Address
74A Cleghorn Street, Blenheim 7201, New Zealand
Haven Cafe in Blenheim Menu
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BRUNCH- Saturday & sunday till 2pm
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Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
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Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
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Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
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Mince on toast $15.00
- Home style mince on toast of your choice
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House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
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Eggs benedict $16.00
- W ham or bacon & hollandaise
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Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
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Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
- Edd extra's
- -Roast tomato $3.50
- -Mushroom $3.00
- -Avocado $3.50
- -Bacon, sausages, cold smoked salmon, haven potato's $4.50
Nearby Sample Menus
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Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
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Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
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Country Carved Pork Sandwich $18.90
- Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
- - With anchovies $20.50
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Kiwi Style Fish 'n' Chips $16.00
- Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
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Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
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James Speight Bangers and Mash $18.50
- Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
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Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
- Bilton 100gms $6.50
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Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
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Gourmet Pies $6.00
- The Pork Belly Pie
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Artisan Rolls $9.00
- Vegetarian
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Gourmet Pies $6.00
- Vegetarian
- Imported Cheese 100gms $9.50
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Artisan Rolls $9.00
- Salami, Gherkin
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Gourmet Pies $6.00
- Jerk Chicken
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Crispy Vietnamese Pancake $12.50
- Filled With Pork Mince , Bean Sprouts And Coriander
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Vietnamese Crispy Net Rolls $8.00
- With Shrimp & Crab
- Steamed Rice $4.00
- Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
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Peppered Prawns $15.00
- With Green Salad
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Coriander Chicken Kebabs $10.00
- On Top Of Rice
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Angry Pattaya Seafood Soup $13.00
- Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
- Coconut Rice $5.00
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Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
- Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
- Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
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Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
- Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
- Wilted bok choy, mustard beetroot greens, radish shoots $9.00
- Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
- All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
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Cheesecake $12.00
- Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream
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Hot Dog $14.50
- American Style Hotdog With Slow Cooked Onions, Cheese, Ketchup And American Mustard Served With Fries
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Hawaiian $17.00
- Leg Ham, Pineapple And Cheese
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Focaccia Loaf $13.00
- Olive And Mixed Herb Loaf With Garlic And Herb Butter
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Fried Chicken $14.00
- Buttermilk Marinated Chicken, Deep Fried And Served With Chipotle Mayo
- Kids Platter $12.00
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Pork Belly $21.00
- Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
- Sag Paneer
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Prawn Pepper Masala $20.99
- Karahi tossed black pepper tiger prawns, bell peppers & onions
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Chicken Sagwala $18.99
- Mustard seed braised chicken with garlic spinach sauce.
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Goa Fish Curry. $20.99
- Coconut poached white fish chunks with fresh curry leaves and fenugreek
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Bhuna Prawn $20.99
- Succulent prawns cooked in a tangy tomato and onion sauce
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Green salad $5.00
- Healthy greens, cucumber, tomato, red onion and carrot tossed with a lemon dressing and special mix of spices
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Prawn Biryani $20.99
- Skillet sautéed tiger prawns in cardamom saffron basmati rice
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Beef vindaloo $18.99
- Beef cooked in spicy masala brown sauce
- Fresh Spring Roll Chicken $5.00
- Stir Fried Chilli Paste (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
- Stir Fried Cashew Nut (Selection Of Chicken, Pork Or Beef) $14.00
- Stir Fried Oyster Sauce (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Roasted Pork On Rice $15.00
- Fried Chicken Wrapped Pandan Leaves $11.00
- Spicy Salad With Squid $14.00
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Lamb Rack $36
- with green beans and roasted potato
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Cheese Board $24
- with sourdough
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Grilled asparagus $13
- with whipped cranky goat cheese
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Ox Cheek Pappardelle $28
- with parmigiano reggiano
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Affogato $12
- with frangelico hazelnut liqueur
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Hand cut fries $9
- with flaky sea salt and aioli
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Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
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Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
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Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
- Optional extras eggs & bacon
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Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
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Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
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Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
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Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
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All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
- Half Roasted Chicken $8.00
- Potato $ 0.60
- Pumpkin $0.60
- Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
- Fruit Crumble & Custard $6.00
- Chicken Tenders & Chips $8.00
- Gravy 250ml $2.50-450ml $4.00
- Chips with Gravy $ 5.00
- Chicken & sweet chilli $ 8.90
- Wedges $ 4.60
- Pineapple Fritter $ 1.70
- Steak & Onion Roll $ 3.10
- Garlic and Herb Buttered $ 4.60
- Squid Ring $ 1.00
- Curry Roll $ 3.10
- Rig $ 5.50
- - 3 Fillings $6.00
- Lambs Fry + Bacon $16.50
- Fish $10.00
- Beef Lasagna $17.50
- Sausages & Eggs $13.50
- Cheese $10.50
- Bacon & Eggs $14.50
- Soup of the Day $10.50
- Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
- Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
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Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
- Extra 2 Eggs $3.00
- With poached eggs $16.50
- Roast basil pesto tomato $3.50
- Smoked salmon $19.50
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Eggs Benedict Bacon or Portobello Mushroom $18.50
- Poached eggs on Sourdough bread with spinach and hollandaise sauce
- Potato and herb roasties $4.00
- make it wicked with chocolate chips $15.00
- PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
Haven Cafe
Phone
05786938
Opened hours
Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-16:00, Saturday: 09:00-15:00, Sunday: 09:00-15:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Contemporary , Gluten Free , Vegan
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating
74A Cleghorn Street, Blenheim 7201, New Zealand
- Blenheim Contemporary Menus
- Blenheim Gluten Free Menus
- Blenheim Vegan Menus
- Marlborough Region Contemporary Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region Vegan Menus