Han Cook Galbi in Auckland Menu

Han Cook Galbi in Auckland has no menu available, but can choose from many other options such as Eggs any style or Eggs Benedict from Yard Bar and Eatery. Bona Pizzeria offers many options including Taraikihi Fish and Seafood Platter. Stonebake Cafe Deli includes a wide range like Stonebake granola ( sugar free ) or Toasted bagel. With Noodles or Without Noodles and Vegetables from . Golden Fork offers Harimgak and R= reg L=lag.

Nearby Sample Menus

  • CHICKEN CHILLI MAYO $10.00
  • STEAK
  • BURGER $9.00
    • Straight up
  • HAWAIIAN BURGER $10.00
    • Beef pattie, grilled pineapple
  • BACON
  • CHICKEN BREAST
  • EXTRAS $1.00
    • HAM, PINEAPPLE, SWEETCORN, EGG
  • KING BURGER $11.50
    • Beef pattie, Med egg, melted Colby cheese
  • Labnah B Zeit $9.50
    • Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Mixed Mashawi (Regular) $42.50
    • A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
  • Bamia (V) $19.80
    • Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
  • Rice $4.50
    • Lebanese yellow rice or Vermicelli rice
  • Wedges $5.50
    • Freshly fried wedges served with your choice of sauce
  • Baba Ghannouj $9.50
    • Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
  • Foul Mudammas $9.50
    • Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Kebbeh $9.50
    • Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
  • DEEP FRIED WONTON(1 Doz) $7.50
  • PRAWN $11.90
  • FAMILY SPECIAL (4 PEOPLE) $27.90
    • EGG FRIED RICE, COMBINATION CHOW MEIN, SWEET & SOUR PORK, 4X WON TONS
  • PORK FU YOONG $10.50
  • CHIPS $2.20
  • VEGETABLE $8.90
  • NASI GORENG WITH COMBINATION MEATS VEGE AND RICE $11.90
  • COMBINATION SATAY $11.90
  • Bargain Box $15.90
    • 4 drums + 2 thighs + 1 large fries + 1 pepsi can
  • Fish & Chips $4.99
    • 1 fish + reg fries + 1 pepsi can
  • Chicken Wings $12.99
    • 12 Pack
  • Lunch Box $7.90
    • 1 drum + 1 thigh + 1 reg fries + 1 pepsi can
  • Nuggets $6.99
    • 9 Pack
  • Kids Meal $4.99
    • 1 drum or 3 nuggets + reg fries + juice
  • Upsize $1.00
    • drum to thigh
  • Chicken Wings $6.99
    • 6 Pack
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • CHIPS $6.00
    • Our hand cut golden fries
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • JACKET POTATO $7.50/ $8.50
    • Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
  • Sauteed Shark's Fin with Egg $350.00
  • Dim Sum $8.00
  • Braised Imperial Duck (Advance Order) $78.00
  • Diced Chicken with Egg Plants $26.00
  • Stewed Vegetable with Salted and Preserved Egg $30.00
  • Sauteed Hapuka $32.00
  • Steamed Chicken $55 Whole / $28 Half
  • 10 Plates Meze $40.00
  • Garlic Dip $5.00
  • Chicken Combo $13.50
    • marinated roll with chips & your choice of a drink (420ml)
  • Coleslaw $5.00
  • Dolma $5.00
  • Lamb on Rice $13.00
    • served with salad, hummus & crispy pita
  • Lamb Combo $13.50
    • marinated roll with chips & your choice of drink (420ml)
  • Chicken on Rice Combo $15.00
    • chicken on rice with your choice of drink (420ml)
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Textures of Exotic Fruits $ 18
    • Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
  • Cheese, Olive & Rosemary Crackers, Quince
  • Valrhona Chocolate Mousse $18
    • Salted Caramel, Dehydrated Chocolate, Peanut Butter
  • Three course set- your choice of entrée, main and dessert $ 85
  • Summer Greens, Watercress $10
  • One Cheese(30g) $13
  • Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
  • Harmony Pork Scotch $ 44
    • Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
  • Chips + aioli $6
  • Pesto bread (v) $9.50
    • Pesto & Parmigiano
  • Funghi (v) $17.50
    • San Marzano peeled tomatoes, Mozzarella, Mushroom
  • Napoli $18.90
    • San Marzano peeled tomatoes, Mozzarella, Anchovies, Kalamata olives, Capers
  • Margherita doc (v) $22.50
    • San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
  • Cheega bread (v) $8.90
    • Garlic bread with mozzarella
  • Rossa settebello $25
    • San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
  • Calzone vulcano $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
  • -per person with a glass of cloudy baby pelorus $55.00
  • Spiced chicken breast $27.00
    • Pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket
  • -rocket & parmesan salad, olive drizzle $7.00
  • Local artisan cured meats and melon $14.00
    • Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
  • Kawakawa and ricotta gnocchi, eggplant puree tomato, basil and fried courgette flower $19.00
  • Prawn and avocado salsa lettuce cup
  • -heirloom tomatoes, basil, olive oil $7.00
  • Pineapple and kaffir lime lamingtons, vanilla créme fraiche
  • - 1 scoop $3.00
  • - La Vegetarienne $14.50
    • Mushroom, spinach, egg, emmental
  • Petit Dejeuner $15.00
    • Baguette, pastry, juice, Bonne Maman jams & coffee
  • Savoury Buckwheat Crepes
  • Tartine $17.00
    • Avocado, beetroot and cream cheese s/w mixed salad
  • Salade Caesar $19.00
    • W/ bacon - Add chicken $24.00
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • Crepe Fruits Rouge $8.00
    • Berry compote crepe, yoghurt
  • Seasonal fruit salad, passionfruit syrup 11.5
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • free range eggs any style on toast w house relish 13
    • scrambled
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • Omelette of the Day $17.50
    • Served with a petite salad
  • The Chicken Burger $20.50
    • Chicken fillet with bacon, camembert, salad, plum sauce, fries
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • The Junior’s Choice $7.50
    • 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
  • Field Mushroom on Toast $15.50
    • Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
  • Onion Bhaji $5.90
    • Sliced onions dipped in chick pea batter & deep fried
  • Peshawari Naan / Lachha Parantha $4.00
  • Biryanis $14.50
    • Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
  • Bread Basket[Choose Any 3 Bread] $13.50
  • Lamb Roganjosh $15.50
    • Lamb cooked with exotic blend of herbs and spices in thick gravy
  • Seasoned Wedges / Fries $4.00
  • Bolliwood Special Curry $15.50
    • Choice of chicken/lamb/beef cooked with onions, fenugreek and spices
  • Bhuna $15.50
    • Choice of chicken/lamb/beef cooked with garam masala, ginger,garlic & spices
Han Cook Galbi

Han Cook Galbi

location

Address

343 Albany Highway, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094471168

email

Email

None

clock

Opened hours

11 AM to 2 PM, 5 PM to 10 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Korean

features

Features

Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
343 Albany Highway, Rosedale, Auckland, Auckland, 0632, New Zealand
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