Hello Food in Auckland Central Menu

FOOD MENU (with 420ml drink/without drink) FOOD MENU (with 420ml drink/without drink)
  • BBQ pork noodle soup $11.00/$10.00
  • Shanghai Fried Noodles $13.00/$12.00
  • Fish Ball Noodles Soup $11.00/$10.00
  • Singapore Fried Vermicelli $13.00/$12.00
  • Chicken Fried Rice $13.00/$12.00
  • Wonton Noodle Soup $10.00/$9.00
  • Beef Fried Rice Noodle $13.00/$12.00
  • Chicken Laksa $11.00/$10.00
  • Seafood Laksa $11.50/$10.50
SOUP SOUP
  • Beef Brisket Noodle Soup $10.00
  • Dumpling Soup with noodle $10.50
  • Thai Tom Yum Noodle Soup $10.00
  • Hot & Sour soup $5.00
  • Chicken & Corn Soup $4.00
SPECIAL SPECIAL
  • Chicken + Chips $6.00
  • SPECIAL $9.00
    • BBQ chicken on rice
  • SMALL $10.50
    • 2 choices with rice or noodle
  • LARGE $11.50
    • 3 choices with rice or noodle
  • ENTREE COMBO $7.00
    • 6 pan-fried dumplings +420ml drink
  • SPECIAL $5.00
    • vegetarian dumplings 10 for
  • Hot Chips $4.00
  • SPECIAL $11.00
    • yang chow fried rice

Nearby Sample Menus

  • Budae Jjigae $15.00
    • spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Baeksuk $16.00
    • boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
  • Dweji Bulgogi $14.00
    • Traditional marinated pork w assorted vegetables
  • Ojingeo Bokkeum $14.00
    • spicy sauce marinated squid w assorted vegetables
  • YukgaeJang $14.00
    • spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
  • Gochujang Samgyupsal $14.00
    • Korean chili marinated Pork Belly w assorted vegetables
  • Bossam $16.00
    • boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
  • Vege Tempura BOX
  • 4. Grilled Beef Scotch Fifiet
  • 2. Entree, Four pieces of today's bites
  • 1. Peut Mixed Salad & Miso Soup
  • Sashimi & Tempura
  • Sushi & Teriyaki Chicken
  • (Japanese pork broth ramen on a sizzling hotplate)
  • Pork Belly Ramen
  • Sashimi Don $15.90/$11.50
    • Marinated raw fish with yuzu pepper and spring onion on sushi rice
  • Takoyaki $8.00
    • 4 pieces octopus balls
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Kitsune Udon $14.90/$10.50
    • Japanese style noodle & sweet bean curd in bonito broth
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Teriyaki Tofu Don $13.90/$9.50
    • Teriyaki tofu & vegetables on rice
  • Salmon Don $15.90/$11.50
    • Marinated raw salmon with spring onion on sushi rice
  • Edamame $6.00
    • Boiled soybeans
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • The Cheese board (N, GF on request) $22
    • Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
  • Additional toppings:
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Add on
  • Tandoori Prawns (8 pcs) $12.00
  • Nasi Goreng Chicken $14.00
    • a healthy blend or brown rice vegetables egg omelet
  • Tawa Roti $1.00
  • Lamb Saag $10.00/$14.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • Kadhai Paneer $10.00/$14.00
    • homemade cottage cheese cooked with onion masala capsicum & tomatoes
  • Samosa $2.00
  • Cheese Naan $4.00
  • Tandoori Chicken Half $11.00
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Yoghurt salad $3.50
    • (small container)
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Bean Salad $ 3.50
    • (small container)
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Potato $3.50
    • (small container)
  • -large $2.00
  • Rigatoni
  • ·Peri peri chicken
  • ·Carbonara
  • ·Bolognese
  • Tomato sauce
  • Mozzarella
  • -medium $7.00
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Fresh Bibimbop $13.00
  • Spicy pork $13.00
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Hotstone Bibimbop $13.00
  • Seafood $13.00
  • A.K Chicken $15.50
    • (Boneless chicken pieces marinated with A.K special sauce and deep fried)
  • Lamb Shank Kurma $29.00
    • (2 Lamb shanks simmered in kurma sauce)
  • Braised Beef $11.50
    • Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
  • Sambal Egg $12.50
    • (Egg cooked in A.K sambal sauce)
  • Mamak Kuay Teow Goreng $13.50
    • Malaysian Indian Style of fried kuay teow with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce
  • Chicken Kari Kapitan $11.50
    • Chicken curry cooked Nyonya style with fresh ingredients-yummy
  • Lemak Rice $3.00
    • Rice specialty cooked with coconut cream and herbs
  • Tau Fu Fwa
  • chips $7.00
  • Something to go with your drink
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Vegie Nachos $7.00
  • Pizza (3 options) $10.00
  • toasties $8.00
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Pie with salad selection $12.50
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Lamb & rosemary
    • With carrots & celery
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • MINCE BEEF 13.50
  • BANDITO TACO SALAD $15.70
    • Slow-roasted barbacoa beef served in a taco bowl with refried beans, rice, fresh greens, guacamole and your choice of toppings
  • EL DIPPO $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
  • FAJITA VEGGIES 13.40
  • MANGO CHICKEN SALAD $13.40
    • Fresh garlic & lime chargrilled chicken with fresh fruit salsa and cumin lime vinaigrette on the side
  • MACHO NACHOS $17.90
    • Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
  • CHARGRIlLED CHlCKEN 14.90
  • BEEF BARBACOA 14.70
  • Vegetarian $11.00
  • Tempura Platter $20.00
    • Medium 15pcs
  • Choose one from the Main Dish $19.00
    • Grilled Fish
  • Sashimi & Mixed Vege (With Spicy Sauce) M - $25.00/ L - $40.00
  • Takoyaki (Octopus Ball) 5pcs $6.00
  • Salmon Don $16.00
  • Lunch box comes with variety of Tempura, 1pc Bean Curd Inari Salad and Rice N/A
  • Nabe Tempura Udon $17.00
    • 4pcs Tempura in Pot
  • French Toast $14.90
    • broche banana maple syrup w berry or bacon
  • B.L.A.T $16.90
    • bacon avocado, tomato mesclun aioli toast
  • Vege lovers Toast $17.90
    • salad tomato avocado mushroom & poached egg hollandaise
  • Fruit Toast w Choice $6.00
    • hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
  • Fish & Chips $20.90
    • lemon crumb curly fries aioli & salad
  • Eggs with Toast & relished scrambled $9.90
  • Grilled Steak $19.90
    • scotch steak w curry fries aioli or scrambled eggs
  • Lamb Sandwich $19.90
    • w bacon mushroom, rocket, tomato pesto
Hello Food

Hello Food

location

Address

niversity of Auckland, Corner of Alfred Street, Princes Street, Auckland CBD, Auckland, 1062, New Zealand

phone

Phone

093796289

email

Email

None

clock

Opened hours

8 AM to 7 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
niversity of Auckland, Corner of Alfred Street, Princes Street, Auckland CBD, Auckland, 1062, New Zealand
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