Gypsy Carvan in Auckland Menu

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Pickled olive fel fel, seeds, lavosh crackers $10.00
Pulled brisket gyro, pickled shallots, cabbage slaw, tzatziki $12.00
Tiger prawn gyro, green chermoula, almond skordalia $13.00
Chickpea avocado falafel, cos, lime whipped feta $12.00

Pork belly vushka, thyme bourbon sauce, daikon pickles $14.00
Pan fried ouzo cheese, lemon, sourdough, seeds, honey $18.00
Black garlic baby carrots, sprouted mungs beans, harissa labneh, pumpkin seeds $18.50
Chargrilled octopus, chorizo, dill-tom, puffed wild rice, shaved fennel $19.50
Mushrooms baked in vine leaves, truffle, kumara, chia $17.50

12 hour slow braised lamb shoulder, dukkah, herb yoghurt $85.00
- Serves 4-6
Ras el hanout pussin, pumpkin tofu, pomegranate, artichoke $29.00
Char tuna loin, kimchi two ways, sour cream, lime ginger dressing $31.00
Spiced cauliflower, steamed persian feta, tahini-cilantro dressing, harissa walnuts $25.00
Asparagus carpaccio, burrata, orange coriander, marjoram, caraway crostini $27.00

Polenta chips, rosemary & zhoug dip $12.00
Cos and herb salad, shaved kefalograviera, tomatoes, berbere pita, poppy seed dressing $16.00
Homemade bread, dukkah, oils $8.00
Sweet potato, tahini yoghurt, peanuts $11.00

Nitro lavender mousse, cherry, gypsy spiced pistachio crumble $14.00
Orange curd, dark chocolate, caramelized white chocolate feuilletine $15.00
Kataifi, coconut parfait, melon yolk, fermented strawberries $15.00

Nearby Sample Menus

Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>

Steam Jasmine Rice $2.00
Money Bags (4 pcs) $9.00
- Mince Chicken & vegetable wrapped with pastry
Panang Curry $18.90/$22/$23.50/$25
- Thick Panang curry paste with coconut milk and crushed roasted peanut. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Pad Thai Vegetables $18.00
- Traditional tasty stir fried noodle with crunchy peanut, bean sprout, egg, fried tofu and vegetables
Tom Yum Chicken $8.50
- Spicy & sour soup with chicken, lime leave, mushroom, Thai herbs
Spicy Basil Mushroom $18.00
- Stir fried spicy mushroom with basil, vegetables
Passion on Bread (5 pcs) $9.00
- Marinated mince chicken spread on bread
Yellow Curry $18.90/$22/$23.50/$25
- A flavored of mild curry with potato, cherry tomato, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops

Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
Salmon Salad Stack $17.5
- smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
Half Size Version Available $15.0
Vegetarian Option Available $19.9
Avo Or Grilled Tomato $4.0
Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries
B.L.T $17.00
- grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries

combo 1 $6.00
- 2 fish, $2 chips
fish / chips / spring roll $2.00
2 chicken thighs & chips $6.50
roast pork BBQ pork & roast duck on rice $13.00
BBQ pork & roast pork on rice $11.00
combo 5 $15.00
- 4 fish, 4 sausages, $4 chips
soy sauce chicken noodles soup $9.00
special A $14.00
- 20 chicken nibbles & chips

Salted Fish & chicken fried noodle $22.00
Marinade seaweed in Japanese style
Chicken feet with white vinegar
Deep fried Chinese bread rice rolls
Coconut Jelly
Beef tendons
Chicken dim Sum
Steamed BBQ pork rice rolls

House Museli $10.50
- Home-made museli with natural Greek yoghurt and berry couli
Tofu $13.00
Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
Angus Beef $13.00
Takeout boats of chips with aioli $7.00
Extra Sides $4.00 each
- Bacon, tomato, mushrooms or spinach
Fresh Tempura Battered Fish $16.00 with Salad $20.00
- With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
Chicken Nuggets $8.50
- and Chips with tomato sauce

Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Battered Market Fish (GFO) $20.95
- Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
Assorted Vegetables with Garlic Butter
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree

Lamb Cutlet Salad $19.50
Vero Breakfast $17.00
Homemade hashbrown / Bacon / Sausages $4.50
Grilled Salmon Salad $19.50
Half and Half $13.50
Soup of the day $12.50
Porridge $12.50
Bruschetta $12.50

Garden Fresh (V) $19.00
- Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
Buttermilk Fried Chicken $19.00
- Iceberg lettuce, tomato, yum yum sauce, house bbq sauce
-Warm Marinated Olives $8.00
- Lemon, garlic, ev olive oil
-Providores Plate $39 for two people
- Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
Eggs Benedict $18.00
- Poached eggs, champagne ham, sourdough, lemon hollandaise. With your choice of: House cured salmon, spinach, manuka smoked salmon ($4 each)
From 3pm - 10pm
Till 11 am
Classic Beef 200g $20.00
- Melted cheddar, pickles, mayo, ketchup

Toasted bagel
-Bacon or mushroom $16.90
Kids pancake $7.00
- Streaky bacon, grilled banana, mixed berries compote, whipped cream and maple syrup
Soup of the day $10.00
- Seasonal soup served with garlic bread
Kids chicken nuggets & chips $7.00
- Served with tomato sauce and aioli
Omelette $15.50
- Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
Fish and chips $10.90
- Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
Mixed plate $7.00
- Spring rolls, samosas, tomato sauce and aioli

10. Seafood Laksa $13.90
4. Chicken Satay (3 per serve) $6.50
11. Pork Chop on Rice $10.90
19. Fried Noodles with Satay Sauce $11.90
28. Crispy Fried Chicken with Rice $11.90
31. Black Pepper Stir Fried $11.90
23. Black Pepper Fried Rice/Noodles $11.90
21. Wat Dan Hor $11.90
- (fried noodles with silky egg sauce)

3. Chicken Combo $25.00 (whole chicken)
11. Glazed Pig's Feet $25.00 (pack)
9. Korean Sushi $6.00/$7.00
14. Army Soup $25.00 (pack)
1. Fried Chicken $23.00 (whole chicken)
7. Spicy Raw Crab $16/$30
5. Popcorn Chicken $6.00 (cup)
4. Soy Sauce Chicken $26.00 (20pcs)

Bacon and egg pie $3.20
Bacon mince and cheese pie $3.20
Curry mince pie $3.20
Steak and mushroom and cheese pie $3.20
Quiche $3.20
Steak and pepper pie $3.20
Hunger pak $26.00
Lunch pak $14.00

Chicken Kebab $9.00
Half Chicken $15.00
Shawarma with Chips $14.00
Lamb Kebab $9.00
Falafel with rice $14.00
Grilled Fish rice & salad $20.00
Mix Kebab $10.00
Kabsa Lamb or Chicken $15.00

Shoestring Fries $8.00
- House Aioli
Veal Tongue $16.00
- Piccalilli
Duck Breast $32.00
- Celeriac, Quince
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
Sourdough $4.00
- Butter
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter