Hamilton Gardens Cafe in Hamilton Menu

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Enjoy our menu options 7 days from 9:00 till 3pm
Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
Toasted quinoa muesli (GF) $9.50
- Toasted quinoa muesli / Seasonal fruit / Almond milk
Eggs with toast (GF on request) $10.00
- Eggs your way / ciabatta
- All sides bacon/ mushroom/ tomato/sausage/ hash brown/ kiwi baked beans/ spinach $3.00ea
Toasted bagel(GF on request) $10.50
- Toasted bagel served with cream cheese and your choice of either
- Smoked salmon and popped capers
- Saffron smoked chicken pea feather
- Bacon basil pesto and avocado
Gardens montreal(GF) $19.50
- Herb rosti / goats cheese /asparagus / smoked salmon / poached egg / hollandaise / crispy prosciutto
Bacon benedict(GF on request) $19.50
- Homemade english muffin / spinach / streaky bacon /poached egg /hollandaise
Eggs florentine(GF) $19.50
- Wilted spinach / pine nut and currants / field mushroom /poached egg / hollandaise
Crispy oat waffles $19.00
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
Beef burger and fries(GF) $19.50
- Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
Fish and fries $20.00
- Served will coleslaw and tartar sauce
Bbq pork salad(GF) $18.00
- Chinese cabbage / hazelnut / crispy prosciutto /spring roll crouton / BBQ pork
Roast beef salad $18.00
- Basil pesto / roquette / pickled vege / pistachio / pecorino / roast beef / sundried tomato / truffle
For the kids $10.00
- Choose between hash brown /poached egg /bacon toasted waffle / streaky bacon / maple syrup BLT / bacon / lettuce / tomato / fries
Chefs specials P.O.A.
Rustic fries $7.00
- Golden fries /choose sauce
Potato wedges $7.00
- Seasoned potato wedges served with your choice of toppings
-Bacon / cheese / sour cream / salsa $1.00ea
Extra sauce $1.00
- Tomato / smoked aioli / sweet chilli / sour cream / mex salsa.

Nearby Sample Menus

FOUNDY SPECIALTY - 600g Tomahawk steak(GF)(DF) $ 45
- medium rare sous vide scotch on the bone /hand cut chips / mesclun + bean sprout salad/ shallot vinaigrette
With smoked salmon $ 24
Drumstick $ 10
- crispy drumstick / steak fries / tomato sauce
Foundation sundae (GF) $ 14
- vanilla bean ice cream / maraschino cherries/ frosted cornflakes / whipped cream / your choice of chocolate, raspberry or caramel sauce
With smoked salmon $ 18
- cream cheese / capers / rocket / basil pesto
Port Waikato(GF)
- tomato sauce / mozzarella / red onion /garlic shrimp / smoked salmon /capers / rocket
With Guacamole $ 19
Moroccan lamb
- shredded Moroccan lamb / moroccan sauce /red onion / mozzarella / lemon yoghurt

Ale House Loaf $11.5
- Crusty cob loaf with garlic and plain butter
The'Roccan Beef Salad $21.0
- Pan seared beef on a crisp green salad bed made up of tomato, red onion, cucmber, capsicum and mango cheek. Served with Jasmine rice and Moroccan aioli
Chicken Cranberry and Brie Burger $23.0
- Crispy chicken fillets, lettuce, tomato, cranberry, brie cheese, streaky bacon and aioli
The'Roccan Beef Salad $21.0
- Pan seared beef on a crisp green salad bed made up of tomato, red onion, cucmber, capsicum and mango cheek. Served with Jasmine rice and Moroccan aioli
Bacon $5.5
Salt and Pepper Squid $17.5
- Served on our Speight's garden salad. Beer Match: Speight's Triple Hops Pilsner
Kawhia Chowder $16.5
- A selection of seafood, bound in a creamy coconut chowder served with toasted ciabatta, garlic butter and lemon
Speight's Ceviche $15.5
- 140gm of fresh, market fish marinated in lemon juice before being coated in coconut cream and mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon

Early bird grill $12.00
- Eggs any style, bacon, potato rosti, vine tomato and toasted turkish bread
-Add smoked salmon $5.00
-Add sausages $4.00
Chicken & chips $9.00
- Crumbed chicken and chips
-Poached/Fried/Scrambled eggs
All day menu
-Add bacon $4.00
-Add bacon $4.00

Nasi Goreng $11.00
Bbq Pork $10.00
Wonton (1 Dozen) $10.00
Prawn $11.00
Pineapple $2.00
Chicken $11.00
Egg $2.00
Vegetables $8.00

Salted Spicy Prawns $25.00
Deep Fried Fish $40.00/kg
Pork Mince with Eggplant $16.00
-Deep Fried Chicken Wings (4pcs)
Deep Fried Tofu $16.00
Ginger, Spring Onion with Lamb $19.00
Sweet & Sour Pork $16.00
Fish Ball Conjee $8.00

Hot Dog / Scallop / Apple Turnover / Banana Fritter / Squid Ring $1.50
Special Fried Rice $10.00
- Traditional rice dish comprising shrimp, roast pork, bean shoots, onion, carrots, spring onions and peas
Meat $1.20
Squid $12.50
Honey Chicken Fried Rice $10.50
- Batter chicken in honey sauce with wok toss fried rice and vegetables
King Prawn $19.00
Mussel / Donut / Pineapple Fritter $1.00
Fish $2.60

BRUSCHETTA alla PUGLIESE $8.00
- Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.

Wedges & Sour Cream $9.50
- Cajun, Lemon Pepper or Plain
BBQ Pork Spare Ribs $11.00
- Half a Kilo of Tasty BBQ Spare Ribs
Chicken Tenders & Wedges $12.50
- Choose 2 sauces from either sour cream, BBQ, sweet chilli, garlic mayo or Cranberry
Vegetarian SZ $9.00 / D $18.00
- Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
SZ = Snack Size / D= Double
Chicken Salad $8.00
- Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
Lamb Shanks $13.00
- One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
Tuna Salad $8.00
- Lettuce, cucumber, tuna, spring onion, sundried tomato, sunflower seeds, tomato with either a balsamic or chilli & lime Dressing

Small $7.50 / $9.50
- Pasta / Deal
Medium $9.00 / $11.00
- Pasta / Deal
Small $6.00 / $8.00
- Nachos / Deal
Sandwich $4.50 / $8.50
- Sandwich only / Combo
Medium $7.50 / $9.50
- Nachos / Deal
Large $9.00 / $11.00
- Nachos / Deal
Burger Combo $9.00 Burger only $5.50
- Burger (fish or chicken), chips & a 420ml drink
Toasted Sandwich $4.80 / $8.80
- Sandwich only / Combo

Pancakes $8.00
- Served with your choice of maple syrup or berry jam, and a dollop of cream
Bacon & Avocado Pide or Chicken & Tomato Pide
- Served toasted or plain
Bacon & Egg Panini or Chicken & Tomato Panini
- Served toasted or plain
Sausages $3.50
Avocado $3.00
Spuds $2.50
Chicken Mushroom Filo
- Mushroom, onion, chicken, served with seasonal salad
Smoked Chicken & Avocado Salad
- Smoked chicken & avocado with seasonal salad. tossed in balsamic/aioli dressing and sprinkled with sunflower seeds

Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
Lemon and passionfruit souffle with whipped cream $15.00
Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
Pappardelle with beef cheek ragu, finished with grana padana $33.00
Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00

Soup $9.50
- with crispy bread
Eggs Omelette $12.50
- Mushrooms, tomatoes and spinach with toast
Egg Benedict $16.90
- with Hollandaise sauce & English Muffin - Salmon
Pancake Stack $14.50
- Add Bacon
Egg Benedict $14.90
- with Hollandaise sauce & English Muffin - Bacon or Ham
Impresso Steak Supreme $14.90
- Grilled Beef Steak, Caramelised Onion, Avocado, Lettuce with Camembert Cheese & Aioli Sauce
Express Burger Add-on $3.00
- Add Fries with Tomato Sauce
BLT Open Sammie $14.50
- Bacon, tomato, mesclun and garlic aioli on toast