Holm in Auckland Menu

Garlic bread $3.50
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Cheese stuffed crust $3.90
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper

Roti Canai (2pcs) $12.50
- With Beef Rendang
Chicken Schnitzel $15.00
- Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
Wat Tan Hor - Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice and vermicelli noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Soto Ayam - Chicken and Cubed Rice Soup $12.00
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Add Squid Sambal $4.00
Roti Pisang $7.00
- Filled with banana pieces
Warm Lamb Greek Salad $13.00
- Grilled lamb on tomato, onion, roast pepper, olives and minted olive oil dressing - Lamb served medium
Nasi Ayam - Chicken Rice $13.00
- Chicken rice served with soy coated roast chicken, salad and chicken soup

Any Three BBQ Meat Combinations / Soy/Steamed Chicken Drumstick $11.00
Stir-Fried Gai Lan & Salted Fish $17.50
Won Ton Soup (with Noodles) $9.50
Honey Glazed Spare Ribs (Hot) $17.80
Scallop with Black Bean Sauce / Squid with Black Bean Sauce / Prawn Meat with Thai Sauce / Scallop with Thai Sauce $23.00
Choice Three BBQ Combinations $21.00
Beef with Oyster Sauce & Vegetable / Scrambled Egg with Beef $15.50
Seafood with Thai Sauce / King Prawn with Tomato Sauce / King Prawn with Chilli Salt / King Prawn with Soya Sauce $23.00

Tijuana pulled pork w. pickled onion and red mole
Pulled Pork Flautas $13.00
House-made Tortilla Chips w guacamole $8.50
Shredded Chook
- Pickled onion, corn, cabbage & chipotle mayo
Banana & Cinnamon Fritters $10.00
- w hot caramel
Fries and Chipotle Mayo $8.00
Quinoa Queen
- Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
Baja Battered Fish
- Spiced cream tomato & jalapeno salsa

Fries $5.50
Cookies and Cream $13.50
- A Rich Chocolate and cookie slice with ice cream and cream
Beer Battered Fish and Chips S $16.00 / L $24.50
- The catch of the day served with fries, lemon coper moyo or aioli pan fried available on request
Smokey BBQ Ribs $26.50
- Sticky pork spare ribs marinated in Murphy's secret smoky BBQ sauce and served with fries
The Murph $39.99
- An Awesome 500 gm char grilled rib eye on the bone - this definitely a hunger buster meal
Soup of the Day 13.5
- Served with toasted ciabatto bread and butter
Nacho Burger $21.00
- Homemade beef patty with nacho beef, sour cream, guocomole, jalapenos and corn chips served with fries
Loaded Wedges $14.50
- Seasoned wedges topped with cheese, bacon and sour cream

Southern Fried Chicken
- crispy spiced chicken breast with creamy mash, slaw, pineapple salsa & chipotle aioli >>
Orange & Almond Syrup Cake (GF) (DF)
- mango sorbet
Thai Green Curry
- fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
Hot Dogs $10
- mini battered hot dogs, aioli & ketchup
Caesar Salad
- cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
Camembert Wedges $12
- crumbed camembert cheese with plum chutney
Soup of the Day $11
- fresh toasted bread
Dark Chocolate Terrine
- almond brittle, wild berry couli &caramel ice cream

-Chicken, Beef or Lamb $13.50
-Prawns, Seafood or Squid $14.00
-Vegetarian $10.50
-Prawns, Seafood or Squid $14.50
Butter Chicken Combo $14.00
- Choice of Can Drink. Served with curry on rice and plain naan or with garlic naan $15.00
-Vegetarian $9.50
Lamb Sandwich $10.00
- Roasted lamb, salad, egg and cheese with sauce
-Prawns or Fish $14.50

Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
Prawn mac ‘n’ cheese, crayfish béchamel $12.95
350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce
New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
Steamed Green Lipped Mussels $22.95
- White wine, garlic, cream, lemon, soft herbs, grilled spelt bread

Mango Chicken $14.50
- Unique recipe of Mango and Chicken. Succulent chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
Malai Kofta $14.00
- Mashed potatoes & cottage cheese balls cooked in a rich sauce
Tandoori Prawns- (6pcs) $10
- Prawns marinated overnight and cooked in tandoori oven
Dal Makhani $14.00
- Daal prepared in tomato & cream
Chutney $3.00
- Tamarind chutney, mango chutney, mint chutney
Fish/Prawn Vindaloo (Hot or Very hot) $22.50
- Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
Chicken/ Lamb/ Seafood $18.50
- Tender boneless meat cooked in Indian Fort Special blend of spices
Samosa (Vegetable) (2 pieces) $5
- Flaky pastry, filled with diced potatoes, peas & cumin seed

Nearby Sample Menus