I Love Thai Food in Auckland Menu

DINNER MENU DINNER MENU
  • V= Vegetarian / GF= Gluten free / Chix=Chicken
  • ●Startes
  • Satay chicken (GF) $8.00
  • Prawn twisters $7.50
  • Spring rolls (chix) / Minced top toasted / Curry puffs $7.00
  • Fish cakes / Golden bags $7.00
  • Mixed starter $8.00
  • ●Rice and noodles
  • Chicken, beef, pork, tofu or vege $13.50
  • Prawns or roasted duck $16.00
  • Egg fried rice (GF) $10.00
    • Fried rice with eggs and medley vegetables
  • Fried rice (GF)
    • Fried rice with choice of meat, medley vegetables, egg & spring onion
  • Pad thai noodles
    • Stir fried rice noodles with egg, bean sprouts, spring onion, crushed peanuts
  • Pad c u noodles (GF)
    • Stir fried rice noodles with soy sauce, egg and medley seasonal vegetables
  • Egg noodles
    • Stir fried egg noodles with choice of meat, egg and seasonal vegetables
  • Satay chicken on rice
    • 4 skewers of stay served with rice
  • Hot fried rice (GF)
    • Fried rice with choice of meat, curry patta, and seasonal vegetable
  • Spicy basil noodles (GF)
    • Stir fried rice noodles with basil leave and seasonal vegetables
  • ●Stir fried
  • Chicken, beef, pork, tofu or vege $13.50
  • Prawns or roasted duck $16.00
  • Garlic & black pepper (GF)
    • Choice of meat, garlic, vegetables & cracked black pepper
  • Thai cashew nuts (GF)
    • Choice of meat, onion, cashew nuts & seasonal vegetables
  • Stir fried fresh ginger (GF)
    • Choice of meat, wild ginger & seasonal vegetables
  • Spicy basils (GF)
    • Choice of meat, onion, basil & seasonal vegetables
  • Stir fried with oyster sauce (GF)
    • Choice of meat, onion, seasonal vegetables & oyster sauce
  • Stir fried sweet & sour
    • Choice of meat, onion, pineapple & seasonal vegetables
  • Stir fried just vegetables (V)(GF)
    • Stir fried seasonal vegetables, garlic onion & soy sauce
  • Stir fried thai herbs (GF)
    • Choice of meat, seasonal vegetables & thai herbs
  • Stir fried with satay sauce (GF)
    • Choice of meat, mixed vegetables topped with satay sauce
  • ●Curries
  • Chicken, beef, pork, tofu or vege $13.50
  • Prawns or roasted duck $16.00
  • Massaman curry (GF)
    • Choice of meat, potato, onion, coconut milk, peanuts
  • Yellow curry (GF)
    • Choice of meat, potato, onion, coconut milk, shallots
  • Green curry (GF)
    • Choice of meat, bamboo shoots, peas, coconut milk, thai herbs
  • Red curry (GF)
    • Choice of meat, bamboo shoots, peas, coconut milk thai herbs
  • Pa-neang curry (GF)
    • Meaty curry with choice of meat, coconut cream, thai herbs & crushed peanuts
  • Spicy jungle curry (GF)
    • Hot, clear broth curry with choice of meat, seasonal vegetables & thai herbs
  • ●Soups (main)
  • Chicken, beef, pork, tofu or vege $14.00
  • Prawns $16.00
  • Spicy hot and sour soup (GF)
    • Minced chix, onion, roasted ground rice, mint & spicy lime dressing
  • Spicy tom kha ghai (GF)
    • Creamy chicken soup with mushrooms & thai herbs
  • ●Salads
  • Chicken, beef, pork, tofu or vege $14.00
  • Prawns or roasted duck $16.00
  • Spicy minced chix salad (GF)
    • Minced chix, onion, roasted ground rice, mint & spicy lime dressing
  • Spicy salad (GF)
    • Slices of meat, seasonal vegetables & spicy lime dressing
  • ●Kids menu
  • Chips $4.00
  • Chips and chix nuggets $7.00
  • Chips and chix nibbles $9.00
  • Chips and fish $8.00
  • Kids fried rice $10.00
  • ●Extras
  • Extra roti bread $2.50
  • Extra jasmine rice or vege $2.00
  • Extra meat $3.00
    • Chix, beef or pork
  • Extra prawns $4.00
  • Extra chilli flaked $0.20
LUNCH MENU LUNCH MENU
  • ●Starters
  • Satay chicken (GF) $8.00
  • Prawn twisters $7.50
  • Spring rolls (chix) / Minced top toasted / Curry puffs $7.00
  • Fish cakes / Golden bags $7.00
  • Mixed starter $8.00
  • ●Rice and noodles
  • Chicken, beef, pork, tofu or vege $11.50
  • Prawns or roasted duck $15.00
  • Egg
  • Egg fried rice (GF) $10.00
    • Fried rice with eggs and medley vegetables
  • Fried rice (GF)
    • Fried rice with choice of meat, medley vegetables, egg & spring onion
  • Pad thai noodles
    • Stir fried rice noodles with egg, bean sprouts, spring onion, crushed peanuts
  • Pad c u noodles (GF)
    • Stir fried rice noodles with soy sauce, egg and medley seasonal vegetables
  • Egg noodles
    • Stir fried egg noodles with choice of meat, egg and seasonal vegetables
  • Satay chicken on rice
    • 4 skewers of stay served with rice
  • Hot fried rice (GF)
    • Fried rice with choice of meat, curry patte, and seasonal vegetable
  • Spicy basil noodles (GF)
    • Stir fried rice noodles with basil leave and seasonal vegetables
  • ●Rice and noodles
  • Chicken, beef, pork, tofu or vege $11.50
  • Prawns or roasted duck $15.00
  • Garlic & black pepper (GF)
    • Choice of meat, garlic, vegetables & cracked black pepper
  • Thai cashew nuts (GF)
    • Choice of meat, onion, cashew nuts & seasonal vegetables
  • Stir fried fresh ginger (GF)
    • Choice of meat, wild ginger & seasonal vegetables
  • Spicy basils (GF)
    • Choice of meat, onion, basil & seasonal vegetables
  • Stir fried with oyster sauce (GF)
    • Choice of meat, onion, seasonal vegetables & oyster sauce
  • Stir fried sweet & sour
    • Choice of meat, onion, pineapple & seasonal vegetables
  • Stir fried just vegetables (V)(GF)
    • Stir fried seasonal vegetables, garlic, onion & soy sauce
  • Stir fried thai herbs (GF)
    • Choice of meat, seasonal vegetables & thai herbs
  • Stir fried with satay sauce (GF)
    • Choice of meat, mixed vegetables topped with satay sauce
  • ●Curries
  • Chicken, beef, pork, tofu or vege $11.50
  • Prawns or roasted duck $15.00
  • Massaman curry (GF)
    • Choice of meat, potato, onion, coconut milk, peanuts
  • Yellow curry (GF)
    • Choice of meat, potato, onion, coconut milk, shallots
  • Green curry (GF)
    • Choice of meat, bamboo shoots, peas, coconut milk, thai herbs
  • Red curry (GF)
    • Choice of meat, bamboo shoots, peas, coconut milk thai herbs
  • Pa-neang curry (GF)
    • Meaty curry with choice of meat, coconut cream, thai herbs & crushed peanuts
  • Spicy jungle curry (GF)
    • Hot, clear broth curry with choice of meat, seasonal vegetables & thai herbs
  • ●Soups (main)
  • Chicken, beef, pork, tofu or vege $12.50
  • Prawns $16.00
  • Spicy hot and sour soup (GF)
    • Hot and sour and spicy soup with mushrooms & thai herbs
  • Spicy tom kha ghai (GF)
    • Creamy chicken soup with mushroom & thai herbs
  • ●Salads
  • Spicy minced chix salad (GF)
    • Minced chix, onion, roasted ground rice, mint & spicy lime dressing
  • Spicy salad (GF)
    • Slices of meat, seasonal vegetables & spicy lime dressing
  • ●Kids menu
  • Chips $4.00
  • Chips and chix nuggets $7.00
  • Chips and chix nibbles $9.00
  • Chips and fish $8.00
  • Kids fried rice $10.00
  • ●Extras
  • Extra roti bread $2.50
  • Extra jasmine rice or vege $2.00
  • Extra meat $3.00
    • Chix, beef or pork
  • Extra prawns $4.00
  • Extra chilli flaked $0.20

Nearby Sample Menus

  • Prosciutto $22
    • tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Waikare Inlet Oysters $21/$40
    • Tempura w Chipotle mayo
  • Beet Cured Salmon $5
  • Calamari $17.5
    • Tomato/ cucumber / olives
  • Carne $25
    • tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
  • Osso buco $29.5
    • Rose Veal / saffron risotto / gremolata
  • Seven Grain Toast $3
  • 10 Crunchy Wings + Chips $24.00
  • Sizzling Stuffed Squid $18.00
    • Large squid stuffed with onions and tomatoes.
  • Adobo Rice $16.00
    • Adobo chicken fried rice with adobo pork slices.
  • Loco Moco $12.50
    • Two burger patties, two eggs sunny side up on rice.
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Chicken BBQ + Side $12 Leg / $16 Half
    • Tasty chicken marinated in Joe's special recipe.
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • Raita $3.00
    • Cucumber, carrot & yoghurt
  • Chicken Garlic $16.50
    • Boneless pieces cooked with chopped onions and crushed garlic
  • Roti $3.00
    • Whole wheat flour
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables
  • Fries $5.00
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)
  • Lamb Kebab $18.00
    • Lamb cutlets marinated in spices and roasted in Tandoori oven (6 pieces)
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree
  • Soup of the Day $13.5
    • Served with toasted ciabatta
  • Bacon & Eggs $19.5
    • Choice of eggs, on toasted ciabatta and grilled tomatoes
  • Wedges $12.9
    • Served with crispy bacon, melted cheese, sour cream and salsa
  • Salmon Delight $19.5
    • Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
  • Tempura Fish & Chips $19.9
    • Fresh market fish served with house chips and tartare sauce
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • Eggs Your Way $11.9
    • Poached, scrambled or fried. Served with toasted ciabatta
  • Tempura Prawn 3 pcs
  • MAKOTO Special Bento $22.00
    • a choice of a main from $19 to $22, fresh salad salmon nigiri sushi, 3 prawn tempura, rice and misosoup
  • (fresh salmon sashimi on salad)
  • Spicy Chicken Sizzling $14.50
  • Egg Pork Katsu Don $13.50
  • Spicy Pork Sizzling $14.50
  • Salmon Sashimi Large $18.00
  • Katsu Bento $17.00
    • katsu chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice and miso soup
  • Chicken cotoletta, goddess, kale, fennel, lemon $26
  • Cured market fish, lemon, fennel, coriander . $18
  • Pizzetta $17
    • smoked trevally, preserved lemon, chive
  • Monday - Cork and Fork $27pp
    • Wagyu meatballs platter for two served with housemade pasta & passata
  • Smoked market fish, folded egg, salsa verde, campagne $20
  • Agria galette, poached eggs, hollandaise $22
    • your choice of bacon, smoked fish or chard
  • Brassicas, black garlic vinaigrette $8
  • Affogato; vanilla bean gelato, espresso $9
  • POUTINE $12.50
    • Fries with Melted Cheese / Gravy
  • HERB SEASONED WEDGES $15.00
    • with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
  • CHOCOLATE BROWNIE
    • Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
  • BANGERS AND MASH $21.50
    • Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
  • SATURDAY - 241 BURGER $20.00
    • Chicken or Beef
  • MONDAY - STEAK, EGGS & CHIPS $15.00
    • 250g Sirloin / Chips / Fried Eggs
  • CELTIC PLATTER $32.00
    • Herb Seasoned Wedges / Angus Meatballs / Salt & pepper Squid / Buffalo Wings / Crumbed Fish Gougons / Trio of Dipping Sauces
  • 250GM CHAR-GRILLED PORTERHOUSE $25.00
    • with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
  • C = Combo (Chips and 355ml Can)
  • Almaz Platter $12.00
    • Garlic pita bread, hummus, falafel, feta cheese & fresh tomatoes topped with our special yoghurt sauce
  • Vegetable Samosa $4.00
  • Chicken Salad $14.00
  • Khoresh Ghormeh Sabzi $16.00
    • Traditional persian casserole of tender lamb pieces, spinach and red beans. Served with rice and salad
  • Dolma
    • Four pieces of dolma wrapped in grape wine leaves stuffed with a combination of rice & aromatic herbs
  • Chips $3.90
  • Falafel Kebab
  • MINI HOT DOGS & CHIPS $9.00
  • NACHOS $11.00
    • vegie w corn chips beans cheese salsa & sour cream
  • EGGS AND TOAST $10.00/$6.50
    • any style
  • FRENCH TOAST $14.50/$9.50
    • w bacon & grilled banana & maple syrup
  • WAFFLES $13.50/$9.00
    • w cream maple syrup 3sml/6
  • SIZZLING CHICKEN SATAY $17.00/$14.00
    • w peanut sauce beans onion & rice
  • Bread
  • BAGELS $5.00
    • w cream cheese & jam
  • Malay butter prawns $28.00
    • Deep fried marinated king prawns (shell on) with curry leaf and egg
  • Roti canai $2.50
    • Per piece
  • Mee goreng $11.90
    • Malaysian style stir fried egg noodles (choice of with/without chilli) with chicken and seafood
  • Curry fish $28.00
    • Whole snapper fish cooked with creamy curry sauce and assorted vege
  • Hokkien noodles $11.90
    • Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
  • Char kuay teow $11.90
    • Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
  • Curry puffs (2 pcs) $5.00
    • Deep fried puff pastry filling with chicken & potato curry
  • Sambal long beans $18.00
    • Stir fried beans with shrimps in special sambal sauce
  • French toast $14.50
    • With cooked banana, bacon & maple syrup
  • Pave de rump steak sauce aux champignons $22.50
    • Beef rump steak with French fries, salad, Aioli sauce
  • Tartiflette $22.50
    • Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
  • Crêpe White lady $9.50
    • Vanilla ice cream, chocolate sauce & Chantilly
  • Crêpe William $13.50
    • Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
  • Coq au vin $25.50
    • Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
  • La Capri $14.50
    • Goat cheese, honey, sundried tomato and walnut with salad
  • Green beans, tomatoes garlic butter sauce $7
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • Fresh Ricotta Ravioli $ 19
    • with shaved parmigiano, pinenuts & a truffle cream sauce
  • -sirlon steak & smoked paprika aioli
  • Lasagne topper $2.80
  • Chicken Vegies $3.20
  • Mince Pie $3.00
  • Chicken kebab $2.90
  • Vegie Pastie $2.80
  • Bacon & egg muffin $3.40
  • Mince & Potato Top $3.20
  • Chicken spring rolls $3.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 2 fish / 6 mussels / chips $8.00
  • 2 fish / 2 sausages / chips $6.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • Chicken & Egg $3.50
  • Honey Chicken Leg $2.00
  • Steak & Pepper $3.00
  • Chicken Cordon Bleu $2.80
  • Beef Lasagne $2.50
  • Honey Chicken Thigh $3.00
  • Mince & Cheese $3.00
  • Curry Roll $2.00
I Love Thai Food

I Love Thai Food

location

Address

4/145 Target Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094442238

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Saturday: 5:30 – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Thai

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Cash ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4/145 Target Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Similar Restaurants based on Cuisines