Holm in Auckland Menu

Bush Burger $20.00
- Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
Rump (600g) $44.00
- Double the size for the very hungry.
-Large $8.00
Monkey Gland (GF) $3.00
- A Southern African sweet and spicy sauce.
Garlic Lovers (GF) $3.00
- Blend of fresh herbs, garlic, cream and butter.
Scotch Fillet (250g) $36.00
- Also known as ribeye well marbled and tender.
Eye Fillet (200g) $38.00
- Also known as tenderloin, a prime very tender cut.
Rump (300g) $32.00
- Considered by many to be the tastiest cut.

Sambal Ikan Goreng Kampung $17.50
Roti Bawang 1pcs Roti Onion $11.00
- roti onion served with Indian cabbage Dhai and chicken gravy
Curry Puff $8.00
- curry potato pastry
Chilies Beansprout $8.00
- stir fried Taukeh with chilies & chives
Roti Egg & Onion $12.00
- roti egg & onion served with Indian cabbage Dhai and chicken gravy
Pandan Soy Bites $8.00
- woy meat wrapped with pandan leaves served with sweet chilies sauce
(we made our roti freshly every day ask your favorite Malaysian restaurant)
Roti Canai 2pcs $11.00
- homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy

Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Black Stack Burger $18.50
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Eggs Benny GF $19.50
Beef Lemon Grass Vermicelli Noodles $18.50
Sea, Sea, Land, Mouth $21.50
Mushrooms on Toast GFA, VG $17.50
So Frenchy, So Toast VGA $19.50

Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
Anatolian Lentil Soup 23.5
- Turkish pide
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide
Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
Deco Bene 21
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio

Peanut parlour pancake $17.50
- with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
Beef & mushroom $11.00
Soup of the day $14.50
- see blackboard
Banh mi $18.00
- pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
Chicken & leek $11.00
Beetroot & feta $10.50
Moorish omelette $17.50
- with chorizo, semi-dried tomatoes, basil and feta

Scallop $22.00
- Scallops, proscuitto, peas, saffron
Gnocchi (V) $17.50
- Sauteed mushroom, cream, pesto
Arancini - Risotto balls $11.50
- Walnut, mushrooms, pesto (V)
Fries $6.00
- Served with Ketchup and Aioli.
Steak Al Pepe $32.00
- Creamy cognac & black pepper sauce.
Spaghetti Mediterraneo $22.00
- Smoked salmon, olives in rich tomato & basil sauce
Add: Chicken $5.00
Penne Salmon $22.50
- Salmon, baby spinach, creamy tomato sauce, sundried tomatoes

-Streaky bacon, lettuce & tomato
Big breakie $18.50
- Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
Bread & dips $18.00
- Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
Toasty towers $10.90
- Made with white or multigrain bread, choose from the following 3 options:
Bachy potato croquettes $9.00
- Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
Served with a side of fries
Fries $8.00
- Rustic or curly, your choice with side sauce
-Smokey ham, cheddar cheese and grilled pineapple

BBQ Wings $12.50
- with BBQ sauce
Paddies Donuts $12.00
- chocolate sauce, vanilla ice cream
Szechuan & Lemon Pepper Squid $15.00
- Fried calamari, pineapple relish, salad, aioli
Fish & Chips $26.00
- Beer battered market fish, fries, lemon, salad & house tartare
Portobello mushrooms $19.00
With calamari $23.00
Charred Pepper Bruschetta Salad $17.00
- Charred peppers, roma tomatoes, buffalo mozzarella, mixed leaves, garlic rubbed bread
Bacon & Egg Butty $14.00
- Streaky bacon, fried eggs & house tomato relish

Prawn and Garlic
- Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
Medium $15.90
Banana Choc
- Banana slices and nutella base
Chocolate Lovers
- With or without mozzarella
Medium $15.90
Anchovies
- Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
Large $16.90
Small $9.90

Nearby Sample Menus