Hayes Common in Hamilton Menu

Hayes Common in Hamilton has no menu available, but can choose from many other options such as Lite Cut 200g or Panko Crumbed Prawns from Hog's Breath Cafe. Breakers Cafe and Bar offers many options including Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details. Royale Indian includes a wide range like Rasam or Mushroom Soup. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Grey Street Kitchen and SOUP OF THE DAY.

Nearby Sample Menus

Palate (sample menu)
  • Two courses $25
  • Selection of homemade ice cream and sorbet $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Salmon tartare, citrus, crème fraiche $12.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
Grey Street Kitchen (sample menu)
  • SOUP OF THE DAY $12.00
    • served with ciabatta
  • GSK CREAMY MUSHROOMS $16.00
    • served on your choice of ciabatta, five-grain or gluten-free toast
  • HOMEMADE SPICY BEANS AND MINCE $16.00
    • served on toast with a soft poached egg
  • ROASTED CHORIZO AND BABY SPINACH PAPPARDELLE PASTA $16.50
    • with homemade tomato sauce topped with parmesan and toasted pine nuts
  • SEAFOOD RISOTTO $19.00
    • smoked salmon lemon infused prawns micro greens and grana parmesan
  • BRIOCHE FRENCH TOAST $18.50
    • served with roasted peaches, bacon maple syrup and topped with berry compote
  • GREY ST GRAZE $21.00
    • two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
  • Mousetraps $6.50
I Japanese Cafe (sample menu)
  • Salmon Sashimi Set $16.50
    • fresh sliced raw salmon with salad, miso soup and rice
  • Gvoza (5 pcs) $10.00
    • pan fried home-made dumplings
  • Salmon Sashimi & Teriyaki & Tempura Set $26.00
    • with salad, miso soup and rice
  • Kid's Meal (for children under 12) $9.50
    • mixed platter
  • Salmon Teriyaki Set $16.00
    • with salad, miso soup and rice
  • Japanese Steak Set $17.50
    • sizzling diced beef steak with salad, miso soup and rice
  • Japanese Pickles $3.50
  • Unagi $20.00
    • grilled eel( 166g)
Cinnamon Cafe (sample menu)
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
  • Soft Tacos $18.00
    • cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
  • Eggs Benedict $20.00
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
  • Cinnamon Hotcakes $17.00
    • hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
  • Morrocan Chicken Salad $21.00
    • Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
  • Mushrooms $16.50
    • creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
  • Poppy Seed Bagel $8.00
    • jam - cream cheese
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
Vilagrad Winery (sample menu)
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Wonder Horse (sample menu)
  • Cheeseburger Slider $5.00
    • A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
  • Blue Cheese Wontons $4.00
    • 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
  • Szechuan Pepper Calamari $7.50
    • Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
  • Fries & Ketchup $5.00
    • French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
  • Grilled Ciabatta $5.00
    • Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
  • Edamame Beans $5.00
    • This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
Scotts Epicurean (sample menu)
  • Classic Omelette & sourdough toast $17.5
    • Please ask for today’s choice of filling
  • Crepes $15.5
    • w/ blueberry chia compote, fresh berries & mascarpone
  • Scotts beans $4.5
  • Aglio Olio Scotts’ famous & addictive spaghetti $10.5
    • w/ chilli, garlic, parsley, olive oil & Italian parmesan
  • Scotts' Salmon Gravlax $19
    • w/ rarakor (potato pancake), poached egg & crème fraiche
  • Streaky bacon $4.5
  • Blackbean, Quinoa & Sweetcorn Soft Tacos $17.5
    • w/ fresh salsa & chipotle sour cream
  • Green Eggs & Ham $15.5
    • scrambled eggs w/ parsley, streaky bacon & toast
Baan thai (sample menu)
  • Hoi Kratha $19.90
    • Mussel stir tried in flour and bean spout, spring onion, go with hot chilli sauce on the side. Serve in sizzling platter
  • Gaeng Deang $19.95
    • Red curry cooked with coconut cream and vegetables with your choice of: Beef, Pork or Chicken
  • Fried Rice Vegetable $15.00
    • Stir fried rice with vegetable (optional with eggs or without eggs) Gernish with lemon, cucumbers and tomatoes.
  • Scallops Ginger $24.95
    • Stir fried with garlic, fresh young ginger and vegetables
  • Pad Kraprow Puk $16.50
    • Stir fried mixed vegetables with fresh crush chillies, garlic and basil
  • Gai Krathiem (Garlic Chicken) $19.95
    • Stir fried sliced chicken breast with garlic, black pepper and mixed vegetables
  • Som Tum Thai (Spicy Thai Salad) $17.50
    • Fresh carrots, garlic, fresh chillies, beans, tomatoes, lemon juice
  • Pla Sam Ros $38.95
    • Deep fried whole snapper or fish fillets with tamarind sauce and sweet & sour chili
Kobe Sushi & Bento (sample menu)
  • Salmon Sashimi Bento $14.90
  • Crumbed Fried Chicken Bento $10.90
  • Tofu Teriyaki Bento $10.90
  • Chicken Teriyaki Bento $10.90
  • Nagoya Chicken Bento $11.90
  • Crumbed Fried Prawn Bento $14.90
  • Salmon Teriyaki Bento $10.90
  • Hamburger Beef Bento $10.90
Mr Milton's Canteen (sample menu)
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • Fries $9.00
    • w aioli & tomato sauce
  • Milton’s hash $18.00
    • Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
  • Toast $9.00
    • White, brown or GF w housemade jam, marmalade or honey
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Eggs $12.00
    • Any style on white, brown or GF
  • Oat porridge $9.00
    • Doris plum, brown sugar, cream, yoghurt, milk or soy
  • Sides $5.50
    • Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
The Hillcrest Tavern (sample menu)
  • Chicken SZ $9.00 / D $18.00
    • Chicken & Camembert with Cranberry Sauce
  • Hawaiian SZ $9.00 / D $18.00
    • Double Cheese, Double Pineapple & Double Ham
  • Squid Rings $9.00
    • Two dozen squid rings with sweet chilli & garlic mayo dips
  • Tuna Salad $8.00
    • Lettuce, cucumber, tuna, spring onion, sundried tomato, sunflower seeds, tomato with either a balsamic or chilli & lime Dressing
  • BBQ Pork Spare Ribs $11.00
    • Half a Kilo of Tasty BBQ Spare Ribs
  • SZ = Snack Size / D= Double
  • Garlic Bread $4.50
  • Meat Likers SZ $9.00 / D $18.00
    • Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce
Mavis Made to Order (sample menu)
  • Quinoa Power Salad v gf df 13.5
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Donburi 17
    • with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
  • Shrimp, Mango & Melon Salad df 16
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Lamb Salad* 15.5
    • with Couscous, Spinach, Feta & Tzatziki
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
Still Working Bar - Manuka (sample menu)
  • Fish bites and fries $6.00
  • Garlic Bread. $5.50
    • Our handmade pizza bread served warm with garlic butter and rock salt
  • Sundaes.
    • Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100’s and 1000’s
  • Chicken Tenders. $9.00
    • Golden crumbed chicken tenders served with fries and aioli
  • Kids Te Kawa $7.00
  • KAIMAI $17.00
    • Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.
  • PUKEKOHE (vegetarian’) $17.00
    • Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
  • Chocolate Brownie.
    • Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
New Delhi (sample menu)
  • Kheer (Rice pudding) $5.00
  • Shahi Paneer $13.50
    • Homemade cheese cooked in tomato cream sauce
  • Prawn Kingfisher $19.50
    • Prawns cooked in cashew gravy with capsicum
  • Lamb Nawabi $15.00
    • Delicious lamb preparation with coconut & herbs
  • Veg Naan $3.00
  • Tandoori Chicken
    • Spring chicken marinated in special spices and cooked in tandoor
  • Pickle $2.00
    • Tangy Indian preserve
  • Fish Masala $16.50
    • Catch of the day cooked with onion, tomato and capsicum
GoneBurger (sample menu)
  • Crispy Chicken Combo $12.50
    • Three buttermilk chicken strips with dipping sauce
  • All burgers have gluten free, dairy-free & celiac options available. Please ask when ordering
  • -Mary's Little Arms $13.90
  • Served with your choice of either handmade aioli, bbq sauce, or tomato sauce
  • ●Mary Loved It $17.90
    • Sous vide red wine jus braissed lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • Served with your choice of either handmade aioli, bbq sauce, or tomato sauce
  • The Classic $16.90
    • Prime steer grass-fed beef, fried egg, melted cheese, fresh grated beetroot, sliced gherkin, fresh slice lettuce & tomato, hand made aioli & goneburger sauce
  • -Half-Arsed $13.90
Hayes Common

Hayes Common

location

Address

33 Jellicoe Drive, Hamilton, Hamilton Central, Hamilton

phone

Phone

0275371853

email

Email

hello@hayescommon.co.nz

clock

Opened hours

Monday Closed Tuesday 8am–4pm Wednesday 8am–11pm Thursday 8am–11pm Friday 8am–11pm Saturday 8am–11pm Sunday 8am–4pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
33 Jellicoe Drive, Hamilton, Hamilton Central, Hamilton
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