Grind Cafe in Auckland Menu

Grind Cafe in Auckland has no menu available, but can choose from many other options such as Quarter Chicken or Half Chicken from Nando's Baraka Rabb. Lucky Indian Restaurant offers many options including Chicken Tariwala: and Vegetable Samosa (2 pieces). Greenwoods Fresh Catch includes a wide range like Tempura battered prawns or Potato fritter. Won Ton and Won Ton with chicken from . Lucky Chinese Takeaways offers Southmall Sushi and Ramen.

Nearby Sample Menus

  • Prawn Malai Curry $16.00
    • Prawn cooked in creamy gravy.
  • Balti Lamb (made to order) $14.00
    • Boneless lamb cooked with special Balti gravy.
  • Onion Pakora $10.00
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Pepper Chicken (made to order) $14.00
    • Bone chicken cooked with traditional Indian pepper gravy and coconut.
  • Lamb Khorma (made to order) $14.00
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Chicken Madras (Made to Order) $14.00
    • Boneless chicken marinated with Madrasi Sauce
  • Kheer $3.00
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Onion and Lemon $2.00
  • Steak Burger $3.80
  • Vegetable Chow Mein or Chop Sueys $8.50
  • Cheese Burger $3.20
  • Banana Fritter $1.20
  • Tomato $0.70
  • Vegetable with Satay Sauce or Curried $10.00
  • Combination Meat $11.00
  • with seasonal vegetables on white rice or extra $2 on Fried rice N/A
  • Safran Scramble $17.5
    • chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
  • Special coffee with your choice of sprit or liqueur $11.5
  • Greek salad $10.5
  • Lamb Rump $29.5
    • walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
  • Steamed vegetables $9.5
  • Qebapa $16
    • Albanian home made beef sausages served with salad, bread and fries
  • Lamb Salad $22.5
    • marinated lamb grilled served with couscous, rocket, feta, tomato, olives & roasted vegetables topped minted yoghurt
  • Chocolate Fudge Pudding $13.5
    • with macerated cherries, vanilla ice cream and chocolate sauce
  • Crispy Pata (2-3 person serving) $25.90
    • Deep fried seasoned pork knuckle served with homemade sauce for dipping
  • Pork Belly Meal $12.90
    • Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
  • Pork Adobo Meal $12.90
    • Marinated pork cooked with soy sauce & vinegar until tender
  • Leche Flan (Caramel Custard) $7.00
  • Turon (Banana Jack Fruit Fritter) $3.00
  • Daing na Bangus $12.90
    • Deep fried baby split milkfish served with garlic rice and fried egg
  • Stuffed Squids Meal $12.90
    • 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
  • Hot Dog $9.90
    • Fried hot dogs served with garlic rice and fried egg
  • Teriyaki Chicken $13.90
    • w/lls & salad sauce
  • SET 4
  • Juicy Karaage Chicken
    • fried chicken agedashi tofu fresh spring rolls rice, miso soup
  • Yaki-Onigiri $3.50
    • a grilled rice ball
  • Deep Fried Camembert Cheese $7.90
  • Aburi Salmon $9.90
    • 5 pieces, flamed salmon nigiri w/tasty garlic mayo
  • Okonomiyaki $10.90
    • Japanese Osaka style pancake
  • Sashimi Small $12.90
    • assorted finest sashimi 6 pieces
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Chicken/Spinach lasagne
  • Lamb Musaka
  • Pulled Pork Ragu with pappardelle
  • Paleo Shepherds Pie
  • Paleo chicken korma
  • Chicken & Mushroom Pie
  • Sun dried tomato feta mac & cheese
  • Beef & black bean enchilada
  • CHIPS (MINIMUM) $3.00
  • POTATO $0.80
  • CRABSTICK $1.50
  • CHICKEN TERIYAKI BURGER $8.00
    • (FILLET OF CHICKEN, AVOCADO, SALAD, CHEESE, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
  • SPRING ROLLS $2.50
  • DONUT $1.20
  • MEAT (HOME MADE) $3.00
  • PINEAPPLE RING $1.20
  • ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
    • housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
  • TOAST & PRESERVES $6.50
    • lewis road creamery butter, housemade preserves choice of sourdough, 5grain, rye, gluten free
  • BLAT $13.50
    • double bacon, lettuce, avocado, tomato, aioli, Scottish bap
  • SESAME BAGEL $12.50
    • mustard pastrami, South Island cheese melt, gherkins, relish
  • OPEN FACED OMELETTE $16.50
    • change daily
  • ROSTI WITH SMOKED SALMON & AVOCADO $18.50
    • potato rosti, Aoraki cold smoked salmon, avocado sour cream, chives (add one egg $2.50)
  • Gluten free bread option $2.00
  • SAVOURY PIEJAR MINCE $15.50
    • housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
  • Raspberry, Rhubarb & Apple $9.9
    • Pouring cream
  • Streaky bacon $5.5
  • Circus Salad (GF, VA) $19.9
    • Maple roasted kumara,hummus,red quinoa,spiced chickpeas, , hazelnuts,grapes,fresh herbs and mixed leaves with haloumi
  • Circus Chicken Burger(GFA) $ 21.90
    • Grilled chicken breast, cheddar, tomato, baby cos, red onion, garlic aioii and capsicum relish on a sesame bun, served with skinny chips
  • Cake in Jar $11.9
    • check with your server for today's flavour
  • Roasted Chicken Breast $ 26.9
    • Wrapped in proscuitto with parsnip puree, brocollini curried parsnip cripds and pan jus
  • Orange & Almond Cake (GF,DF) $6.9
    • With cardamom syrup
  • Chocolate Cake $6.9
    • Chocolate mousse icing
  • Sprout bean and egg bun $1.50
  • Fried shredded pancake with pork $12.00
  • Corn sponge ( dates and raisins inside) $2.00
  • Fried noodels with shrimp and egg $13.00
  • Sliced pork with soy sauce $8.00
  • Stewed beef in vegetables in casseroles $12.00
  • Red bean gruel $3.00
  • Noodle soup with stewed pork ribs $9.00
  • Y11. Kino Komaki $6.50
    • Mushroom wrapped in bacon
  • Y20. Kinoko $5.50
    • Mushroom
  • Y28. Miso Soup $3
  • 2 Skewers per dish
  • Sashimi
    • Assorted fresh fish
  • K7. Nasuzuke (cold) $6.50
    • Fried eggplant in a soy based sauce
  • K15. Yakisoba $ 11
    • Stir fried noodles (Prawn, Pork, Veges)
  • K27. Salmon Tataki $23
    • Seared salmon with soy balsamic sauce
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • - with grilled banana, bacon & berry compote
  • Wilted Spinach $4.50
  • Eggs Bene $19.50
  • - with chorizo, tomatoes, cheese, spinach
  • - egg any style
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • - topped with maple syrup & whipped cream
  • Subz Biryani (V) $15.00
    • Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Papdi Chaat (V) $12.00
    • Papdis tossed in a blend of chutneys, curds and potatoes
  • V=Vegetarian
  • Vegetarian Chow Mein (V) $12.00
    • A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
  • Garden Salad / Cucumber Raita $5.00
  • Chicken Malai Tikka $14.00
    • Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
  • Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
  • Keema Sliders $14.00
    • Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
  • Hawaiian Chicken Burger $4.00
  • The Works $10.00
    • (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
  • 1 Fish + Chips + 375Ml Can Pepsi $4
  • Steak N Egg Burger $4.00
  • Hawaiian Burger $3.50
  • Porkball Sub $5.00
    • (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Fish Meal $7.00
    • (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
  • Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
Grind Cafe

Grind Cafe

location

Address

2 Rothwell Avenue, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

0212643905

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Outdoor Seating

Location
2 Rothwell Avenue, Rosedale, Auckland, Auckland, 0632, New Zealand
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