Hollywood Bakery & Espresso in 111 Lincoln Road Menu

Nearby Sample Menus

Japanese curry rice $17.00
- Comes with rice and miso soup
Karaage flounder $26.00
- Crispy flounder fillets with ponzu sauce, fresh salad and renkon chips
Miso soup $2.00
- Spicy miso soup available
-Tuna only $24.00
-Salmon only $22.00
California roll $14.00
- Prawn, avocado, capsicum with tobico
-Teriyaki tofu don $15.00
-Yakiniku beef

Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
- Add bacon $4
Side of chips $4.5
Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
Steak with salad, eggs & chips (gf avail)
Broccoli with lemon grass & almonds $8.9
- Add bacon $4
Rocket salad with pear & parmesan $8.9

Pepperoni $7.99
- Lots of pepperoni + mozzarella
Cheese Lover $7.99
- Lots of mozzarella
Bacon and Mushroom $9.99
- Onion, mushroom, bacon, + mozzarella with mayo swirl
Peri-Peri Chicken $11.90
- Onion, baby spinach, chicken, fresh tomato + mozzarella with peri-peri swirl
Apricot Chicken $11.90
- Onion, capsicum, chicken + mozzarella with apricot swirl
Extra Topping $2.00
Plum Chicken $11.90
- Plum sauce, onion, capsicum, pineapple, chicken + mozzarella
Meat Lover $9.99
- Pepperoni, ham, beef, sausage, bacon + mozzarella

Kampung style Prawn Noodles $15.00
- Savory prawn soup with sambal paste, banana prawn, half boiled egg, pork and noodles
Hokkian Mee $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges
Kampung Style Tofu Salad $10.00
- Deep fried tofu with sweet chilli sauce (contain peanuts)
Curry Laksa Vegetables $12.50
- Curry laksa soup w noodles and mix veges
Curry Laksa Seafood $15.00
- Curry laksa soup with noodles, prawn, squid & fish cake
Satay Chicken Rice Ball $14.00
- Skewered and grilled chicken with peanut sauce served with rice
Beef Rendang with Rice $14.90
- Malaysian style dry beef curry, served with rice and side salad
Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid

Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
Baby New Potatoes (GF, V) $8
- Herb truffle butter
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
Soup of the Day l $11
- Warm Turkish bread
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti

Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Garlic & herb grilled bread $8.50
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Bowl of marinated olives $8.00
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)

WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
FRESH SEASONAL VEGETABLES 8
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE

Basket of Chips $6.00
- roast garlic aioli or tomato sauce
Seafood Chowder $16.00
- shrimps, scallops, marinara, mussels served with toasted ciabatta bread
Potato Mash $6.00
Lamb Shank
- oven braised with rosemary and garlic. Served with mash & Yorkshire pudding
Kids Mixed basket $9.00
Cheeseboard $18.00
- A selection of aged soft and veined cheeses served with fresh fruit and crackers
Ice Cream Sundae $9.50
- Chocolate, Strawberry or Caramel, with lashings of decadent garnish,
Marinated Smokey Pork Ribs $18.00
- Served with mesculan salad, B.B.Q sauce & fries

Chicken Teriyaki Box $25.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Chicken or Pork Katsu Box $25.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Seaweed Salad $6.50
Kids Meal $19.50
Udon with Chicken Teriyaki $17.50
- Udon (thick noodle in soup)
Tempura Udon $17.50
- Udon (thick noodle in soup)
Canned Tuna & Avocado Roll (Mayo) $13.50
Tempura Don $15.50

-Any Donburi + 600ml Soft Drink $3.50
Donburi Combo
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
Veggie Ten Don $12.50
- Vegetable Tempuras on rice
Tempura Udon $14.50
- Deep fried Prawn & Vegetables on noodle soup
Ramen with Egg $10.00
- Spicy noodle soup
Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00

Paani Puri (V) $12.00
- 6 gol gappas, mint sauce, tamarind sauce and spicy cumin water
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
Masala Chips (V) $6.00
- Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
Lamb Seekh Rumali Roll $15.00
- Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
V=Vegetarian
Basmati Rice $4.00
Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala