Haven Sushi in Auckland Menu

DONBURI (Rice Bowl) DONBURI (Rice Bowl)
  • (A rice bowl with fresh vegetable salad or eggs and one choice from below)
  • Chicken Katsu (Cutlet) $11.90
  • Teriyaki Chicken $11.90
  • Spicy chicken $11.90
  • Kara-age Chicken $12.50
  • Pork Katsu (Cutlet) $12.50
  • Pork BBo (Pork Bulgogi) $12.50
  • Spicy Pork $12.50
  • Beef BBQ (Bulgogi) $12.50
  • Spicy Beef $12.50
  • Teriyaki Tofu $11.90
  • Spicy Tofu $11.90
  • Prawn Katsu (Cutlet) $11.90
  • Fresh salmon (sashimi) $15.00
  • Teriyaki salmon $18.00
  • Spicy salmon $18.00
KIDS DONBURI KIDS DONBURI
  • (a rice bowl dish with 2 vegetable dumplings, a shrimp ball and one choice from below)
  • Chicken Katsu (Cutlet) $7.90
  • Teriyaki Chicken $7.90
  • Prawn Katsu (Cutlet) $7.90
  • Beer BBo (Bulgogi) $7.90
BENTO BENTO
  • Chicken Katsu (Cutlet) $12.50
  • Teriyaki Chicken $12.50
  • Spicy Chicken $12.50
  • Kara—age Chicken $13.50
  • Kara-age Chicken $13.50
  • Pork BBQ (Pork Bulgogi) $13.50
  • Spicy Pork $13.50
  • Beef BBQ (Bulgogi) $13.50
  • Spicy Beef $13.50
  • Teriyaki Tofu $12.50
  • Spicy Tofu $12.50
JAPANESE CURRY JAPANESE CURRY
  • (a rice bowl dish with Japanese curry and one choice from below)
  • Chicken Katsu (Cutlet) $11.90
  • Kera-age Chicken $12.50
  • Pork BBQ (pork Bulgogi) $12.50
  • Prawn Katsu (Cutlet) $11.90
  • Plain (Rice & Curry) $9.00
UDON SOUP UDON SOUP
  • Chicken Katsu Udon soup $11.90
  • Teriyaki Chicken Udon Soup $11.90
  • Spicy Chicken Udon Soup $11.90
  • Prawn Katsu Udon soup $11.90
  • Plain Udon soup $9.00
SALAD UDON SALAD UDON
  • Tuna & Bonito Salad Udon $12.50
  • Prawn Katsu Salad Udon $12.50
  • Smoked Chicken Salad Udon $13.50
  • shrimp salad Udon $13.50
  • Plain Salad Udon $9.50
SIDE SIDE
  • Miso S $2.00
  • Miso L $3.00
  • Salad $4.00
  • Takoyaki 5 pcs $4.00
  • Rice S $2.00
  • Rice L $3.00
  • Edamame $4.00
  • Gyoza (pork or veggie ) 5 pcs $5.00
  • Prawn 5 pcs $9.00
  • Mini Sushi for 40 pieces $25.00
  • Mini Sushi for 80 pieces $50.00
  • Sushi for 35 pieces $35.00
  • Sushi for 50 pieces $50.00
  • Nigiri 30 pieces for $55.00
  • Roll for 4 pieces $6.00

Nearby Sample Menus

  • Italian Chocolate Cake w Vanilla Ice Cream $8.00
  • Polpette Vegetariane $16.00
  • Hand-made butter pasta, herbs & parmesan $5.00
  • Eggplant Parmigiana $16.00
  • Fresh Churned Gelato $5.00
  • Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
  • - Flat Iron Steak Tagliata $33.00
  • Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
  • - Half 9 pcs $14.00
  • ●Seasoned chicken (spicy & sweet)
  • - Piece $2.80
  • -Or nibbles (2 pcs)
  • ●Fish n' chips & fried chicken (3 nibbles) $9.00
  • -Add crumbed batter $0.70
  • -Hoki $8.00
  • - Full 18 pcs $27.00
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • Grilled flat bread, house dips $12
  • Peanut butter cookies $10
    • Jam & ice cream
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • We only use free-range eggs and bacon/ham and locally sourced produce where possible
  • Classic vanilla bean crème brûlée $12
  • Housemade chicken bites
  • Warm marinated olives $10
  • Kids bacon and egg $7.90
  • The champions breakfast $21.90
    • 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.
  • Boiled eggs and soldiers $5.90
  • Rustic omelette $2.50
    • Add on extra fillings
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
  • Eggs $3.90
    • Add tomato/ hash cakes/ mushrooms / avacado
  • Olivers seafood chowder $12.90
    • A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed with chick pea flour
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
  • King Prawn Masala $17.50
    • Prawns cooked with onions, capsicum, herbs, and spices
  • Wedges $6.00
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander, and spices
  • Chicken/Lamb Rara $16.50
    • Selection of your choice of meat cooked with tomatoes and capsicum
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavored sauce
  • Steak $ 12.00
  • Quarter Chicken $ 4.00
  • Banana Fritter $ 1.50
  • Steak $ 10.00
  • Sea Dog $ 4.30
  • BBQ Pork $ 11.00
  • Scallop $ 1.50
  • Chips $ 2.00
  • Bacon
  • Chicken
  • Pineapple
  • Hawaii Or Egg $6.50
  • Sweet Corn
  • Toast
  • Chicken $6.50
  • Tomato
  • chicken $9.50
  • extra meat $1.30. extra egg $0.80. cheese $1.
  • chicken $2.90
  • spring roll $2.00
  • half chicken $7.00
  • BBQ pork fu yoong $9.80
  • curry roll $2.00
  • bacon $4.00
  • Selection of nz cheese (your waiter will advise varieties)
  • -per person with a glass of cloudy baby pelorus $55.00
  • Seasonal summer vegetables $14.00
    • Courgette, green beans, eggplant, heirloom cherry tomato, grilled buttemut, olives,smoked mozzarella, almonds, romesco sauce
  • White chocolate mousse cake $12.00
    • Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
  • 1 choice (50g) $15.00
  • -day boat fish, mulled black rice, marinated courgette and capsicum
  • Kingfish tartare $14.00
    • Citrus marinade, watermelon, lightly pickled vegetables, avocado pure
  • -heirloom tomatoes, basil, olive oil $7.00
  • IPHO STEAMED CHICKEN (Bones in) $22.00
    • Steamed chicken served on the chef unique garlic soya sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce - which is on side
  • $18.00 Large
  • K.K SPECIAL RIBS $22.00
    • Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
  • STIR FRY WONBOK $22.00
    • Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
  • BEEF CURRY $22.00
    • Homemade red curry paste, cooked with beef pieces, chunky and potatoes and tomatoes, onion, finish with natural sweet coconut cream
  • $15.00 Regular
  • $18.00 Large
  • STEAMED RICE $2.00 per bowl
  • Seafood grill platter $25.00
  • Scotch Fillets $32.00
    • New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
  • Prawns $13.00
  • Calamari Salad $13.50
    • Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
  • Chicken or lamb $9.00
  • Chicken or lamb $15.00
  • Succulent Lamb $9.00
  • Prawns $16.00
  • Geang Paa Gai N/A
    • traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
  • Mhu Phad Prik Sod N/A
    • sliced pork stir fried with fresh chilli
  • Vegetable Tom Yum N/A
    • mushroom and cabbage in a rich, spicy prawn stock and lemongrass soup.
  • Geang Khua N/A
    • prawns and mussels in a pineapple red curry
  • Phad Priew Wan N/A
    • chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
  • Goong Hom Phar N/A
    • sesame crusted chicken strips, served with a sweet chilli sauce
  • Geang Phed Ped N/A
    • sliver of duck in red curry with cherry tomatoes and pineapple.
  • Meang Khum N/A
    • make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
  • French toast $16.50
    • Maple syrup, caramelized banana, bacon and cream
  • ●Kids breakfast
  • Bagel toasted
  • Sand dunz burger $19.00
    • House made pattie, bacon, cheese,salad and fries
  • Side salad $8.00
  • Pancakes $7.50
    • Maple syrup, banana and cream
  • Seafood chowder $17.00
    • With toasted foccacia
  • ●Side
  • Fried Chicken thigh $3.50
  • Cheese $2.70
  • Bacon& Egg Roll $3.90
  • Steak Mushroom $3.80
  • Steak& Egg $4.00
  • Double Happy $2.80
  • Aioli Sauce $0.30
  • Fish $3.00
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
Haven Sushi

Haven Sushi

location

Address

7 Sunnyhaven Avenue, Beach Haven, Auckland, Auckland, 0626, New Zealand

phone

Phone

094838001

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 4:30 PM, Tuesday: 9:30 AM – 4:30 PM, Wednesday: 9:30 AM – 4:30 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
7 Sunnyhaven Avenue, Beach Haven, Auckland, Auckland, 0626, New Zealand
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