Green peas & cottage cheese cooked with onion paste
Channa Masala $12
A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
Ghee Roast $12
Ghee spread in thin rice & lentil crepe
Palak Kofta $13.50
Mashed vegetables balls mixed with palak and cooked in yellow gravy
Rava Kesari $6
Roasted sooji sweetened with sugar & mixed with raisins & nut and garnished with ghee
Kadai Prawn $18.00
Prawn, marinated with fresh South Indian spices and fried in kadai with masala
Chicken 65 $12
Boneless cubes of chicken marinated with Indian spices and deep fried
Chicken Tandoori (Half/Full) $15/$19
Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney