Hobson Indian Takeway in Auckland Central Menu

INDIAN STREET FOOD INDIAN STREET FOOD
  • Samosa chaat $6.00
  • Tikki chaat $6.00
  • Plain paratha $2.00
  • Aloo paratha $5.00
  • Gobhi paratha $6.00
  • Onion paratha $6.00
  • Paneer paratha $7.00
  • Mix paratha $7.00
  • Chole bhature $7.00
  • Puri chole $6.00
  • Puri aaloo $6.00
  • Samosa $1.50
  • Papri chaat $5.00
  • Bhelpuri chaat $5.00
  • Pani puri chaat $5.00
  • Dahi puri chaat $5.00
  • Dahi bhalla chaat $5.00
  • Bhalla papdi chaat $6.00
  • Aloo tikki burger $5.00
  • Fish pakora (fritter) $6.00
VEG MEAL VEG MEAL
  • 1 curry & rice $5.00
  • 2 curries & rice $7.00
  • 2 curries, rice & 2 roti $8.00
NON- VEG MEAL NON- VEG MEAL
  • Butter chicken & rice $7.00
  • Any non veg curry & rice (full) $9.00
BREADS BREADS
  • Roti/chapati $0.75
  • Naan $1.50
INDIAN STREET FOOD INDIAN STREET FOOD
  • Plain paratha $2.00
  • Aloo paratha $5.00
  • Gobhi paratha $6.00
  • Onion paratha $6.00
  • Paneer paratha $7.00
  • Mix paratha $7.00
  • Chole bhature $7.00
  • Puri chole $6.00
  • Puri aaloo $6.00
  • Samosa $1.50
  • Samosa chaat $6.00
  • Tikki chaat $6.00
  • Papri chaat $5.00
  • Bhelpuri chaat $5.00
  • Pani puri chaat $5.00
  • Dahi puri chaat $5.00
  • Dahi bhalla chaat $5.00
  • Bhalla papdi chaat $6.00
  • Aloo tikki burger $5.00
MEAL OPTIONS MEAL OPTIONS
  • Option 1 $5.00
    • 1 curry & rice
  • Option 2 $7.00
    • 2 curries & rice
  • Option 3 $8.00
    • 2 curries, rice & 2 roti (any extra chapatti- $0.75)
  • we are open 7 days / free delivery over $35

Nearby Sample Menus

  • Sizzling black pepper lamb $21.80
  • Oyster sauce/ garlic bok choy S($9)/L($14.80)
  • Bbq pork noodle soup $11.80
  • Bbq pork stirred noodles $11.80
  • Stir fried beef with oyster sauce $17.80
  • Roast pork & tofu noodle soup $11.80
  • Chicken cashew nut on rice $12.80
  • Wonton soup $6.50
  • Menchi x Sushi
  • 3. Fresh Sushi & Sashimi
  • Beef Steak Ramen
  • Sushi & Teriyaki Chicken
  • Menchi x Prawn
  • Menchi x Tempura
  • THE SASHIMI BOAT $29.00
    • slices of our finest catch of the day
  • Pork Belly Ramen
  • Spicy Chicken Don $14.90/$10.50
    • Deep fried chicken with coriander & vegetables on rice
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Kakiage Udon $14.90/$10.50
    • Japanese style noodle & vegetable tempura in bonito broth
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
  • Miso Soup $3.00/$2.00
    • regular/half
  • Calamari and Char Grilled Capsicum Risotto $21.00
    • Calamari, capsicum, tomato napolitana, Arborio rice and roasted garlic
  • Seafood Napolitana $21.95
    • Calamari, shrimp, mussels, salmon serve with penne and shave parmesan
  • Beer Battered Fish and Chips $17.00
    • Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
  • Roasted Lamb
    • Roasted lamb, roast vegetable, rosemary, and mozzarella with onion jam
  • Pepperoni
    • Pepperoni salami, smoked bacon, vine ripened tomato, mushroom and mozzarella
  • Fresh Half Shell Pacific Oyster 1/2 doz 1 doz POA
  • Boulliabaisse Home Made Pie $25.00
    • Mixed fresh crab meat, mussels, prawns, scallops, fish, cooked with truffle oil and saffron bechamel with crispy puffed pastry
  • Neptune Beef Burger $13.95
    • Prime beef mince patties, cheese, tomato, onion, homemade aioli, apple tomato relish, served with fries
  • Fried Chicken Gizzard $22.00
  • Ramen $11.00
  • Fried Kimchi & Pork Belly $25.00
  • Pork & Potato steamboat $35.00
  • Chicken Yakisoba $17.00
  • Fried or Steamed Dumpling $14.00
  • Chicken Cuttlet $15.00
  • Fish Roe Soup $17.00
  • Lettuce
  • * Pork
  • Mama Phâ $7.00
  • Aunty Bun (Each) $7.00
  • Baby Mi (each) $ 5.OO
  • Extra Meat $2.00
  • Pickled Carrots
  • * Lemongrass Beef
  • Blat $15.00
    • With fries
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • Corn fritters $15.00
    • With bacon, sour cream, avocado & mango chutney
  • Eggs any style $9.50
    • On wholegrain toast
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • Porridge $10.00
    • With banana, brown sugar & compost
  • -Vegetarian / bacon $15.00
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • TOAST AND PRESERVES $6.00
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • Seasoned wedges w Bacon and Sour Cream $10.00
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
  • EGGS ANY STYLE $17.00
    • with smoked salmon
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Gluten free bread available
  • Tomato, avocado, mushrooms, potato rosti $4
  • Toast selection and preserves $8
  • Egg $1.00
  • Donair Mix $9.00/Combo $13.00
  • Butter Chicken $14.00
  • Vegetable Samosa $3.50
  • Falafel $1.00
  • Chicken Salad $13.00
  • Falafel Kebab $8.99/Combo $12.99
  • Hummus $4.00
  • Khao Pad Kun Cheing $12.90
    • Fried rice with Thai sausage
  • Rad Na $12.90
    • Fried rice noodle with choice of meat, gravy and kai lan
  • Pad Kee Mao $12.90
    • Fried noodle with choice of meat, chilli basil leaves and vegetables
  • Cashew Nuts Prawns $18.00
    • Stir fried with cashew nuts and thai homemade sauce and vegetables
  • Red Duck Curry $18.00
    • Roast duck cooked in red curry and thai herbs, pineapple with a lovely creamy coconut milk
  • Green Curry $15.90
    • Fried tofu with vegetables in green curry and coconut milk
  • Pad See-Ew $15.90
    • Flat noodles stir fried with choice of meat, eggs in black soy sauce
  • Garlic and Pepper $18.00
    • Stir fried prawns, squid or seafood with garlic & pepper and a lovely thai sauce
  • Roast of the day $12.00
    • Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
  • Prime Scotch Fillet $24.00
    • Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
  • -Corned beef and braised cabbage with wholegrain mustard
  • Ice Cream Sundae $8.00
    • Vanilla ice cream served with warm chocolate sauce and whipped cream
  • Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
  • Thai Beef Salad with Crispy Noodles $20.00
    • Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
  • Chicken, Cranberry & Brie $15.00
    • Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
  • Fish & Chips $18.00
    • Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
  • Sayur Lemak $14.50
    • A Nyonya version of vegetable curry made from aromatic fresh herbs and seasoning
  • Nasi Lemak $12.50
    • Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
  • Braised Beef $11.50
    • Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
  • Plain Rice $2.50
  • Chicken Kapitan $24.00
    • (Chicken pieces (bone in) cooked nyonya style)
  • Lamb Shank Kurma $16.50
    • Lamb shank braised with potato, carrot and a mild gravy of herbs and spices
  • Tau Kwa Chien $8.50
    • (Crispy tofu)
  • Tau Fu Fwa
  • Pizza (3 options) $10.00
  • Something to go with your drink
  • toasties $8.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • chips $7.00
  • Vegie Nachos $7.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Cup Noodle large $3.00
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Beef
    • Rice mixed with vegetables and beef
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • Miso Soup
Hobson Indian Takeway

Hobson Indian Takeway

location

Address

51A Hobson Street, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

0221699642

email

Email

None

clock

Opened hours

Mon 10 AM to 8:30 PM Tue 10 AM to 8:30 PM Wed 10 AM to 8:30 PM Thu 10 AM to 8:30 PM Fri 10 AM to 8:30 PM Sat 10 AM to 8:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Street Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
51A Hobson Street, Auckland CBD, Auckland, 1010, New Zealand
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