Gypsy Carvan in Auckland Menu

STREET STREET
  • Pickled olive fel fel, seeds, lavosh crackers $10.00
  • Pulled brisket gyro, pickled shallots, cabbage slaw, tzatziki $12.00
  • Tiger prawn gyro, green chermoula, almond skordalia $13.00
  • Chickpea avocado falafel, cos, lime whipped feta $12.00
IN BETWEEN IN BETWEEN
  • Pork belly vushka, thyme bourbon sauce, daikon pickles $14.00
  • Pan fried ouzo cheese, lemon, sourdough, seeds, honey $18.00
  • Black garlic baby carrots, sprouted mungs beans, harissa labneh, pumpkin seeds $18.50
  • Chargrilled octopus, chorizo, dill-tom, puffed wild rice, shaved fennel $19.50
  • Mushrooms baked in vine leaves, truffle, kumara, chia $17.50
RESTAURANT RESTAURANT
  • 12 hour slow braised lamb shoulder, dukkah, herb yoghurt $85.00
    • Serves 4-6
  • Ras el hanout pussin, pumpkin tofu, pomegranate, artichoke $29.00
  • Char tuna loin, kimchi two ways, sour cream, lime ginger dressing $31.00
  • Spiced cauliflower, steamed persian feta, tahini-cilantro dressing, harissa walnuts $25.00
  • Asparagus carpaccio, burrata, orange coriander, marjoram, caraway crostini $27.00
SIDES SIDES
  • Polenta chips, rosemary & zhoug dip $12.00
  • Cos and herb salad, shaved kefalograviera, tomatoes, berbere pita, poppy seed dressing $16.00
  • Homemade bread, dukkah, oils $8.00
  • Sweet potato, tahini yoghurt, peanuts $11.00
SWEETS SWEETS
  • Nitro lavender mousse, cherry, gypsy spiced pistachio crumble $14.00
  • Orange curd, dark chocolate, caramelized white chocolate feuilletine $15.00
  • Kataifi, coconut parfait, melon yolk, fermented strawberries $15.00

Nearby Sample Menus

  • Extra 2 bbq pork & 1 pork belly $15
  • Hokkaido miso ramen $15
    • Extra pork mince or spicy. Miso base rich flavoured / Extra BBQ pork toppings
  • Pork & chicken rich & whiteflavoured $14
    • This is special pork based soup made from the chicken, pork and some vegetables. Paitansalt ramen $12 / Extra 4 bbq porks and toppings $14
  • Rice large $3
  • Shrimp fraver soy ramen $18
  • Salt base falvoured $14
    • Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
  • Teriyaki tofu don $10 / S $6
  • Takoyaki $6
  • TANDOORI CHICKEN $20.50
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • CHANNA MASALA $17.50
    • chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • MASALA MACHI $19.50
    • fish cooked in light spices and lemon flavored sauce
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • LAMB MADRAS $18.50
    • diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
  • 36 Vietnamese Ham Noodle Soup $12.50
    • Hu Tieu Cha Chien
  • 15 Prawn Salad $13
    • Goi Tom
  • 31 Spicy Lemongrass Beef & Pork Noodles (Regular/Deluxe) $12.50/$15
    • Bun Bo Hue
  • BEEF
  • 5 Crispy Chicken Wings $5
    • Cdhn Ga Chien
  • 43 Grilled Lemongrass Chicken On Rice $13.50
    • Com Ga Nudel
  • 21 Grilled Pork Patties Vermicelli $13
    • Bun Nem Nuong
  • 28 Sliced Beef & Beef Ball $14
    • Pho Tai Bo Vien
  • Spicy Mex Burger $20
    • Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Meatballs $10
    • Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
  • Sizzling Steak $30
    • 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
  • Albion BBQ Ribs 500G $22 1KG $30
    • Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
  • Pulled Beef Nachos $16
    • Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
  • Fish & Chips $11.95
    • Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
  • New York $20
    • Classic New York style slice made of salami and mozzarella.
  • TARAKIHI $5.50
  • FISH OF THE DAY $4.50
  • FISH $6.50
  • SNAPPER MEAL $23.00
    • 2x SNAPPER, 2x EGGS, SALAD & FRIES
  • PRAWN KEBAB $3.20
  • BATTERED SAUSAGE $1.80
  • MUSSELS $1.20
  • CHICKEN $7.30
  • Fried Chicken w/ Soy SauceTebasaki $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • Ton Katsu N/A
  • BBQ Beef $13.00
  • Stir-Fried Kimchi, Pork with Tofu $28.00
  • Spicy Chicken Thigh $31.00
  • Stewed Sausage, Noodle, Kimchi, Bean Curd in Soup $45.00
  • Boiled Fish Egg (Orange Roughy Roe) $30.00
  • Cheese Chicken $14.00
  • Kids Eggs on Toast $6.00
    • eggs cooked any style, organic sourdough, homemade tomato relish, pesto
  • Back to Basics $10.00
    • eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
  • Homemade hash brown $4.00
  • Brioche French Toast $18.50
    • crispy honey smoked bacon, grilled banana, maple syrup, berry compote
  • Avocado $4.00
  • Creamy Mushrooms $17.00
    • balsamic, organic sourdough, pesto
  • Beef Pho $15.00
    • Vietnamese rice noodle soup, thinly sliced beef scotch fillet, bean sprouts, fresh herbs, chilli
  • Creamy mushrooms $5.00
  • * Replaced with Honey BBQ Pork or Crispy Roast Pork $3
  • Squid with Capsicums & Onion in Black Bean Sauce $17.80
  • Shredded Roast Duck Meat with Combination Vegetables $21.80
  • Deep Fried Whole Fish in Spring Onion Ginger Soy Sauce $29.80
  • BBQ Beijing Duck Leg Noodle Soup $12.50
  • Chinese Soup of The Day
  • Shredded Roast Duck Meat with Bean Sprouts & Spring Onion $21.80
  • Soy Sauce Chicken Leg $13.00
  • Vegetarian Sm14-Lg20
    • Mushroom, Spanish onion, olives, capsicum
  • Hawaiian Sm14-Lg20
    • Tomato, mozzarella, ham, pineapple
  • Pepperoni Sm14-Lg20
    • Tomato, mozzarella, salami, mushrooms, capsicum
  • Calamari 13
    • Squid rings crispy fried, served with garlic aioli, and salad greens
  • Lasagne 15
    • Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • Marinara Sm16-Lg23
    • Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
  • Imperio Sm16-Lg23
    • Bacon, chorizo, feta, spinach, capsicum, sweet chilli
  • Trevally (shima aji) $9 / $12
    • Nigiri Sushi / Sashimi
  • Tuna (maguro) $7 / $9
    • Nigiri Sushi / Sashimi
  • Sushi chicken & avocado roll $15
  • Tokyo bay tempura $25
    • tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
  • Steamed rice $3
  • Steamed asian vegetables $14
  • Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
  • Sushi, sashimi, nigiri tasting platter (2 people) $34
    • chef’s selection of fresh seafood to share with you group
  • Vegetarian $ 11.00
    • With tofu
  • Chicken, Beef or Lamb $12.00
  • Mix Seafood Or Prawns Or Squid $15.50
  • Chicken, Beef or Lamb $12.00
  • Chicken, Beef or Lamb $12.00
  • Pad Thai Noodles
    • Stir fried chicken with egg, peanuts, olives, bean sprouts and thai sauce
  • Vegetarian $ 11.00
    • With tofu
  • Pad Kra Prow Chicken
    • Stir fried chicken with fish basil, bamboo shoots and mixed vegetables
  • Chicken cranberry & camembert cheese pie $3.50
  • Gourmet chicken pie $3.50
  • Butter chicken pie $3.50
  • Lamb & cheese pie $4.00
  • Satay chicken pie $3.50
  • Butter chicken pie $3.50
  • Pork kumara creamy mushroom pie $4.00
  • Sausage roll $1.50
  • HAM & MUSTARD $3.00
  • CHICKEN & AVOCADO $3.30
  • BACON & SALAD $3.00
  • HAM $3.00
  • EGG $3.00
  • HAM & TOMATO $3.00
  • WHITE BAG PIE $3.40
  • SILVERSIDE $3.50
  • -Balsamic Dressing
    • Dress up your chicken or steak salad with our tangy balsamic dressing.
  • Bacon & Egg Rappa
    • Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce.
  • -5 Pieces
    • A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces.
  • -8 Pieces
    • An 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces.
  • Chicken & Egg Deluxe
    • Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce.
  • Veggie Burger
    • Lemon and Herb Sauce. Our Veggie Burger is served with fresh lettuce, tomato, cheese and lemon and herb sauce.
  • Chocolate Mousse
    • Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse.
  • -Lemon & Herb Sauce
    • Creamy, fresh and zesty - this sauce is an Oporto classic.
  • ●toppings
  • -beetroot $5.00
  • Fowlpyre $12.90
    • Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • -bacon $1.50
  • *Vegan Friendly
  • Chork $13.90
    • Chargrilled chicken breast & bacon with cucumber yoghurt, Lots of avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • Kingpin $15.50
    • Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
  • Blue bull $13.90
    • Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
Gypsy Carvan

Gypsy Carvan

location

Address

Lot 3 / 130 Ponsonby Road, Grey Lynn,, Auckland 1011, New Zealand

phone

Phone

093064075

email

Email

None

clock

Opened hours

Mon Closed Tue 12 Noon to 9:30 PM Wed 12 Noon to 9:30 PM Thu 12 Noon to 9:30 PM Fri 12 Noon to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 9:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Greek , Turkish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Cards accepted ,  Full Bar

Location
Lot 3 / 130 Ponsonby Road, Grey Lynn,, Auckland 1011, New Zealand