Grind Cafe in Auckland Menu

Grind Cafe in Auckland has no menu available, but can choose from many other options such as Quarter Chicken or Half Chicken from Nando's Baraka Rabb. Lucky Indian Restaurant offers many options including Chicken Tariwala: and Vegetable Samosa (2 pieces). Greenwoods Fresh Catch includes a wide range like Tempura battered prawns or Potato fritter. Won Ton and Won Ton with chicken from . Lucky Chinese Takeaways offers Southmall Sushi and Ramen.

Nearby Sample Menus

Po' Brothers (sample menu)
  • Snapper $26.50
  • GARLIC
  • Chicken or Beef $16.50
  • Customer choice of meat round bean, curry, paste, lime leaf and pickled krachai
  • Customer’s choice of meat cooked in green chili paste and coconut milk served with basil, bamboo shoots and vegetable
  • Excludes Rice
  • Chicken or Beef $16.50
  • Excludes Rice
Aroy Thai Express (sample menu)
  • Chicken with Thai Chilli Sauce $12.90
    • Chicken, beef or pork
  • Fried Noodle / Fried Yellow Noodle $12.90
    • Chicken, beef or pork
  • Roti with Satay Sauce (V) $5.50
  • Vegetables Spring Rolls (V) $6.50
    • 5 pcs
  • Vegetables / Meat $4.00
  • Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
    • Chicken, beef or pork
  • Phad Thai Yellow Noodle $13.50
    • Chicken, beef or pork
  • Sweet & Sour Chicken $12.90
    • Chicken, beef or pork
Khanz (sample menu)
  • Goat Nihari $19.90
    • Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Marinated Charcoal Seekh / Sheesh Kebab $19.90
    • Aromatic minced meat served with flavoured rice, salad and traditional sauces
  • Fried Prawns served with chips and garlic sauce $17.90
  • Tandoori Chicken $21.90
    • Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
  • Cheesecake $6.90
  • Potato Wedges served with tomato sauce $5.90
  • Garlic Bread $3.90
Namaste Express Indian Restaurant & Bar (sample menu)
  • Namaste express lamb $11.99
    • Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
  • Gulab Jamun $5.00
  • Plain rice $2.50
  • Mixed pickles $3.50
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Lunch mon - fri 11:30 am to 3:00 pm
  • Namaste express lemon chicken $10.99
    • Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Replace to plain roti $1.00
Indian Lounge (sample menu)
  • Methi mattar malai $ 14.50
    • green peas cooked in creamy cashewnut sauce with fenugreek and spices.
  • Paneer tikka (8 pieces) $ 12.90
    • cubes of home made cottage cheese marinated in yoghurt, spices and cooked in tandoor.
  • Wedges $ 6.50
  • Garlic cheese naan $ 4.90
  • Laccha naan $ 4.50
  • Garlic / cheese naan $ 4.00
  • Prepared for an order of 2 or more per banquet
  • Not incl. In specials
Lambie Drive Fish & Chips Takeaways (sample menu)
  • Sausage $1.30
  • BBQ pork(small/large) $10.00/$ 12.00
  • Sea dog $3.40
  • Prawn(small/large) $11.00/$ 13.00
  • BBQ pork (small/large) $10.00/$12.00
  • Nasi goreng(rice)(small/large) $10.00/$ 12.00
  • Cashew nuts $3.00
  • BBQ pork(small/large) $10.00/$ 12.00
Voila Cafe (sample menu)
  • Smoked Salmon $7.50
  • Cinnamon and Sugar $8.50
  • French Fries with Aioli $7.00
  • Nutella and Fresh Banana $11.50
  • Extra scoop ice creams $1.50
  • Bacon and Maple $13.50
  • Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
  • Kid's Breakfast $9.50
    • Bacon, egg, tomato & hash brown
Thornlow Takeaways (sample menu)
  • Donuts / Pineapple fritters $1.20
  • Hawaiian & Egg $4.80
  • Cheese $1.00
  • Seadogs $2.80
  • Steak of Chicken $2.20
  • ●Extra Fillings
  • Curry rice rolls $2.50
  • Steak $3.80
Sunny Takeaways (sample menu)
  • Corn Fritter (home-made) $2.00
  • Ham, cheese & tomato $3.50
  • $20
    • Chicken Fried Rice, Steak Chow Main
  • Potato Fritter $0.80
  • $7 (B)
    • 2x Fish, 2x Crab Stick, $2 Chips
  • Chicken $12.00
  • Curry BBQ pork $12.00
  • Combination $12.00
Sunset Takeaways - Port Waikato (sample menu)
  • Fish (Hoki) Burger $7.00
  • Battered Mussel $1.50
  • Hot Dog with Sauce $3.00
  • Big Burger $10.00
    • Beef pattie, bacon, egg and cheese
  • Kids Burger $5.00
    • Beef pattie with cheese and sauce
  • Chicken Nuggets $3.00
    • minimum 4
  • Bacon & Egg Burger $9.00
    • Beef pattie, bacon and egg
  • Fish And Chips(HOKI) $6.00
Tandoori Hutt (sample menu)
  • Chicken Curry $12.00
    • Boneless chicken cooked in onion based gravy
  • Mattar Paneer $10.00
    • Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
  • Beef Curry $12.00
    • Diced beef cooked in onion, tomatoes and spices
  • Lamb Korma $12.00
    • Diced lamb cooked in cashew nut, onion and cream
  • Aloo Pratha $3.00
  • Rogan Josh $12.00
    • Diced lamb cooked in tomato and onion based gravy
  • Seekh Kebab $8.00
    • Lamb mince mixed in spices and roasted in tandoor
  • Malai Kofta $10.00
    • Cashew nut gravy, onion base gravy & cream
Koha Sushi (sample menu)
  • Teriyaki Tofu Don $12.00
  • Teriyaki Chicken Don $12.00
  • Cheese Ramen $12.00
  • Chicken Katsu
  • Party Platter (Small, Large, Cocktail)
  • Teriyaki Beef Don $12.00
  • Chicken Katsu $12.00
  • Teriyaki Chicken
Namwon Chueotang (sample menu)
  • Jeyuk-bokkeum $15.00
    • (Stir-fried spicy pork)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Naengchae-jokbal $40.00
  • Sullung-tang (R) $15 (L) $20
    • (Beef born soup in a Hot Pot)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Sundubu $15.00
    • (Soft tofu stew)
Balance Kitchen (sample menu)
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
Vietflames (sample menu)
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • House Pickles $6.00
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
Grind Cafe

Grind Cafe

location

Address

2 Rothwell Avenue, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

0212643905

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Outdoor Seating

Location
2 Rothwell Avenue, Rosedale, Auckland, Auckland, 0632, New Zealand
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