Hazel Hayes in Hamilton Menu

ALL DAY MENU ALL DAY MENU
  • Muesli $11.00
    • Poached rhubarb, cherry, coconut yoghurt, dark chocolate
  • Free range eggs $10.00
    • Any style on 5 grain or sour dough
  • - Smoked Bacon $19.50
  • - Cured Salmon Fillet $20.00
  • - Creamy mushrooms $19.00
  • Hazels Hash Browns
    • with poached eggs & hollandaise and
  • Hazels Breakfast $22.50
    • Creamy mushrooms, smoked bacon, beef brisket, poached eggs, hash brown, hollandaise
  • Salmon Salad $17.50
    • Beetroot cured fillet, pomegranate, radish and miso
  • - Avocado smash, poached egg $15.00
  • - Creamy mushrooms, poached egg $15.00
  • - add bacon $5.00
  • Hazels Toast with
  • Icecream Sandwich $15.50
    • Cookie, grilled banana, peanut whip
  • Smoked bacon Bap $17.50
    • Fried egg, cheese sauce, crispy shallots, shoestrings
  • Vegan $16.50
    • Falafel, eggplant kasundi, coconut, mint
  • Beef Board $19.50
    • Smoked beef brisket, gruyere, red kimchi, dill pesto, crusty sourdough
  • Shoestring Fries $9.00
    • Aioli & ketchup
  • Kids Kranskys $10.50
    • Shoestring fries & juice
  • Kids Eggs $8.00
    • Scrambled on soft bap

Nearby Sample Menus

  • Seekh kebab (4 pcs) $8.00
    • Lightly spiced lamb mince, rolled on skewer, roasted in tandoor oven
  • Paneer chilli $11.50
  • Beef madras $12.50
    • Beef cooked in a blend of spices and thick coconut flavoured sauce garnished with
  • Lamb dopiaza $12.50
    • Lamb cooked in onion based thick gravy, diced fried onion, capsicum and spices
  • Garlic naan $2.50
    • Coated with garlic & coriander leaves
  • Aloo Gobi $11.50
    • Cauliflower and potatoes cooked in an exotic blend of spices with tomatoes and ginger garnished with coriander leaves
  • Chilli chicken $11.50
  • Chana masala $11.50
    • Chickpeas cooked rogan josh flavoured, lightly spiced sauce garnished with coriander
  • Roasted Field Mushrooms $6.3
    • stuffed with goats cheese & garlic
  • Cheesecake of the week $13.1
    • ask your server for our chef's fresh creation
  • Pork Sausage $5
  • Gourmet Savouries $45
    • Mini mince & potato top pies, Petite savoury quiche, with tomato sauce - 50 items per platter
  • Sauces $1.5
  • Roasted Chicken Breast $35.6 / $6.9
    • crispy kumara croquette, cherry tomato salad, smoked tomato & capsicum coulis. Add seasonal vegetables
  • Lamb $33.5
    • braised shank, cumin whip, wilted spinach, green peppercorn jus
  • Breakfast Pizza med $25.7 lge $29.3
    • tomato ragu, cheese, onion, mushrooms, potato rosti, smoky bacon, fresh tomato, pork sausage, scrambled eggs, hollandaise
  • Mix Salad $14
    • With selection of our salads of the day, hummus, cacik & olives
  • Lamp Or Chicken Kofta $16
    • With Spiced minced lamb or chicken medallions, infused With capsicum, onion & parsley, flame-grilled, salad, mini yogurt sauce & bread
  • Combination $19.5
  • A Mediterranean antipasti of the chef's specially prepares delights
  • Lamb $14.5
  • Toscana (Medium/Large) $14/$17
    • Boccocini, fresh tomato, salami, parmesan, oregano, fresh basil & mozzarella
  • Garlic Cheese Bread $8
  • Chicken Salad $17
    • with chicken breast filet, marinated & char-grilled on a bed of green
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • Hoegarden $9.5
  • Henkell Trocken Rosé 200ml Germany $9
  • Kilkenny $10.5
  • Monteith’s Golden $8
  • Heineken $8.5
  • NEW ORLEANS Cajun chicken, onions, cashews, bacon, sliced banana, mango sauce & yoghurt $26.5
  • Freixenet Extra NV Spain $40
  • BERLIN Italian meatballs, mushrooms, blue cheese, onion jam, barbecue sauce finished with chipotle sauce & aioli $26.5
  • Farm House Eggs (v) n/a
    • Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
  • Berry Parfait n/a
    • Toasted coconut muesli layered with natural yogurt & berry coulis
  • Sides n/a
    • Sausage/ Salmon
  • Soup of the Day n/a
    • See the blackboard for our chef's creation today. Served with a crispy garlic stick
  • BLT Open Sandwich (df) n/a
    • Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
  • Hotdogs & Shoestring Fries (gf) n/a
  • Creamed Mushrooms (v) n/a
    • Mushrooms bound in a cream sauce with fresh thyme, wilted baby spinach on toasted Turkish bread
  • Sides n/a
    • Mushroom/ Grilled Tomato/ 2 Eggs
  • HOT BEEF SALAD W CHILLI OR PEPPER $12.00
    • beef, lettuce, tomato, chilli/pepper $ lemon dressing
  • FISH/CHICKEN & CHIPS MEAL $9.50
    • fish or chicken, chips & egg
  • STEAK & EGG MEAL $19.50
    • steak, egg & chips
  • PANCAKES WITH BANANA/PEACH $9.50
  • OMELETTE $12.00
    • ham, cheese & onion omelette
  • BASIC BREAKFAST>bacon or sausage, tomato, toast & egg fried/scrambled/poached $9.50
  • SEAFOOD/SMOKED FISH CHOWDER $10.00
  • PANCAKE BREAKFAST $10.00
    • hotcake, bacon & maple syrup
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Buttery Pomme Puree $10
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • -Each $1.40
  • Hoki (2 Pieces) $4.9 / $7.9 / $10.9
  • ●Crumbed Fish Strips
  • Seafood Deluxe $9.9 / $15
    • Freshly Crumbed Hoki, Prawn Cocktail, Fresh Salad And Homemade Tartare Sauce On An Artisan Bun.
  • Seafood Basket For Two $19.90
    • 2X Hoki Nuggets, 2X Mussels, 2X Oyister, 2X Prawns, 2X Squid Rings, 2X Crab Sticks And Large Chips.
  • Commodores Pack $44.90
    • 16 Hoki And 3 Trays Of Chips
  • Mini Fish Burger $7.90
    • Mini Fish Burger, Small Chips And Any Kids Drink
  • Garden Salad Or Coleslaw $4.00
  • ONION RING $2.00
  • CHEESE $1.00
  • KUMARA FRIES $8.00
  • PINEAPPLE $1.00
  • JALAPENO'S $1.00
  • CHICKEN BURGER $9.95
  • PICKLES $1.00
  • BEETROOT $1.00
  • Marinated pork sirloin with kumara croquette and salsa verde
  • Spiced duck and mushroom arancini (risotto balls)
  • Rare roast beef
    • Caramelised onion, horseradish mayo
  • Charred sweetcorn, quinoa & chive fritters with seared salmon fillet
    • With avocado relish & aioli
  • Orange & Almond petite cakes with mascarpone
  • Super food salad
    • Broccoli, kale, quinoa, cranberries, candied pumpkin seeds
  • Egg omelette
    • roll-up With roast Portobello mushroom, halloumi, tomato relish and rocket
  • Seared scallop with mandarin and prune
  • Open Chicken Sammy $17.50
    • Grilled Chicken, Bacon, Saladini Greens, Avocado W/ Poached Free Range Egg On Ciabatta
  • Wedges $13
    • W/ Sweet Chili, Sour Cream & Crispy Bacon
  • Curly Fries $9
  • Eggs Benny $22
    • W/ Wilted Spinach, Toasted Sourdough & Citrus Hollandaise - Streaky Bacon $19 - House Smoked Salmon
  • Trio Corn Fritter $18
    • W/ Streaky Bacon, Tomato Cucumber Salsa, Hollandaise On House Smoked Salmon, Salad On Poached Free Range Egg
  • Eggs Your Way $12
    • Free Range Eggs Your Way On Toasted Ciabatta Or Five Grain Bread
  • Bacon & Fried Egg Buttie $7.50
  • Granny'S Pancakes $14
    • Grilled Banana, Bacon & Maple Syrup $19 Summer Fruits, Chantilly Cream & Maple Syrup
  • Fries $15.00
    • Poutine w/ cheese & gravy
  • Wedges $12.00
  • Sauteed Mushrooms $22.00
    • w/ soft poached egg, goat’s cheese & pinenuts
  • Chicken & Bacon Stack $23.00
    • on focaccia w/ grilled pineapple, melted cheddar & green tomato chutney, fries & aioli
  • Mediterranean Nourish Bowl $21.00
    • w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
  • Toasted Banana Bread $20.00
    • w/ fresh banana, apricots, maple mascarpone & pecan crumble
  • Pirate's Catch $12.00
    • battered sh n’ chips w/ salad & tomato sauce
  • Thai Beef Salad $22.00
    • w/ crispy noodles
  • Ramen $7.50
  • Spicy chicken $1.50
  • Fresh seaweed $1.20
  • Crumed chicken $1.20
  • Teriyaki chicken $11.50
  • Gyoja $8.50
  • Creamed cheese avocado $1.00
  • Vegetarian roll $1.00
  • Eggs Benedict $16.00
    • crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
  • Shaved pear and bacon salad $15.50
    • served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
  • Cafe toasted muesli $8.00/$11.00
    • served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
  • Cold salmon, capers, tomato and red onion $11.50
  • Scrambled eggs $13.00
    • with parsley, served with slow roasted tomato, toast and butter
  • Tandoori chicken wrap $15.00
    • served with cream cheese, baby spinach, tandoori chicken and side garden salad
  • Garlic bread $6.00
    • herbs and garlic butter are on french stick
Hazel Hayes

Hazel Hayes

location

Address

587 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391953

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Bar Not Available ,  Cash ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
587 Victoria Street, Hamilton, Waikato, 3204, New Zealand