Address
33 Jellicoe Drive, Hamilton, Hamilton Central, Hamilton
Hayes Common in Hamilton Menu
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Hayes Common in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Breakers Cafe and Bar offers many options including Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details. Royale Indian includes a wide range like Rasam or Mushroom Soup. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Grey Street Kitchen and SOUP OF THE DAY.
Nearby Sample Menus
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●Eggs on toast (V) $10.00
- Five grain or ciabatta toast
- -Add mushrooms $4.00
- Gluten free add $1.00
- -Add bacon $4.00
- -Add potato rosti $4.00
- -Add bacon $4.00
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Botannix rosti stack (GF) $18.00
- Potato rosti stacked with bacon, spinach, tomato and mushroom, topped with a poached egg and hollandaise
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●Eggs benedict on grilled turkish $18.00
- Crispy bacon and spinach or field mushrooms, tomato and baby spinach
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Smoked salmon bagel $14.00
- Fresh tomato, cream cheese, capers, cold smoked salmon, greens
- Bacon $5.00
- -Add bacon $19.00
- Salmon $6.00
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Toasted sammies
- Ham, onion
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Cinnamon and oat griddle cakes $14.50
- Honey yoghurt, berry sauce, maple syrup
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Beef sammy $19.5
- Char grilled sirloin, roast tomato, aged gousa. Caramelized onion aioli. Greens, chimichurri. Hot chips
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Patty and pork $17.50
- Braised pork belly, house lentil patty, toasted seed slaw, fried egg, chutney
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Dessert Free
- Lone Star 'Mudslide' ice cream.
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Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
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Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
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Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
- Lone Star Coleslaw $5.00
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Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
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Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
- With your choice of dipping sauce: Aioli or Blue Cheese
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Spicy BBQ**
- The ol’ favourite with an added kick
- Crisscut Fries With Tomato Sauce $8.00
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Chef’S Salad $16.00
- Spring mix, apples, dried cranberries, caramelised walnuts, tomatoes, lemon-dijon dressing
- -Add Egg $1.50
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Chicken Parmigiana $22.00
- With steak fries and salad
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Sirloin Steak $27.00
- With steak fries, salad and your choice of mushroom or pepper sauce
- ●Flavours:
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Cashew Nut $20.50
- Seafood Medley
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Pad Talay $20.50
- Seafood Medley
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Mussaman Curry $20.50
- Seafood Medley
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Pad See Elw $17.40
- Prawns
- Extra vegetables (+) $1.50
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Salad $19.00
- Prawns
- Bacon & Egg $6.10
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Red Curry $20.50
- Seafood Medley
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
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Banana fritters with ice cream $9.00
- Served with chocolate sauce
- Plain prata (set of 2) $7.00
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Lazat zesty salad (vegan) $14.00
- Lettuce, red onion, cucumber, pineapple, long beans
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Sauteed prawns $15.50
- With curry leaves
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Fish ball noodle or dry soup $16.00
- Fresh egg noodles with fish balls. Mince chicken, sliced poached chicken, shitake mushroom and bean sprout
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Spiced chicken nibbles (6 pieces) $12.00
- With salted egg yolk sauce
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Penang char kuey teow $16.00
- Fish cake, eggs, bean sprout, chives
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Satay (lamb or chicken) $14.00
- With peanut sauce
- Stir Fried Beef with Seasonal Vegetables $20
- Stream White Rice per person $2.00
- Chicken Fried Rice $16.00
- Stir Fried Lamb in Spicy Sauce $22
- Steamed Beef Omasum with Spring Onion and Chili
- Coconut Pudding
- Chicken Stick in Black Pepper Sauce
- Stir Fried Pork Slice with Pan–cake $22
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Vegetable Biryani (Mild, Med or Hot) $14.90
- Rice cooked with vegetables, herbs and spices
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Butter Prawn (Mild) $21.90
- Peeled prawns cooked in creamy tomato flavoured sauce
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Chicken Balti (Med or Hot) $18.00
- Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnish with coriander
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Beef Vindaloo (Med or Hot) $17.50
- Spicy beef curry straight from the exotic beaches of goa (must be served spicy hot)
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Butter Naan $3.50
- Plain flour bread cooked in tandoor oven, garnished with butter
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Beef Madras (Med or Hot) $17.50
- Delicious medium hot beef curry garnished and prepared with coconut, south Indian style
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Chana Masala (Chick-peas masala, mild, med or hot) $13.90
- Chick peas cooked with onion and spiced gravy
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Dal Moong (Yellow Dal, Mild, Med or Hot) $13.90
- Yellow lentils cooked with onion, tomato & a selection of spices, can be served mild or hot
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Sweetcorn Fritters $14.50
- w Bacon & Mesclun
- (B) w Salmon, cream cheese, capers & tomato $16.50
- Fresh Summer Salads $7.50 - $16.50
- (A) w Bacon & Tomatos on toast $14.50
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French Toast $14.50
- w Bacon, Banana & Maple
- (B) or Salmon $16.50
- BLT w Garlic Aioli on Ciabatta $14.50
- French Garlic Bread $7.50
- Chicken omelette $9.30
- Shrimp omelette $10.30
- Nasi goreng $10.80
- Pork & rice $9.30
- Pork omelette $9.30
- Bbq pork $9.30
- Chicken & rice $9.30
- Chicken satay $10.60
- Tuna
- Creamed Cheese Avocado
- Large $65
- Crumbed Chicken
- Green Tea
- - Nigiri 16pcs
- Teriyaki Chicken with Steam Rice
- - Roll 24 pcs
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Roast Beef Salad $ 18
- Basil Pesto – roquette – - pickled vege - pistachio – pecorino – roast beef – sundried tomato – truffle
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Gardens Montreal $19.5
- Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
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Scandinavian Smorrebrod $17.5
- Trio of open sandwich Scandinavian style: Skordalia / Celeriac Remoulade / Cottage Cheese / Alfalfa / Cress / Avocado / Asparagus / Soft boiled egg / Pea feather / Pecorino / Gherkin / Smoked Tomato / Roast Beef / Smoked Salmon / Cripsy Prosciutto / Truffle oil / Popped Caper / Confit Garlic
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Eggs Florentine $19.5
- Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
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Extra Sauce $1
- Tomato – smoked aioli – sweet chilli – sour cream – mex salsa
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All sides $3 each
- bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
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For the Kids $10
- Choose between: Hash brown – poached egg - bacon / Toasted waffle - streaky bacon - maple syrup / BLT – bacon – lettuce – tomato - fries
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Bacon Benedict $19.5
- Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
- Onion rings $5.00
- Ceviche (fish will change daily)
- -Steamed $12.00
- These are a rad way to either have on their own, with sauces or your select component $10.00
- Carrot, cashew and dukkah with apple dressing $8.00
- Mussel herb and garlic fritter, burnt apple and mint yoghurt $13.00
- Vietnamese beef salad $12.00
- 100g ask your punk for pricing
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Cafe toasted muesli $8.00/$11.00
- served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
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Scrambled eggs $13.00
- with parsley, served with slow roasted tomato, toast and butter
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Shaved pear and bacon salad $15.50
- served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
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Broccoli and basil pesto pasta $13.50
- served with cash nuts, garlic, parmesan cheese and mint pesto
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Peppercorn toasted bagels $6.50
- with cream cheese and jam
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Eggs Benedict $16.00
- crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
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Hot cakes $16.00
- served with maple syrup, grilled banana and crispy bacon
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Caesar salad $15.00
- cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
Hayes Common
Phone
0275371853
Opened hours
Monday Closed
Tuesday 8am–4pm
Wednesday 8am–11pm
Thursday 8am–11pm
Friday 8am–11pm
Saturday 8am–11pm
Sunday 8am–4pm
Price
None
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
33 Jellicoe Drive, Hamilton, Hamilton Central, Hamilton
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