Address
Marks Road, Haast, West Coast, 7886, New Zealand
Hard Antler Bar & Restaurant in West Coast Menu
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ALL DAY MENU-
All Day Breakfast $25
- Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
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Seafood Basket (Enough for two) $25
- Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
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Angus Ribeye $25
- Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
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Lamb Shanks With Mashed Potato & Vegetables $24 / $28
- 1 Shank / 2 Shanks
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Venison Casserole $20
- With Mashed Potato.
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Beef Lasagne $18
- With Salad OR Vegetables.
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Beef Nachos $15
- With Sour Cream, Sauces & Cheese.
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Bean Nachos $12
- With Sour Cream, Sauces & Cheese.
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Fish & Chips $16
- Gurnard - Battered or Grilled with Chips.
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Soup of the day $10
- With Crusty Garlic Bread.
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Toasted Sandwich $6
- Choose From: Ham, Cheese, Tomato, Onion, Pineapple.
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Homemade Quiche $7
- Ham, Cheese, Pineapple OR Vegetable.
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Garlic Bread $6
- 5x Slices
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Cheesy Garlic Bread $8
- 5x Slices
- Bowl of Fries $5
- Bowl of Wedges $8
- Side Salad $5
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Side of Vegetables $5
- Sauces & Dressings No Extra Charge
DESSERTS & BISCUITS- Warm Apple Crumble $8
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Sticky Date Pudding $8
- Served with Ice Cream
- Carrot Cake $5
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Cheesecake $5
- Served with Whipped Cream
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Ice Cream Sundaes $7
- Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
Nearby Sample Menus
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Classic fish & chips $25.00
- Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce
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Mexican chicken $28.00
- Cajun chicken, red pepper, red onion, jalapenos & sour cream
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Prawn Cocktail $12.00
- Pan fried prawn cutlets in a seafood sauce and salad
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Crispy pork crackling $8.00
- Crispy pork crackling served with homemade apple sauce
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Prawn or chicken caesar salad $26.50
- Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
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Beer battered fries $12.50
- Served with aioli
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Massaman curry $29.50
- Melt in your mouth, slow cooked New Zealand beef in a Thai massaman curry served with jasmin rice
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Lamb Shanks $29.50
- 2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy - extra shank add $6.00
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The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
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Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
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Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
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Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
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Bacon & Egg McMuffin® N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
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Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
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Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
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Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
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Wrap $19.00
- Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
- Egg $2.00
- Breakfast Available Tuesday – Sunday from Opening -3pm
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The PortSide Big Breakfast $20.00
- Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
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Eggs on Toast $12.00
- Eggs scrambled poached or fried on toasted house bread.
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Sweet Chilli Prawns $19.00
- Tiger Prawns in a sweet chilli, coriander and coconut sauce, with basmati rice and sesame dressed salad
- Garlic mushroom $2.00
- Smoked salmon & fried caper $19.00
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VEG SAMOSA’S $7.50
- Spiced potatoes & peas filled in Triangular pastries
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MANGO KULFI (ICE CREAM) $6.00
- Made with condensed milk & Alphonso Mangoes
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LAMB ROGAN JOSH $19.00
- Classic curry of Caramelized Onion & tomato gravy
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VINDALOO CHICKEN / LAMB $19.00
- A Goan dish in our piquant vinegar based masala
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BASMATI RICE $4.00
- Plain steamed Rice
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PANEER NAAN $5.00
- Stuffed with spiced Cottage Cheese
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JALFREZI VEG / PANEER $17.50
- Cooked with Onion, Capsicum and tomato Julian’s
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ONION BAJEES $7.50
- Onion strips made with nutty gramme flour
- A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
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Garlic Bread $6.00
- Chunks of ciabatta smothered in garlic butter
- 'Tender and Juicy' Beef Fillet $32.50
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The Swampy Paddock $26.00
- Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
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Chickburger $8.50
- Chargrilled chicken, lettuce , red onion & mayo
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Cheesy Chilli Garlic Bread $8.00
- Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
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The Woody's Texas Trio $39.50
- A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
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Thai Style $27.50
- With seared scallops and king prawns, on a coconut, capsicum and lime risotto
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Free-range Eggs on Toast $19.50
- with smoked salmon
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Meatlovers $26.00
- Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
- Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
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Berries & Cream $18.50
- Served with berry compote and whipped cream.
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Muesli & Fruit $13.00
- Toasted muesli served with fresh summer fruits, yoghurt and honey
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Quattro Formaggi $26.00
- Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
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Toasted Bagel $9.50
- Served with a generous helping of cream cheese and jam.>>
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Wild Coast Breakfast $23.50
- Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
- GongBao Chicken (Spicy & Roast Peanuts) $19.50
- Chicken or Beef or Pork with Mushroom & Vegetables on Rice $16.00
- Thai Curry Chicken with Vegetables on Rice $16.00
- Deep Fried Wontons $6.50
- Shredded Pork with Hot Chili $21.50
- Sliced Pork in Sweet Bean Sauce $22.50
- Stir-fry King Prawn $22.00
- Stir-fry Lamb with Ginger and Spring Onion $21.00
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Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
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Fajitas $21.00
- A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
- Side of Veg $6.00
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Roast of the Day $18.00
- Served with oven baked vegetables, steamed fresh greens and homemade gravy
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Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
- Large Bowl of Fries $5.00
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Garlic Bread $6.50
- Our own special recipe!
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Lamb Kebabs $24.00
- Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
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Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
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Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
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Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
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Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
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Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
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$12.50
- with salmon & cream cheese
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Toast $6.50
- white with our own homemade jam
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Fish & Chips $19.50
- crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
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Lunch Fish & Chips $13
- pan fried/battered fish served with chips & salad
- Chicken,Camembert & Cranberry
- Curly Fries $7
- Chicken Nuggets & Chips
- All $10
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Meat Lovers
- bacon,salami,beef,onion,bbq sauce,cheese
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Scotch Fillet Steak $15
- 200g steak with chips & salad
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Pepperoni
- pepperoni,capsicum,tomato,onion,cheese
- 6 Piece Pak+Large Chips $14.50
- Drums $2.20
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Hunger Pak $23.00
- 4 thighs+4 drums+ large chips
- Thighs $3.30
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Snak Pak $7.50
- 1 thigh + 1 drum+chips
- 6 Piece Meal Pak + Large Chips $14.00
- 1 Thigh + Regular Chips $5.70
- 3 Piece Pack + Regular Chips $7.50
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Pepperoni $20.00
- Spicy Pepperoni topped with Cheese
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Salmon Supreme $26.00
- Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
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Chicken Escalope $26.00
- Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
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Salmon & Cream $24.00
- Salmon strips, Cream Cheese with Capers & Spinach
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Lamb Shank $25.00
- Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
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Batter King Prawns $15.00
- 5 Beer Battered Tiger Prawns with Aioli Sauce
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Chicken Cajun $24.00
- Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
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Chocolate Pot $12.00
- Chefs Special with Short Biscuit & Cream
- White Chip Macadamia N/A
- Roasted Garlic N/A
- Ham N/A
- M&M N/A
- Natural Swiss N/A
- Subway Seafood Sensation N/A
- Italian Herbs & Cheese N/A
- Ham, Egg and Cheese N/A
- -Plain Cheese $7
- Bowl Of Chips Aioli & Tomato Sauce $6.5
- Wedges With Sour Cream $10
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Thai Platter For Two $25
- Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
- Pork Ribs Tapas Starter With Small Salad $15.5
- Calamars Salad Starter With Aioli (Gf) Available $16.5
- Chicken Nuggets & Fries $9
- Kids Fries, Tomato & Aioli $6
- -Cajun Chicken $27
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Pasta
- Fettuccine with your choice of
- Jalapeños $3
- Shoestring fries $4.50
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-Fish
- Battered blue cod, tartare sauce, cheese, tomato,lettuce and red onion.
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Satay Chicken* $23
- Served with stir-fry vegetables and jasmine rice
- -Vegetarian $16
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Lamb Shank
- Black beer gravy, mashed potato and vegetables
Hard Antler Bar & Restaurant
Phone
037500034
Opened hours
Monday: 11:00 AM – 1:30 AM, Tuesday: 11:00 AM – 1:30 AM, Wednesday: 11:00 AM – 1:30 AM, Thursday: 11:00 AM – 1:30 AM, Friday: 11:00 AM – 1:30 AM, Saturday: 11:00 AM – 1:30 AM, Sunday: 11:00 AM – 1:30 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pub Food
Features
Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar