Address
Marks Road, Haast, West Coast, 7886, New Zealand
Hard Antler Bar & Restaurant in West Coast Menu
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ALL DAY MENU-
All Day Breakfast $25
- Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
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Seafood Basket (Enough for two) $25
- Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
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Angus Ribeye $25
- Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
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Lamb Shanks With Mashed Potato & Vegetables $24 / $28
- 1 Shank / 2 Shanks
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Venison Casserole $20
- With Mashed Potato.
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Beef Lasagne $18
- With Salad OR Vegetables.
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Beef Nachos $15
- With Sour Cream, Sauces & Cheese.
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Bean Nachos $12
- With Sour Cream, Sauces & Cheese.
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Fish & Chips $16
- Gurnard - Battered or Grilled with Chips.
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Soup of the day $10
- With Crusty Garlic Bread.
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Toasted Sandwich $6
- Choose From: Ham, Cheese, Tomato, Onion, Pineapple.
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Homemade Quiche $7
- Ham, Cheese, Pineapple OR Vegetable.
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Garlic Bread $6
- 5x Slices
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Cheesy Garlic Bread $8
- 5x Slices
- Bowl of Fries $5
- Bowl of Wedges $8
- Side Salad $5
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Side of Vegetables $5
- Sauces & Dressings No Extra Charge
DESSERTS & BISCUITS- Warm Apple Crumble $8
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Sticky Date Pudding $8
- Served with Ice Cream
- Carrot Cake $5
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Cheesecake $5
- Served with Whipped Cream
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Ice Cream Sundaes $7
- Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
Nearby Sample Menus
- Kumara Chips & Sour Cream $5.20
- Egg $6.20
- Giant $9.20
- Lasangne Top $3.60
- Hot Dogs $3.60
- Steak & Eggs $16.00
- Steak $5.00
- Chicken Patties $3.60
-
Monsoon Loaf $9.50
- Our home-baked white Vienna loaf with lashings of garlic butter
- - Capers, red onion, red pepper, jalapenos, olives, blue cheese, brie, ricotta, feta, tomatoes $3.00 per topping
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Hawaiian $26.00
- Ham, bacon & pineapple
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Salmon & capers $28.50
- Salmon, spinach, cream cheese, capers & lemon
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Beer battered fries $12.50
- Served with aioli
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Massaman curry $29.50
- Melt in your mouth, slow cooked New Zealand beef in a Thai massaman curry served with jasmin rice
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Potato wedges $12.50
- With sour cream and sweet chili sauce
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Vegetarian $27.00
- Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
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Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
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Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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Sausage McMuffin® N/A
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
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$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
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M&M’S MINIS® McFlurry® N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
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Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
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Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
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Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
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Seafood Chowder $13
- The Dogs’ famous chowder, toasted garlic sourdough
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Buttermilk Pancakes
- Lashings of maple syrup
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Tempura Scallops & Prawns $20
- Fragrant rice, chilli coconut sauce
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Chicken $11
- Crumbed chicken tenders
- Eggs are free range on all breakfasts ~ ~Hollandaise made in house~
- * Vegetarian *** Gluten Free
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Sticky Ribs $11
- With BBQ sauce
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Stonegrill Trio **** $25
- Lamb, beef & pork medallions served with salad, beer battered fries & garlic aioli
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CHEF'S SPECIAL CHEESECAKE $12.50
- check our blackboard for flavor of the week served with ice cream & Cream
- SCOOP OF CHIPS $5.00
- VENISON & BLACK BEER $6.50
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CHEF'S PASTA $19.50
- served with grilled bread side of parmesan cheese
- CHILI BEEF MINCE $6.50
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200G FILLET STEAK GF $37.00
- served with potato gratin steamed winter greens & Beef Jus
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CHEF'S SPECIALTY SOUP $11.50
- with rustic toasted ciabatta
- 4X CRUMBED SCALLOPS $10.00
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Affogato $13.00
- Vanilla ice-cream, espresso and liqueur of your choice
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Small Breads $14.00
- House baked bread with 3 daily dips
- ** Denotes Gluten Free option available
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Bistro Burger $19.00
- Check out our specials wall for today’s flavour. Served with fries
- Hollandaise $1.00
- Chicken $22.00
- Garlic roasted mushroom $17.00
- Roast tomato $2.00
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CHOCOLATE PUDDING $8.00
- Saucy chocolate pudding with Scoop of ice cream
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THAI GREEN CURRY $22.00
- CHICKEN or SEAFOOD Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
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BUTTER CHICKEN $19.00
- Tandoor Cooked chicken in creamy Sauce of cashew tomato & Spices
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CHILLI PRAWNS $18.00
- Finished with capsicum, spring onions and soya
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JALFREZI CHICKEN / LAMB $19.00
- Curry made with Onion, Capsicum & tomato Julian’s
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VEG PAKORA’S $7.50
- Silver beet Pakoras made with nutty gramme flour
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MIXED PLATTER $18.00
- Selection of Lamb, chicken tikka, Samosa, onion bajees & Pakoras with mint & tamarind chutney
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MADRAS CHICKEN / LAMB $19.00
- Cooked with Coconut ,mustard and curry leaf
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Fish & Chips $22.50
- Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
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Toasted Bagel $9.50
- Served with a generous helping of cream cheese and jam.>>
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Free-range Eggs on Toast $19.50
- with smoked salmon
- Bowl of chips $6.50
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Free-range Eggs on Toast $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
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Soup of the Day $12.50
- Served with bread and butter.
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Frutti di Mare $26.00
- West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
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Catch of the Day $24.50
- Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
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Chicken Burger $19.90
- Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
- Shrimp Cocktail $14.90
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Pork Ribs $25.50
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
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Beef Schnitzel $19.90
- Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
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Ice-Cream Sundae $12.00
- Vanilla Ice-cream with your choice of chocolate, strawberry or caramel sauce, served with whipped cream
- House Salad $5.00
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Apple Shortcake $12.00
- Traditional apple shortcake served with whipped cream and vanilla ice-cream
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Pasta of the Day $22.90
- Your wait staff will advise you on today's special
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QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
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B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
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QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
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BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
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QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
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BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
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BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
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QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
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Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
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Panini $8.00
- Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
- Side of Veg $6.00
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Toasted Club Sandwich $19.50
- Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
- Side Salad $5.50
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Garlic Prawns $18.00
- Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
- Small Bowl of Fries $3.00
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Fajitas $21.00
- A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
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Fish & Chips $19.50
- crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
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Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
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Portobello Mushrooms $15.50
- slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
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Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
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Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
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Bagel-toasted $7.50
- with cream cheese & jam
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Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
- Pasta of the day $18.00
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Creme Brulee $12.00
- A French classic with Ice Cream
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Batter King Prawns $15.00
- 5 Beer Battered Tiger Prawns with Aioli Sauce
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Chefs Special Cheesecake $12.00
- Ask your server for the days special
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Thai Green Curry Chicken $22.00
- Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
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Pepperoni $20.00
- Spicy Pepperoni topped with Cheese
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Lamb Shank $25.00
- Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
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Fish & Chips $20.00
- Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
- Rice $5.00
- Hawian $10.00
- Crab stick $2.00
- Chips scoop $3.00
- Steak roll $3.50
- Meat pattie $3.50
- Donuts / jamwrap $2.80
- Mussels $1.50
- Beef $7.00
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Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
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Chocolate Brownie $15.00
- Served warm with vanilla ice cream and berry compote
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Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
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Fish and Chips $24.50
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
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Soup of The Day (GFA) $15.00
- Served with warm focaccia
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Sweet Treat of the Day $15.00
- Created Daily
- A la Carte From 6pm
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Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
Hard Antler Bar & Restaurant
Phone
037500034
Opened hours
Monday: 11:00 AM – 1:30 AM, Tuesday: 11:00 AM – 1:30 AM, Wednesday: 11:00 AM – 1:30 AM, Thursday: 11:00 AM – 1:30 AM, Friday: 11:00 AM – 1:30 AM, Saturday: 11:00 AM – 1:30 AM, Sunday: 11:00 AM – 1:30 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pub Food
Features
Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar