Hollywood Bakery & Espresso in 1/50 Dundas Street Menu

Nearby Sample Menus

37. EDAMAME $5.00
34. NEGI CHARSIU DON
- Charsiu pork with spring onion and free range egg on rice
- with free range poached egg $11.00
1. TONKOTSU RAMEN $12.00
- Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
- Yuzu-shin GF ramen $13.00
35. TANTAN DON $11.00
- Spicy NZ pork mince with spring onion and free range egg on rice
LARGE SERVING $2.00
- Noodle times 1.5
10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
- Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion

Banana and Granola $16.00
- House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
Kale and Pecan Pesto $15.00
- Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
CHICKEN QUINOA SALAD GF $19.00
- Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
Aoraki Smoked Salmon and Avocado $16.00
- Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
FRIES $6.00
- Basket of skin-on shoestring fries with house made aioli
Portobello Mushroom / Avocado / Layered Potato $4.00
EGGS ON TOAST $9.90
- Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free

Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
All Day Menu Available Till 2.30Pm Please Order At Counter
Warm Coconut Risotto $16.00
- with poached rhubarb and almond
TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
Baked Eggs $15.00
- pancetta and baby spinach, maasdam cheese made in ramekin served with toast
Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
-with Bacon $19.50

Doganitang $15.00
- Ox knee bone soup served with a bowl of rice
Hoe deopbap $14.00
- Rice topped with raw salmon and vegetables
Samgyup kimchi $40.00
- Sliced pork and kimchi in a spicy soup served with two bowl of rice
Kalguksu jeongol $30.00
- Flat noodle seafood soup
Galbjim $40.00
- Marinated and steamed beef ribs with two bowl of rice
Al bap $14.00
- Rice topped with fish egg and vegetables
Bokkeumbap $12.00
- Fried rice with vegetables (chicken/prawn/beef)
Sticky rice chicken $14.00
- Sticky rice powder seasoned stir-fried chicken and vegetables with a bowl of rice

Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
Lamb Shank Curry with Steam rice $15.00
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Black Bean Noodles $11.50
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Beef or Chicken Curry on Steam rice $11.50
Malaysian Chinese style Fried Rice with Shrimp $12.00
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.

Plain Dosa $7.00
- A long & very thin delicate rice pancake
Ras-Vatika Curry with 2 Roti $7.00
Large Curry $8.00
Bombay Poori-Bhaji $11.00
- Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
Chole Bhature $10.00
- Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
Paneer Uttapam $9.00
- A thick pancake made with rice flour with cottage cheese (Paneer
Salad / Yogurt (plain) $1.50
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach

MUESLI $9.00
SALMON $4.00
TOAST W AVOCADO & TOMATO $8.50
QUESADILLA HAM $10.00
FRENCH TOAST $14.00
- with bacon
EGGS ON TOAST SCRAMBLED $11.50
TOAST W PRESERVES $6.00
CHICKEN CLUB SANDWICH $15.00
- poached chicken layered in Turkish Bread with salad & guacamole

Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce