Hobson Indian Takeway in Auckland Central Menu

INDIAN STREET FOOD INDIAN STREET FOOD
  • Samosa chaat $6.00
  • Tikki chaat $6.00
  • Plain paratha $2.00
  • Aloo paratha $5.00
  • Gobhi paratha $6.00
  • Onion paratha $6.00
  • Paneer paratha $7.00
  • Mix paratha $7.00
  • Chole bhature $7.00
  • Puri chole $6.00
  • Puri aaloo $6.00
  • Samosa $1.50
  • Papri chaat $5.00
  • Bhelpuri chaat $5.00
  • Pani puri chaat $5.00
  • Dahi puri chaat $5.00
  • Dahi bhalla chaat $5.00
  • Bhalla papdi chaat $6.00
  • Aloo tikki burger $5.00
  • Fish pakora (fritter) $6.00
VEG MEAL VEG MEAL
  • 1 curry & rice $5.00
  • 2 curries & rice $7.00
  • 2 curries, rice & 2 roti $8.00
NON- VEG MEAL NON- VEG MEAL
  • Butter chicken & rice $7.00
  • Any non veg curry & rice (full) $9.00
BREADS BREADS
  • Roti/chapati $0.75
  • Naan $1.50
INDIAN STREET FOOD INDIAN STREET FOOD
  • Plain paratha $2.00
  • Aloo paratha $5.00
  • Gobhi paratha $6.00
  • Onion paratha $6.00
  • Paneer paratha $7.00
  • Mix paratha $7.00
  • Chole bhature $7.00
  • Puri chole $6.00
  • Puri aaloo $6.00
  • Samosa $1.50
  • Samosa chaat $6.00
  • Tikki chaat $6.00
  • Papri chaat $5.00
  • Bhelpuri chaat $5.00
  • Pani puri chaat $5.00
  • Dahi puri chaat $5.00
  • Dahi bhalla chaat $5.00
  • Bhalla papdi chaat $6.00
  • Aloo tikki burger $5.00
MEAL OPTIONS MEAL OPTIONS
  • Option 1 $5.00
    • 1 curry & rice
  • Option 2 $7.00
    • 2 curries & rice
  • Option 3 $8.00
    • 2 curries, rice & 2 roti (any extra chapatti- $0.75)
  • we are open 7 days / free delivery over $35

Nearby Sample Menus

  • Chicken fried noodles with veges $11.80
  • Steam rice with fish fillet & veges $12.80
  • Sizzling chicken with satay sauce $18.80
  • Bbq pork H($16.80)
  • Fish congee $10.80
  • (H)= half / (W)= whole
  • Black pepper beef $17.80
  • Sizzling honey sauce lamb $21.80
  • “Una-Ju” Grilled Eel BOX
  • Menchi x Tempura
  • Menchi x Sashimi
  • GriIled Beef Scotch Fillet w Sushi & Sashimi
  • Menchi x Sushi
  • Yum Yum Prawn w Sushi & Sashimi
  • 3. Fresh Sushi & Sashimi
  • Vege Ramen (not vegetarian)
  • Roasted Lamb
    • Roasted lamb, roast vegetable, rosemary, and mozzarella with onion jam
  • Roasted Venison Salad $22.95
    • Mesculin, tomato, cucumber, roasted caramelized onion, beetroot, pistachio nuts and orange & sesame dressing
  • Soup of the Day $11.95
    • (Chef's choice, see waiter) with bread
  • Fresh Half Shell Pacific Oyster 1/2 doz 1 doz POA
  • Chicken Liver $20.95
    • Pan-fried chicken livers and smoked bacon cooked in red wine and port served with caramelized apple, potato mash and a dash of coriander sour cream
  • Oyster Kilpatrick 1/2 doz 1 doz POA
  • Neptune Beef Burger $13.95
    • Prime beef mince patties, cheese, tomato, onion, homemade aioli, apple tomato relish, served with fries
  • Garlic Bread $6.50
    • Oven bake French sticks with garlic and chopped parsley
  • Spicy Beef Soup $15.00
  • Fried Kimchi & Pork Belly $25.00
  • Shrimp Vege Fried with Rice $15.00
  • Japchae Bob $15.00
  • Korean BBQ chicken $14.00
  • Whole Chicken Soup $25.00
  • Steamed Pork Hock $30.00
  • No Spicy Beef Soup $14.00
  • Homemade mince on toast $14.50
    • With poached egg
  • -With bacon & cheese $10.00
  • Porridge $10.00
    • With banana, brown sugar & compost
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • Eggs any style $9.50
    • On wholegrain toast
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Fries (large) $3.00
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Yoghurt salad $3.50
    • (small container)
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Bean Salad $ 3.50
    • (small container)
  • Extra Sauce $0.50
  • Vege Korma $12.00
  • Hummus $4.00
  • Chickpea Salad $4.00
  • Chicken Masala $14.00
  • Palak Paneer $12.00
  • Add - Cheese $1.00
  • Egg $1.00
  • Miso Chicken Ramen
  • Steamed Rice Set $3.00
  • Shio Chashu Ramen (extra pork) / Shio Chicken Ramen $14.90
  • Shio Negi Ramen (green onion) $13.90
  • ●Shoya Japanese Cuisine
  • Seafood Yakisoba $12.90
    • Japanese stir fried noodles with seafood, vegetables and yakisoba sauce
  • Miso Negi (green onion) $12.90
  • Hell Ramen $12.90
  • Corned Beef & Cabbage $22.00
    • Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
  • Breakfast Baguette $12.00
    • Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
  • BLT $17.00
    • Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
  • Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
  • Fish & Chips $18.00
    • Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
  • Margherita $15.00
    • Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO, shaved parmesan and rocket
  • Caesar Salad $17.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
  • Grilled Veggie on Ciabatta w/ Halloumi $18.00
    • Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
  • Mee Rebus $12.50
    • Blenched yellow noodles with prawns, beansprouts, tofu, potato & egg top with thick yummy homemade sauce
  • Char Kuay Teow $11.50
    • Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
  • A.K Chicken $15.50
    • (Boneless chicken pieces marinated with A.K special sauce and deep fried)
  • Roti Canai with Dhal $8.50
    • Vegetarian
  • Prawn Noodle Soup $13.50
    • Penang's specialty - noodles served with prawns, fish cakes, pieces of chicken meat, egg, beansprouts, and spinach in a prawn broth.
  • Nasi Padang $14.50
    • (Rice, sambal egg, beef rendang or chicken kapitan, acar, 2 satay sticks & empin)
  • Seafood Curry Mee (Laksa) $14.50
    • Aromatic coconut curry soup with pieces of tofu, fish balls, prawns, mussels & shurimi.
  • Beef/Lamb
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • FRIED DUMPLING 8PCS $9.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • SPICY FRIED CHICKEN 10PCS $18.00
  • Pizza (3 options) $10.00
  • chips $7.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Vegie Nachos $7.00
  • toasties $8.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Something to go with your drink
  • Hanoi style grilled pork w vermicelli $11.00
  • Sweet & sour pork ribs on rice $12.00
  • Beef noodle soup w meat balls $11.00
  • Hue-style spicy beef noodle $11.00
  • Saigon style beef w vermicelli $11.00
  • Chicken noodle soup $11.00
  • Vietnamese summer rolls $8.00
  • Deep fried spring rolls w vermicelli $11.00
  • Bagnet platter $23.00
    • Double cooked crispy & sliced pork belly on a green salad bedding
  • Crispy pata $28.00
    • Deep fried large pork hock, chopped & served with soy vinegar dip
  • Garlic bok choy $10.00
  • Creme brulee $6.50
    • Rich custard base topped with a contrasting layer of hard caramel
  • Sizzling chicken sisig $17.00
    • Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
  • Leche flan $12.50
    • Filipino cream caramel topped with coconut and vanilla ice cream
  • Extra meat $2.00
  • Kumara fries $7.00
  • Beef & Tuna Combo $5.50
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Miso Soup
  • Cup Noodle medium $2.50
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Cup Noodle large $3.00
  • Cup Noodle small $2.20
Hobson Indian Takeway

Hobson Indian Takeway

location

Address

51A Hobson Street, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

0221699642

email

Email

None

clock

Opened hours

Mon 10 AM to 8:30 PM Tue 10 AM to 8:30 PM Wed 10 AM to 8:30 PM Thu 10 AM to 8:30 PM Fri 10 AM to 8:30 PM Sat 10 AM to 8:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Street Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
51A Hobson Street, Auckland CBD, Auckland, 1010, New Zealand
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