Hazel Hayes in Hamilton Menu

ALL DAY MENU ALL DAY MENU
  • Muesli $11.00
    • Poached rhubarb, cherry, coconut yoghurt, dark chocolate
  • Free range eggs $10.00
    • Any style on 5 grain or sour dough
  • - Smoked Bacon $19.50
  • - Cured Salmon Fillet $20.00
  • - Creamy mushrooms $19.00
  • Hazels Hash Browns
    • with poached eggs & hollandaise and
  • Hazels Breakfast $22.50
    • Creamy mushrooms, smoked bacon, beef brisket, poached eggs, hash brown, hollandaise
  • Salmon Salad $17.50
    • Beetroot cured fillet, pomegranate, radish and miso
  • - Avocado smash, poached egg $15.00
  • - Creamy mushrooms, poached egg $15.00
  • - add bacon $5.00
  • Hazels Toast with
  • Icecream Sandwich $15.50
    • Cookie, grilled banana, peanut whip
  • Smoked bacon Bap $17.50
    • Fried egg, cheese sauce, crispy shallots, shoestrings
  • Vegan $16.50
    • Falafel, eggplant kasundi, coconut, mint
  • Beef Board $19.50
    • Smoked beef brisket, gruyere, red kimchi, dill pesto, crusty sourdough
  • Shoestring Fries $9.00
    • Aioli & ketchup
  • Kids Kranskys $10.50
    • Shoestring fries & juice
  • Kids Eggs $8.00
    • Scrambled on soft bap

Nearby Sample Menus

  • Hot Dipped $12.00
  • Regular $ 8.00
  • Porcini Butter $2.50
  • The Vegan $12.00
    • bbq pulled jackfruit, tobacco onions, slaw & vegan mayo
  • Feed 2 $30.00
    • half chicken + 2 sided or salads
  • Add Straight Cut Fries $3.00
  • Chicken Sandwich $12.00
    • fried chicken, iceberg, cheese & moc sauce
  • Kansas City BBQ Sauce $2.50
  • Paua Fritter $5.50
  • Garlic Chips $3.50
  • Lamb Shank S $12 / L $17
  • B $10.00
    • 2 fish, 2 sausages, 2 potato fritters, $3 chips
  • A $10.00
    • 2 fish, 1 meat patties, 2 potato fritters, $2 chips
  • D $20.00
    • 4 fish, 2 sausages, 2 hot dogs, 2 crab sticks, 6 potato fritters $5 chips
  • Beef S $12 / M $14.50 / L $16.50
  • Gurnard Fish Battered / Tarakihi Fish Battered $4.20
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Two courses $25
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Salmon tartare, citrus, crème fraiche $12.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Selection of homemade ice cream and sorbet $12.00
  • Deep Fried Oysters (half dozen) $12.00
  • 2 Peking Duck Three Courses $20.00/$36.00
  • Stir Fried Shanghai Style Noodle $17.00
    • Noodles, roast pork, broccoli
  • Steamed Blue Cod Seasonal Price
    • Soy sauce with blue cod fish
  • Stir Fried Seasonal Vegetables $18.00
    • dried mushrooms,mushroom,celery,carrot,round beans,baby corn,cashew nut,meat analogue
  • Sweet and Sour Fish $18.00
    • fried fish slices,pineapple,green pepper,onions,carrot
  • Hainan Chicken $20.00
    • Dried shallots, soy sauce, spring onion,chicken
  • Fried Egg (each) $2.00
    • egg
  • Combination $12.50
  • Ginger & Spring Onion: Chicken on Rice $12.50
  • Tomato & Egg: Beef on Rice $12.50
  • Chicken & Vegs $11.50
  • Steak & Vegs $10.50
  • Combination $12.50
  • Crab Stick $1.50
  • Shrimp & Vegs $12.50
  • OPEN SPANISH OMELETTE $18.00
    • chorizo, roast pepper and red onion
  • Extra Egg $2.20
  • Poached fruit $4.10
  • UGLY BAGEL $16.00
    • hot smoked salmon with caper berries and cream cheese
  • Vanilla pancakes and ice cream $6.00
  • Fresh Spinach $4.00
  • Kransky $4.50
  • HOMEMADE SPICY BEANS AND MINCE $16.00
    • served on toast with a soft poached egg
  • Prawns $22
  • Lahmajun (Medium/Large) $14/$17
    • Authentic Turkish pizza of spiced minced lamb served with fresh tomato, jalapenos & lemon wedges, no cheese
  • Lamb Salad $18
    • With Cubes of marinated lamb,flame-grilled on the fire,on a bed of green salad with cacik hummus & bread
  • Lamb Delight (Medium/Large) $14/$17
    • Diced lamb. Onion, capsicum, fresh tomato & mozzarella
  • Pepperoni $14/$17
    • Pepperoni, capsicum, fresh tomato, mushrooms & mozzarella (Medium/Large)
  • All shish kebab are served with a selection of salad, hummus, bread & a choice of 2 sauces
  • Roman (Vegetarian) (Medium/Large) $14/$17
    • Mushrooms, tomato, spinach, olives, free cheese & mozzarella
  • Hot flatbread sandwiches served with salad & choice of 2 sauces
  • Pad Prik Thai Dom (Stir fried black pepper)
    • Your choice of meat, stir fried with black pepper and seasonal vegetables served on a hot sizzling plate. Yum yum!!
  • Tom Yum Soup
    • Popular authentic spicy and sour soup flavoured with fresh chilli, lemongrass, kaffir lime leaves, mushroom and tomato with your choice of meat.
  • Extra cashew nuts $3.00
  • Stir Fried Egg Noodles
    • Stir fried egg noodles with light soy sauce, carrot, cabbage, onion and egg.
  • Pla Ma Kham (Tamarind fish) $24.90
    • Deep fried snapper (Whole or fillet). lopped with an exquisite taste of home Tamarind sauce and sprinkled with a garnish of fried shallots. A very popular dish m Thailand.
  • -Main Size $17.90
  • Garlic Mussel $9.90
    • Steamed mussel on half shell with garlic sauce.
  • -Main Size $23.90
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • FETTUCCINE DELLA NONNA $26.00
    • Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • POLLO con INSALATA VERDE $16.50
    • Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
  • Cajun Chicken, Cashew & Honey Mustard Salad $12.00
    • Pan fried cajun spiced chicken on fresh garden salad & cashew nuts finished with honey mustard dressing
  • Prime Waikato Hereford Rump Steak (200gm) $18.00
    • Topped with creamy mushroom sauce and served with hand cut chunky fries & salad
  • Chicken Bacon & Brie Burger $15.00
    • Pan fried chicken breast, bacon, Brie & salad greens, tomato, red onion and grated carrot topped with spiced plum sauce on a lightly toasted burger bun served with chips
  • Homemade Cheesecake of the Day $10.00
    • With ice cream & cream
  • Sausage Sandwich $10.00
    • Wild boar & bacon free range sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted bap. Add chips for an extra $2.
  • Chicken Nuggets $10.50
    • With salad & chips
  • Bangers & Mash $12.00
    • Local wild pork & bacon free range sausages & rich onion gravy served with mashed potato and peas
  • Thai Beef & Crispy Noodle Salad $12.00
    • Tossed with Thai sweet chili sauce
  • Crumpets $16.00
    • Peanut butter mousse, jam, caramel w nuts
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Oat porridge $9.00
    • Doris plum, brown sugar, cream, yoghurt, milk or soy
  • Sides $5.50
    • Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
  • Toast $9.00
    • White, brown or GF w housemade jam, marmalade or honey
  • Fries $9.00
    • w aioli & tomato sauce
  • Milton’s hash $18.00
    • Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
  • Eggs $12.00
    • Any style on white, brown or GF
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Chorizo Burger
  • Asian Chicken Donburi
  • Lamb Shank & Gratin
  • Pork Dumplings
  • Shoestring Fries With Aioli $ 7.00
  • Green Chicken Curry
  • Chef’s Special $ 15.00
  • THE VEGGIE(V) $7.00
    • tomato, cheese, onion
  • FRENCH TOAST $14.50
  • BAGELS $13.00
    • salmon + cream cheese
  • EGGS BENEDICT $18.00
    • with salmon
  • BACON AND EGG $12.00
  • NACHOS $12.00
  • EGGS BENEDICT $16.00
    • with mushroom
  • FRENCH TOAST $16.50
    • add bacon
  • BBQ Pork Riblet $2.30
  • Chicken Wing $1.00
  • Combo C $5.50
    • Pie & Coke (1.5L)
  • Chicken Thigh $3.00
  • Combo G $7.00
    • Pie, Coke (can) & Sandwich
  • Mussel Kebab $2.20
  • Chip $2.50
  • Combo F $12.00
    • Chip, Chicken Thigh, Pie, Coke (can) & Sandwich
  • CRABMEAT & PRAWN SALAD $8.99
  • PRAWN SALAD DEEP FRIED $8.99
  • BEEF YAKI UDON $11.99
  • TERI SALMON BENTO $15.99
  • AVOCADO & CREAM CHEESE $5.99
  • PRINCESS TEMPURA VEGETARIAN $9.99
  • SALMON DONBURI $12.99
  • BEEF UDON $11.99
Hazel Hayes

Hazel Hayes

location

Address

587 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391953

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Bar Not Available ,  Cash ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
587 Victoria Street, Hamilton, Waikato, 3204, New Zealand