Ikko Sushi in Nelson Menu

Ikko Sushi in Nelson has no menu available, but can choose from many other options such as Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from Little India Bistro and Tandoor. Anchor Bar & Grill offers many options including OVEN FRESH GARLIC & PARSLEY BREAD and SWEET CHILLI, CHEESE & GARLIC BREAD. Yaza! cafe includes a wide range like Soup of the Day or Yaza! Seafood Chowder. Tostada Salad Bowl and Tacos from . Golden Bear Brewing offers La Capilla Restaurant and Willow Creek Eggs as you like.

Nearby Sample Menus

Nahm (sample menu)
  • - Change from Rice to Roti $3.00
  • Green Curry Chicken $14.00
    • Tender chicken thigh served in a traditional rich green curry
  • Khao Soi with Maryland Chicken $14.00
    • A North Thailand dish consisting of egg noodles served in a thick in house made yellow curry, boneless pieces of chicken and topped crunchy dried egg noodles. Also served with consisting of red onion, pickled cabbage and a lemon wedge
  • Summer Rolls with Duck $12.00
    • Vietnamese styled fresh spring rolls filled with duck, thai herbs, seasonal vegetables and served with a hoisin sauce based dip
  • - Vegetable $13.00
  • Black Pepper Beef $21.00
    • Tender slow cooked chunks of beef marinated with a black pepper sauce and stir fried with white onions, red capsicums and spring onions
  • - Vegetable $14.00
  • - Prawns $23.00
The Boatshed Cafe (sample menu)
  • Seafood soup w john dory, mussels, cockles, potatoes & cream w bread & butter $20.50
  • Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
  • Kervella (soft provincial style) cheese & viavio gorgonzola w quince paste & sourdough $14.50
  • Sautéed potatoes w kalamata olives & garlic mayonnaise $6
  • Double baked chocolate soufflé w coffee sauce, chocolate tuile & soft whipped cream $12.50
  • Bbq lamb rump w grilled eggplant, hummus, spiced yoghurt sauce, red onion mint, feta & cumin $32.50
  • Steamed asparagus w sea salt & lemon $8
  • Fresh & Simple - Food to Share
Anchor Bar & Grill (sample menu)
  • Bowl of fries $6.50
  • Extra fillet of battered fish $6.70
  • ALL DAY BREAKFAST $19.90
    • A real big breakfast – 110gms porterhouse steak, streaky bacon, sausages, eggs, French fries & roasted tomato, served with toasted bread.
  • ANCHOR CATCH OF THE DAY $19.90
    • Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
  • GOURMET FISH & CHIPS $19.90
    • Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
  • Side of salad $ 5.00
  • TWICE COOKED ROASTED PORK BELLY $23.90
    • Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
  • CHICKEN SALAD $19.50
    • Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
Harbour Light Bistro (sample menu)
  • Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
  • Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
  • Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
  • Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
  • Market fresh fish: your wait staff will advise $35.00
  • Add grilled chicken $3.50
  • Truffle fries $6.50
  • Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
McDonald's (sample menu)
  • M&M’S MINIS® McFlurry® N/A
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
The Stables Restaurant & Tavern (sample menu)
  • Seafood Chowder $14 Starter / $16 Main
    • A delicious medley of seafood bound in a thick cream base flavoured with dill and tarragon and served with toasted bread.
  • Special Wedges $17.00
    • Served with sour cream, sweet Thai chilli sauce, bacon and cheese.
  • Stables Pot Pie $22.00
    • Filled with succulent chunks of New Zealand beef in a rich ale gravy, vegetables and herbs served with creamy mash.
  • Cheese Board Platter $35.00
    • A selection of delicious New Zealand cheese served with crackers, bread, fruit and tomato relish.
  • Fish of the Day POA
    • Ask your server for today’s catch fresh from the ocean.
  • Chicken Nachos $20.00
    • Crispy corn chips with melted mozzarella cheese, chicken and mild Mexican bean salsa, topped with sour cream.
  • Parmy Chicken Sandwich $22.00
    • Hot tender chicken fillet coated with crispy parmesan, served in a baguette, topped with tomato relish, dripping with melted mozzarella.
  • Bowl of Fries $7.00
623 In The City (sample menu)
  • Vegetarian Big Fry UP $16.90
    • Your choice of eggs, roasted tomato, corn fritter, mushrooms and hash browns served with fresh buttered toast
  • Lemon Pepper calamari $15.90
    • Crispy fried calamari served over salad greens with a mango lime coulis
  • Crispy Chicken Nibbles $16.90
    • Chilli and lime marinated chicken nibbles served with spicy chilli dipping sauce
  • Traditional BLT $15.90
    • Streaky bacon, lettuce and tomato with aioli on toasted house bread served with cross cut fries
  • Chocolate Mud Cake $11.90
    • Our famous decadent gluten mud cake, served with whipped cream and vanilla ice cream
  • Chicken & Vege Spring Rolls $13.90
    • House made chicken and vegetable spring rolls with a garlic and ginger dipping sauce
  • Margherita $17.90
    • A classic pizza, traditonal tomato sauce base with mozzarella, basil pesto and extra virgn olive oil
  • Soup of the day P.O.A
    • Ask your wait staff toadays flavour
Roots Bar (sample menu)
  • Cajun fried chicken wings, chilli $16
  • Beef, bacon, gruyere, spanish onion, pickle $18
  • Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
  • Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
  • Organic chicken madras, jasmine rice, chutney $20
  • Cajun spiced shoestring fries, aiol $8
  • Goat ball linguine, napoli, spinach, mountian gouda $22
  • Beef, jalepeno relish, slaw, cheddar $18
La Capilla Restaurant (sample menu)
  • Rib eye steak $32
    • sautéed potato, green beans, asparagus
  • Willow Creek Eggs as you like $17
    • Heck’s bacon, toasted focaccia, green salad
  • Pan fried halloumi $18
    • lentil salad, Urban Hippie miso vinaigrette, mix lettuce
  • Paella Valenciana $59
    • fish, chicken, mussels, tiger prawns, bomba rice for 2guests
  • Homemade fresh pasta alla carbonara $18
    • Heck’s bacon, cream, Willow Creek egg
  • French goat cheese tartelette $18
    • roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
  • Fish & chips $18
    • hand cut wedges, onion rings, mayo & tomato sauce, salad
  • Home baked focaccia $9
    • Sicilian green olives & Favoloso E.V.O. oil
Golden Bell Thai Restaurant (sample menu)
  • Gai Thod $9.50
    • Deep fried marinated chicken wings.
  • Stir Fried Yellow curry GF / V
    • With bamboo shoots, bean curd, peas & red pepper. Available with:
  • Duck Noodle soup $11.50
    • Rice noodle soup with duck, bean sprouts, cabbage & broccoli.
  • Pad Thai GF / V
    • Stir fried rice noodles with broccoli, spring onions, cabbage & bean sprouts garnished with lemon, chilli & crushed peanuts with your choice of:
  • -Seafood or Prawns $13.50
  • Stir Fried Crispy Pork with Whisky Sauce $14.50
  • Gai Satay $11.50
    • Four chicken kebabs served with peanut sauce.
  • Street Noodle Soup $11.00
    • Noodle soup version of the Street Noodle dish listed above.
Poppy Thai Restaurant (sample menu)
  • Seafood $19.00
  • M8. Campfire Fillet $29.00
    • 220grams of New Zealand prime beef fillet and New Zealand mushrooms with a hint of basil served with our signature garlic sauce, served medium unless otherwise requested
  • Chicken, Beef, Vegetarian $18.00
  • Jasmine Rice $2.00
  • E.6 Emperors’ Pouch $8.50
    • Crispy pouches of wontons filled with pork, thinly minced prawns and vegetables
  • E2. Poh Pieh Puck $7.00
    • Eight vegetarian spring rolls with vermicelli and vegetables, served with sweet sauce
  • E.10 Thod Manh Pla $8.50
    • Five traditionally flash fried spicy fish cakes, served with our sweet sauce
  • Chicken $10.00
Pohara General Store (sample menu)
  • Hot Dog & Chips $5.00
  • Chicken Nuggets $7.00
    • 6 nuggests & chips
  • Golden Bay $11.90
    • Vege patty, caramelsied onion, relish,salad & mayo
  • Wontons $9.00
    • X 6 Plus Sweet Chilli Sauce
  • G/Free Pineapple Fritter $3.00
  • Pohara Beach $11.50
    • Homemade meat patty, caramelised onion, beetroot, salad & mayo
  • Extras $2.00
    • Bacon
  • Pineapple Fritter $1.50
Crusoes Cafe (sample menu)
  • Breakfast Extras $9.00
    • 180g Angus Porterhouse steak
  • Eggs Benedict $19.50
    • 2 Poached eggs on toasted Housemade buns, baby spinach & Hollandaise sauce. With your choice of approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms” OR *150gr House hot smoked salmon *House Smoked Salmon - Extra $6.00
  • Roasted Muesli Or Housemade Roasted Grain Free Muesli $15.50
    • Served with milk (Full cream, Trim, Soy or Almond) OR Housemade yoghurt, fresh fruit salad & maple syrup
  • Vegetarian Fava Fettuccine $21.30 / $16.30
    • Broad beans, green beans, sun-dried tomatoes & garlic confit in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
  • Steak Panini $19.80/$15.80
    • Steak, cheddar, caramelised onions & Pestell's bacon (Regular/Small)
  • Garlic Bread $9.30
    • Toasted ciabatta with Crusoe's garlic butter
  • Cajun Seafood Gumbo $21.30 / $16.30
    • A mildly spicy New Orleans dish, packed with seafood accompanied by Housemade cornbread (Regular / Small or Entree)
  • Open Steak Sandwich $26.20
    • 180 gr. of aged, grilled Angus Porterhouse steak, Pestell's bacon OR camembert and fresh salad, served on garlic ciabatta with Aioli accompanied by crispy shoestring fries, Housemade relish & tomato sauce. Choice of Pestellʼs bacon OR camembert extra $5.00. Kumara fries extra $1.00. Olive Oil Aioli extra $0.50
Milton Street Fish & Chip Cafe (sample menu)
  • Pepperoni $12.00 / $18.00
    • Pepperoni, onion, peppers and chili, cheese
  • Beetroot
  • Garden Salad Box $7.50
  • Chicken, Cranberry, and Brie $12.50 / $18.50
    • Peppers, red onion, cheese
  • Hawaiian $11.00 / $17.00
    • Ham and Pineapple, cheese
  • Bannana Fritter $2.50
  • Bacon
  • Ham
The Views Vegetarian Restaurant (sample menu)
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Tofu chermoula $24
    • spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Thai Vegetable Curry $22 with Tofu $24
    • seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
  • Arancini Risotto balls $12.50
    • filled with camembert cheese and served with petite salad.
Ikko Sushi

Ikko Sushi

location

Address

167 Hardy Street, Nelson, Nelson, NZ, 7010, New Zealand

phone

Phone

035481591

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 3:00 PM, Tuesday: 10:30 AM – 3:00 PM, Wednesday: 10:30 AM – 3:00 PM, Thursday: 10:30 AM – 3:00 PM, Friday: 10:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Quick Bites ,  Seating ,  Child-friendly ,  Cash only

Location
167 Hardy Street, Nelson, Nelson, NZ, 7010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Sochan Korean Cuisine

U-thong Thai Cuisine

Thai Tahuna

Aki Sushi

Broccoli Row

Upper Moutere Takeaways

Salisbury Takeaways

Haroo Sushi