Hayes Common in Hamilton Menu

Hayes Common in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Breakers Cafe and Bar offers many options including Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details. Royale Indian includes a wide range like Rasam or Mushroom Soup. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Grey Street Kitchen and SOUP OF THE DAY.

Nearby Sample Menus

Dumpling House (sample menu)
  • Chicken & Chives $14.00
  • Dumplings in Hot & Spicy CHK Soup $10.00
  • Cold Noodles with Sesame Paste $11.00
  • Lamb with Radish $13.00
  • Seafood with Tofu $12.00
  • Pork & Cabbage $12.00
  • Pork & Pickled Cabbage $13.00
  • Lamb Ribs on Rice $13.00
The River Kitchen (sample menu)
  • Slices $4.50
    • Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
  • Tarts $6.00
    • Classic French chocolate tart; Key Lime tart; Spiced pumpkin
  • Fruit friands $5.50
    • Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
  • Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
    • Packed with colour, crunch and flavour! Side salad
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Sandwiches and rolls $7.50
    • Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
  • Turkish bread toasties $8.00
    • FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
  • Gourmet pies $9.00
    • Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
Bryant Park Takeaway (sample menu)
  • Thai Sweet Chili Beef $9.50
    • Egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
  • Paua Fritter $2.50
  • 3 Won Tons $2.10
  • 4 Crab Sticks $5.60
  • Steak & Pineapple $10.50
  • 10 Mini Spring Rolls $3.00
  • 3 Won Tons $2.10
  • Ham & Cheese $2.70
Thai & Kai on Rimu (sample menu)
  • Bacon & Egg $6.10
  • Chips (scoop) $3.00
  • Cashews (+) $3.00
  • Sweet & Sour $19.00
    • Prawns
  • Pad See Elw $17.40
    • Prawns
  • Peanut Sauce $16.00
    • Vegetables and peanut sauce with a choice of chicken, beef or pork
  • Pineapple $5.10
  • Hoki $3.50
The Londoner (sample menu)
  • Chicken Nuggets $10.50
    • With salad & chips
  • Fish & Chips $17.00
    • Today’s fresh fish lightly crumbed and fried served with salad & chunky fries & tartare sauce
  • Shrimp Cocktail $11.50
    • Classic. Shrimp in The Londoner cocktail sauce
  • Beef N Cheese Burger $14.00
    • Homemade beef patty with melted cheese, salad and tomato sauce on a warm burger bun. Served with chips
  • Mushroom Sauce $5.00
  • Scotch Egg $12.00
    • Free range egg. Gently boiled & then wrapped in free range sausage meat and crumbed. Served with roast tomato relish, hand cut chunky fries and salad. Extra scotch egg $5
  • Mash, Peas & Gravy $5.00
  • Thai Beef & Crispy Noodle Salad $12.00
    • Tossed with Thai sweet chili sauce
Barzurk Gourmet Pizza Restaurant and Bar (sample menu)
  • Henkell Trocken Brut 200ml Germany $9
  • Nga Waka Martinborough $11.5 / $55
  • Jules Taylor Marlborough $10.5 / $50
  • Monteith’s Apple Cider $8
  • Monteith’s Pacific Pale Ale $8
  • Kate Radburnd ‘Vine Velvet’ Pinot Noir Martinborough $10.5 / $50
  • Roaring Meg Pinot Noir Central Otago $13.5 / $68
  • CHICKEN SALAD Marinated chicken resting on fresh baby greens, onions, camembert tossed in a garlic vinaigrette, finished with guacamole & mango dressing $24
Indian Star (sample menu)
  • Cheese Chilli (Med-Hot) $15.00
    • Cubed cottage cheese dipped in gram flour batter and half fried then finished with fresh capsicum, onions and green chilli
  • Lamb Balti (Med or Hot) $18.00
    • Boneless lamb cooked with onion, capsicum and a selection of spices & garnish with fresh coriander
  • Vegetable Samosa $6.00
    • Flaky pastry, filled with diced potatoes, peas and cumin seeds then fried golden brown
  • Chicken Vindaloo (Med or Hot) $17.90
    • Spicy chicken curry straight from the beaches of goa (Must be served spicy hot)
  • Karahi Paneer (Med or Hot) $16.90
    • Cubed cottage cheese cooked in thick spicy tomato gravy and finished with capsicums and onions
  • Vanilla Ice Cream $3.00
  • Saag Aloo (Mild, Med or Hot) $13.90
    • Potatoes cooked in a fine mild puree of spinach and lightly spiced
  • Karahi Chicken (Boneless or with bones, med or hot) $17.90
    • Chicken pieces cooked in ginger garlic and spices
Pita Pit (sample menu)
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • - 8 Pack $7.90
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Extra Dip $1.00
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Signature Kids $5.00 per head
  • Falafel Pita $10.9 Reg / $8.9 Petita
Sierra Coffee (sample menu)
  • Pulled Pork Salad $16.50
    • Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
  • Hearty Beef Burger $16.50
    • 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
  • •Bagel or Toast Selection
  • -With fresh tomato, cream cheese, rocket & house pesto $10.50
  • Grilled Chicken Club $17.50
    • Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
  • Seasonal Bruschetta $12.50
    • With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
  • Open Sirloin Steak Sandwich $17.50
    • Caramelised onion, emmenthal cheese, rocket & garlic aioli s/w crispy herb potatoes
  • Brioche French Toast $16.50
    • With bacon, caramelised banana & maple syrup
Master Wok (sample menu)
  • Choose 2 toppings with fried rice or fried noodles $9.50
  • Minced beef fried rice $12.00
  • Tom yum seafood noodle soup $12.00
  • Prawn fried rice $12.00
  • Wonton soup $10.00
  • Choose 1 topping with fried rice or fried noodles for $8.50
  • Choose 3 toppings with fried rice or fried noodles $11.90
  • Beef or chicken tofu on rice $12.00
Taumarunui RSA Club Restaurant (sample menu)
  • Apple Crumble $7.50
  • Crumbed Oysters $8.00
  • Oysters Natural
    • available in season price varies
  • Scotch Fillet $24.00
    • Prime piece of Scorch cooked to your liking with your choice of creamy mushroom sauce, seasoned garlic butter or cracked pepper
  • Wedges with sour cream $4.00
  • Swiss Pork $22.00
    • Pork fillet topped with grilled bacon and cheese
  • NZ Scallops $24.00
    • Crumbed with Thousand Island dressing
  • Fried Egg $2.00
EM BAR GO (sample menu)
  • Chicken brandy pate with croutons and pickles $10.50
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
  • Lemon and passionfruit souffle with whipped cream $15.00
  • Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Fries with aïoli and tomato sauce $7.5
La Parrilla (sample menu)
  • LECHE FRITA $9.00
  • PANCHITOS MORUNOS A LA PARRILLA $15.50
    • WOOD FIRED LAMB SKEWERS
  • ALMEJAS A LA MARINERA $14.00
    • CLAMS IN WHITE WINE (GF)
  • CHURROS $10.00
    • WITH CHOCOLATE DIPPING SAUCE
  • EMPANADILLA $5.50
    • PLEASE ASK YOUR WAITSTAFF FOR TODAY’S FLAVOUR. EACH
  • GUINDILLAS PICANTES $9.00
    • PICKLED GUINDILLA PEPPERS
  • ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A
  • PURE DÉ MAíZ CON MANTEQUILLA DE CHIPOTLE Y MANCHEGO: WOOD FIRED GRILLED CORN PUREE WITH CHIPOTLE BUTTER AND MANCHEGO $11.50
Fish Punk (sample menu)
  • Curly fries $5.00
  • Beer battered fish, house salad on soft shell taco $10.00
  • Ask your for today's oysters, these change daily
  • Gluten free options available
  • 200g ask your punk for pricing
  • -Steamed $12.00
  • Jam, whipped coconut cream and vanilla $6.00
  • Hand cut chips $5.00
Little George Pop up Bar (sample menu)
  • all grinders are toasted and served with fries
  • Bbq pulled pork $15.50
    • House made slaw, mozzarella
  • French $9.00
    • Cheese, fresh herbs, camembert
  • Traditional $9.00
    • Garlic butter, cheese, buffalo mozzarella
  • Breaded deep fried olives $5.00
    • & aioli
  • Hand cut chips $8.50
    • With hoppy salt, garlic aioli & tomato sauce
  • Braised beef sausage $15.50
    • Caramelised onions, capsicum slaw, mozzarella
  • Hot smoked salmon $15.50
    • Red onion, caper salaw, brie
Hayes Common

Hayes Common

location

Address

33 Jellicoe Drive, Hamilton, Hamilton Central, Hamilton

phone

Phone

0275371853

email

Email

hello@hayescommon.co.nz

clock

Opened hours

Monday Closed Tuesday 8am–4pm Wednesday 8am–11pm Thursday 8am–11pm Friday 8am–11pm Saturday 8am–11pm Sunday 8am–4pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
33 Jellicoe Drive, Hamilton, Hamilton Central, Hamilton
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