Hobson Indian Takeway in Auckland Central Menu

Nearby Sample Menus

Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
Bulgogi $14.00
- traditional marinated beef w assorted vegetables
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables

Teriyaki Chicken Ramen
Menchi x Prawn
Vege Tempura BOX
6. Chicken Teriyaki w Tempura Prawn and veges
(NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
Vege Ramen (not vegetarian)
“Una-Ju” Grilled Eel BOX
Tempura & Teriyaki Chicken

Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
Udon $12.90/$8.50
- Japanese style noodle in bonito broth
Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup

HAWAIIAN $18.00
- ham and pineapple
BISTECCA ALL' AGLIO STEAK $28.00
- eye fillet in creamy garlic capers sauce and herbs
CARNIVORE $23.00
- ham, salami, Italian sausages, bacon, garlic & fresh tomato
BISTECCA AL BRANDY STEAK $30.00
- eye fillet flamed with brandy, cream, blue cheese & herbs
PESCE SPECIALE $30.00
- fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
POLLO $23.00
- chicken, mushroom, onion, capsicum, garlic, fresh tomato & pesto
FRIES $8.00
PESCE BORSALINO $28.00
- fresh fish in lemon cream garlic sauce and chef herbs

WONTON NOODLE SOUP WITH CHICKEN $12.50
NOODLE SOUP $12.50/15.00
LARB GAI $12.50
- Chicken minced with Thai herb
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
PAD THAI $12.50/15.00
PORK RIBS ON RICE $13.50
STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
THAI GREEN/RED CURRY ON RICE $13.50/15.00

Tom Kha Seafood $18.90
- An authentic Thai soup with coconut milk, combination of seafood and mushrooms
Massaman Lamb $18.00
- Cooked tender lamb massaman curry paste with potatoes, onion and peanutsin coconut milk
Fried Rice $15.90
- Cooked jasmine rice stir fried with choice of meat, eggs and vegetables
Yum Goong $18.00
- King prawns seasoned with tasty lemon sauce, vegetables and chilli
Pang Goong $7.50
- Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
Mozzarella Prawn Wontons (3 Pcs) $7.50
- Prawns wrapped in Mozzarella cheese, sprinkled with Italian herbs
Kuy Tiew Mo $10.00
- Pork noodles soup
Khao Gai Tod $12.90
- Fried chicken on rice

Fresh Bibimbop $13.00
Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
Hotstone Bibimbop $13.00
Spicy pork $13.00
Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup

BBQ Pork Fried Rice $12.90
Miso Chicken Ramen
Steamed Rice Set $3.00
Miso Negi (green onion) $12.90
Chicken Teriyaki / Salmon Teriyaki / Shioyaki / Salmon Shioyaki $12.00
Chicken / NZ Hoki Fish $8.00
Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
Ika Fry Squid $7.00

Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
Beef osso buco
- Braised in a red wine & mushrooms
Moroccan spiced lamb
- & vegetables
Vegetarian
- With tasty cheese mornay
All other pies $7.50
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
Freshly baked $4 Each
- Muffins, scones, cakes & slices
Mince
- With onion and garlic cooked in a rich tomato broth

Crispy pata $28.00
- Deep fried large pork hock, chopped & served with soy vinegar dip
Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
Caesar $12.50
- Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
Chicken schnitzel $17.00
- Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
Pork sinigang $15.00
- Famous filipino savoury & sour pork tamarind soup, with pork & vegetables
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
Garlic bok choy $10.00
Longsilog $14.50
- Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad