Hops n Hooves in Auckland Menu

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Hops n Hooves in Auckland has no menu available, but can choose from many other options such as Kiwi big breakfast or Bacon and egg from Coffee Right. Sunnyvale Takeaways offers many options including CHIPS REGULAR and KUMARA CHIPS. Go Deli includes a wide range like 5 Grain Toast or Eggs on Toast. KING MUFFIN and MUFFIN & JAM from . Burger King offers Silverlake Takeaway and on fried rice.

Nearby Sample Menus

Fish/chicken $11.50
BBQ pork $10.00
Vegetables $9.00
-Chicken chow mein
Wonton noodle soup $8.00
Steak $10.00
-Vegetable chow mein
B $40.00

Medium $11
Chicken Nugget $0.60
American Hot Dog $3.50
Egg $8
Won Ton $8
Bacon $4.50
Won Ton $0.60
Pork $10

Chicken Breast Camembert $30.00
- Best boneless breast, stuffed with camembert, golden crumbed and deep fried
Potato Croquette $3.00
S=Small / L=Large
Lamb Chops M $35
- Best fresh mid-loin chops, gently grilled
Garlic Prawn Cutlets E $15 / M $38
- Skewered and grilled rapidly
-Fillet Mexicano $38.00
- Best fillet, grilled as you like it, with a hot spicy sauce
Sirloin Steak $35.00
●Prime Beef Fillet Steaks

BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
- old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>

Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Mac and cheese $13
- deep fried macaroni and bacon cheese
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Fries $7.50
- bowl of fries in house Aioli
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries

CHICKEN WINGS $10.50
BEEF MASSAMAN $23.50
- braised beef gravy with roti cubed carrot and potato plus peanut
SOUP OF THE DAY $10.50
FRESH GREENS $22.00/$22.00/$18.50
- served with garden greens & selected dressing, choose from warm Thai chicken/smoked salmon/grilled prawn
Smoked salmon SCRAMBLE EGGS $2.50
- guacamole, salsa, hollandaise & ciabatta
Toasted muesli $13.50
- with seasonal fruits, yoghurt & milk
FISH OF THE DAY
SPICY BEEF BURGER $18.50
- brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries

-Add bread & a side dish for $9.00
Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
Milk + honey sundae $17.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
Chocolate mousse $17.00
Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00

Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
GF= Gluten Free / DF= Dairy Free
French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
Pulled Pork Sliders w Caramelised Apple $18.50

Whole $13.90
( 2 Pieces of Fish 3 Potatoes) $6.00 B
Chip $2.50
Bacon & Egg $4.00
American Hot Dog with Cheese, Onion & Sauce $3.80
Drum Stick $2.50
( 2 Pieces of Chicken & 3 Golden Roast Potatoes) $6.00 A
Golden Roast potato $0.50

Seafood Basket $12
Chicken Camembert $12
Beef Bacon & Avocado $12
Camembert $11
Bacon & Eggs $10
Sultani Kebab $21
Hawaiian $12
Margherita S $7/ L $12

Tomato $2.50
Steak Chow Mein
Egg $2.60
B. Sweet ad Sour Fish; Steak Fried Rice; Chicken Chow Mein; BBQ Egg Foo Yong; 6 Chicken Wing $33.00
Cheese $2.50
Vegetable Chow Mein $7.50
Sweet and Sour Pork
Egg Fried Rice $7.50

Seafood Salad $23.90
- Mixed of seafood marinated with lemon juice, chillies, fish sauce, vermicelli, onion and cucumber
Pla Sam Rods $28.00
- Deep fried whole snapper topped with special sauce
Tom Kha Goong $9.90
- Prawns in coconut galangal
Sizzling Sukiyaki $17.90
- Thai style sukiyaki stir fried on hot plate with vermicelli, vegetables and your choice of meat
Nam Sod $7.50
- Spicy minced pork marinated with chilli, lemon, spring onion, ginger and whole peanuts
Poh Pia $6.50
- 4 pieces. Minced pork with vegetables folded in rice pastry
Goong Tod $12.90
- Deep fried king prawns Thai style served with sweet chilli sauce
Gaeng Masaman Gai $17.90
- a mild curry with potatoes and bay leaves

Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Gukbab $12.00
- Beef soup with rice
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Gukbab $10.00
- Pork soup with rice
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Glutinous Rice
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes