Address
74A Cleghorn Street, Blenheim 7201, New Zealand
Haven Cafe in Blenheim Menu
Are you the owner? Manage this listing for free.
BRUNCH- Saturday & sunday till 2pm
-
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
-
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
-
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
-
Mince on toast $15.00
- Home style mince on toast of your choice
-
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
-
Eggs benedict $16.00
- W ham or bacon & hollandaise
-
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
-
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
- Edd extra's
- -Roast tomato $3.50
- -Mushroom $3.00
- -Avocado $3.50
- -Bacon, sausages, cold smoked salmon, haven potato's $4.50
Nearby Sample Menus
- - With chicken $22.50
-
Musterer's Prime Ribeye Sandwich $18.90
- Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
-
Blue & Gold $28.50
- Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
-
Three Star Pie $25.00
- Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
-
Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
- - Roasted capsicum pesto and crumbled feta with rocket $21.00
- - Pepperoni $21.00
-
Grandma's Lambs Fry $19.50
- Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
- Imported Cheese 100gms $9.50
-
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
-
Gourmet Pies $6.00
- Jerk Chicken
-
Artisan Rolls $9.00
- Salami, Gherkin
-
Artisan Rolls $9.00
- Vegetarian
-
Gourmet Pies $6.00
- Chicken, leek and Mushroom
-
Artisan Rolls $9.00
- Ham with Dijon mustard
- Homemade baking slices $4.00
-
Vietnamese Crispy Net Rolls $8.00
- With Shrimp & Crab
-
Chicken With Mushroom & Spring Onion $12.00
- Served With Rice
-
Indochina Combo For 2 Pp $17.00
- Golden Spring Rolls, Butterfly Prawns, Corn Fritters And Squid Kebabs
-
Gyoza $7.50
- Japanese Pork Dumpling
-
Angry Pattaya Seafood Soup $13.00
- Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
-
Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
-
Coriander Chicken Kebabs $10.00
- On Top Of Rice
- Tofu Miso Soup $8.00
-
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
- Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
-
Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
- Wilted bok choy, mustard beetroot greens, radish shoots $9.00
- Roasted spiced miso vegetables, mung beans $9.00
-
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
- French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
-
Hot Dog $14.50
- American Style Hotdog With Slow Cooked Onions, Cheese, Ketchup And American Mustard Served With Fries
- Fish And Chips $12.00
-
Fried Chicken $14.00
- Buttermilk Marinated Chicken, Deep Fried And Served With Chipotle Mayo
-
Double Chocolate Fudge Slice $13.00
- Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
- Roasted Seasonal Vegetables $8.00
-
Lamb Meatballs $15.00
- Basil And Garlic Lamb Meatballs Cooked In A Roasted Tomato And Mozzarella Sauce , Served With Warm Crusty Bread
-
Cheesecake $12.00
- Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream
-
Banoffee Pie $13.00
- Fresh Banana And Creamon A Biscuit Base Served With A Salted Caramel Sauce
- Gobi Aloo, Pyaz Pakora
-
Prawns Vindaloo $20.99
- Skillet seared tiger prawns & Russet potatoes braised in hot masala
-
Butter Prawns $20.99
- Prawns cooked in cashew nut cream and tomato sauces
-
Tandoori Fire Roasted Jumbo Tiger Prawns $20.00
- Marinated in ginger served with clove and saffron scented basmati rice. 8 pieces per portion.
-
Chicken curry $18.99
- Village India classic turmeric spiced chicken with onion and tomato sauce
-
Beef vindaloo $18.99
- Beef cooked in spicy masala brown sauce
-
Lamb with Vegetables $18.99
- Stir fried lamb with mixed vegetables cooked in onion and tomato gravy.
-
Beef Korma $18.99
- A creamy sauce made up of almond paste, cream and spices
- Tempura Prawns $10.00
- Rad Na (Stir Fried Rice Noodles With Dark Soy Sauce Topping With Thai Style Gravy Sauce) Selection With Chicken, Pork Or Beef $14.00
- Stir Fried Garlic And Pepper On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Pad C Ayl (Stir Fried Dark Soy Sauce With Chicken, Pork Or Beef) / Seafood $14 / $16
- Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
- Pad Thai (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Grill Dumpling Pork $8.00
- Stir Fried Egg Noodle With Soy Sauce / Seafood $14 / $16
-
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
-
Cheese Board $24
- with sourdough
-
Buttermilk chicken $15
- with thai coconut dipping sauce
-
Grilled asparagus $13
- with whipped cranky goat cheese
-
Marinated olives $6
- with garlic and rosemary
-
Ox Cheek Pappardelle $28
- with parmigiano reggiano
-
Hand cut fries $9
- with flaky sea salt and aioli
-
Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
-
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
-
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
-
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
-
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
-
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
- Optional extras eggs & bacon
-
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
-
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
-
Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
-
Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
-
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
-
Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
-
Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
- Medium $14.50
- Chips with Gravy $ 5.00
- Gravy 250ml $2.50-450ml $4.00
- Vegetarian $9.50
- Meat, Chips & Gravy $13.00
- Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
- Roast 'n' Veges(pork, beef or chicken tenders) $10.00
- Small $ 13.00
- Paua - really yummy $ 6.00
- Gurnard $ 4.20
- Hawaiian $ 8.40
- Potato Fritter $ 1.10
- Snapper $ 6.50
- Fish Bite $ 1.30
- Choc Bomb $ 3.20
- Fish $ 8.90
- Sausages & Eggs $13.50
- Steak Toastie $6.50
- Mixed Grill $25.00
- Big Rig Breakfast $18.50
- Fries $3 1/2 / $4.5 1
- Cheese $10.50
- Roast of the Day $18.50
- Rump Steak $20.00
- chicken Nuggets $5.00
- Garlic Loaf $6.00
-
Deep Fried Fish $20.00
- Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
-
Seafood Selection $23.00
- A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
-
Toasted Sandwhich $6.00
- Your choice of fillings : Cheese, Ham, Onion, Tomato, Pineapple, Mushrooms
- Egg X2 $1.00
-
Hunger Buster $26.00
- Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
-
Ribeye Steak $26.00
- Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
-
Gourmet Vegetarian
- Mushrooms, Onions, Gherkins, Asparagus, Roast Kumara, Sweet Corn, Chopped Tomato, Capsicum, Raw Peanuts and a dash of Garlic all topped with Cheese
-
The Nutter
- Fresh Smoked or Plain Chicken with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
- Regular $18.00
- Jumbo $25.00
-
Meat Lovers
- All of our fresh meats including Salami, Pepperoni, Beef, Ham and Bacon topped with extra Cheese
- Jumbo $26.00
- Lucy's Double Chocolate Brownie + Ice Cream $4.00 each
-
Seafood
- Fresh Shrimps, Smoked Mussels and Smoked Fish topped with extra Mozzarella
Haven Cafe
Phone
05786938
Opened hours
Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-16:00, Saturday: 09:00-15:00, Sunday: 09:00-15:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Contemporary , Gluten Free , Vegan
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating
74A Cleghorn Street, Blenheim 7201, New Zealand
- Blenheim Contemporary Menus
- Blenheim Gluten Free Menus
- Blenheim Vegan Menus
- Marlborough Region Contemporary Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region Vegan Menus