Address
Lot 3 / 130 Ponsonby Road, Grey Lynn,, Auckland 1011, New Zealand
Gypsy Carvan in Auckland Menu
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STREET- Pickled olive fel fel, seeds, lavosh crackers $10.00
- Pulled brisket gyro, pickled shallots, cabbage slaw, tzatziki $12.00
- Tiger prawn gyro, green chermoula, almond skordalia $13.00
- Chickpea avocado falafel, cos, lime whipped feta $12.00
IN BETWEEN- Pork belly vushka, thyme bourbon sauce, daikon pickles $14.00
- Pan fried ouzo cheese, lemon, sourdough, seeds, honey $18.00
- Black garlic baby carrots, sprouted mungs beans, harissa labneh, pumpkin seeds $18.50
- Chargrilled octopus, chorizo, dill-tom, puffed wild rice, shaved fennel $19.50
- Mushrooms baked in vine leaves, truffle, kumara, chia $17.50
RESTAURANT-
12 hour slow braised lamb shoulder, dukkah, herb yoghurt $85.00
- Serves 4-6
- Ras el hanout pussin, pumpkin tofu, pomegranate, artichoke $29.00
- Char tuna loin, kimchi two ways, sour cream, lime ginger dressing $31.00
- Spiced cauliflower, steamed persian feta, tahini-cilantro dressing, harissa walnuts $25.00
- Asparagus carpaccio, burrata, orange coriander, marjoram, caraway crostini $27.00
SIDES- Polenta chips, rosemary & zhoug dip $12.00
- Cos and herb salad, shaved kefalograviera, tomatoes, berbere pita, poppy seed dressing $16.00
- Homemade bread, dukkah, oils $8.00
- Sweet potato, tahini yoghurt, peanuts $11.00
SWEETS- Nitro lavender mousse, cherry, gypsy spiced pistachio crumble $14.00
- Orange curd, dark chocolate, caramelized white chocolate feuilletine $15.00
- Kataifi, coconut parfait, melon yolk, fermented strawberries $15.00
Nearby Sample Menus
-
Mango Chicken $13.00
- Chicken pieces cooked in sweet mango gravy
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Tandoori Roti $3.00
- Flattened bread made from whole meal flour
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Matar Paneer $12.00
- fresh peas cooked with tomato, onion gravy with paneer
-
Mattar Aloo $11.00
- A speciality from North Indian fresh peas and potatoes cooked
-
Mixed Hot Pickles $3.00
- Selection of pickles made for the strong palate
-
Tandoori Chicken
- Marinated in a combination of chef's special spices & then roasted to perfection
-
Pulao Rice $6.00
- Fried saffron rice with fruits and nuts (for two)
-
Prawn Bikyani $16.00
- Fresh prawns spiced and marinated and cooked with rice
-
Pamplona chorizo $25.9
- Pamplona chorizo, blue cheese, fresh rosemary, red onion, chilli & Italian parsley
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Seafood Risotto $29.5
- sautéed prawns, mussels, calamari, cockles, scallops & fresh fish
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Minted pea salad $8.5
- w/- red onion & feta
-
S.P.Q.R. Seafood Paella $30.5 / $50
- selection of fresh seafood & chorizo (for 1 / to share)
-
Sautèed beans $8
- w/- cherry tomatoes & olives
-
Scampi Tail Linguini $33 share $45
- garlic, chilli, Italian parsley & lime
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Eye Fillet Carpaccio $26.5
- truffle oil, anchovy dressing, Maldon sea salt, shaved parmesan & watercress
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Tomato & fresh basil $8
- w/- extra virgin olive oil
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Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
- B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
- Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
- Kiddy's Pancakes w/ Maple Syrup $6.50
- Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
- Muesli w/ fruit & yoghurt $13.00
- Pancakes w/ bacon, banana & maple syrup $16.90
- Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
- Teriyaki Beef Donburi / Teriyaki Pork Donburi $10.50
- Chicken Salad / Tofu Salad $12.00
- ●Fried Noodles with Spicy Sauce
- Vegetarian Teriyaki Noodle / Vegetarian Spicy Noodle $11.00
- Vegetarian Noodle $11.00
- Katsu Curry $12.00
- Chicken Salad Noodle / Tofu Salad Noodle $13.00
- -Donburi + Mini udon $14.50
-
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
-
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
- All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
-
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
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Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
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Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
-
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
-
Camembert $10.90
- 1/3 lbs prime beef, camembert, mayo, salad & tomato relish
- Choice of salad: lettuce, tomato, cucumber, onion, carrot
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Classic Combo $16.00
- Classic burger + chips + drink
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Mixed Salad $12.90
- Marinated lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
-
Kebab Combo $16.00
- Any kebab + chips + drink
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Chicken Kebab $10.90
- Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
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Big Breakfast $13.90
- On toast with bacon & egg, mushrooms, hash brown, italian sausage, grilled tomato, avocado & tomato relish
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M&M Wood Fired Pizza $12.00
- Chocolate sauce, mozzarella, m&m
- Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce
- Beef / Chicken with Rice $12.00
- Ingredients: Chicken/Beef/Lamb, Vege, Chilli Sauce
- Seafood $13.80
- Meats $11.00
-
33 Garlic Mussels with Rice $12.00
- Ingredients: Mussels, Garlic Mince, Chilli, Black Beans
- Beef / Chicken (hot) with Rice $12.00
-
20 Prawn & Cashew Nuts with Rice
- Ingredients: 10 Shell-off Prawns, Vege, Seafood Sauce
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Semifreddo Tiramisu $12.50
- Traditional mascarpone, coffee dessert
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Meat Lover Std $19 / Large $32
- Bacon, salami, ham
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Marinara Entree $16.50 / Main $22.50
- Tomato, tuna, shrimps, mussels, mixed seafood
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Pepperoni Std $19 / Large $32
- Salami,onion, capsicum
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Pollo Entree $16.50 / Main $23
- Chicken, mushroom and cream sauce
- - Entree $16.50
- -Main $23.00
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Seafood Chowder Entree $15
- A mix of delicious seafoods
-
Blackbox Fried Rice $14.00
- chicken fried rice
- Yakiniku Tofu
-
Unagi Don Eel $15.00
- grilled eel vegetable on rice
-
Teriyaki Tofu Don $12.50
- Teriyaki tofu with vegetable on rice
- Seaweed Salad $6.00
-
Salmon Sashimi Don $15.50
- fresh salmon with vegetable on rice
-
Yakiniku Don Beef $13.50
- sweet marinade beef with vegetable on rice
- Fresh salmon salad $14.00
-
Chicken Curry $10.00
- Served with ricem or roti
- Vegetable chopsuey $8.00
-
Vegetable curry $10.00
- Served with ricem or roti
-
Lamb curry $10.00
- Served with ricem or roti
-
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
-
Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
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Chilli chicken $12.00
- Served with rice
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Stir fry (chicken, prawn) $12.00
- Served with rice
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Vermicelli & hazelnut kheer $12.00
- Hot vermicelli pudding flavoured with cardamom and dry fruits
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Palak paneer/chicken/lamb (GF) $19.00
- Fresh spinach crafted in masala and cooked to perfection
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Mango lassi $8.00
- Yoghurt smoothie made with mango pulp
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Flavour burst $11.00
- Crusty round mini puris stuffed with potatoes, yoghurt touch of chilli, mint and herbs, served with
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Choice of ice-cream $12.00
- Choose from gulkhand (rose) / alphonso (mango) / pan (betel nut)
-
Chutneys/pickle/raita $3.00
- Mint / tamarind / hot garlic / mixed pickle
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Bombay lamb masala (GF) $20.00
- Succulent lamb, well done and cooked in curry sauce
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Peppy paneer with veg fried rice $23.00
- Cottage cheese tossed in onions,capsicum and garlic with soy and schezwan served with fried rice
- Lamb or beef salad $16.00
- Extra pita bread $3.00
- Magleh served with nuts and coconuts shredded $13.00
- Hummus $8.00
- Hummus with olive oil and leb bread with fresh onion and mint leaves and radish $11.00
- Greek salad $12.00
- Shakrieh lamb leg slow cook finish with julian onion cardamoms yoghurt and cous cous $24.00
- Side fatoosh $9.00
- Bacon, Tomato, Mushroom Quiche $3.40
- Chicken Pie $3.60
- Potato Sausage $1.70
- Bacon & Egg Pie $3.60
- Steak & Cheese Pie $3.60
- Steak & Mushroom Pie $3.60
- Steak & Pepper Pie $3.60
- Sausage Roll $1.90
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Caesar salad $18.00
- Bacon, croutons, parmesan, poached egg, homemade dressing
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Shrimp & Avocado Cocktail $15.00
- Baby cos lettuce, Maryrose sauce
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Fish n Chips $22.50
- Crispy beer battered fresh fish lemon aioli and fries
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Muldoon’s Pizza $19.90
- Pulled Guinness beef, caramelised onion, minced baby potato, sauerkraut, roasted capsicums, mozzarella
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Chicken Parmigiana $20.50
- Panko crumbed chicken topped with mozzarella and tomato Provencale sauce with fries or salad
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BBQ pork ribs $24.50
- Slow cooked in our own sticky sauce served with fries or salad
- Fish ‘N’ Chips
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The ‘Doon Burger $19.00
- With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
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Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
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Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
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Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
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Cured and Torched Salmon $20.00
- Fennel, Mandarin
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Duck Breast $32.00
- Celeriac, Quince
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Whipped Cod Roe $15.00
- Pickled Radish, Croute
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Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
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Cosburg $12.00
- Sweetcorn, Ranch Dressing
Gypsy Carvan
Phone
093064075
Opened hours
Mon Closed
Tue 12 Noon to 9:30 PM
Wed 12 Noon to 9:30 PM
Thu 12 Noon to 9:30 PM
Fri 12 Noon to 11 PM
Sat 12 Noon to 11 PM
Sun 12 Noon to 9:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
African , Greek , Turkish
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cash , Cards accepted , Full Bar
Lot 3 / 130 Ponsonby Road, Grey Lynn,, Auckland 1011, New Zealand
- Auckland African Menus
- Auckland Greek Menus
- Auckland Turkish Menus
- Auckland Region African Menus
- Auckland Region Greek Menus
- Auckland Region Turkish Menus