Hundred Pipers Tearooms & Bakery in Ashburton Menu

Hundred Pipers Tearooms & Bakery in Ashburton has no menu available, but can choose from many other options such as Onion Bhaji (4 Pieces) or Vegetable Samosa (2 Pcs) from Punjab Indian Restaurant. Fisherman's Wharf Lyttelton offers many options including Fish and Prawn. Monteiths Avonhead includes a wide range like Flat breads or -Sweet chilli and parmesan. Ham and Veggie Delite from . Subway offers Sabry's Souvlaki and Small.

Nearby Sample Menus

  • Egg $2.00
  • Creme Brulee $12.00
    • Chai flavoured brulee served with almond biscotti
  • Hotdog & Chips $11.50
  • Burger, Chips & Drink (only) $15.50
  • Veggie Burger $8.00
  • Sausage $3.00
  • Moroccan Spiced Lamb Ragout $23.00
    • Slow braised Canterbury lamb with delicate spices served with creamy hummus, grilled flat bread and lemon
  • Wedges $9.00
    • Served with sour cream and chili sauce (add melted cheese and bacon for $14.00)
  • YAKI SOBA PORK OR BEEF $16.00
    • pan fried eggs noodles and vegetables with your choice of pork or beef.
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • GYOZA $8.00
    • deep fried dumplings
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • YAKI UDON PORK OR BEEF $16.00
    • pan fried udon noodles and vegetables with your choice of pork or beef
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • EBI-FRY $12.00
    • golden crumbed prawns served with tartar sauce.
  • TAKOYAKI $8.00
    • deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
  • KHEEMA NAAN $5.00
    • Naan stuffed with spiced lamb mince
  • POTATO PAKORAS $4.00
    • crispy fritters of mildly spiced potatoes, served with tamarind chutney
  • RAITHA $3.50
    • yoghurt mixed with cucumber, carrot and ground spices
  • FISH SAAGWALA $15.00
    • fish cooked with spinach, tomatoes, onions, garlic and spices
  • PANEER TIKKA MASALA $13.50
    • homemade Indian cheeses cooked with capsicum, onion, tomato and spices in a creamy sauce
  • PALAK PANEER $13.50
    • cottage cheese cooked with cumin seed, tomato, garlic and spinach
  • NAAN $3.00
    • famous Indian leavened bread
  • SUBJ MAYURI $13.50
    • vegetable medley with capsicum cooked in a butter sauce
  • Spicy Apricot Chicken L $22 / M $16 / S $10
    • Chicken, Jalapenos, Dried Apricots, Cream Cheese, Apricot Sauce
  • -Wing $3
  • -Keel $3.50
  • Chicken Fillet Burger $7
    • with Mayo, Lettuce, Cheese
  • 6 piece Calamari & fries $7.50
  • Add Bacon to any Kebab or Burger for just $1
  • Grinchy Special L $22 / M $16 / S $10
    • Mushroom, Red Onion, Red Peppers, Chicken, Brocolli, Sweet Chilli Sauce
  • Mushroom Meater L $18 / M $13 /S $8
    • Chicken, Ham, Mushroom
  • 1 CAN
  • 1 SMALL CHIPS
  • CRABSTICK $2.20
  • 1 MEDIUM CHIPS
  • MUSSELS
  • LARGE (2-4 people) $5.30
  • 1 MINI SAUCE
  • 1 MILK BOX
  • Kids Platter $11
    • Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
  • -Smoked Salmon $4.5
  • Free Range Eggs On Toast $ 13
    • Choose from poached, fried or scrambled
  • Flat Breads $13.5
    • Cheese and garlic OR Sundried tomato pesto parmesan
  • Seafood Chowder $15
    • Served with a freshly heated roll
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • Mushrooms On Ciabatta $14.5
    • Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
  • Toasted Bagel $8.5
    • Preserves and cream cheese
  • Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
  • Our own Chocolate Mudcake w/ Ice cream & Cream 12
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
  • Ice Cream Sundae Chocolate, Caramel, or Berry 12
  • Weekly Sunday Roast w/ all the trimmings 19.50
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
  • Crumbed hoki (processed) $3.80
  • Corn cobbette $1.70
  • Battered sausage $2.80
  • Family packs from $23.00
  • Gluten free pine ring $2.40
  • Steak & onion roll $3.50
  • Hash brown $1.30
  • We do cook our GF food in the same vat/fat as other food
  • Ice cream sundae 3 scoops $9.50
    • with choice of sauce
  • Sticky Date $10.00
  • Blue Cod $9.00
  • Beef Burger
  • Battered Blue Cod SM/LG $20.00/$25.00
  • Battered Fish
  • Flinstone on mash $29.50
  • Baked Salmon $30.00
    • coated in parmesan crumb with a lemon hollandaise
  • French Onion Soup $16
    • w/ Gouda Crouton
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • Toasted Sandwiches $ 4.60
    • gfree avail
  • Char Grilled Chicken $ 6.80
  • Filos $ 7.20
    • Bacon and Mushroom, Chicken etc
  • Creamed Apple Turnovers $ 4.50
  • Eclairs $ 4.00
    • Chocolate/Banana
  • Soup $ 8.00
    • winter only
  • Sausage Roll $ 2.80
  • Savouries $ 2.00
  • Honey Sweet Chilli Chicken Salad $22.50
    • Chicken cooked in honey and sweet chilli sauce with a fresh salad mix, served in a tortilla basket with crispy noodles
  • Chocolate Mudcake $12.50
    • Our mouth-watering mudcake is a crowd pleaser and is served with ice cream and cream
  • Prawn Cocktail $12.50
    • Succulent prawns on a bed of lettuce, with Bedrocks' own seafood sauce
  • Seasonal Fruit Crumble $12.50
    • See your wait staff for this week's fruit crumble, served with ice cream and cream
  • The Flintstone $38.00
    • A mammoth 400g Flintstone rib steak served with Bedrocks' gravy and your choice of two sides
  • Pan Seared Salmon $31.50
    • Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
  • Moroccan Lamb Salad $22.50
    • Lamb coated in Moroccan seasoning with a fresh salad mix and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
  • Popcorn Tuna $22.50
    • Golden and crispy bite sized pieces of panko crumbed tuna with a fresh salad mix and a lemon and dill aioli sauce, served in a tortilla basket with crispy noodles
  • Creamy Chicken Naschos $15.00
    • a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
  • Cajun Shoestring Fries small $6.00
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
  • Cheesy Garlic Bread $8.00/$12.00
    • grilled sourdough topped with garlic butter & our blend of cheese, small/large
  • Cajun Shoestring Fries large $9.00
  • (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
  • Porters Burger
    • Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
  • Shoestring Fries small $5.50
Hundred Pipers Tearooms & Bakery

Hundred Pipers Tearooms & Bakery

location

Address

75 Cox Street, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

3088668

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Cash

Location
75 Cox Street, Ashburton, Canterbury, 7700, New Zealand
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