Open Sandwich –pulled Pork on heated German Rye bread $19.50
layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
Braised Lamb Shank – slowly braised in Rosemary & Mint gravy $25.00
served on creamy mashed potato with Crusty Bread
Traditional Ploughman's Board $25.00
specialty meats, cheddar cheese, chutneys,gherkins & seasonal fruit served with The Olde Creamery beer bread
Red Velvet Cake $12.00
alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling
Toasted Ciabatta $19.50
Smoked chicken w camembert cheese & cranberry jelly/ Smoked salmon w cream cheese, greens & roast capsicum. served with a crispy Mesclun salad & Chutney
Eton Mess $10.50
a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
Lemon Meringue Pie $10.50
a classic citrus filling in a sweet tart shell topped with an indulgent meringue
Chat samosa 2pcs served with channa masala & chutneys
Gobi Matar Masala $8.99
Cauliflower and peas cooked with cumin seeds,tomatoes, onions and ginger-garlic.
Kadai Paneer $10.99
Cottage cheese, onion and capsicum, seasoned with spices and cooked in onion gravy.
-Lamb $13.99
Chicken Tikka .Masala $13.99
A chicken delicacy half-cooked the tandoori way & other half finished the curry way. A creamy tomato flavoured curry with touch of herbs for a delicate palate.
Chooza Tikka (6 pcs) $9.99
Boneless spring chicken fillet marinated overnight & cooked in tandoori oven served with seasonal salad & 2 chutneys.