Address
33 Jellicoe Drive, Hamilton, Hamilton Central, Hamilton
Hayes Common in Hamilton Menu
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Hayes Common in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Breakers Cafe and Bar offers many options including Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details. Royale Indian includes a wide range like Rasam or Mushroom Soup. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Grey Street Kitchen and SOUP OF THE DAY.
Nearby Sample Menus
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Chicken Tikka Masala $14.00
- Chicken tikka cooked in thick sauce with fresh tomatoes and oriental spices
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Chicken Kadhai $14.00
- Chicken sautéed with thick cut pieces of onion and capsicum cooked in onion gravy and spices
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Gulab Jamun $3.00
- Traditional Indian sweet, HomemadeSoft balls made of reduced milk,deep Cheese balls soaked in chilled fried and soaked in hot sugar syrup sugar syrup
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Panner Tikka Masala $16.00
- Cottage Cheese marinated in Indian herbs & cooked in clay oven, then mixed with thick sauce with fresh tomatoes, capsicum, onion and oriental spices on pan
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Fish Masala $17.00
- Fish fillets cooked and simmered in tomato and onion sauce enriched with our chef’s special sauce
- Mango Kulfi $3.00
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Fish Amritsari $10.00
- Flavoured with ajwain, popular fish delicacy
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Lamb Samosa (2 Pieces) $4.00
- Lamb, onion, spice wrapped in pastry and deep fried
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NO 2 $20.00
- 2 Spring Rolls Chicken Fried Rice Steak Chow Mein
- Cheese $3.70
- Steak $9.50
- 3 pieces $8.50
- Combination $11.50
- Chicken Nugget $0.80
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SATAY CHICKEN $10.00
- chicken cooked in satay sauce with fresh vegetables and soft egg noodles
- 5weet & Sour Pork $10.50
- Pork $9.50
- Ham $2.50
- Bacon & chips $8.50
- Chicken $9.90
- Satay chicken $9.90
- Scallop dinner $15.50
- Mussel each $1.00
- Fish cake $2.50
- All Donburi meal comes with rice and finely sliced cabbage salad with hand made dressing and miso soup
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Unagi Donburi $19.00
- Grilled eel cooked with sweet soy sauce
- Spring Onion $2.00
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Kakiage Shrimp Tempura Udon $13.00
- Udon noodle soup mixed vegetables and shrimp tempura
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Egg Chicken Katsu Donburi
- Crumbed chicken cutlet cooked egg and onion on top
- L $15.00
- L $15.00
- L $17.00
- Mini Vegeterian Roll $8.00
- Falafel $9.50
- Falafel $14.20
- Lamb Works $10.00
- Falafel $9.50
- Medium Rice $8.50
- Falafel Kebabs & Chips +420ml Coco-Cola Range $14.20
- Just Meat, Salad & Sauces N/A
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A10 Mixed appetisers of 6 selections $9.50
- (one piece of A2, A3, A4, A5, A6 and A7)
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Duck curry (Medium) $18.50
- Homemade roast duck in red or green curry with veges
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Pad khing (Medium) GF V $13.50
- Stir fried chicken,pork or beef with ginger & veges
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Sweet & sour prawns/ scallops $18.50
- Stir fried king prawns or scallops & veges in sweet & sour sauce
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Pad ka prao (Hot) GF $14.50
- Stir fried minced chicken or roast pork & veges in basil sauce
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Thai panang curry (Mild) $14.50/ $11.50
- with your choice of meat, potato, onion & peanut (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
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Massaman curry (Medium) $14.50/ $11.50
- Thai thick beef curry with kumara, onion, tomato and peanuts (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
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Thai honey chicken GF $14.50
- Grilled marinated chicken served with salad & sweet chilli sauce
- Garlic Sauce $2.50
- $20 seafood box
- Chips (minimum) $2.50
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Family Snapper 'n' chips $30.00
- (4 fish $10 chips)
- Scallops $2.00
- Hamburger $5.00
- Prawn Cutlets $1.00
- Flo/chips $12.00
- Mussel $0.80
- Chicken & Corn $6.00
- Hawaiian $3.70
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$20 Pack (A)
- $3 Chips; 3 Sausages; 2 Crab Sticks; 3 Potato Fritters; 5 Fish
- Meat Lovers $8.90
- Combination Meats $12.00
- Rice optional (extra $1.50)
- Other Extras - each $0.80
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Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
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Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
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Fries $9.00
- w aioli & tomato sauce
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Eggs $12.00
- Any style on white, brown or GF
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Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
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Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
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Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
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Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
- Chorizo Burger
- Asian Chicken Donburi
- Green Chicken Curry
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Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
- Pork Dumplings
- Chef’s Special $ 15.00
- Shoestring Fries With Aioli $ 7.00
- Lamb Shank & Gratin
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Mini Savories $2.50
- Mince Savories served w Tomato Sauce (each)
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Mississippi Mud Cake $12.00
- (GF) a naughty dessert gently heated dripping with chocolate icing
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Drunken Strawberries ( seasonal) $12.00
- beautiful local strawberries serve in Fraise bubbles topped with cracked pepper
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Kiwi Cookies $4.00
- cute as buttons! many varieties available at counter (GF $4.50 )
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Toasted Ciabatta $19.50
- Smoked chicken w camembert cheese & cranberry jelly/ Smoked salmon w cream cheese, greens & roast capsicum. served with a crispy Mesclun salad & Chutney
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Macaroni Cheese $7.50
- topped with crispy bacon
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Petite Dessert ( GF & DF ) $8.50
- Orange Almond Cake ~ a blend of poached oranges & almond meal, topped with almond flakes & icing sugar
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Toasted sandwich $5.50
- Ham & Cheese served with Tomato Sauce (G.F. $6.50)
- Lone Star Coleslaw $5.00
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Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
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Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
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Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- Straight-Cut Chips $5.00
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Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
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Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
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Winter harvest hash $3.00
- add spinach
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Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
- Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
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Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
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Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
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Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
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Toasted New York bagel $14.00
- champagne ham and emmental cheese
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Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
- Wedges $12.00
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Wedges $15.50
- w/ bacon, cheese & spring onions
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Sauteed Mushrooms $22.00
- w/ soft poached egg, goat’s cheese & pinenuts
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Fries $15.00
- Poutine w/ cheese & gravy
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Grilled Lamb's Fry & Bacon $20.00
- w/ black pudding, tomato & onion jam
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Homemade Soup of the Day $14.50
- w/ crusty bread
- Fries $8.00
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Twice Cooked Belly Pork $23.00
- w/ smoky beans, chorizo & coconut yoghurt
- SALAD OF THE DAY
- EGGS BENEDICT $18.00
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KIWI CORN FRITTERS $13.00
- veggie
- BLT $15.00
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OPEN BEEF BURGER $16.00
- angus beef & bacon
- BRUSCHETTA(V) $15.00
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MUSHROOMS ON TOAST $16.00
- with bacon
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2 EGG OMLETE $14.00
- 3 fillings
Hayes Common
Phone
0275371853
Opened hours
Monday Closed
Tuesday 8am–4pm
Wednesday 8am–11pm
Thursday 8am–11pm
Friday 8am–11pm
Saturday 8am–11pm
Sunday 8am–4pm
Price
None
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
33 Jellicoe Drive, Hamilton, Hamilton Central, Hamilton
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