h Bar in Dunedin City Menu

h Bar in Dunedin City has no menu available, but can choose from many other options such as Continental Buffet or Full Cooked Breakfast Buffet from Clubhouse Restaurant @ Millbrook. Stratosfare Restaurant & Bar offers many options including BREAD and SOUP. Ninety Six includes a wide range like Garlic Bread or Bruschetta. Garlic Bread and Pizza Bread with Caramelised Onion & Blue Cheese from . VKnow Restaurant & Bar offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • Brill Fillets
  • Ice Cream Sundae $7.50
  • (served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
  • Whitebait Pattie pacific $7.50
  • Squid & Shrimp Bites $8.50
    • our own freshly made treats served with seafood sauce and tartare sauce
  • Chips and Coleslaw
  • Sausages & Eggs $10.00
  • Hot Dog $2.20
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • -Brunch: add kidneys $4.00
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • -Brunch: add 2 poached eggs $3.00
  • -Brunch: add bacon $3.00
  • -Lunch: add chicken $4.00
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • Brunch $18.00
    • house made french toast, streaky bacon, brulee banana, maple syrup
  • KIMCHI GAMJATANG $15.00
    • PORK SPARE-RIBS, POTATO CHUNKS & KIMCHI IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE AND HOT RED PEPPER
  • PAN FRIED TOFU $7.00
  • RICE BALL (EACH) $3.00
  • SEAFOOD SPICY SOUP
    • NOODLES IN A SPICY SOUP WITH SQUID, MUSSEL, MIXED MARINARA & SEASONED VEGES
  • KIMBAB (KOREAN SUSHI) $5.00
  • RICE CAKES SOUP $13.00
  • SPICY BEEF SOUP $4.00
  • BEEF & OCTOPUS CASSEROLE $16.00
    • STEW WITH SEASONED VEGES, BEEF, OCTOPUS, NOODLES & SPICY SAUCE
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Caesar salad $17.50
  • Fish of the day (gf*) $24.00
    • Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
  • Eggs benedict w /bacon (gf*) $18.50
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Garlic Sauce
    • Yoghurt sauce with a hint of mint and garlic
  • Mezze plate $13.00
    • Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
  • Mix Dolma plate $10.00
    • Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
  • Combo Wrap One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • -Large $4.50
  • Chicken Burger and chips $13.00
  • Kebab on rice or chips
  • -Skewers/shish $8.00
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
  • Hot BLT $7.00
  • When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
  • Sausage rolls $2.30
  • Toasted (two fillings) $4.50
  • Steak $3.10
  • Bacon and egg $4.00
  • Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
    • Succulent cuts of meat or seafood cooked in cocount
  • Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
    • A real tasty special sweet and sour sauce cooked with vegtables & pineapple
  • Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/ $21.00 /$22.50
    • A Spicy curry cooked with creamy coconut cream, kaffle
  • Pork Spare Ribs $9.00
    • Marinated in a succulent mixture of spices & Sauces
  • Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
    • Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
  • Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $19.00/ $21.50/$22.50
    • Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
  • Vietnamese Fried Fish Steak $23.90
    • Fish fillets dipped in tempura better and deep fried, placed on a hot plate with stir fried tomatoes, red onion
  • Musuaman Curry ( Chicken / Beef / Pork or Vegetarian / Seafood ot Tofu / Prawn $12.00/$13.50/$14.50
    • A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
  • Pies & Savouries N/A
  • French Toast $15.80
    • bacon, bananas, maple syrup
  • Eggs Benedict $16.00
    • toasted bun, eggs, bacon, hollandaise
  • Bacon and Eggs $10.50
    • poached, scrambled or fried.
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Club Sandwiches N/A
  • Cheese Rolls N/A
  • Sushi N/A
  • French toast $15.90
  • Club $2.90
  • Baked beans or spaghetti on toast $8.00
  • Toasted (two fillings) $4.50
  • Panini $6.90
  • Chicken $4.20
  • Cheese rolls $2.00
  • Mince $3.00
  • Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
  • Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
  • Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
  • Baked loaf of homemade bread with garlic butter * $8.5
  • Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
  • House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
  • Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
  • Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
  • Fishbite Pack $10.00
    • 10 Fishbites, 1 Scp, with $1 sauce of own choice
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Fish & Chip Pack $30.00
    • 8 Fish, 2 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • - Full serving $12
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
  • -Add salmon or haloumi $6
  • -Basil pesto $7.50
  • -Chorizo, red peppers,avocado & paprika
  • - Bacon
  • Big Bacon Buttie $10
  • Half-portion $13.50
    • Choose one of the following:
  • -Plain $6
  • Scones $2.50
  • Iced coffee N/A
  • Fruit pudding $7.90
  • Beef casserole (with steamed vegetables) $12.50
  • Salad selection $7.90
  • Sticky date pudding $7.90
  • Beer N/A
  • Black forest gateau $8.50
  • Fish Bites 90c
  • Kumera Chips $5.00 / $6.90
    • half scoop / full scoop
  • Spring, Curry and Vege Rolls $3.00
  • Sausages $2.50 battered $2.70
  • Lasagne Toppers $3.50
  • Thai Coconut Seafood $22.50 / $42.00
    • Med / Large
  • Haw Meat + Pine + Ham Tom Lower S/S Top $6.50
  • Sweet & Sour Bluecod and Rice $9.90
h Bar

h Bar

location

Address

8 Bank Street, Opoho, Opoho, Dunedin, Otago, 9010, New Zealand

phone

Phone

034736496

clock

Opened hours

Monday: 3:00 – 11:30 PM, Tuesday: 3:00 – 11:30 PM, Wednesday: 3:00 – 11:30 PM, Thursday: 3:00 – 11:30 PM, Friday: 3:00 – 11:30 PM, Saturday: 3:00 – 11:30 PM, Sunday: 3:00 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Spanish , Tapas

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 Bank Street, Opoho, Opoho, Dunedin, Otago, 9010, New Zealand