Jam at Queenwood in 3/4 Herbert Road Menu

Jam at Queenwood in Hamilton has no menu available, but can choose from many other options such as Eggs Benedict or Eggs Benedict from Cinnamon. The Night Owl Restaurant and Bar offers many options including Open • wed, thu, sat, sun from 4pm • fri from 3pm and GF - gluten free • v - vegetarian. Stables Sports Bar and Grill includes a wide range like Garlic Baguette or Garlic Cheesy Flatbread GF. The Big River Breakfast - with roasted mushrooms and tomatoes, honey cured bacon, free range eggs cooked to your liking, a watercress and fresh herb rosti, cheese kranksy and toasted ciabatta. and River Benedict - with poached free-range eggs, house made hollandaise sauce and a grilled tomato. Served on toasted ciabatta with your choice of salmon, honey-cured bacon or roasted field mushrooms. from . River Wines Cafe and Restaurant offers Gothenburg and Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan.

Nearby Sample Menus

  • Louisiana Remoulade $2.50
  • Free range. Brined for 12 hours. Fried over Manuka
  • Vegan Fried Shrooms & Vegan Mayo $9.00
  • Tater Tots, Old Bay Seasoning & Louisiana Remoulade $7.00
  • Salsa Verde $2.50
  • Feed 3 $45.00
    • 3/4 chicken + 3 sides or salads
  • Feed Yourself $15.00
    • quarter chicken + 1 side or salad
  • Add vegan BBQ jack-fruit $ 4.00
  • Plain Naan $2.00
  • Beef Takatak $14.00
    • Chef’s Special
  • Lamb Rogan Josh $15.00
    • Boneless lamb cooked with crushed spices in tomato based gravy
  • Ice-cream Indian $3.00
  • Jira Tadka Rice $4.00
  • Tiranga Chicken $14.00
    • Mix platter served with malai tikka, chicken tikka and hariyali chicken.
  • Mango Chicken $14.00
    • Tender pieces of chicken cooked in mango puree
  • Bombay Aloo $12.50
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy
  • Roast mushrooms $4.20
  • Ciabatta $3.10
  • FREE RANGE EGGS ON TOAST $10.50
    • poached or fried
  • Jam marmite, or peanut butter $0.50
  • BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
    • served with green beans, toasted almonds and finished with apple glaze
  • Poached fruit $4.10
  • GSK MUESLI $13.50
    • served with your choice of poached fruit fresh fruit or honey & greek yogurt
  • Vanilla pancakes and ice cream $6.00
  • Unagi Donburi $20.00
    • grilled eel (125g) on rice with salad and miso soup
  • Octopus Ball (8 pcs) $10.50
    • octopus in flour cake with special sauce
  • Sanma $8.00
    • grilled skinny whole fish
  • Chicken Teriyaki $10.00
  • 12 pcs $19.50
  • Teriyaki & Tempura Set $19.50
    • your choice of grilled teriyaki chicken / beef / pork, deep fried prawn and vegetables with salad, miso soup and rice
  • Miso Soup $1.80
  • Extra Rice $1.80
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Streaky Bacon)
  • Lambs Fry $18.00
    • - crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce (GF possible)
  • Streaky Bacon - 3 pieces (GF) $4.50
  • Summer Bowl $17.00
    • - sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg (GF/DF/vegan posssible)(add crumbed chicken breast $4.00)
  • Fish $10.00
    • chips - tomato sauce
  • Cinnamon Hotcakes $17.00
    • - hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream (not GF possible)
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Creamy Mushroom)
  • Poppy Seed Bagel $8.00
    • - jam - cream cheese (GF bagel available)
  • STEAK. EGGS AND CHIPS $20.90
    • Freshly Grilled Rump Steak, Eggs any style and French Fries served with Mushrooms, Tomato Sauce. Aioli & a fresh Garden Salad
  • CREAMY CARBONARA $17.90
    • Penne Pasta with Chicken or Bacon, Capsicum. Spinach and Mushroom in a creamy cheese and Pesto Sauce
  • EGGS BENEDICT $16.90
    • Poached Eggs on Toasted Turkish Bread with Streaky Bacon and Baby Spinach, Smoked Salmon or Creamy Mushrooms and covered with Hollandaise Sauce
  • CORN FRITTER STACK $16.90
    • Home-made Corn Fritter Stack with Streaky Bacon and Avocado served with Tomato Salsa and Sour Cream
  • BACON WAFFLE BREAKFAST $15.90
    • Belgian waffles, Streaky Bacon and Banana served with Maple Syrup
  • STEAK BURGER $19.90
    • Freshly Grilled Rump Steak. creamy mushroom Sauce, Lettuce, Tomato and Spanish Onion on a Toasted Turkish Bread Bun and served with French Fries and Tomato Sauce
  • LIFE CHOICE BREAKFAST $18.90
    • Poached Eggs on Toasted Turkish Bread with Fresh Salad Greens, Tomatoes, Avocado and Feta Cheese and drizzled with Hollandaise Sauce
  • BEEF RUMP STEAK $5.90
  • Chicken, Beef or Pork $13.50
  • Prawns $16.50
  • Wonton Soup with BBQ Pork $12.50
  • Prawns Tempura $ 9.00
    • 4 pcs
  • Grilled Beef with Lemon Juice $14.50
  • Garlic & Pepper
  • Deep Fried Chicken with Mixed Vegetables $13.50
  • Seafood $16.50
  • Pad Pong Garee (Curry Powder Stir Fried)
    • Stir-fried mild curry powder with mixed vegetables, celery, carrot, onion, cauliflower and capsicum
  • Chicken, Pork or Beef $18.90
  • Thai roti bread $4.00
  • Thai Aroma Stir Fried (Stir fried satay sauce)
    • Home made satay sauce, stir fried with broccoli, carrot, cauliflower and capsicum. Sprinkled with roasted cashew nuts.
  • Tom Kha Soup
    • An invigorating creamy coconut soup with galangal. lemon juice, tomato, mushroom with your choice of meat
  • Gaeng Par (Jungle curry)
    • A special taste of country style curry with Thai herbs. Thai spices, green beans, kachai. green pepper com. bamboo shoots and carrot, cooked without coconut milk.
  • Chicken Wings $8.50
    • Deep-fried Thai style marinated chicken wings with herbs. Served with sweet chilli sauce.
  • Kao Pad Num Prik Pao
    • Fried rice with mild chilli paste, baby com. carrot, onion and egg
  • Egg (No Meat) $9.00
  • Mushroom $2.50
  • Bacon/Steak/Roasted Pork $4.00
  • Hamburger $2.80
  • Prawns $11.90
  • Combination Meats $12.00
  • Won Ton $6.00
  • Steak & Egg $3.50
  • Sausage, peas, mash & gravy $7.00
    • - small sized meal and a favorite with the kids
  • Chargrilled Vegetables $7.00
    • - Seasonal Vegetables finished on the chargrill and served with a little yogurt dressing
  • Chorizo Risotto $17.50
    • - Mushrooms, red wine, olive & parmesan, with spicy sliced chorizo sausage
  • Mushroom Risotto $15.50
    • - Sliced flat mushrooms, cooked in red wine, served with olives & parmesan
  • Green Thai Chicken $17.00
    • - Spicy coconut cream, diced chicken, seasonal vegetables & banana relish
  • Chicken Caesar Salad $18.50
    • - our version of this classic with parmesan, bacon, egg, tomato & croutons - with chargrilled chicken
  • Chicken fettuccini $16.00
    • - Chicken pieces, sundried tomato and wilted spinach in a cream sauce, served with Parmesan
  • Creme Brulee $7.00
    • - Vanilla Bean Custard with Crunchy Walnut Praline
  • -Seafood $20.00
  • -Prawn $16.50
  • -Seafood $20.00
  • Ba mee moo dang $13.50
    • Egg noodles with BBQ pork
  • -Seafood $20.00
  • -Large $10.00
  • -Vegetarian $11.50
  • -Prawn $16.50
  • Mon An Chay / Steamed vegetables $12.50
    • Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
  • Chem Chep Xa Ot / Mussel Bowl $19.00
    • Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
  • Add: another pancake for jus $7.00
  • Goi / Vietnamese Mint And Cabbage Salad ginger chicken
    • Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
  • Dessert Trio $12.50
    • Pandan waffles, banana spring roll and mango ice cream
  • With soft shell crab $14.00
  • Baguette $2.00
  • Cua Sot Me / Soft Shell Crab $19.00
    • Deep fried soft shell crab tossed in sweet and sour tamarind sauce
  • PRAWN BENTO $14.99
  • QUEEN TEMPURA $19.99
  • BEEF DONBURI $11.99
  • CHICKEN SALAD $8.99
  • KING TEMPURA $29.99
  • TEMPURA UDON $11.99
  • SALMON SALAD $8.99
  • BEEF YAKI UDON $11.99
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • -Prawns $16.50
  • Cashew Nuts
  • Chilli
  • -Prawns $16.50
  • -Prawns $16.50
  • -Vegetables $13.50
  • Mince Pie
  • Steak Pie
  • Steak, Bacon and Cheese
  • Curry Mince Pie
  • Steak and Bacon
  • Mince Savoury Pie
  • Potato Top Pie
  • Chicken Pie
Jam at Queenwood

Jam at Queenwood

location

Address

3/4 Herbert Road, Hamilton, Waikato, 3210, New Zealand

phone

Phone

78555649

email

Email

None

clock

Opened hours

Mon-Fri: 7:30 am - 3:30 pm Sat-Sun: 8:00 am - 4:00 pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Brunch , Sandwiches

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
3/4 Herbert Road, Hamilton, Waikato, 3210, New Zealand
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