Address
7 Sunnyhaven Avenue, Beach Haven, Auckland, Auckland, 0626, New Zealand
Haven Sushi in Auckland Menu
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DONBURI (Rice Bowl)- (A rice bowl with fresh vegetable salad or eggs and one choice from below)
- Chicken Katsu (Cutlet) $11.90
- Teriyaki Chicken $11.90
- Spicy chicken $11.90
- Kara-age Chicken $12.50
- Pork Katsu (Cutlet) $12.50
- Pork BBo (Pork Bulgogi) $12.50
- Spicy Pork $12.50
- Beef BBQ (Bulgogi) $12.50
- Spicy Beef $12.50
- Teriyaki Tofu $11.90
- Spicy Tofu $11.90
- Prawn Katsu (Cutlet) $11.90
- Fresh salmon (sashimi) $15.00
- Teriyaki salmon $18.00
- Spicy salmon $18.00
KIDS DONBURI- (a rice bowl dish with 2 vegetable dumplings, a shrimp ball and one choice from below)
- Chicken Katsu (Cutlet) $7.90
- Teriyaki Chicken $7.90
- Prawn Katsu (Cutlet) $7.90
- Beer BBo (Bulgogi) $7.90
BENTO- Chicken Katsu (Cutlet) $12.50
- Teriyaki Chicken $12.50
- Spicy Chicken $12.50
- Kara—age Chicken $13.50
- Kara-age Chicken $13.50
- Pork BBQ (Pork Bulgogi) $13.50
- Spicy Pork $13.50
- Beef BBQ (Bulgogi) $13.50
- Spicy Beef $13.50
- Teriyaki Tofu $12.50
- Spicy Tofu $12.50
JAPANESE CURRY- (a rice bowl dish with Japanese curry and one choice from below)
- Chicken Katsu (Cutlet) $11.90
- Kera-age Chicken $12.50
- Pork BBQ (pork Bulgogi) $12.50
- Prawn Katsu (Cutlet) $11.90
- Plain (Rice & Curry) $9.00
UDON SOUP- Chicken Katsu Udon soup $11.90
- Teriyaki Chicken Udon Soup $11.90
- Spicy Chicken Udon Soup $11.90
- Prawn Katsu Udon soup $11.90
- Plain Udon soup $9.00
SALAD UDON- Tuna & Bonito Salad Udon $12.50
- Prawn Katsu Salad Udon $12.50
- Smoked Chicken Salad Udon $13.50
- shrimp salad Udon $13.50
- Plain Salad Udon $9.50
SIDE- Miso S $2.00
- Miso L $3.00
- Salad $4.00
- Takoyaki 5 pcs $4.00
- Rice S $2.00
- Rice L $3.00
- Edamame $4.00
- Gyoza (pork or veggie ) 5 pcs $5.00
- Prawn 5 pcs $9.00
- Mini Sushi for 40 pieces $25.00
- Mini Sushi for 80 pieces $50.00
- Sushi for 35 pieces $35.00
- Sushi for 50 pieces $50.00
- Nigiri 30 pieces for $55.00
- Roll for 4 pieces $6.00
Nearby Sample Menus
-
Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
-
Cottage Pie (GF) $14.9
- Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
-
Bufalo Chicken Burger $20.9
- Crumbed chicken thighs coated in our spicy Bufalo Sauce.
-
Choc Nut Sundae $10
- Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
-
Fat Tuesday Rump $47.9
- 700g
-
Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.
-
Grilled Chicken & Aioli $13.9
- Chicken blended with creamy aioli, lettuce and tomato.
-
Beef Salad (GF) $19.9
- With warm medium rare beef strips topped with a tangy dressing.
- Regular Menu also available
-
Gourmet Lunch $26.80
- 4pcs Prawns &1 Main Choose from SteakChicken Fish
- Banana Tempura $9.50
- Scallops $15.00
- Ice Cream Tempura $9.50
-
Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
- from the kitchen
- on the teppan table
- Chicken Tikka n/a
- Tandoori Prawn n/a
- Chilli garlic prawn n/a
- Masala cajun patatoes n/a
- Non alcoholic coctails n/a
- Roasted bbq herbed veg n/a
- Spicy shish pineapple n/a
- Soft drinks & fruit juices n/a
-
Dinner Box $10.20
- 2 piece of chicken thigh , 1 piece of drum stick and regular chip
- Sausage $1.20
- 4 Fish, 4 Sauasges & 1 Large chips $12.90
-
Chicken Feast $29.90
- 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
-
Lunch Box $7.40
- 1 piece of chicken thigh , 1 piece of drum stick and regular chip
-
Snack Box $5.70
- 1 piece of chicken thigh and regular chip
-
5 Piece Pack $14.70
- 3 piece of chicken thigh , 2 piece of drum stick and regular chip
- Coleslaw Reg $2.10 / L $3.90
-
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
- Cheese board (Serves 2) $38
- Smoked mussel pâté, pickled mussels & crackers $16.5
- Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
-
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
- Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
-
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
-
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
- -Spinach / mushrooms / fresh tomato / extra egg $5.00
- 7:30am until 11am
-
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
-
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
-
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
-
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
-
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
- -with freedom toast $14.50
- Noodle soup with beef brisket M: $9.50 L: $12.00
- Dried beab curd with cucumber & fungus & peanut $9.00
- Scalded green vegetable $8.00
- Hot and sour shredded potatoes $8.00
- Shredded Tofu in chilli sauce $8.00
- Beef with orange peel $12.00
- Sansho fungus $8.00
- Spicy wonton soup M: $9.00 L: $13.00
- Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
- French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
- Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
-
-Sauces $3.00
- Hollandaise, basil pesto, aioli
- GF= Gluten Free / DF= Dairy Free
-
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
- Pulled Pork Sliders w Caramelised Apple $18.50
-
Paneer Kadahi $10.99
- Sauteed Paneer with thick cut pieces of capsicum & onion.
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Channa Masala $10.99
- Chickpeas cooked in mild/spicy gravy.
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Shahi Paneer $10.99
- Cottage cheese cooked with onion gravy & creamy sauce.
-
Chicken Madras $11.99
- Boneless Chicken cooked in South Indian coconut gravy.
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Lamb Vindaloo $12.99
- Boneless lamb pieces cooked in red goan spicy gravy.
-
Paneer Naan $5.00
- Plain Naan stuffed with cottage cheese cooked with onion.
- Mango Lassi $2.99
-
Paneer Tikka 5 for $10.99
- Cubes of cottage cheese marinated in spiced yogurt overnight, cooked in hot clay oven with onion and capsicum.
- Toast
- Smashed avocado
- Smoked salmon, capers & mascarpone.
- Lemon & blueberry scones
- Israeli couscous, courgette & parmesan.
- Eggs benedict
- Pork belly, cider onions & cornichons marmalade
- Chocolate chips cookies
- Prawns $2.00
-
Chicken Wrap $9.90
- Sliced chicken, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
- Onion Ring Large $5.50
-
Fish Salad $8.90
- Premium salad and sliced battered fish with aioli or sweet and sour dressing.
- Kumara Chips Large $7.50
-
Angus Beef $9.90
- Grilled Angus beef patty, fresh salad, sliced bacon and crispy onion ring with mayonnaise and smokey BBQ sauce on a premium bun.
-
Eggs Benedict with Bacon $13.90
- Bacon with two poached eggs on English muffin with spinach topped and Hollandaise sauce.
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Salad $4.90
- Premium salad with aioli or sweet and sour dressing.
-
14. B.L.T $10.00
- Bacons, Lettuce, Grilled Tomatoes
- 7. Scrambled Egg on Toast $7.00
-
6. Eggs Benedict
- with spinach. eggs, hollandaise sauce
- 24. Tempura Udon $11.00
- Vegetarian $10.50
- - Cheese, Onion
- 2. Bacons Bagel with Cream Cheese, Jam or Pesto $11.50
- Extra : Bacon $2.50
- Beef Tongue (Pair)
- Fried Tomato Egg
- Hainanese Chicken Rice
- Fish Ball With Honey (5 Sticks)
- Garlic Pork Rib Pieces (With Bone)
- Hot & Spicy Pork
- Pork& Pickled Cabbage V-Noodle Soup
- Laksa (Chicken/Seafood)
-
MARKET FISH $29.50/$33.00
- artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil
-
MONARCH TASTING PLATTER FOR TWO $37.50
- pork & Prawn Dumplings, chicken liver pate, salt& pepper calamari and goat cheese beetroot stack
-
TOASTED SANDWICH SW FRIES $17.50
- ham off the bone, totara valley cheddar cheese, pesto
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FRESH LINGUINE PASTA $29.50
- w chicken, baby spinach lemon & feta in a creamy White Wine Sauce FW fresh Thyme
-
FRENCH TOAST $17.50
- thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
-
MIXED SALAD GREENS $8.00
- w balsamic vinaigrette
-
SALAD OF WARMBREAD $25.00
- SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
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OPEN STEAK SANDWICH $22.50
- prime Angus Scotch Fillet w beetroot & horseradish relish, rocket tomato & chunky fries
- Kransky $2.70
- Lasagne Topper $2.80
- Hotdog $2.20
- Stuffed Sausage $2.50
- Hashbrown $1.00
- Chips $2.50
- Chicken kebab $2.80
- Meatballs $3.00
Haven Sushi
Phone
094838001
Opened hours
Monday: 9:30 AM – 4:30 PM, Tuesday: 9:30 AM – 4:30 PM, Wednesday: 9:30 AM – 4:30 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating
7 Sunnyhaven Avenue, Beach Haven, Auckland, Auckland, 0626, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus