Hops n Hooves in Auckland Menu

Are you the owner? Manage this listing for free.

Hops n Hooves in Auckland has no menu available, but can choose from many other options such as Kiwi big breakfast or Bacon and egg from Coffee Right. Sunnyvale Takeaways offers many options including CHIPS REGULAR and KUMARA CHIPS. Go Deli includes a wide range like 5 Grain Toast or Eggs on Toast. KING MUFFIN and MUFFIN & JAM from . Burger King offers Silverlake Takeaway and on fried rice.

Nearby Sample Menus

Grass Jelly $4.50
Spring Rolls $11.00
- With Vermicelli
Beef balls $11.00
- rice noodles /egg noodles /vermicelli soup
-Chicken With Shredded Pork On Rice $12.00
Stir Fried Seafood Combination On Rice $13.50
- Spicy/mild
Trotters $12.00
- rice noodles /egg noodles /vermicelli soup
-On Rice $12.00
Rice Noodles $2.50

Prawn $13.00
Vegetable $10.00
Chicken $10.00
Lamb $7.00
5 PIECES OF CHICKEN NUGGETS AND REGULAR FRIES $6.00
CHICKEN PALAU $10.00
- Served with Spicy Chutney
LAMB CURRY $11.00
- Served with Rice or Roti
Combination $15.00

Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.

Ghee Roast $12
- Ghee spread in thin rice & lentil crepe
Paneer Butter Masala $13.50
- A delicious cheese cooked in rich creamy and tomato based sauce, finished with grated cheese
Chicken Saagwala $15
- Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
Kothu Parotta $12
- Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy
Samosa (2 pc) $5.50
- stuffed pastry deep fried with vegetable filling
Chettinadu Mushroom $13.50
- Marinated mushroom cooked in freshly roasted chettinad spices
Chicken Chettinadu $15.00
- Chicken sautéed in shallots and spices a muched loved chettinad speciality
Malai Kofta $13.50
- Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts

Side salad $6.50
Turkish Bread & Dips $9.50
- Tapenade, feta & semi dried tomatoes
Eggs Benedict $17.50
- 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
Chicken Livers $18.00
- pan-seared chicken livers & mushrooms on toasted ciabatta w arugula & lemon thyme jus
Smoked Salmon Scrambled Eggs on 5 grain toast $15.50
Vegetarian Penne $17.00
- spinach, mushroom, green peas, semi dried tomatoes in napoli sauce served w parmesan
Chef’s Toasted Muesli $11.50
- our chef’s homemade muesli w fresh fruit, Turkish yoghurt & honey
Ice Cream Trio $10.00
- a delicious selection of ice cream w berry or chocolate topping & pistachio nuts

Ice Cream Sundae $8
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
-add chicken for an extra $4
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.

Fried noodles with chicken $10
Steamed chicken with chill sauce (spicy) $8
Combination fried rice $12
Beef tendon $3
Braised chicken with potatoes (spicy optional) $12
Sauteed beef with pickled chili on rice $10
Lanzhou beef noodle soup topped with sliced beef and marinated egg $9.99
Braised chicken and potatoes (spicy) $20

Seasoned Wedges $9.00
- Sweet chilli, sour cream
Buttered Asparagus $7.00
Add: Chicken $5.00
Add: Lamb $6.00
Fettucine Carbonara Creamy mushroom, bacon & Egg. Add: Chicken $3.50
Spaghetti Mediterrano Smoked salmon, olives in a rich tomato & basil sauce. $12.50
Spaghetti Marinara Fresh fish, scallop, mussel, prawn, squid with Napoli sauce. $14.50
Three Cheese Bread Parmesan, mozzarella, feta. $8.50

BBQ PORK BUN
STEAM DUMPLINGS 10 PCS $5.00
SPICY DUMPLINGS SOUP 15PCS $10.00
PAN FRIED PORK BUN 6 PCS $5.00
PAN FRIED DUMPLINGS 15 PCS $8.00
STEAM DUMPLINGS 15 PCS $8.00
PAN FRIED DUMPLINGS 10PCS $5.00
VEGETABLE BUN

Mixed Platter for Two $8.00
- Combination of samosa, bhajiya and bara served on sizzling plate with cabbage incl sauce.
Chilli Vege $10.00
- Seasonal veges cooked in curry paste.
Boneless Chicken / Lamb in Coconut Cream & Thai Paste $15.00
- Meat of your choice simmered in coconut cream & red thai curry paste
Fish Choupsey $15.00
- Deep fried fish with saute'd veges with fresh garlic & ginger in a light gravy.
Small Fries $3.00
Capsicum Paneer $10.00
- Cottage cheese cooked with capsicum and special gravy.
Boneless Fish Curry in Coconut Cream & Thai Paste $18.00
- Simmered fish in coconut cream and red thai curry paste mixed herbs & spices.
Fish Chasers $15.00

Seafood Udon $13.00
Baby Sushi $ 50.00
- 50pcs
Chicken Teriyaki Udon $15.00
Miso Soup $2.00
Finger Sushi $40.00
- 50pcs
Plain Baby Sushi $6.00
California Roll $12.00
- (Crabmeat, cucumber, avocado & Flying fish eggs)
Fried Dumplings(9pcs) $6.00

Spring roll $2.00
THIGH $3.50
Beef $6.50
Combination $3.00 extra
Beef $11.00/$14.00/$18.00
- small/medium/large
LARGE COMBO $10.00
- 2 thighs, 2 golden potatoes, 1 can 355 ml drink
Gravy $1.50/$3.50
- small/large
Pumpkin $0.70

French Kiss Roll $14.00
- Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
Platter B/54 Pieces $65.00
Vegetarian Dynamite Roll $12.00
- Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce
Spicy Crazy Chicken $13.50
- Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Pink Sauce, Creamy Wasabi Sauce, Sesame Seeds
Platter C/45 Pieces $55.00
New York Roll $13.00
- Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
Rainbow Roll $15.00
- Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce

CRUNCH
- A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
Tuna Crunch
- Super crunch leaf base with tuna salad, egg & black olives tossed with house vinaigrette
FRI $7.30
- Super Salad
- Garlic mayo
Roasted chicken breast + Nero dressing
- Lime and soy
Tuna + House vinaigrette dressing
- Tuna