Gypsy Carvan in Auckland Menu

Nearby Sample Menus

Sambal [V] $26.50
- Stir fried with vegetables in sambal sauce.
Chicken / Beef $21.00
Chicken / Beef $12.50
Prawns / Mixed Seafood $14.50
Mixed Entrée $5.00
- An assortment of mixed appetizers.3 pieces
Malay Curry Chicken [V] $25.00
- Aromatic Malaysian style boneless chicken curry and potatoes. Served with salad
Chicken / Beef $12.50
D. Cashew Nuts $35.00

Kids breakfast $10
- Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
We only use free-range eggs and bacon/ham and locally sourced produce where possible
Chicken liver parfait $12
- Feijoa relish with Ringawera pide
Beer battered fish and chips $26
- Gribiche mayonnaise and house salad
Risotto $26
- Saffron and prawn
Housemade chicken bites
Grilled flat bread, house dips $12
Garlic & rosemary bread $10

House made Japanese Curry on rice - Full $10.00
- Sushi Spring's own recipe, really good
Katsu Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
Tempura Udon - Large $15.00
- udon noodle soup, tempura prawn, tempura of seasonal veg
Edamame $4.50
Mini Rolls (8 pcs) $5.90
- Vegetarian (Cucumber, Carrot, Capsicum, Avo)
Dijon Karaage $8.50/$16.00
- extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
- 24 hours slow cooked pork, rich miso soup on rice
Mini Rolls (8 pcs) $5.90
- Salmon & Avo (extra $1)

-Grilled Chicken $18.50
Beans and Bacon on Toast (GF) $15.50
- Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
Moroccan Chicken Salad (GF) $17.00
- Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
-Smoked Salmon $19.50
Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
Open Steak Sandwich $22.50
- 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
Vegetarian Omelette (GF) $16.00
- 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
Spanish Omelette (GF) $17.50
- 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta

Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast

Double Happy Sausage Roll $2.70
Chicken Fillet Bacon Cheese BurgerTender chicken breast lightly breaded and shallow fried topped with bacon and cheese served with chips and mayo $8.00
Three Egg Omelette $12.50
- Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
Extra smoked salmon $2.00
Grilled Pork Cutlet $14.50
- Oven baked pork cutlets with onion potatoes served with bacon and mushroom cream sauce
Pork Saltimbocca $14.50
- Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
Crab Stick $1.50
Hash Brown $1.50

-Mushrooms $14.00
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
-Salmon Rocket Capers and Aioli $12.00
-Add Mushrooms $3.00
French Fries $6.00
Toasted Bagel
-Add Avocado $3.00
-Cheese Toastie $13.00

Bacon and eggs $16.00
- On multigrain toast
Hot dog and chips $7.50
Calamari $18.50
- Floured and lightly fired with salad
●Kids breakfast
Fries $6.00
Bacon and egg toastie $8.00
fish and chips $8.00
Vegetarian stack $18.00
- Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing

(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind
(Bò Lúc Lắc) Shaking beef $24.50
- With soy, pepper, red onion & Withatercress
(Nộm Bò) Beef & mango salad $19.50
- With rare beef, fresh mango, onion & herbs
(Nộm Gà) Chicken salad $15.50
- Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
(Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
Sashimi $17.50
- (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice

Grilled Chinese chive $9.00 plate
Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
Cold Noodles $14.00 bowl
Lamb short ribs $28.00 plate
Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
Roasted tendons of beef $16.00 plate
Deep fried Chinese bun $8.00 plate
Beef rib fillets $20.00 plate

Gypsy Carvan