Jam at Queenwood in 3/4 Herbert Road Menu

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Jam at Queenwood in Hamilton has no menu available, but can choose from many other options such as Eggs Benedict or Eggs Benedict from Cinnamon. The Night Owl Restaurant and Bar offers many options including Open • wed, thu, sat, sun from 4pm • fri from 3pm and GF - gluten free • v - vegetarian. Stables Sports Bar and Grill includes a wide range like Garlic Baguette or Garlic Cheesy Flatbread GF. The Big River Breakfast - with roasted mushrooms and tomatoes, honey cured bacon, free range eggs cooked to your liking, a watercress and fresh herb rosti, cheese kranksy and toasted ciabatta. and River Benedict - with poached free-range eggs, house made hollandaise sauce and a grilled tomato. Served on toasted ciabatta with your choice of salmon, honey-cured bacon or roasted field mushrooms. from . River Wines Cafe and Restaurant offers Gothenburg and Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan.

Nearby Sample Menus

Mix kulcha $6.50
Aloo bonda $1.50
Amritsari banquet $17.99
- Served with 3 curries, 3 naan's, pulao, samosa, salad, pickle, jalebi & lassi
Plain dosa $7.99
Masala dosa $5.00
Paneer kulcha $7.00
Chaat papdi $6.50
Onion kachori $1.50

Yogurt
Chicken and Banana $20.00
- Chicken, banana, cashew, mango chutney and mozzarella
Mixed Meat $20.00
Doner Kebab
Lamb Kofte (Turkish meatballs) $22.00
- Homemade herby meatballs served with rice, tabouleh, hummus and fresh salad greens
Falafel $18.50
Mixed Meat $17.00
Garden Salad $19.00
- A variety of mixed green vegetables served with our homemade vinaigrette

Mussel Fritter $4.00
Egg $1.20
Mussel $1.50
Onion Ring $0.80
Scallop $2.00
Fish Mea $6.00
Cheese $5.00
4 $6.00
- 1 x Potato Fritter 2 x Crabstick l x Sausage $1 Chips

Regular Chips $3
5 wings Pack $10
- 5 Wings + Chips
Kiddies Box $4.99
- 1 wing + chips + can drink
Chicken Kebab $9
Cheese $9
- Pizza + Chips + drink 330ml
Chicken Burger $7.9
Lamb Kebab $8.5
Family Feast $29.99
- 3 Thighs + 6 other piece + Large chips + 2*1.5L Range

LAMB MADRAS $10.00
Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
CHICKEN TIKA MASALA $10.00
Small $77.50
Veg Cutlet $1.50
Mango Chicken $10.00
Butter Chicken $10.00
Lamb Madras $10.00

Fried rice $11.50/ $14.50/ $12.00
- with veges GF -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
Grilled chicken & sticky rice 413.50
Satay Noodle GF $11.50/ $14.50/ $12.00
- Stir fried noodle & veges in Thai satay sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
A8 Pinky in the blanket (4pcs) $7.50
- King prawns wrapped in pastry
Spicy salad with roast pork or grilled chicken & rice (Yum) $14.50
Sweet & sour prawns/ scallops $18.50
- Stir fried king prawns or scallops & veges in sweet & sour sauce
Nam man hoi beef GF $13.50
- Stir fried beef & veges in oyster sauce
Sweet chilli salmon GF $18.50
- Lightly battered salmon & veges stir fried in homemade sweet chilli sauce

Steamed Pork & Vegs Rolls with Bean-Curd
Sour and Spicy Soup $7
Crispy Pork Intestine or Spicy $18.00
Yeung Chow Fried Rice $15.00
Two kinds of Mushrooms with Vegetables $20.00
E-Fu Noodle $17.00
Crispy Spring Rolls (3 rolls) $6.50
Plain $5

Butter Chicken (Mild or Med) $17.50
- Tender pieces of boneless chicken, half cooked in tandoor & finished in a creamy tomato flavoured sauce
Cheese Chilli (Med-Hot) $15.00
- Cubed cottage cheese dipped in gram flour batter and half fried then finished with fresh capsicum, onions and green chilli
Butter Garlic Naan $4.00
- Plain flour bread cooked in tandoor oven with garlic and coriander, garnished butter
Beef Vindaloo (Med or Hot) $17.50
- Spicy beef curry straight from the exotic beaches of goa (must be served spicy hot)
Bombay Aloo (Med or Hot) $13.50
- Diced Fried potatoes cooked with cumin seeds & herbs
Fish & Chips / Chicken Nuggets & Chips $7.00
Saag Gosht (Mild, Med or Hot) $17.50
- Diced lamb cooked with tomatoes, spices and spinach. (A punjabi lamb curry)
Saag Aloo (Mild, Med or Hot) $13.90
- Potatoes cooked in a fine mild puree of spinach and lightly spiced

HOMEMADE POTATO ROSTI
- poached eggs, hollandaise & grilled tomato
PRAWN AND CHICKEN SALAD $22.50
- salsa, kumara crisps & curry dressing
red berry jam & cream cheese $7.90
mushrooms $4.50
FRENCH TOAST $19.90
- bacon, caramelised banana & maple syrup
add salmon or sujuk sausage $22.50
EGGS BENEDICT
- poached eggs, hash browns & hollandaise on an English muffin
CAJUN CHICKEN SANDWICH $21.00
- bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia

Macaroni Cheese $7.50
- topped with crispy bacon
Traditional Ploughman's Board $25.00
- specialty meats, cheddar cheese, chutneys,gherkins & seasonal fruit served with The Olde Creamery beer bread
Toasted Ciabatta $19.50
- Smoked chicken w camembert cheese & cranberry jelly/ Smoked salmon w cream cheese, greens & roast capsicum. served with a crispy Mesclun salad & Chutney
Mississippi Mud Cake $12.00
- (GF) a naughty dessert gently heated dripping with chocolate icing
Gourmet Mussels - a dozen N.Z. Greenshell $25.00
- served gently heated w Tomato Salsa & Crusty Bread
Kiddie Pack $8.00
- A small savoury, Muesli/Fruit bar, cheese slice, a sweet treat & a small juice
Drunken Strawberries ( seasonal) $12.00
- beautiful local strawberries serve in Fraise bubbles topped with cracked pepper
Spagetti & mini sausages $7.50
- served w toast soldiers

CHICKEN TIKKA $11.90
- Boneless marinated chicken fillet, cooked over charcoal in Tandoor. Five pieces per portion.
Half $10.90
LAMB/CHICKEN CHETTINADU $14.90
- Meat cooked according to traditional Chettinadu recipe with black pepper, garlic, ginger and hurb.
RAITA $2.50
- Yogurt mixed with chopped cucumber & carrot.
MIXED PLATTER FOR TWO $18.90
- Combination of samosa, pakora, onion bhaji, seikh kebab & chicken tikka.
CHICKEN/LAMB/BEEF KORMA $14.90
- Diced meat cooked in a creamy sauce made of cashew nut gravy, cream & spices.
VEGETABLE PAKORAS $4.90
- Selection of vegetables coated in a chick pea flour butter & deep fried. Three pieces per portion.
PRAWN VINDALOO $16.90
- Prawns braised in spicy chili and cumin gravy.

Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli

Masala $15.00
- tender meat cooked in onion base with touch of coriander flavour (Chicken / Lamb / Beef)
Palak Dosa / Palak Masala Dosa $8.50
Goan Fish Curry $19.00
- world famous curry
Kadai Vegetable $13.00
- seasonal vegetables cooked with herbs, spices, tomato & capsicum
Mango Kulfi $6.50
Lamb Rogan Josh $6.99
Mysore Chilli Chicken $15.00
- chicken cooked in combination of spice & coconut gravy
Onion Bhaji $6.00
- sliced onion dipped in chik pea batter & deep fried

Shoestring fries w/ aioli $8.00
Add salmon $19.50
Piperade $17.00
- scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
Donburi $16.50
- Asian salad topped w/ crispy pork tossed in teriyaki & sweet chilli sauce
half size available $12.00
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta