Gypsy Carvan in Auckland Menu

Nearby Sample Menus

Tofu salad $5
Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)
Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
Karaage chicken(fried Japanese-style) $5.5
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
Spicy miso soup $3

Serge Gainsbourg $8.00
- Lemon juice
Ceviche Salad $24.00
- Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
Profiteroles
- Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
Mini Eiffel Tower Galette
- Spinach, feta and cheese in a savoury crepe
Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
Raclette Galette $24.00
- Gratineed potatoes served with raclette cheese, onions, bacon and cream
Salmon Gnocchi
- Smoked salmon served with cream and cheese
Breaky Crepe $17.00
- Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream

Beef Tataki 24.00
- seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
Tuna Sashimi Salad
Vegetable Tempura 18.00
- seasonal vegetables w/ dipping broth
Mixed Sashimi 70.00
- Chef’s selection of today’s best market fish18 pieces
Crisp Soft Shell Crab $5.00
Ebi Mayo Roll 26.00
- compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
Agedashi Tofu 16.00
- crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
Fried teriyaki tofu

Ginger apple donut with cream chocolate $7.00
Salmon salad $11.00
- Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
Salmon (2pcs) $6.00
Salmon steak box $20.00
- Manuka honey teriyaki salmon with salad, rice, fried chicken, prawn dumplings and miso soup
Spicy sashimi salad $11.00
- Raw sashimi with spicy vinegar dressing
Veggie tempura $8.00
- 6pcs of mixed vegetables
Goma Wakame $5.00
- Marinated seaweed salad with sesame sauce
Market fish (2pcs) $5.00

Satas al horno con chimichurri $14.00
- baked portobello mushroom, chickpea puree, chimichurri sauce
Mixed olives $8.50
Tomate, feta y aceite de albahaca $7.50
- tomato concasse, feta, olive tapenade, basil oil
Churros con dulce de leche $10.50
- Spanish doughnuts dusted in chilli-orange sugar and caramel
Pintxo platter $29.50
- a selection of all five of our pintxos
Panceta iberica con mermelada de tomate verde $7.50
- iberico pork belly with green tomato jam
Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
- grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
Boquerones (white anchovies) $11.50

Calamari fritti (GF) $13.90
- Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
Fettuccine funghi (V) $11.9 / $19.9
- Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
Bruschetta con pomodoro $9.90
- Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
Specials of the day
- Please ask
Melanzane parmigiana (V) (GF) $11.90
- Grilled eggplant slices baked with napoletana sauce and mozzarella
- GF add $3.00
Gamberi con aglio e peperoncino (GF) $17.90
- Prawns, pan-fried with garlic and chilli
daily specials may change without notice

Snapper $3.50
Green Curry $10.00
- Chicken or Pork with coconut milk veges green curry chilli sauce
BBQ Pork & Vege $9.80
Combo 2 $5.70
- Fish, 2 hot dogs, 2 potato fritter, $1.00 Chips
Mushroom / Sweet Corn $2.00
Scallops, Squid, Prawn, Mussels, Crab Stick Cashew Nuts $13.80
Chicken Nibbles $4.00
- 6
Extra $0.80

B.E.T $16.50
- w bacon, poached eggs, grilled tomato & 5 grain toast
Toast & Jam $5.50
- two slices of multigrain w butter and jam
Potato Wedges $9.50
- w sour cream and sweet chilli sauce
Upland Breakfast $21.50
- poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
Corn Fritters $18.50
- w fresh coriander, bacon, sour cream & chilli sauce
Sides $2.50
- fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
Mince On Toast $16.00
- traditional savoury mince with a poached egg & 5 grain toast
Bacon Benedict $16.50
- w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce

Fish & chips (GF) $21.50
- Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
10 am till 3 pm
In house cold smoked mussels (x3) (GF) $5.70
- Nz green lip mussels, coriander, in house sweet chilli sauce
Assorted roasted seasoned nuts (V)(GF) $5.50
Smoked salmon salad (GF) $15.00
- In house cold smoked salmon, rocket, pickled red onion and pear
Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
Beer battered fries (V) $5.00
- Beer battered fries, tomato sauce and in house aioli

Pink panther $4.60
Gourmet chicken burger $19.00
- house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
Bowl of chunky chips with aioli $7.50
Free range eggs any style on orgain five grain toast $11.00
- add any sides
Big Frolic $20.00
- bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast
Manuka smoked bacon (2) $4.50
Eggs benedict - Smoked salmon $19.00
- free ranged poached eggs, toasted bagel, house hollandaise
Lemon & thyme chicken $18.00
- creamy mushrooms, gourmet potato, vine tomatoes, red onion, basil pesto, parmesan