Haven Cafe in Blenheim Menu

BRUNCH BRUNCH
  • Saturday & sunday till 2pm
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • Mince on toast $15.00
    • Home style mince on toast of your choice
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • Eggs montreal $16.00
    • House smoked salmon w lemon infused wilted baby spinach & hollandaise
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • Edd extra's
  • -Roast tomato $3.50
  • -Mushroom $3.00
  • -Avocado $3.50
  • -Bacon, sausages, cold smoked salmon, haven potato's $4.50

Nearby Sample Menus

Speights Ale House Blenheim (sample menu)
  • Three Star Pie $25.00
    • Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
  • James Speight Bangers and Mash $18.50
    • Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
  • Mac 'n Cheese $18.00
    • Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
  • Ale House Loaf
    • Locally baked Speight’s Ale House bread, warm and delicious
  • Southern Gold $24.00
    • A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
  • ''Blue's'' Cod Burger $25.90
    • Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
  • Authentic Italian Pizza $18.00
    • Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
  • - With anchovies $20.50
The Lemongrass (sample menu)
  • Indochina Combo For 2 Pp $17.00
    • Golden Spring Rolls, Butterfly Prawns, Corn Fritters And Squid Kebabs
  • Crystal Spring Rolls $10.00
    • Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
  • Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
  • Coconut Rice $5.00
  • Grilled Squid Kebabs $8.50
    • With Spicy Tamarind Sauce
  • Gyoza $7.50
    • Japanese Pork Dumpling
  • Tom Yum Gai $9.50
    • Hot & Sour Soup With Thai Herbs And Chicken
  • Eastern Asia Combo For 2 Pp $17.00
    • Crispy Net Rolls, Takoyaki, Gyoza And Coriander Chicken Kebabs
Hotel d'Urville (sample menu)
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Paris-Brest $18.00
    • Choux pastry, light praliné cream, caramel ice cream
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Everything Chocolate $18.00
    • Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
  • Classic Crème Brûlée $15.00
    • Vanilla bean Crème Brûlée, white chocolate ice cream
  • Roasted spiced miso vegetables, mung beans $9.00
The Yard Bar and Bistro (sample menu)
  • Italiano $19.00
    • Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
  • Pork Ribs $15.00
    • Slow Cooked With A Hickory Bbq Sauce
  • Philly Cheese Steak $19.00
    • Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
  • All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
  • Fish And Chips $12.00
  • Banoffee Pie $13.00
    • Fresh Banana And Creamon A Biscuit Base Served With A Salted Caramel Sauce
  • Margherita $15.00
    • Homemade Tomato Sauce, Fresh Tomato And Basil
  • Pizza Bread $12.50
    • Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
Village India (sample menu)
  • Green salad $5.00
    • Healthy greens, cucumber, tomato, red onion and carrot tossed with a lemon dressing and special mix of spices
  • Roasted Tandoori Chicken $12.00(half)
    • Marinated in yoghurt and Indian spices (half chicken)
  • Chicken Korma $18.99
    • A creamy sauce made up of almond paste, cream and spices
  • Vegetable hyderabadi Biryani $18.99
    • Market fresh mixed vegetables in saffron scented basmati rice
  • Prawn Biryani $20.99
    • Skillet sautéed tiger prawns in cardamom saffron basmati rice
  • $30.00 Per person
  • Chicken with Vegetables $18.99
    • Stir fried chicken with mixed vegetables cooked in onion and tomato gravy
  • Lamb Pasanda $18.99
    • Yoghurt marinated lamb simmered with saffron, almond cashew sauce.
Noodle Corner (sample menu)
  • Stir Fried Oyster Sauce (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Thai Chicken Gravy On Rice $14.00
  • Stir Fried Bean Sprout With Roast Pork $15.00
  • Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
  • Soup Salad (Selection Of Chicken, Pork Or Beef) No Noodle And Rice $12.00
  • Fried Chicken Wrapped Pandan Leaves $11.00
  • Spicy Salad With Seafood $16.00
  • Fresh Spring Roll Chicken $5.00
Scotch Bar (sample menu)
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
Springlands Tavern & Restaurant (sample menu)
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Vines Restaurant & Bar (sample menu)
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • All day breakfast
    • Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • Redwood ribeye steak 200g
    • Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Roast on the Run (sample menu)
  • Meat, Chips & Gravy $13.00
  • Mashed Potato & Gravy $4.00
  • Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
  • Small $ 13.00
  • Roast 'n' Chips $ 8.00
  • Quarter Roasted Chicken $ 4.00
  • Chicken Tenders & Chips $8.00
  • Roast 'n' Veges(pork, beef or chicken tenders) $10.00
The Codfather (sample menu)
  • Gurnard $ 4.20
  • Kumara $ 4.60
  • Banana Fritter $ 2.70
  • Bambino (No onion/tomato) $ 4.20
  • Pumpkin & Spinach $ 3.00
  • Bacon, Meat Pattie, Ham $ 2.00
  • Mussel $ 3.90
  • Choc Donut $ 2.20
Grove Tavern (sample menu)
  • Shrimp Cocktail $10.00
  • Cheesy Bacon wedges Small $10.00/ Large $16.00
    • Seasoned Wedges with bacon and grilled cheese on top served with sour cream
  • Chicken Kiev $20.00
    • Your choice of apricot or plum sauce, crumbed coated breast fillet with wing bone, stuffed with garlic butter, then deep fried to perfection, served with salad and fries
  • Deep Fried Fish $20.00
    • Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
  • Egg X2 $1.00
  • Ribeye Steak $26.00
    • Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
  • chicken Nuggets $5.00
  • Hunger Buster $26.00
    • Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
Cbd (sample menu)
  • PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
  • With smoked Salmon $20.00
  • Potato and herb roasties $4.00
  • Manuka Bacon $4.00
  • CBD Toasted muesli $14.00
    • Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
  • 2 hotcakes $14.50
  • Eggs on Toast
    • Poached or scrambled eggs with toasted Picton Village Bakery bread
  • Old fashioned Mince on toast $14.00
    • Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
Fan's Chinese Restaurant (sample menu)
  • Wonton soup S $7.95
  • S=Small/ L=Large
  • Fried noodle with Duck S $11.95/ L $13.9!
  • Lettuce with Oyster Sauce S $10.00
  • Fried chicken wing S $4.95/ L $8.95
  • Prawn with Egg White S $15.95/ L $18.95
  • Eggplant with mince (spicy) S $14.00
  • Lamb with ginger S $15.95/ L $17.95
Pepes Pizza Parlour (sample menu)
  • Large $25.50
  • Meat Lovers
    • All of our fresh meats including Salami, Pepperoni, Beef, Ham and Bacon topped with extra Cheese
  • Seared Beef Bearnaise
    • Caramelised Onion Base, Mushrooms, Onions, Red & Green Capsicums topped with Sizzling Seared Beef Strips and Bearnaise Sauce
  • Reg $10.00
  • Prosciutto Pizza
    • Freshly Chopped Tomato, Garlic, Herbs, Extra Mozzarella Cheese topped with Prosciutto and drizzled with Extra Virgin Olive Oil & Parmesan
  • The Sicilian
    • Pepperoni, Sundried Tomatoes, Artichokes, Feta, Sliced Olives and Capsicum garnished with chopped Parsley
  • Tandoori
    • Fresh Tandoori Seasoned Chicken Pieces covered with Onions, Bacon, Green & Red Capsicums topped with Yoghurt Swirl
  • The Cab
    • Chicken Pieces, Fresh Apricot Pieces covered with Melted Brie Cheese and topped with a swirl of Spicy Apricot Sauce
Haven Cafe

Haven Cafe

location

Address

74A Cleghorn Street, Blenheim 7201, New Zealand

phone

Phone

05786938

email

Email

None

clock

Opened hours

Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-16:00, Saturday: 09:00-15:00, Sunday: 09:00-15:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , Gluten Free , Vegan

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
74A Cleghorn Street, Blenheim 7201, New Zealand
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Rocco's Italian Restaurant

The Cornerstone Bar & Restaurant

Noodle Corner

Springlands Tavern & Restaurant

Redwood Takeaways

Grove Tavern

The Lemongrass

BV Gourmet