Hayes Common in Hamilton Menu

Hayes Common in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Breakers Cafe and Bar offers many options including Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details. Royale Indian includes a wide range like Rasam or Mushroom Soup. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Grey Street Kitchen and SOUP OF THE DAY.

Nearby Sample Menus

Golden Dragon Restaurant & Takeaway (sample menu)
  • Shrimp & Vegs $12.50
  • Vegetable $9.00
  • Chicken & Vegs $10.50
  • Large $12.00
  • Steak & Vegs $11.50
  • Pork with Oyster Sauce $12.50
  • Vegetable $9.00
  • Black Pepper Lamb $12.50
Cinnamon (sample menu)
  • Crumbed Chicken Taco $9.00
    • lettuce - mayonnaise
  • Curly Fries $4.50
    • tomato sauce or aioli
  • Creamy Mushrooms (GF) $4.00
  • Free Range Eggs Your Way $12.00
    • - 2 pieces of 5-grain toast - butter - tomato relish (GF/DF possible)
  • Cold Malborough Smoked Salmon (GF) $6.00
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Creamy Mushroom)
  • Fish $10.00
    • chips - tomato sauce
  • Poppy Seed Bagel $10.00
    • - tomato - pesto - cream cheese (GF bagel available)
Oxford Takeaways (sample menu)
  • Chicken Nugget 70c
  • Pineapple $4.00
  • Kiddies Pack $5.00
    • 1 Hot Dog, 4 Chicken Nuggets, ½ Scoop
  • Double Meat $5.00
  • Kiddies $2.50
  • Plain $2.20
  • $5.00 Pack $5.00
    • 1 Fish, 1 Meat and Pot Pattie, ½ scoop of chips
  • Steak $6.00
Theobroma Chocolate Lounge (sample menu)
  • BERRY WAFFLE BREAKFAST $15.90
    • Belgian waffles, Mixed Berries and Banana served with Maple Syrup
  • SAUSAGES, EGGS AND CHIPS $16.90
    • Savoury Sausages, Eggs any style and French Fries served with Tomato Sauce & a fresh Garden Salad
  • KIDS SAUSAGES AND CHIPS $9.90
  • KIDS CHICKEN NUGGETS AND CHIPS $9.90
  • STEAK BURGER $19.90
    • Freshly Grilled Rump Steak. creamy mushroom Sauce, Lettuce, Tomato and Spanish Onion on a Toasted Turkish Bread Bun and served with French Fries and Tomato Sauce
  • Please see our display cabinet, menu board and chocolate selection for a full range of dessert and beverage options
  • STEAK OPEN SANDWICH $18.90
    • Freshly Grilled Beef Rur Steak drizzled with BBQ Sauce on Toasted Turkish Bread with Salad Vegetables, served with French Fries and Aioli
  • MEXICAN BREAKFAST BURRITO $15.90
    • Burrito wrap filled with Mexican Chilli Beef and Scrambled Eggs topped with Grilled Cheese
Mozaik Caffe (sample menu)
  • FRENCH TOAST $19.90
    • bacon, caramelised banana & maple syrup
  • TURKISH SESAME SIMIT (BAGEL) $7.90
    • red berry jam & cream cheese
  • SOUP OF THE DAY $12.90
    • toasted Turkish bread
  • ANATOLIAN BREAKFAST $21.90
    • scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
  • CINNAMON PORRIDGE $11.90
    • banana, mixed berries & honey
  • EGGS BENEDICT $20.90
    • poached eggs, hash browns & hollandaise on an English muffin, add salmon or sujuk sausage
  • Avocado $4.50
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato, add bacon or field mushrooms
Wendy's (sample menu)
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • S $3.20
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Master House Chinese Restaurant (sample menu)
  • Stir-Fried Seasonal Vegetables $13.00
  • Egg Noodle Fried with Seafood $18.00
  • One Dozen $17.00
  • Assorted Delicacies $17.00
  • Combination Fried Rice $15.00
  • Stir Fried Rice–Noodle with Shrimp in Egg Sauce $18.00
  • Roast Duck-small D $15.50 E $18.80
  • Deep Fried Wontons (4 pieces) $6.50
Garden Terrace Restaurant and Garden Cafe (sample menu)
  • Eggs with Toast $10
    • Eggs your way - ciabatta
  • Toasted Quinoa Muesli $9.5
    • Toasted quinoa muesli - seasonal fruit  - almond milk
  • Beef Burger and Fries $19.5
    • Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato
  • BBQ Pork Salad $18
    • Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
  • All sides $3 each
    • bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
  • Roast Beef Salad $ 18
    • Basil Pesto – roquette – - pickled vege - pistachio – pecorino – roast beef – sundried tomato – truffle
  • Gardens Montreal $19.5
    • Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
  • Eggs Florentine $19.5
    • Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
Little George Pop up Bar (sample menu)
  • Smoked salmon $22.50
    • Cheese, red onion, fresh tomato, basil, capers, lemon aioli
  • Pub style $9.00
    • Cheese, caramelised onion, buffalo mozzarella
  • Bbq pulled pork $15.50
    • House made slaw, mozzarella
  • Breaded deep fried olives $5.00
    • & aioli
  • Braised beef sausage $15.50
    • Caramelised onions, capsicum slaw, mozzarella
  • Hopped up hot salted nuts $5.00
  • Potato croquettes $10.00
    • Filled with cheese & bacon, served with aioli
  • Triple cheese $22.50
    • Ragu, our blend of cheeses, parmesan, fresh mozzarella
Osten (sample menu)
  • Pesto
    • Poached cherry tomato, rocket pesto, feta
  • Hazelnut Chocolate Truffle
  • Raw energy
    • Beetroot, carrot, kale, toasted seeds, orange, mint & ginger dressing
  • Slow roasted lamb shoulder with nut and mushroom crumble
  • B’Fast burrito
    • Flour tortilla with Mexican style beans, chorizo, mozzarella & salsa
  • Caesar
    • Chargrilled chicken, cos, streaky bacon, parmesan, crispy poached egg
  • Rare roast beef
    • Caramelised onion, horseradish mayo
  • House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli
The Verandah (sample menu)
  • Wedges $15.50
    • w/ bacon, cheese & spring onions
  • Super Float $5.50
    • w/ Fanta, Lemonade or Coke
  • Kid's Box $12.00
    • see today’s list of options
  • Eggs Benedict $20.00
    • on potato roesti w/ citrus hollandaise with Bacon house OR Tomato & garlic mushrooms
  • Peanut Butter & Banana Quesadilla $11.50
    • w/ honey yoghurt & scroggin
  • One Egg Your Way $11.50
    • w/ bacon, cheese kransky & hash brown on toast
  • Fries $8.00
  • Kids Ice Cream Sundae $7.50
    • berry/chocolate/caramel
Waraku (sample menu)
  • Atuage $6.50
    • Fried tofu served with ginger, spring onion and dry seaweed topping
  • Onion Salad $10.00
    • Fried onion, green vegetables, tomato and cheese
  • Takoyaki $10.00
    • Fried octopus balls
  • Nama Dinner Combo $38.00
    • Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup
  • Sashimi Combo 5 Choices (25pcs) $50.00
  • Sashimi Combo 3 Choices (9pcs) $30.00
  • Crab Korokke Dinner Combo $15.00
    • Fried crab cream croquette (made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • Karaage (Salt/lemon) $11.50
    • Fried chicken served with salt and lemon
Windows (sample menu)
  • Salmon skewers (GF) $14.00
    • Tomato coulis & polenta cake
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • Lemongrass pork, spicy Asian glaze $ 14.00
    • rice noodles
  • Avocado rolls, coriander dip, baby leaves $ 6.00
  • Dukkah roasted vegetables (GF/V) $ 7.00
    • Quinoa, date, pistachios & spring onion salad
  • Spanish chicken (GF) $ 15.00
    • tomato, olive & onion sauce, goats cheese polenta
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
Yum (sample menu)
  • KwaiTeow
    • Fried flat rice noodle with chicken, egg, spring onion, bean sprout
  • Nonya Chicken Curry
    • Chicken with nonya malay curry & vegetables
  • Sizzling Beef
    • Stir fried beef with black pepper & vegetables
  • Hot and Sour Soup $7/$12/$22
  • Thai Green Curry Chicken
    • Chicken with thai green curry & vegetables
  • Sweet and Sour Fish Fillet
    • Deep fried fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
  • Roti Malay fried pancake $4.00
  • Vegetable Spring Rolls $6.00
Thai House Express (sample menu)
  • -Chicken, Beef or Pork $13.50
  • Curry Powder
  • -Seafood or Prawns $16.50
  • -Combination $13.50
  • -Vegetables $13.50
  • Fried Noodles with Gravy Sauce (Raad Nah)
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $14.50
Hayes Common

Hayes Common

location

Address

33 Jellicoe Drive, Hamilton, Hamilton Central, Hamilton

phone

Phone

0275371853

email

Email

hello@hayescommon.co.nz

clock

Opened hours

Monday Closed Tuesday 8am–4pm Wednesday 8am–11pm Thursday 8am–11pm Friday 8am–11pm Saturday 8am–11pm Sunday 8am–4pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
33 Jellicoe Drive, Hamilton, Hamilton Central, Hamilton
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