Jam at Queenwood in 3/4 Herbert Road Menu

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Jam at Queenwood in Hamilton has no menu available, but can choose from many other options such as Eggs Benedict or Eggs Benedict from Cinnamon. The Night Owl Restaurant and Bar offers many options including Open • wed, thu, sat, sun from 4pm • fri from 3pm and GF - gluten free • v - vegetarian. Stables Sports Bar and Grill includes a wide range like Garlic Baguette or Garlic Cheesy Flatbread GF. The Big River Breakfast - with roasted mushrooms and tomatoes, honey cured bacon, free range eggs cooked to your liking, a watercress and fresh herb rosti, cheese kranksy and toasted ciabatta. and River Benedict - with poached free-range eggs, house made hollandaise sauce and a grilled tomato. Served on toasted ciabatta with your choice of salmon, honey-cured bacon or roasted field mushrooms. from . River Wines Cafe and Restaurant offers Gothenburg and Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan.

Nearby Sample Menus

Chicken tinga(Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice (v)
Charred watermelon $ 12.00
- queso, baby rocket, sunflower seeds, ancho dressing (v)
Roasted baby beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa (v)
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos (v)
Vanilla cheesecake $4.00
- candied pineapple & lime curd
Coffee agave lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
Marinated pan-fried fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema

Selection of homemade ice cream and sorbet $12.00
Salmon tartare, citrus, crème fraiche $12.00
Fish cake, lemon mayonnaise, poached egg, rocket $18.00
Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
Salted caramel ice cream affogato with frangelico liqueur $12.00
Very old edam, quince paste, handmade crackers $12.00
Pork broth, karengo, sea spaghetti, watercress $12.00
Two courses $25

Chicken/Steak $11.50
Sweet & Sour Chicken $12.50
Chicken / Steak / BBQ Pork / Combination Meat $12.00
No.4- Combination Fried Rice, Sweet & Sour Pork, Chicken Chow Mein $31.00
Sausage $1.60
Meat $3.50
Spring Roll / Curry Roll $2.00
Crumbed $0.50

Chocolate swirl tiramisu $11.50
- With sponge fingers & hazelnut praline crumb
Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
Chicken nachos (GF) $18.00
- With sour cream and guacamole
-With bacon $20.00
Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
Fresh market fish of the day $24.00

Garlic chips $5.00
Potato $0.50
$15 seafood box
Hamburger $5.00
Prawn twisters $1.50
Fish or Chicken $6.00
Battered Mussel $1.00
Mushroom $6.50

FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
CHEESECAKE $13.00
- Served with raspberry coulis.
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
AFFOGATO $13.00
- A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).

$10 Pack
- $2.20 Chips; 2 Fish; 2 Hot Dogs; 2 Potato Fritters/Corn Fritter
Other Extras - each $0.80
Deep-Fried Moro/Snickers/Mars $2.50
Stir Fried Noodles Small $5.50 Large $9.00
Spicy Chicken Wings $1.50
Combination Meats $10.90
Ham & Cheese $3.50
Fish $11.90

-Seafood $20.00
-Chicken, beef or pork $13.50
-Seafood $20.00
-Seafood $20.00
Yellow curry noodles $12.50
- Stir fried meat, egg- noodles with BBQ pork, yellow curry paste, egg vegetables choice of chicken, beef, pork
Pad satay $13.50
- Stir fried noodles with chicken in satay sauce
-Vegetarian $11.50
-Vegetarian $11.50

GARLIC BREAD $6.00
- Turkish bread with oodles of garlic butter
Kofte Shish $16.00
- spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
add on grilled chicken or lamb extra $3
Chicken Liver $12.00
- marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
Chicken Shish $16.00
- cubes of marinated chicken flame-grilled on the open fire
Eggplant Salad $14.00
- smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
Cold been salad (Piyaz) $13.00
- white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
Turkish Bread $4.00

Butter Shrimps $14.99
- Shrimps cooked in a special creamy tomato-flavoured sauce.
Jeera Aloo $8.99
- Potato cooked in tomato and onion based gravy with garlic, ginger and jeera.
Dhal Fry $8.99
- Yellow lentils cooked on a slow heat, seasoned with sauteed onion, ginger and tomatoes and garnished with coriander.
Steamed Basmati Rice $3.00
Mango Lassi $3.50
-Lamb $13.99
Burger, Chips & Drink $7.99
Saagwala Chicken/Lamb
- Cooked with fresh green spinach & spices based curry blended to perfection.

PUKEKOHE (vegetarian’) $17.00
- Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
Fries $5.00
- served with aioli and tomato sauce
RAGLAN $19.00
- Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.
Chicken Tenders. $9.00
- Golden crumbed chicken tenders served with fries and aioli
KidsTeAkau $7.00
Chocolate Brownie. $5.00
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
Garlic Bread. $5.50
- Our handmade pizza bread served warm with garlic butter and rock salt
TE AKAU $17.00
- Meatballs, bacon, pepperoni and mozzarella, finished with a swirl of BBQ sauce. Your classic meat lovers' pizza.

Comes With Potato Fries & A Charlie'S Kids Drink
Sriracha Chili $1.00
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Wisconsin Bbq $1.00
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Add
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Onion Rings $5.90

Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Very Vegemite $4.00
Ediballs $3 or $5 for two packs
Chicken Breast Salad $11.9 Reg / $9.9 Petita
- 8 Pack $7.90
Steak Salad $11.9 Reg / $9.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita

CHICKEN BURGER $9.95
AMERICAN STYLE each $2.00
- buffalo chicken wings
PINEAPPLE $1.00
BEEF BURGER $9.95
LAMB BURGER $9.95
KUMARA FRIES $8.00
VEGGIE BURGER $9.95
CHEESE $1.00

B.L.T $10.00
- Bacon ,Lettuce, Tomato on toasted bread with fries.
Fish and Chips $10.00
- Served with salad.
Pancakes $10.00
- Bacon, banana and maple syrup.
Beef Burger $10.00
- Served with fries.
Big Breakfast $14.00
- Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
Fries $5.00
- Straight cut served with tomato sauce and aioli.
Omelette $10.00
- Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
Steak Eggs and Chips $14.00
- Served with salad.