Address
Marks Road, Haast, West Coast, 7886, New Zealand
Hard Antler Bar & Restaurant in West Coast Menu
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ALL DAY MENU-
All Day Breakfast $25
- Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
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Seafood Basket (Enough for two) $25
- Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
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Angus Ribeye $25
- Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
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Lamb Shanks With Mashed Potato & Vegetables $24 / $28
- 1 Shank / 2 Shanks
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Venison Casserole $20
- With Mashed Potato.
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Beef Lasagne $18
- With Salad OR Vegetables.
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Beef Nachos $15
- With Sour Cream, Sauces & Cheese.
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Bean Nachos $12
- With Sour Cream, Sauces & Cheese.
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Fish & Chips $16
- Gurnard - Battered or Grilled with Chips.
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Soup of the day $10
- With Crusty Garlic Bread.
-
Toasted Sandwich $6
- Choose From: Ham, Cheese, Tomato, Onion, Pineapple.
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Homemade Quiche $7
- Ham, Cheese, Pineapple OR Vegetable.
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Garlic Bread $6
- 5x Slices
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Cheesy Garlic Bread $8
- 5x Slices
- Bowl of Fries $5
- Bowl of Wedges $8
- Side Salad $5
-
Side of Vegetables $5
- Sauces & Dressings No Extra Charge
DESSERTS & BISCUITS- Warm Apple Crumble $8
-
Sticky Date Pudding $8
- Served with Ice Cream
- Carrot Cake $5
-
Cheesecake $5
- Served with Whipped Cream
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Ice Cream Sundaes $7
- Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
Nearby Sample Menus
- Crab Sticks $2.50
- Mussels 0.90C
- Kabab $2.80
- Chicken Nug 0.90C
- 1.5 Scoops 8 Of Each $15.00
- Steak & Eggs $16.00
- Oysters $2.50
- Corn Patties $2.90
-
Macaroni & cheese topper $11
- Crumbed, creamy mac & cheese
-
Mushrooms $14.50
- Baked Portobello mushroom, blue cheese, mascarpone, rocket, toasted pinenuts & micro greens
- Pizza’s (Thick bases) **** $23
- ** Vegetarian Option *** Gluten Free **** Gluten Free Option
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Salt & Pepper Squid $16
- Crispy squid, Asian salad, chilli & lime dipping sauce
- -Creamed mushrooms / Streaky bacon $4
-
Tortilla Stack * $25
- Mediterranean vegetables, trio of cheeses, chilli beans between layers of tortillas baked until golden with rocket salad
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The Coal Miner **** $35
- 400gm prime Angus beef rump with salad, beer battered fries & red wine jus
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ICE CREAM SUNDAES $12.50
- choose from chocolate caramel strawberry or passionfruit
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CHEF'S SPECIAL CHEESECAKE $12.50
- check our blackboard for flavor of the week served with ice cream & Cream
- CHILI BEEF MINCE $6.50
- 6X CORN BALLS $6.00
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SPICY BEEF NACHOS $15.00
- with refried beans sour cream & sweet Thai chili
- CRUMBED DORY $6.00
- STEAK CUT CHIPS LARGE BOWL $7.50
- TAKEAWAY SURCHARGE $1.00
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Squarkin' Chicken Salad $26.50
- Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
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Shrimp Cocktail $15.50
- Our own take on this classic, shrimp topped with our own pink sauce and a petite salad
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Limpin' Larrys Lamb Shank $22.50
- Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
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The Hollerin' Hen House $26.00
- Chicken, ham, avocado, mushrooms & cashew nuts
- 'Roasted Rooster' Chicken Breast $22.50
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Potato Skins $14.00
- Topped with melted cheese, smoky bacon, sour cream & chilli sauce
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Ice Cream Sundae $7.50
- Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
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Kiwi Style $27.50
- With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
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Apple Shortcake $12.00
- Traditional apple shortcake served with whipped cream and vanilla ice-cream
- 2 Eggs $5.00
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Ice-Cream Sundae $12.00
- Vanilla Ice-cream with your choice of chocolate, strawberry or caramel sauce, served with whipped cream
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Southern Fried Chicken $25.50
- Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
- House Salad $5.00
- Chilli Cheese Bread $8.00
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Pasta of the Day $22.90
- Your wait staff will advise you on today's special
- Vegetables $5.00
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Lamb Pita Pocket $19.00
- Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
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Hot Chicken Wrap $13.50 / $16.50 / $18.50
- Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
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Pasta of the Day $19.00
- Please check for today’s chef’s choice (a vegetarian option is available)
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Falafel Kabab $19.00
- Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
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Fish of the Day & Fries $21.50
- Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
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Chicken or Steak Fougasse $21.00
- Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
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Stumpers Big Breakfast $20.50
- Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
- Soup of the Day $11.50
- Sweet and Sour Fish $21.50
- Malaysian Curry Chicken or Beef with Vegetables on Rice $16.00
- Braised Egg Plant $18.00
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Sampan House Chew Kua Teaw (Chicken / Beef / Pork) $15.00
- Beef, pork or chicken stir-fry with fresh vegetables and mushrooms stir-fry rice noodles
- Beijing Roast Duck with Pancake $49.50
- Shredded Pork with Hot Chili $21.50
- Chicken & Mushroom Soup $5.00 S / $10.00 L
- Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
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QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
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BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
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BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
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QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
- Check out our blackboards for weekly special or ask bar staff for a restaurant menu
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BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
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B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
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TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
- Mussel and spring onion fritter with toasted white bread $8.50
- Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
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Beer-battered Fish and Chips POA
- with homemade tartare sauce and lemon
- Fish & Chips
- Side Salad $7.00
- Hotdog & Chips
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Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
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Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
- Macaroni Cheese $10
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Loaded Fries $10
- Mexican mince & grilled cheese
- Yogurt arinated spicy chicken & vegetables
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Fish & Chips $18
- pan fried fish or beer battered fish served with a garden salad
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Special wedges $12
- seasoned wedges,bacon,spring onion & grilled cheese
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Scotch Fillet Steak $22
- 250gm scotch fillet served on creamy mash with seasonal vegetables and a red wine jus
- Curly Fries $7
- Lemon pepper prawn & vegetable
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Rump Steak $20.00
- 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
- Rice $5.00
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Beef Rib $22.00
- Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
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Fish & Chips $20.00
- Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
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Asian Calamari Rings $15.00
- Sweet & Spicy Calamari rings with Chili Mayo
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Pork Schnitzel $20.00
- Crispy Crumbed Pork with classic Charcumere sauce with Chips
- Garden Salad $5.00
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Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
- Deep fried banana $2.00
- Donuts / jamwrap $2.80
- Wedges $5.00
- Jumbo sausage $3.50
- Beef $7.00
- Fish rig $4.00
- Cheese $8.00
- Cheese board & fruit - for one $12.50
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Quinoa salad $18.50
- Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
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Soup of The Day $15.00
- Fresh from our kitchen with toasted ciabatta
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Quinoa Salad $18.50
- Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
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Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
- Available 11am - 3pm
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Miners Breakfast $23.00
- Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta
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Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
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Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
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Bread & Dips. $15.5
- Oliva oil balsamic + pesto of the day
- Chicken Nuggets & Fries $9
- Pork Ribs Tapas Starter With Small Salad $15.5
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Pizza $25
- Large Tommyknocker (meatlovers for two people)
- Wedges With Sour Cream $10
- BREADS
- Bowl Of Chips Aioli & Tomato Sauce $6.5
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Pasta $8.5
- Ham. Cheese, Tomato N Cream
- -Vegetarian $25
- -2 doubles with fries & coleslaw $28
- -Chicken / Mince $18
-
-Steak $29
- 200gm sirloin, cheese and creamy mushroom sauce
- -Vegetarian OR Chicken
- -2 shanks $36
- Bacon $4.50
- * Gluten free available
Hard Antler Bar & Restaurant
Phone
037500034
Opened hours
Monday: 11:00 AM – 1:30 AM, Tuesday: 11:00 AM – 1:30 AM, Wednesday: 11:00 AM – 1:30 AM, Thursday: 11:00 AM – 1:30 AM, Friday: 11:00 AM – 1:30 AM, Saturday: 11:00 AM – 1:30 AM, Sunday: 11:00 AM – 1:30 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pub Food
Features
Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar