Hollywood Bakery & Espresso in 111 Lincoln Road Menu

Nearby Sample Menus

Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
Green Apple, Wasabi Granita (6 or 12) $22 / $42
Grilled Whole Tiger Prawns $20
- chilli butter
Crayfish tail $60
- garlic butter
200g Wagyu Hanger $49
300g Savannah Eye Fillet on the Bone $42
300g Black Angus Sirloin $35

Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
Hotdog of the week $14
Roasted mushroom (v) $4.50
Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
add a chilli fried egg $15
Eggs $9.50
- poached, scrambled, or chili butter fried, on sourdough
Add bacon $ 18.50

Fried Chicken $9.00
Teriyaki Don (chicken) $9.50
Red Hot Miso Ramen $10.00
- (Spicy miso soup with pork mince. BBQ pork & veggies)
Spicy Chicken Don $10.00
Prawn Shio Ramen $11.00
- (Clear soup with prawns, BBQ pork & veggies)
Miso Katsu Don (pork or chicken) $9.50
Salad Ramen $9.50
- (Salad style with chicken)
Takoyaki (Octopus Dumpling) $6.00

CHIPS $6.00
- Our hand cut golden fries
ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
GARLIC BREAD $6.00
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli

Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
Organic Egg $2
Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
- Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
Fresh Cured Salmon $7
Kumara Hash $4
Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon

Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
Kelly greens $24.00
- Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
Manuel $24.00
- Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
Stables $25.00
- Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
Colonial $24.00
- Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
Portland $24.00
- Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
Crispy calamari $14.00
- Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli

Battered Market Fish (GFO) $20.95
- Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Pie Of The Day $19.50
- Served with creamy mashed potato & peas
Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce

Sauces /Fish
- Remoulade, Tartare
Steak Sandwich $14
- Blue cheese, onion jam, sourdough, onion rings
Freedom Farms Pork Belly $16
- Mustard beer sauce, roasted apple sauerkraut
Chicken Crackling Caesar $19.50
- Cos, bacon shards, panko egg, deep fried anchovies,
Zucchini Fritters $14
- Feta cream, dill salt
Charcuterie Platter $48
- Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes
Wakanui Rump 350 gm $39
- Cafe de Paris Butter, greens and pancetta potatoes
Pepper Crusted Venison Denver Leg $38
- Beetroot, creamy potato mash, stripped beans

Creamy mushroom $5.50
Smoked salmon $6.00
Sausage $3.00
Sausage $3.00
Servo Hash browns bowl / each $7.50/$2.00
Breakfast on bagel or gluten free toast $1.00
- add
Gourmet Focaccia Sandwich $14.90
- filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Cajun chicken, house dressing & aioli
Coop & Fruit $18.90
- roast chicken, diced mango, red onion, brie cheese & aioli dressing