Hooked on Fish in Auckland Menu

HOOKED ON FISH MENU HOOKED ON FISH MENU
  • Chips from $2.00
  • Fish $3.5 / $4.5
  • Sausages $1.50
  • Battered sausages $1.90
  • Hot dogs (with sauce) $2.00
  • Crab sticks $1.20
  • Paua fritters $2.60
  • Pineapple fritters $1.20
HOMEMADE HOMEMADE
  • Corn fritters $1.80
  • Mussel fritters $2.50
  • Cheese & onion fritters $1.90
  • Potato fritters $0.50
  • Fish cakes $1.80
  • Spring rolls $1.80
  • Curry & rice rolls
  • IN BATTER $1.80
  • Oyster $1.30
  • Mussels $3.50
  • Scallops
BURGERS BURGERS
  • Hamburger $3.00
  • Egg burger $3.90
  • Cheese burger $3.90
  • Hawaiian burger $3.90
  • Bacon burger $3.80
  • Bacon & egg burger $4.50
  • Sea dog $2.80
  • American hot dog $2.80
  • Hooked on fish burger $4.80
  • Snapper burger $5.90
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.60
  • Egg $2.50
  • Cheese $2.50
  • Tomato $2.50
  • Bacon $2.80
  • Sweet corn (or any combination) $2.50
  • Snapper $4.50
  • Kumara chips $5.50
  • 6x prawns $6.90
  • 6x pacific oysters $9.50
  • 6x mussels $7.00
  • Chicken nuggets $60.00
  • Home made sovid rings $60.00
  • Wonton $60.00
  • Kumara fritter $80.00
  • Banana fritter $1.20
  • King prawn $1.30
  • Mini spring rolls $50.00
  • Mini vege samosa $50.00
  • Big scallop $3.50
  • Donut $1.20
  • Snack pack $5.70
    • $2 chips, 1 fish, 1 potato fritter
  • Family pack a $11.00
    • $2 chips, 2 fish, 2 crab sticks, 2 potato fritters
  • Family pack b $18.00
    • $3 chips, 3 fish, 2 sausages, 3 potato fritters
  • Family pack c $22.00
    • $4 chips, 4 fish, 4 crab sticks, 4 potato fritters
  • Family pack d $28.00
    • $5 chips, 5 fish, 5 sausages
  • Today´s fish $4.50
    • snapper
  • -tarakihi $3.50
  • Combo 1 $8.00
    • fish y chips (420ml coca-cola drink)
  • Combo 2 $15.00
    • fish & chips for 2 (two pieces of fish, 1 $3 scoop of chips, 2x 420ml coca-cola range)
  • Combo 3 $7.50
    • hamburger & chips (420ml coca-cola range)

Nearby Sample Menus

  • Vegetables $9.00
  • Roast duck on rice $10.00
  • Any 3 BBQ options on rice $13.00
  • Prawn $11.90
  • Prawn $11.90
  • Chicken $10.00
  • Shanghai style stir-fried thick noodle $11.50
  • Sausage $1.20
  • Stewed Beef Brisket $11.00
  • Prawn with Honey & Oyster Sauce $12.00
  • Shredded Chicken, Egg, and Pork Noodle Soup $11.00
  • Grilled Lemon Grass Pork Chop $8.00
  • Yang Chow $13.50
  • Special Grilled Pork Patties $12.00
  • Combination Meat $12.00
  • Beef Ball $11.00
  • Mixed Souvlaki (Spicy) $14.50
    • Cooked with coriander chilli paste)
  • Classic Bleu $12.00
    • Prime beef pattie, melted cheese, salads,& Sauces
  • Fish Burger $10.00
    • Battered Fish, salads & sauces
  • Low carb meals are served with your choice of meat, salad and three sauces N/A
  • Garlic Bread and Hmmus Dip $8.00
  • Combo Upgrade $4.00
  • Chicken Cranberry $11.00
    • Grilled Chicken Fillets, salads & Cranberry sauce
  • Fish kebab $10.00
  • Spring Roll $ 2.50
  • Devil Burger $ 4.50
    • Pattie with hot chilli sauce
  • Chips $ 3.30
  • Scallop $ 2.00
  • Pineapple Fritter $ 1.00
  • Banana Fritter $ 2.50
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
  • Gurnard $ 4.20
  • Curry Squid & Veges $13.00
  • Steak Curry $11.50
  • Seafood $16.00
  • Combination Meats $11.00
  • Plain $9.00
  • Plain $9.00
  • Yang Chow $12.00
  • Prawn $13.00
  • Large Combo $11.00
    • 2 Thighs, 3 Potatoes, 390ml coke
  • All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
  • Golden Potato $0.60
  • Chicken S$11.50/M$15.00/L$19.00
  • Vegetarian S$8.00/M$10.00/L$13.00
  • Lamb Shanks M$13.00/L$19.00
    • Served with mashed potato, peas, carrot & caramelised onion and gravy
  • Lamb S$12.00/M$16.00/L$19.50
  • Pork S$11.50/M$15.00/L$19.00
  • Pizza ai funghi $19.50.
    • mozzarella, mushrooms, parsley and a touch of olive oil.
  • Parmesan $6
  • Zuppa del giorno $6
    • waiter will advise.
  • Gamberoni in guazze $18,00 / 24.00
    • king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
  • Insalata all’ italiana $9
    • tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
  • Grigliata di calamar $15.50 / 21.50
    • marinated squid rings, grilled and accompanied by fresh wild greens
  • Cozze verdi $17.00 / 23.00
    • mussels with garlic basil and white wine creamy sauce
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
  • Fries $8.00
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • Wedges with Bacon & Cheese $14.50
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • Wedges $9.00
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • FISH FINGERS $11.50
    • with fries & petit salad
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • SWEET AND SOUP CHICKEN $18.00
    • deep fried chicken with sweet and sour sauce onions pineapples and capsicums
  • NUSTUM CHICKEN $20.00
    • Oat and egg bread chicken, deep fried till golden brown
  • SPECIAL FISH POT $30.00
    • fish head, mussel and tofu, prawns in hot pot
  • MALAYSIAN ASSAM FISH $30.00
    • stir fried fish with tamarind chilli paste, onions, capsicums and pineapples
  • BARREL RICE $16.00
    • steamed rice cooked with mustard, sausage, dried meat floss and wasabi sauce served in bucket
  • HAINANESE CHICKEN(HALF CHICKEN) $18.00
    • poaches 1/2 chicken bone-in served with chef's special soy sauce
  • Combo special(2 satay chicken, 2 spring rolls, 2 curry puffs $10.00
  • KAM HEONG CHICKEN $18.00
    • chicken stir fried with Malaysian sambal paste, curry leaves and spring onions
  • -sirlon steak & smoked paprika aioli
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • -crispy pork belly & spiced apple chutney
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • Bruschetta $10.00
  • Chicken Stack $22.00
    • Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
  • Pork Duo $30.00
    • Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
  • Lamb Shanks $20.00 1 / $28.00 2
    • Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
  • Deep Fried Camembert $12.00
    • Crumbed in Panko breadcrumbs cooked golden brown
  • Lamb's Fry $14 Entree / $24 Main
    • Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
  • Cajun Corn Fritters $16.00
    • Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
  • Both served ẁ Potato of the day & Chef’s Veges.
  • Green Soy Beans $6
  • Flounder $9
  • Sausage $1
  • Deep Fried Chip with Aioli $6
  • Vegetables Rice Roll $4
    • Per plate
  • Special Spicy Chicken Hot Pot (Pot) $23.5
    • server with Raw vegetable on side
  • Special Crispy Wings $8
  • Mackerel Pike $6
  • - Mixed Black Beans & Tomato Salsa $7.00
  • - Grilled Chicken, Shredded Iceberg & Tomato Salsa $7.00
  • Chargrilled baby kumara, macadamia nut crumble, orange oil & parsley $8.00
  • Cajun hushpuppies w spicy tomato relish, andouille sausage & gouda $9.50
  • Mini Chicken Jambalaya $12.00
  • Grilled fish w pico de gallo & shredded iceberg $7.50
  • Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
  • Southern Fried Jerk Chicken $17.00
    • Chipotle & Lime Mayo
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Boiled sliced pork with special hot chili sauce $17.50
  • Fried egg white with shrimps $17.50
  • Boiled rice cake with potherb mustard and shredded pork in soup $9.50
  • Fried rice cake with bok-choy and shredded pork $9.50
  • Shredded pork and pickled tuber mustard with egg soup $7.50
  • Mixed cold jellyfish strips $12.50
  • Marinated duck in soy sauce $14.50
  • Fried shrimps, pork and chicken on rice crust $17.50
Hooked on Fish

Hooked on Fish

location

Address

568 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098343638

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
568 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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