Hops n Hooves in Auckland Menu

Nearby Sample Menus

THREE TASTES OF THE SEA 18
- salmon mi-cut, citrus cured tuna, tiger prawn ceviche
MIXED LEAF SALAD 8
- palm sugar vinaigrette
BEETROOT TARTARE 14
- goat’s curd, polenta croutons, soft herbs
FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
WILDFIRE PORK SAUSAGES 16
- coarse ground, hint of nutmeg
FRITTO MISTO 18
- crisp fried calamari, salt-pepper prawns, vegetable tempura
ZUCCHINI FALAFEL SLIDERS 16
- tomato tapenade, tahini yoghurt, house pickle.
BREADS & SPREADS 7
- cannellini bean puree, tomato tapenade

Steak $9.60
Mixed $10.00
Te Atatu Burger $6.50
- bacon, pattie, egg, cheese, pineapple and salads
Ice Cream Small $2.50 Large $3.00
- Sundae
(with lettuce, onions & tomatoes)
15 $22.00 Haddad Deal
- 2 Egg Burgers ,2 Fish ,2 Potato Fritters ,2 Can Drinks ,Small Chips
Bacon $6.50
9 Kebab Combo $12/13.00
- Chicken/Lamb/Mixed Kebab ,Cup Chips, Can Drink

Coconut prawn $9.00
- 5 pcs. Deep fried prawn cover with coconut flakes served with sweet chilli sauce.
Roast duck curry $14.00
- Popular red curry, coconut milk, pineapple and vegetable
Vegetarian spring roll $6.00
- 5 pcs. Thai style deep fried spring roll with vermicelli cabbage, carrot served with sweet chilli sauce
Ginger delight M $12.50 / P $14.00
- Without oil. Stir fried meat with fresh ginger and vegetable
Pad kra pow fried rice M $12.50 / P $14.00
- Spicy fried rice with fresh chilli, garlic, fresh basil, bamboo shoot and vegetable
Red curry M $12.50 / P $14.00
- Red curry paste coconut milk, bamboo shoot, green bean and vegetable
Vegetarian dumpling $6.00
- 6 pcs. Steam wonton pastry stuffed with vegetable
Szechuan M $12.50 / P $14.00
- Stir fried meat with szechuan sauce and seasonal vegetable

Meatlovers $22.00
- Pepperoni, Kransky Sausage, Bacon topped with BBQ sauce
Mussel Fritters $19.50
- Homemade mussel fritters served with salad, lemon & homemade aioli
Chicken B.L.T $22.00
- Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
Vege Spring Rolls $14.00
- served with soy, sweet chilli sauce and side salad
Side Salad $5.50
- Green salad served with homemade honey mustard dressing
Add Bacon $3.50
Eggs on Toast $11.50
- Two eggs (your style) served on toasted ciabatta
Hotcakes $16.00
- Homemade hotcakes served with bacon, banana & maple syrup

Roast Pork $30.00
Bean Curd with Five Spices $20.00
Special Dinner for Two (A) $45.00 Per Person
- Entree - Deep Fried Squid / Chicken Wing / Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Fillet Steak In Chinese Style / Egg Fried Rice / Dessert - Fruit Salad & Ice Cream / Tea or Coffee
Special Dinner for Four to Six (B) $40.00 Per Person
- Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
Braised Pork with Taro $26.00
Steamed Rice (P.P.) $1.50
Beef Satay with Vermicelli $26.00
BBQ Pork $30.00

Fernandel $6.00
- Melted butter
Paris Galette $14.00
- Ham, egg, cheese
Tahitian Salad
- Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
Breaky Crepe $17.00
- Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
Onion Soup $13.00
- Onions, croutons, cheese
Snail Gnocchi
- Served with cream, garlic, parsley, white wine and onions
All our sweet crepes are served with whipped cream and icing sugar
Vanessa Paradis $12.00
- Almond cream, pear, red fruit coulis

Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
Insalata mista $9.00
- Mixed salad of roast vegetables
Ask about the daily specials
-side bread $3.00
Antipasto of the day
- Always changing, always good
Tiramisu $12.00
- Italy's favorite dessert
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Arancini $13.00
- Cheese filled and crumbed balls of risotto

Tempura Prawns (8Pcs) $9.00
- crumbed prawns served with sweet chilli sauce
Duck With Ginger $14.00
- stir fried roasted duck with ginger and vegetables
Prawn Roll (5Pcs) $9.00
- prawns wrapped in rice pastry & deep fried served with sweet chilli sauce
Special/Chicken, Beef Or Pork $12.50
- stir fried meat with sesame oil, mushroom and vegetables
Red Curry $12.00
- red curry paste cooked with meat and vegetables in coconut milk
Nam Tok $12.00
- bbq meat salad mixed with thai herbs, chilli powder, spring onion & coriander
Angel Wings (4 Pcs) $8.00
- Deep fried chicken wings served with sweet chilli sauce
Mixed Entrée (5 Pcs) $8.00
- satay chicken X 1 stick, spring roll X 2 pcs, curry puff X 1 pcs, fish cake X 2pcs

Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
Green Lip Mussels S $18 L $26
- Steamed in white wine, fresh fennel & parsley w/ house bread
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
Garlic Bread $9.50
- Fresh ciabatta w/ whipped garlic butter
Seafood Chowder $21.50
- White fish, calamari, mussels, cuttlefish & prawns w/ house bread
Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread

Pad prew wan $20.80
- Sweet and Sour stir fried Chicken or Pork Fillet flavoured with Pineapple and vegetables (not spicy)
Pad prew wan goong $25.50
- Prawns stir fried with pineapple & sweet / sour sauce served in a sizzling pot.
Angel wings $10.80
- Boneless chicken wings stuffed with ground pork, vermicelli noodle, vegetables, served with sweet chilli sauce
Pla pad pet $25.50
- Fish fillets stir fried with Thai herbs, basil & green pepper corns
Garlic rice $4.60
- 2 portions Steamed rice fried with crushed garlic
Gang saap-pa-rot goong $25.50
- Pineapple pieces with King Prawns in red curry.
Aroy dee pad thai special $19.80
- Stir-fried rice noodles with chicken or King prawns, eggs, ground peanuts, Tofu, bean sprouts and spring onions
Gang pet ped yang $22.90
- Roasted Barbeque duck cooked in a red curry with vegetables, grapes and coconut milk

Hops n Hooves