Address
2 Rothwell Avenue, Rosedale, Auckland, Auckland, 0632, New Zealand
Grind Cafe in Auckland Menu
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Grind Cafe in Auckland has no menu available, but can choose from many other options such as Quarter Chicken or Half Chicken from Nando's Baraka Rabb. Lucky Indian Restaurant offers many options including Chicken Tariwala: and Vegetable Samosa (2 pieces). Greenwoods Fresh Catch includes a wide range like Tempura battered prawns or Potato fritter. Won Ton and Won Ton with chicken from . Lucky Chinese Takeaways offers Southmall Sushi and Ramen.
Nearby Sample Menus
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Lamb salad $26.00
- Tabbouleh, aubergine fritter, beetroot & feta
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Cauliflower mac and cheese (V) $24.00
- Gorgonzola waldorf & toasted hazelnut
- Banger's and kumara mash, cress & stouted onion gravy $26.00
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Beer battered fish & chips $25.00
- Side green salad, mushy peas & tartare
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Pint of chips (V)(GF) $8.00
- vindaloo mayonnaise
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The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
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Roast chicken breast $28.00
- Black pudding, aged cheddar mash, wild mushroom creamed jus
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Squid basket (GF) $16.00
- lemon & ginger slaw
- -BBQ pork / Sliced beef / Pork / Chicken $10.00
- BBQ pork & mushroom & cashew nuts $14.50
- -Cashew nuts $10.00
- -Vegetable $9.00
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Fried wontons $3.00
- Per six
- Egg / Sweet corn / Cheese / Tomato / Mushroom / Ham $3.00
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-Nasi goreng $12.00
- Rice
- 10 chicken nibbles and chips $7.00
- PRAWNS $23.50
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36. GOONG SHARE NAM PLA $22.50
- Raw black tiger prawn top with spicy fresh chilli, lemon, fish sauce (serve cold)
- CHICKEN, BEEF OR PORK $17.50
- PRAWNS OR SEAFOOD $20.50
- CHICKEN, BEEF, OR PORK $16.50
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66. PAD PED PED YANG $24.50
- Spicy stir fried roasted duck meat with herbs, pepper seed, bamboo, beans, carrot and capsicum
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19. CHU CHEE
- Thai red curry with coconut milk, no vegetables
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17. ROAST DUCK CURRY $23.50
- Thai red curry or green curry with roasted duck meat served with grape, pineapple, tomato and mixed vegetables
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Hakka Noodles $9.00
- stir fry noodles tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
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Sarson Ka Saag $9.00
- with paneer, 2 parathas, onion, pickle and free banarasi lassi or can drink
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Amritsari Chole + 2 Bhatures $8.00
- Free Lassi or Can Drink
-
Death Valley Chicken $16.00
- Possibly Hottest Consumable Sauce in the world at 7 million scovilles
- Paneer Shahi Korma / Sarson Ka Saag + Paneer / Paneer Masala $9.00
-
Bombay Style $9.00
- 4 egg Bhurji + 3 pav's (or paneer bhurji) or 2 parathas
- All Combos Served with Free Lassi + 2 Parathas or 2 Kulcha, Onion, Pickle, Yoghurt
- Veg Manchurian / Chilli Chicken / Paneer Chicken M $9.00 / L $14.00
-
Scoch fillet $32.50
- 250g
- -Add grilled chicken strips for $5.90
-
New zealand green-lipped mussels $14.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
-
V-grill seafood platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
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Seafood pot $27.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
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Extra sauce options $2.00
- Mushroom gravy, bearmaise, wholegrain mustard, english mustard, blue cheese, garlic or pepper sauce
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Salt & pepper squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
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Oven roasted half duck $35.50
- Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
- Chicken $6.50
- Ham
- Pineapple
- Any 2 Filling with Cheese $4.50
- Spaghetti
- Bacon
- Sweet Corn
- Onion
-
SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
- Onion, bean sprout, garlic, herbs
- RICE NOODLES $3.00
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SEAFOOD FRIED RICE $16.00
- Prawns, squid, scallops, pineapple, vegetable, herbs
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HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
- Crispy chilli king prawns, lemongrass dip
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VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
- Tofu, shitake, eggplant, onion, rice paper
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MANGO SAGO $12.00
- Mango, coconut, palm sugar
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SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
- Chicken, glass noodles, mushrooms, nuoc cham
- SIDE RICE $3.00
- CHICKEN CURRY $21.50
- FRIED SPICY DUMPLING -
- SHARK'S FIN SOUP WITH CRABMEAT $16.50
- COCONUT JELLO $7.00
- CHICKEN IN SPICY PLUM SAUCE $21.50
- STUFFED BEAN CURD -
- FRESH KING PRAWNS IN OYSTER SAUCE $32.50
- SLICED CHICKEN & SEASONAL VEGETABLES FRIED NOODLES $21.50
- Beef $13.00
- Chicken $12.00
- -Don katsu $14.50
- -Katsu chicken $14.50
- spicy seafood $13.00
- tuna mayonnaise
- -Teriyaki salmon $14.00
- Tempura prawn $1.50
- Steak $11
- Oyster $1.30
- Pork & Cashew Nut $13.50
- Pork & Veges $11.50
- Combination Meats & Veges $13
- Duck Curry On Rice $13.50
- Sweet Corn $2.50
- Pork & Mushroom $12.50
-
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
-
Pasta Of The Day $14.50
- Please ask your server for today’s selection
-
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
-
Soft Shell Tacos $14.50
- with house slaw and one of the following;
- OR
-
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
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Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
-
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
- Sides
-
Moroccan Lamb Salad $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
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Cajun Chicken Salad $18.95
- Bacon, lettuce, capsicum, red onion, grapes, cucumber, pine nuts & a lime coriander dressing
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Doolan's Beef Burger $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
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The Hangover $19.50
- Streaky bacon, steak, pepperoni, Vienna sausage, caramelized onions & BBQ sauce
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Vegetarian Burger $17.95
- Veggie patty served with tomato, iceberg, onion, cheese, Chipotle relish, aioli, fried egg & steakhouse fries
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Beef Yorkshire $17.95
- Jumbo Yorkshire pudding, roast beef trimmings, onions, gravy, chips & salad
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Battered Market Fish $20.95
- Coleslaw, steakhouse fries, house tartare, ketchup, lemon wedges, malt vinegar
- BEEF & AVOCADO
- TUNA & AVOCADO
- TEN GU MENTO $17.50
- CRUMBED FISH
- UBAN SALAD $9.90
- CURRY DON $11.90
- SALMON SASHIMI DON $13.50
- VEGETARIAN
- Please check blackboard for specials N/A
-
Solent $24.00
- Smoked salmon, capers, red onion, feta, dill aioli.
- Potato Puffs and Aioli $6.00
- Roast Tomato $4.00
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Brioche French Toast $17.00
- with maple syrup, bacon and grilled banana
- Bacon $6.00
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Corn Beef Hash Cakes $18.00
- With poached egg, and avocado and bean salad, mustard hollandaise.
-
Sunderland $24.00
- Chorizo, caramelised onion, roasted peppers, sour cream.
- Stir-Fried Cumin Lamb (Beef) with Rice or Noodles
- Deep-Fried Squid Tentacles with Hot and Spicy Sauce $19.80
- Deep Pork Mini-Ribs on Sweet Sour Soy Sauce $12.80
- Deep-Fried Chitterling in Dry Chili with Rice or Noodles
- Steam Chinese Pan Cake (5pic) $5
- Stir-Fried Baby Squid with Chinese Chives $23.80
- Stir-fried Eggplant with Round Bean in Brown Sauce $22.80
-
Rice $2
- Per Bowl
Grind Cafe
Phone
0212643905
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating , Private Parking , Cards accepted , Outdoor Seating
2 Rothwell Avenue, Rosedale, Auckland, Auckland, 0632, New Zealand
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