Haven Sushi in Auckland Menu

DONBURI (Rice Bowl) DONBURI (Rice Bowl)
  • (A rice bowl with fresh vegetable salad or eggs and one choice from below)
  • Chicken Katsu (Cutlet) $11.90
  • Teriyaki Chicken $11.90
  • Spicy chicken $11.90
  • Kara-age Chicken $12.50
  • Pork Katsu (Cutlet) $12.50
  • Pork BBo (Pork Bulgogi) $12.50
  • Spicy Pork $12.50
  • Beef BBQ (Bulgogi) $12.50
  • Spicy Beef $12.50
  • Teriyaki Tofu $11.90
  • Spicy Tofu $11.90
  • Prawn Katsu (Cutlet) $11.90
  • Fresh salmon (sashimi) $15.00
  • Teriyaki salmon $18.00
  • Spicy salmon $18.00
KIDS DONBURI KIDS DONBURI
  • (a rice bowl dish with 2 vegetable dumplings, a shrimp ball and one choice from below)
  • Chicken Katsu (Cutlet) $7.90
  • Teriyaki Chicken $7.90
  • Prawn Katsu (Cutlet) $7.90
  • Beer BBo (Bulgogi) $7.90
BENTO BENTO
  • Chicken Katsu (Cutlet) $12.50
  • Teriyaki Chicken $12.50
  • Spicy Chicken $12.50
  • Kara—age Chicken $13.50
  • Kara-age Chicken $13.50
  • Pork BBQ (Pork Bulgogi) $13.50
  • Spicy Pork $13.50
  • Beef BBQ (Bulgogi) $13.50
  • Spicy Beef $13.50
  • Teriyaki Tofu $12.50
  • Spicy Tofu $12.50
JAPANESE CURRY JAPANESE CURRY
  • (a rice bowl dish with Japanese curry and one choice from below)
  • Chicken Katsu (Cutlet) $11.90
  • Kera-age Chicken $12.50
  • Pork BBQ (pork Bulgogi) $12.50
  • Prawn Katsu (Cutlet) $11.90
  • Plain (Rice & Curry) $9.00
UDON SOUP UDON SOUP
  • Chicken Katsu Udon soup $11.90
  • Teriyaki Chicken Udon Soup $11.90
  • Spicy Chicken Udon Soup $11.90
  • Prawn Katsu Udon soup $11.90
  • Plain Udon soup $9.00
SALAD UDON SALAD UDON
  • Tuna & Bonito Salad Udon $12.50
  • Prawn Katsu Salad Udon $12.50
  • Smoked Chicken Salad Udon $13.50
  • shrimp salad Udon $13.50
  • Plain Salad Udon $9.50
SIDE SIDE
  • Miso S $2.00
  • Miso L $3.00
  • Salad $4.00
  • Takoyaki 5 pcs $4.00
  • Rice S $2.00
  • Rice L $3.00
  • Edamame $4.00
  • Gyoza (pork or veggie ) 5 pcs $5.00
  • Prawn 5 pcs $9.00
  • Mini Sushi for 40 pieces $25.00
  • Mini Sushi for 80 pieces $50.00
  • Sushi for 35 pieces $35.00
  • Sushi for 50 pieces $50.00
  • Nigiri 30 pieces for $55.00
  • Roll for 4 pieces $6.00

Nearby Sample Menus

  • Bibim Guksu $13.00
    • Cold noodles served with special sweet chilli sauce
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • Jaeyook Dupbab $13.00
    • Stir fried pork and vegetables seasoned with red pepper paste, served on rice
  • Modum Kkaseu $25.00
    • pork cutlet and fish cutlet with salad
  • Galbisal $19.00 PP
    • Boneless Beef Spare Ribs (no rice) Min-order two portions
  • Ojingeo-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid (no rice)
  • Bibim Nengmyum $13.00
    • Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
  • -Extra Gejang $5.00
  • Soybean paste soup
    • Korean traditional soybean paste soup w/ tofu and vegetables.
  • Salmon salad $14
    • Lightly seared salmon and flying fish roe w/ truffle oil sa/sa, HANSIK sesame soy sauce dressing
  • Appetizer
  • Seaweed salad $5
    • Marinated Seaweed Salad
  • Rice $2
  • Appetizer
  • HANSIK's BINGSU $15
    • Ice Flake With Red-Bean
  • Platter of nine delicacies
    • Original Korean palace cuisine. Homemade pancakes to wrap with eight assorted vegetables.
  • Paneer Manchuriya $13.00
  • Butter Chicken $13.00
  • Chana Masala $13.00
  • Single chicken biryani $13.00
  • Family pack chicken biryani $45.00
  • Masala Tea $3.00
  • Chilli Chicken $13.00
  • Naan $2.00
  • Bombay Potato $11.00
    • Cubes of potatoes cooked with capsicum, onions and spices
  • Tandoori Sangam (For Two)
    • 2pc Samosas / 2 pcs Chicken Tikka / 2pc Seekh Kabab / 2pc vegetable Pakora
  • Chicken Diiansak $13.00
    • Chicken curry with lentils and spices
  • Beef Vindaloo $13.00
    • Beef cooked in hot Vindaloo paste and spices, A specially from Goa
  • Prawn Bikyani $16.00
    • Fresh prawns spiced and marinated and cooked with rice
  • -Half $10.00
  • Chicken Do Piaza $13.00
    • Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.
  • Chic Peas (Chana Masala) $12.00
    • White chic peas cooked with tomato, onion gravy
  • Prawns $13.00
  • Oyster $1.20
  • On white rice
  • Prawns $13.00
  • Chicken wing/nibble $0.80
  • Squid ring $0.70
  • Chicken $10.00
  • Young chow (Prawns and BBQ pork) $13.00
  • Red Duck Curry $25.50
    • rich red duck curry made with coconut milk
  • Fresh Fruit salad $12.50
    • w Yoghurt & granola crumble
  • Wok-seared spicy lemon grass chicken $18.50
    • w rice noodle
  • Braised eggplant $14.00
    • w tofu $ perilla
  • Hash $4.00
  • Spicy Vietnamese lotus stem salad $14.50
    • w roasted peanut, Vietnamese mint
  • Shared platter $18.50
    • an assortment of fried pork mince pieces coated in crisp young green rice, spring rolls, summer rolls & squid cakes
  • Mango salad $18.50
    • seared roasted beef combined with a succulent mix of mango, cucumber, carrot, dry shallot, sesame & herbs.
  • Sold by 1/4 pound
  • Smoked chicken cheesesteak $16.50
    • Caramelized onions, housemade american cheese
  • Burnt enos baked beans $5.00
  • Caesar salad $12.00
    • Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
  • Choose 1 meat
    • 1/4 pound
  • Potato salad $5.00
  • American hotdog, ketchup $10.00
  • Sausage $8.75
  • -Boiled King Prawns $37.00
  • -Boil Shellfish
  • Fried Mussels $1.50/each
  • -Papaya with Cubilose $25 / p.p
  • Fried Wontons (6 pcs) $8.00
  • Minced Beef Soup $8 / p.p
  • -Stir Fried Spare Ribs with Spiced Salt $25.00
  • -Stir Fried Shellfish with Black Bean Sauce
  • Pet Pad Gra Prow $19.90
    • Stir fried duck with green beans, capsicum, broccoli and basil leaves
  • Thaley Nang Nuan (mild) $20.90
    • Stir fried mixed seafood with chili paste, vegetable spring onion and cashew nuts
  • Goong Yang $10.50
    • Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
  • Thod Man Khao Pod (V) $7.50
    • Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
  • Gang Panang Gae $16.90
    • Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Pad Thai $20.90
    • Mixed seafood in red curry paste, thai herb, coconut milk, mushroom, green beans capsicum, young pepper corn basil and kaffir lime leaves
  • -Prawns ES $9 / MS $20.90
  • Moo Pad Gra Prow $15.90
    • Stir fried pork with green beans, capsicum, broccoli and basil leaves
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
  • Chilli Chicken / Beef / Pork / Tofu
    • Jalapeno and red chilli sauce
  • Extra soup $1.00
  • Potato katsu $5.50
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Rice bowl $3.00
  • Seaweed salad $5.50
  • Spicy miso soup $2.20
  • Roasted brussel sprouts,bacon,honey $12
  • Oyster shucked to order $5.0
    • Watermelon & sparkling wine
  • Thinly sliced beef, walnuts, radish slaw $15
  • New Zealand cheeses, apple, grapes, chutney, crackers $30
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
  • Eggplant chips, pistachio dip $14
  • Chilli clams, miso butter, celery leaf $22
  • deep fried cumin lamb $23.00
  • stir fried french bean with garlic $18.00
  • kangkong belachan $18.00
  • railan belachan or garlic $18.00
  • turmeric chicken $20.00
  • kway teow goreng with seafood $15 / $20
  • beef rendang $20.00
  • ginger soy sauce fish $39.00
  • Kimchi Stew $12.00
  • Korean Sausage Soup $14.00
  • Pork Cutlet $13.00
  • Miso Soup (optional) $2.00
  • Raw beef Sashimi $25.00
  • Bean Paste Stew $12.00
  • Korean Sausage Soup $12.00
  • Fried Chicken $15 / $25 / $35
  • AVAILABLE TILL 3PM
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • 20. Khao Soi
    • With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
  • Vegetarian $9.50
  • 26. Chicken Larb $11
    • With minced chicken, chili powder, ground rice, lemon juice & thai herbs
  • 44. Prawns Spring Rolls $6.50
    • With prawns wrapped in pastry & sweet chili sauce
  • 10. Rad Na
    • With fried soft flat rice noodles topped with seasonal vegetables, thai style gravy sauce
  • 6. Three Brothers
    • With stir fried mixed 3 noodles, vegetables
  • 37. Pla Looy Suan $18.50
    • With deep fried snapper topped with mixed thai herbs, chili, ground rice & lemon juice
  • Seafood & Prawns $11
Haven Sushi

Haven Sushi

location

Address

7 Sunnyhaven Avenue, Beach Haven, Auckland, Auckland, 0626, New Zealand

phone

Phone

094838001

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 4:30 PM, Tuesday: 9:30 AM – 4:30 PM, Wednesday: 9:30 AM – 4:30 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
7 Sunnyhaven Avenue, Beach Haven, Auckland, Auckland, 0626, New Zealand
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