Hazel Hayes in Hamilton Menu

ALL DAY MENU ALL DAY MENU
  • Muesli $11.00
    • Poached rhubarb, cherry, coconut yoghurt, dark chocolate
  • Free range eggs $10.00
    • Any style on 5 grain or sour dough
  • - Smoked Bacon $19.50
  • - Cured Salmon Fillet $20.00
  • - Creamy mushrooms $19.00
  • Hazels Hash Browns
    • with poached eggs & hollandaise and
  • Hazels Breakfast $22.50
    • Creamy mushrooms, smoked bacon, beef brisket, poached eggs, hash brown, hollandaise
  • Salmon Salad $17.50
    • Beetroot cured fillet, pomegranate, radish and miso
  • - Avocado smash, poached egg $15.00
  • - Creamy mushrooms, poached egg $15.00
  • - add bacon $5.00
  • Hazels Toast with
  • Icecream Sandwich $15.50
    • Cookie, grilled banana, peanut whip
  • Smoked bacon Bap $17.50
    • Fried egg, cheese sauce, crispy shallots, shoestrings
  • Vegan $16.50
    • Falafel, eggplant kasundi, coconut, mint
  • Beef Board $19.50
    • Smoked beef brisket, gruyere, red kimchi, dill pesto, crusty sourdough
  • Shoestring Fries $9.00
    • Aioli & ketchup
  • Kids Kranskys $10.50
    • Shoestring fries & juice
  • Kids Eggs $8.00
    • Scrambled on soft bap

Nearby Sample Menus

  • Speight's Ceviche $15.5
    • 140gm of fresh, market fish marinated in lemon juice and coconut cream, mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
  • Goat Curry $21.5
    • Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
  • Speight's Pie $25.0
    • Chunky, braised beef and vegetables with a dark ale gravy, served with creamy mash and peas
  • Braised Pork Belly small $18.5 large $22.5
    • Served on creamy mash with a smokey, bbq sauce and green vegetables
  • Speight's Ceviche $15.5
    • 140gm of fresh, market fish marinated in lemon juice before being coated in coconut cream and mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
  • Goat Curry $20.5
    • Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
  • Blue & Gold "Southern Fish and Chips" 1 pce $22.5 2 pce $28.5
    • South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
  • Blue and Gold "Southern Fish & Chips" 1 pce $22.5 2 pcs $28.5
    • South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
  • Blue Cheese Wontons $4.00
    • 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
  • Cheeseburger Slider $5.00
    • A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
  • Edamame Beans $5.00
    • This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
  • Fries & Ketchup $5.00
    • French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
  • Szechuan Pepper Calamari $7.50
    • Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
  • Grilled Ciabatta $5.00
    • Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
  • Extra Vegetables $5.00
  • Salmon $15.00
  • Scallops $14.00
  • Salmon Roll - 6pcs $6.50
    • Fresh Salmon Skinny Roll
  • Teppan Steak (Sirloin) $32.00
    • with entrée set
  • Salmon Avocado Roll - 8pcs $12.00
    • Fresh Salmon & Avocado with Mayonnaise
  • Fresh Oysters - 4pcs $12.00
    • seasonal
  • Edamame $5.00
    • Boiled young soy bean
  • Hot Dog / Spring Roll / Meat Patty $2.00
  • Shrimp / Cashew Nuts / Meat $3.00
  • Satay Chicken $9.50
    • Egg noodles with chicken and fresh vegetables in satay sauce
  • Teriyaki $9.50
    • Udon Noodles with chicken, onion, bean shoots, carrots, spring onions and bok choy in Japanese teriyaki sauce
  • Cheese $3.50
  • Pack A $7.50
    • 1 fish, 1 sausage, 2 potato fritters, $2 chips
  • Chicken $12.00
  • Garlic Prawns $12.50
    • Egg noodles with king prawns and fresh vegetables in a garlic sauce
  • BULGOGI HOTPOT $18.00
    • hotpot of marinated beef slowly simmered with vegetables, eggs and glass noodles
  • SWEET SOY CHICKEN $25.00
    • chicken pieces marinated in special soy based sauce
  • COMBINATION MEAT FOR 2 PEOPLE $65.00
    • pork belly + beef flank steak + sweet soy chicken
  • SLICED PORK BELLY $20.00
  • STEAMED EGG $12.00
    • steamed egg in seasoned broth
  • SOYBEAN STEW WITH SEAFOOD $15.00
    • pot of soybean with vegetables and seafood
  • KOREAN STYLE TOFU SALAD $10.00
    • tofu with greens covered in special soy sauce
  • SEASONED SLICED BEEF SCOTCH FILLETS $25.00
  • LA MINESTRA $9.00
    • Soup of the Day. Served with freshly baked bread.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • TIRAMISU $13.00
    • A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • Pork Spare Ribs $9.50
    • fried pork spare ribs with garlic and Thai herbs
  • Hoi Kratha $19.90
    • Mussel stir tried in flour and bean spout, spring onion, go with hot chilli sauce on the side. Serve in sizzling platter
  • Green Curry Tofu $18.50
    • Soft tofu cooked in green curry and coconut cream, round beans , bamboo slice cut garnish with basil and red capsicum.
  • Pad Thai Goong (Prawn) $20.95
    • Traditionally of style stir fried rice noodles with dried shrimp, egg, crushed peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon and home crushed chili.
  • Spicy Noodle (Kuao Tueow Pad Kae Moaw) $17.50
    • Our style of stir fried spicy rice noodles and mixed of vegetables, egg.
  • Tom Yum Puk (Vegetables) $8.00
    • Mixed vegetables with hot and sour soup, mushrooms, lemon grass, lime juice, Galangal, Kaffair leaves and coriander.
  • Yum Talay (Seafood) $21.90
    • Mixed seafood with a spicy dressing and fresh salad, fish, squids, mussels, tiger prawns and scallops
  • Choice of Tiger King Prawn $20.95
  • Beef
    • Slow roasted(Barbacoa
  • Steak
    • Freshly grilled(Carne asada)
  • 2 Warm Churros rolled in Cinnamon & Sugar $4.90
  • Veggie
    • Freshly sauteed(with Free guac)
  • Add Salsa $1
  • Nachos(GF) $13.90
  • Add Guacamole $2
  • Add Chocolate $1
  • Chicken satay $10.60
  • Bbq pork $9.30
  • Shrimp omelette $10.30
  • Nasi goreng $10.80
  • Chicken & rice $9.30
  • Chicken omelette $9.30
  • Pork omelette $9.30
  • Pork & rice $9.30
  • Navrattan Korma $8.99
    • Seasonal mixed vegetables in almonds based curry sauce.
  • Palak Paneer $10.99
    • Cottage cheese cooked in spinach puree and exotic spices.
  • Saagwala Chicken/Lamb
    • Cooked with fresh green spinach & spices based curry blended to perfection.
  • Plain Naan $1.50
  • -Chicken $12.99
  • Chicken or Lamb Biryani $13.99
    • Basmati rice & chicken or lamb cooked with spices and onion.
  • Peshawari Naan $3.99
    • Naan stuffed with dried fruit and nuts.
  • Malai Kofta $10.99
    • Dumplings of cottage cheese cooked in cashew gravy.
  • Hearty Beef Burger $16.50
    • 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Pulled Pork Salad $16.50
    • Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
  • Grilled Chicken Club $17.50
    • Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
  • •Bagel or Toast Selection
  • Hearty Beef Burger $16.50
    • 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
  • Seasonal Bruschetta $12.50
    • With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
  • Traditional Creamy Porridge $10.50
    • Cooked with banana & raisins
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • BIG BREAKFAST $11.50
    • bacon, egg, sausage, ham, tomato or mushroom & toast
  • OMELETTE $12.00
    • ham, cheese & onion omelette
  • BOWL OF WEDGES $6.50
  • HAMBURGER $8.50
  • STEAK BURGER $9.50
  • NACHOS $10.00
    • beef /chicken/beans/ cornchips, kidney bean sauce
  • SIMPLE CHICKEN/HAM SALAD $7.50
  • MEDITERRANEAN BLT $12.00
    • toast, ham, cheese, tomato, lettuce & balsamic dressing
  • Roast lamb rack $27.00
    • pea and mint pesto, fondant potatoes (gf, n)
  • Panache of vegetables, garlic herb butter (v, gf)
  • Char-grilled prime steer sirloin $27.00
    • Boulangere potatoes, roasted garlic jus (gf)
  • Seared salmon $27.00
    • Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
  • Lemon and passion fruit mousse $11.00
    • meringue shards, raspberry jelly
  • Chunky fries with aioli (gf, v)
  • BBQ ribs $22.00
    • slow roasted pork ribs, grilled corn, baked potato
  • Pan-seared scallops $15.00
    • citrus beurre blanc, toasted almond (gf, n)
  • Roti $2.00
    • Whole wheat flour bread
  • Veg Platter for Two $12.00
    • 2 veg samosa, 2 pakoras, & onion bhajis
  • Vegetable Banquette for two $34.00
    • Veg platter for 2, 2 veg mains of your choice Side dishes, Naan or Roti
  • All meals come with basmati rice
  • Lamb Saagwala $15.00
    • Lamb harmoniously cooked with spinach, herbs & spices
  • Side Dishes Platter $5.00
    • Any three side dishes
  • Natural Yoghurt $2.00
  • Onion Bhaji $5.50
    • Onion rings dipped in chickpea flour batter & deep fried
Hazel Hayes

Hazel Hayes

location

Address

587 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391953

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Bar Not Available ,  Cash ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
587 Victoria Street, Hamilton, Waikato, 3204, New Zealand