Address
43A Vipond Road, Stanmore Bay, Whangaparaoa 0932, New Zealand
Hibiscus Coast Community RSA in Auckland Menu
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Hibiscus Coast Community RSA in Auckland has no menu available, but can choose from many other options such as C=Combo or Foccacia from Mozaic Kebab. Subrosa offers many options including Toast and Granola. Royal Dumpling and Noodle includes a wide range like Steam BBQ pork or Steam pork & peanut dumpling. Caramelised Pork Hotpot - Thijt Kho Hot Ga and Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") from . Cafe Viet offers North Shore Cosmopolitan Club and Garlic Bread.
Nearby Sample Menus
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Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk
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Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam
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Vege beast $11.00
- Scrambled egg, avocado, tomatoes, lettuce & sauce
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Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain
- Egg & Soldiers $6.50
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Mince on Toast $18.00
- Moroccan style mince on toasted sourdough
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Home made Porridge $5.50
- With banana & honey
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Breakfast Bun $13.50
- Scrambled egg, bacon, rocket & sweet chilli jam
- Free range corn - fed rotisserie chicken
- Your choice of meat, comes with salad, gravy or sauces of your choice $7.50
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Chicken schnitzel dinners $10.90
- Chicken breast schnitzel with mashed potatoes & salad
- Thig $3.00
- -1/4 Chicken $6,50
- -1/2 Chicken $16.90
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Lamb $5.50
- With salad, gravy or sauces of your choice
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Combo 3 $10.50
- Wrap, 2 potatoes, small coke
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Insalata Caprese $16.50
- bocconcini cheese, fresh tomatoes, olive oil
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Riscossa carbonara $19.50
- with panceta, egg, parmesan in a creamy sauce
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Chicken Livers $16.50
- with mushrooms, onion, garlic, wine and herbs
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Broiled herb crusted salmon $26.50
- with tarragon, garlic, parsley served with vegetables
- Chips $7.00
- Clams Italiano stir in wine and seasoned with oregano, parsley, garlic, pepper flakes $16.50
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Capricioza $17.50 / $22.50
- tomato, feta, cheese, olives, anchovies & capers
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Aged grass fed $26.50
- char grilled scotch fillet with mushroom/ pepper sauce
- MUSSEL $1.50
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SEAFOOD DELUXE $9.90
- freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
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LITTLE JOHN $5.90/combo$11.00
- freshly battered hoki with lettuce tartare sauce
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SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
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CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
- WEDGES $4.90/$6.90
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SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
- 12 X HOKI $24.90
- Chicken stir fry $9.00
- Vegetable sandwich $4.00
- Sausage and chips $6.00
- Lamb fried rice $9.00
- Lamb cashewnuts $9.00
- Barra (4) $3.00
- Lamb stir fry $9.00
- Lamb chopsuey $9.00
- Camembert $11.90
- Classic Chicken $11.90
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Satay Chicken Rice $13.90
- peanut satay
- Lamb Salad $12.90
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Super Rice $14.50
- lamb chicken falafel
- Chips & Aioli $3.50
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Hot Dog & Chips $5.00
- w tomato sauce
- (served with sesame bun relish mesclun salad aioli)
- With Chips and Salad $10.90
- Roast Meat Combos S $14.90 / L $18.90
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Combo 1 $11.90
- Roast meat sandwich, 3 roast potatoes, 420ml coke
- Meat $3.90
- Roast Meat Wrap w Salad $8.90
- Whole $18.90
- Veg Meal S $6.90 / L $8.90
- Roast Meat Sandwich w Salad $7.90
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Sides $7.00
- fries with aioli
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Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
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Kids Platter $6.00
- with fruit & cheese toast
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Vanilla Buckwheat Pancakes $18.50
- with free range bacon
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Sides $5.00
- free range bacon
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Vanilla Buckwheat Pancakes $16.50
- with blueberries
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Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits
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The Little Big Breakfast $22.00
- with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
- Prawns with our famous YumYum Sauce $50.00 per head
- Edamame Beans $50.00 per head
- Stir-fried Rice with Rolled Egg $65.00 per head
- Sesame Teriyaki Chicken $50.00 per head
- Teppanyaki Grilled Salmon $65.00 per head
- Tender Eye Fillet Steak $50.00 per head
- Teppanyaki Grilled Salmon $50.00 per head
- Sesame Teriyaki Chicken $65.00 per head
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KIWI COMBO $10.90
- 2 freshly battered hoki fillets, regular chips and a 420ml drink
- POTATO FRITTER $2.00
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MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
- 12 X HOKI $24.90
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SNAPPER PACK $24.90
- 2 snapper fillets and a tray of chips
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FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
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HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
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CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
- Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
- Garden Fish $14.50
- Ginger + Mushroom / Oyster Sauce $11.90
- Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
- Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
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Thai Fish Cake $4.50
- For 5
- Curry Triangle $4.50
- Stir Fried with Thai Peanut Sauce $11.90
- strawberry coulis, fresh berries, meringue $12.00
- grilled chicken peruvian style $27.00
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shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
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Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
- ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
- day boat fish $28.00
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ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
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beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
- Shredded Pork with Miso Sauce / Stir-Fried Tripe with Pickled Cabbage $16.80
- Stir-fried beef with cumin sauce / Stir-fried lamb with cumin sauce / Stir-fried lamb with leek crisp fried lamb $19.80
- Sizzling Beef with Black Pepper / Stir-fried beef with black bean $16.80
- Deep fried long green bean with pork mince and garlic $16.80
- Stir-Fried Tripes With Fresh Green Chili / Stir-fried pork kidney with chili $16.80
- Stir-fried pork intestines with chinese spices in hot pot $18.80
- Stir-fried scampi in chili sauce / Stir-fried scampi with chinese spices in hot pot $32.00
- Vegetable Salad 2 $8.80
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Blackened fish $17.50
- Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
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Key lime pie $9.50
- Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
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Prawn cocktail $15.50
- Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
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Calamari (GF) $17.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and lemon
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Edamame creek sliders(V)
- Spicy chicken/pulled pork/steak, brie & onion jam/falafel
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Kumara & black bean (V) $17.50
- Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
- Tasting platters for two.
- -Lamb cutlets $8.00
- Siu Mai $2.70
- Lamb Shank (S) $7.50 / (L) $8.50
- Croissant $4.50
- Sausage $1.30
- Kransky $2.70
- Chicken kebab $2.80
- Stuffed Sausage $2.50
- Lasagne Topper $2.80
Hibiscus Coast Community RSA
Phone
094249026
Opened hours
Monday: 2:00 – 6:30 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Burger
Features
Cash
43A Vipond Road, Stanmore Bay, Whangaparaoa 0932, New Zealand
- Auckland Burger Menus
- Auckland Region Burger Menus