Humbug Cafe in Auckland Menu

HUMBUG HUMBUG
  • GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
  • Toast & spreads (GFA)(V)
    • Choose from jam, marmalade, earthbound honey, pics peanut butter or homemade lemon curd & then select your toast.
  • -Artisan white, 5 grain, brioche, bagel or gluten free, extra $1.00
  • Granola (V) $9.50
    • Served with yoghurt & berries
  • Bagels (V) $7.00
    • Cream cheese & homemade lemon curd
  • -House smoked salmon, cream cheese, capers & red onion $12.50
  • Feta & sliced tomato with coriander & cashew nut pesto (GFA)(V) $9.50
    • Served with a boiled egg, cottage cheese, pickle dressing and salad
  • -Bagel or gluten free bread $1.00
  • Avocado on sourdough toast (GFA)(V) $16.50
    • Served with your choice of toast
  • Free range eggs on toast (GFA)(V)
    • Choose between poached, fried or scrambled & the select your extras
  • -Free range bacon / Smoked pork sausage $.500
  • -House smoked salmon $6.00
  • -Grilled black pudding / Crispy fried potatoes $4.50
  • -Avocado / Grilled tomatoes / Roasted field mushrooms / Homemade baked beans $4.00
  • -Finally select your toast.. Artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • Humbug mince & toast $16.50
    • Harissa lamb mince served with yoghurt, poached egg & toast
  • Brioche french toast (GFA) $16.50
    • Free range bacon, banana & butterscotch sauce
  • -Banana, berries, creme fraiche & maple (V) $14.50
  • Omelette with your choice of toast (GFA)
  • -Cheddar, tomato, & basil (V) $13.50
  • -Smoked pork sausage & onion jam $14.50
  • -Smoked salmon & creme fraiche $15.50
  • -Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
SIDES SIDES
  • Free range bacon / Smoked pork sausages $5.00
  • House smoked salmon $6.00
  • Grilled black pudding / Crispy fried potatoes $4.50
  • Extra hollandaise $2.00
  • Spinach $3.00
  • Grilled tomatoes / Roasted field mushrooms $4.00
  • Homemade baked beans / Extra free range eggs (4) $4.00
  • Avocado $4.00
HUMBUG HUMBUG
  • Eggs benedict on english muffins (GFA)
  • -Bacon $17.50
  • -Salmon $18.50
  • -Spinach & frield mushroom (V) $16.50
  • Vege breakfast (GFA)(V) $17.50
    • Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
  • Humbug grill $21.00
    • Bacon, smoked pork sausage, crumbed beef schnitzel, homemade baked beans, crispy fried potatoes, free range fried egg & toast
  • Moroccan scramble (GFA)(V) $17.50
    • Fresh coriander and chilli on scrambled eggs with chorizo and chickpeas served over smashed avocado and sourdough
  • Potato & kumara rosti stack (GF) (V) $18.50
    • Potato & kumara rosti served with bacon, poached egg, paprika hollandaise on a bed of hummus
  • Seared jamaican chicken salad (GF) $18.50
    • Served with a pineapple & red pepper salsa, and coconut yoghurt dressing
  • Baby risotto cakes salad (GF)(V) $16.50
    • Served with roasted pumpkin, feta, seeds & a tomato/ginger vinaigrette
  • Slow cooked pulled pork salad (GF) $17.50
    • With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
  • Market fish wrapped in bacon $21.50
    • On a panzanella salad of tomato, bread, parmesan and basil
  • Homemade corned beef reuben sandwich (GFA) $18.50
    • With kimchi and melted swiss cheese, served with beer battered fries
  • Vege burger (V) $17.50
    • Crumbed field mushroom, feta & a tomato/chilli relish served with fries
  • Chicken burger $8.50
    • Chicken schnitzel served with bacon, lettuce & tomato with a tomato / chilli relish served with fries
  • Beer battered fries with aioli (V) $8.50
    • Seriously the best in the west!

Nearby Sample Menus

PappaRich (sample menu)
  • R05 Pappa Special Nasi Lemak (2 Dishes) with Curry Chicken & Sambal Prawns $18.50
  • C06 Roti Born $9.00
  • V05 Vegetarian Fried Mee Hoon with Curry Mutton and Shredded Egg $18.30
  • B08 Half Boiled Eggs with Hainan Toasted Bread & Butter $8.50
  • V10 Nasi Lemak with Vegetarian Curry Mutton (Without Egg) $17.90
  • B02 Hainan Toasted Bread with Butter & Kaya $6.00
  • B12 Two Half Boiled Eggs Only $4.00
  • V01 Biryani Rice with Vegetarian Curry Mutton $18.30
KS Chicken (sample menu)
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • SPICY CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • LUNCH BAR LARGE $12.50
May Wah Takeaways (sample menu)
  • BBO PORK FU YOONG $10.90
  • SWEET & SOUR CHICKEN $10.90
  • SWEET & SOUR WON TON $9.50
  • WHOLE CHICKEN $13.90
  • MUSHROOM & PINEAPPLE $12.50
  • CHICKEN MUSHROOM & VEGE $ 10.50
  • COMBINATiON FRIED RiCE $10.90
  • STEAK Fried RiCE $10.50
The Shelf (sample menu)
  • -Add free range bacon $5.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Gluten Free $2.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
  • -Seasonal fruits $5.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
Grand Park Restaurant (sample menu)
  • Dim Sum $8.00
  • Stewed Vegetable with Salted and Preserved Egg $30.00
  • Shark's Fin Soup with Shredded Chicken $20.00
  • Sauteed Hapuka $32.00
  • Golden Prawn Balls $48.00
  • Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
  • Diced Chicken with Egg Plants $26.00
  • Special $868.00/Table
    • (Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter
The Tandoor (sample menu)
  • Mix paratha $6.00
  • Add for combo with naan and soft drink $4.00
  • Roasted veges $5.00
  • Meat paratha $7.00
  • Add for combo deal of paratha with a standard house drink $2.00
  • Rice $3.00
  • Green salad / Indian salad $4.00
  • Non-vegetarian $9.90
Winona Forever (sample menu)
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Extra Toast $3.00
  • Poached Egg $4.00
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Bacon $5.00
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Huapai Tavern (sample menu)
  • Sticky Date Pudding $8.50
  • Fish of the Day lightly battered or pan fried w Fries & Salad, House made Tartare $19.00
  • Add an egg $1.00
  • Bacon & Egg Burger w Onion Rings $10.50
  • Surf n Turf $30.00
    • scotch topped with creamy garlic prawns
  • Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
  • Crumbed Scallops Fries & Salad H/m Tartare $20.00
  • Chicken Breast in Pesto Burger & Fries $16.50
The Jetty Licensed Cafe @ Shelly Beach (sample menu)
  • Mushrooms / egg / baked beans / precooked sausage / hollandaise sauce $2.50
  • Sweet potato wedges $8.50
    • Kumara wedges served with aioli
  • Hoki burger $12.50
    • Battered hoki, onions, tartar, lettuce, tomato, cheese, carrot mayo.
  • The full monty $12.50
    • Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
  • Vegetarian breakfast $14.00
    • Roast vegetable fritter homemade, egg, (the jetty's vegetarian bean mix) a delicious mix of beans, lentils, quinoa, rice, tomatoes served on toast.
  • Gurnard & chips & salad $21.50
    • Tempura battered or crumbed, served with chips side salad sauces & lemon wedge.
  • Fisherman's platter $28.50
    • Tempura battered scallops, mussels, prawns, hoki strips, salt & pepper calamari, prawn twisters served with chips, sauces & lemon wedge.
  • Mussel burger $12.00
    • Mussel fritter, coleslaw, lemon mayo, tomato.
Il Piccolo Italian Pizzeria Take Away (sample menu)
  • Cannelloni $15.00
    • tubes of pasta filled with spinach, mushrooms and ricotta
  • Salsiccia $18.00   $28.00
    • Spinach, fennel sausage, feta and light chili
  • Margherita $10.00   $19.00
    • Mozzarella, basil
  • Scallopine Avocado $27.00
    • Panfried pork in a creamy avocado sauce
  • Pollo Al Camembert $28.00
    • Grilled chicken with camembert, mushrooms and tomato creamy sauce
  • Extra topping $1.50   $2.00
  • Quattro $14.00   $23.00
    • mushrooms, salami, ham, prawns
  • Spare Ribs $13.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce
Peninsula Roast (sample menu)
  • FRITTER 50¢
  • KUMARA 60¢
  • LARGE $4.00
  • MUSSEL $1.00
  • CHICKEN PIECE $2.50
  • SAUSAGE $1.20
  • CRAB STICK $1.20
  • SMALL $8.00
Mozaic Kebab (sample menu)
  • Lasagna $8.00/C$12.00
  • C=Combo
  • Nachos $9.00/C$13.00
  • Falafel (Veg) S$7.50/M$10.00L$12.00
  • Falafel /Vegetarian) & Rice Combo $14.50
  • Lamb Kebab $10.507C$14.90
  • Extra Cheese Add $1.00
  • Foccacia $7.90/C$12.00
Namwon Chueotang (sample menu)
  • Gopchang-jeongol $75/$55
    • (Tripe Stew)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Chicken Katsu $15.00
    • (a Chicken Cutlet)
  • Agujjim $70.00
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
The Fish and Chip Shop (sample menu)
  • Corn Fritter $3.50
    • Homemade
  • Scallop $2.00
  • -(Panko Crumbs Add $.70 Per Fish)
  • Mussel $1.30
  • Kumara Chips $6.50
    • (approx 500gm) with aioli sauce
  • -2 Potato Fritters
  • Vegetarian Spring Roll $3.00
  • Fish of the day Hoki (frozen) $3.80
Juice Factory (sample menu)
  • Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
  • Wraps $10.90
  • Large $12.90
  • Asian Chicken
    • Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
  • Medium $7.90
  • Fruit salad & yogurt
  • Acai Tubs $9.00
    • Acai breakfast tubs
Humbug Cafe

Humbug Cafe

location

Address

32 Rua Road, Glen Eden, Auckland, Auckland, 0600, New Zealand

phone

Phone

098275124

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Kids Area ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
32 Rua Road, Glen Eden, Auckland, Auckland, 0600, New Zealand
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