Hayes Common in Hamilton Menu

Hayes Common in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Breakers Cafe and Bar offers many options including Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details. Royale Indian includes a wide range like Rasam or Mushroom Soup. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Grey Street Kitchen and SOUP OF THE DAY.

Nearby Sample Menus

Seafood Bazaar (sample menu)
  • A $10.00
    • 2 fish, 1 meat patties, 2 potato fritters, $2 chips
  • -Roast Meat $2.00
  • Potato Fritter / Squid Ring Crumbed / Chicken Nugget $0.80
  • Mini Spring Roll (1 set of 6) $2.90
  • Apple & mint sauce available on request
  • Paua Fritter $5.50
  • All meals served with salad and 3 potatoes or chips & 420ml soft drink
  • Chips Beer Battered $4.50
Good Neighbour Brew Bar (sample menu)
  • Moonlight drive $22.00
    • spinach, olives, smoked tomato, feta & basil pesto
  • Beef & ale pie $18.00
    • smoked brisket in arich ale sauce topped w/ puff pastry
  • Pork ribs $32.00
    • classic american-style pork ribs, tender, smoky & slightly spicy. Smoked in apple woodchips, w/ good slaw & smoky barbecue sauce
  • Add chicken $4.50
  • Thomas road $23.50
    • venison salami, sticky plum relih, rocket & wallnuts
  • Brewers breakfast $18.00
    • Eggs your way, house cured bacon, roasted mushrooms, grilled tomato, hash brown & toast
  • Add aioli $1.00
  • Gluten free bases $3.00
Glenview Takeaways (sample menu)
  • Onion $0.70
  • Crisp skin chicken
  • Hot dog $1.60
  • Plain egg $8.50
  • Mixed grill $14.00
  • Bacon & chips $8.50
  • 8 fish $19.80
    • 3 scoops chips (serves 3-4)
  • Meats $4.00
The Quadrant (sample menu)
  • 20 Pieces (Up To Two Flavours) $25.00
  • Traditional Beef And Guinness Pie $20.00
  • Seasoned Wedges $16.50
    • With sour cream, bacon & sweet chilli
  • Caesar Salad $13.50
    • With cos lettuce, bacon, garlic rubbed croutons, anchovies, parmesan, egg and a traditional creamy dressing
  • ●Flavours:
  • Chef’S Salad $16.00
    • Spring mix, apples, dried cranberries, caramelised walnuts, tomatoes, lemon-dijon dressing
  • -Add Egg $1.50
  • Chicken Parmigiana $22.00
    • With steak fries and salad
Shamiana (sample menu)
  • Samosa Chat $6.00
  • LAMB BIRYANI $10.00
  • ALOO MUTTER $7.00
  • Aloo Paratha $0.00
  • Aloo Tikki Chat $6.00
  • BUTTER CHICKEN $10.00
  • Beef Vindaloo $10.00
  • Rojan Josh (with rice) $10.00
Seafood Grotto (sample menu)
  • 1 fish,l crab stick, 1 battered oyster, 3 battered mussels,1 squid ring, chips
  • Prawn Cutlets $1.00
  • Fish roll n chips $5.00
  • Cheese n pineapple $3.50
  • Corn $2.50
  • Garlic Sauce $2.50
  • Cheese n onion $3.50
  • Sweet n Sour fish n chips $10.00
Canton Takeaways (sample menu)
  • Tarakihi $4.00
  • Chicken $11.00
  • Prawns $13.00
  • $6 Pack
    • 1 Fish, 1 Sausage, 2 Potato Fritters, $1.50 Chips
  • Bacon & Egg Burger $5.50
  • Chicken & Lemon Sauce $11.00
  • Oyster (6 for $18) $1.60
  • Cheese Burger $3.50
Adriana's Restaurant (sample menu)
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • TIRAMISU $13.00
    • A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • FETTUCCINE DELLA NONNA $26.00
    • Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
Sichuan Style (sample menu)
  • Sour and Spicy Beef Soup with Vermicelli N/A
  • Spicy Beef and Honeycomb Tripe N/A
  • Noodle Soup with Many Ingredients N/A
  • Double-Cooked Sliced Pork N/A
    • With leek in spicy sauce (boiled and then stir fried)
  • Hand-Made Noodle Soup with 5-Spices Beef N/A
  • Fried Noodle with Beef N/A
  • Chicken Gizzards in Sesame Oil N/A
  • Stir Fry Choi Sum N/A
    • On its own for its fresh original taste
Beef Eaters (sample menu)
  • Steak Burger $7.90
  • Hot Dog / Spring Roll $2.50
  • Cheese n Mushroom / Sweetcorn n Pineapple $4.20
  • Any 2 fillings $4.20
  • Hawaiian Burger $6.80
  • Mushroom / Sweetcorn / Cheese / Egg / Baked Beans / Tomato / Pineapple / Onion $3.50
  • Hot Chips $3.50
  • Steak $18.00
    • Served with salad, eggs and chips
The Great Wall Takeaway (sample menu)
  • Nasi goreng $10.80
  • Pork & rice $9.30
  • Chicken satay $10.60
  • Chicken omelette $9.30
  • Pork omelette $9.30
  • Chicken & rice $9.30
  • Bbq pork $9.30
  • Shrimp omelette $10.30
Namaste Kitchen (sample menu)
  • JEERA (CUMIN SEED) RICE $5.00
  • CHICKEN 65 $11.90
    • Chicken pieces (with bones), marinated with special masala and deep fried.
  • MIXED PLATTER FOR TWO $18.90
    • Combination of samosa, pakora, onion bhaji, seikh kebab & chicken tikka.
  • CHICKEN/LAMB/BEEF KADAI $14.90
    • Boneless diced meat cooked with crushed tomato gravy.
  • MALAI KOFTA $13.90
    • Mashed potatoes & cottage cheese balls deep fried & cooked in rich gravy.
  • VEGGIE MOMO (DUMPLINGS) 10 PCS $9.90
    • Cottage cheese, cabbage, mixed veggie, olives in white flour hand-rolled wrapper served with sauce.
  • PESHAWARI NAAN $4.00
    • Naan stuffed with dry fruit baked in Tandoor.
  • ONION BHAJI $4.90
    • Onion rings dipped in chick pea flour butter & deep fried.
Cafe Botannix (sample menu)
  • Pancakes (Gluten free) $9.00
    • banana and maple syrup
  • Lamb Shoulder $22.00
    • green lentils, sumac yogurt, poached egg and gremolata
  • add slow cooked tomato $4.00
  • beer battered fries with mustard aioli $7.00
  • Tomato and Bocconcini Salad $18.00
    • house made lemon ricotta, avocado and country sourdough
  • Potato Rosti Stack $18.00
    • potato rosti, smashed avocado, poached egg, bacon, slow cooked tomato and hollandaise
  • Pecan and Almond Granola $13.00
    • Earl grey yogurt, summer fruits and lemon curd
  • add Aoraki salmon $6.00
Windows (sample menu)
  • (GF) Gluten Free (V) Vegetarian
  • Lemongrass pork, spicy Asian glaze $ 14.00
    • rice noodles
  • Harira - Middle Eastern lamb & chickpea soup $ 7.00
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • Upside-down cake $ 4.50
    • Caramelised apricot & ricotta
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • Soup of the day $ 3.00
    • Staff will advise
  • Prawn & noodle laksa (GF) $ 7.00
The Cube Lounge (sample menu)
  • Taste of India (GF) $15.00
    • Curry with basmati rice - Served with papadum & condiments
  • -The Works $19.00
  • Waffles with Berry Compote $15.00
    • Served with cream and yogurt
  • Toast and Spreads $7.00
  • -2 Fillings $15.00
  • Marinated Chicken w/salsa (GF) $14.00
    • Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
  • French Toast $15.00
    • Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
  • Eggs on San Francisco Toast $12.05
    • Fried, poached or scrambled
Hayes Common

Hayes Common

location

Address

33 Jellicoe Drive, Hamilton, Hamilton Central, Hamilton

phone

Phone

0275371853

email

Email

hello@hayescommon.co.nz

clock

Opened hours

Monday Closed Tuesday 8am–4pm Wednesday 8am–11pm Thursday 8am–11pm Friday 8am–11pm Saturday 8am–11pm Sunday 8am–4pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
33 Jellicoe Drive, Hamilton, Hamilton Central, Hamilton
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