Hops n Hooves in Auckland Menu

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Hops n Hooves in Auckland has no menu available, but can choose from many other options such as Kiwi big breakfast or Bacon and egg from Coffee Right. Sunnyvale Takeaways offers many options including CHIPS REGULAR and KUMARA CHIPS. Go Deli includes a wide range like 5 Grain Toast or Eggs on Toast. KING MUFFIN and MUFFIN & JAM from . Burger King offers Silverlake Takeaway and on fried rice.

Nearby Sample Menus

4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
- Yuzu-shin GF ramen $13.00
24. SPINACH $3.00
22. BAMBOO SHOOTS $2.00
37. EDAMAME $5.00
38. YAKI EDAMAME $6.00
- Soy source butter flavoured panfried edamame
40. GESO-AGE $12.00
- Deep fried squid legs
10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
- Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion

Cured Salmon $17.9
- beet cured salmon / beetroot / orange / crème fraiche
Steak Cut Fries $6.5
Deep Fried Pickles $9.0
- sriracha aioli
Milk & Cookies $5.0
- chocolate chip cookie / bottle of milk
Chocolate Brownie $13.0
- brownie / chocolate mousse / berry compote / freeze dried raspberries
Moa Poutine $12.5
- steak fries / ham hock / mozzarella / parmesan / gravy
Bread & Dips $11.0
- ciabatta loaf / whipped butter & flaky sea salt / tomato pesto / hummus & dukkah
Choose a Sauce N/A
- red wine jus / béarnaise / aioli / mushroom sauce

Lamb Salad $18.00
- Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
Trio of Ice Cream $8.50
- Strawberry, vanilla and chocolate served with chocolate sauce
Fish Of The Day $23.50
- Pan fried fish of the day served with tasty mushroom risotto
Panalle $18.50
- Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
Chicken And Cashew Salad $18.00
- Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
Moroccan Lamb Tagine $20.00
- Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
Surf N Turf $26.00
- Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
Meat And Seafood Platter
- Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread

BLAT $17.90
- Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
Rustic omelette $40
- Add toast
Toast & preserve $6.90
- Your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with cream cheese and preserve
French toast $13.90
- Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
Eggs benedict $13.90
- 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
Fresh garden salad $10.90
- A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
Eggs benedict $4.90
- Add bacon/ salmon/avocado & tomato
Toasties $1.90
- Add bacon, ham, chicken

Seafood Salad $12.00
Seafood Ramen $13.00
- (Clear soup with mussels, calamari. oyster, shrimps & veggies)
miso Soup $3.00
Spicy Chicken Salad $9.00
Fried Chicken $9.00
Salmon Sashimi $10.00
Salad Ramen $9.50
- (Salad style with chicken)
Chicken Ramen $10.00
- (Soya taste soup with chicken & veggies)

Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Garlic custard, mussels, clams, bouillabaise
Main Plates $25.00
Panettone pudding, vanilla bean custard, chocolate ganache
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Starters $12.00
Hapuka, tagine, couscous, carrot, date chutney

Seafood Special $5.50
- Fish, Mussel, Squid Ring & Chips
Curry Rice Roll $2.30
Oyster $1.50
American Hot Dog $4.00
Steak $3.60
Hawaiian $3.80
Spring Roll $2.30
Paua $2.40

20 Pack $20.00
Wings Bucket
Chips (Regular/Large) $3.00/ $4.50
Mates Meal $37.90
- 12 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw, 1 drink
Bread Rolls (Regular) (each) $1.10
12 Pack $13.00
Upsize Your Combo $1.50
- large chips and drink
Wings & Chicken Meal $30.90
- 8 pcs chicken, 8 spicy wings, 3 any sides

Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Crab Risotto $18
- dressed with parmesan and truffle oil
Waiatarua $18.50
- tomatoes and mozzarella

Toast with Jam & Butter $2.50
Omelette $12.90
- with bacon/ham, tomatoes, mushrooms, onion & cheese
A. BEEF & CREAMY MUSHROOM SALAD $15.00
Bacon & Eggs on Toast $9.00
Toasted Bagel
c. with cream cheese & butter $5.00
b. with bacon, avocado & cream cheese $9.00
(COMBO WITH CHIPS) $13.00

Each $7.90
Served with mashed or golden potatoes and peas, topped with gravy
Your choice of meat topped with gravy
Lamb (small/medium/large) $12/$15/$19
Chicken (small/medium/large) $12/$15/$19
All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
Thigh $ 3.60
Mashed potato & gravy or gravy only (small/large) $3.50/$5.50

Moroccan Lamb
- > Homemade lamb patties, lettuce, tomato, onion, cheese chunky yogurt dressing
1 Drum & Chips $4.50
Tropical Hawaii Burger
- Grilled Chicken thigh, pineapple, salad, cheese, tomato relish
Large on Rice $16.00
Cheese, Cheese & more Cheese $7.50
Tropical Hawaii
- Chicken, pineapple, onion, Olive and mozzarella cheese
C5. Butter Chicken on Rice (Large) $16.00
2. 3 Sausages & Chips $5.00

Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
Pigtail fries, bobbyjohn, aioli $12
Chicken Maryland - Corn salsa, avocado mousse $28
Moonshine’s spicy fried chicken with blue cheese sauce $18
Hangi-style kumara, tomato & chilli sauce $10
Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
Pickles $8
Beef brisket, grain finished 250g - Truffle butter, grits $32

Gai Chow $3.00
Cold noodle $7.00
Lamb with cucumber $10.00
Pork Belly $8.00
Seaweed pieces $3.00
Pork with cabbage $8.00
Pork noodles $7.00
Beef with tomato $9.00

Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
Chef’s Entrée Tasting Platter for two $35
(v) Vegetarian
Available for dinner every Thursday, Friday and Saturday.
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
- with preservedLemon and Asparagus (gf)