1981 Bar & Restaurant in Auckland Menu

ENTREE ENTREE
  • Fries $6.00
    • Seasoned fries served with garlic aioli
  • Wedges $9.00
    • Seasoned wedges served with BBQ sauce
  • Kumara wedges $9.00
    • Served with sour Cream
  • Chicken tenders $9.00/$12.00
    • Served with fries and BBQ sauce (3 pieces or 6 pieces)
  • Seasonal soup $11.00
    • Please ask you wait staff for today's options, served with garlic bread
  • Loaded wedges $12.00
    • Topped with Bacon, Cheese, sour cream and salsa
  • Nachos $12.00
    • Corn chips, Nacho mince. Cheese, sour cream and salsa
  • Loaded hog $12.00
    • Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
  • Wings $12.00/$20.00
    • Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
  • Calamari (gf) $13.00
    • Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
  • Spiced fish bites (gf) $15.00
    • Chef's special marinated with mint chutney and Onion, Radish salad
  • Breads and dips $15.00
    • A selection of breads served with garlic butter, hummus and pesto
  • Pulled beef taco's $16.00
    • BBQ sauce, pickled cucumber and aioli
  • Fish taco's $16.00
    • Tarakihi served in tortilla wrap with salad and char lime sauce
  • Brandy garlic prawns $18.00
    • Creamy garlic sauce and rice
SALADS SALADS
  • Bangkok beef salad (gf) $18.00
    • Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
  • Calamari salad (gf) $18.00
    • Rocket, Cherry Tomato, Red Onion, Carrot, Balsamic Vinaigrette
  • Chick'n fala $20.00
    • Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion
PASTA PASTA
  • Chicken carbonara $18.00
    • Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
  • Tomato pesto pasta $18.00
    • Tomato pesto, red onion, bacon, basil, Parmesan
  • Prawn fettuccine $18.00
    • Garlic, red onion copers, prawns,creamy white wine sauce
MAINS MAINS
  • Pork belly $28.00
    • Rolled & Braised Pork Belly served w/Apple scented mash, courgettes ribbons. Spiced cabbage & apricot jus
  • Stuffed chicken (gf) $28.00
    • The famous and original Sundried Tomato & Feta Stuffed Free range Chicken Breast wrapped in gluten free Streaky Bacon served with Gourmet Potato, Capsicum, Red Onion jam and red wine jus
  • Sirloin $28.00
    • 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce
  • Scotch $28.00
    • 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
  • Pork ribs (half rack or full rack) (gf) $17.00/$28.00
    • Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
  • Salmon $28.00
    • Skin on Salmon fillet on spring Onion mash with roasted cherry Tomato and creamy hollandaise sauce
  • Beer battered fish & chips $19.00
    • Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
  • Lamb shanks $18.00/$24.00
    • Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
  • Curry of the week $16.00
    • Please ask your wait staff for today's chef's special house made curry
BURGERS (SERVED WITH RUSTIC FRIES & HOUSE MADE AIOLI) BURGERS (SERVED WITH RUSTIC FRIES & HOUSE MADE AIOLI)
  • Chicken burger $19.00
    • Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli
  • Fish burger $19.00
    • Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
  • Beef burger $19.00
    • Two Beef Patties, Beetroot, tangy Blue cheese aioli, red Onion jam, Coleslaw, Cos and a sunny side up Egg
PLATTERS PLATTERS
  • Foraged $28.00
    • Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
  • By sea $16.00/$28.00
    • Prawn Twisters, Onion rings, Beer batter Goujons, Calamari, crumbed mussels, sweet Chilli, char lime aioli, grilled Bread and Samosas
  • By land $20.00/$35.00
    • Chicken wings. Spring rolls, Samosas, Onion rings, Cabanossi sausage, Wedges, grilled Bread, BBQ sauce and Blue cheese aioli.
PIZZA (GLUTEN FREE ADD $4.00) PIZZA (GLUTEN FREE ADD $4.00)
  • Who's the boss $18.00
    • Some Soy a T.V Show, Some Soy Mr Springsteen, We soy PIZZA, So la mi, red Onion, Bacon, Chorizo
  • Larry the lamb $18.00
    • Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
  • Maggy & rita $18.00
    • Our take on the traditional with Tomato, Basil pesto swirl and Feta
  • Bbq chicken $18.00
    • Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
  • Beef & bbq $18.00
    • 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
  • Butter chicken $18.00
    • Home made Tomato base sauce, marinated chicken topped with coriander
  • Hawaiian 5 oh $18.00
    • YEP An 80's Hit Bacon, Capsicum, Pineapple
  • Garlic flat bread $9.00
    • Garlic butter, cheese and aioli swirl
DESSERTS DESSERTS
  • Affogato $10.00
    • Double chocolate ice cream topped with choice of long black or hot chocolate
  • Chocolate brownie $11.00
    • Served with vanilla ice cream
  • Classic sundae $12.00
    • Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
KIDS MENU KIDS MENU
  • Nice & tender (2) $9.00
    • Crumbed chicken tenders with fries and tomato sauce
  • Flap dem wings (3) $9.00
    • Marinated in BBQ sauce, served with fries
  • Cheeky burger $9.00
    • Free range Chicken breast, cheese and Tomato sauce, served with fries
  • Da buff burger $9.00
    • Juicy beef pattie, cheese and Tomato sauce, served with fries
  • Pig feathers pizza $9.00
    • Bacon and free range Chicken breast
  • Honolulu for you huu $9.00
    • Bacon and Pineapple
  • Cheesey and breezy $9.00
    • Cheese and pizza sauce

Nearby Sample Menus

  • Aloo prantha $4.99
  • Roti $2.99
  • Hara bhara kebab $7.99
    • Green peas, spinach and potatoes mixed with indian spices & shallow fried
  • Mix Pakoda $5.99
    • Iindian starter prepared with mixed vegetables, chickpea flour and carom seeds and fried
  • Navrattan korma $13.99
    • Seasonal veges cooked together with cream and cashewnut sauce
  • Balti chicken $16.99
    • Chicken cooked with assorted seasonal vegetables in a special gravy
  • Rarra lamb $19.99
    • Lamb cooked together in a mince gravy with ginger, garlic and spices
  • Mixed raita $2.99
  • PEPPERONI
    • Pepperoni, fresh tomato, capsicum and mozzarella cheese
  • THAI FUSION
    • Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese
  • CHICKEN $9.50
    • roasted chicken breast, tomato, capsicum, red onions, olive oil and balsamic
  • BEEF AND PINEAPPLE $7.50
    • lean lamb mince with salad, pineapple, aioli and whitlock chutney
  • VEGE
    • Fresh tomato, onion, pineapple, mushroom, capsicum and mozzarella cheese
  • CHICKEN AND CAMEMBERT $10.50
    • grilled chicken breast with salad, camembert cheese, aioli and plum sauce
  • PACIFICA
    • Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
  • MARGARETA
    • Fresh tomato, mixed herbs and mozzarella cheese
  • Chicken, Pork or Beef $20.00
  • Pad See-iew (Rice Noodle)
    • Stir-fried Thai style king sized noodles, with your choice of either Chicken, Pork, Beef or Prawns with seasonal vegetables.
  • Yellow Curry Chicken $20.00
    • Mild yellow curry, Chicken with coconut cream, chunky potatoes, carrots and peas.
  • Roast Duck $25.00
  • Chef's Selection 4 Pieces $10.00
    • Our Chef's selection - a range of appetisers with complimentary sauces.
  • Curry Puff 4 Pieces $12.00
    • Thai style curry puffs, served with satay (peanut) sauce.
  • Red Curry
    • Thai red curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
  • Roast Duck $25.00
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Palau $4.00
    • Afghan long grained rice (V)
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Shredded Cabbage Salad 8.00
    • w/ sesame dressing**
  • Steamed short grain rice
  • Ramen Sushi Roll 26.00
    • w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
  • Snapper Crudo 25.00
    • w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper
  • Hamachi Kingfish Sashimi 28.00
    • w/ pickled daikon, micro coriander & yuzu soy
  • Miso Glazed Eggplant 18.00
    • light & dark miso w/ black and white sesame & pickled red cabbage*
  • Daily Market Fish
    • w/ yuzu ponzu & white miso puree *
  • Steamed Prawn Dumplings 19.00
    • w/ ginger soy, housemade chilli oil, shaved almonds & crispy shallot —4 pieces
  • Goat Palau
  • Chicken Chowmein
  • Goat curry
  • Prawn Fried Rice
  • Lamb Fried Rice
  • Prawn Chopsuey
  • Prawn Chowmein
  • Prawn Curry
  • Garlic Bread $7.00
  • BLAT & Fries $14.00
  • Crumbed Scallops Fries & Salad H/m Tartare $20.00
  • Fish $5.00
  • Chicken Breast in Pesto Burger & Fries $16.50
  • Works Burger w Fries $15.00
  • Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
  • Seafood Chowder w Garlic Bread $14.00
  • Doogh (jug) $12
    • Yoghurt drink
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • X1. Barg $16
  • X1. Koobideh $8
  • Olives $6
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • Sashimi dish M $10.00 / L $15.00
  • -Main on rice or brown rice + sides + miso $2.00
  • -or brown rice $2.00
  • Miso M $2.00 / L $3.00
  • Seafood $2.00
  • Chicken Karrage
  • -or brown rice $2.00
  • Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
  • Chicken Katsu Don (regular/small) $12.00/$ 8.00
    • deep fried chicken cutlet & salad on rice
  • Teriyaki Salmon Don (regular/small) $15.00/$10.00
    • teriyaki salmon beef, salad on rice
  • Teriyaki Tofu Don (regular/small) $12.00/$ 8.00
    • teriyaki tofu, salad on rice
  • Unagi Nigiri $2.50
    • teriyaki Eel
  • Tobikko Gunkan $2.00
    • flying fish roe
  • Udon $10.00
    • Japanese style noodles with soup
  • Salmon Don (regular/small) $15.00/$ 10.00
    • marinated raw salmon & spring onion on sushi rice
  • Tuna Roll $1.20
  • Pain aux Raisins $4.50
  • QUICHE LORRAINE $6.00
  • Torsade au Chocolat $4.20
  • Extra bread (1/4 baguette) $1.00
  • Madeleine $1.20
  • Abricofine $5.00
  • Apple Crumble $4.00
  • Maple syrup $5.50
  • Golden potatoes $.70
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
  • Thigh $ 3.60
  • Beef (small/medium/large) $12/$15/$19
  • Chicken (small/medium/large) $12/$15/$19
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Each $7.90
  • Shanks (x 2) $28.50
  • Preserved egg congee (porridge) $3.50
  • Egg, pork, prawn & chives
  • Beef in special sauce $8 / $18
  • -boil $12.00
  • Fried egg and chinese chives pancake $3 / $2
  • -boil $10.00
  • Steamed twist bread (a little bit salt-no filling) $1.20
  • Soy milk $2.00
  • CHICKEN SALAD $16.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • CHICKEN SATAY ON RICE $10.00
  • Kid's Pasta $11.00
    • Meatballs, Napoli sauce, grated cheese
  • Nachos $20.50
    • Chilli beef OR Vegetarian. Corn chips, cheese, sour cream, tomato salsa, guacamole
  • Upgrade To Curly Fries Add $2.00
  • Slow Roasted Pork Belly $15.50
    • Fennel & pickled apple slaw, tomato & jalapeno chutney
  • - Half Doz $15.50
  • - Half Doz $12.90
  • Roasted Mushroom Open Sandwich $21.90
    • Mozzarella, capsicum, tomato, caramelised onion, tomato aioli, thick cut seeded wholemeal bread, fries
  • Cheeseburger $11.00
    • Lettuce, tomato, Swiss cheese, fries
1981 Bar & Restaurant

1981 Bar & Restaurant

location

Address

712 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand

phone

Phone

092639696

email

Email

None

clock

Opened hours

12 Noon to 9:30 PM (Tue-Thu, Sun), 12 Noon to 3 AM (Fri-Sat), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Dance Floor ,  Live Music ,  Waitstaff ,  Takeout ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  DJ ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
712 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand