Address
568 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Hooked on Fish in Auckland Menu
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HOOKED ON FISH MENU- Chips from $2.00
- Fish $3.5 / $4.5
- Sausages $1.50
- Battered sausages $1.90
- Hot dogs (with sauce) $2.00
- Crab sticks $1.20
- Paua fritters $2.60
- Pineapple fritters $1.20
HOMEMADE- Corn fritters $1.80
- Mussel fritters $2.50
- Cheese & onion fritters $1.90
- Potato fritters $0.50
- Fish cakes $1.80
- Spring rolls $1.80
- Curry & rice rolls
- IN BATTER $1.80
- Oyster $1.30
- Mussels $3.50
- Scallops
BURGERS- Hamburger $3.00
- Egg burger $3.90
- Cheese burger $3.90
- Hawaiian burger $3.90
- Bacon burger $3.80
- Bacon & egg burger $4.50
- Sea dog $2.80
- American hot dog $2.80
- Hooked on fish burger $4.80
- Snapper burger $5.90
TOASTED SANDWICHES- Ham $2.60
- Egg $2.50
- Cheese $2.50
- Tomato $2.50
- Bacon $2.80
- Sweet corn (or any combination) $2.50
- Snapper $4.50
- Kumara chips $5.50
- 6x prawns $6.90
- 6x pacific oysters $9.50
- 6x mussels $7.00
- Chicken nuggets $60.00
- Home made sovid rings $60.00
- Wonton $60.00
- Kumara fritter $80.00
- Banana fritter $1.20
- King prawn $1.30
- Mini spring rolls $50.00
- Mini vege samosa $50.00
- Big scallop $3.50
- Donut $1.20
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Snack pack $5.70
- $2 chips, 1 fish, 1 potato fritter
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Family pack a $11.00
- $2 chips, 2 fish, 2 crab sticks, 2 potato fritters
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Family pack b $18.00
- $3 chips, 3 fish, 2 sausages, 3 potato fritters
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Family pack c $22.00
- $4 chips, 4 fish, 4 crab sticks, 4 potato fritters
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Family pack d $28.00
- $5 chips, 5 fish, 5 sausages
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Today´s fish $4.50
- snapper
- -tarakihi $3.50
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Combo 1 $8.00
- fish y chips (420ml coca-cola drink)
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Combo 2 $15.00
- fish & chips for 2 (two pieces of fish, 1 $3 scoop of chips, 2x 420ml coca-cola range)
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Combo 3 $7.50
- hamburger & chips (420ml coca-cola range)
Nearby Sample Menus
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Hummus B. Tahini $9.50
- Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
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Yoghurt and Cucumber Salad $5.50
- Mixture of yoghurt, cucumber, with a hint of garlic and mint
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Fou Secret Recipe $9.50
- Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
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Manaeesh Labnah $5.50
- Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
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Kafta Mashawi $22.50
- Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
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Labnah B Zeit $9.50
- Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
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Big Breakfast $15.50
- Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
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Baba Ghannouj $9.50
- Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
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Buttermilk fried chicken
- Sauerkraut, lettuce and jalepeño mayonnaise
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Bacon jam and egg Bap $10
- Ringawera BAP, tamarillo chutney
- Pan seared greens with lemon and parsley $8
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Charlies big breakfast $23
- 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
- Warm marinated olives $10
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Popcorn chicken $14
- Garlic aioli
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Steak sandwich $24
- Salad, caramelised onion and battered onion rings
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Sides $5
- Bacon / Sausages / Tomatoes / Hash Browns / Toast
- Crispy Chicken $14.00
- Bami Gorang (noodles) $10.90
- Steak Oriental $11.90
- Steak / Chicken $3.90
- 1/2 Chicken $8.00
- Chicken / Steak / Pork / BBQ Pork $9.90
- 6 wontons $3.50
- Chicken / Fried Noodles / BBQ Pork fried noodles $9.90
- Pastrami, Aged Cheddar, Jalapeno Chutney $11
- Caramel Slice $5
- Café Pastry $3.5
- Croissant, Shaved Ham, Swiss Cheese $11
- Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
- Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
- Additional Scoop $4
- Café Cookie $2
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Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
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Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
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Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
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Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
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Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
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Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
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Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
- Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
- Lamb neck, roast onion, Paris potato, Bordelaise, spinach
- Goats cheesecake, watercress, mayonnaise, spiced scallop
- Starters $12.00
- Garlic custard, mussels, clams, bouillabaise
- Main Plates $25.00
- Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
- Hapuka, tagine, couscous, carrot, date chutney
- Paua fritter $1.80
- Sweet & sour fish $9.50
- Squid ring $0.80
- Seafood $14.00
- 1 dozen $6.30
- Pork & veges $9.50
- Cashew nuts $3.00
- Pork $9.00
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
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Tender pork belly $12
- tamarind scent & pork floss.
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
- Olives & chat masala wafers $12
- Tender lamb & sorrel crispy dumplings $12
- -Toulouse sausage $12
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The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
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Caramel pork ragout $12
- on fresh pineapple
- Add A Scoop Of Vanilla Ice Cream $3.5
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Pasta Of The Day (VA) $22.9
- With chef’s fresh,seasonal creation
- -Or house cured salmon and capers $16.9
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Cake in Jar $11.9
- check with your server for today's flavour
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Salted caramel Creme Brulee $ 9.9
- With biscuit(GFA)
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Pan Fried Market Fish (GF) $27.9
- Lemon skordalia, zucchini, tomato and chive butter sauce
- -Or house cured salmon $18.9
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Baby Back Pork Ribs $15.9
- With home made barbecue sauce
- Salmon Avocado $6.00
- Teriyaki Chicken & Avocado $5.50
- Deeply fried prawn nigiri
- Chicken Katsu $6.50
- FFs Bowl (Cauliflower Rice) $12.50/ $13.50
- Bacon & Avocado Nigiri with mayo / spicy mayo
- Hawaiian (Bacon, Pineapple, BBQ sauce)
- Tamago (sweet egg)
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Yukgaejang-kalguksu $13.50
- Spicy beef soup with noodles
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Bulgogi tuk $14.50
- BBQ beef with rice cakes
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Kimchi-dolsot $14.00
- Fried rice with Kimchi (soicy Korean pickles cabbage)
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Osam-bulgogi $15.00
- BBQ pork & squid with rice
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Yukgaejang $13.50
- Spicy beef soup with vegetables and rice
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Gunmandu $11.00
- Fried dumplings (pork and vegetables)
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Mandutguk $13.00
- Dumpling soup with rice cakes and egg
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Bulgogi $14.00
- BBQ beef with rice
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21. Masala Dosa(GF,DF) $13.00
- vege Potato curry filling
- 28. Mussel Biriyani(GF) $15.00
- 5. Sri lankan Style Fried Noodle(DF) $15.00
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7. Devilled Fried Noodles(DF) $10.00
- A spicy meal with Chinese flair
- 38. Paratha $2.00
- 16. 7 Sri Combo Meal Pack(DF) $20.00
- 26. Crab Curry(DF) $20.00
- 25. Squid Curry(DF) $17.00
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Purple rice no2 $8.50
- sweet potato+barley+small taro ball
- Mango snowflake ice $13.80
- Purple rice porridge w/taro ball $8.00
- Tofu Pudding with red bean $8.00
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Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
- Coconut taro w/black rice ball $7.50
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Taro ball no5 $8.00
- kidney bean + brown jelly + boba
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Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
- Kai nui (main)
- Purini reka (dessert)
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Spiced pork roulade $15.00
- Served with coconut rice pilaf and mango salsa
- (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
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Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
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Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
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White chocolate brownie $5.00
- And honey poaches pear with vanilla bean ice-cream
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Seared chilli squid $9.00
- Served with crayfish beurre blanc
- Cheese $4.20
- Fish $3.50
- Sausage $1.30
- Sea Dog $2.50
- Crab Sticks $0.80
- Vegetarian $4.50
- Steak $4.90
- Chicken $3.90
Hooked on Fish
Phone
098343638
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
568 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Fish & Chips Menus
- Auckland Region Fish & Chips Menus