Hazel Hayes in Hamilton Menu

ALL DAY MENU ALL DAY MENU
  • Muesli $11.00
    • Poached rhubarb, cherry, coconut yoghurt, dark chocolate
  • Free range eggs $10.00
    • Any style on 5 grain or sour dough
  • - Smoked Bacon $19.50
  • - Cured Salmon Fillet $20.00
  • - Creamy mushrooms $19.00
  • Hazels Hash Browns
    • with poached eggs & hollandaise and
  • Hazels Breakfast $22.50
    • Creamy mushrooms, smoked bacon, beef brisket, poached eggs, hash brown, hollandaise
  • Salmon Salad $17.50
    • Beetroot cured fillet, pomegranate, radish and miso
  • - Avocado smash, poached egg $15.00
  • - Creamy mushrooms, poached egg $15.00
  • - add bacon $5.00
  • Hazels Toast with
  • Icecream Sandwich $15.50
    • Cookie, grilled banana, peanut whip
  • Smoked bacon Bap $17.50
    • Fried egg, cheese sauce, crispy shallots, shoestrings
  • Vegan $16.50
    • Falafel, eggplant kasundi, coconut, mint
  • Beef Board $19.50
    • Smoked beef brisket, gruyere, red kimchi, dill pesto, crusty sourdough
  • Shoestring Fries $9.00
    • Aioli & ketchup
  • Kids Kranskys $10.50
    • Shoestring fries & juice
  • Kids Eggs $8.00
    • Scrambled on soft bap

Nearby Sample Menus

  • B.B.C Burger $18.00
    • Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
  • Benson & Wedges $12.00
    • Topped with bacon & cheese, served w/ sweet chili sauce & sour cream
  • Macho Nachos $13.00
    • A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
  • Bangers & Mash $17.00
    • 2 sausages, mashed potato, gravy & fried onion
  • B.B.Q Pork Ribs $22.00
    • Marinated slow cooked pork ribs coated in spicy BBQ sauce, served w/ salad & fries
  • Thai Green Chicken Curry $22.00
    • Served on fluffy rice w/ crunchy poppadoms
  • Lamb Shank 1 Shank $20 2 Shanks $26
    • Potato mash, rich rosemary gravy & fried onion
  • Curly Fries $8.00
    • Served w/ homemade aioli & tomato sauce
  • Garlic pide $7.00
    • garlic butter on Turkish flat bread
  • Slow Roasted Lamb $12.50
  • Haloumi $13.50
    • Grilled strips of haloumi served with capsicum and a balsamic glaze
  • Chicken and Date Tagine $22.00
    • All the spices of Turkey flavor this skinless chicken, finished with almonds and the subtle sweetness of dates. Served with rice and salad greens
  • (choose up to 2 sauces to compliment your meal)
  • Mixed Meat $20.00
  • Roasted Vegetables $20.00
    • Roast vegetables, baby spinach, mozzarella topped with minted yogurt
  • Ispank Borek $20.00
    • Layers of filo pastry, filled with spinach and feta served with rice, cacik dip and fresh salad greens.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
  • - Nine $28.00
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Sweet corn $2.50
  • All served with salad tartars sauce lemon
  • Chicken $11.00
  • Egg $0.80
  • Potatoes fritter $0.60
  • Pineapple fritter $1.40
  • Seafood $12.00
  • 1/2 chicken
  • Works $8.00
  • Chips 1 Scoop $2.50
  • Squid Ring 70c
  • Kiddies Burger Pack $5.00
    • 1 Kiddies Burger, 2 Chicken Nuggets, 1 Potato Fritter, A few chips
  • Snapper $6.50
  • Plain $2.20
  • Seafood Pack $12.00
    • 1 Fish, 1 Seafood Stick, 2 Squid Rings, 2 Scallops, 4 Mussels, ½ Scoop Chips
  • Chicken $6.00
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • -Add bacon $ 19
  • Platter $ 8.5
    • Fruit, raisins, nger sandwich, juice box
  • Kid’s Brekky (GF, DF) $ 8
    • Hash browns, fried egg & bacon
  • Chicken Nuggets $ 8
    • With fries & tom. sauce
  • - Add crispy bacon $ 20
  • Portobello mushroom $ 1
  • Prawn Twisters $ 12
    • Served with house-made aioli & our signature chilli jam
  • Tom. sauce
  • -With Salmon $17.50
  • -With Bacon $15.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Waffle $2.00
  • Chocolate chip biscuit $1.50
  • Chocolate cake $3.00
  • Banana cake $1.80
  • Steak and cheese
  • Ham and cheese $2.80
  • Chicken, cheese and avocado $3.50
  • -Chocolate fudge
  • Roasted chicken breast $27.00
    • mushroom arancini, carrot and caraway puree
  • Bacon beef burger $19.00
    • beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries
  • Lemon and passion fruit mousse $11.00
    • meringue shards, raspberry jelly
  • Mango sorbet $10.00
    • fresh fruit, ginger mint syrup (gf)
  • Chunky fries with aioli (gf, v)
  • Char-grilled prime steer sirloin $27.00
    • Boulangere potatoes, roasted garlic jus (gf)
  • Claudelands Bridge pizza $18.00
    • pork, bacon, kumara, apple sauce, rocket
  • Deep fried free range egg $14.00
    • corn and avocado salad, spiced coriander mayonnaise (v)
  • ·Sliders (2 per serving) $9.00
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Charcuterie Platter $21.00
    • A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Ika $15.00
    • Grilled whole squid
  • Onion Salad $10.00
    • Fried onion, green vegetables, tomato and cheese
  • Vege Korokke $9.50
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
  • Tebasaki $15.50
    • Fried chicken wings & mini drums served with chef special sauce and black pepper
  • Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
  • Yakitori/ Cheese $5.00
    • Grilled chicken with cheese
  • Vege Takoyaki $8.00
    • Vegetable takoyaki balls (no fish flake topping)
  • Wakame Seaweed Salad $5.50
    • Wakame and seaweed
  • Henny penny & speck $14.50
    • scram eggs, bacon on Mavis ciabatta
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
  • Shoestring fries w/ aioli $8.00
  • Beef $12.00
    • Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
  • Piperade $17.00
    • scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
  • Mavis sourdough df*gf bread available
  • Bacon butty $14.50
    • w/ gruyere cheese & spicy ketchup
  • FRENCH TOAST $11.50
    • SERVED WITH BACON, GRILLED BANANA & MAPLE SYRUP
  • VEGETARIAN $13.50
    • SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
  • EGGS BENEDICT $13.80
    • SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
  • TOASTED BAGEL WITH SMOKED SALMON $9.40
    • SERVED WITH SMOKED SALMON, CREAM CHEESE & AVOCADO
  • EGGS ON TOAST $7.10
    • SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST
  • BACON $2.50
  • CHICKEN NUGGETS & CHIPS $7.00
  • BIG BREAKFAST $15.90
    • SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE), TOMATO, HASH BROWN, SAUSAGE, MUSHROOM & TOAST
  • Broccoli and basil pesto pasta $13.50
    • served with cash nuts, garlic, parmesan cheese and mint pesto
  • Hot cakes $16.00
    • served with maple syrup, grilled banana and crispy bacon
  • Peppercorn toasted bagels $6.50
    • with cream cheese and jam
  • Scrambled eggs $13.00
    • with parsley, served with slow roasted tomato, toast and butter
  • Crispy bacon, fried egg and tomato $9.50
  • Shaved pear and bacon salad $15.50
    • served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
  • Chicken filo $16.50
    • spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
  • Cafe toasted muesli $8.00/$11.00
    • served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
Hazel Hayes

Hazel Hayes

location

Address

587 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391953

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Bar Not Available ,  Cash ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
587 Victoria Street, Hamilton, Waikato, 3204, New Zealand