Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun
House Museli $10.50
Home-made museli with natural Greek yoghurt and berry couli
Eggs $10.50
Eggs of your choice on toasted ciabatta
Big Meaty Breakfast $21.00
With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
Vegetarian Big Breakfast $21.00
With mixed seasonal veges, eggs and toasted ciabatta
Triple Decker Toastie $14.00
With bacon, egg, cheese, tomato and caramelized onion
Extra Sides $4.00 each
Bacon, tomato, mushrooms or spinach
Vege Toastie Stack $14.00
With seasonal grilled veges and cheese
Eggs Benedict (Sat & Sun) $18.00
Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
BURGERS
Angus Beef $13.00
Tofu $13.00
Bacon And Egg $15.00
Smoked Chicken and Bacon $14.00
With brie and cranberry sauce
Fish (Friday To Sunday) $14.00
Side of Chips to any Burger $3.00
KIDS ONLY
Kiddy Burger $8.50
With 2 small beef patties, cheese, lettuce and tomato sauce
Chicken Nuggets $8.50
and Chips with tomato sauce
Kids Cheese Toastie $7.50
with 1 item, choice of tomato, onion or mushroom
Bowl of Chips $7.50
with homemade aioli
OTHER GOOD STUFF
Fresh Tempura Battered Fish $16.00 with Salad $20.00
With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
Tender chicken in moderately spiced sauce, served with rice and salad, hummus, Tzatziki.
Chicken or Lamb Satay Kebab $12.50
Served on pita bread with hummus, tabuli salad, tomato & garlic yoghurt sauce.
Moussaka (Lamb) $15.50
Layers of potato, eggplant and courgette topped with minced lamb, onion and capsicum, with bechamel sauce and mozzarella cheese, served with rice salad.
Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
Eggs Benedict (VO) $18.5
Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap