Hollywood Bakery and Cafe in Auckland Menu

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Hollywood Bakery and Cafe in Auckland has no menu available, but can choose from many other options such as · A course or Salad from Sushi Sora. Ceramco Park Bakery offers many options including Chicken kebabs and Chicken thighs. La Padella includes a wide range like -Small or Arancini Balls. KASHK BADEMJAN and PANIR SABZI from . Rumi offers Sandbar and Mixed olives.

Nearby Sample Menus

Curry Chicken Hor Fun $15.00
- Flat rice noodle, beansprout served with curry chicken
Kari Sayur $15.00
- Seasonal vegetables in spiced curry gravy served with Jasmine rice
Seasonal Vegetables $9.00
- Seasonal vegetables with caramelized shallots
Sambal Grilled Prawn $10.00
- Grilled prawn with homemade sambal sauce
Spring Rolls $9.00
- Crispy spring rolls served with sweet chillies sauce
Pandan Soy Bites $8.00
- Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
Sambal Sotong Ball $9.50
- Spicy sambal squid ball
Seafood Tom Yam $15.00
- Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle

Caramel Fudge Tart $12.50
- With praline and fresh cream
Tomatoes $4.00
Eye Fillet Salad $22.00
- Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
Pecan Pie $12.00
- With praline and ice cream
Lamb Rump $32.00
- Sliced lamb rump served medium rare on a bed of garlic mashed potato, ratatouille and topped with vegetable crisps.
- Olives, Hummus, Mini Pizza Bread $19.50
- Marinated olives, homemade hummus, mini woodfired pizza bread.
Garden Salad $8.00
- Seasonal greens, sun dried tomato, capsicum, dressing.
Filo Cigarros $12.00
- Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.

Pan Fried Calamari $17.5
- Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
Kofte Burger $15.5
- Spiced mince patties served in burger bread with hummus, salad and tomato sauce
Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
Lamb Kebab $12.5
- Lamb served in a flat bread with hummus, salad and cacik
Falafel Kebab $14.5
- Falafel served in a flat bread with hummus, salad and cacik sauce
Chicken Livers $9.5
- Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
Stack Burger $17.5
- Served with chips
Imam Bayildi $17.5
- Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik

Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Lil' Huia $22
- Smoked chicken, cranberry and brie
Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Waiatarua $18.50
- tomatoes and mozzarella

Ika (squid)
Jelly $3.50
Tamago (sweet omelette)
Renkon Chips (deep fried lotus root)
Spicy Crunchy Roll
Palm Roll
Aji (yellow tail)
Spicy Tuna & Avocado Roll

●coatings
Tarakihi / gurnard $8.00
Oysters half dozen natural with balsamic or tempura with aioli $16.00
Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
Seared scallops with saffron mayo $17.00
Seafood platter $28.00
- Prawns, mussels, oysters, fish, squid, and scallop
Mussel $2.00
Ceviche / coleslaw / green $8.50

ICE CREAM $9.00
- Buffalo yoghurt & hone
ICE CREAM $9.00
- Nutella
Lamb sausage $8.50
CHILLED SEAFOOD BOARD $32.00
- Oysters, clams, tuna ‘poke’, mussels & shrimp
Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
PIE $9.00
- Smores pie
“THE REUBEN” $15.00
- House made pastrami, jalapeno mustard, cheese
Add on’s $2.00

No. 1 $9.50
- Bacon, eggs, toast, onion, tomato
Ramen $9.90
Regular $12.90
No.4 $8.00
- Toasts, eggs, baked bean (or spaghetti)
Teriyaki Chicken Lunchbox $12.00
No. 2 $11.50
- No.1 + sausage, chips
Regular $12.90
Udon $9.90

Sai Ua $16.00 / 200g
- Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Lon Phu Nim $25.00
- Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
Sticky rice $3.00
Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
Brown jasmine rice $3.50
Gaem Wua Sarm Ros $26.00
- Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce

FRESH GINGER
- stir-fried choice of meat with fresh ginger and seasonal vegetables
COCONUT RICE $3.00
TOM YUM $14.50/$17.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/MAIN( chicken/prawns)
TOM KHA $14.50/$17.50
- light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice MAIN ( chicken/prawns)
PRAWN SPRING ROLLS ( 4 PCS ) $8.50
- crispy chicken wings served with sweet chilli sauce
CASHEW NUTS $2.00
DRUNKEN NOODLES
- stir fried rice noodles with fresh chilli, onion bamboo shoots, beans spring onion and flavoured with basil
JUNGLE CURRY
- traditional Thai curry without coconut milk with peppercorns and mixed vegetables

Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
- Served with Salad $13.8
Chicken Bap Sandwich $17.8
- Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
Angus Beef , Bacon With BBQ and Mayonnaise Sauce $18.8
Onion Rings
Bacon & Scramble Egg, Tomato, Aioli $13.8
- Served with Salad
-Bacon $11.8
Cream Cheese & Friut Jam $6.8
- Served with Salad
-Chicken & Capsicum Apricot Relish $15.8

Nam-Tok (Thai Beef Salad) $14.00
- Beef with lime juice, chilli, onion and coriander
Seafood Noodle Soup $16.00
- Rice noodle with seafood and vegetables
Garlic Stir Fried (Pad Gratiam) $11.00
- Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
Basil and Chilli Stir Fried (Pad Krapoa) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
-Prawn, Seafood $16.00
Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
Red Curry (Gang Dang) $11.00
- Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
-Chicken, Pork, Beef $11.00

Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
Cumin gouda $18
Andiamo tiramisu $15
Bacon wrapped scallops $20
- On colcannon
Dauphinoise potato $9
Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
Crumbed beef cheek $19
- With chimichurri
Rocket, pear and parmesan $9