Address
Lot 3 / 130 Ponsonby Road, Grey Lynn,, Auckland 1011, New Zealand
Gypsy Carvan in Auckland Menu
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STREET- Pickled olive fel fel, seeds, lavosh crackers $10.00
- Pulled brisket gyro, pickled shallots, cabbage slaw, tzatziki $12.00
- Tiger prawn gyro, green chermoula, almond skordalia $13.00
- Chickpea avocado falafel, cos, lime whipped feta $12.00
IN BETWEEN- Pork belly vushka, thyme bourbon sauce, daikon pickles $14.00
- Pan fried ouzo cheese, lemon, sourdough, seeds, honey $18.00
- Black garlic baby carrots, sprouted mungs beans, harissa labneh, pumpkin seeds $18.50
- Chargrilled octopus, chorizo, dill-tom, puffed wild rice, shaved fennel $19.50
- Mushrooms baked in vine leaves, truffle, kumara, chia $17.50
RESTAURANT-
12 hour slow braised lamb shoulder, dukkah, herb yoghurt $85.00
- Serves 4-6
- Ras el hanout pussin, pumpkin tofu, pomegranate, artichoke $29.00
- Char tuna loin, kimchi two ways, sour cream, lime ginger dressing $31.00
- Spiced cauliflower, steamed persian feta, tahini-cilantro dressing, harissa walnuts $25.00
- Asparagus carpaccio, burrata, orange coriander, marjoram, caraway crostini $27.00
SIDES- Polenta chips, rosemary & zhoug dip $12.00
- Cos and herb salad, shaved kefalograviera, tomatoes, berbere pita, poppy seed dressing $16.00
- Homemade bread, dukkah, oils $8.00
- Sweet potato, tahini yoghurt, peanuts $11.00
SWEETS- Nitro lavender mousse, cherry, gypsy spiced pistachio crumble $14.00
- Orange curd, dark chocolate, caramelized white chocolate feuilletine $15.00
- Kataifi, coconut parfait, melon yolk, fermented strawberries $15.00
Nearby Sample Menus
- Prawn Crackers $5
-
Slaw $10
- tossed in sesame dressing
- Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
- Szechuan Pepper Peanuts $5
- Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
-
Edamame $5
- whole steamed soy beans
-
Fries $6
- served with wasabi mayo
-
Pork Spare Ribs $15
- Slow cooked in black bean sauce
- Garlic herb n pizza bread $10.00
- Churros donuts with chocolate dipping sauce and whipped cream $10.00
- Selection of bread and dips $8.00
-
Pan fried halloumi taco $11.00
- Guacamole/salsa/jalapeno/chipotle crema (v)
-
Nachos $11.00
- Mexican refried beans/mozzarella/salsa/jalapenos
-
Crispy buttermilk chicken $10.90
- House-made slaw/southern hot sauce
- Pumpkin and mozzarella risotto balls served with aioli $9.90
-
Pulled pork shoulder $11.00
- Homemade bbq sauce/chef secret slaw
- SAUCE & MUSTARD $2.50
- CHEESE $4.00
- BACON & EGG $4.00
- CHICKEN ROLL $3.80
- SPRING ROLL $2.00
- BEEF ONION BURGER $4.00
- VEGETABLE $4.00
- SPECIAL LASAGNE $2.00
-
Cheese Naan $4
- Stuffed with mozzarella and coriander
-
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
-
Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
- Roti (Whole meal flour roti) $3
-
Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
-
Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
-
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
- Papadums Basket
-
KANA $13.00/$15.00
- stir fried gailan with oyster sauce & garlic
-
PAD NUM MUN HOY $13.00/$15.00
- stir fried oyster sauce with broccoli cauliflower & carrot
- Sen Mee Keemao
- Satay Chicken 4 sticks
-
TOM ZAP SOUP $13.00/$15.00
- traditional hot & sour soup with Thai herbs mushrooms chili & tomato topped with coriander & spring onion
- Yum Woon Sen
-
TAU HU TOD $8.00
- deep fried tofu served with satay sauce
-
PLA TOD $17.00
- deep fried whole fish serve with sweet & sour chili sauce
- Chicken $8.80
-
Quarter pounder $7.50
- 120g of prime ground beef grilled with tomato relish
-
Killer whale $10.50 / $9.90
- (Fish, egg, cheese, onion)
-
Moby dick $9.40 / $8.40
- (fish,cheese)
- Potatoe fritter $10
-
Deluxe fish burger $8.80
- Fillet of tarakihi grilled with lemon pepper seasoning & tartare
- All our sandwiches are triple layered with lettuce, tomato and mayo N/A
- Tofu $6.30
-
Bread & Dips $12.00
- Ask for chef's selection of dips
- Available until 9:30 pm
-
Marlborough Salmon / Fish of the day (GF) $32 / Market Price
- Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
- -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
-
Caramel Chocolate Pie $12.50
- Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
-
Creme Brulee $12.50
- Coffee amaretto cream and biscotti
-
Tequila Chicken $16.00
- Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
- Desserts $12.50
- Chicken OR Steak OR Pork $16.50
- with Mushrooms, Capsicums, Ginger, Veges & White Rice
- Chicken & Sweetcorn $7.50
- Crab Stick (Seafood Stick) $2.00
- American Hot Doq $4.00
- With Egg, Onion, Peas & Bean Sprouts
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SEAFOOD SPECIAL $19.50
- With Fish, Scallops, Prawns, Mushrooms & Cashew Nuts
- Combination Meats $16.50
-
Vanilla Buckwheat Pancakes $18.50
- with free range bacon
-
Sides $5.00
- free range bacon
-
Free Range Eggs $15.00
- with freedom farm bacon
-
Boiled Egg $6.00
- with spiders
-
Sides $7.00
- fries with aioli
- GF Bread $1.00
-
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
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Kids Platter $6.00
- with fruit & cheese toast
-
Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
- Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
- Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
- Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
-
Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
- Freshly shucked oyster, red chilli Nahm Jim each - 6
- Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
- Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
-
Keemao rice or noodle
- Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
-
Tom kha pak $6.50
- Vegetables spicy mushroom in coconut soup
- Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
-
Yellow curry
- Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
-
Pang goong $8.00
- Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
-
Ram long song
- Stir fried mixed vegetables topped with peanut sauce
- Thai soup Clear soup with potato, tomato, onion, spring onion
-
Tod mun $8.00
- Thai minced prawns cake served with sweet chilli sauce
-
Grilled Fish Fillet $13
- Grilled fish fillets served with noodle soup.
-
Soya Trotters $10
- Soya braised pig trotters served with seasonal vegetables and rice.
-
Beef Meatball Noodle Soup $11
- Beef meatballs in a spicy broth noodle soup.
- Tofu Soup $6/$8
-
Moroccan Lamb $12
- Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
-
Seared Yellow-Fin Tuna $15
- Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
-
Grilled Angus Steak $12
- Grilled local Angus steak served with seasonal vegetables and rice.
-
Chicken Katsu Curry $11
- Japanese style fried chicken cutlets served with curry and rice
- Lettuce N/A
- Sweet Onion N/A
- Wheat N/A
- M&M N/A
- Oven Roasted Chicken N/A
- Bacon, Egg and Cheese N/A
- Steak and Cheese N/A
- Natural Swiss N/A
-
Homemade Burger with Chunky Fries
- with garilc aioli, pickles and salad
- 3 Egg Omelette
- Bircher Muesli
- Vege Bubble & Squeak
- Homemade Honey Toasted Muesli,
- Chicken Burger
- Beef Burger
- Cinnamon Brioche
- Tasting Platters $ 25
-
Granola $ 10.50
- with greek yoghurt and fresh fruit
-
Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
- Fish and Chips homemade tartare $ 18
- ¼ Roast chicken fries & salad $ 18
-
Beef Burger $ 17
- handmade patties cheese salad & fries
-
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
-
Caesar Salad $ 17
- with smoked salmon or roast chicken
Gypsy Carvan
Phone
093064075
Opened hours
Mon Closed
Tue 12 Noon to 9:30 PM
Wed 12 Noon to 9:30 PM
Thu 12 Noon to 9:30 PM
Fri 12 Noon to 11 PM
Sat 12 Noon to 11 PM
Sun 12 Noon to 9:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
African , Greek , Turkish
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cash , Cards accepted , Full Bar
Lot 3 / 130 Ponsonby Road, Grey Lynn,, Auckland 1011, New Zealand
- Auckland African Menus
- Auckland Greek Menus
- Auckland Turkish Menus
- Auckland Region African Menus
- Auckland Region Greek Menus
- Auckland Region Turkish Menus