Gypsy Carvan in Auckland Menu

STREET STREET
  • Pickled olive fel fel, seeds, lavosh crackers $10.00
  • Pulled brisket gyro, pickled shallots, cabbage slaw, tzatziki $12.00
  • Tiger prawn gyro, green chermoula, almond skordalia $13.00
  • Chickpea avocado falafel, cos, lime whipped feta $12.00
IN BETWEEN IN BETWEEN
  • Pork belly vushka, thyme bourbon sauce, daikon pickles $14.00
  • Pan fried ouzo cheese, lemon, sourdough, seeds, honey $18.00
  • Black garlic baby carrots, sprouted mungs beans, harissa labneh, pumpkin seeds $18.50
  • Chargrilled octopus, chorizo, dill-tom, puffed wild rice, shaved fennel $19.50
  • Mushrooms baked in vine leaves, truffle, kumara, chia $17.50
RESTAURANT RESTAURANT
  • 12 hour slow braised lamb shoulder, dukkah, herb yoghurt $85.00
    • Serves 4-6
  • Ras el hanout pussin, pumpkin tofu, pomegranate, artichoke $29.00
  • Char tuna loin, kimchi two ways, sour cream, lime ginger dressing $31.00
  • Spiced cauliflower, steamed persian feta, tahini-cilantro dressing, harissa walnuts $25.00
  • Asparagus carpaccio, burrata, orange coriander, marjoram, caraway crostini $27.00
SIDES SIDES
  • Polenta chips, rosemary & zhoug dip $12.00
  • Cos and herb salad, shaved kefalograviera, tomatoes, berbere pita, poppy seed dressing $16.00
  • Homemade bread, dukkah, oils $8.00
  • Sweet potato, tahini yoghurt, peanuts $11.00
SWEETS SWEETS
  • Nitro lavender mousse, cherry, gypsy spiced pistachio crumble $14.00
  • Orange curd, dark chocolate, caramelized white chocolate feuilletine $15.00
  • Kataifi, coconut parfait, melon yolk, fermented strawberries $15.00

Nearby Sample Menus

  • Roti Cheese $8.50
    • Filled with melted cheese and onion, served with dhal curry
  • Seafood Nyonya Curry Laksa $13.00
    • Egg and vermicelli noodles in coconut curry soup, topped with prawn, squid, fish balls, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
  • Add Squid Sambal $4.00
  • Roti Canai (2pcs) $11.50
    • With Chicken Curry
  • Sweet Corn Chicken Soup $7.50
    • Chicken and sweet corn in thick egg broth
  • Soto Ayam - Chicken and Cubed Rice Soup $12.00
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Azzy Beef Burger $12.50
    • Home made beef patty, greens, tomato, gherkins, onion with chipotle mayo and curly fries
  • Chicken Schnitzel $15.00
    • Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
  • Lamb brains $15 / $33
    • Golden crumbed and lightly fried, with a delicate dijon mustard sauce
  • NZ mussels $18 / $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Lamb kebabs $15 / $33
    • Choice cubes, marinated, skewered with pepper and tomatoes
  • Scotch fillet Napoleon $35
    • Best scotch topped with a piquant brandy and pepper sauce
  • Chicken breast camembert $30
    • Best boneless breast, stuffed with camembert, golden crumbed and deep fried
  • Angus fillet with wild mushroom sauce $38
    • Intriguing fungi flavours, with our best steak; a gourmet delight
  • All served with salad, garnish and fries all $29
  • Steak and chips $12
  • Garlic Naan $3.00
    • Naan bread with a touch of garlic
  • Chicken Do Piaza $13.00
    • Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.
  • Chicken Tikka $10.00
    • Boneless lender chicken marinated in authentic spiced and cooked in Tandoor oven
  • Aloo Palak $11.00
    • fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian
  • Prawn Bikyani $16.00
    • Fresh prawns spiced and marinated and cooked with rice
  • Chicken Curry $13.00
    • Chicken curry cooked in mild spices
  • Beef Madras $13.00
    • Beef cooked in a spicy sauce with onions and grated coconut
  • Mango Chicken $13.00
    • Chicken pieces cooked in sweet mango gravy
  • Lunch Box $15.00
    • Sushi, sashimi, rice and other dishes
  • Grilled Salmon $22.00
    • With side salad
  • Green Tea Ice Cream $8.50
  • Vegetarian Dinner $22.00
  • - 3 Choice $27.00
  • Entrée Sushi $10.50
  • Kyo-ya Delight $37.00
    • Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
  • Kyoya Delight $37.00
    • Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • All platters served with bread
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • THE B.E.T
    • bacon eggs and a hashbrown on toast
  • FRIES & AIOLI $6.00
  • PULLED LAMB FETA BURGER $23.50
    • served with greens fries and aioli
  • Gluten tree bread $4.80
  • EGGS ON TOAST V $12.50
    • with hash browns & grilled tomato on toasted Turkish pide
  • Tomato (1) $4.50
  • HOMEMADE POTATO ROSTI $20.90
    • poached eggs, hollandaise & grilled tomato/add salmon or sujuk sausage
  • Sujuk Sausage $6.50
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Chicken Salad $18.00
    • chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Soup of the day $10.50
    • served with toast
  • Teriyaki Chicken
  • SMALL $3.90
  • Smoked Salmon & Avocado
  • LARGE $6.60
  • - 8 pieces Cucumber & Pickle
  • 8PC. REG $7.90
  • LARGE $8.40
  • 8PC. REG $7.90
  • -on rice $17.00
  • -panko crumbed
  • -large $34.00
    • Ora king salmon yellow fin tuna market fish scallop & large prawn, 15 pcs
  • -teriyaki pan fried
  • -sashimi scallop $8.00
  • Choice of 1 main
  • Egg katsu don $17.00
    • Chicken cutlet bowl
  • -tempura
    • Vege and prawns
  • Hawaiian $3.50
  • Chicken $9.00
  • Won Ton $9.00
  • Ham $2.50
  • Pork $9.00
  • Potato Fritter $0.60
  • Pork $9.00
  • Bacon $3.80
  • Curry chicken $5.00
  • Ham steak $10.50
  • Crab Salad $4.80
  • BBQ pork $6.30
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Combo mix $4.90/$6.90/$9.50
    • small/medium/large
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
  • BBQ pork $4.00
    • noodles
  • Cheese Onion $3.00
  • Steak & Egg Burger $4.50
  • Meat $1.00
  • Chicken Kebab $2.70
  • Mince $3.80
  • Hash Brown $1.00
  • Steak&Checse $4.20
  • Ham, Egg & cheese $3.90
  • FRESH LINGUINE PASTA $29.50
    • w chicken, baby spinach lemon & feta in a creamy White Wine Sauce FW fresh Thyme
  • EGGS BENEDICT $17.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
  • WARM PISTACHIO CRUSTED GOAT CURD $17.50
    • sw oven roasted beetroot, toasted ciabatta fresh rocket & FW balsamic reduction
  • BRUSCHETTA $12.50
    • w vine ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
  • TOASTED SANDWICH SW FRIES $17.50
    • ham off the bone, totara valley cheddar cheese, pesto
  • MONARCH LUNCH PLATTER FOR 2 $35.50
    • calamari dumplings chicken liver pate & bread, carrot & feta fritter
  • MARKET FISH $29.50/$33.00
    • artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil
  • CARROT CAULIFLOWER & FETA FRITTERS $19.50
    • sw roasted cherry tomatoes & rocket FW a cumin infused fresh yogurt
  • Stir-Fried Tofu in Hot Sauce with Rice or Noodles
  • Deep-Fried Hand-made Egg Tofu with Soy-Sauce or Chili Sauce $19.80
  • Deep-Fried Chicken with Sweet-Sour Sauce $19.80
  • Bran Dough in Soy sauce $9.80
  • Hot and Sour Fern Root Noodle $9.80
  • Nanjing Stylish Duck in Salt Pepper $12.80
  • Stir-Fried Slice Beef in Fermented Soy Beans with Rice or Noodles
  • Deep-Fried Duck Chin with Salt and Pepper $19.80
Gypsy Carvan

Gypsy Carvan

location

Address

Lot 3 / 130 Ponsonby Road, Grey Lynn,, Auckland 1011, New Zealand

phone

Phone

093064075

email

Email

None

clock

Opened hours

Mon Closed Tue 12 Noon to 9:30 PM Wed 12 Noon to 9:30 PM Thu 12 Noon to 9:30 PM Fri 12 Noon to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 9:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Greek , Turkish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Cards accepted ,  Full Bar

Location
Lot 3 / 130 Ponsonby Road, Grey Lynn,, Auckland 1011, New Zealand