Inbargo Bar & Bistro in Bay of Plenty Menu

Inbargo Bar & Bistro in Bay of Plenty has no menu available, but can choose from many other options such as Roasted Muesli or Toast Bagel Or Croissant from Coffee Plenty. Curry to Go offers many options including 350ml can Coke/Diet/Sprite and 1.5L bottle Coke/Diet/Sprite. Subway - Karori includes a wide range like Ham or Veggie Delite. Pilav kebab and World famous shish kebab from . Shucco's Turkish Kitchen offers Union Road Bakery and Steak Curry.

Nearby Sample Menus

  • Banoffee Pie $13.70
    • Served with vanilla ice cream
  • Full Size $25.70
  • Pesto Chicken $29.70
    • Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
  • Apple Hot Cakes $13.70
    • Hot cakes served with stewed apple, custard & cream
  • Cajun Spiced Chicken Linguine $25.70
    • Chicken, mushrooms, capsicum, sun-dried tomato & linguine bound in cajun & parmesan cream sauce, topped with parmesan, parsley & cashew nuts.
  • Small $8.70
  • Options - Change fries to salad for no extra charge.
  • All burgers are built with lettuce, tomato, red onion & aioli on a freshly baked bread bun, burgers & sandwiches are served with pigtail fries & tomato sauce.
  • Avocado Add $4.90
    • bacon
  • Crème Brulee $16,50
    • white chocolate / raspberry / pistachio pebbles / whipped cream / biscotti
  • Soup of the Day $15.50
    • wait staff will advise / ciabatta
  • Gourmet Burger $24,50
    • chef’s own beef pattie / guacamole / beetroot / lettuce / smoked tomato /camembert / chilli jam / chilli kelp fries / aioli
  • Sundae $13,50
    • vanilla ice cream / berry compote / almond rocks / meringue stick / whipped cream
  • Lamb $21,50
    • chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing
  • Urbano Chicken Burger $24,50
    • free range tenderloins / dukkah crusted / cranberry / camembert / guacamole / smoked tomato / chilli jam / aioli / lettuce / chilli kelp fries
  • Cheese N/A
    • selection of blue / mature cheddar / soft cheese / cracker selection / apple and apricot mostarda
  • Vegetarian Flavours $25.00
    • Wontons, crumbed mushrooms, broccoli and cheese bites
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
  • Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
  • Crispy Fries $7.00
  • Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Parfait of chicken livers with port, citrus and coriander $15.00
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Lemon Sorbet $12.50
    • Refreshing lemon sorbet with a dash of Lemoncello
  • Spaghetti Aglio Olio E Peperoncino $19.50
    • Spaghetti, fresh garlic, pure olive oil, bacon, onion, chilli
  • Pure Di Patate $5.50
    • Mashed potatoes
  • Afogatto $12.00
    • Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
  • Pane Fresco $2.50
    • Toasted ciabatta bread (2 slices)
  • Creme Brulee $12.00
    • Rich custard base topped with a contrasting layer of caramelized sugar.
  • Fondente Al Cioccolato $15.00
    • For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
  • Diavola (Spicy) $21.50 Med / $23.50 Lge
    • Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
  • Mini HotDogs $1.00
  • A
    • 5 fish, 4 sausages, 4 potato fritters, $5.00 chips
  • Pineapple Fritter $1.50
  • Mini Chicken Wrap Chips & Charlie's Juice Pouch
  • Scallops each $2.00
  • VEGGIE BURGER $7.50
    • corn fritter egg pineapple cheese lettuce tomato
  • C
    • 1 fish, 1 hot dog, $2.00 chips
  • EXTRAS EACH $1.00
  • Indian Naan Pizza (Chicken / Vege) $6.99
  • 34. Saag Paneer / Aloo $9.00 / $12.90
  • 9. Chicken Tikka H $9.00 F $14.90
  • 28. Chicken / Lamb / Beef with Vegetables $9.90 / $12.90
  • 59. Onion Kulcha $4.00
  • 32. Butter Paneer $9.00 / $12.90
  • 46. Basmati Rice $2.00
  • 23. Rogan Josh with Kumara $14.50
  • Garlic infused olive oil & sea $7.00
    • salt grilled ciabatta
  • Caesar salad $17.00
    • of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
  • Breakfast open sandwich $16.00
    • w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
  • Free Range Eggs Benedict $17.50
    • w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
  • Warm banana bread served w honey $8.00
  • Sides $3.00
    • bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
  • Skirt steak corn tortillas $19.00
    • w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
  • Smashed avocado $16.00
    • on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Do Pyaza Chicken / Lamb / Beef
    • Boneless chicken, lamb or beef prepared in sauce special spices & herbs and sautéed twice with sliced onions
  • Chicken Tikka Small(4pcs) $11 / Large (8pcs) $20
    • Chicken marinated in spicy yoghurt and tender baked in tandoori oven
  • Curry Planet Banquet (min 2 people) $30.99 per person
    • Includes platter for entree with mint and tamarind sauce and, for the main course: butter chicken, rogan josh, & navrattan, korma with naan & rice.
  • -L $16.99
  • - B $15.99
  • Prawn Saagwala $18.99
    • Prawns cooked in mild puree of fresh creamy spinach & spices
  • Navrattan Korma $14.50
    • Assorted vegetables cooked in cashew nut curry
  • Mix Pakora (6pcs) $6.50
    • Chopped vegetables mildly spiced dipped in batter & deep fried
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Butter Naan $5.00
    • Traditional Indian Bread baked in Tandoor oven with butter
  • Gulab Jamun $7.00
    • popular Indian sweet 3 pcs
  • Cheese Naan $5.50
    • Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
  • Mint Parantha $5.50
    • Mint flavored Indian Bread with countless layers baked in Tandoor oven
  • Dal Makhani $16.50
    • Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
  • Onion and Peas Rice $15.00
  • Lamb/Goat Korma $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
  • Penne and broccoli with blue cheese sauce $17.50
  • Carbonara, with bacon, parmesan and cream with fresh capelli $18.90
  • Soups of the Day na
  • Ravioli with parmesan cream sauce or tomato sauce $19.90 / $18.90
  • Shrimp, bacon, mushroom, tomato and oregano $17.50 / $24.50
    • Regular / Large
  • Profiterole with Vanilla Ice-cream and Chocolate Sauce $9.90
  • Rosemary Bread $8.50
  • Spaghetti with seasonal vegetables $17.50
  • Baked cheese cake $12.00
    • With berry couli
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Side salad $5.00
  • Mustard jus
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
  • Classic garlic bread $6.00
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Soup of the day $10.00
    • Inspired by locally sourced seasonal ingredients
  • Garlic Tikka (4 pcs) $10.50
    • Boneless chicken marinated in garlic and spices and cooked in the tandoor
  • Lamb Rogan Josh $16.50
    • Tender lamb cooked in rich traditional Kashmiri style gravy
  • Onion Bhaji $5.50
    • Onion balls with lightly spiced and chickpea flour batter and deep fried
  • Butter Paneer $14.50
    • Cottage cheese cooked in butter sauce
  • Saag Ghosth $16.50
    • An abundance of spinach cooked with tomatoes, ginger, garlic and spices
  • Chicken Tikka $16.5 / $10.5
    • Boneless chicken lightly spiced and rolled on skewers and roasted in tandoor
  • Chicken Jalfrazi $15.50
    • Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander and cumin seeds
  • Raita $3.50
    • Yogurt mix with cucumber, onion, carrots and cumin seeds
  • Morning Muesli Kick Start $9.90
    • a healthy way to start the day! Our house-made toasted muesli with orgaic yoghurt served with a seasonal fruit compote
  • Hollandise Sauce $2.00
  • Tomato, mushroom and cheese $9.90
  • Grilled tomato $1.50
  • Free Range Eggs Your Way $8.90
    • just let our chefs know how you like them! Served with toasted multigrain and grilled tomato
  • White Island Omelette n/a
    • Free range eggs cooked in a classic omelette with your choice offillings.
  • Smooked chicken and herbs $11.90
  • Extra toast $2.00
Inbargo Bar & Bistro

Inbargo Bar & Bistro

location

Address

4 Palmer Place, Te Puke, Western Bay of Plenty

phone

Phone

075737337

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Mediterranean , New Zealand , Pizza , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Wine and Beer ,  Quick Bites ,  Seating ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
4 Palmer Place, Te Puke, Western Bay of Plenty