Address
8 Bank Street, Opoho, Opoho, Dunedin, Otago, 9010, New Zealand
h Bar in Dunedin City Menu
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h Bar in Dunedin City has no menu available, but can choose from many other options such as Continental Buffet or Full Cooked Breakfast Buffet from Clubhouse Restaurant @ Millbrook. Stratosfare Restaurant & Bar offers many options including BREAD and SOUP. Ninety Six includes a wide range like Garlic Bread or Bruschetta. Garlic Bread and Pizza Bread with Caramelised Onion & Blue Cheese from . VKnow Restaurant & Bar offers Hell Pizza and The Kraken.
Nearby Sample Menus
- -Lunch: add fries $3.00
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smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
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Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
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Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
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Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
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locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
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Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
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BUDAE POT STEW $15.00
- STEW WITH HAM, SAUSAGE, BACON, KIMCHI, TOFU & NOODLE
- BLACK BEAN PASTE NOODLE
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RAW FISH COLD NOODLE $16.00
- COLD NOODLE TOPPED WITH A SALAD, SLICED FRESH SALMON & CHILLI PASTE SAUCE
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KIMCHI GAMJATANG $15.00
- PORK SPARE-RIBS, POTATO CHUNKS & KIMCHI IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE AND HOT RED PEPPER
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JELLY TOFU CASSEROLE $13.00
- Available Options: Beef / Pork / Chicken Tuna / Seafood / Kimchi
- STEAMED EGG $8.00
- Fish Cakes $14.00
- Plain Noodle $12.00
- Shrimp Egg Foo Young $10.00
- Pork and Vegetables $9.00
- Seafood Chow Mein $10.00
- Roast Pork Chow Mein $10.00
- Combination and Vegetables $10.00
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Seafood Kua Teaw $8.00
- Rice noodles cooked with bean sprouts and a combination of crab stick, squid and prawns served in Khmer-style Kua Teaw soup
- Shrimp Egg on Rice $10.00
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Seafood Chew Kua Teaw $10.00
- Fresh stir fry squid, prawns, crab stick, fresh vegetables and bean sprouts on a bed of rice noodles. best served with chilli sauce or lemon juice
- Cheese $4.00
- Roast Pork $10.00
- Pork cashew nuts $13.00
- Curry Chicken $10.00
- Bacon $4.00
- Extra other $1.00
- Deluxe $6.50
- Steak $10.00
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Vegetarian Sukiyaki Udon $8.00
- fried noodles with veges
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Sukiyaki Udon Chicken $10.00
- fried noodle with chicken
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Hot pork with Kimchi $8.50
- hot spicy cabbage
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Chicken Curry on Rice $7.00
- Japanese style mild curry
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Hot, Spicy Cabbage Fried Rice $7.00
- with egg and beef
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Vege Sushi Platter $8.50
- 3 big, 6 small, 1 inari, 1 Avo nigiri
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Teppan Beef $11.00
- Sizzling plate with rice
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Tokyo Udon $6.50
- with egg, fish cake, veges
- Combination Egg Foo Yung $14.00 / $16.00
- Chicken with Mushroom and Pineapple $12.50 / $14.50
- Pork in Black Bean Sauce $13.00 / $15.00
- Satay Burger $4.50 / $8.50
- Combination or Chicken $8.50 / $10.50
- Fried Tofu with Pork and Vegetables $11.00 / $13.00
- Chicken and Salted Fish Fried Rice $11.50
- Fried Bok Choy $8.50 / $10.50
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
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Toast (gf*) $6.50
- Served with raspberry jam or marmite
-
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
- Seafood chowder $16.50
-
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
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Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
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Salad (v) $4.50
- Made fresh with local seasonal produce,
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Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
- - -
- Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
- Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
- Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
- Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
- Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
- Soup of the Day Served with in house bread $11.00
- Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
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Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
- A traditional Asian favourite cooked with quality jasmine
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Larb Gai ( Chicken or Pork) $19.50
- Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
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Lamb Shanks in Massuman Curry ( One shank / Two shank) $18.00/$23.90
- Quality lamb shanks slow cooked in a Massuman Curry
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Steamed Fresh Fish in Curry Sauce $24.00
- Steamed fillets of fresh fish topped with a tasty thick red
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Fried Pork Balls (9) $9.90
- Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
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Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
- A generous portion of this famous Asian soup cooked with
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Yum Neua (Chicken or Beef) $12.00
- Wok fried beef or chicken slices, mixed with Thai herbs,
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Vietnamese Laksa ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.50/$13.50/$15.00
- Fresh vegtables cooked in Laksa paste and coconut cream. Served on a bed of vermecelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot
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Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
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Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
- Soup N/A
- Sushi N/A
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French Toast $15.80
- bacon, bananas, maple syrup
- Gourmet Cheese Rolls N/A
- Aurora Burger N/A
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Breakfast Bagel $6.50
- cream cheese, raspberry jam
- Bacon and egg slice $4.00
- Hot BLT $7.00
- Chicken $4.20
- Rye $5.50
- Bacon and egg $3.00
- Sausage rolls $2.30
- Steak and pepper $3.30
- Steak and onion $3.30
- Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
- Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
- * Add meat options Medium $3 Large $4 - Gluten-free base $4 -
- Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10
- Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
- Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
- Lindauer Fraise 200mls Marlborough N.V. - / $7.00
- Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
-
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- - Full serving $12
-
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
-
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
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Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
- - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
- -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
-
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
- -Fruit preserves $7
- -Extra sides,each $4
- -Roasted red peppers,basil pesto & pinenuts $16.50
-
Toasted Sandwich $10
- With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
-
Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
- -Add chicken and bacon $16.50
- Omelette(2 eggs) with 2 fillings $10
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Caesar Salad $14.50
- -served with ciabatta croutons,parmesan & poached egg.
- - BACON $17.00
-
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
- - SALMON $18.50
- -EGGS
- $2.00 EXTRA
- - BACON $18.00
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PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
-
CHICKEN CURRY $18.5
- with rice and roti
h Bar
Otago > Dunedin City > h Bar
Phone
034736496
Opened hours
Monday: 3:00 – 11:30 PM, Tuesday: 3:00 – 11:30 PM, Wednesday: 3:00 – 11:30 PM, Thursday: 3:00 – 11:30 PM, Friday: 3:00 – 11:30 PM, Saturday: 3:00 – 11:30 PM, Sunday: 3:00 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food , European , Spanish , Tapas
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard , Group Meal , Seating , No Takeaway , Dinner , Outdoor Seating , Full Bar
8 Bank Street, Opoho, Opoho, Dunedin, Otago, 9010, New Zealand
- Dunedin City Bar Food Menus
- Dunedin City European Menus
- Dunedin City Spanish Menus
- Dunedin City Tapas Menus
- Otago Bar Food Menus
- Otago European Menus
- Otago Spanish Menus
- Otago Tapas Menus