Holm in Auckland Menu

Sous vide pork belly N/A
- pan Fried scallops, prune puree, sliced cauliflower
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
Shellfish ravioli linghi $21
- Crunchy salad, bisque sauce, lobster oil
Roasted wild salmon $41
- Horseradish potato mash, silverbeet , capers, verjus juice beurre blanc
Entrée $23
Lindis Pass camembert N/A
- Pasturised cows milk, microbial rennet, 4 weeks old , hot smoked in manuka wood chips
Orbit Big Breakfast $26
- Two eggs any style, manuka bacon, pork watercress sausage, roast vine tomato,mushrooms, homemade black pudding, kumara rosti ciabatta slices
Roasted Pukekohe potatoes N/A
- Irish Tomato relish

Steak Cheese $4 .60
U.S.A Hot Dog $3.60
Spring Roll $1.90
Burger Special $6.00
- 1 hamburger, 2 sausages and $1.60 chips
Donuts $1.00
Snapper $4.50
Pineapple Fritter $1.20
Pack $21.00
- 6 hot dog, 4 crab sticks, 4 spring roll or curry roll and $3.00 chips

PORIDGE $14.50
- served with seasonal fruit
EGGS ON TOAST $14.50
- three poached eggs on toast
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato

BAKLAVA $3.00
- pastry honey pistachio nuts cooked in oven homemade
GARLIC PITA BREAD $4.90
- special western star butter plus chopped fine garlic cooked on grill plus touch of oregano powder
CHICKEN BREAST $14.00
- 1/2 piece no'20 Chicken breast without skin cooked with choice tomato paste on grill
SHAHRZAD SPECIAL $10.00
FALAFEL KEBAB VEGETARIAN $8.00
LAMB SALAD $12.50
LAMB KEBAB BURGER $9.50
CHICKEN KEBAB BURGER $9.50

Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
Egg on toast $10.00
- With any style of eggs on your choice of toast
Bacon bbq pork avocado $4.00
Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
Toast & spreads $6.50
- With house made jams & a slection of breads
Hash brown tomato halloumi $3.50
Mushrroms feta baked beans $3.50

Seafood $13.80
Ingredients: Beef/Chicken/Lamb, Vege, Black Bean Sauce, Oyster Sauce
31 Beef Ribs with Rice $13.00
- Ingredients: Beef Ribs, Spring Onion, Vege
5 Combination Meats with Rice $12.00
- Ingredients: Beef, Chicken, BBQ Pork, Vege
Fish with Rice
7 Chinese Style Beef
- Ingredients: Beef/Chicken/Lamb, Vege, Plum Sauce
8 Mongolian Lamb (hot) with Rice $13.00
12 Pork / Lamb Ribs in Honey Sauce with Rice $13.00
- Ingredients: Pork/Lamb Ribs, Vege, Honey Sauce

English Muffin $2.00
Fresh Fruit $2.00
GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
Hashbrown $2.00
EGGS ON TOAST $7.50
- Eggs on toast or English muffins
Toast $2.00
Mushroom $2.00

Free range eggs $10.50
- on 5 grain toast (poached, fried or scrambled)
Smoked salmon bagel $13.50
- with avocado, cream cheese and pesto
Pumpkin Soup $7.50
- with 5 grain or ciabatta bread
The custard and cherry pancake $14.50
- with warm cherries infused in cherry brandy and fresh homemade custard
Salmon, pumpkin frittata $9.50
- comes with side salad
Royale (Smoked Salmon) $18.00
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
The tasty vege grill $16.00
- roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
The greek omelette $15.50
- with spinach red onions, cherry tomatoes, olives and feta

Tom Yum Goong N/A
- prawns in a traditional Lemongrass Soup
Khao Suey N/A
- steamed Fragrant jasmine rice. (per person)
Yum Hed N/A
- a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
Mhu Phad Prik Sod N/A
- sliced pork stir fried with fresh chilli
Goong Phad Lao Khao Mak N/A
- Dragon changed colour prawns stir fried with sweet fermented rice sauce
Goong Hom Phar N/A
- sesame crusted chicken strips, served with a sweet chilli sauce
Nua Yang Jim Jael N/A
- grilled beef sirloin served with our chefs secret Thai chilli sauce
Ped Nam Pheong N/A
- sliced duck breasts with a delicious honey sauce served with pickled vegetables.

Fish of the day (GFR) POA
- One of our team will advise you of our fresh fish of the day
Chicken risotto (GF) $27.00
- With mushrooms & spinach finished with parmesan creme (vegetarian option available)
The full monty $65.00
- Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
Mini me fish & chips $15.00
- Battered fish served with fries & tomato sauce
The full monty $65.00
- Chicken ribs (bbq or hot & spicy)
Baby back ribs $28.00/ $38.00
- Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
Mojito prawn salad (GF/V) $22.00
- Feta, melon, pickled cucumber, mint & guava balsamic
Add chicken, salmon or prawns to any of the above salads for $6.00

Nearby Sample Menus