Hooked on Fish in Auckland Menu

HOOKED ON FISH MENU HOOKED ON FISH MENU
  • Chips from $2.00
  • Fish $3.5 / $4.5
  • Sausages $1.50
  • Battered sausages $1.90
  • Hot dogs (with sauce) $2.00
  • Crab sticks $1.20
  • Paua fritters $2.60
  • Pineapple fritters $1.20
HOMEMADE HOMEMADE
  • Corn fritters $1.80
  • Mussel fritters $2.50
  • Cheese & onion fritters $1.90
  • Potato fritters $0.50
  • Fish cakes $1.80
  • Spring rolls $1.80
  • Curry & rice rolls
  • IN BATTER $1.80
  • Oyster $1.30
  • Mussels $3.50
  • Scallops
BURGERS BURGERS
  • Hamburger $3.00
  • Egg burger $3.90
  • Cheese burger $3.90
  • Hawaiian burger $3.90
  • Bacon burger $3.80
  • Bacon & egg burger $4.50
  • Sea dog $2.80
  • American hot dog $2.80
  • Hooked on fish burger $4.80
  • Snapper burger $5.90
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.60
  • Egg $2.50
  • Cheese $2.50
  • Tomato $2.50
  • Bacon $2.80
  • Sweet corn (or any combination) $2.50
  • Snapper $4.50
  • Kumara chips $5.50
  • 6x prawns $6.90
  • 6x pacific oysters $9.50
  • 6x mussels $7.00
  • Chicken nuggets $60.00
  • Home made sovid rings $60.00
  • Wonton $60.00
  • Kumara fritter $80.00
  • Banana fritter $1.20
  • King prawn $1.30
  • Mini spring rolls $50.00
  • Mini vege samosa $50.00
  • Big scallop $3.50
  • Donut $1.20
  • Snack pack $5.70
    • $2 chips, 1 fish, 1 potato fritter
  • Family pack a $11.00
    • $2 chips, 2 fish, 2 crab sticks, 2 potato fritters
  • Family pack b $18.00
    • $3 chips, 3 fish, 2 sausages, 3 potato fritters
  • Family pack c $22.00
    • $4 chips, 4 fish, 4 crab sticks, 4 potato fritters
  • Family pack d $28.00
    • $5 chips, 5 fish, 5 sausages
  • Today´s fish $4.50
    • snapper
  • -tarakihi $3.50
  • Combo 1 $8.00
    • fish y chips (420ml coca-cola drink)
  • Combo 2 $15.00
    • fish & chips for 2 (two pieces of fish, 1 $3 scoop of chips, 2x 420ml coca-cola range)
  • Combo 3 $7.50
    • hamburger & chips (420ml coca-cola range)

Nearby Sample Menus

  • Passion Noodle $18.90 / $19.90 / $21.00
    • Stir fried fine vermicelli with chilli paste, bean sprout, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Garlic & Pepper $18.90/$22/$23.50/$25
    • A taste of mild dish, flavored of garlic & pepper, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Salads Pattaya (Som Tum Thai) $19.00
    • Original spicy & sour Thai style salad, fresh chilli, stripe carrots, fried prawn, cashew nut & vegetables
  • Thai Habour $18.90/$22/$23.50/$25
    • Combination of mixed seafood with spicy homemade curry, chopped lime leave served with vegetables on Banana leave. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Cashew Nut Vegetables $18.00
    • Stir fried vegetables with cashew nut, chilli paste, cashew nuts and vegetables
  • Chicken Wings (3 pcs) $9.00
    • Marinated Chicken wings topped with sesame
  • Fried Vegetables Thai Salad $18.50
    • Tempura mixed vegetables with spicy Thai salad dressing
  • Green Curry Vegetable $18.50
    • Traditional Thai hot green curry with coconut milk, basil and bamboo shoot
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Couscous Salad $16.00
    • with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
  • Amora Full Breakfast $18.50
    • Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • Shishlik (Lamb eye filet) $28.00
    • Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
  • TORSHI(HOMEMADE) $4.00
    • combination of aged pickled fresh vegetables
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • Housemade Toasted Muesli $12
    • with seasonal fruits served with Greek style yogurt and housemade berry compote
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • Free Range Eggs $10
  • - or choose from:
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • CHICKEN, BEEF OR PORK $18.50
  • 1. SPRING ROLLS - 4 PIECES $8.00
    • (Vegetarian) Deep fried Thai style spring rolls made with vermicelli noodles, carrots and cabbage.
  • CHICKEN, BEEF OR PORK $17.50
  • NAMSAI $11.50/$13.00
    • Clear broth, chicken, pork, or fish balls.
  • VEG/MEAT $15.00
  • 13. PANANG CURRY
    • Thai curry with coconut milk and peanut with bean, cauliflower, capsicum and carrot
  • PRAWNS, FISH OR SEAFOOD $22.50
  • PRAWN OR SEAFOOD $21.50
  • Prawn Twister $1.00
  • One Meat Filling $3.00
  • One Veggie filling $2.50
  • Battered Sausages $1.80
  • Fish Bites $0.90
  • Paua Fritters $2.50
  • Wedges $4.50
  • Mussels $1.00
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Octopus & Kimchi Pancake $12
    • With mayo,teriyaki sauce
  • Steamed pancake,crispy, braised pork $12
    • With pickled mung beans, hoisin sauce
  • Cambodian Raw Beef $12
  • Addm’s texan style ribs $ 22
    • With house slaw
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Oi muchim (vg) $5
  • Bowl of hearts $5
  • Omelette $17.5
    • made with your choice of 3 fillings, served with a side of grilled tomato
  • Half Size Version Also Available $14.5
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
  • Vegetarian Option Available $19.9
  • Nuggets, Fries & Salad
  • Prime Beef Burger $17.00
    • homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
  • Salmon Salad Stack $17.5
    • smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
  • Free Range Eggs On Toast $11.5
    • your choice of poached, scrambled or fried free range eggs on white or grain toast
  • Salmon Sashimi
  • Edamame Beans $6
  • Chicken Karaage & Mayo
  • All Served With Rice & Organic Greens
  • Miso Soup $3
  • Salmon & Avocado Sushi (4pc)
  • Grilled Tuna Ponzu $16
    • slightly seared yellowfin tuna, salad & a zingy citrus dressing
  • Marinated Japanese Vegetable Salad $6
  • 1 for $1.50
  • Add bacon $17.50
  • Make your own Java Pizza for only $17.50
    • Your choice of 5 toppings (2 meats max) Choice of ham, tomato, pineapple, onion, mushroom, bacon, chicken, chorizo, avocado, chilli, olives, roast, pepper, coriander
  • Chicken Livers $16.90
    • Pan fried with field mushrooms & bacon in a rich gravy served on kumara mash
  • - Served with fruit & blueberry compote $15.90
  • - Served with bacon, banana & maple syrup $16.50
  • Fish Bagel $15.90
    • Pan-fried fish, tomato, spring onion, salad greens & tartar sauce served with fries
  • Java Chicken Penne $16.90
    • Chicken, mushrooms & onions cooked in a creamy white wine sauce
  • Caprese
    • buffalo mozzarella, cherry tomatoes, basil
  • Rossa
    • cherry tomatoes, basil
  • Francese
    • chicken, artichokes, brie
  • Margherita
    • buffalo mozzarella, basil
  • Pizza $ 19.50
  • Guanciale
    • pork guanciale, rosemary
  • Cannelloni
    • snapper & ricotta with tomato or creamy mushroom sauce
  • Ortolana
    • grilled eggplant, capsicum, red onion, olives
  • Eggs on toast $8.00
    • poached, fried, or scrambled
  • Wedges $9.50
    • With sour cream
  • Pancakes / French toast $15.50
  • Poached egg, bacon and potato cake $14.00
    • With salad and relish
  • Green thai chicken curry $14.50
    • With steamed rice & salad
  • Steak & onion $5.50
  • Omelette 3 fillings with salad $14.00
    • Ham, chicken, bacon, mushroom or tomato
  • All soups come with ciabatta toast
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
  • Singapore Mee Hoon $11.50
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
  • ¼ Roast chicken fries & salad $ 18
  • Tasting Platters $ 25
  • Eggs on toast $ 10.5
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • With either bacon or salmon or spinach & mushrooms $ 14.50
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Coastal Fish Curry $20.00
    • Lemon fish pieces cooked in coconut gravy
  • Prawn Curry $18.00
    • Six pieces Tiger prawns cooked in onion, tomato and fresh coriander
  • Palak (Spinach) Paneer $15.00
    • Cottage cheese cooked in fresh spinach and Indian spices
  • Chicken Tikka $13.00
    • Boneless chicken marinated in spices then cooked in clay oven
  • Raita $5.00
    • Yogurt mixed with cucumber, carrots and spices
  • Lachedar Paratha $4.00
    • Indian bread with countless layers
  • Keema Naan $4.50
    • Stuffed with lamb mince
  • Grilled Chicken Skewers $11.00
    • Grilled Tender Chicken breast, marinated in yogurt and spices, rolled on skewers
Hooked on Fish

Hooked on Fish

location

Address

568 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098343638

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
568 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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