Gypsy Carvan in Auckland Menu

STREET STREET
  • Pickled olive fel fel, seeds, lavosh crackers $10.00
  • Pulled brisket gyro, pickled shallots, cabbage slaw, tzatziki $12.00
  • Tiger prawn gyro, green chermoula, almond skordalia $13.00
  • Chickpea avocado falafel, cos, lime whipped feta $12.00
IN BETWEEN IN BETWEEN
  • Pork belly vushka, thyme bourbon sauce, daikon pickles $14.00
  • Pan fried ouzo cheese, lemon, sourdough, seeds, honey $18.00
  • Black garlic baby carrots, sprouted mungs beans, harissa labneh, pumpkin seeds $18.50
  • Chargrilled octopus, chorizo, dill-tom, puffed wild rice, shaved fennel $19.50
  • Mushrooms baked in vine leaves, truffle, kumara, chia $17.50
RESTAURANT RESTAURANT
  • 12 hour slow braised lamb shoulder, dukkah, herb yoghurt $85.00
    • Serves 4-6
  • Ras el hanout pussin, pumpkin tofu, pomegranate, artichoke $29.00
  • Char tuna loin, kimchi two ways, sour cream, lime ginger dressing $31.00
  • Spiced cauliflower, steamed persian feta, tahini-cilantro dressing, harissa walnuts $25.00
  • Asparagus carpaccio, burrata, orange coriander, marjoram, caraway crostini $27.00
SIDES SIDES
  • Polenta chips, rosemary & zhoug dip $12.00
  • Cos and herb salad, shaved kefalograviera, tomatoes, berbere pita, poppy seed dressing $16.00
  • Homemade bread, dukkah, oils $8.00
  • Sweet potato, tahini yoghurt, peanuts $11.00
SWEETS SWEETS
  • Nitro lavender mousse, cherry, gypsy spiced pistachio crumble $14.00
  • Orange curd, dark chocolate, caramelized white chocolate feuilletine $15.00
  • Kataifi, coconut parfait, melon yolk, fermented strawberries $15.00

Nearby Sample Menus

  • Trotters $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Grilled Pork On Rice $12.00
  • Pork Chop $11.00
    • With Vermicelli
  • Egg Noodles $2.50
  • Beef rice $11.00
    • rice noodles /egg noodles /vermicelli soup
  • -With Prawns On Rice $12.00
  • Spring Rolls $5.00
  • Crispy Pork $9.00
  • Fungi $23/$28
    • roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
  • Mini Hot Dogs & Chips
    • with tomato sauce
  • Hawaiian $19/$24
    • ham, cheese and pineapple
  • 50/50 Large Pizza $30
  • Ham $19/$24
  • Seared Yellowfin Tuna(GF,DF) $15
    • rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
  • Chicken Tenders & Chips
    • with tomato sauce
  • Prawn Steak $34
    • scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
  • Stir-Fried Prawns With Chili Sauce $30.00
  • Oatmeal Prawns $32.00
  • Golden Prawn Meat With Marinated Egg Sauce $38.00
  • Stir-fried pork with ginger and spring onion $22.00
  • Roasted Pork Tofu $25.00
  • Crabs With Spicy Salt $33.00
  • Young chow fried rice $20.00
  • Crabs With Curry $33.00
  • Chicken Tawa Liver / Kheema Ghotala $14.00
  • Schezwan Veg Fried Rice / Chicken Hakka Noodles / Veg Hakka Noodles M $9.00 / L $14.00
  • Schezwan Chicken Noodles / Schezwan Veg Noodles / Chicken Masala Noodles M $9.00 / L $14.00
  • Choose Two Curries $9.00
  • Chicken 65 / Butter Chicken / Chicken Tikka Masala / Chicken Korma / Chicken with Sarson Saag $11.00
  • Paneer Masala / Paneer Shahi Korma / Paneer Makhani / Paneer with Sarson Ka Saag $9.00
    • with 2 parathas, drunk, onion, pickle
  • Prawn Biryani M $9.00 / L $12.00
  • Chicken Frankie / Schezwan Frankie (Chicken or Paneer) $8.50
  • ‘The Boss’ Bento Box (A traditional style combination lunch box) $25
  • Lotus Root Gobo Salad
  • Crispy Coated Squid Legs
  • Karaage Fried Chicken KFC
  • Teriyaki Salmon Fillet & Bok Choy $28
    • Wild Akoroo salmon fillet served glazed with a teriyaki sauce & bok Choy
  • Grilled Teriyaki Beef Scotch
  • ‘Shumai’ $10
    • Steamed Duck Dumplings (3pc)
  • Teppan Ginger Pork Belly $28
    • Slow cooked with soy & sake, Marinated vegetable salad, Served with o sweet & salty sesame, soy sauce
  • Desserts $12.50
  • Kiwi Catch $20.00
    • Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
  • Free-Farmed Canterbury Pork Ribs (GF) $28.00
    • Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
  • Raw Yellow Fin Tuna (GF) $22.00
    • Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • Our Famous 18 Inches
    • Please add $4 for gluten free
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • Available until 9:30 pm
  • Dragon Roll
  • Vegetarian Sushi
  • - For Kids! (Serves 6-10)
  • Salmon & Chicken Combo $23.90
  • Edamame
  • Teriyaki Chicken & Tuna Mayo
  • SMALL $3.90
  • LARGE $6.60
  • Dessert platter chef’s tasting plate for 4 $45
  • Scallop (hotate) $9 / $16
    • Nigiri Sushi / Sashimi
  • The grill $25
    • teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai, salads of burdock, lotus root, & crispy potato with organic greens
  • Eggplant miso-yaki $10
    • eggplant flame grilled with a sweet miso sesame coating
  • Sushi rolls fresh rolled chef’s share specialties $15
    • teriyaki chicken & sesame / spicy fried chicken & salad / salmon avocado, cucumber & caviar roll / spicy fresh tuna ‘tekka’ roll / salmon & salad sushi / panko tiger prawn roll
  • Trevally (shima aji) $9 / $12
    • Nigiri Sushi / Sashimi
  • Chicken karaage $10
    • coated fried chicken thigh, japanese mayonnaise
  • Sashimi appetiser $15
    • 8 pieces of sashimi, salmon, fresh tuna, line caught snapper or mixed
  • T50 Spicy Seafood with rice $12.90
    • Stir-fried prawns, squid, fish cake, crab meat and fresh vegetables in special chili sauce
  • S33 King Prawn Fried Rice $13.50
    • Delicious King Prawns tossed with fresh vegetables and fried rice
  • PS24 Hokkien Mee $9.70
    • Fresh thick egg wade with BBQ pork, shrimps and vegetables in special dark soy sauce
  • S35 Honey king Prawn Noodle $13.50
    • Battered King prawns with honey sauce on wok tossed thin egg noodles and fresh vegetables
  • S31 Seafood Combination Noodle Soup $10.80
    • Thin egg noodles with prawns, squid, fish cake, crab meat and fresh vegetables served in special Star Noodle soup
  • Chicken nibbles (3 pc) $ 1.80
  • P20 Wonton Soup $9.90
    • Homemade wontons with BBQ pork and fresh vegetables in special Star Noodle soup
  • C7 Honey Chicken Fried Noodle $9.90
    • Sumlent battered chicken pieces with honey sauce on wok tossed thin egg noodles and vegetables
  • 1 large mashed potato
  • Roll $6.00
    • with salad, meat & gravy
  • Cheesecake $3.00
  • 1.5 litre drink
  • Chicken $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Lamb $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Pork $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Vegetarian $6.00/$8.00/$12.00
    • small kiwi/medium kiwi/large kiwi
  • Leg of lamb $18.00
    • Rosemary, oregano, olive oil
  • Eggs any style $7.00
  • Lamb cutlets $21.00
    • Garlic, rosemary, fresh lemon
  • Tomato confit $8.00
    • Garlic, virgin oil, thyme
  • Smashed avocado $6.00
  • Hot smoked salmon $8.00
  • Embutidos plate $12.00
    • Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
  • Charred lettuce $8.00
    • Baby cos, shaved fennel, buttermilk dressing
  • Squid Curry $17.00
  • Egg Cheese Appa $5.00
  • RICE AND CURRY $10.00
    • steamed plain rice served with 3 curries one non-veg curry
  • Paratha $2.00
  • IDI APPA BIRIYANI $15.00
    • lamb chicken or vege
  • Appa Kottu $8.00
  • KOTTU ROTI $13.00
    • roti veggies, egg and meat curry chopped on the hot plate
  • Prawn Curry $17.00
  • Chip $ 2.50
  • Egg Burger $ 4.00
  • Chicken $ Egg Burger $ 4.50
  • Massive Muffin $ 4.50
  • Kiwi Burger $ 4.80
  • Hawaiian Burger $ 4.00
  • Bacon Egg Burger $ 4.50
  • Sausage Bacon Egg Muffin $ 4.00
  • Bar -B-Q pork & Noodle Soup $10.50
  • Steak Burger $50
  • Squid, Cashew Nuts & Veges $13.50
  • Cheese $3.30
  • Curry Prawn & Vegetables $14.00
  • Curry Combination Meat & Vegetables $14.00
  • Mushrooms $3.00
  • Plain Fried Rice (No Meat) $10.50
  • BLAT $12.50
    • pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
  • TOAST & EGGS $8.00
    • eggs in any style served with slices of toast
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
  • TOAST & PRESERVES $5.00
  • BACON, EGG & TOMATOES $12.50
    • pan fried bacon strips in any style, grilled tomatoes served with slices of toast
  • OMELETTE BACON/HAM/SALMON $14.50
  • THE WORKS $14.50
    • pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
  • TOAST & PRESERVES $5.00
    • various spreads served with slices of toast
Gypsy Carvan

Gypsy Carvan

location

Address

Lot 3 / 130 Ponsonby Road, Grey Lynn,, Auckland 1011, New Zealand

phone

Phone

093064075

email

Email

None

clock

Opened hours

Mon Closed Tue 12 Noon to 9:30 PM Wed 12 Noon to 9:30 PM Thu 12 Noon to 9:30 PM Fri 12 Noon to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 9:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Greek , Turkish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Cards accepted ,  Full Bar

Location
Lot 3 / 130 Ponsonby Road, Grey Lynn,, Auckland 1011, New Zealand