Address
Lot 3 / 130 Ponsonby Road, Grey Lynn,, Auckland 1011, New Zealand
Gypsy Carvan in Auckland Menu
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STREET- Pickled olive fel fel, seeds, lavosh crackers $10.00
- Pulled brisket gyro, pickled shallots, cabbage slaw, tzatziki $12.00
- Tiger prawn gyro, green chermoula, almond skordalia $13.00
- Chickpea avocado falafel, cos, lime whipped feta $12.00
IN BETWEEN- Pork belly vushka, thyme bourbon sauce, daikon pickles $14.00
- Pan fried ouzo cheese, lemon, sourdough, seeds, honey $18.00
- Black garlic baby carrots, sprouted mungs beans, harissa labneh, pumpkin seeds $18.50
- Chargrilled octopus, chorizo, dill-tom, puffed wild rice, shaved fennel $19.50
- Mushrooms baked in vine leaves, truffle, kumara, chia $17.50
RESTAURANT-
12 hour slow braised lamb shoulder, dukkah, herb yoghurt $85.00
- Serves 4-6
- Ras el hanout pussin, pumpkin tofu, pomegranate, artichoke $29.00
- Char tuna loin, kimchi two ways, sour cream, lime ginger dressing $31.00
- Spiced cauliflower, steamed persian feta, tahini-cilantro dressing, harissa walnuts $25.00
- Asparagus carpaccio, burrata, orange coriander, marjoram, caraway crostini $27.00
SIDES- Polenta chips, rosemary & zhoug dip $12.00
- Cos and herb salad, shaved kefalograviera, tomatoes, berbere pita, poppy seed dressing $16.00
- Homemade bread, dukkah, oils $8.00
- Sweet potato, tahini yoghurt, peanuts $11.00
SWEETS- Nitro lavender mousse, cherry, gypsy spiced pistachio crumble $14.00
- Orange curd, dark chocolate, caramelized white chocolate feuilletine $15.00
- Kataifi, coconut parfait, melon yolk, fermented strawberries $15.00
Nearby Sample Menus
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Beef brisket spiced curry 36.00
- lemongrass, fried shallots, Vietnamese mint & lime
- Green papaya, snake beans, peanut, tomato 15.00
- Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
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Pork & prawn shumai 18.00
- soy, lime, roasted rice, mint & green chilli
- Salt-&-pepper school prawns 12.00
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Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
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Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
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Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
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Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
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Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
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Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
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Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
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Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
- Toast $2
- Bacon Hand Cut $5.5
- Portobello Mushrooms $5
-
Spring Rolls (Poh Pia Tod) $8.50
- With mushroom, vermicelli & vegetables served with sweet chilli sauce
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Prawn & Coconut (Tom Kar Goong) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
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Spicy Chicken (Tom Yum Gai) $9.00
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
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Curry Puffs (Kari Puff) $8.00
- Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
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Sweet Basil Tofu (Pad Kra-Pao Jay) $14.90
- With market fresh vegetables, bamboo shoots, onion & chilli
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Red Curry (Gang Dang) $15.90
- With market fresh vegetables, coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil
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Chicken Satay (Satay Gai) $9.00
- Chargrilled marinated chicken, served with home-made peanut sauce & cucumber/red onion salsa
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Lamb Curry (Gang Massamun Gae) $16.90
- With coconut milk, onion, potato & peanuts
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La Verdus $21.00
- Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
- Cinnamon and Sugar $8.50
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Chicken Schnitzels $18.50
- Served with chips and salad
- Curly Fried with Aioli $7.50
- Butter and Sugar $8.50
- Extra scoop ice creams $1.50
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Egg Benedict on Galette $17.00
- With ham, bacon or home smoked salmon
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Salt & Pepper Calamari $15.50
- served with Mesclun & Aioli
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Free Range Karaage Chicken 19.00
- w/ mixed carrot salad & soy onion dressing*
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Agedashi Tofu 16.00
- crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
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Ebisu Housemade Pickles 8.00
- w/ cucumber, daikon & red cabbage*
- Entree-Chef selection of today’s best market fish sashimi(3 pieces)
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Entree-Tonkatsu Cup
- w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
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Main-Char-Grilled Savannah Sirloin
- w/ sesame-soy sauce
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Mixed Tempura 25.00
- black tiger prawn, market fish, seasonal vegetables w/ dipping broth
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Miso Glazed ‘Saikyo’ Tooth Fish 23.00
- w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
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Good morning BURRITO $18.50
- scrambled eggs, avocado, salsa and tortilla wrap-chose from bacon chorizo or mushroom
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BEEF MASSAMAN $23.50
- braised beef gravy with roti cubed carrot and potato plus peanut
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Name your omlette $18.50
- choose 3 fillings - ham, feta, cheese, spinach, tomato mushroom, onion, sweet corn(extra filling $3.00)
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Bagel smoked salmon $9.50
- with cream cheese and jam
- SOUP OF THE DAY $10.50
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Smoked salmon SCRAMBLE EGGS $2.50
- guacamole, salsa, hollandaise & ciabatta
- Eggs poached, scrambled or fried $5.00
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CHILLI PEPPER SQUID $17.50
- served with garden salad and aioli
- Battered snapper with fries and salad $20.00
- Oysters half dozen natural with balsamic or tempura with aioli $16.00
- Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
- Panko
- Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
- ●hot food
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●sauces
- Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
- Snapper $9.00
- Chicken Fillet $14.50
- Falafel On Salad (4 * Pieces) $12.90
- Lamb Teriyaki Salad $13.90
- Lamb Salad $13.90
- Super On Chips (Chicken, Lamb & 2 Falafels) $14.90
- Lamb On Chips $13.90
- Lamb Souvlaki (Hot & Spicy) $11.90
- Mix Salad (Chicken & Lamb) $13.90
- Garlic & Herb Bread $4
- steak, grilled onions, sliced mushrooms & cheese with a side of fries
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Southern Fried Chicken
- crispy spiced chicken breast with creamy mash, slaw, pineapple salsa & chipotle aioli >>
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Crispy Salt & Pepper Squid $14
- saffron aioli
- Breads & spreads $8.5
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Baked Cheesecake
- ice cream & whipped cream ask our team for today’s flavour
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Triple Chocolate Brownie
- white chocolate & raspberry ice cream with vanilla anglaise
- Breads & Spreads $8.5
- Tempura prawn udon $13.00
- Beef teriyaki $12.00
- Chicken katsu udon $12.00
- Fish teriyaki $13.50
- Pork katsu don $12.50
- -Udon spicy $13.00
- Tempura prawn don $13.00
- Chicken delux(42pcs) $60.00
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Chicken And Chorizo Fettuccine $16.00
- chicken, chorizo, red/green capsicum, parmesan cheese and fresh herbs bound together in wine and creamy sauce on fettuccine
- Smoked Salmon $6.00
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Scotch Fillet $19.50
- scotch fillet, mushroom sauce, salad chips and tomato sauce
- Fresh Salad $4.00
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Fries $6.00
- with tomato sauce
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Seafood Corn Fritter $16.00
- seafood corned fritter, fresh salad, with sour cream and tomato relish
- Hash Brown $4.00
- Beef And Red Onion $14.50
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Super Burger $8.50
- Homemade beef patty with cheese, egg, crispy bacon, lettuce, onion, tomato and beetroot topped with mayonnaise or ketchup and served with chips
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Chicken Satay $9.00
- Chicken satay with garden salad & rice served with peanut butter sauce
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Nachos Grandeas $8.50
- Our delicious beef con carne served on nacho chips topped with melted cheddar cheese served with salsa and sour cream
- Double Happy Sausage Roll $2.70
- Sausage - Cabanossi $2.70
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Fettucini $5.00/$6.00/$7.00
- small / medium / large
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Fish Burger $7.50
- Crumbled fish fillet with lettuce, onion, tomato, beetroot, tartare sauce served with chips
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Smoked Salmon Parcel $12.50
- Two poached eggs on toasted turkish bread with sauteed spinach and onion, smoked salmon topped with hollandaise sauce
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French toast $13.90
- With streaky bacon, grilled banana and maple syrup
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toasted muesli $9.50
- With Fresh fruit and natural yoghurt
- Fresh fruit, cream and Maple syrup $9.50
- -Cream cheese and jam $5.50
- *Add on scoop of ice cream for extra $1.00
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Chips $10.90
- With deep-fried fish fillets.
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Omelette With 3 choice from $6.50
- Ham, bacon, chicken, tomato, spinach, mushroom, onion, cheese.
- -Smoked salmon $15.90
- Wheat meal roti $2.50
- Deal 2 $9.50
- Dal tadka $11
- with Drink
- Palak paneer/saagwala $11
- Dal makhani $11
- Burger $5.00
- Deal 3 $9.50
- Black pudding $6.00
- Beet Cured Salmon $7.00
- Roast tomato $4.00
- Rustic Potatoes $6.00
- Toulouse Sausage $6.50
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POTATO CAKES $19.00
- cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
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STICKY BLACK RICE $16.00
- coconut cream seasonal fruits
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STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
Gypsy Carvan
Phone
093064075
Opened hours
Mon Closed
Tue 12 Noon to 9:30 PM
Wed 12 Noon to 9:30 PM
Thu 12 Noon to 9:30 PM
Fri 12 Noon to 11 PM
Sat 12 Noon to 11 PM
Sun 12 Noon to 9:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
African , Greek , Turkish
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cash , Cards accepted , Full Bar
Lot 3 / 130 Ponsonby Road, Grey Lynn,, Auckland 1011, New Zealand
- Auckland African Menus
- Auckland Greek Menus
- Auckland Turkish Menus
- Auckland Region African Menus
- Auckland Region Greek Menus
- Auckland Region Turkish Menus