Gypsy Carvan in Auckland Menu

STREET STREET
  • Pickled olive fel fel, seeds, lavosh crackers $10.00
  • Pulled brisket gyro, pickled shallots, cabbage slaw, tzatziki $12.00
  • Tiger prawn gyro, green chermoula, almond skordalia $13.00
  • Chickpea avocado falafel, cos, lime whipped feta $12.00
IN BETWEEN IN BETWEEN
  • Pork belly vushka, thyme bourbon sauce, daikon pickles $14.00
  • Pan fried ouzo cheese, lemon, sourdough, seeds, honey $18.00
  • Black garlic baby carrots, sprouted mungs beans, harissa labneh, pumpkin seeds $18.50
  • Chargrilled octopus, chorizo, dill-tom, puffed wild rice, shaved fennel $19.50
  • Mushrooms baked in vine leaves, truffle, kumara, chia $17.50
RESTAURANT RESTAURANT
  • 12 hour slow braised lamb shoulder, dukkah, herb yoghurt $85.00
    • Serves 4-6
  • Ras el hanout pussin, pumpkin tofu, pomegranate, artichoke $29.00
  • Char tuna loin, kimchi two ways, sour cream, lime ginger dressing $31.00
  • Spiced cauliflower, steamed persian feta, tahini-cilantro dressing, harissa walnuts $25.00
  • Asparagus carpaccio, burrata, orange coriander, marjoram, caraway crostini $27.00
SIDES SIDES
  • Polenta chips, rosemary & zhoug dip $12.00
  • Cos and herb salad, shaved kefalograviera, tomatoes, berbere pita, poppy seed dressing $16.00
  • Homemade bread, dukkah, oils $8.00
  • Sweet potato, tahini yoghurt, peanuts $11.00
SWEETS SWEETS
  • Nitro lavender mousse, cherry, gypsy spiced pistachio crumble $14.00
  • Orange curd, dark chocolate, caramelized white chocolate feuilletine $15.00
  • Kataifi, coconut parfait, melon yolk, fermented strawberries $15.00

Nearby Sample Menus

  • Sashimi Plate (with salad, pickles, rice and miso soup)
  • Agedashi Shiki Tofu $10.00
    • deep fried premium tofu
  • Vegetable $10.00
    • kumara, pumpkin, zucchini, onion & kale
  • Prawn Tempura $13.00
  • Assorted Tempura
  • Large (20pcs) $38.00
  • Karaage Fish $11.00
    • with curry flavoured vegetable & sweet soy sauce
  • Cheesy Omelette $12.00
    • Japanese style dashi omelette with cheese
  • Wedges $7.00
    • Plus sour cream
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Chips $7.00
    • with sauce
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Sour cream $1.50
  • Wedges $4.00
  • Single serve $2.00
  • Salami pepperoni
    • cheese and lots of pepperoni
  • Meat deluxe
    • cheese, salami, bacon, ham, beef
  • Chilli prawn
    • cheese, onion, tomato, capsicum, prawns, chilli sauce
  • Pesto chicken
    • cheese, chicken, onion, tomato, basil pesto
  • Garlic prawn
    • cheese, spinach, tomato, prawns, garlic, oregano
  • Eggs Benedict $18.9
    • Toasted ciabatta, bacon, baby spinach and lemon hollandaise
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • Eggs Your Way $11.9
    • Poached, scrambled or fried. Served with toasted ciabatta
  • 3 Egg Omelette $17.5
    • Ham, tomato, cheese, toast and mesclun leaves
  • Eggs Benedict $17.5
    • Toasted ciabatta, smoked salmon, baby spinach and lemon hollandaise
  • Greenfinger Big Breakfast $22.5
    • Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
  • 3 Egg Omelette $17.9
    • Egg white omelette with chicken and capsicum
  • Golden Money Bag (each) $2.00
    • ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Emerald Duck $19.50
    • Stir-fried duck with seasonal greens and mixed spices (mild)
  • Pla Rad Prik $25.50
    • Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
  • Tasting Platter For 2 $15.50
  • Nua Pad Kapao Stir-fry $17.50
    • beef with basil and chilli (mild)
  • Panang Pedyang $19.50
    • Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)
  • Tom Yum Goong $17.50
    • Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • Picatta $14.00
    • Veal sauteed in white wine lemon butter garlic and capers
  • Pollo Parmigiana Sub $8.00
    • Breaded chicken, mozzarella and marinara
  • Add Shrimp $5
  • Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
  • GAMBERI
  • La Gondola Sub $8.00
    • Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
  • Chef Salad $7.50
    • Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
  • -Add Bacon $16
  • Sides 2 .50
    • Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
  • Toastd Muesli $12
    • with apricots, almonds, dates, yoghurt & berry compote
  • Toast $6
    • with preserves or spreads
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • -Add Bacon $19
  • Atomic Burgers $18
    • with chunky chips
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • Beef burger $11.80
    • Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
  • Toasted Sandwich (2 fillings) $4.00
    • Ham, cheese, onion, tomato, pineapple
  • Kids bacon egg toast $6.80
    • Poached, fried or creamy scrambled egg on bread with bacon
  • Toasted banana bread $2.50
  • Cinnamon Porridge $8.80
    • With sultanas, nuts and milk
  • Slices $2.50
  • Toasted Sandwich (2 fillings) $4.50
  • Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
  • Bacon Burger $4.00
  • No. A $8.00
    • 2 Fish or Chicken, 1 Hot Dog, $2 Chips
  • Potato Fritter $0.70
  • Extras $1.00
  • Chicken Burger $5.00
  • Chicken Pieces $2.50
  • American Hot Dog $3.30
  • -Lamb EXTRA $0.50
  • Fish $30
  • KUTANI $95
    • Crayfish + Scallops + Salmon
  • Prawns $14
  • ARITA $99
    • Crayfish + Oysters + Eye Fillet
  • SETO $41
    • Sirloin + Chicken
  • Vegetable Tempura $12
  • Furikake rice with chopped egg $2
    • Replacement of Course’s steamed rice
  • Served with a free Ice cream
  • 7 Mushroom on Toast $14.00
    • portabello mushroom, poached eggs and spinach on toast ciabatta
  • B - with tomato, presto and cream cheese $8.50
  • Open Steak Sandwich $15.90
    • Char-grilled rump steak with lettuce and tomato between toasted ciabatta
  • Cajun Chicken Wrap $12.50
    • Grilled chicken and green salad wrap served with aioli and chips
  • 2 Any Style Eggs on Toast Ciabatta $7.50
  • 9 Paleo Breakfast $17.50
    • Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
  • Sweet Corn Fritter & Grilled Bacon $15.90
    • Served with salad, sour cream and sweet chilli sauce
  • Steak Eggs and Chips $17.50
    • Char-grilled rump steak, fried eggs served with salad and chips
  • Japanese Style Eel (S/L)
  • Deep Fried Crab Claws
  • Black Tea Egg
  • Hainanese Chicken Rice
  • Sliced Pork With Special Sauce
  • Curry Chicken
  • Curry Puff
  • Spicy Baby Octopus
  • Polenta Chips
  • Avocado smash
  • Wild Mushrooms and Polenta (V) $18.00
    • wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
  • Pea and halloumi fritters(V) $18.00
    • served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00
  • Eggs Your Way (V) $10.00
    • free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
  • Freedom loaf toast
  • Wild forest mushrooms
  • Grilled chorizo sausage
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Chicken cheese
  • Veg cheese
  • Bacon cheese
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
  • Vege n cheese
    • crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
  • Ham & pineapple cheese
  • Beef cheese
  • Open Kebab n rice
  • Single Kebab $8.50
  • Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Single Kebab $8.50
  • 10 Piece Pack $ 17.00
    • 10 Drumsticks and large chips with cosmo,s tasty chicken salt
  • 6 Piece Pack $13.00
    • 6 drumsticks and large chips with Cosmo's tasty chicken salt
  • Single Kebab $11.00
  • 1 Thigh $ 3.50
Gypsy Carvan

Gypsy Carvan

location

Address

Lot 3 / 130 Ponsonby Road, Grey Lynn,, Auckland 1011, New Zealand

phone

Phone

093064075

email

Email

None

clock

Opened hours

Mon Closed Tue 12 Noon to 9:30 PM Wed 12 Noon to 9:30 PM Thu 12 Noon to 9:30 PM Fri 12 Noon to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 9:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Greek , Turkish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Cards accepted ,  Full Bar

Location
Lot 3 / 130 Ponsonby Road, Grey Lynn,, Auckland 1011, New Zealand