h Bar in Dunedin City Menu

h Bar in Dunedin City has no menu available, but can choose from many other options such as Continental Buffet or Full Cooked Breakfast Buffet from Clubhouse Restaurant @ Millbrook. Stratosfare Restaurant & Bar offers many options including BREAD and SOUP. Ninety Six includes a wide range like Garlic Bread or Bruschetta. Garlic Bread and Pizza Bread with Caramelised Onion & Blue Cheese from . VKnow Restaurant & Bar offers Hell Pizza and The Kraken.

Nearby Sample Menus

Luna Bar (sample menu)
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • -Lunch: add chicken $4.00
  • -Brunch: add 2 poached eggs $3.00
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • Big breakfast $22.00
    • roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
Long Ping Takeaway (sample menu)
  • Corn Nugget (Dozen) $8.00
  • Giant $7.50
  • Steak & Cashew Nuts
  • Bacon $5.50
  • Hot Dog $3.50
  • Steak Pattie $3.50
  • Large Size $17.00
  • Medium Size $15.00
Julie's Takeaways (sample menu)
  • Fish $2.20
  • Shrimp Fried Rice $9.00
  • Pepper & Onion Gravy
  • Min. Chips $1.50
  • Sole Fillet $4.00
  • Hawaiian $5.20
  • 3 Onion Sausages
  • Won Ton $0.70
Ombrellos Cafe and Bar (sample menu)
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • - add chicken $4
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
Roslyn Takeaways (sample menu)
  • Honey Chicken $10.00
  • Combination $11.00
  • Steak $4.50
  • Prawn $11.00
  • Roast pork $10.00
  • Cheese $4.00
  • Extra other $1.00
  • Plain $3.00
Pequeno (sample menu)
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Vegetarian Antipasto $25.00
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Sampan Khmer Satay Noodle House (sample menu)
  • Fried Bok Choy with Dried Mushrooms $9.50 / $11.50
  • Seafood Deluxe $11.00 / $13.00
  • Chicken, Pork or Beef with Curry $11.50
  • Sichuan Style Squid $13.50 / $15.50
  • Satay King Prawn $18.00
  • Garlic Chilli Pork $13.00 / $15.00
  • Tofu with Vegetables (Hot) $9.00 / $11.00
  • Deep Fried Scallops $18.00
    • with Sweet Chilli Sauce - 12 pieces
Blackstone Cafe and Bar (sample menu)
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • Toast (gf*) $6.50
    • Served with raspberry jam or marmite
  • Blt (gf*) $16.50
    • Served with fries
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • - w/bacon $16.00
    • Two eggs cooked to your liking, served on toasted ciabatta.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
Ozan Turkish Cafe and Takeaway (sample menu)
  • Served inside pita bread with salad and your choice of sauce
  • Ozan Special Sauce
    • A mayonnaise sauce blended with our special spices
  • Mezze plate $13.00
    • Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
  • BBQ Sauce
    • Smoking bbq sauce
  • Mixed salad
    • Choose from the selection in our salad bar
  • Served with salad and sauce
  • Falafel Kebab
    • Vegetarian chickpeas and lentil patties
  • -Skewers/shish $8.00
The Reef Seafood Restaurant and Bar (sample menu)
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Seafood Chowder served with toasted ciabatta
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Crispy fried Calamari with fries, salad and homemade aioli
1908 Cafe Restaurant (sample menu)
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • Side of Vegetables $5.50
  • Soup of the Day Served with in house bread $11.00
  • Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
  • Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
  • Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
Bennu Cafe and Bar (sample menu)
  • Lindauer Fraise 200mls Marlborough N.V. - / $7.00
  • Lindauer Special Reserve Marlborough N.V. - / $34.00
  • - Bacon, mushroom, basil and mozzarella $11
  • MERLOT,CABERNETS & BLENDS -
  • Craggy Range Syrah Hawkes Bay 2008 - / $50.00
  • Mudhouse Marlborough 2009 $8.50 / $38.00
  • Lindauer Brut Marlborough N.V. - / $30.00
  • Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
India Garden Restaurant and Takeaway (sample menu)
  • Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
  • Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
  • Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
  • Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
  • Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
  • Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
  • Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
  • Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
Fish Inn (sample menu)
  • Shrimp Stir Fry $13.50 / $24.00
    • Med / Large
  • Bluecod Bites $1.70
  • Corn or Gluten Free Vege Fritters $3.00
  • Sweet & Sour Battered Mussels and Rice $9.90
  • Sole S/ER $7.90
    • Tartare Top
  • Sweet & Sour Pork and Rice $9.90
  • Chop Suey Patty $2.50
  • Seafood Stirfy $16 / $30
    • Med / Large
The Port Royale Cafe (sample menu)
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • -Bacon and Eggs
    • Served on home-made foccacia
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • Smoked Salmon $15.00
    • Smoked Salmon
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
h Bar

h Bar

location

Address

8 Bank Street, Opoho, Opoho, Dunedin, Otago, 9010, New Zealand

phone

Phone

034736496

clock

Opened hours

Monday: 3:00 – 11:30 PM, Tuesday: 3:00 – 11:30 PM, Wednesday: 3:00 – 11:30 PM, Thursday: 3:00 – 11:30 PM, Friday: 3:00 – 11:30 PM, Saturday: 3:00 – 11:30 PM, Sunday: 3:00 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Spanish , Tapas

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 Bank Street, Opoho, Opoho, Dunedin, Otago, 9010, New Zealand
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