Hollywood Bakery & Espresso in 111 Lincoln Road Menu

Nearby Sample Menus

Sambal Sotong Ball $9.50
- Spicy sambal squid ball
Chicken Satay $14.00
- 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3
Murtabak $14.50/$16.50/$16.50
- Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
Mamak Chicken Bites $10.00
- Deep fried chicken bites coated with "Mamak" curry flavour
Spicy Sambal Chicken $15.00
- Robust spicy Sambal Chicken with onion served with Jasmine rice
Curry Chicken $15.00
- Home style curry chicken served with Jasmine rice
Spicy Soft Shell Crab $15.00
- Crispy soft shell crab with a touch of curry taste
Kari Sayur $15.00
- Seasonal vegetables in spiced curry gravy served with Jasmine rice

Squid rings $0.90
Hot dog $2.30
- With sauce
Curry 'n' rice $2.30
Battered sausage $2.00
The bad $7.80
- Breakfast all day burger, bacon, egg, cheese, grilled tomato, hash brown, sesame seed bun
Bacon, chilli, beans & cheese $4.80
Vegetarian $5.80
The oulan burger $8.50
- Steak, bacon, hash brown, cheese, onions, and spiced relish

Seared Wagyu Beef Yakiniku $20.00
- Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
Hot Lade Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
Mahy Farmed Lamb Rump $25.00
- Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
Hot Ladle Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
Toasted Sisig Seafood Sushi $19.00
- Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
Chiko's Fish & Chips $22.00
- Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
Caramelised Duck Breast $37.00
- Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion
Roast Freedom Pork Belly $19.00
- Kasundi du-pay lentils, baby spinach, celeriac coriander, chilli sweet soy tamarind gastric

BEEF MASSAMAN $23.50
- braised beef gravy with roti cubed carrot and potato plus peanut
CHILLI PEPPER SQUID $17.50
- served with garden salad and aioli
Good morning BURRITO $18.50
- scrambled eggs, avocado, salsa and tortilla wrap-chose from bacon chorizo or mushroom
MINI FISH SLIDERS $13.50
Toast $5.00
- ciabatta, multigrain gluten free, bagel
Hunters brekkie petite$16.50/$22.50
- poached eggs, chorizo roasted portobello mushrooms, tomatoes sneaky bacon and toast
CHICKEN WINGS $10.50
ROASTED MUSHROOM $8.00
- with herbs

Cheese aged Cheddar $1.50
Energy Booster Salad $4.00
- Add chargrilled free range chicken
Miss Mary $12.90
- Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
Organic Bacon $10.00
- wrapped onion rings
Hunger Pang $15.50
- Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
Jamaican $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
Mr. Rooster $13.50
- Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
Meat (Lamb & Beef) $5.00

Pad Natcha Thai
- Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate
Fresh Roll $6.50
- Mint, bean sprouts, lettuce, cucumber and carrot rolled in rice pastry
E = Entrees / MC = Main Course
Squid or Lamb $17.90
Prawns. Scallop or Duck $18.90
Squid. Lamb or Fish $17.90
Pork On Toast (5 pieces) $7.00
- Deep fried minced pork on toast, served with sweet chiS sauce
Pad Thai Joe $14.90
- Traditional rice noodles, egg, spring onion, carrots, beansprouts with special sauce and crushed peanuts

Bacon and Egg $17.00
- with tomato, lettuce and gherkin
Eggs Florentine $21.00
- Smoked salmon or bacon, poached eggs on bruschetta with spinach & creamy hollandaise
Eggs on Toast $13.50
- Poached, scrambled or grilled
-Tomato, avo, bacon & Brie $19.00
BLT $15.00
- Bacon, lettuce tomato
-Smoked Salmon, Salad & Brie $18.00
Bacon and Egg $15.00
Tomato, Avocado & Basil $17.00

Seafood Chowder $14
- fresh toasted bread & saffron aioli
Crispy Salt & Pepper Squid $14
- saffron aioli
Add smoked chicken or salmon $4
Mixed Grill $30
- lamb cutlets with mushy peas, Bratwurst sausage, southern fried chicken, hash browns, grilled tomato, beer battered onion rings & fried egg
Smoked Salmon Bruschetta $12
- avocado & coriander salsa
Spicy Wedges $13
- sour cream, bacon & cheese /
Salmon Fillet $31
- oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
Garlic & herb bread $4

Eggs Benedict
Caesar
- chicken breast, bacon, egg, parmesan
Eggs on Toast $11.90
- eggs (poached, scramble, fried) with homemade toast
Kid's French Toast $8.90
with bacon $14.90
Salad M $8.90 L $11.90
Homemade Panini $8.90
- Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg
Turkish Sandwich $8.90
- Try our sandwich!! Lots of meat, cheese, mushroom and more!! (RoastBeef/Chicken)

Gang Kheaw Waan Tofu $10.50
- Green curry and bean curd with coconut milk and mixed vegetables.
Satay Gai $7.50
- Chicken marinated with curry served with peanut sauce.
Pad Priew Waan-J $10.50
- Stir fried with onion, tomato, capsicum, cucumber, pineapple and sweet and sour sauce.
Pad Ze Ew (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice noodles with egg, black soy sauce and vegetables.
Yum Nuea $15.00
- Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
Pla Prew Warn $18.50
- Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
Choo Chee (Prawns / Scallops) $15.00 / $15.00
- Prawns or scallops with thick red curry, lime leaves and coconut milk.
Mixed Appetisers $7.50
- Chef's special combination of appetiser (1,2,4,5)

add Salmon $18.50
add Bacon $18.50
Pumpkin & Spinach Risotto $18.50
- Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
- with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
Eggs Benedict $15.00
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
Kumara $8.90
Haloumi Fritters $18.50
- Pesto, salsa, tomatoes and rocket
Wedges $9.90

Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Spicy and optional extra spicy
Please note that we only take one payment per table. Sorry for any inconvenience.
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander