Holm in Auckland Menu

Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Kahawai Side w/ eggplant kasundi, lime & toasts $30
Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough

KORMA $10.00
- choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
Indian Roti $2.00
DHAL MAKHANI $10.00
- lentils cooked with ginger, onions, tomatoes & butter
PANEER MAKHANI $10.00
- marinated paneer cooked in a creamy tomato gravy
BUTTER PRAWN $15.00
- marinated shells prawns cooked with exotic spices and tomato gravy
BUTTER CHICKEN $10.00
- marinated boneless chicken fillets roasted in the Tandoor oven and cooked in a creamy tomato gravy
CHILI PANNER DRY $12.00
- cottage cheese pieces cooked with chili & capsicum
TANDOORI CHICKEN $15.00
- spring chicken marinated in yogurt, ginger, garlic and spices then roasted in Tandoor oven

CURRY PUFFS (5 PIECES) $7.00
- Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce
CRISPY/BBQ PORK $14.90
- Homeroasted crispy & BBQ pork smothered in a traditional Thai dipping sauce.
CUSTARD STICKY RICE $7.50
- Thai custard served w sweet sticky rice & coconut milk.
FRIED FISH w SWEET CHILLI $13.90
- Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
PRAWN SPRING ROLLS (5 PIECES) $7.50
- Handmade, lightly seasoned prawns rolled & deep-fried till golden brown. Served w sweet chilli sauce.
GRILLED CHICKEN $14.90
- Tender, boneless chicken thigh served with sweet chilli or our homemade peanut sauce.
STICKY RICE $2.50
BLACK PEPPER BEEF $13.50
- Tender slices of beef stir-fried w fresh vegetables in a classic black pepper sauce.

Spinach $3.50
Streaky bacon $4.00
-Bacon $19
Toast $4.00
-Add egg (V) $18
Beef $12.5
- NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
Pikelets (V) $16
- peanut butter and jelly
-Jam and marscapone $14

French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
Deco Bene 21
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
Anatolian Lentil Soup 23.5
- Turkish pide
Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide

Creamy mushrooms
Gourmet sandwich
- Fresh or toasted with white or brown toast
-With bacon $15.90
steak sandwich $15.90
- Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
Corn fritters $14.90
- Fritters homemade fritters with bacon, green and slow roasted toamto
Open chicken sandwich $15.90
- Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
Side
Free range eggs $6.50
- However you like them, on white or brown toas

Roast duck (E) (W) (G) (N) $29.50
- Baby choy, parsnip purée, mandarin, orange jus
Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
Freshly baked bread with dips $8
Breads $8
- Garlic and herb focaccia
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
Broccoli with lemon garlic, bacon and sesame $7.00
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli

29. Pad Num Mun Hoy
- Stir-fried meat sauteed with oyster sauce, mushroom and vegetables
50. Gaeng Dang Goong or Talay $16.90
- Prawns or mixed seafood red curry with bamboo shoots, green bean, kaffir lime leaf, peas and coconut milk
56. Choo Chee $21.50
- Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves
Prawns $16.90
55. Golden Crispy Chicken $18.90
- Sliced chicken breast marinated with pepper and Thai herbs and served with sweet and sour dipping sauce
28. Pad Med Mamuang
- Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
25. Thai Salad (mild only) $13.90
- Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce
47. Pad Khing Goong or Talay $16.90
- Prawns or mixed seafood sauteed with ginger, garlic and seasonal vegetables

Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
Braised lamb shanks $29
- kumara and parsnip purée, blanched green beans and garden salad
Thick cut fries $10
- with aioli and herbed sea salt
Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
Tempura prawns $22
- with Sweet Chili Dip
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough

Regina margherita d.O.C. $24.00
- San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Garlic focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
Puttanesca $26.00
- San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
Con prosciutto $24.00
- San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
Marinara d.O.C. $20.00
- San marzano tomato e.V.O.O., Oregano and garlic
Calzone nutella $26.00
- Folded pizza filled with nutella and strawberry finished with nutella sauce and icing sugar
Calzone of the day $30.00
- Ash our waiting staff for explanation

Nearby Sample Menus