Iberia Cafe and Restaurant in Masterton Menu

BREAKFAST - ALL DAY BREAKFAST BREAKFAST - ALL DAY BREAKFAST
  • Iberia Muesli $14.00
    • With berries and yoghurt
  • Bacon & Eggs on Toast $14.50
    • Poached, scrambled or fried
  • Eggs Benedict $16.50
    • Poached eggs, warm honey cured ham with hollandaise
  • Eggs Florentine $16.50
    • Poached eggs, buttered spinach and hollandaise
  • Eggs Montreal $16.50
    • Poached eggs, warm smoked salmon and hollandaise
  • Fresh Tomatoes and Avocado on Toasted Bagel $16.50
    • With basil pesto, cream cheese and chilli jam
  • Smoked Salmon & Spinach Omelette $22.00
    • With crème fraiche and salad greens
  • Lambs Fry & Bacon $17.50
    • Served toasted ciabatta
  • 'The Fixer' $17.50
    • Baked beans with black pudding and poached egg, on toast
BREAKFAST - SIDES BREAKFAST - SIDES
  • Bacon $6.00
  • Salmon $6.00
  • Sausage $4.00
  • Hashbrown $3.00
  • Tomato $3.00
  • Hollandaise $2.00
  • Mushrooms $4.00
  • Avocado (seasonal) $4.00
LUNCH LUNCH
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Iberia's Seafood Chowder $15.00
    • With toasted ciabatta
  • - Two Serve $18.00
  • - One Serve $14.00
  • Chicken Liver Pate
    • Served with toasted ciabatta and spiced chutney
  • - Two Serve $20.00
  • - One Serve $16.00
  • Salmon Pate
    • Served with toasted ciabatta and lemon caper sour cream
  • Iberia Vege Salad $21.00
    • Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
  • Moroccan Chicken Salad $24.00
    • Spice-crusted oven-baked chicken breast with apricot couscous and avocado with pomegranate yoghurt dressing
  • Twice Cooked Mediterranean Lamb Salad $24.00
    • Seared marinated roast Wairarapa lamb with Kingsmeade Castlepoint feta, olives, fresh tomato and cucumber
  • Open Chicken Sandwich $24.00
    • With brie, caramelised onions and bacon
LUNCH - SIDES LUNCH - SIDES
  • Shoestring Fries $6.50
    • With your choice of aioli or tomato sauce - Extra sauce $1.00
  • Chunky Fries $6.50
    • With your choice of aioli or tomato sauce - Extra sauce $1.00
  • Green Salad $6.50
LUNCH - DESSERTS LUNCH - DESSERTS
  • Baked Ricotta Cheesecake $14.50
    • Topped with figs in maple syrup and cream
  • Decadent Chocolate Mud Cake $14.50
    • Served with chocolate mousse, berry coulis and whipped cream
DINNER - BREADS DINNER - BREADS
  • Garlic Pizza Bread $9.80
  • Anchovy Pizza Bread $13.00
  • Pesto and Parmesan Bread $13.00
DINNER - APPETISERS DINNER - APPETISERS
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Iberia's Seafood Chowder $15.00
    • With toasted ciabatta
  • - Two Serve $18.00
  • - One Serve $14.00
  • Chicken Liver Pate
    • Served with toasted ciabatta and spiced chutney
  • - Two Serve $20.00
  • - One Serve $16.00
  • Salmon Pate
    • Served with toasted ciabatta and lemon caper sour cream
DINNER - PASTA, RISOTTO & SALADS DINNER - PASTA, RISOTTO & SALADS
  • Iberia Vege Salad $21.00
    • Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
  • Moroccan Chicken Salad $24.00
    • Spice-crusted oven-baked chicken breast with apricot couscous and avocado with pomegranate yoghurt dressing
  • Twice Cooked Mediterranean Lamb Salad $24.00
    • Seared marinated roast Wairarapa lamb with Kingsmeade Castlepoint feta, olives, fresh tomato and cucumber
DINNER - MAINS DINNER - MAINS
  • Pork Sirloin Steak $32.00
    • Grilled steak on kumara bake with apple and mandarin slaw and sticky, sweet cider dressing
  • Chicken Breast $32.00
    • Bread-crusted oven-baked chicken breast, stuffed with pesto cream cheese (sundried tomato & basil), served on a rocket salad with sweet pepper coulis
  • Fish of the Day (changes daily) $34.00
DINNER - SIDES DINNER - SIDES
  • Green Salad $6.50
  • Greek Salad $9.50
DINNER - DESSERTS DINNER - DESSERTS
  • Baked Ricotta Cheesecake $14.50
    • Topped with figs in maple syrup and cream
  • Decadent Chocolate Mud Cake $14.50
    • Served with chocolate mousse, berry coulis and whipped cream
  • Braised Balsamic Pears $14.50
    • On orange marmalade sponge with Kapiti vanilla ice cream
PIZZAS & BREADS - BREADS - And Sunday is $10-$15 pizza night! PIZZAS & BREADS - BREADS - And Sunday is $10-$15 pizza night!
  • Garlic Pizza Bread $9.80
  • Bread and Dips $14.00
PIZZAS & BREADS - TRADITIONAL & VEGETARIAN PIZZAS - And Sunday is $10-$15 pizza night! PIZZAS & BREADS - TRADITIONAL & VEGETARIAN PIZZAS - And Sunday is $10-$15 pizza night!
  • Margherita $18.00
    • Tomato base with mozzarella cheese and a basil pesto swirl
  • Hawaiian $19.00
    • Ham, mozzarella and pineapple on a tomato base
  • Napolitana $20.50
    • Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
  • Pepperoni $20.50
    • Pepperoni salami, red onion, feta, olives and mozzarella on a tomato base
PIZZAS & BREADS - GOURMET PIZZAS - And Sunday is $10-$15 pizza night! PIZZAS & BREADS - GOURMET PIZZAS - And Sunday is $10-$15 pizza night!
  • Iberia $22.00
    • Chicken, corn, chilli tomato base, mozzarella, crème fraiche, aioli swirl
  • Pumpkin $22.00
    • Pumpkin, feta, spinach, caramelised onions, pine nuts and mozzarella on a tomato base
  • Blue Chicken $24.00
    • Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
  • Verona $24.00
    • Smoked Chicken, cranberries, brie and mozzarella on a cranberry base
  • Concarni $24.00
    • Chicken, ham, pepperoni, bacon, red onion on a barbecue base
  • Moroccan Lamb $24.00
    • Moroccan spiced lamb, red onion, mozzarella, spinach and capsicum on tomato base with a minted yoghurt swirl
SUNDAY $10-$15 PIZZAS - APPETISERS & BREADS SUNDAY $10-$15 PIZZAS - APPETISERS & BREADS
  • Garlic Pizza Bread $9.80
  • Anchovy Pizza Bread $13.00
SUNDAY $10-$15 PIZZAS - TRADITIONAL & VEGETARIAN PIZZAS - $10.00ea on Sunday nights SUNDAY $10-$15 PIZZAS - TRADITIONAL & VEGETARIAN PIZZAS - $10.00ea on Sunday nights
  • Margherita $10.00
    • Tomato base with mozzarella cheese and a basil pesto swirl
  • Hawaiian $10.00
    • Ham, mozzarella and pineapple on a tomato base
  • Napolitana $10.00
    • Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
  • Pepperoni $10.00
    • Pepperoni salami, red onion, feta, olives and mozzarella on a tomato base
SUNDAY $10-$15 PIZZAS - GOURMET PIZZAS - $15.00ea on Sunday nights SUNDAY $10-$15 PIZZAS - GOURMET PIZZAS - $15.00ea on Sunday nights
  • Iberia $15.00
    • Chicken, corn, chilli tomato base, mozzarella, crème fraiche, aioli swirl
  • Pumpkin $15.00
    • Pumpkin, feta, spinach, caramelised onions, pine nuts and mozzarella on a tomato base
  • Blue Chicken $15.00
    • Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
  • Verona $15.00
    • Smoked Chicken, cranberries, brie and mozzarella on a cranberry base
  • Concarni $15.00
    • Chicken, ham, pepperoni, bacon, red onion on a barbecue base
  • Moroccan Lamb $15.00
    • Moroccan spiced lamb, red onion, mozzarella, spinach and capsicum on tomato base with a minted yoghurt swirl

Nearby Sample Menus

  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Chief's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Mattar Paneer
    • Tender succulent peas and homemade cottage cheese with onion and tomato gravy garnished
  • Chicken Roll $7.99
    • BBQ chicken tikka pieces and Indian green salad wrapped in naan bread with your choice of sauce (sweet chilli, hot chilli or tomato sauce)
  • Mushrooms Mattar Masala
    • Mushroom and peas cooked together with spices, tomatoes and herbs
  • Butter Chicken (Mild) $8.99
    • Tandoori cooked pieces of tender chicken cooked in fragrant spices and a creamy tomato gravy
  • Bhuna Lamb $17.49
    • Tender diced al bmc cooked in a dry onion and tomato gravy served with caramelized garlic
  • Beef korma $9.49
    • Boneless cubed pieces of beef cooked in a delicately spiced creamy gravy of cashew nuts
  • Garlic Naan $3.49
  • Beef Vindaloo $9.49
    • Diced beeff marinated left overnight to pickle hot spices and vinegar sauce
  • BATTERED MORO BARS $3.00
  • BACON $4.50
  • SPRING ROLL $4.50
    • steak & vege roll
  • FISH CAKES $4.50
  • HAMBURGER $6.50
  • FISH $9.00
  • KUMARA CHIPS $7.00
  • STEAK $6.50
  • Mixed Salad $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Lamb & rice $7.50
  • Beetroot dip $5.90
    • Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
  • Mixed meat rice $7.50
  • Mixed Vegetarian N/A
    • Falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
  • Lamb Kebab N/A
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Turkish Delight $3.20
    • Family of four confections based on gel of starch and sugar.
  • Mixed dip $9.00
    • Combination of your choice of 3 dips with Turkish bread
  • Confit Pork Belly $16.00
    • Carterton pork served with fennel, cream parsnip puree & Morrello cherry sauce
  • Baked Potato $6.50
    • with sour cream, chives
  • All steaks served with seasonal vegetables & chunky Agria potato steak-cut fries or baked potato with sour cream & chive
  • Kerala Prawns (GF, DF) $17.00
    • sauteed in coconut oil with chilli,cumin, garlic, crispy curry leaves, shallots and coconut cream sauce
  • Rocket & Parmigiano Reggiano Salad (GF) $14.00
    • served with crispy Shallots & lemon dressing
  • Beer-Battered Onion Rings $9.00
    • deep-fried & seasoned with chef’s secret blend of spices
  • Asparagus & Broad Bean Salad (GF) $15.00
    • served with a Chardonnay dressing, shaved pecorino cheese & soft poached egg
  • Garlic Bread $6.50
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • Traditional (two crisps and no vege) - $8.00
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • + Pork belly and bacon - $13.00
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • Chocolate Torte, Chocolate Mousse, Berry Coulis & Vanilla Ice-Cream $12.00
  • Fresh Fish of the Day $29.00
  • Chorizo, Cabbage, and Pear Slaw $8.00
  • Toasted Bagel with Smoked Salmon Cream Cheese & Capers $19.00
  • Kikorangi, Walnuts, Caramelized Onions & Mushrooms Pappardelle $20.00
  • Chicken, Cranberry, Brie & Spinach Panini $11.00
  • Pomegranate & Lime Creme Brulee with Almond Snaps & Creme Fraiche $12.00
  • Spinach, Pumpkin, Caramelised Onions, Mozzarella Panini $11.00
  • Fudge Brownie $7.50
  • BLT with Avocado $14.50
  • Pancakes $15.00
  • - bacon in tomato sauce $15.00
  • Sandwiches $7.00
    • toasted/ fresh
  • Panini $9.00
    • smoked chicken
  • French Toast with Banana & Bacon $16.80
  • Biscuits $2.50/$4.20
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Onion rings $3.50
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Garlic bread $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Lamb Burger $6.50
  • Pork Burger $6.50
  • Chicken $11: $14: $18
  • Pork $12: $15: $19
  • Beef Burger $6.50
  • Chicken Burger $6.50
  • Egg Burger $3.50
  • Ham Burger $3.00
  • HOT DOG $2.80
  • CREAM CAKES $3.50
  • TURNOVERS $3.50
  • CHICKEN DRUM $2.50
  • VEGE QUICHE $3.50
  • SPRING ROLL $2.80
  • SEAFOOD ROLL $4.50
  • BEEF & BACON $5.50
  • SWEET CHILLI CHICKEN X 2 (soft or crispy) $15.00
    • choice chicken breast, lettuce, onion, guacamole, salsa & cheese
  • JACKET POTATO WITH SOUR CREAM $5.00
  • AJ'S OWN 'TEX MEX BORDER' SHARING PLATTER(for two) $26.00
    • loaded skins, chilli tenders, mini corn-on-the-cob, half- rack of ribs with dipping sauce, onion rings & beer-battered fried
  • TODAY'S FRESH PASTA $15.00
    • ask our wait staff for today's' choice.
  • BEEF & CHICKEN COMBO $19.00
  • BEEF $19.50
  • VEGETARIAN $18.00
  • ROASTED VEGAS $5.00
  • Chicken & Asparagus Sesame Savouries $4.30
  • Pies $5.00
  • Savouries $3.20
  • Gourmet Toasted Sandwiches $4.30
  • Sausage Rolls $3.30
  • Cheese Rolls $2.80
  • Asparagus & Ham Rolls $3.30
  • Mushroom & Chicken Sesame Savouries $4.30
  • MINCE & CHEESE $3.60
  • CHIPS $2.90
  • ALL STEAK RANGE $3.90
  • POTATO TOP $3.90
  • WORKS WEDGES $7.00
  • PIZZA $2.50
  • BIG BREAKFAST $15.50
    • sausage, 2 eggs, 2 bacon, 2 hashbrown, spaghetti, toast
  • BAKED BEANS $6.00
Iberia Cafe and Restaurant

Iberia Cafe and Restaurant

location

Address

229 Queen Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063709285

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Pizza , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
229 Queen Street, Masterton, Wellington, 5810, New Zealand