Iberia Cafe and Restaurant in Masterton Menu

BREAKFAST - ALL DAY BREAKFAST BREAKFAST - ALL DAY BREAKFAST
  • Iberia Muesli $14.00
    • With berries and yoghurt
  • Bacon & Eggs on Toast $14.50
    • Poached, scrambled or fried
  • Eggs Benedict $16.50
    • Poached eggs, warm honey cured ham with hollandaise
  • Eggs Florentine $16.50
    • Poached eggs, buttered spinach and hollandaise
  • Eggs Montreal $16.50
    • Poached eggs, warm smoked salmon and hollandaise
  • Fresh Tomatoes and Avocado on Toasted Bagel $16.50
    • With basil pesto, cream cheese and chilli jam
  • Smoked Salmon & Spinach Omelette $22.00
    • With crème fraiche and salad greens
  • Lambs Fry & Bacon $17.50
    • Served toasted ciabatta
  • 'The Fixer' $17.50
    • Baked beans with black pudding and poached egg, on toast
BREAKFAST - SIDES BREAKFAST - SIDES
  • Bacon $6.00
  • Salmon $6.00
  • Sausage $4.00
  • Hashbrown $3.00
  • Tomato $3.00
  • Hollandaise $2.00
  • Mushrooms $4.00
  • Avocado (seasonal) $4.00
LUNCH LUNCH
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Iberia's Seafood Chowder $15.00
    • With toasted ciabatta
  • - Two Serve $18.00
  • - One Serve $14.00
  • Chicken Liver Pate
    • Served with toasted ciabatta and spiced chutney
  • - Two Serve $20.00
  • - One Serve $16.00
  • Salmon Pate
    • Served with toasted ciabatta and lemon caper sour cream
  • Iberia Vege Salad $21.00
    • Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
  • Moroccan Chicken Salad $24.00
    • Spice-crusted oven-baked chicken breast with apricot couscous and avocado with pomegranate yoghurt dressing
  • Twice Cooked Mediterranean Lamb Salad $24.00
    • Seared marinated roast Wairarapa lamb with Kingsmeade Castlepoint feta, olives, fresh tomato and cucumber
  • Open Chicken Sandwich $24.00
    • With brie, caramelised onions and bacon
LUNCH - SIDES LUNCH - SIDES
  • Shoestring Fries $6.50
    • With your choice of aioli or tomato sauce - Extra sauce $1.00
  • Chunky Fries $6.50
    • With your choice of aioli or tomato sauce - Extra sauce $1.00
  • Green Salad $6.50
LUNCH - DESSERTS LUNCH - DESSERTS
  • Baked Ricotta Cheesecake $14.50
    • Topped with figs in maple syrup and cream
  • Decadent Chocolate Mud Cake $14.50
    • Served with chocolate mousse, berry coulis and whipped cream
DINNER - BREADS DINNER - BREADS
  • Garlic Pizza Bread $9.80
  • Anchovy Pizza Bread $13.00
  • Pesto and Parmesan Bread $13.00
DINNER - APPETISERS DINNER - APPETISERS
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Iberia's Seafood Chowder $15.00
    • With toasted ciabatta
  • - Two Serve $18.00
  • - One Serve $14.00
  • Chicken Liver Pate
    • Served with toasted ciabatta and spiced chutney
  • - Two Serve $20.00
  • - One Serve $16.00
  • Salmon Pate
    • Served with toasted ciabatta and lemon caper sour cream
DINNER - PASTA, RISOTTO & SALADS DINNER - PASTA, RISOTTO & SALADS
  • Iberia Vege Salad $21.00
    • Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
  • Moroccan Chicken Salad $24.00
    • Spice-crusted oven-baked chicken breast with apricot couscous and avocado with pomegranate yoghurt dressing
  • Twice Cooked Mediterranean Lamb Salad $24.00
    • Seared marinated roast Wairarapa lamb with Kingsmeade Castlepoint feta, olives, fresh tomato and cucumber
DINNER - MAINS DINNER - MAINS
  • Pork Sirloin Steak $32.00
    • Grilled steak on kumara bake with apple and mandarin slaw and sticky, sweet cider dressing
  • Chicken Breast $32.00
    • Bread-crusted oven-baked chicken breast, stuffed with pesto cream cheese (sundried tomato & basil), served on a rocket salad with sweet pepper coulis
  • Fish of the Day (changes daily) $34.00
DINNER - SIDES DINNER - SIDES
  • Green Salad $6.50
  • Greek Salad $9.50
DINNER - DESSERTS DINNER - DESSERTS
  • Baked Ricotta Cheesecake $14.50
    • Topped with figs in maple syrup and cream
  • Decadent Chocolate Mud Cake $14.50
    • Served with chocolate mousse, berry coulis and whipped cream
  • Braised Balsamic Pears $14.50
    • On orange marmalade sponge with Kapiti vanilla ice cream
PIZZAS & BREADS - BREADS - And Sunday is $10-$15 pizza night! PIZZAS & BREADS - BREADS - And Sunday is $10-$15 pizza night!
  • Garlic Pizza Bread $9.80
  • Bread and Dips $14.00
PIZZAS & BREADS - TRADITIONAL & VEGETARIAN PIZZAS - And Sunday is $10-$15 pizza night! PIZZAS & BREADS - TRADITIONAL & VEGETARIAN PIZZAS - And Sunday is $10-$15 pizza night!
  • Margherita $18.00
    • Tomato base with mozzarella cheese and a basil pesto swirl
  • Hawaiian $19.00
    • Ham, mozzarella and pineapple on a tomato base
  • Napolitana $20.50
    • Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
  • Pepperoni $20.50
    • Pepperoni salami, red onion, feta, olives and mozzarella on a tomato base
PIZZAS & BREADS - GOURMET PIZZAS - And Sunday is $10-$15 pizza night! PIZZAS & BREADS - GOURMET PIZZAS - And Sunday is $10-$15 pizza night!
  • Iberia $22.00
    • Chicken, corn, chilli tomato base, mozzarella, crème fraiche, aioli swirl
  • Pumpkin $22.00
    • Pumpkin, feta, spinach, caramelised onions, pine nuts and mozzarella on a tomato base
  • Blue Chicken $24.00
    • Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
  • Verona $24.00
    • Smoked Chicken, cranberries, brie and mozzarella on a cranberry base
  • Concarni $24.00
    • Chicken, ham, pepperoni, bacon, red onion on a barbecue base
  • Moroccan Lamb $24.00
    • Moroccan spiced lamb, red onion, mozzarella, spinach and capsicum on tomato base with a minted yoghurt swirl
SUNDAY $10-$15 PIZZAS - APPETISERS & BREADS SUNDAY $10-$15 PIZZAS - APPETISERS & BREADS
  • Garlic Pizza Bread $9.80
  • Anchovy Pizza Bread $13.00
SUNDAY $10-$15 PIZZAS - TRADITIONAL & VEGETARIAN PIZZAS - $10.00ea on Sunday nights SUNDAY $10-$15 PIZZAS - TRADITIONAL & VEGETARIAN PIZZAS - $10.00ea on Sunday nights
  • Margherita $10.00
    • Tomato base with mozzarella cheese and a basil pesto swirl
  • Hawaiian $10.00
    • Ham, mozzarella and pineapple on a tomato base
  • Napolitana $10.00
    • Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
  • Pepperoni $10.00
    • Pepperoni salami, red onion, feta, olives and mozzarella on a tomato base
SUNDAY $10-$15 PIZZAS - GOURMET PIZZAS - $15.00ea on Sunday nights SUNDAY $10-$15 PIZZAS - GOURMET PIZZAS - $15.00ea on Sunday nights
  • Iberia $15.00
    • Chicken, corn, chilli tomato base, mozzarella, crème fraiche, aioli swirl
  • Pumpkin $15.00
    • Pumpkin, feta, spinach, caramelised onions, pine nuts and mozzarella on a tomato base
  • Blue Chicken $15.00
    • Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
  • Verona $15.00
    • Smoked Chicken, cranberries, brie and mozzarella on a cranberry base
  • Concarni $15.00
    • Chicken, ham, pepperoni, bacon, red onion on a barbecue base
  • Moroccan Lamb $15.00
    • Moroccan spiced lamb, red onion, mozzarella, spinach and capsicum on tomato base with a minted yoghurt swirl

Nearby Sample Menus

  • Lone Star Coleslaw $5.00
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
  • - also available as a vegetarian option with a lentil, pea and kumara pattie
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Dessert
    • Lone Star ‘Mudslide’ ice cream. FREE!
  • Steak sauce options
  • - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Mango Kulfi $4.49
    • Mango flavoured Indian ice-cream
  • Veg Samosa (2 pieces) $5.99
    • Traditional fried pastries filled with potatoes, green peas and cumin seeds served with tamarind sauce
  • Vanilla Ice Cream / Chocolate Ice Cream $3.50
  • Shahi Paneer $14.49
    • Homemade Indian cheese cooked in a creamy sauce with almond paste and spices
  • Onion Kulcha $3.49
  • Beef Vindaloo $9.49
    • Diced beeff marinated left overnight to pickle hot spices and vinegar sauce
  • Channa Masala $13.99
    • Chick peas cooked with onion, ginger and garlic in medium spices
  • Lamb Madras $17.49
    • Tender boneless cubes of lamb cooked in a rich gravy with a hint of coconut cream garnished with shredded coconut
  • Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
  • Cheese Burger $13.00
    • Served with a side of fries and tomato sauce.
  • All pizzas are 10"
  • Chicken Sensation $16.00
    • Chicken, brie & cranberry swirl
  • Works Wedges $15.00
    • Served with melted cheese, bacon & sour cream
  • Master Meat Lovers $16.00
    • Salami, ham, bacon, meatballs & BBQ swirl
  • Chicken Burger $17.00
    • Chicken, salad, brie & cranberry served with fries.
  • Fries $6.50
    • Served with home-made aioli & tomato sauce
  • Beef $7.00
  • Fish , Chips & Salad $10.00
  • Spicy Squid $13
  • Combination Seafood $19.5
  • Singapore Noodles $12
  • Pineapple $1.80
  • Combination $12
  • Chicken , Bacon , Pineapple & Cheese $7.00
  • Tandoori Chicken $17.99 / $9.49
    • Tender chicken marinated in traditional spices and yogurt. Served with mint sauce
  • Vegetable Samosa Chat $7.99
  • Grilled Chicken $7.99
  • Lamb/Beef Spinach (Med) $16.99
    • Tender pieces of lamb/beef cooked with fresh spinach, onions, tomatoes, ginger, garlic & curry twist spices
  • Vegetable Biryani $14.99
    • Mixed vegetables cooked with basmati rice in traditional spices & flaavoured with saffron and nuts
  • Twist Lamb/Chicken Masala $18.49
    • Lamb/Chicken cooked in coconut in a rich almond creamy sauce with sour cream
  • Mango Chicken (Mild) $16.49
    • An exotic curry with tender boneless chicken in a subtle mango sauce
  • Shahi Lamb/Beef Korma (Mild) $16.99
    • Boneless cubed pieces of lamb/beef cooked in a delicately spiced creamy gravy of cashew nuts
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Chicken and Chips $8.50
    • crumbed chicken tenders served with fries
  • Open Sandwich $15.00
    • BLAT - bacon, lettuce, avocado, tomato(Add: Garden Salad/Fries/Wedges $4.50)
  • Eggs Benedict $15.00
    • Two Poached Eggs on brioche muffins with hollandaise /Bacon
  • Toast $16.00
    • Creamy Mushroom on ciabatta; add Bacon /Avocado $4.50
  • Toast $16.50
    • The Arabian: Halloumi, Dukkah + a poached Egg on ciabatta w Bacon & Hummus
  • Buttermilk Waffles $16.50
    • Bacon, fried Banana + Maple Syrup
  • Soup $9.90
    • see blackboard for daily specials; served with daily baked house ciabatta
  • Shoestring Fries $5.50
    • Served with tomato sauce and aioli SMALL
  • Thigh $3.30
  • 10 Mixed pieces & chips $28.90
    • two thighs, two ribs, two breasts, two drumsticks, two wings
  • Bacon & Egg $4.50
  • Cheese, onion and tomato $4.50
  • Rib $3.30
  • Small box $3.20
  • Drumstick $2.30
  • Large box $6.50
  • Vegetarian $7: $9: $12
  • Beef $12: $15: $19
  • Potatoes $0.60
  • Cheese Burger $3.50
  • Lamb Burger $6.50
  • Lamb $12: $15: $19
  • Pork $12: $15: $19
  • Ham Burger $3.00
  • B.L.A.T $16.00
    • on toasted bread, bacon, lettuce, avocado, tomato and mayo. Served with fries and your choice of aioli or tomato sauce
  • Add - pineapple, egg or cheese $2.50
  • Parkvale Mushrooms $18.00
    • in creamy garlic sauce, served with toast and bacon
  • Beer Battered Fries - with aioli or tomato sauce Small $5.50 Large $9.00
  • Eggs on Toast $9.50
    • any which way
  • Omelette $16.00
    • ham, cheese and tomato
  • Eggs Benedict $16.00
    • poached eggs, bacon or ham-on-bone with Hollandaise sauce
  • Dish Breckie $17.50
    • toast, sausage, bacon, eggs, hash brown and tomato
  • Bacon and eggs $12.00
    • Your style served on toasted multi grain
  • Seafood chowder (GF) $19.50
    • Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
  • Fish of the day $23.00
  • Corn fritter salad $16.00
    • Homemade fritters, fresh salad greens, feta and bacon jam
  • Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
  • Soup of the day $13.00
  • Pasta of the day $17.00
  • Tempura fish & chips $20.00
    • Fresh green salad, straigh cut fries, caramelized lemon and tartare
  • Add Fries for $2
  • Steak Burger $15.00
    • Prime sirloin with caramelised onions, cheese, eggs, fresh salad greens. Tomato sauce and homemade aioli
  • Choice of 3 sauces for your steak: Chefs lock and key / Mushroom sauce / Garlic Butter
  • Salt & Pepper Squid $8.00
    • Salt and peppered squid with homemade garlic aioli on a bed of salad greens
  • Meat Lovers R $10 / L $15
    • Homemade tomato sauce, tasty beef, salami and ham with a smothering of mozzarella and finished with a tangy BBQ sauce
  • -Housemade Aioli $0.50
  • Prime Hereford 300g Porterhouse Steak $27.50
    • Accompanied with beer battered fries and fresh salad greens
  • -Beer Battered $8.00
  • Apple Turnover $2.00
  • Extra Mushroom $2.00
  • Hash Brown $1.50
  • 1 1/2 Chips
  • Cheese Onion $4.00
  • Squid Ring $1.00
  • Hamburgers $3.50
  • Ham Pineapple $4.00
  • CANCUN CHICKEN QUESANDILLA $18.50
    • tortilla sprinkled with grated, melting cheese, filled with shredded chicken, peppers, onions & guacamole, served with salad, sour cream & salsa
  • CHAR- GRILLED CHICKEN BURGER $18.50
    • juicy chicken breast, salad, with relish & mayo
  • STATESIDE OPEN STEAK SANDWICH $21.00
    • baby striploin of the beef grilled medium - rare on wholegrain bread with fried onion
  • SWEET CHILLI CHICKEN X 2 (soft or crispy) $15.00
    • choice chicken breast, lettuce, onion, guacamole, salsa & cheese
  • AJ'S OWN 'TEX MEX BORDER' SHARING PLATTER(for two) $26.00
    • loaded skins, chilli tenders, mini corn-on-the-cob, half- rack of ribs with dipping sauce, onion rings & beer-battered fried
  • COTTONFIELDS CORN & BACON CHOWDER"AMERICANO" $11.00
  • ROASTED VEGAS $5.00
  • MEXICALI MIXED GRILL $19.00
    • sausages, steak(medium rare), bacon, chips, egg & tomato sauce
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
Iberia Cafe and Restaurant

Iberia Cafe and Restaurant

location

Address

229 Queen Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063709285

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Pizza , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
229 Queen Street, Masterton, Wellington, 5810, New Zealand