Address
7 Sunnyhaven Avenue, Beach Haven, Auckland, Auckland, 0626, New Zealand
Haven Sushi in Auckland Menu
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DONBURI (Rice Bowl)- (A rice bowl with fresh vegetable salad or eggs and one choice from below)
- Chicken Katsu (Cutlet) $11.90
- Teriyaki Chicken $11.90
- Spicy chicken $11.90
- Kara-age Chicken $12.50
- Pork Katsu (Cutlet) $12.50
- Pork BBo (Pork Bulgogi) $12.50
- Spicy Pork $12.50
- Beef BBQ (Bulgogi) $12.50
- Spicy Beef $12.50
- Teriyaki Tofu $11.90
- Spicy Tofu $11.90
- Prawn Katsu (Cutlet) $11.90
- Fresh salmon (sashimi) $15.00
- Teriyaki salmon $18.00
- Spicy salmon $18.00
KIDS DONBURI- (a rice bowl dish with 2 vegetable dumplings, a shrimp ball and one choice from below)
- Chicken Katsu (Cutlet) $7.90
- Teriyaki Chicken $7.90
- Prawn Katsu (Cutlet) $7.90
- Beer BBo (Bulgogi) $7.90
BENTO- Chicken Katsu (Cutlet) $12.50
- Teriyaki Chicken $12.50
- Spicy Chicken $12.50
- Kara—age Chicken $13.50
- Kara-age Chicken $13.50
- Pork BBQ (Pork Bulgogi) $13.50
- Spicy Pork $13.50
- Beef BBQ (Bulgogi) $13.50
- Spicy Beef $13.50
- Teriyaki Tofu $12.50
- Spicy Tofu $12.50
JAPANESE CURRY- (a rice bowl dish with Japanese curry and one choice from below)
- Chicken Katsu (Cutlet) $11.90
- Kera-age Chicken $12.50
- Pork BBQ (pork Bulgogi) $12.50
- Prawn Katsu (Cutlet) $11.90
- Plain (Rice & Curry) $9.00
UDON SOUP- Chicken Katsu Udon soup $11.90
- Teriyaki Chicken Udon Soup $11.90
- Spicy Chicken Udon Soup $11.90
- Prawn Katsu Udon soup $11.90
- Plain Udon soup $9.00
SALAD UDON- Tuna & Bonito Salad Udon $12.50
- Prawn Katsu Salad Udon $12.50
- Smoked Chicken Salad Udon $13.50
- shrimp salad Udon $13.50
- Plain Salad Udon $9.50
SIDE- Miso S $2.00
- Miso L $3.00
- Salad $4.00
- Takoyaki 5 pcs $4.00
- Rice S $2.00
- Rice L $3.00
- Edamame $4.00
- Gyoza (pork or veggie ) 5 pcs $5.00
- Prawn 5 pcs $9.00
- Mini Sushi for 40 pieces $25.00
- Mini Sushi for 80 pieces $50.00
- Sushi for 35 pieces $35.00
- Sushi for 50 pieces $50.00
- Nigiri 30 pieces for $55.00
- Roll for 4 pieces $6.00
Nearby Sample Menus
- Italian Chocolate Cake w Vanilla Ice Cream $8.00
- Polpette Vegetariane $16.00
- Hand-made butter pasta, herbs & parmesan $5.00
- Eggplant Parmigiana $16.00
- Fresh Churned Gelato $5.00
- Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
- - Flat Iron Steak Tagliata $33.00
- Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
- - Half 9 pcs $14.00
- ●Seasoned chicken (spicy & sweet)
- - Piece $2.80
- -Or nibbles (2 pcs)
- ●Fish n' chips & fried chicken (3 nibbles) $9.00
- -Add crumbed batter $0.70
- -Hoki $8.00
- - Full 18 pcs $27.00
-
Veggie breakfast $18
- 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
- Grilled flat bread, house dips $12
-
Peanut butter cookies $10
- Jam & ice cream
-
Steak sandwich $24
- Salad, caramelised onion and battered onion rings
- We only use free-range eggs and bacon/ham and locally sourced produce where possible
- Classic vanilla bean crème brûlée $12
- Housemade chicken bites
- Warm marinated olives $10
- Kids bacon and egg $7.90
-
The champions breakfast $21.90
- 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.
- Boiled eggs and soldiers $5.90
-
Rustic omelette $2.50
- Add on extra fillings
-
Eggs benedict $13.90
- 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
-
Eggs $3.90
- Add tomato/ hash cakes/ mushrooms / avacado
-
Olivers seafood chowder $12.90
- A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
-
Porridge $9.90
- Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
-
Chicken Pakora $10.00
- Deep fried chicken cubes mixed with chick pea flour
-
Tandoori Prawn $14.50
- Prawn marinated in yogurt and spices cooked in Tandoori oven
-
King Prawn Masala $17.50
- Prawns cooked with onions, capsicum, herbs, and spices
- Wedges $6.00
-
Shahi Paneer $14.00
- Indian cottage cheese cooked in a cashew nut cream sauce
-
Handi Meat $16.50
- A thick chicken/lamb curry cooked with tomatoes, ginger, coriander, and spices
-
Chicken/Lamb Rara $16.50
- Selection of your choice of meat cooked with tomatoes and capsicum
-
Mango Chicken $16.50
- Boneless chicken cooked in delicious mango flavored sauce
- Steak $ 12.00
- Quarter Chicken $ 4.00
- Banana Fritter $ 1.50
- Steak $ 10.00
- Sea Dog $ 4.30
- BBQ Pork $ 11.00
- Scallop $ 1.50
- Chips $ 2.00
- Bacon
- Chicken
- Pineapple
- Hawaii Or Egg $6.50
- Sweet Corn
- Toast
- Chicken $6.50
- Tomato
- chicken $9.50
- extra meat $1.30. extra egg $0.80. cheese $1.
- chicken $2.90
- spring roll $2.00
- half chicken $7.00
- BBQ pork fu yoong $9.80
- curry roll $2.00
- bacon $4.00
- Selection of nz cheese (your waiter will advise varieties)
- -per person with a glass of cloudy baby pelorus $55.00
-
Seasonal summer vegetables $14.00
- Courgette, green beans, eggplant, heirloom cherry tomato, grilled buttemut, olives,smoked mozzarella, almonds, romesco sauce
-
White chocolate mousse cake $12.00
- Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
- 1 choice (50g) $15.00
- -day boat fish, mulled black rice, marinated courgette and capsicum
-
Kingfish tartare $14.00
- Citrus marinade, watermelon, lightly pickled vegetables, avocado pure
- -heirloom tomatoes, basil, olive oil $7.00
-
IPHO STEAMED CHICKEN (Bones in) $22.00
- Steamed chicken served on the chef unique garlic soya sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce - which is on side
- $18.00 Large
-
K.K SPECIAL RIBS $22.00
- Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
-
STIR FRY WONBOK $22.00
- Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
-
BEEF CURRY $22.00
- Homemade red curry paste, cooked with beef pieces, chunky and potatoes and tomatoes, onion, finish with natural sweet coconut cream
- $15.00 Regular
- $18.00 Large
- STEAMED RICE $2.00 per bowl
- Seafood grill platter $25.00
-
Scotch Fillets $32.00
- New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
- Prawns $13.00
-
Calamari Salad $13.50
- Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
- Chicken or lamb $9.00
- Chicken or lamb $15.00
- Succulent Lamb $9.00
- Prawns $16.00
-
Geang Paa Gai N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
-
Mhu Phad Prik Sod N/A
- sliced pork stir fried with fresh chilli
-
Vegetable Tom Yum N/A
- mushroom and cabbage in a rich, spicy prawn stock and lemongrass soup.
-
Geang Khua N/A
- prawns and mussels in a pineapple red curry
-
Phad Priew Wan N/A
- chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
-
Goong Hom Phar N/A
- sesame crusted chicken strips, served with a sweet chilli sauce
-
Geang Phed Ped N/A
- sliver of duck in red curry with cherry tomatoes and pineapple.
-
Meang Khum N/A
- make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
-
French toast $16.50
- Maple syrup, caramelized banana, bacon and cream
- ●Kids breakfast
- Bagel toasted
-
Sand dunz burger $19.00
- House made pattie, bacon, cheese,salad and fries
- Side salad $8.00
-
Pancakes $7.50
- Maple syrup, banana and cream
-
Seafood chowder $17.00
- With toasted foccacia
- ●Side
- Fried Chicken thigh $3.50
- Cheese $2.70
- Bacon& Egg Roll $3.90
- Steak Mushroom $3.80
- Steak& Egg $4.00
- Double Happy $2.80
- Aioli Sauce $0.30
- Fish $3.00
-
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
-
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
-
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
-
Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
-
Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
-
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
-
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
-
Chicken Burger $18.50
- Harissa yogurt, pickle cucumber w kumara chips
Haven Sushi
Phone
094838001
Opened hours
Monday: 9:30 AM – 4:30 PM, Tuesday: 9:30 AM – 4:30 PM, Wednesday: 9:30 AM – 4:30 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating
7 Sunnyhaven Avenue, Beach Haven, Auckland, Auckland, 0626, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus