Address
1st/9 Hamilton Street, Hokitika, West Coast, 7810, New Zealand
Ignite Brasserie in West Coast Menu
Are you the owner? Manage this listing for free.
Ignite Brasserie in West Coast has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Langdale Vineyard offers many options including Soup of the day and Manti – turkish pastries. Asian Delights includes a wide range like Lemon Chicken or Crispy Skin Chicken. Available all day, everyday and Garlic and Herb Bread* from . Cook Saddle Cafe and Saloon offers The Stables Family Restaurant and SEAFOOD CHOWDER.
Nearby Sample Menus
- Garlic Butter $2.50
- Chicken Nug 0.90C
-
Pub Basket $11.00
- Contains 2 Squid Rings, 1 Crabsticks, 4 Mini Dogs, 2 Chicken Nuggets, 4 Corn Balls & 4 Fishbites With 1 Scoop.
- Chips 1/2 Scoop $2.20
- Jam Raps $2.80
- Extra Fillings $1.00
- Cordon Bleu $4.60
- Steak $10.00
-
Truffles $5.00
- Baileys and double chocolate
-
Affogato $13.00
- Vanilla ice-cream, espresso and liqueur of your choice
- Fish $24.00
-
Soup $12.00
- Daily special. Served with fresh bread and butter
- ** Denotes Gluten Free option available
-
Calamari $18.00
- Chilli salt and pepper calamari on a spiced nut and aioli dressed salad
-
Large Breads $28.00
- House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
-
Small Breads $14.00
- House baked bread with 3 daily dips
-
PAPPADUMS $4.00
- Gram flour made Crispy, thin disc-shaped crackers
-
PANEER NAAN $5.00
- Stuffed with spiced Cottage Cheese
-
PLAIN NAAN $3.00
- Cooked fresh when order on Charcoal fire
-
BASMATI RICE $4.00
- Plain steamed Rice
-
PALAK PANEER $17.50
- Cottage cheese cooked with Spinach, blend of Spices
-
TIKKA MASALA CHICKEN $19.00
- chicken tikka finished in Onion tomato gravy
-
MINT CHUTNEY $3.00
- Condiment prep from mint leaves, Yogurt & Spices
-
THAI RED CURRY $22.00
- CHICKEN or LAMB Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
- Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
-
Muesli & Fruit $13.00
- Toasted muesli served with fresh summer fruits, yoghurt and honey
- Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
-
Meatlovers $26.00
- Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
-
Free-range Eggs on Toast $19.50
- with smoked salmon
-
Flammenkuchen $26.00
- Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
-
BLT Bagel $16.50
- Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
-
Margarita $14.50
- Tomato & cheese
- Seafood Chowder $15.50
-
Pasta of the Day $19.00
- Please check for today’s chef’s choice (a vegetarian option is available)
-
Stumpers Big Breakfast $20.50
- Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
- Soup of the Day $11.50
-
Falafel Kabab $19.00
- Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
-
Wok Chicken $19.00
- Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
-
Kids Platter $10.00 / $18.00
- A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
-
Spicy Salt and Pepper Calamari $17.50
- Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
-
Sweet & Sour Pork/Chicken $21.00
- Sweet & Sour Pork Wok Fried with Seasonal Vegetables
-
Ice Cream Sundae $5.50
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry Topping
-
Tandoori Chicken Sliders $12.50
- 3 Tandoori Oven Chicken Sandwiched between Two Mini Fresh Buns with Mayo & Raita
-
Steamed Dumplings $12.00
- 8 Dumplings Served with Ginger, Rice Vinegar & Soy Dipping Sauce. Your choice of Pork Garlic & Chive or Beef & Celery
-
Palak Paneer $19.00
- Homemade Cottage Cheese Cooked with Spinach & Richness of Cream
-
Combination Fried Rice $22.00
- Served with Wok Tossed Chicken, Shrimp, Pork, Beef & Seasonal Vegetables
- Jasmine Rice $3.50
-
Som Tum $17.50
- Thai Street Food Dish. Finely Sliced Carrot, Swede, Green Beans, Green Apple, Tomato, Peanuts, Fish Sauce & Lemon Juice
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-
Kung Pao Chicken $24.00
- Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
- Side of Veg $6.00
-
Fajitas $21.00
- A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
- Small Bowl of Fries $3.00
-
Scallop and Bacon Salad $19.00
- Sauteed scallops and crispy bacon tossed through a summer salad. GF
-
Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
- Side Salad $5.50
-
Rec Burger $18.00
- Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
- Side Salad $7.00
- Mussel and spring onion fritter with toasted white bread $8.50
-
Beer-battered or Grilled Halloumi and Chips $19.00
- with homemade tartare sauce and lemon
- Chips $5.00/$10.00
- All kids meals $10.00
-
Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
-
Chicken and Bacon Caesar Salad $14.50
- Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
-
Grilled Turbot or Bluenose Steak $30.00
- with smoked potato salad, buttered green beans, crispy capers and caramelised orange
- Butter & soy beef & vegetables
-
Fish & Chips $18
- pan fried fish or beer battered fish served with a garden salad
-
Pepperoni
- pepperoni,capsicum,tomato,onion,cheese
-
Mediterranean Beef
- beef,olives,feta,sundried tomato,cheese
-
Moroccan Chicken
- chicken,capsicum,fresh tomato,pine nuts,cheese
- Macaroni Cheese $10
- Battered Fish & Chips
-
Nachos $10
- mexican mince,corn chips,grilled cheese,sour cream & salsa
- Jumbo $5.50
- 6 Piece Pak+Large Chips $14.50
- 3 Piece Pak+Regular Chips $8.00
- Thighs $3.30
- Per Piece $2.00
- Drums $2.20
- 3 Piece Pack + Regular Chips $7.50
- -Regular $2.60
-
Chicken Wings Lollies $12.50
- 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
-
Margherita $20.00
- The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
-
Salmon & Cream $24.00
- Salmon strips, Cream Cheese with Capers & Spinach
-
Chicken Escalope $26.00
- Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
-
Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
-
Moroccan Lamb $24.00
- Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
-
Chefs Special Cheesecake $12.00
- Ask your server for the days special
-
Soup of the Day $12.00
- Ask your server for today's special
- Chicken nuggett $0.80
- Ice-cream sundaes $6.00
- Scrambled egg on toast $7.00
- All day breakfast $13.50
- Apple pie & ice-cream $7.50
- Bacon & egg $9.00
- Beef $7.00
- Jam wrap & ice-cream $7.50
- Cheese Burger / Egg Burger / Pineapple Burger / Vegetarian Burger $7.00
- Fish Bites $1.00
- Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
- Mini Hot Dog $0.90
- Extra Fillings / Bread and Butter (2) / Cheese, Tomato, Pineapple, Egg, Onion, Mushroom $1.00
- Sausages $3.00
- Bacon Burger / Fish Burger / Mushroom Burger $7.50
- Turbot $7.00
- Available 11am - 3pm
-
Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
-
Breads and Dips $11.50
- Selection of breads with a trio of dips
-
Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
-
Chocolate Brownie $15.00
- Served warm with vanilla ice cream and berry compote
-
Fish and Chips $24.50
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
-
Bacon and Eggs $15.50
- Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
- Pasta of the Day $25.00
Ignite Brasserie
Phone
00275716133
Opened hours
Price
None
Type
None
Service
None
Cuisine
French , Italian , New Zealand
Features
Cash
1st/9 Hamilton Street, Hokitika, West Coast, 7810, New Zealand
- West Coast French Menus
- West Coast Italian Menus
- West Coast New Zealand Menus