Hooked on Fish in Auckland Menu

HOOKED ON FISH MENU HOOKED ON FISH MENU
  • Chips from $2.00
  • Fish $3.5 / $4.5
  • Sausages $1.50
  • Battered sausages $1.90
  • Hot dogs (with sauce) $2.00
  • Crab sticks $1.20
  • Paua fritters $2.60
  • Pineapple fritters $1.20
HOMEMADE HOMEMADE
  • Corn fritters $1.80
  • Mussel fritters $2.50
  • Cheese & onion fritters $1.90
  • Potato fritters $0.50
  • Fish cakes $1.80
  • Spring rolls $1.80
  • Curry & rice rolls
  • IN BATTER $1.80
  • Oyster $1.30
  • Mussels $3.50
  • Scallops
BURGERS BURGERS
  • Hamburger $3.00
  • Egg burger $3.90
  • Cheese burger $3.90
  • Hawaiian burger $3.90
  • Bacon burger $3.80
  • Bacon & egg burger $4.50
  • Sea dog $2.80
  • American hot dog $2.80
  • Hooked on fish burger $4.80
  • Snapper burger $5.90
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.60
  • Egg $2.50
  • Cheese $2.50
  • Tomato $2.50
  • Bacon $2.80
  • Sweet corn (or any combination) $2.50
  • Snapper $4.50
  • Kumara chips $5.50
  • 6x prawns $6.90
  • 6x pacific oysters $9.50
  • 6x mussels $7.00
  • Chicken nuggets $60.00
  • Home made sovid rings $60.00
  • Wonton $60.00
  • Kumara fritter $80.00
  • Banana fritter $1.20
  • King prawn $1.30
  • Mini spring rolls $50.00
  • Mini vege samosa $50.00
  • Big scallop $3.50
  • Donut $1.20
  • Snack pack $5.70
    • $2 chips, 1 fish, 1 potato fritter
  • Family pack a $11.00
    • $2 chips, 2 fish, 2 crab sticks, 2 potato fritters
  • Family pack b $18.00
    • $3 chips, 3 fish, 2 sausages, 3 potato fritters
  • Family pack c $22.00
    • $4 chips, 4 fish, 4 crab sticks, 4 potato fritters
  • Family pack d $28.00
    • $5 chips, 5 fish, 5 sausages
  • Today´s fish $4.50
    • snapper
  • -tarakihi $3.50
  • Combo 1 $8.00
    • fish y chips (420ml coca-cola drink)
  • Combo 2 $15.00
    • fish & chips for 2 (two pieces of fish, 1 $3 scoop of chips, 2x 420ml coca-cola range)
  • Combo 3 $7.50
    • hamburger & chips (420ml coca-cola range)

Nearby Sample Menus

  • SEASONAL FRESH FRUIT 14
  • SIRLOIN STEAK 20
    • charcoal grilled, sauce Bordelaise
  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • WILDFIRE PORK SAUSAGES 16
    • coarse ground, hint of nutmeg
  • HAZELNUT-CHOCOLATE BOMBE 14
  • Vegetarian Mee Goreng $13.50
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • "Mamak" Nasi Lemak $15.50/$15.50/$16.00/$18.00
    • Coconut fragrance rice served with cucumber, ikan bills, peanut, egg & spicy sambal at its core. CHOICE OF Beef Rendang / Ayam Rendang "Chicken Rendang" / Old Fashioned Fried Chicken Bites / Sambal Prawn
  • Ayam Rendang "Chicken Rendang" $15.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Chilles Beansprout $8.00
    • Stir fried "taukeh" with chillies & chives
  • Satay Sauce $3.00
  • Jasmine Rice $2.50
  • Sambal Grilled Prawn $10.00
    • Grilled prawn with homemade sambal sauce
  • Hainanese Chicken Rice $15.00
    • Fragrant rice served with traditional poached chicken in soy dressing topped with coriander, beansprout, cucumber and homemade chillies sauce
  • Ham $2.60
  • Fish $4.90
  • Chicken kebab $3.20
  • Chicken & avocado $5.70
  • Banana fritter $1.90
  • Spring roll $2.00
  • Chicken nugget $0.80
  • Sausage $1.40
  • Stirfry garlic pepper vegetables with prawns $28.00
  • Stirfry sweet chilli vegetables with chicken or beef $28.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • Red seafood curry $28.00
  • Stirfry satay & vegetables with chicken or beef $23.00
  • Laksa (malay red curry egg noodles) chicken $23.00
  • Stirfry sambal & vegetables with prawns $25.00
  • Stirfry sambal & vegetables with chicken $28.00
  • Black sesame & green tea ice cream $6.00
  • Beef box $20.00
    • Stir fruit sweetened soy marinated beef with salad, rice, fried chicken, prawn dumplings and miso soup
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Yum-yum prawn 3pcs $10.00
    • Grilled tiger prawn with home-made garlic prawn mayo
  • Chilli chicken $18.00
    • Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
  • Ginger apple donut with cream chocolate $7.00
  • Mui nabe udon $15.00
    • Udon noodle based on beef stock soup with beef slice, egg, Japanese fish cake, vegetable
  • Tzatziki & Garlic bread $6.50
  • Nachos Crunchy Corn Chips $15.90
    • Topped with sweet chilly apple salsa, avocado dip, sour cream cheese and your choice of lamb or grilled chicken or felafel.
  • Baklava $4.50
  • Mixed Kebab $12.00
  • Lamb/Chicken Kebab on Fries $15.00
    • Served with rice, salad, hummus & sauce
  • Silk Road Satay $15.90
    • Tender chicken in moderately spiced sauce, served with rice and salad, hummus, Tzatziki.
  • Chicken Fettuccine $15.90
    • Tender chicken in creamy tomato & garlic sauce with mushroom & mixed vegetable.
  • Any pizza add $4.00 to change to combo with Fries and a can of Coke. N/A
  • Deep Fried Spare Ribs with Chilli / Fried Garlic Pork Spare Ribs with Silver Paper / Pork Slice with Garlic and Coriander $16.00
  • Boiled Sliced Beef in Hot Soup / Boiled Sliced Lamb in Hot Soup / Stewed L $22.00
  • Pork Fried Noodle / Pork Egg Fried Noodle / Pork Egg Fried Pancake / Chicken/Pork/Beef Fried Pancake/Noodle/Rice $12.00
  • Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage / Eggplant with Sweet Chilli Sauce / Stir Eggplant, Potato and Capsi $16.00
  • Stewed Tofu with Pork Mince in Szechuan Style / Deep Fried Tofu with Chilli Sauce / Two Kind Mushroom with Vegetable / Cabbage Tofu with Casserole $14.00
  • Satay Chicken in Sizzling Plate / Black Pepper Chicken in Sizzling Plate / Curry Chicken In Sizzling Plate $18.00
  • Cucumber Crumble Slice $8.00
  • Fried Shrimp / Sauteed Shrimp with Tofu / Prawn Ball with Chilli Sauce / Salty Ducks Yolks with Prawn Ball $28.00
  • Fried Squid Salad $20
  • S=Small / L= Large
  • Boneless Spicy Fried Chicken $33
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • Fried Chicken with Hot Sauce $33
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • Prawn Twister $17
    • Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • Green tea
  • Sashimi 6pcs
  • Donburi $13.00
  • Green tea
  • Tempura Prawn $2.00
  • Salad
  • Chicken Teriyaki, rice, miso soup • Udon
  • Miso Soup
  • Seafood $55
    • Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
  • Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
  • Pasta of the day P.O.A
    • Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
  • Roast poatoes with garlic and thymes $9
  • Funny guy (Small / Medium / Large) $16 /$27 / $38
    • Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
  • Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
  • Peruvian chicken wings with house made smoky BBQ aioli $10
  • Clssic ribeye $28
    • 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
  • Rib eye of beef (750g) $100.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Terrine of the day $18.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Madeleines $9.00
  • Veges $16.00
  • Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
  • Marinated Egg $1.00
  • Side Dish S $2.00 / L $5.00
  • Steamed Dumpling / Pan Fried Dumplings $8.00
    • 12 pieces
  • Won Ton Soup S $8.00 / L $9.00
  • Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
  • Millet Porridge $1.00
  • Chinese Pancake with Chives $3.00
  • Ebi katsu $10.00
    • prawn cutlet with tartar sauce
  • Sanma mackerel $9.00
  • Parfait $8.00
    • shaved ice with green tea syrup ice cream rice cake and red bean
  • Temaki $6.00
    • price for one only tuna & spring onion/Prawn tempura
  • Sake Cha $7.00
    • rice in a fish broth with cooked salmon
  • SALMON $15.00/$22.00
  • Salmon Ikura Don $23.00
    • fresh salmon sashimi and salmon roe on Shi Rice
  • Mushroom Nikuzume $9.00
    • grilled flat mushroom stuffed with chicken mince
  • Cheese cake $4.50
  • Mashed potatoes and gravy $4.00
  • -Nibble(6) $4.90
  • Singapore style fried vermicelli $14.00
  • Diced chicken with cashew nut $14.00
  • Beef with black bean sauce $14.00
  • Chicken with curry sauce on rice $14.00
  • Beef $11.00
  • MANGO CHICKEN $12.99
  • LAMB KHORMA $10.99
  • PRAWN MASALA $13.99
  • PANEER NAAN $4.00
  • LAMB ROGHANJOSH $10.99
  • FISH CAPSICUM MASALA $13.99
  • VEG PAKODA (3PCS) $2.50
  • UPSIZE to any 420ml Coca-Cola Range for only $1.00
Hooked on Fish

Hooked on Fish

location

Address

568 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098343638

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
568 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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