Greenland Bakery & Cafe in Auckland Menu

GREENLAND BAKERY & CAFE GREENLAND BAKERY & CAFE
  • Toasted bagels
  • -Cream cheese & preserve $5.90
  • -Tomato, avocado, pesto, cream cheese $8.90
  • -Salmon & cream cheese $12.90
  • Kids Special $6.90
    • 1 Egg, bacon & toast
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • Bacon & eggs on toast $11.90
    • Bacon, eggs, tomato served with toast
  • Vegetarian $13.90
    • Eggs, tomatoes, mushrooms, hash browns served with toast
  • Big breakfast $16.90
    • Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
  • Eggs benedict
    • Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
  • -With bacon or ham $14.90
  • -With smoked salmon $15.90
BRUNCH MENU BRUNCH MENU
  • French toast $13.90
    • Bacon, banana with maple syrup
  • Pancakes $13.90
    • With bacon, banana and maple syrup
  • -Or fresh fruit and fresh cream $9.90
  • Omelette $12.50
    • Ham & cheese or vegetables
  • -Salmon omelette $13.90
  • Chicken caesar salad $13.90
    • Lettuce, croutons, poached egg, topped with shaved parmesan
  • Hot smoked chicken salad $13.90
    • With salad, feta & balsamic dressing
  • BLAT $11.90
    • Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
  • BLT $10.50
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • Pie meal /any pies) $11.00
    • Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • Toasted sandwiches (2 fillings) $6.50
    • Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom

Nearby Sample Menus

  • Jalapeno Poppers $13.00
    • crispy, gooey & hot
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
  • Woo-fired Corn on the Cob, coriander, chipotle $9.00
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Lemon Marinated Lamb Leg Steak $20.00
    • kumara hummus, onion, jam, walnut jus
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
  • Mix Parantha $3.99 ea
  • Basmati Rice $2.50 ea
  • Aloo Gobhi $9.99
    • Potatoes stir fried with spices, tomatoes & cauliflower
  • Samosa Chat $4.99 pl
  • Samosa 80¢ ea
  • Mango Kulfi $2.99 ea
  • Panner Parantha $7.99 pl
  • Veg. Pakora's - 4 pcs $4.99 pl
    • Vegetables cooked in chick pea flour batter & deep fried
  • Braised pork belly $22
    • Pork belly boiled down in 12 secrete sauce, accompanied by Korean traditional Kimchi, salted shrimp, egg
  • Cheese cake w/ ice cream $11
    • Soft And Creamy Cheese Cake W/ Seasonal Fruit And HANSIK Style Dressing
  • Dessert
  • From 9.30pm
  • Stir fried glass noodle, two rolls . three deep fries.
  • Steamed cooked once then marinated with teriyaki sauce Oven cooked at last. $25
  • Appetizer
  • Braised pork rib w/ kimchi $25
    • Slow cooked pork ribs w/ fermented Kimchi
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Kanom Pang Nar Muu [5 pieces] $8.00
    • Minced pork, prawns and herbs on toast served with sweet chilli sauce.
  • Pad Kee Mao $16.50
    • Stir fried noodles chicken, pork, beef or lamb with chilli and vegetables .
  • Pad Preaw Wan $19.50
    • Sliced of chicken, pork or beef with vegetables and Thai sweet and sour sauce.
  • Fish Cakes [5 pieces] $9.00
    • Deep fried minced fish in curry paste served with sweet chilli sauce.
  • Crying Tiger $19.50
    • Grilled marinated beef or pork mixed with Thai herbs served with ground chilli sauce.
  • Gang Gari $19.50
    • Sliced of chicken, beef, pork or lamb with yellow curry paste, potatoes, carrots and onions.
  • Popia [5 pieces] $8.00
    • Thai spring rolls filled with minced pork, prawns, vegetables served with sweet chilli sauce.
  • Gang Sapparod Talay $23.50
    • Prawns or Mixed seafood with red curry and pineapple in coconut cream.
  • Chinese herb soup hot pot $5.00
  • Chicken & herb & wine soup $16.80
  • Prawn with vemicelli by steam half $16.80 / dozen $28.80
  • Shrimp & ham tomato sauce stir fried rice noodles $12.80
  • Fish fillet with fresh chilli bye steam $16.80
  • Mixed vege stir fried garlic $16.80
  • Sweet & sour pork pork & pineapple $18.80
  • Sweet & sour chicken with pineapple onr rice $10.80
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Pastrami $14
  • Cole Slaw Small $6 Large $10
  • Brisket Burger $14
  • Kimchi BBQ $1.50
  • Garlic Aioli $1.50
  • McClure Dill Pickles $5
  • Macaroni & Cheese Small $6 Large $10
  • Specials N/A
    • per 100g
  • Salmon served with salad and seasoned potatoes chips or steamed rice $25.90
  • Spaghetti Bolognaise $12.90
  • 2 pcs of Toast and Butter $2.00
  • Cheeseburger & Frenchs fries or salad $8.90
  • Spaghetti & Bolognaise 150grams of pasta $9.90
  • BBQ Chicken flame grilled $21.90
    • served with salad egg & chips
  • Sausage x3 and gravy $17.90
    • served with mash potatoes & peas
  • Seafood platter served 2 to 3 people $26.90
    • crumbed poached salt & pepper squid battered mussels fish of the day with garlic bread
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Butter Prawns $17.99
    • Prawns marinated overnight and cooked in a delicious creamy tomato sauce
  • Chilli Chicken $14.00
    • Chicken pieces cooked in Indo-Chinese style with chilli, capsicum and spices
  • Madras $16.99
    • A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves.
  • Curry of India Specials $16.50
    • 1 x Starters, 1 x Mains
  • Aloo Paratha $4.50
  • Chicken and Chips Large $8.90
  • Chicken Tikka Full $18.00
    • It is traditionally boneless chicken baked using skewers in a clay oven after marinating in ginger, garlic, spices and yoghurt
  • Hara Bhara Kebab (6 Pcs) $9.90
    • A healthy and delicious Indian vegetarian snack made with spinach, potatoes, green peas and cheese
  • Fried egg and chinese chives pancake $3 / $2
  • Egg, pork, prawn & chives
  • Flavours: pork with cabbage
  • Preserved egg congee (porridge) $3.50
  • -boil $9.00
  • Soy milk $2.00
  • -fried $10.00
  • Takeaway soup container extra $1.00
  • WHOLE CHICKEN $19.99
  • CHICKEN AVOCADO $12.50
  • SUPER SALAD
    • chicken & lamb & falafel$15.50
  • CHICKEN NUGGETS(6PCS) $5.99
  • MIX KEBAB $11.99
  • LAMB KEBAB ON RICE $14.50
  • BEETROOT V8 $11.99
  • CHICKEN $11.50
  • Pork katsu don $12.00
  • -or chips + milk shake Only 15.00
  • Spicy pork don $12.00
  • Chicken yakisoba $12.00
  • Chicken karaage don $13.00
  • Salmon sashimi don $14.00
  • Salmon bento $16.00
  • Chicken bento $15.00
  • Feta salad $17.90
  • -Salmon $4.00
  • Bacon $7.90
  • Eggs benedict $17.90
  • French toast $17.90
  • -Salmon $4.50
  • -fish fillet $21.90
  • Quesadilla $15.90
Greenland Bakery & Cafe

Greenland Bakery & Cafe

location

Address

3 Market Square, East Tamaki, Botany, Auckland, 2013, New Zealand

phone

Phone

092728628

email

Email

None

clock

Opened hours

8 AM to 5:30 PM (Mon-Wed, Sat-Sun), 8 AM to 9 PM (Thu-Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
3 Market Square, East Tamaki, Botany, Auckland, 2013, New Zealand
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