Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
Goldfield's Chicken Sandwich $18.90
Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
Southern Man's Drunken Steak $30.90
250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
Farm House Pate $15.00
Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
- Roasted capsicum pesto and crumbled feta with rocket $21.00
Southern Gold $24.00
A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
Musterer's Prime Ribeye Sandwich $18.90
Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
Marlborough Green Lip Mussels $24.50
Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
Open steak sandwich with fried onions and melted cheese. Served with wedges
Sausages, eggs & chips
Quality Meaters sausages with two eggs and either coleslaw or salad.
Moroccan chicken burger
Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Optional extras eggs & bacon
Satay chicken tortilla wrap
Served with chips and coleslaw or salad.
The atlantis
For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Redwood ribeye steak 200g
Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Paul’s lamb shanks
Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free