Address
niversity of Auckland, Corner of Alfred Street, Princes Street, Auckland CBD, Auckland, 1062, New Zealand
Hello Food in Auckland Central Menu
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FOOD MENU (with 420ml drink/without drink)- BBQ pork noodle soup $11.00/$10.00
- Shanghai Fried Noodles $13.00/$12.00
- Fish Ball Noodles Soup $11.00/$10.00
- Singapore Fried Vermicelli $13.00/$12.00
- Chicken Fried Rice $13.00/$12.00
- Wonton Noodle Soup $10.00/$9.00
- Beef Fried Rice Noodle $13.00/$12.00
- Chicken Laksa $11.00/$10.00
- Seafood Laksa $11.50/$10.50
SOUP- Beef Brisket Noodle Soup $10.00
- Dumpling Soup with noodle $10.50
- Thai Tom Yum Noodle Soup $10.00
- Hot & Sour soup $5.00
- Chicken & Corn Soup $4.00
SPECIAL- Chicken + Chips $6.00
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SPECIAL $9.00
- BBQ chicken on rice
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SMALL $10.50
- 2 choices with rice or noodle
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LARGE $11.50
- 3 choices with rice or noodle
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ENTREE COMBO $7.00
- 6 pan-fried dumplings +420ml drink
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SPECIAL $5.00
- vegetarian dumplings 10 for
- Hot Chips $4.00
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SPECIAL $11.00
- yang chow fried rice
Nearby Sample Menus
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Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
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Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
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Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
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Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
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Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
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Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
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Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
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Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
- SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
- KIMCHI FRIED RICE $11.00
- JAPANESE UDON $11.00
- PORK SPINE AND POTATOES(medium size only) $36.00
- DUKBOKGI(spicy rice cake) $9.50
- KIMCHI, NOODLES, VARIETY OF MEAT & VEGE $34.00/$49.00
- EGG ROLL $20.00
- AL TANG(fish egg soup) $12.00
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Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
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Miso Soup $3.00/$2.00
- regular/half
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Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
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Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
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Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
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Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
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Takoyaki $8.00
- 4 pieces octopus balls
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Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
- You curry (beef)
- Vegetable Curry (Vegetable)
- Vegetable Kakiage R $7.00 / U $8.00
- -Half Size $8.00
- Teriyaki Ginger Pork don R $9.50 / U $10.50
- Vegetable Curry
- -Half Size $8.00
- -with udon M $6.50 / L $7.50
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CAPRICCIOSA $23.00
- salami, mushroom, capers, olives, anchovies & fresh tomato
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ROMANA $21.00
- salami, onion, capsicum, onion, capers, black olives, fresh & dried tomato
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SPAGHETTI BOLOGNESE $20.00
- topped with beef mince in tomato garlic sauce and parmesan
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POLLO PARMIGIANA $26.00
- tender loin chicken in tomato garlic basil sauce & mozzarella, parmesan cheeses
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VEGETARIANA $21.00
- mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
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PIZZAIOLA SAUCE & PESTO $8.00
- with mozzarella cheese & olive oil
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BISTECCA PEPITA STEAK $28.00
- eye fillet with mushroom, in garlic tomato sauce & pepper
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MARGHERITA $18.00
- fresh tomato
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Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
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Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
- Baklawa $2.00
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Bean Salad $ 3.50
- (small container)
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
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Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
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Yoghurt salad $3.50
- (small container)
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Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
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PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
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Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
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CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
- Veg Option As Per Season
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Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
- Seasoned wedges w Bacon and Sour Cream $10.00
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HOT CAKES $16.50
- served with crispy bacon and maple syrup
- Toast/tomato/cream cheese/jam $2.50
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- TUM YUM NOODLE SOUP $13.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
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Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- THAI FRIED RICE $12.50/15.00
- PORK RIBS ON RICE $13.50
- Tomato, avocado, mushrooms, potato rosti $4
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Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
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Granola $12
- Organic yoghurt & fresh seasonal fruits
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Bircher Muesli $11
- Goji berry & pistachio
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Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
- Toast selection and preserves $8
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3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
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Tom Yum Chicken $15.90
- Prepared with chicken and mushrooms in hot and sour soup
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Pad Cashew Nuts Vegetables and Tofu $15.90
- Stir fried mixed vegetables with cashew nuts and Thai homemade sauce
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Curry Puffs $6.90
- Homemade puff pastry with sweet potatoes and onion
- Extra Cashew Nuts $2.00
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Khao Kra Tiam Prik Thai $12.90
- Stir fried garlic & pepper with pork
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Pad See EW $12.90
- Stir fried rice noodle with choice of meat, dark soy sauce & kai lan
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Pad Thai $15.90
- Traditional Thai stir fried rice noodles with choice of meat, chopped peanuts, eggs and bean sprouts
- all items are served with rice
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Bok Choy $18.00
- (Stir fried with garlic and oyster sauce)
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Sambal Tempeh $15.50
- Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
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Chicken Rendang (Dry) $15.50
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
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Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
- Tau Fu Fwa
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Chicken Kari Kapitan $11.50
- Chicken curry cooked Nyonya style with fresh ingredients-yummy
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Sambal Goreng $30.00
- (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
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Nasi Goreng Nyonya $12.50
- (It's fried rice nyonya style, chicken, prawns, fish ball, fish cake, egg & vege)
- FRIED CHICKEN 6PCS $11.00
- SPICY FRIED CHICKEN 6PCS $11.00
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JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
- STEAM DUMPLINGS 8PCS $9.00
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DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
- FRIED CHICKEN 10PCS $18.00
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DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
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SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
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Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
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Chicken curry with vegetables
- In a creamy bechamel sauce
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Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
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Vegetarian
- With tasty cheese mornay
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Beef osso buco
- Braised in a red wine & mushrooms
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Mince & tasty cheddar cheese
- Cooked in a rich meat stock
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Lamb & rosemary
- With carrots & celery
- Pie with mushy peas & potato mash $12.50
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CALIFORNIA BURRITO $15.90/Mini$11.90
- Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
- CHARORILLED CHlCKEN 12.40
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BANDITO BURRITO $15.50/Mini$11.50
- Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
- FAJITA VEGGIES 13.40
- PULLED P0RK 14.70
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CHICKEN FAJITA SALAD $16.90/Mini$12.90
- Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
- CHARORIlLED CHlCKEN 10.90/14.90
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EL DIPPO $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
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39. CURRY PUFFS $6.00
- Delicious curry filling wrapped in a buttery crispy & flaky pastry
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38. MOO DAD DEIW $12.00
- Deep fried pork or beef jerky.
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12. NAM TOK $12.00
- with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
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31. YUM NAEM $12.00
- with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
- Please advise for you spice preference mild, medium or hot
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36. FISH CAKES $10.00
- Deep fried fish cakes served with sweet chilli sauce.
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35. THAI E-SARN SAUSAGE $12.00
- Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
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20. TOM ZAP CHICKEN $12.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
Hello Food
Phone
093796289
Opened hours
8 AM to 7 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Outdoor Seating
niversity of Auckland, Corner of Alfred Street, Princes Street, Auckland CBD, Auckland, 1062, New Zealand
- Auckland Central Chinese Menus
- Auckland Region Chinese Menus