Marina Cantina in Auckland Menu

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House-made Tortilla Chips w guacamole $8.50
Pulled Pork Flautas $13.00
Summer Ceviche $13.00
Hot Wings $14.00
Cantina Loaded Fries $13.00
- with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
Dos Chicken Tostadas $12.00
Fries and Chipotle Mayo $8.00
Charred Corn $5.00

Green Machine
- baby kale black beans, zucchini, green rice, guacamole coriander dressing
Quinoa Queen
- Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
ADD Chicken Pork, Beef or Fish to either salad for $4.00

(a flour tortilla inside out pizza)
Tijuana pulled pork w. pickled onion and red mole
Chorizo w. potato, green onion, and bean
Zucchini w. sweet corn, con queso, pepita crumb bean
PARA DOS $50.00
- (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros

Baja Battered Fish
- Spiced cream tomato & jalapeno salsa
(6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
Tijuana Pulled Pork
- Ancho salsa, slaw w. scratchings
Black pan beef
- Guacamole, beans & jalapeno
Popcorn Chicken
- Green Tomatillo Mole & chipotle mayo
Grilled Prawn
- Pineapple salsa & guacamole
Deep Fried Avocado
- chipotle mayo & pink pickle

Shredded Chook
- Pickled onion, corn, cabbage & chipotle mayo
Black pan Beef
- Block bean, Jalapeno, kale & guacamole
Squash
- Quinoa, orange and cumin cream, Feta, Pica de Gallo & pumpkin seeds

Fresh Churros $10.00
- w chocolate or hot caramel
Flan $10.00
- impossible chocolate flan
Banana & Cinnamon Fritters $10.00
- w hot caramel

Nearby Sample Menus

Fish n Chips $12.50
- Battered fish, side salad, curly fries and tartare sauce
Black Pepper Beef $12.00
- Stir fried beef in black pepper sauce with onion and capsicum served with jasmine rice
Add Spiced Fried Chicken $3.50
Roti Sardine $9.00
- Filled with sardine pieces and onion, served with dhal curry
Deep Fried Wonton $8.00
- Home made deep fried chicken wonton served with house chilli sauce
Rojak Mamak $12.50
- Egg noodles topped with tofu, potatoes, prawn fritter, coconut fritter, boiled egg, cucumber, bean sprout and rojak peanut sauce
Chicken Schnitzel $15.00
- Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
Roti Canai (2pcs) $8.50
- Plain roti served with dhal curry add butter 50c

STEAK $4.60/$13.00
CHICKEN AND APRICOT $5.50/$16.00
SAUSAGE ROLLS $3.00
MINCE SAVOURIES $1.50
STEAK AND CURRY(Sultanas) $5.00/$14.50
FRUIT TURNOVERS $2.50
- APPLE/APRICOT/APPLE AND BOYSENBERRY
CUSTARD PIE $3.00
STEAK, ONION AND TOMATO $5.00/$14.50

Mutter Paneer $13.50
- Green peas & cottage cheese cooked with onion paste
Channa Masala $12
- A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
Ghee Roast $12
- Ghee spread in thin rice & lentil crepe
Palak Kofta $13.50
- Mashed vegetables balls mixed with palak and cooked in yellow gravy
Rava Kesari $6
- Roasted sooji sweetened with sugar & mixed with raisins & nut and garnished with ghee
Kadai Prawn $18.00
- Prawn, marinated with fresh South Indian spices and fried in kadai with masala
Chicken 65 $12
- Boneless cubes of chicken marinated with Indian spices and deep fried
Chicken Tandoori (Half/Full) $15/$19
- Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney

Donuts $1.20
One Veggie filling $2.50
Fish Bites $0.90
Cheese Burger $4.00
Oysters frozen $1.70
Bacon
(all served with lettuce, tomato cooked onion & tomato sauce)
Paua Fritters $2.50

Beetroot, baby spinach, asparagus & goat creme fraiche $20.00 / $28.00
Nicoise $24.00
- W gourmet potatoes, green beans, olives, cherry tomatoes, capers & soft boiled egg w green olive & mint dressing - Add fish $34.00
Chermoula Marinated Prawns $15.00
Sauteed asparagus, sugar snaps & snow peas $8.00
Apple Crumble Cheesecake $14.50
- W whipped cream & vanilla bean ice cream
$65 Set Menu $65.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Crispy salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Duck fat potatoes & Greek salad w little horror tomatoes, cucumber, feta & olives
Fusilli $28.00
- W chicken, bacon, lemon, artichokes, mascarpone & pinenuts
Goats Cheese & Mozzarella Balls on Rocket $15.00
- W honey & pear

Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
- 2 cheeses $25.00
Today's dessert waffle $15.00
Crab and prawn cake, tequila marie rose + herb salt $19.00
Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
Ajika spiced cous cous, dried fruits, walnuts + baby greens $16.00
Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00
Rocket, candied fennel + orange vinaigrette $7.00

Chicken Pineapple & Veges $12.90
Chicken Mushroom & Veges $12.90
Mini Spring Roll (1/2 Doz) $4.50
Plain Fried Soft Noodles $9.00
Spring Roll $2.50
Roast Potato $0.50
Cheese, Egg, Tomato, Onion $1.00
Egg $3.00

(PORK, LAMB, BEEF, CHICKEN & FISH)
PUMPKIN 60¢
MEDIUM $7.00
SMALL $2.00
CHICKEN NUGGET 60¢
LARGE $15.00
DESSERT $3.00
SMALL $2.00

Teriyaki Waitoa free range chicken donburi $20.00
Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
'Teriyaki' Waitoa free range chicken thigh $16.00
Vegetable tempura roll sushi / 4 pcs $11.00
Ora King salmon & Long line caught leigh snapper, New Style sashimi $20 / 6pcs
Lotus root chip
Deep fried paradise prawn 'Ebimayo'

3 Potatoes
Family Value #2 $29.00
- Whole Chicken or 400g of Meat of your choice, 10 Roast Potatoes, Large Coleslaw or Mashed Potato, Large Gravy, 1.5Ltr Coke
Whole $17.00
Lamb
Chicken $6.00
Medium $14.00
All rolls or sandwiches served with meat of your choice, salad, hot gravy and sauce of your choice
Small $11.00

Smoked Salmon ugly Bagel Stack $18.50
- Smoked salmon, mashed cream cheese avocado, cottage cheese, poached egg, creamy mushroom sauce
Creamy pumpkin Kumara Soup with Garlic Pita bread or Toast $8.50
-With Jam and Cream Cheese $5.00
Prawn Fried Rice $13.90
Dumpling Without Soup $8.90
Brownie Ice Cream / Waffles Sundae $5.50
-Regular $9.90
- Waffle, Bacon, Egg, Sausage
Muffin $2.80

Salmon salsa don $14.00
Pork katsu don $12.00
-or chips + milk shake Only 15.00
Pork bento $15.00
Spicy pork don $12.00
Salmon sashimi don $14.00
Chicken yakisoba $12.00
Salmon bento $16.00

Scrambled Eggs on Toast $5.00
Steam Rice $5.00/$6.00/$7.00
- small / medium / large
Steak Eggs and Chips $14.50
Wedges $3.00
Sausage - Kransky $2.50
Le Royal Platter $11.50
- An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
Lasagne Topper $2.50
Sausage Roll $2.00

Aged scotch fillet steak
Rich chocolate mud cake
- served with berries & ice cream.
Omelette V GF
- Mushroom and cheese.
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Beef & Reef
- Scotch topped with scallops mornay
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.

Small $5.90
Yogurt Trays for Breakfast
- Yogurt topped with different toppings
Salads - Made to order
Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
Medium $10.90
Small $6.90
Smoked Chicken, Mango, Avocado and Hazelnut
- Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
Caribbean Chicken
- Chicken, mango salsa, avocado and capsicum with jerk aioli