Holm in Auckland Menu

Holm in Auckland has no menu available, but can choose from many other options such as Steak or -Small from Magic Chef Takeaway. I Yeti offers many options including Szechuan Style Sauteed Beef/Lamb and Quick-fried Beef/Lamb Sliced. Cornwall Park Cafe includes a wide range like Seasonal green leaf salad or Toast. Pani puri, potato, chickpea, mint and Layered paratha, seasonal relishes from . Cassia offers What's Cooking and PIES.

Nearby Sample Menus

  • Spicy Deep Fried Duck Chin $12.00
  • Stir Fried Season Bean $15.00
  • Hot & Sour Soup $7.00
  • Mongolian Style Beef $17.00
  • Curry Chicken on Rice $9.00
  • Deep Fried chicken wing $10.00
  • Salted Pepper Prawn with Shell $18.00
  • Salted Pepper Tofu $13.00
  • On Fried Rice Extra $2
  • BBQ Pork $11
  • Veges $8.50
  • Curry Roll $3
  • Pork $10
  • Ham & Egg $3.50
  • Chicken $10
  • Steak $3.50
  • GINGER NINJA $1.00
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • SOFT SHELL CRAB BUN $10.00
    • cream corn, coriander
  • CURED SALMON SALAD $18.00
    • toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
  • CORN $2.00
  • KIDS NOODLES & BROTH $7.00
  • KIDS NOODLES, BROTH & PORK BELLY $10.00
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • PORK SALAD GF $19.00
    • Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • - add melted mozzarella fried kimchi $5.00
  • MINT SAUCE $3.00
  • CHICKEN JALFREZI $18.50
    • chicken cooked with chef's special sauce
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • CHICKEN TIKKA $20.50
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • Chazuke 45.90
    • rice in dashi soup
  • Beef Tataki $10.90
    • lightly seared, thin sliced juicy beef sashimi with bright citrus soy sauce
  • Chicken Katsu $10.90
    • with miso or tonkatsu sauce
  • Kumara Chips $5.90
  • Steamed Pork Dumpling $7.90
  • Seaweed Tofu Salad $9.90
    • with homemade Japanese dressing
  • Hokke $13.90
    • salted & grilled atka mackerel
  • Wasabi Caviar Salad $5.90
    • wasabi mayo taste cubic caviar salad
  • 26. Unagi Teriyaki $20.50
    • BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
  • 20. Tempura Udon $16.00
    • Udon noodles with tempura, fish cakes and vegetables in clear soup
  • 1. Chicken Don $12.50
    • Seasoned chicken breasts with pan fried vegetables over rice and miso
  • 35. Takoyaki (5 pcs) $5.00
  • 10. Chicken Bulgogi $13.00
    • Seasoned chicken with pan fried vegetables - served with rice and miso soup
  • 3. Pork Katsu Don $13.00
    • Deep filed pork cutlets with pan fried vegetables over rice and miso
  • 2, Beef Don $12.50
    • Seasoned beef with pan fried vegetables over rice and miso
  • 38. Rice $2.00
  • Paua Battered $ 2.50
  • Pineapple Burger $ 3.00
  • Bacon Burger $ 4.00
  • Battered Sausage $ 1.20
  • Steak & Egg Burger $ 6.00
  • Sausage $ 1.00
  • Potato Cake Battered $ 1.20
  • Steak Toasted $ 5.00
  • Garlic yoghurt $4
  • X1. Barg $16
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • Olives $6
  • Cahrboiled tomato $3
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • X1. Joojeh $12
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Bowl Of Cashew Nuts $15
  • Bowl Of Sicilian Green Olives $7.5
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Lamb(Large/Medium) $ 11.50/ $ 9.50
  • Chicken $ 7.00
  • Falafel(Large/Medium) $ 11.50/ $ 9.50
  • Lamb $ 7.00
  • Mixed $ 11.50
  • Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
  • Burger Combos
    • Come with burger large chips, small drink
  • Chips $ 3.00
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Maust’Khiar $4.00
    • Yogurt & chopped cucumber, with mint.
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Mezze Platter $15.00
    • Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
  • Baghlava $5.00
    • sweet pastry made of layers of lo lled with chopped nuts
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
  • $4.00
    • Blue Cheese Topping
  • Nz Free Range Organic Pork
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish,
  • Settles Gourmet Beef Burger $18.00
    • with homemade Angus beef & Quinoa pattie, beetroot relish,lettuce & tomato, served with fries and crumbed onion rings, with tomato chutney and mayo
  • All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
  • Fried Eggs $2.50
  • Vegetarian Filo Parcel $15.00
    • Stuffed with seasonal veges, mixed with cheese & Relish
  • Chicken Nuggets & Chips $9.00
  • Wraps / Sandwiches / Panini $9.00
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • Sweet Loaf $4.00
  • Scones $3.80
  • 10 Piece Pack $ 17.00
    • 10 Drumsticks and large chips with cosmo,s tasty chicken salt
  • Butter Chicken Curry $11.00
    • with rice and Pita
  • Single Kebab $8.50
  • Lamb Kebab Combo $12.00
    • Lamb kebab, chips and a 420ml drink
  • Lamb or Chicken Kebab Burger with chips $ 8.99
  • 1 Drumstick $ 2.50
  • Lamb, Chicken or Vegetable Curry Combo $12.99
    • Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
  • Open Kebab Combo $12.00
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
Holm

Holm

location

Address

295 Karangahape Road, Auckland CBD, Auckland

phone

Phone

+64 21 245 8876

email

Email

None

clock

Opened hours

7:30 AM to 4 PM (Mon-Fri),8:30 AM to 3 PM (Sat),Closed (Sun)
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
295 Karangahape Road, Auckland CBD, Auckland
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