Hard Antler Bar & Restaurant in West Coast Menu

Nearby Sample Menus

Mariner $25.00/$30.00/$30.00
- fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
Salmon delight $20.00/$26.00/$28.00/$26.00
- smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
Amigo $20.00/$26.00/$28.00/$26.00
- black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
Apple & caramel crumble dessert pizza $16.00
- super-thin crust pizza, served with ice-cream and cream - a real sweetie
Garlic bread (large/small) $7.00/$3.50
Italiano $20.00/$26.00/$28.00/$26.00
- pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
The punk $20.00/$26.00/$28.00/$26.00
- spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
Whitebait (one size only) $26.00
- one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon

Classic fish & chips $25.00
- Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce
- beef $18.00
Pulled pork burger $15.00
- Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce
Massaman curry $29.50
- Melt in your mouth, slow cooked New Zealand beef in a Thai massaman curry served with jasmin rice
Salmon & capers $28.50
- Salmon, spinach, cream cheese, capers & lemon
Italiano $27.00
- Pepperoni, onion & oregano
Monsoon beef & bacon burger $16.50
- Homemade beef burger served in a soft bun with bacon, Swiss cheese, lettuce, tomato, caramelised onions & mayo
Classic fries $8.00
- Served with tomato sauce & aioli

Cheesecake of the Day $13
- Ask the wait staff for today’s flavour
Housemade Seed & Nut Bread *
- Toasted with:
Crispy Crumble $13
- A bounty of delicious berries & apple, with a golden oat crunch
-Hash browns / Sausage / Baked Beans / Avocado $3
-Bread $2
Ribeye Steak (GF option) $30.00
- 350gm scotch fillet cooked to your liking, served with beer battered fries, salad & garlic butter
Margherita Flat Bread $13.50
- Grilled souvlaki flat bread, tomato, basil pesto & mozzarella
*** Gluten Free **** Gluten Free Option

The PortSide Big Breakfast $20.00
- Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
Fries with aioli $6.00
Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00
Soup $12.00
- Daily special. Served with fresh bread and butter
Baked Eggs $16.00
- Baked eggs in a creamy bacon spinach and sundried tomato sauce with garlic butter toast
Hotcakes $16.00
- Chocolate chip hotcakes with raspberry sauce and vanilla bean cream
Omelette $16.00
- Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
Bacon $18.00

PALAK PANEER $17.50
- Cottage cheese cooked with Spinach, blend of Spices
CHILLI CHICKEN $15.00
- Finished with capsicum, spring onions and soya
THAI RED CURRY $22.00
- CHICKEN or LAMB Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
MADRAS CHICKEN / LAMB $19.00
- Cooked with Coconut ,mustard and curry leaf
CHICKEN TIKKA $12.00
- Boneless marinated Chicken cooked in Tandoor
CHILLI PRAWNS $18.00
- Finished with capsicum, spring onions and soya
TANDOORI ROTI $3.50
- Whole wheat bread baked in tandoor (Brown)
MIXED PICKLE $3.00
- Spicy pickle mix of Mango, Carrot, Chilli and lime

'Roasted Rooster' Chicken Breast $22.50
Apple & Rhubarb Crumble $7.50
- With cream & ice cream
Battered Bue Cod $27.00
- Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
Poor OL' Porky The Pig $32.50
- These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
200g Beef Fillet $32.50
Garlic Bread $6.00
- Chunks of ciabatta smothered in garlic butter
Larrys Lamb Rump $29.50
- Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
Thai Style $27.50
- With seared scallops and king prawns, on a coconut, capsicum and lime risotto

Mash $5.00
Fish of the Day $24.50
- Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Beef Schnitzel $19.90
- Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
Prime Ribeye $29.90
- 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Crumbed Camembert $14.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
Porterhouse Steak $20.00
- 200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries
Mushrooms $5.00
Vegetables $5.00

Lamb Pita Pocket $19.00
- Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
Falafel Kabab $19.00
- Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
Hot Chicken Wrap $13.50 / $16.50 / $18.50
- Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
Kids Platter $10.00 / $18.00
- A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
Pasta of the Day $19.00
- Please check for today’s chef’s choice (a vegetarian option is available)
Salmon Filo $19.00
- Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
Soup of the Day $11.50

Edamame Beans $7.00
- Steamed Green Soya-Beans Topped with Rock Salt
Tom Yum Soup (Chicken, Pork, Prawns, Veg) $16.00
- Traditional Thai Spicy & Sour Soup
Jerra Rice $6.50
- Rice Tossed with Cumin Seeds & Butter
Sticky Pork Rib $12.50
- Classic Oriental Honey & Spice
Basmati Rice $3.50
Larb Salad $19.00
- Mince Chicken Cooked with Herbs, Red Onion, Sliced Carrots, Roasted Ground Rice, Spring Onion & Mint Served over Mixed Salad Greens
Palak Paneer $19.00
- Homemade Cottage Cheese Cooked with Spinach & Richness of Cream
Pineapple Cake $11.50
- Topped with a Warm Tropical Syrup & Coconut Ice-Cream

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

Stir-fry Squid with Vegetables and Black Bean Sauce $19.00
Deep Fry Squid with Salt and Pepper $19.00
Stir-fry Broccoli with Garlic $13.50
Vegetable Foo Yung $15.50
Roast Pork Curry Fried Rice or Chow Mein $16.00
Braised Egg Plant $18.00
Roast Pork with Tomato Fried Rice $17.00
Deep Fried Wontons $6.50

6 Piece Meal Pak + Large Chips $14.00
3 Thighs + Large Chips $11.00
Snak Pak $7.50
- 1 thigh + 1 drum+chips
Jumbo $5.50
Lunch Pak $12.50
- 2 thighs+2drums+regular chips
Fries
-Regular $2.60
10 Piece Pak+Large Chips $21.00

All day breakfast $13.50
Fresh fish ( rig ) salad & fries $17.50
Chicken tender $3.00
Toastie 2fillings $4.00
Apple pie & ice-cream $7.50
Cheese board & fruit - for one $12.50
Pinapplering $1.50
Steak $10.00

Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
Extra Fillings / Bread and Butter (2) / Cheese, Tomato, Pineapple, Egg, Onion, Mushroom $1.00
Blue Cod $9.00
Mussels (6) $5.50
Spicy Wedges W/ Sour Cream / Kumara Chips $4.50
Gluten Free Hot Dog $3.20
Squid Ring $0.90
Kids Burger $4.00

-Plain Cheese $7
Thai Platter For Two $25
- Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
-Tommyknocker, Salami, Ham. Cheese, Onioxi, Olives N Mushroom $9
Pasta $8.5
- Ham. Cheese, Tomato N Cream
Calamars Salad Starter With Aioli (Gf) Available $16.5
Bowl Of Chips Aioli & Tomato Sauce $6.5
Garlic Bread $7
Kids Pizza

Hard Antler Bar & Restaurant

Address

Marks Road, Haast, West Coast, 7886, New Zealand

Phone

037500034

Opened hours

Monday: 11:00 AM – 1:30 AM, Tuesday: 11:00 AM – 1:30 AM, Wednesday: 11:00 AM – 1:30 AM, Thursday: 11:00 AM – 1:30 AM, Friday: 11:00 AM – 1:30 AM, Saturday: 11:00 AM – 1:30 AM, Sunday: 11:00 AM – 1:30 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Pub Food

Features

Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Hard Antler Bar & Restaurant in West Coast Menu

Nearby Sample Menus