Hobson Indian Takeway in Auckland Central Menu

INDIAN STREET FOOD INDIAN STREET FOOD
  • Samosa chaat $6.00
  • Tikki chaat $6.00
  • Plain paratha $2.00
  • Aloo paratha $5.00
  • Gobhi paratha $6.00
  • Onion paratha $6.00
  • Paneer paratha $7.00
  • Mix paratha $7.00
  • Chole bhature $7.00
  • Puri chole $6.00
  • Puri aaloo $6.00
  • Samosa $1.50
  • Papri chaat $5.00
  • Bhelpuri chaat $5.00
  • Pani puri chaat $5.00
  • Dahi puri chaat $5.00
  • Dahi bhalla chaat $5.00
  • Bhalla papdi chaat $6.00
  • Aloo tikki burger $5.00
  • Fish pakora (fritter) $6.00
VEG MEAL VEG MEAL
  • 1 curry & rice $5.00
  • 2 curries & rice $7.00
  • 2 curries, rice & 2 roti $8.00
NON- VEG MEAL NON- VEG MEAL
  • Butter chicken & rice $7.00
  • Any non veg curry & rice (full) $9.00
BREADS BREADS
  • Roti/chapati $0.75
  • Naan $1.50
INDIAN STREET FOOD INDIAN STREET FOOD
  • Plain paratha $2.00
  • Aloo paratha $5.00
  • Gobhi paratha $6.00
  • Onion paratha $6.00
  • Paneer paratha $7.00
  • Mix paratha $7.00
  • Chole bhature $7.00
  • Puri chole $6.00
  • Puri aaloo $6.00
  • Samosa $1.50
  • Samosa chaat $6.00
  • Tikki chaat $6.00
  • Papri chaat $5.00
  • Bhelpuri chaat $5.00
  • Pani puri chaat $5.00
  • Dahi puri chaat $5.00
  • Dahi bhalla chaat $5.00
  • Bhalla papdi chaat $6.00
  • Aloo tikki burger $5.00
MEAL OPTIONS MEAL OPTIONS
  • Option 1 $5.00
    • 1 curry & rice
  • Option 2 $7.00
    • 2 curries & rice
  • Option 3 $8.00
    • 2 curries, rice & 2 roti (any extra chapatti- $0.75)
  • we are open 7 days / free delivery over $35

Nearby Sample Menus

  • (Japanese pork broth ramen on a sizzling hotplate)
  • Sashimi & Tempura
  • Pork Belly Ramen
  • Vege Tempura BOX
  • Menchi x Prawn
  • Teriyaki Chicken Ramen
  • Just the Menchi $12
  • Yum Yum Prawn w Sushi & Sashimi
  • Udon $12.90/$8.50
    • Japanese style noodle in bonito broth
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Tempura Udon $15.90/$11.50
    • Japanese style noodle and seafood tempura in bonito broth
  • Teriyaki Salmon Don $16.50/$12.50
    • Teriyaki salmon & vegetables on rice
  • Una Don $21.00/$15.00
    • Teriyaki eel on rice with miso soup
  • Salmon Don $15.90/$11.50
    • Marinated raw salmon with spring onion on sushi rice
  • Ebi Tempura 4pcs $14.50
    • 4 pieces of prawn tempuras with dipping sauce
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • All $19
  • - or with half doz fresh oyster $65.00
  • Roasted Lamb
    • Roasted lamb, roast vegetable, rosemary, and mozzarella with onion jam
  • Spicy Prawns $18.50
    • Cooked in spicy tomato salsa, ginger, garlic and dry gin served in iceberg lettuce
  • Crab and Walnut Pasta $24.95
    • Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
  • Beer Battered Fish and Chips $17.00
    • Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
  • or with chicken $19.95
  • Chicken Panini $12.50
    • With basil pesto, camembert cheese served with green salad
  • BBQ pork & shrimps fried rice $11.50
  • Japanese style clay pot (rice/noodle) $11.50
  • Clay pot rice with chicken and chinese sausages $11.50
  • Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
  • Clay pot rice with poached egg & beef $11.50
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Clay pot rice with chicken & chinese mushrooms $11.50
  • BBQ pork roasted duck on rice $15.00
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • Shanghai Fried noodles $10.00
  • Fish tofu & Veg $14.00
  • Stir Fried Prawn with cashew $20.00
  • Chili pepper salt chicken wing $13.00
  • Braised Bamboo shoot beef brisket & Veg $15.00
  • Black pepper with chicken/beef $14.00
  • Combination meat & veg $15.00
  • Beef Fried flat noodles with soya sauce $10.00
  • Galab Jamun $3.99
  • Butter Chicken $6.99
  • Palak Paneer $4.99
  • Kidney Beans $3.99
  • Bread Pakora $1.50
  • Chicken Tikka $6.99
  • vegetable Biryani $9.99
  • Paneer Chana $4.99
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • PAD THAI $12.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • Thai Chicken wings (4 pieces) $6.50
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • Tomato, avocado, mushrooms, potato rosti $4
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Fries $8
  • Gluten free bread available
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Toast selection and preserves $8
  • Chicken Vegetable $14.00
  • Served with Rice/Salad/Hummus/3 Sauces N/A
  • Shashlikon Rice $14.99/Combo $18.99
  • Chicken or Lamb Kebab Rice $12.99/Combo $16.99
  • Add - Cheese $1.00
  • 5 Nibbles N/A
  • Meat Balls Kebab $11.99/Combo $15.99
  • Tabouli Salad $4.00
  • Garlic Roasted Vegetable $15.00
    • Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
  • -Choices
    • Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
  • -Corned beef and braised cabbage with wholegrain mustard
  • Roast of the day $12.00
    • Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • Ice Cream Sundae $8.00
    • Vanilla ice cream served with warm chocolate sauce and whipped cream
  • Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
  • Roast of the Day $20.00
    • Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
  • Ice Kacang $6.50
    • Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
  • Beef Rendang $11.50
    • Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
  • Sago Pudding $5.50
    • Steamed sago pearls topped with gula melaka and coconut cream
  • Sago Pudding $5.50
    • Steamed sago pearls topped with gula melaka and coconut cream
  • Prawn Noodle Soup $13.50
    • Penang's specialty - noodles served with prawns, fish cakes, pieces of chicken meat, egg, beansprouts, and spinach in a prawn broth.
  • Sambal Egg $12.50
    • (Egg cooked in A.K sambal sauce)
  • Nasi Lemak $12.50
    • Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
  • Nasi Goreng Kampung $14.50
    • (Fried rice with ikan bilis sauce, prawn, bok choy, fried egg, 2 satay sticks & empin)
  • FRIED DUMPLING 8PCS $9.00
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SPICY FRIED CHICKEN 10PCS $18.00
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • SOY FRIED CHICKEN 10PCS $18.00
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • SOY FRIED CHICKEN 18PCS $30.00
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Lamb & rosemary
    • With carrots & celery
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Mince pies $6.50
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Pie with mushy peas & potato mash $12.50
  • Moroccan spiced lamb
    • & vegetables
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Vegetarian
    • rice mixed with vegetables
  • Beef
    • Rice mixed with vegetables and beef
  • Walnut Cake $5.00
    • walnut, red bean paste
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
Hobson Indian Takeway

Hobson Indian Takeway

location

Address

51A Hobson Street, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

0221699642

email

Email

None

clock

Opened hours

Mon 10 AM to 8:30 PM Tue 10 AM to 8:30 PM Wed 10 AM to 8:30 PM Thu 10 AM to 8:30 PM Fri 10 AM to 8:30 PM Sat 10 AM to 8:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Street Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
51A Hobson Street, Auckland CBD, Auckland, 1010, New Zealand
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