Hard Antler Bar & Restaurant in West Coast Menu

Nearby Sample Menus

BBQ chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
Spaghetti meatballs $20.00
Mariner $25.00/$30.00/$30.00
- fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
Kung fu chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
Salmon delight $20.00/$26.00/$28.00/$26.00
- smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
Spaghetti bolognese $20.00
Margherita $15.00/$20.00/$26.00
- italian sauce and mozzarella (medium/large/half & half)
Whitebait (one size only) $26.00
- one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon

Sauasges $3.60
Long Savoury Patties $3.60
Sausage & Eggs $12.80
Fish Bites 0.80C
Whitebait Pat $7.00
Garlic Per Scoop $1.80
Spring Roll $3.60
Pineapple Ring $1.20

Beer battered fries $12.50
- Served with aioli
Italiano $27.00
- Pepperoni, onion & oregano
Prawn or chicken caesar salad $26.50
- Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
Roast vegetable salad $25.00
- A generous portion of seasonal roast vegetables served on a bed of salad greens with feta, toasted seeds and a balsamic dressing
Seafood Chowder $14 entree / $19 main
- Delicious creamy chowder served with garlic bread
- beef $18.00
Potato mash & gravy $5.00
- Creamy mash and rich gravy
Extra toppings

SUGAR & CINNAMON COATED DONUT $2.50
NZ SMOKED SALMON & BRUSHETTA $13.00
- NZ smoked salmon on toasted bruschetta with pesto, blanched spinach, feta slow roasted tomatoes & caper aioli GF option
6X CHICKEN NUGGETS $7.00
ADD A SIDE OF STEAK CUT FRIES $5.00
CHEF'S SPECIAL CHEESECAKE $12.50
- check our blackboard for flavor of the week served with ice cream & Cream
VENISON BURGER $12.00
- venison pattie spiced plum sauce cheese lettuce beetroot tomato red onion & aioli
6X WONTONS $6.00
SMOKED CHICKEN AND CRANBERRY $19.50
- with camembert and cream cheese bacon & red onion

Chicken Fettuccine $19.00
- Smoked chicken, bacon and spinach fettucine in a sundried tomato cream with parmesan
Roast tomato $2.00
We have fresh fish delivered each day right to our door from the wharf located just two blocks away!
Garlic roasted mushroom $17.00
Filo $18.00
- Roast pumpkin, feta and spinach wrapped in filo, golden baked and served with salad and a lemon thyme sauce
* Denotes Gluten Free
Add bacon $15.00
Flat Bread $12.00
- Bacon, tomato, basil, red onion and mozzarella

Flippers Final Finale (Usually always fresh fish)
Apple & Rhubarb Crumble $7.50
- With cream & ice cream
Ice Cream Sundae $7.50
- Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
Potato Skins $14.00
- Topped with melted cheese, smoky bacon, sour cream & chilli sauce
Thai Style $27.50
- With seared scallops and king prawns, on a coconut, capsicum and lime risotto
Squarkin' Chicken Salad $26.50
- Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
The Woody Works $26.00
- Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
Limpin' Larrys Lamb Shank $22.50
- Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips

Pasta of the Day $22.90
- Your wait staff will advise you on today's special
House Salad $5.00
Chilli Cheese Bread $8.00
Beef Schnitzel $19.90
- Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
2 Eggs $5.00
- 1 shank $22.00
Prime Ribeye $29.90
- 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Sweet Chilli Cream Cheese Chicken $26.90
- Chicken breast stuffed with cream cheese and sweet chilli, wrapped in bacon accompanied with a side of gravy, served with your choice of vegetables or house salad and either roast potatoes or crispy fries

Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Breakfast Stack (Vegetarian) $16.00
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Salmon $17.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour

TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
Check out our blackboards for weekly special or ask bar staff for a restaurant menu
B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)

Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
Grilled Turbot or Bluenose Steak $30.00
- with smoked potato salad, buttered green beans, crispy capers and caramelised orange
Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
Fish & Chips
Beer-battered or Grilled Halloumi and Chips $19.00
- with homemade tartare sauce and lemon
Chicken Nuggets & Chips
Risotto Balls & Salad

Scotch Fillet Steak $22
- 250gm scotch fillet on smashed potatoes with a red wine jus and grilled vegetables
Lamb Shank (sgl/bl) $22/$26
- 400gm slow cooked lamb shank in tomato & red wine sauce served with seasonal vegetables
Vegetarian
- onion,capsicum,mushroom,olivers,sundried tomato
Surf & Turf $26
- 250gm scotch fillet topped with garlic butter fried prawns served on smashed potatpes with grilled vegetables
Battered Fish & Chips
All $15
Beef/Lamb & Mint/Moroccan Chicken/Fish/Hawaiian Vegetarian With Feta & Quinoa Pattie $12
Hawaiian
- bacon,onion,pineapple,cheese

Rump Steak $20.00
- 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
Chefs Special Cheesecake $12.00
- Ask your server for the days special
Salmon Supreme $26.00
- Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
Pork Schnitzel $20.00
- Crispy Crumbed Pork with classic Charcumere sauce with Chips
Asian Calamari Rings $15.00
- Sweet & Spicy Calamari rings with Chili Mayo
Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
Batter King Prawns $15.00
- 5 Beer Battered Tiger Prawns with Aioli Sauce

Royal Beef Burger $18.00
- 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
A la Carte From 6pm
Garlic and herb bread (GFA) $7.50
Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
Pasta of the Day $25.00
Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
Garlic Bread $7.00
- Ciabatta with garlic and herb butter
Miners Breakfast $23.00
- Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta

Chicken Nuggets & Fries $9
Nachos Vegetarian $7
BREADS
Bread & Dips. $15.5
- Oliva oil balsamic + pesto of the day
Kids Pizza
Garlic Bread $7
Pasta $8.5
- Ham. Cheese, Tomato N Cream
Calamars Salad Starter With Aioli (Gf) Available $16.5

Satay Chicken* $23
- Served with stir-fry vegetables and jasmine rice
-1 shank $29.50
Double Chicken Breast* $29
- Grilled streaky bacon, cheese, cola bbq sauce, fries and coleslaw
Vegetarian Soup* $9.50
- Served with toasted bread
-BLT OR CLT $18
- Choice of bacon or crumbed chicken With lettuce, tomato and aioli.
-Cajun Chicken $27
Salad Wrap $17
- Flour tortilla, house made sage pesto, cheese, salad and mayonnaise .
Sirloin Steak* 200gm $34
- -2 garlic prawn skewers, gourmet potatoes and salad

Hard Antler Bar & Restaurant

Address

Marks Road, Haast, West Coast, 7886, New Zealand

Phone

037500034

Opened hours

Monday: 11:00 AM – 1:30 AM, Tuesday: 11:00 AM – 1:30 AM, Wednesday: 11:00 AM – 1:30 AM, Thursday: 11:00 AM – 1:30 AM, Friday: 11:00 AM – 1:30 AM, Saturday: 11:00 AM – 1:30 AM, Sunday: 11:00 AM – 1:30 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Pub Food

Features

Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Hard Antler Bar & Restaurant in West Coast Menu

Nearby Sample Menus