h Bar in Dunedin City Menu

h Bar in Dunedin City has no menu available, but can choose from many other options such as Continental Buffet or Full Cooked Breakfast Buffet from Clubhouse Restaurant @ Millbrook. Stratosfare Restaurant & Bar offers many options including BREAD and SOUP. Ninety Six includes a wide range like Garlic Bread or Bruschetta. Garlic Bread and Pizza Bread with Caramelised Onion & Blue Cheese from . VKnow Restaurant & Bar offers Hell Pizza and The Kraken.

Nearby Sample Menus

Luna Bar (sample menu)
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • -Brunch: add bacon $3.00
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • -Brunch: add bacon $3.00
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
Long Ping Takeaway (sample menu)
  • Chicken & Cashew Nuts
  • Blue Cod $9.50
  • Chips (minimum) $3.00
  • Mussel $1.50
  • Steak Black Bean Sauce
  • Cheese $4.50
  • Curry Potato Pattie $3.50
  • Prawn Pineapple
Korea House (sample menu)
  • BEEF BONE STEW $15.00
    • STEW WITH SLICED BEEF, ONION, NOODLE & BEEF BONE BASED SOUP
  • Dumplings $14.00
  • STEAMED DUMPLING $7.00
  • KIMCHI SOUP $4.00
  • BARBECUED KIMCHI PORK $16.00
  • SALMON STEAK $28.00
    • FRESH SALMON STEAK PAN FRIED TO PERFECTION, TOPPED WITH OUR SPECIAL SOURCE
  • BARBECUED PORK $15.00
  • RICE BALL (EACH) $3.00
Ombrellos Cafe and Bar (sample menu)
  • 11am until 3pm
  • -add chicken $4
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • Lunch Sides $6.50
    • - hand-cut chips
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • - truffle polenta chips $6.50
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
Roslyn Takeaways (sample menu)
  • Blue Cod $5.80
  • Extra meat $2.00
  • Combination Cashew Nuts $13.00
  • Combination $11.00
  • Chicken $4.50
  • Chicken nuggets $0.80
  • Fish $10.00
  • Chicken $10.00
Cafe Tokyo (sample menu)
  • Hosomaki (Small Size Sushi) - 9pcs $4.50/$5.00
    • Cucumber, Avocado / Salmon, Combination
  • Teppan Chicken $11.00
    • Sizzling plate with rice
  • Satay Vegetables on Rice $7.00
  • Nigiri Sushi - 4 pieces $6.00
    • Salmon, Prawn, Avocado, Combination
  • Grilled Hot Pork on Rice $8.00
  • Teppan Beef $11.00
    • Sizzling plate with rice
  • Vege Sushi Platter $8.50
    • 3 big, 6 small, 1 inari, 1 Avo nigiri
  • Sweet Chilli Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
Sampan Khmer Satay Noodle House (sample menu)
  • Tofu in Garlic Chilli Sauce $11.00 / $13.00
    • (Chou Zhou Style)
  • Chou Zhou Chow Kua Teaw $11.50 / $13.50
    • Or Chow Mein HOT (Chicken, Beef or Pork)
  • Ginger & Garlic Chicken in Oyster Sauce $13.00 / $15.00
  • Sichuan Style Squid $13.50 / $15.50
  • Fried Bok Choy with Dried Mushrooms $9.50 / $11.50
  • Chicken, Pork or Beef $9.80
  • Deep Fried Scallops $18.00
    • with Sweet Chilli Sauce - 12 pieces
  • Squid in Black Bean Sauce $13.00 / $15.00
Blackstone Cafe and Bar (sample menu)
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • Toast (gf*) $6.50
    • Served with raspberry jam or marmite
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
1908 Cafe Restaurant (sample menu)
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
  • Side of Vegetables $5.50
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
  • Bowl of Chips $4.50
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Soup of the Day Served with in house bread $11.00
Bennu Cafe and Bar (sample menu)
  • Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
  • * Gluten-free option available at additional cost -
  • Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
  • La Strada Syrah Marlborough 2008 - / $55.00
  • * Gluten-free meal/option available -
  • - Fresh tomato, jalapeno, Spanish onion, cream cheese and mozzarella $11
  • Baked loaf of homemade bread with garlic butter * $8.5
  • Escarpment Martinborough 2007 - / $55.00
Tui Takeaways (sample menu)
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
India Garden Restaurant and Takeaway (sample menu)
  • Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
  • Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
  • Juice - Apple or Orange Juice $3.50
  • Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
  • Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
  • Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
Everyday Gourmet (sample menu)
  • - Add chorizo or bacon $18.50
  • Penne Pasta $16.50
    • -creamy mushroom & parmesan sauce, poached egg & truffle oil
  • Caesar Salad $14.50
    • -served with ciabatta croutons,parmesan & poached egg.
  • Toast with your choice of preserves $6
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • -House-smoked salmon
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • Everyday Breakfast $17.50
    • -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
Orange Cafe (sample menu)
  • Antipasto (2 or 3 people) $15.00
  • Devonshire tea $7.00
  • Hot chocolate N/A
  • Quiche and salad $9.50
  • Liquor coffees N/A
  • Fruit pudding $7.90
  • Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
  • Beef casserole (with steamed vegetables) $12.50
Fish Inn (sample menu)
  • Sweet & Sour Bluecod and Rice $9.90
  • Lasagne Toppers $3.50
  • Wedges $3.80 / $4.90
    • half scoop / full scoop
  • Cheese Meat + Cheese S/S Lower Tomato Top $6.50
  • Jam Wraps $2.40
  • Shrimp Stir Fry $13.50 / $24.00
    • Med / Large
  • Thai Coconut Seafood $22.50 / $42.00
    • Med / Large
  • Spring, Curry and Vege Rolls $3.00
h Bar

h Bar

location

Address

8 Bank Street, Opoho, Opoho, Dunedin, Otago, 9010, New Zealand

phone

Phone

034736496

clock

Opened hours

Monday: 3:00 – 11:30 PM, Tuesday: 3:00 – 11:30 PM, Wednesday: 3:00 – 11:30 PM, Thursday: 3:00 – 11:30 PM, Friday: 3:00 – 11:30 PM, Saturday: 3:00 – 11:30 PM, Sunday: 3:00 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Spanish , Tapas

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 Bank Street, Opoho, Opoho, Dunedin, Otago, 9010, New Zealand
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