h Bar in Dunedin City Menu

h Bar in Dunedin City has no menu available, but can choose from many other options such as Continental Buffet or Full Cooked Breakfast Buffet from Clubhouse Restaurant @ Millbrook. Stratosfare Restaurant & Bar offers many options including BREAD and SOUP. Ninety Six includes a wide range like Garlic Bread or Bruschetta. Garlic Bread and Pizza Bread with Caramelised Onion & Blue Cheese from . VKnow Restaurant & Bar offers Hell Pizza and The Kraken.

Nearby Sample Menus

The Black Dog Cafe and Bar (sample menu)
  • Thai Beef Salad $19.90
  • Black Dog Big Breakfast $19.90
  • Large Portobello Mushroom $2.50
  • With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
  • Pasta $18.90
    • Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
  • Breads and Dips $17.90
    • (for two people) A selection of Dips and Breads
  • Beef Schnitzel $27.90
    • 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
  • Cafe Style Muesli $12.90
Luna Bar (sample menu)
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • -Brunch: add kidneys $4.00
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
Julie's Takeaways (sample menu)
  • Sweet 'n Sour Chicken $10.00
  • Steak Chow Mein $9.00
  • Min. Wedges $3.50
  • Steak Fried Rice $9.00
  • Vegetarian Foor Yung Egg $7.50
  • Plain $3.00
  • Steak Fried Noodles $9.00
  • Crumbed Sole Fillet $4.50
South Dunedin Satay House (sample menu)
  • Seafood Fried Rice $10.00
  • Satay Sauce with Rice on Noodles $4.00
    • Steamed rice or noodles topped with our special peanut sauce
  • Steak Fried Rice $9.00
  • Peanut Sauce $2.00
  • Chicken Garlic on Rice $7.00
  • Combination Chow Mein $10.00
  • Combination Egg Foo Young $10.00
  • Chicken and Vegetables $9.00
Mayflower Takeaways (sample menu)
  • Ginger Beef $11.50
  • Wonton Soup $5.00
  • Mongolian Lamb $10.00
  • Hot Dog $1.80
  • Vegetable Spring Roll $2.00
  • Shrimp Fried Rice $10.00
  • Chicken Pineapple $9.50
  • Steak Oyster Sauce $9.50
Roslyn Takeaways (sample menu)
  • Pork cashew nuts $13.00
  • Chicken nuggets $0.80
  • Chicken $10.00
  • Chicken $4.50
  • Pineapple Ring $1.80
  • Sweet Chili Beef $10.00
  • Potato patty $2.00
  • Fish $2.50
Cafe Tokyo (sample menu)
  • Teriyaki Chicken with Curry on Rice $10.00
  • Yakiniku Beef with Curry on Rice $10.00
  • Vege Ramen $6.00
    • with vegetable
  • Oyako Don $9.00
    • Chicken, Egg, Veges on Rice
  • Tokyo Mixed Sushi Platter $10.00
    • 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
  • Temaki Sushi (Cone Shaped) $4.00
    • Salmon, Prawn, Veges
  • Teppan Hot Pork $11.00
    • Sizzling plate with rice
  • Satay Beef on Rice $8.00
Pequeno (sample menu)
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Vegetarian Antipasto $25.00
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
Otago Museum (sample menu)
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Available11am–2pm
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Savoury Japan (sample menu)
  • Chilli spicy Vegetables with rice $8.00
  • Prawn fried rice $9.00
  • Combination Sushi $3.50 / $6.50
    • vege, chicken, salmon sushi
  • Chicken & Cashew Nut with rice $9.00
  • Sweet sour pork $9.50
    • with rice
  • Cumin Beef $8.50
  • Stir fried prawns, squid and mussels with vegetables N/A
  • Pork fried rice $8.50
Doughbin Bakery and Cafe (sample menu)
  • HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
  • Bacon and egg slice $4.00
  • Hot bacon and egg. $7.00
  • Baked beans or spaghetti on toast $8.00
  • Mutton / Chicken $4.20
  • Cheese rolls $2.00
  • Vegetarian $3.90
  • Toasted (two fillings) $4.50
The Reef Seafood Restaurant and Bar (sample menu)
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Add chicken or prawns and salmon ($5.00)
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Home smoked salmon served with fresh green salad all $15.50
India Garden Restaurant and Takeaway (sample menu)
  • Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
  • Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
  • Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
  • Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
Classic Cafe (sample menu)
  • -Aioli, Hollandaise $2.00
  • -EGGS
  • -KRANKSY
  • - Add bacon or chorizo $4.00
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • -HOMEMADE HASH
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
Mosgiel Pizza and Food Bar (sample menu)
  • Mexicana Mince Nacho (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Tomato base, mozzarella, nacho chips, mince beef, jalapeños, tomatoes & sour cream
  • Queen's Margherita (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tomatoes & more mozzarella
  • Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
  • Authentic Falafel $12.90
  • Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Chicken, red onions, capsicum, mozzarella & apricot sauce
  • Lolly Molly $8.90
    • Gummy lollies with strawberry & chocolate sauce
  • Kit For Kat $8.90
    • Kit Kat chocolate with chocolate sauce
  • The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella
h Bar

h Bar

location

Address

8 Bank Street, Opoho, Opoho, Dunedin, Otago, 9010, New Zealand

phone

Phone

034736496

clock

Opened hours

Monday: 3:00 – 11:30 PM, Tuesday: 3:00 – 11:30 PM, Wednesday: 3:00 – 11:30 PM, Thursday: 3:00 – 11:30 PM, Friday: 3:00 – 11:30 PM, Saturday: 3:00 – 11:30 PM, Sunday: 3:00 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Spanish , Tapas

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 Bank Street, Opoho, Opoho, Dunedin, Otago, 9010, New Zealand
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