Haru Sushi in Hamilton Menu

Bami Goreng $12.50
Combination $12.50
Cashew Nuts $3.00
Steak & Vegs $10.50
Combination $11.50
Wontons $8.50
Ginger & Spring Onion: Chicken on Rice $12.50
Sausage $1.80

10Pack $8.00
THAI CURRY $10.00
- combination meats cooked in a special Thai curry sauce with fresh vegetables and rice noodles
BBQ pork $9.50
Curry Roll $2.20
5 Pieces $14.50
HOT NOODLES $10.00
- combination meats in a hot Thai chili sauce stir fried with fresh vegetables and soft egg noodles
Combination $11.00
Combination $11.50

Squid Ring 70c
2 Filling $3.50
Mini Donuts 70c
Chips 1 Scoop $2.50
Chicken $2.50
Spicy Wedges $3.80
Seafood Stick $2.20
Chicken Nugget 70c

Poppadoms (5), raita, mango chutney, mint sauce, mango pickle, tamarind sauce $2.00
Chicken tikka(4pcs) $8.00
- Fillet of chicken cubes marinated in tandoori sauce and cooked in tandoori oven
Keema Naan $3.00
- Stuffed with spicy lamb mince
(All Mains Served With Rice)
Chicken vindaloo $12.50
- Chicken tikka cooked in vindaloo sauce (blend of ginger, garlic chillies & garam masala and vinegar), garnished with ginger slices
Prawn malabari $17.50
- Prawns cooked with garlic, ginger, capsicum, onions, and a blend of spices, flavoured with coconut cream
Mango chicken $12.50
- Chicken tikka cooked in a blend of onion, ginger, garlic tomatoes and finished creamy mango flavoured sauce, garnished with mango toppings
Chicken or lamb or beef biryani $12.00
- Small dices of chicken or lamb or beef cooked with garlic ginger, onion, spices and fried with rice served with raita

Mix Burger $8.9
Kiddies Box $4.99
- 1 wing + chips + can drink
Falafel Kebab $8
Mix on Salad or Rice (Small/Large) $10/$11
Vege Pizza (V) (L/XL) $8/$9.9
- Capsicum , Onion, Mushrooms, Tomatoes, Mozzarella
Mayo Egg Kebab $6
Fish on Chips $10
Lamb on Chips $8.5

Poached Fruit $14
- w/ granola & yoghurt
Aglio Olio Scotts’ famous & addictive spaghetti $10.5
- w/ chilli, garlic, parsley, olive oil & Italian parmesan
Grilled vine tomatoes $4.5
Sri Lankan Chicken Curry $21
- w/ saffron rice, dhal & carrot salad
Akvavit Salmon Gravlax $19.5
- w/ warm potato salad, crème fraiche, soft-boiled egg & cucumber pickle
Healthy Breakfast $16.5
- toasted bagel, soft-boiled egg, vine tomato salad w/ hummus & pesto
Two Eggs & Toast $11
- scrambled, poached or fried
Bagel /Toast $7.5
- (sourdough, grain, gf bread replacement extra 1) w/ raspberry jam & cream cheese or butter w/ vegemite or marmalade

Warm Thai Beef Salad $18.00
- With crispy noodles
Breads & Dips (V) $12.00
New Zealand Lipped Mussels Hot Pot $18.00
The Clerk $18.00
- Tandoori Chicken white wine sauce, capers, olives & cheese
Fish & Chips $10.00
- Tempura battered fish with tomato sauce
Pasta Fettuccine (V) $15.00
- spinach, sundried tomato & with cream & parmesan
Scrambled Eggs $14.00
- Herbed crabled eggs on toast with hash browns, smoked bacon & oven roasted tomato
Soup of the Day $10.00
- With Either ciabatta, turkish or focaccia bread

Mixed Entree $11.00
- Selections of 1,2,4,6 and 7
Green Curry Tofu $18.50
- Soft tofu cooked in green curry and coconut cream, round beans , bamboo slice cut garnish with basil and red capsicum.
Scallops Stir Fried $24.95
- Scallops stir fried with mix vegetables and oyster sauce.
Lamb Krath Fai $28.95
- Delicately marinated slices of lamb in olive oil, ginger and rice wine then stir fried with broccoli and tomata served on sizzling platter.
Pork Spare Ribs $9.50
- fried pork spare ribs with garlic and Thai herbs
Tom Kha Goong $11.00
- Tiger prawns in coconut milk lemon grass, lemon juice, affir leaves and coriander
Hoi Krathiem (5 pieces) $7.95
- Half shelled mussels garnished garlic with Thai herbs
Scallops Krapraow $24.95
- Stir fired with chili, basil with vegetables, red capsicum, green beans and bamboo sliced.

Steak & Stout Hot Pot $14.00
- Prime New Zealand beef & mushrooms braised in porter stout topped with crisp pastry served with fresh warm crusty bread
Deep Fried Camembert $14.00
- 5 wedges of Camembert, served with salad & plum and apricot sauce
Crumbed Hoki Fish Bites $12.00
- With chips, & tartare sauce
Homemade Gourmet Pies $12.00
- Served with mash, peas & gravy or salad, hand cut chunky fries and gravy, ask for today’s selection of delicious flavours
Mushroom Sauce $5.00
Seasoned Wedges $8.00
- Served with sour cream (add ham & cheese for $3)
Gravy $2.00
Prime Waikato Hereford Rump Steak (200gm) $18.00
- Topped with creamy mushroom sauce and served with hand cut chunky fries & salad

Ramen large size $3.00
Garlic prawns $14.00
- Egg noodles with king prawns & fresh veges in a delicious garlic sauce
Curry laksa $12.00
- Egg noodles with tofu & fresh veges in a famous malaysia curry soup you can choice from ( prawns, curry chicken, beef or combo)
Honey chicken noodle $11.00
- Batter chicken in honey sauce with wok toss noodles & veges
Pad thai noodle $11.00
- Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
Bbq pork ramen $11.00
- Pork & soy sauce flavour
Chao hao kway teow noodle $11.00
- Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
Spicy miso ramen $11.00
- Pork & miso sauce flavour

Open Sandwich –pulled Pork on heated German Rye bread $19.50
- layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
Mississippi Mud Cake $12.00
- (GF) a naughty dessert gently heated dripping with chocolate icing
Lemon Meringue Pie $10.50
- a classic citrus filling in a sweet tart shell topped with an indulgent meringue
w a side of Bacon. served with a crispy Mesclun salad & Chutney $20.00
Eton Mess $10.50
- a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
Toasted Ciabatta $19.50
- Smoked chicken w camembert cheese & cranberry jelly/ Smoked salmon w cream cheese, greens & roast capsicum. served with a crispy Mesclun salad & Chutney
Kiwi Cookies $4.00
- cute as buttons! many varieties available at counter (GF $4.50 )
Petite Dessert ( GF & DF ) $8.50
- Orange Almond Cake ~ a blend of poached oranges & almond meal, topped with almond flakes & icing sugar

Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
Essence Of Gazpacho Soup(Chilled) $19
- Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All

Meat the Ex $14.90
- Special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, hand made tomato chilli jam
-Mary's Little Arms $13.90
-Piglet $13.90
Drunken Sailor $17.90
- Fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
The Canadian $16.00
- Manuka smoked chicken, free-farmed rindless streaky bacon, cream cheese, fresh sliced lettuce & tomato, drizzled with Canadian maple syrup
Belly of The Beast $18.90
- Five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
Drunken Sailor $17.90
- Fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
Served with your choice of either handmade aioli, bbq sauce, or tomato sauce

KIWI CORN FRITTERS $15.00
- with bacon
BRUSCHETTA(V) $15.00
EGGS BENEDICT $18.00
MUSHROOMS ON TOAST $16.00
- with bacon
MUSHROOMS ON TOAST $13.00
PANCAKES $15.00
- with bacon
2 EGG OMLETE $14.00
- 3 fillings
BLT $15.00

Bacon / Sausages $3.50
Taste of India (GF) $15.00
- Curry with basmati rice - Served with papadum & condiments
San Francisco Steak $16.00
- A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
Spinach $2.00
Gluten free options available
The Cube Complete $19.00
- A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo
Waffles with Berry Compote $15.00
- Served with cream and yogurt
-with Smoky Bacon $14.05

Haru Sushi in Hamilton Menu

Nearby Sample Menus

Haru Sushi

Waikato Region > Hamilton > Haru Sushi

Address

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Opened hours

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Cuisine

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284 Peach Grove RD, Enderley, Hamilton, Waikato, 3214, New Zealand

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