C12 Sliced chicken in thick spicy tongue-numbing sauce
C23 Spicy stir fry duck heads with cauliflower
C24 Stir fry dried red chilli with duck tongues
C13 Stir fry chicken hearts, livers and gizzards with Chinese pickled chilli
C14 Sizzling chicken hearts, livers and gizzards
C15 Stir fry egg and fresh tomato
C16 Stewed chicken with Shiitaki mushrooms and soy-bean sprouts in special spicy sauce
C17 Stir fry cubed chicken breast with Dried Tofu
C18 Spicy stewed chicken with baby taro roots
C19 Crispy chicken with salt and pepper
C20 Spicy stir fry chicken gizzards with cumin
C21 Stir fry chicken gizzards with Chinese pickled chilli
C22 Spicy beer-stewed duck
C25 Chinese style steamed egg jelly with prawns
C26 Stir fry cubed chicken breast with lotus root
C27 Spicy stire fry chicken soft bones with cumin
C28 Spicy stir fry duck wings
BEEF AND LAMB
D3 Stir fry beef with peppers
D1 Sliced beef in thick spicy tongue-numbing sauce
D2 Sizzling beef
D4 Spicy sliced beef stewed in Tofu jelly
D5 Spicy stewed beef cubes with bamboo shoots
D6 Stir fry beef and pepper in black bean sauce
D7 Stir fry sweet sour beef with orange peel
D8 Stir fry beef with Chinese pickled chilli
D9 Stir fry beef with Ganlan (Chinese green) in oyster sauce
D10 Stir fry beef with Choi Sum (Chinese green) in oyster sauce
D11 Spicy stir fry lamb with cumin
D12 Lamb's offal soup with touch of coriander leaf
D13 Stir fry lamb's offal with Chinese pickled chilli
D14 Omasum in thick spicy tongue-numbing sauce
D15 Stir fry omasum with dried red chilli
D16 Stir fry beef with pickled Chinese cabbage
D17 Lamb's offal in thick spicy tongue-numbing sauce
FISH AND SEAFOOD
E1 Chong-Qing style hot and spicy fish fillet
E2 Hot and sour fish with Chinese pickled cabbage
E3 Tasty stir fry prawns (in shells) with dried red chilli
E4 Stir fry prawns with celery and peppers
E5 Stir fry scampi with spicy and tongue-numbing sauce on the bed of yellow-bean sprouts
E6 Seafood with crispy rice clusters in sauce
E7 Tasty stir fry squid and broccoli
E8 Stir fry prawns with cashew nuts
E9 Fish head stew with Tofu & Chinese dried vegetables in a clay pot
E10 Sichuan style steamed giant fish head with Chinese pickled red chilli(Reserved)
E11 Sichuan Style special boiled fish fillet
TOFU
(Tofu in China is like the cheese in western world, they have many formats, we have fresh Tofu, deep-fried Tofu, Tofu jelly, dried Tofu curd, Tofu Tofu sheets)
F1 Ma-po Tofu (Fresh Tofu in a spicy and tongue numbing sauce)
F2 Stewed deep-fried Tofu
F3 Stewed fresh soft Tofu
F4 Stew Tofu in soy bean paste
F5 Stir fry dried Tofu curd with celery
F6 Tofu jelly with delicious spicy sauce
F7 Sizzling Tofu with seafood
F8 Stir fry sliced dried Tofu
CHINESE VEGETABLES
G1 Special juicy Chinese cabbage cooked in stock
G2 Stir fry Ganlan with garlic
G3 Stir fry Choi sum (on its own for its fresh original taste)
Three pieces of French stick dipped in an egg and cinnamon mix, fried then dusted with a cinnamon sugar & served with an apple compot, maple syrup and whipped cream.
Sausage x 2 N/A
Favourite Eggs ‘Bene’ (V) $15.50
Toasted Ciabatta topped with wilted spinach, two poached eggs and hollandaise sauce. Smoked salmon extra $4.50 Bacon, ham or avocado extra $3.50
Middle Eastern Spring lamb platter $18.50
Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.
Third Place BIG ONE $19.50
Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree
Peppato, Grilled Steak lightly coated with cracked black pepper served with creamy roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
Tradition Caesar Salad, Fresh Cos lettuce tossed with Parmesan Cheese, Crispy Bacon, Egg, Crostini & our Famous Housemade Caesar dressing with chicken add $7 Main $20.50 $15.90/entree
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
Pumpkin & Spinach Lasagne $24.5
Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Flat white, cappuccino, short/long black $4.0
Hoover Hog $29.5
400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
Add a shot to your coffee or hot chocolate $0.5
caramel, hazelnut or gingerbread
Sticky Date Pudding $11.5
Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
Sahara $18.00
Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
Tunisian $16.00
Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
Ala-Tunisia $16.00
A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
Medina $18.00
Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
Shiek $18.00
Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili