1981 Bar & Restaurant in Auckland Menu

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Fries $6.00
- Seasoned fries served with garlic aioli
Wedges $9.00
- Seasoned wedges served with BBQ sauce
Kumara wedges $9.00
- Served with sour Cream
Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)
Seasonal soup $11.00
- Please ask you wait staff for today's options, served with garlic bread
Loaded wedges $12.00
- Topped with Bacon, Cheese, sour cream and salsa
Nachos $12.00
- Corn chips, Nacho mince. Cheese, sour cream and salsa
Loaded hog $12.00
- Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
Wings $12.00/$20.00
- Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
Calamari (gf) $13.00
- Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
Spiced fish bites (gf) $15.00
- Chef's special marinated with mint chutney and Onion, Radish salad
Breads and dips $15.00
- A selection of breads served with garlic butter, hummus and pesto
Pulled beef taco's $16.00
- BBQ sauce, pickled cucumber and aioli
Fish taco's $16.00
- Tarakihi served in tortilla wrap with salad and char lime sauce
Brandy garlic prawns $18.00
- Creamy garlic sauce and rice

Bangkok beef salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
Calamari salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Carrot, Balsamic Vinaigrette
Chick'n fala $20.00
- Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion

Chicken carbonara $18.00
- Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
Tomato pesto pasta $18.00
- Tomato pesto, red onion, bacon, basil, Parmesan
Prawn fettuccine $18.00
- Garlic, red onion copers, prawns,creamy white wine sauce

Pork belly $28.00
- Rolled & Braised Pork Belly served w/Apple scented mash, courgettes ribbons. Spiced cabbage & apricot jus
Stuffed chicken (gf) $28.00
- The famous and original Sundried Tomato & Feta Stuffed Free range Chicken Breast wrapped in gluten free Streaky Bacon served with Gourmet Potato, Capsicum, Red Onion jam and red wine jus
Sirloin $28.00
- 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce
Scotch $28.00
- 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
Pork ribs (half rack or full rack) (gf) $17.00/$28.00
- Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
Salmon $28.00
- Skin on Salmon fillet on spring Onion mash with roasted cherry Tomato and creamy hollandaise sauce
Beer battered fish & chips $19.00
- Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
Lamb shanks $18.00/$24.00
- Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry

Chicken burger $19.00
- Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli
Fish burger $19.00
- Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
Beef burger $19.00
- Two Beef Patties, Beetroot, tangy Blue cheese aioli, red Onion jam, Coleslaw, Cos and a sunny side up Egg

Foraged $28.00
- Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
By sea $16.00/$28.00
- Prawn Twisters, Onion rings, Beer batter Goujons, Calamari, crumbed mussels, sweet Chilli, char lime aioli, grilled Bread and Samosas
By land $20.00/$35.00
- Chicken wings. Spring rolls, Samosas, Onion rings, Cabanossi sausage, Wedges, grilled Bread, BBQ sauce and Blue cheese aioli.

Who's the boss $18.00
- Some Soy a T.V Show, Some Soy Mr Springsteen, We soy PIZZA, So la mi, red Onion, Bacon, Chorizo
Larry the lamb $18.00
- Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
Maggy & rita $18.00
- Our take on the traditional with Tomato, Basil pesto swirl and Feta
Bbq chicken $18.00
- Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
Beef & bbq $18.00
- 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
Butter chicken $18.00
- Home made Tomato base sauce, marinated chicken topped with coriander
Hawaiian 5 oh $18.00
- YEP An 80's Hit Bacon, Capsicum, Pineapple
Garlic flat bread $9.00
- Garlic butter, cheese and aioli swirl

Affogato $10.00
- Double chocolate ice cream topped with choice of long black or hot chocolate
Chocolate brownie $11.00
- Served with vanilla ice cream
Classic sundae $12.00
- Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows

Nice & tender (2) $9.00
- Crumbed chicken tenders with fries and tomato sauce
Flap dem wings (3) $9.00
- Marinated in BBQ sauce, served with fries
Cheeky burger $9.00
- Free range Chicken breast, cheese and Tomato sauce, served with fries
Da buff burger $9.00
- Juicy beef pattie, cheese and Tomato sauce, served with fries
Pig feathers pizza $9.00
- Bacon and free range Chicken breast
Honolulu for you huu $9.00
- Bacon and Pineapple
Cheesey and breezy $9.00
- Cheese and pizza sauce

Nearby Sample Menus

Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
Pollo Frangelico $26.50
- Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
Vegetarian $16.50
- Mushrooms, roasted onion and capsicum, spinach, garlic and olives

GRILLED HAPUKA $28.50
- orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
MUSHROOM CREAM
CAPSICUM BUTTER
(all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
GRILLED VINE TOMATOES $4.00
SPICED APRICOT
GRILLED ARABIC BREAD $9.50
- garlic oil Jalapeno & Chickpea Dip
BACON $4.00

Two Combination Roast Meats $10.50
Spare-Rib with Mushroom Casserole $17.00
Celery Fry with Chicken (Beef or Pork) $16.00
Tofu with Chilli and Mince $15.00
Chicken $12.00
Hokkien $14.00
Seafood & Assorted Meats $19.00
BBQ Pork $10.00

Thai Clear Soup $8.50
- Mouth watering clear soup with chicken and vegetables
Angel Wings (4 pcs) $8.50
- Fried marinated chicken wings in a special Thai sauce
Tom Kha Gal (mild, med, hot) $8.50
- Taste of galanga coconut soup with chicken and mushroom
Neau Saison $8.50
- Deep fried marinated beef with sesame seeds
Thai Season Salad $16.90
- Cooked chicken in Thai spicy sauce and fresh vegetables
Talay Thai $22.90
- Stir fried combination seafood with oyster sauce and vegetables
Gari Curry $17.90
- Chicken cooked in yellow curry with potato
Red Curry Prawns $21.90
- Thai red curry with prawns in coconut milk and vegetables

Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Roasted beetroot and Feta N/A
Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Green Salad N/A
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce

Egg Fried Rice $16.00
Bean Curd with Oyster Sauce $22.00
Beef Fried Rice $20.00
Chicken & Sweet Corn Soup $8.00
Sliced Hapuka with Five Spices $30.00
Taro Duck $35.00
Vermicelli with Assorted Meat $28.00
Steamed Whole Prawns with Chinese Style $32.00

BBQ Pork $12.00
Pork Fu Yoong $11.00
Happy-B $7
- 5 Crab Stick; $1 Chips
Chicken Fried Rice
$5-A
- 1 Fish (Hoki); 1 Crab Stick; 1 Sausage; $1 Chips
Hawaiian Burger (steak, pineapple) $6.00
Chicken Nugget (6) $4.50
Quarter Pounder, Cheese $5.20

Onion Bhaji $5
- Sliced onions mixed with chick pea batter and then deep fried.
Popadoms 4pcs $2.50
- KIDS MENU
Chicken Tava $15
- Fine pieces of chicken in a thick and spicy gravy
Mint chutney $2.50
- A combination of yoghurt, cucumber and carrot.
Garlic naan $3.50
- Naan buttered and garnished with garlic.
Raita $3
Pakora 5pcs $5
- Mix vegetable balls fried in spicy chick pea batter.
Fish nuggets and chips $8

5. Deep Fried Prawns (8 per serve) $9.90
3. Pork Mince Skewers ( 3 per serve) $6.50
33. Vietnamese Salad $8.90
- (with chicken or pork)
2. Prawn Summer Rolls (2 per serve) $7.00
29. Sambal Stir Fried $11.90
32. Coconut Curry Veges & Tofu $10.90
23. Black Pepper Fried Rice/Noodles $11.90
27. Malay Sweet Chili Chicken with Rice $11.90

On rice chicken sulvaki $12.50
LAMB MUSAKA $16.00
- lamb musaka served with rice and salad
MIX SHISH $16.00
- mix shish kebab on rice fresh salad and sauce/mix shish kebab salad served on fresh salad and sauce
Lamb salad small/large $9.50/$12.00
White Rice $3.00
CHICKEN LAMB ON RICE $11.00/$15.00
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)
Chicken Salad small/large $9.00/$11.50
LAMB SHISH $15.00
- lamb shish on rice fresh salad and sauce/lamb shish salad served on fresh salad and sauce

Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)

Yorkshire Pudding(each) $ 1.50
Extra $ 1.50
- For any combination of two meats
Pumpkin (each) $ 0.80
1 Southern fried chicken
2 Potatoes
Combo 1 $ 10.50
Combo 3 $ 5.50
Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00

Pork (or BBQ Pork) $9.00
Vegetable $8.00
Vegetable & Noodles $7.50
BBQ pork & Wonton $10.00
Oyster $1.50
Egg $8.00
Chicken $9.00
Wonton $9.00

Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
Ice Cream And Sorbet $17.00
- Daily changing, chefs special
Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
Braised cabbage, toasted almond $8.00
Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
Soup of the Day $14.00
- Chef's special, warm bread
Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis

Mega (4 to 6 people) $68
- 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
Trio of catalana, ice cream and sorbet $10
- Yuzu flaboured caramelized frozen custard, bitter japanese green tea ice cream and passionfruit sorbet
Green tea fondant $14
- With kohu road vanilla ice cream, candied sliced orange tatsumi’s specialty dessert
Chickpea tofu (V) $14
- Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
4 people per plate
Tempura prawns (4p) $16
- Tempura sauce, freshly grated daikon radish
Today’s fresh fish tartar on papadam $10
- Chopped fresh fish, avocado, coriander, yuzu citrus pepper, tobiko caviar
Crispy skin salmon teriyaki $29
- Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese

1981 Bar & Restaurant

Auckland Region > Auckland > 1981 Bar & Restaurant

Address

712 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand

Phone

092639696

Email

None

Opened hours

12 Noon to 9:30 PM (Tue-Thu, Sun), 12 Noon to 3 AM (Fri-Sat), Mon Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , British , European , Pizza , Pub Food

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Dance Floor , Live Music , Waitstaff , Takeout , Cash , Nightlife , Bar , Lunch , Seating , DJ , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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1981 Bar & Restaurant in Auckland Menu

Nearby Sample Menus

1981 Bar & Restaurant

Auckland Region > Auckland > 1981 Bar & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

712 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand

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