I Love Thai Food in Auckland Menu

DINNER MENU DINNER MENU
  • V= Vegetarian / GF= Gluten free / Chix=Chicken
  • ●Startes
  • Satay chicken (GF) $8.00
  • Prawn twisters $7.50
  • Spring rolls (chix) / Minced top toasted / Curry puffs $7.00
  • Fish cakes / Golden bags $7.00
  • Mixed starter $8.00
  • ●Rice and noodles
  • Chicken, beef, pork, tofu or vege $13.50
  • Prawns or roasted duck $16.00
  • Egg fried rice (GF) $10.00
    • Fried rice with eggs and medley vegetables
  • Fried rice (GF)
    • Fried rice with choice of meat, medley vegetables, egg & spring onion
  • Pad thai noodles
    • Stir fried rice noodles with egg, bean sprouts, spring onion, crushed peanuts
  • Pad c u noodles (GF)
    • Stir fried rice noodles with soy sauce, egg and medley seasonal vegetables
  • Egg noodles
    • Stir fried egg noodles with choice of meat, egg and seasonal vegetables
  • Satay chicken on rice
    • 4 skewers of stay served with rice
  • Hot fried rice (GF)
    • Fried rice with choice of meat, curry patta, and seasonal vegetable
  • Spicy basil noodles (GF)
    • Stir fried rice noodles with basil leave and seasonal vegetables
  • ●Stir fried
  • Chicken, beef, pork, tofu or vege $13.50
  • Prawns or roasted duck $16.00
  • Garlic & black pepper (GF)
    • Choice of meat, garlic, vegetables & cracked black pepper
  • Thai cashew nuts (GF)
    • Choice of meat, onion, cashew nuts & seasonal vegetables
  • Stir fried fresh ginger (GF)
    • Choice of meat, wild ginger & seasonal vegetables
  • Spicy basils (GF)
    • Choice of meat, onion, basil & seasonal vegetables
  • Stir fried with oyster sauce (GF)
    • Choice of meat, onion, seasonal vegetables & oyster sauce
  • Stir fried sweet & sour
    • Choice of meat, onion, pineapple & seasonal vegetables
  • Stir fried just vegetables (V)(GF)
    • Stir fried seasonal vegetables, garlic onion & soy sauce
  • Stir fried thai herbs (GF)
    • Choice of meat, seasonal vegetables & thai herbs
  • Stir fried with satay sauce (GF)
    • Choice of meat, mixed vegetables topped with satay sauce
  • ●Curries
  • Chicken, beef, pork, tofu or vege $13.50
  • Prawns or roasted duck $16.00
  • Massaman curry (GF)
    • Choice of meat, potato, onion, coconut milk, peanuts
  • Yellow curry (GF)
    • Choice of meat, potato, onion, coconut milk, shallots
  • Green curry (GF)
    • Choice of meat, bamboo shoots, peas, coconut milk, thai herbs
  • Red curry (GF)
    • Choice of meat, bamboo shoots, peas, coconut milk thai herbs
  • Pa-neang curry (GF)
    • Meaty curry with choice of meat, coconut cream, thai herbs & crushed peanuts
  • Spicy jungle curry (GF)
    • Hot, clear broth curry with choice of meat, seasonal vegetables & thai herbs
  • ●Soups (main)
  • Chicken, beef, pork, tofu or vege $14.00
  • Prawns $16.00
  • Spicy hot and sour soup (GF)
    • Minced chix, onion, roasted ground rice, mint & spicy lime dressing
  • Spicy tom kha ghai (GF)
    • Creamy chicken soup with mushrooms & thai herbs
  • ●Salads
  • Chicken, beef, pork, tofu or vege $14.00
  • Prawns or roasted duck $16.00
  • Spicy minced chix salad (GF)
    • Minced chix, onion, roasted ground rice, mint & spicy lime dressing
  • Spicy salad (GF)
    • Slices of meat, seasonal vegetables & spicy lime dressing
  • ●Kids menu
  • Chips $4.00
  • Chips and chix nuggets $7.00
  • Chips and chix nibbles $9.00
  • Chips and fish $8.00
  • Kids fried rice $10.00
  • ●Extras
  • Extra roti bread $2.50
  • Extra jasmine rice or vege $2.00
  • Extra meat $3.00
    • Chix, beef or pork
  • Extra prawns $4.00
  • Extra chilli flaked $0.20
LUNCH MENU LUNCH MENU
  • ●Starters
  • Satay chicken (GF) $8.00
  • Prawn twisters $7.50
  • Spring rolls (chix) / Minced top toasted / Curry puffs $7.00
  • Fish cakes / Golden bags $7.00
  • Mixed starter $8.00
  • ●Rice and noodles
  • Chicken, beef, pork, tofu or vege $11.50
  • Prawns or roasted duck $15.00
  • Egg
  • Egg fried rice (GF) $10.00
    • Fried rice with eggs and medley vegetables
  • Fried rice (GF)
    • Fried rice with choice of meat, medley vegetables, egg & spring onion
  • Pad thai noodles
    • Stir fried rice noodles with egg, bean sprouts, spring onion, crushed peanuts
  • Pad c u noodles (GF)
    • Stir fried rice noodles with soy sauce, egg and medley seasonal vegetables
  • Egg noodles
    • Stir fried egg noodles with choice of meat, egg and seasonal vegetables
  • Satay chicken on rice
    • 4 skewers of stay served with rice
  • Hot fried rice (GF)
    • Fried rice with choice of meat, curry patte, and seasonal vegetable
  • Spicy basil noodles (GF)
    • Stir fried rice noodles with basil leave and seasonal vegetables
  • ●Rice and noodles
  • Chicken, beef, pork, tofu or vege $11.50
  • Prawns or roasted duck $15.00
  • Garlic & black pepper (GF)
    • Choice of meat, garlic, vegetables & cracked black pepper
  • Thai cashew nuts (GF)
    • Choice of meat, onion, cashew nuts & seasonal vegetables
  • Stir fried fresh ginger (GF)
    • Choice of meat, wild ginger & seasonal vegetables
  • Spicy basils (GF)
    • Choice of meat, onion, basil & seasonal vegetables
  • Stir fried with oyster sauce (GF)
    • Choice of meat, onion, seasonal vegetables & oyster sauce
  • Stir fried sweet & sour
    • Choice of meat, onion, pineapple & seasonal vegetables
  • Stir fried just vegetables (V)(GF)
    • Stir fried seasonal vegetables, garlic, onion & soy sauce
  • Stir fried thai herbs (GF)
    • Choice of meat, seasonal vegetables & thai herbs
  • Stir fried with satay sauce (GF)
    • Choice of meat, mixed vegetables topped with satay sauce
  • ●Curries
  • Chicken, beef, pork, tofu or vege $11.50
  • Prawns or roasted duck $15.00
  • Massaman curry (GF)
    • Choice of meat, potato, onion, coconut milk, peanuts
  • Yellow curry (GF)
    • Choice of meat, potato, onion, coconut milk, shallots
  • Green curry (GF)
    • Choice of meat, bamboo shoots, peas, coconut milk, thai herbs
  • Red curry (GF)
    • Choice of meat, bamboo shoots, peas, coconut milk thai herbs
  • Pa-neang curry (GF)
    • Meaty curry with choice of meat, coconut cream, thai herbs & crushed peanuts
  • Spicy jungle curry (GF)
    • Hot, clear broth curry with choice of meat, seasonal vegetables & thai herbs
  • ●Soups (main)
  • Chicken, beef, pork, tofu or vege $12.50
  • Prawns $16.00
  • Spicy hot and sour soup (GF)
    • Hot and sour and spicy soup with mushrooms & thai herbs
  • Spicy tom kha ghai (GF)
    • Creamy chicken soup with mushroom & thai herbs
  • ●Salads
  • Spicy minced chix salad (GF)
    • Minced chix, onion, roasted ground rice, mint & spicy lime dressing
  • Spicy salad (GF)
    • Slices of meat, seasonal vegetables & spicy lime dressing
  • ●Kids menu
  • Chips $4.00
  • Chips and chix nuggets $7.00
  • Chips and chix nibbles $9.00
  • Chips and fish $8.00
  • Kids fried rice $10.00
  • ●Extras
  • Extra roti bread $2.50
  • Extra jasmine rice or vege $2.00
  • Extra meat $3.00
    • Chix, beef or pork
  • Extra prawns $4.00
  • Extra chilli flaked $0.20

Nearby Sample Menus

The Crab Shack (sample menu)
  • Vanilla Rice Pudding w/ roasted plums & oat crunch
  • Big Aucklander 22
    • beer battered market fish, tartare sauce, iceberg lettuce & tomato
  • Catch Of The Day 29
    • pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
  • Blue Swimmer 39
    • 1kg w/ garlic chilli butter, spring onion, coriander, lime & crispy shallots
  • Chocolate & Vanilla Sundae 12.50
    • with chocolate sauce
  • Half A Roast Chook 25
    • maple glaze, kumara hash, chorizo, jalapeno & yoghurt
  • Spanner Crab 49
    • 750g w/ Indian spices, chilli, coriander & lemon
  • Little Piranha Battered Fish Fillet 12.50
    • Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
Uncle Man (sample menu)
  • Creamy mash $5.00
  • Laksa Penang - Penang Style Rice Noodle $12.00
    • Thick rice noodle in sweet and sour fish base soup topped with pineapple, cucumber, onion and Vietnamese mint
  • Satay Kambing - Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Roti Canai (2pcs) $12.50
    • With Beef Rendang
  • Roti Bom $7.00
    • Covered with margerine, sugar and condensed milk - add milo 50c
  • Fried egg $2.00
  • Roti Canai (2pcs) $8.50
    • Plain roti served with dhal curry add butter 50c
  • Tahu Sumbat - Stuffed Tofu $8.00
    • Fried tofu stuffed with cucumber, carrot and bean sprout topped with peanut sauce or house chilli sauce
Gogo Music Cafe (sample menu)
  • Luncheon Meat $1.50
  • Chicken Wing $4.00
  • Chicken Feet $1.50
  • Spring Onion with Tofu $7.00
  • Flounder $8.00
  • Chicken Skin $1.50
  • Add +$5.00 for Ramen
  • Pork $1.50
The Return Of Rad (sample menu)
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
The Tannery (sample menu)
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
  • Monthly specials POA
    • Check the board for the seasonal choice
  • With Prosciutto $12.90
  • Scoops $4.50/ $6.50/ $8.50
    • Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • Sweet treat $9.90
    • Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
  • Pizza $9.90
    • Tomato sauce, mozzarella, pepperoni, sundried tomatoes, olives
The Yakitori House (sample menu)
  • Coming From The Grill
    • 2 Sticks per/serving
  • SoftShell Baby Crabs $6.00
  • Chicken Mince $5.80
  • Scotch Fillet $6.00
  • Onion $4.50
  • Cheese Spring Bites $5.50
  • Tiger Prawns Wrapped In Pork $8.00
  • Salmon With Teriyaki Sauce $8.50
Wharf Road Chinese Takeaway (sample menu)
  • Vegetable $9.00
  • Fish & Egg $5.00
  • Chilli Beef $11.00
    • Egg noodles with beef, fresh vegetables in chilli sauce
  • Honey Chicken on Noodles (or rice) $11.00
    • Batter chicken in honey with wok toss noodles and vegetables
  • Prawn / Combination Meats / Nasi Goreng (Rice) / Malaysian Nasi Goreng / Bami Goreng (noodles) / Malaysian Bami Gorang $12.80
  • Prawn / Seafood / Combinations Meats $12.80
  • Vegetarian Soy Noodles (or rice noodles) $10.00
    • Egg noodles (or rice noodles) with tofu, mushroom and fresh vegetables, in dark soy sauce
  • Sambal Chicken $11.00
    • Thin rice noodles (or rice) with chicken and fresh vegetables in a Malaysian sambal sauce
Ugly Dumpling (sample menu)
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • Pan fried dumplings $1.10 ea
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
Bay's Kebab & Coffee (sample menu)
  • Super (Chicken, lamb & falafel) $13.50
  • Hawauuan burger $10.00
    • Chargrilled prime beef patty, grilled pineapple,salad, salad mayo & tomato relish
  • Wedges $4.50
  • Vegetarian samosa $4.00
  • Chicken shish $12.00
  • Lamb $13.50
  • Hummus & cheese roll $9.00
  • lamb $12.00
Just Eat (sample menu)
  • Chicken Tenders (3Pcs) $3.80
  • Salads $2.00
  • Egg Burger (Beef+Egg) $7.50
  • Chicken/ Lamb Souvlaki $10.50
  • Kebab Salad $14.50
    • salad combos
  • Chicken/Lamb $11.99
  • Chicken Souvlaki $10.50
  • Add $ 1.50
    • For fried chicken combo >>
Sushi Edge (sample menu)
  • Avocado nigiri $1.00 to $3.00
    • From
  • Tuna roll $1.00 to $3.00
    • From
  • Curry katsu (chicken or pork) $13.50
    • Deep fried chicken (or pork) cutlet with vegetable salad, rice and miso soup
  • Fish teriyaki $14.00
    • Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad
  • Unagi teriyaki $18.90
    • BBQ eel with special sauce, served with rice, miso soup and fresh salad
  • Beef roll $1.00 to $3.00
    • From
  • Tempura udon $15.00
    • Plain white noodle, fishcake shrimp with vegetables in clear soup with 5pc tempura
  • Katsu combination $14.00
Tony's Steakhouse (sample menu)
  • Lime Curd Tart $12.00
    • A timeless classic. Light but flavoursome.
  • Lamb French Cutlets $38.00
    • A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
  • Crispy salt n pepper Calamari $16.00
    • Served with salad, aioli and lemon
  • Pea and Parmesan Risotto $28.00
    • A hearty dish with delicate flavours, a classic mash up of old school and new.
  • Salad $6.00
  • Crumbed Scallops $15.00
    • Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
  • Brandy Snaps $12.00
    • A retro dessert treat, served with lashings of whipped cream.
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
Tokyo Bay (sample menu)
  • Karaage fried chicken dressed with a delicate bbq dressing $16
  • Takoyaki octopus balls $10
    • light fried battered balls stuffed with octopus (9pc)
  • Tempura fish fingers and rice $15
  • Prawn (cooked-ebi) $8
    • Nigiri Sushi
  • Sushi rolls fresh rolled chef’s share specialties $15
    • teriyaki chicken & sesame / spicy fried chicken & salad / salmon avocado, cucumber & caviar roll / spicy fresh tuna ‘tekka’ roll / salmon & salad sushi / panko tiger prawn roll
  • Wagyu hawke's bay beef scotch fillet $25
  • Tuna (marinated-zuke) $8 / $10
    • Nigiri Sushi / Sashimi
  • Two tiramisu coffee tiramisu & green tea-matcha tiramisu $12
Olive Kebab (sample menu)
  • Burger Combos
    • Come with burger large chips, small drink
  • Lamb(Large/Medium) $ 11.50/ $ 9.50
  • Chicken $ 10.50
  • Extra $ 4.50
  • Cheese $ 1.50
  • Kebabs come with meat, salad, sauces
  • Meat + Salad
  • Extra $ 4.50
Coffee Plenty (sample menu)
  • Eggs On Toast $8.8
    • Two eggs of any styles and two pieces of white/wholemeal / five grain/gluten toasts served with salad
  • Bacon & Avocado, Mesculin, Apple With Honey mustard dressing $15.8
  • BLAT Bap Sandwich $17.8
    • Bacon, Lettuce, Avocado, Tomato and BBQ & Aioli Sauce Served With Chips and Salad
  • Roast Vege, Poached Egg, Feta Cheese, Olive and Honey mustard dressing $15.8
  • Bacon & Scramble Egg, Tomato, Aioli $13.8
    • Served with Salad
  • -Extra Egg $1.00
  • Chips in Bowl
  • -Bacon $14.8
I Love Thai Food

I Love Thai Food

location

Address

4/145 Target Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094442238

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Saturday: 5:30 – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Thai

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Cash ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4/145 Target Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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