Haven Sushi in Auckland Menu

DONBURI (Rice Bowl) DONBURI (Rice Bowl)
  • (A rice bowl with fresh vegetable salad or eggs and one choice from below)
  • Chicken Katsu (Cutlet) $11.90
  • Teriyaki Chicken $11.90
  • Spicy chicken $11.90
  • Kara-age Chicken $12.50
  • Pork Katsu (Cutlet) $12.50
  • Pork BBo (Pork Bulgogi) $12.50
  • Spicy Pork $12.50
  • Beef BBQ (Bulgogi) $12.50
  • Spicy Beef $12.50
  • Teriyaki Tofu $11.90
  • Spicy Tofu $11.90
  • Prawn Katsu (Cutlet) $11.90
  • Fresh salmon (sashimi) $15.00
  • Teriyaki salmon $18.00
  • Spicy salmon $18.00
KIDS DONBURI KIDS DONBURI
  • (a rice bowl dish with 2 vegetable dumplings, a shrimp ball and one choice from below)
  • Chicken Katsu (Cutlet) $7.90
  • Teriyaki Chicken $7.90
  • Prawn Katsu (Cutlet) $7.90
  • Beer BBo (Bulgogi) $7.90
BENTO BENTO
  • Chicken Katsu (Cutlet) $12.50
  • Teriyaki Chicken $12.50
  • Spicy Chicken $12.50
  • Kara—age Chicken $13.50
  • Kara-age Chicken $13.50
  • Pork BBQ (Pork Bulgogi) $13.50
  • Spicy Pork $13.50
  • Beef BBQ (Bulgogi) $13.50
  • Spicy Beef $13.50
  • Teriyaki Tofu $12.50
  • Spicy Tofu $12.50
JAPANESE CURRY JAPANESE CURRY
  • (a rice bowl dish with Japanese curry and one choice from below)
  • Chicken Katsu (Cutlet) $11.90
  • Kera-age Chicken $12.50
  • Pork BBQ (pork Bulgogi) $12.50
  • Prawn Katsu (Cutlet) $11.90
  • Plain (Rice & Curry) $9.00
UDON SOUP UDON SOUP
  • Chicken Katsu Udon soup $11.90
  • Teriyaki Chicken Udon Soup $11.90
  • Spicy Chicken Udon Soup $11.90
  • Prawn Katsu Udon soup $11.90
  • Plain Udon soup $9.00
SALAD UDON SALAD UDON
  • Tuna & Bonito Salad Udon $12.50
  • Prawn Katsu Salad Udon $12.50
  • Smoked Chicken Salad Udon $13.50
  • shrimp salad Udon $13.50
  • Plain Salad Udon $9.50
SIDE SIDE
  • Miso S $2.00
  • Miso L $3.00
  • Salad $4.00
  • Takoyaki 5 pcs $4.00
  • Rice S $2.00
  • Rice L $3.00
  • Edamame $4.00
  • Gyoza (pork or veggie ) 5 pcs $5.00
  • Prawn 5 pcs $9.00
  • Mini Sushi for 40 pieces $25.00
  • Mini Sushi for 80 pieces $50.00
  • Sushi for 35 pieces $35.00
  • Sushi for 50 pieces $50.00
  • Nigiri 30 pieces for $55.00
  • Roll for 4 pieces $6.00

Nearby Sample Menus

  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Homemade Pickles $7.50
    • carrot, radish, cucumber & cauliflower
  • Spinach $7.00
    • with sesame sauce
  • Carpaccio $23.00
    • with citrus sauce
  • Salmon/Tuna Avocado (8pcs) $14.00
  • Tofu $12.00
  • Green $8.00
    • with Japanese dressing
  • Prawn Tempura $13.00
  • Seared Tuna $16.00
    • with yuzu citrus dressing
  • Steak & pineapple Vegas $11.60
  • mussel Fritter $2.10
  • pineapples $2.50
  • Hawaiian Burger $4.50
  • BBQ Pork Egg Foo Young $10.60
  • Tomato $2.60
  • Sweet & Sour pork $11.00
  • Egg fried Rice $8.80
  • Medium $17.00
  • Large $21.00
  • Medium $19.00
  • All mains come with a serving from the Vegetable & Salad Bar.
  • Seafood Chowder $12.00
    • A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Chicken Schnitzel $19.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Medium $17.00
  • Small $13.00
  • Long Soup $10.00
  • BBQ with taro or cassava chicken $14.00
  • Steam Fish $32.00
  • Chopsuey lamb $14.00
  • Cashew Nuts lamb $13.00
  • Cashew Nuts prawn $14.00
  • Fried Rice lamb $14.00
  • Stir Fry Chicken $13.00
  • Hawaiian Sm14-Lg20
    • Tomato, mozzarella, ham, pineapple
  • Pepperoni Sm14-Lg20
    • Tomato, mozzarella, salami, mushrooms, capsicum
  • Pizza Bread Sm6-Lg11
    • Capriata’s traditional garlic pizza bread
  • Marinara Sm16-Lg23
    • Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
  • Capricciosa Sm14-Lg20
    • Olives, capers, anchovies, garlic
  • Penne di Pollo 15
    • Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
  • Pompeii Sm16-Lg23
    • Mushroom, caramelised onion, blue cheese, pine nuts
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • JEON(9 pcs)(V) $7.00
    • Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
  • MUSHROOM $6.00
    • button mushrooms(120g)
  • BUL DAK $26.00
    • stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • NENG-MYUN(V) $14.00
    • ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
  • SALAD
  • MYUN(V) $23.00
    • stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
  • AL-TANG $16.00
    • spicy fish roe soup with tofu and vegetables served with 3 side dishes
  • LUNCH "MYUN" $15.00
    • Korean stir fried noodle served with salad with faro dressing, 5 side dishes, choice of meats( seafood and beef)
  • Bacon $3.20
  • Chip $2.50
  • Fish $4.90
  • Spring Roll $2.50
  • Kumara Chips $4.00
  • Bacon & Egg $4.80
  • Cheese & Onion $3.00
  • Pineapple Fritter $1.00
  • Cheese $3.50
  • Bacon & Egg Roll $3.80
  • Fish $4.30
  • Gravy Pots $1.00
  • Vegetarian $3.50
  • Steak $4.50
  • Mushroom $3.50
  • Oysters $1.10
  • Wild American Ginseng Tea (Hot only) $7
  • Seafood Salad in 'Thai' Style $12
  • Cucumber $15
  • Apple Juice $7
  • Beef $15
  • Garlic $15
  • Secret Recipe Tofu $12
  • Braised Pressed Tofu $6
  • Salmon sashimi don $14.00
  • Chicken yakisoba $12.00
  • Chicken karaage don $13.00
  • Chicken teriyaki don $13.00
  • Beef curry $13.00
  • Pork katsu don $12.00
  • Pork bento $15.00
  • Salmon bento $16.00
  • Fried Chicken Thigh $3.00
  • Hash Brown $0.50
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
  • Snack Pack $6.50
    • 1 thigh, 1 drum, 1 regular chips
  • Roasted Chicken Thigh $2.90
  • Hot Chips $2.00
  • Bacon & Egg Muffin $2.80
  • Drumstick $2.00
  • Curry Beef Noodle Soup $17.00
    • Curry Soup / Beef Noodle
  • Shrimp & Crab Net Spring Rolls $8.00
  • Prawn Salad $15.00
    • Prawn / Potato / Apple / Mixed Fruit
  • Fish Maw Soup $20.00
    • Fish Soup / Prawn / Diamond Clam / Squid / Grilled Pomfret with Vermicelli
  • Braised Ox Tail Pot with Rice $21.00
    • Red Wine / Mushroom / Ox Tail / Green Bean / Carrot / Onion with Rice
  • Garlic / Chilli Chicken Steak or Pork Chop with Rice $17.00
    • Chicken Steak / Corn / Tomato / Broccoli with Rice (Original or Spicy)
  • Baked Beef Bolognese with Tomato Sauce on Spaghetti $16.00
    • Tomato / Beef Bolognese / Cheese
  • Yogurt Panna Cotta with Strawberry Coulis $8.00
  • YMCA Mushroom Bruschetta $14.50
    • Grilled tomatoes and field mushrooms with halloumi Cheese
  • Tradesman Breakfast $15.90
    • Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread
  • Eggs Benedict $15.50
    • Free-range poached eggs with your choice of: bacon, grilled field mushrooms. All accompanied with baby spinach and cafe trans special hollandaise sauce on house caked toasted ciabatta bread
  • Trans Gluten-Free Breakfast Salad $17.90
    • Fresh salad greens with a honey mustard vinaigrette, cherry tomatoes, avocado served with bacon, poached eggs and gluten free toasted bread
  • John's Breakfast $9.50
    • Fresh slices of tomato and ripe avocado with house baked toasted bread
  • Chicken Nuggets $7.50
    • Served with French Fries
  • Smoked Salmon $4.50
  • Blueberry Pancakes $7.50
    • Served with fresh seasonal fruits
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
Haven Sushi

Haven Sushi

location

Address

7 Sunnyhaven Avenue, Beach Haven, Auckland, Auckland, 0626, New Zealand

phone

Phone

094838001

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 4:30 PM, Tuesday: 9:30 AM – 4:30 PM, Wednesday: 9:30 AM – 4:30 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
7 Sunnyhaven Avenue, Beach Haven, Auckland, Auckland, 0626, New Zealand
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