Hibiscus Coast Community RSA in Auckland Menu

Hibiscus Coast Community RSA in Auckland has no menu available, but can choose from many other options such as C=Combo or Foccacia from Mozaic Kebab. Subrosa offers many options including Toast and Granola. Royal Dumpling and Noodle includes a wide range like Steam BBQ pork or Steam pork & peanut dumpling. Caramelised Pork Hotpot - Thijt Kho Hot Ga and Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") from . Cafe Viet offers North Shore Cosmopolitan Club and Garlic Bread.

Nearby Sample Menus

  • STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
  • CUCUMBERS $8.00
    • w/ smashed ginger and garlic
  • SICHUAN AND CHILLI PEANUTS $3.00
  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • STIR-FRIED MARKET FISH $32.00
    • w/ picked mustard greens, school prawns, coriander and chilli
  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • BANG BANG CHILLI CHICKEN $18.00
    • w/ black vinegar, sesame and peanut
  • L31. Mee Goreng KL Style $12.90
  • L17. Satay Beef Rice $14.90
  • L5. Sweet & Sour Pork Chop Rice $12.90
  • L28. BaBa Fried Mee Hoon $12.90
  • L8. Sambal Chicken Rice $13.90
  • L1. Hainanese Chicken Rice $12.90
  • L23. Mix Veges Curry Fish Fillet Rice $16.90
  • L35. Lum Mee KL Style $13.90
  • 31. B.B.Q Pork $9.80
  • 6. Prawn $10.50
  • 20. Vegetables $8.50
  • Special D $45.00
    • Special Chow Mein, Combination Fried Rice, Sweet & Sour Pork, Bami Goreng,6 Won Tons
  • 3. Steak $9.50
  • 11. Egg $8.50
  • 86. Spring Poll $1.80
  • Seafood $13.00
  • Peking Duck half $21.00
  • BBQ Pork 1kg $36.00
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • Charcoal Roast Duck half $21.00
  • Pancake 10 pieces $3.00
  • Party Platter each $48.00
  • 3 Combination on Chicken Rice med/large $10.00/$15.00
  • Roast Chicken half $11.00
  • Gelato $12.90
    • A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
  • (GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
  • Leafy salad $5.90
  • Penne al forno $13.9 / $22.9
    • A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • Polpette $13.9 / $22.9
    • Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
  • Fettuccine funghi (V) $11.9 / $19.9
    • Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
  • Desserts- affogato $8.90
    • Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
  • Wakame $5.90
  • Lamb $4.50
  • Assorted $4.50
  • Purple Salmon N/A
  • Rainbow Salmon N/A
  • Mini Avo N/A
  • Salmon Wing $7.00
  • Seafood $8.90
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Ice Cream Sundae $8
  • Service between 11.00am and 3.00pm
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • -add chicken for an extra $4
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Fresh avocado salsa $4.50
  • Dukkah crusted chicken salad $20.00
    • with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
  • Grilled bacon $5.50
  • Eggs benedict $15.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
  • Baby spinach $4.50
  • Fresh tomato $4.50
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
  • Corn and courgette fritters $18.00
    • stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
  • Check out our cabinet options
  • -Cajun chicken, cheese & lettuce
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • Fiery oven baked buffalo wings $11.00
    • These have a complex heat and satisfying crunch
  • Sticky plum baby ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Rosti bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • -smoked salmon and avo $12.90
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • Bacon & eggs $9.90
    • Toast, eggs any style
  • -salmon $14.90
  • Croissant $9.90
    • -ham cheese tomato
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • -bacon cheese $9.90
  • Fruit salad $8.50
  • Crabsticks $3.00
  • Mini Hot Dogs $4.00
  • Wedges $5.00
  • Samosas $3.00
  • Chicken Nuggets $4.00
  • Hoki Bites $5.00
  • Squid Rings $3.00
  • Mini Spring Rolls $3.00
  • Celery with potato noodle $9.80
  • Pork, egg with black fungus rice $10.00
  • Jellyfish cucumber $9.81
  • Wang wang special soup $10.00
  • Edible fungus with pork $12.80
  • Sweet & sour pork with pineapple $15.80
  • Capsicum with pork $14.80
  • Pork with fish sauce $13.00
  • Pad Poh Tack $23.90
    • Stir fried mixed seafood with chilli, bamboo shoot, basil leaves and coconut milk
  • Tom Yum Gai $8.50
    • Hot and sour soup with chicken and mushroom
  • Duck with Noodles $23.90
    • Egg noodles stir fried with roasted duck, soya sauce and spring onion
  • Prawns or Scallops with Cashew Nuts $23.90
    • Stir fried king prawns or scallops with cashew nut, baby corn, mushroom and spring onion
  • Garlic and Pepper
    • A selection of meat stir fried with garlic and pepper sauce served in hot plate with side vegetables
  • -Chicken $17.90
  • Pla Muk Tod $7.90
    • Squid rings served with thai sweet chilli sauce
  • Peanut Sauce Special $17.90
    • Special!! a selection of meat stir fried with vegetables topped with peanut sauce
  • Buffalo Wings $10.00
  • Sauce $0.50
  • Tri-Fusion Big Breakfast $17.00
    • bacon, eggs, sausage, hash browns, tomato, with toasted white grain or garlic bread
  • Bacon wedges $10.00
  • Eggs Benedict $18.00
    • select 1 topping, bacon, ham, smoked salmon, mushroom
  • Blt sandwich & wedges $14.00
    • Bacon, lettuce, tomato, egg & cheese sandwich
  • Chicken Katsu on Rice $14.00
    • crispy chicken fillet, with rice and salad
  • Salad Bowl $3.00
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Hibiscus Coast Community RSA

Hibiscus Coast Community RSA

location

Address

43A Vipond Road, Stanmore Bay, Whangaparaoa 0932, New Zealand

phone

Phone

094249026

clock

Opened hours

Monday: 2:00 – 6:30 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger

features

Features

Cash

Location
43A Vipond Road, Stanmore Bay, Whangaparaoa 0932, New Zealand
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