Address
8 Bank Street, Opoho, Opoho, Dunedin, Otago, 9010, New Zealand
h Bar in Dunedin City Menu
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h Bar in Dunedin City has no menu available, but can choose from many other options such as Continental Buffet or Full Cooked Breakfast Buffet from Clubhouse Restaurant @ Millbrook. Stratosfare Restaurant & Bar offers many options including BREAD and SOUP. Ninety Six includes a wide range like Garlic Bread or Bruschetta. Garlic Bread and Pizza Bread with Caramelised Onion & Blue Cheese from . VKnow Restaurant & Bar offers Hell Pizza and The Kraken.
Nearby Sample Menus
- Chips $2.50
- 3x Scallops
- Hawaiian Ham Steak $16.00
- Whitebait Pattie pacific $7.50
- Bluff Oyster Single $3.50
- Scallops pacific $2.50
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Squid & Shrimp Bites $8.50
- our own freshly made treats served with seafood sauce and tartare sauce
- 1x Whitebait Pattie
- Chop Suey Patty $1.30
- Sweet 'n Sour Pork $9.00
- Sole Fillet $4.00
- Vegetarian Foor Yung Egg $7.50
- Plain $3.00
- Shrimp Fired Noodles $9.00
- Shrimp Chow Mein $9.00
- Chicken Foo Yung Egg $9.00
- MISO SOUP $2.50
- KIMCHI PORK FRIED RICE $10.00
- Steamed Rice $9.00
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DUMPLING CASSEROLE $15.00
- STEW WITH SEASONED VEGES, DUMPLINGS & MILD SOY SAUCE
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SALMON STEAK $28.00
- FRESH SALMON STEAK PAN FRIED TO PERFECTION, TOPPED WITH OUR SPECIAL SOURCE
- BEEF FRIED RICE $10.00
- DEEP FRIED DUMPLING $7.00
- DUMPLING SOUP $13.00
- Potato Patty $1.00
- Chicken (or Pork, Beef) Vegetable on Fried Rice $9.50
- Pork Black Bean Sauce $9.50
- Chicken Nibble $0.80
- Mussel
- Onion Ring $0.60
- Beef $2.60
- Chicken Patty $2.00
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
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Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
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Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
- Vegetarian Antipasto $25.00
-
- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
-
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
- Seafood chowder $16.50
-
Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
- Eggs your style (gf*) (v) $12.00
-
Salad (v) $4.50
- Made fresh with local seasonal produce,
-
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
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Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
- HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
- Savoury $1.50
- Club $2.90
- Toast and spreads $5.00
- Mince and cheese $3.20
- Hot cakes $10.00
- A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
- Vegetarian $3.90
- Home smoked salmon served with fresh green salad all $15.50
- In-house marinated Beef or Prawn skewers, served with a petite salad
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Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
- Seafood Chowder served with toasted ciabatta
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Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
-
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
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Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
- Garlic bread
- Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
- Basmati Rice - Premium Indian rice $2.50
- Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
- Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
- Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
- Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
- Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
- Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
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Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
- Sandwiches N/A
- Pies & Savouries N/A
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Breakfast Bagel $6.50
- cream cheese, raspberry jam
-
Muesli Pot $8.50
- with peaches and yogurt.
-
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
- Chicken Nachos N/A
- Toasted Sandwiches N/A
- Bacon and egg $4.00
- Steak and pepper $3.30
- French toast $15.90
- Chicken $4.20
- Toasted (two fillings) $4.50
- Gourmet rolls $5.80
- Panini $6.90
- Scrambled eggs $10.90
- Baked Granny Smith Apples filled with a selection of chopped nuts drizzled in a butterscotch sauce, accompanied by vanilla ice-cream * $12
- Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
- Seresin ‘Leah’ Marlborough 2008 - / $60.00
- Mumm Cordon Rouge Brut N.V. - / $110.00
- SHIRAZ & SYRAH -
- Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
- - Feta, honey, rosemary and garlic oil $11
- Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
- - Smoked salmon $9
-
Penne Pasta $16.50
- -creamy mushroom & parmesan sauce, poached egg & truffle oil
- Eggs Benedict $17.50
- Big Bacon Buttie $10
- -Plain $6
- - Bacon
- -Add salmon or haloumi $6
- -Roasted red peppers,basil pesto & pinenuts $16.50
- Salad selection $7.90
- Iced chocolate N/A
- Nachos $10.90
- Liquor coffees N/A
- Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
- Meringue + fruit parfait $7.50
- Chicken and avocado salad $11.50
- Sticky date pudding $7.90
- Corn or Gluten Free Vege Fritters $3.00
- Amok Spicy Seafood S/Fry $16.50
- Jam Wraps $2.40
- Sweet & Sour Crumbed Mushrooms and Rice $7.50
-
Thai Coconut Seafood $22.50 / $42.00
- Med / Large
- Lasagne Toppers $3.50
- Chicken Tenders $1.20
- Meat Love Meat + Cheese + Bacon S/S Low TmTop $7.50
h Bar
Otago > Dunedin City > h Bar
Phone
034736496
Opened hours
Monday: 3:00 – 11:30 PM, Tuesday: 3:00 – 11:30 PM, Wednesday: 3:00 – 11:30 PM, Thursday: 3:00 – 11:30 PM, Friday: 3:00 – 11:30 PM, Saturday: 3:00 – 11:30 PM, Sunday: 3:00 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food , European , Spanish , Tapas
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard , Group Meal , Seating , No Takeaway , Dinner , Outdoor Seating , Full Bar
8 Bank Street, Opoho, Opoho, Dunedin, Otago, 9010, New Zealand
- Dunedin City Bar Food Menus
- Dunedin City European Menus
- Dunedin City Spanish Menus
- Dunedin City Tapas Menus
- Otago Bar Food Menus
- Otago European Menus
- Otago Spanish Menus
- Otago Tapas Menus