Jam at Queenwood in 3/4 Herbert Road Menu

Are you the owner? Manage this listing for free.

Jam at Queenwood in Hamilton has no menu available, but can choose from many other options such as Eggs Benedict or Eggs Benedict from Cinnamon. The Night Owl Restaurant and Bar offers many options including Open • wed, thu, sat, sun from 4pm • fri from 3pm and GF - gluten free • v - vegetarian. Stables Sports Bar and Grill includes a wide range like Garlic Baguette or Garlic Cheesy Flatbread GF. The Big River Breakfast - with roasted mushrooms and tomatoes, honey cured bacon, free range eggs cooked to your liking, a watercress and fresh herb rosti, cheese kranksy and toasted ciabatta. and River Benedict - with poached free-range eggs, house made hollandaise sauce and a grilled tomato. Served on toasted ciabatta with your choice of salmon, honey-cured bacon or roasted field mushrooms. from . River Wines Cafe and Restaurant offers Gothenburg and Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan.

Nearby Sample Menus

triple filling $4.80
lunch pack $8.50
crumbed fresh snapper $5.90
squid ring $0.90
no. 1 $8.50
- fish / crab stick / 1/2 bat sausage / potato fritter / scoop chips
hot dog( large) $2.60
chicken $5.90
sweet & sour

Confit duck salad(GF) $ 24
- mesclun / crispy garlic / crispy shallots /red onion / mandarin / miso + honey dressing
With smoked salmon(GF) $ 19
FOUNDY SPECIALTY - 600g Tomahawk steak(GF)(DF) $ 45
- medium rare sous vide scotch on the bone /hand cut chips / mesclun + bean sprout salad/ shallot vinaigrette
Raspberry + frangipani cake (GF)(DF) $ 14
- raspberry coulis / freeze dried raspberry /lemon sorbet
Battered onion rings(V) $ 6
- aioli
With creamy mushrooms $ 17
Kumara chips(GF)(DF)(V) $ 10
- aioli / tomato sauce
Steak egg + chips (DF)(GF) $ 32
- 250g scotch fillet / fried eggs / mesclun + bean sprout salad / shallot vinaigrette / hand cut chips/ tomato sauce

Add shredded chicken $ 4.00
Vegan Mayo $2.00
Kimchi $6.00
Feed 2 $30.00
- half chicken + 2 sided or salads
Bone Broth $15.00
- with turmeric, ginger, apple cider, vinegar & nutritional yeast
Salsa Verde $2.50
Vegan Fried Shrooms & Vegan Mayo $9.00
Cheese & Mayo $8.00

B.E.L.T. $18.0
- Bacon, fried egg, lettuce, tomato relish, aioli, all between toasted ciabatta and served with steak fries
Chicken Cranberry and Brie Burger $23.0
- Crispy chicken fillets, lettuce, tomato, cranberry, brie cheese, streaky bacon and aioli
Bangers and Mash $19.5
- Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas
Blue Cod Burger N/A
- Beer battered blue cod, lettuce, tomato, tartare, swiss cheese, fried egg and steak fries. Beer Match: Speight's Triple Hops Pilsner
Ale House Loaf $11.5
- Crusty cob loaf with garlic and plain butter
Chicken Sandwich $24.0
- Chicken breast fillet, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
Kune Kune Burger $23.0
- 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli
Chicken Parcel small $18.5 large $22.5
- Basil Pesto marinated chicken, cream cheese and sundried tomatoes wrapped with filo pastry, served on herb roasted potatoes and aioli

Eggs on toast scrambled poached or fried $6.50
Poached fruit $4.10
Kransky $4.50
Fresh Spinach $4.00
UGLY BAGEL $8.50
- berry jam and cream cheese
Chorizo sausage $3.50
Bacon $4.50
Bella pane raisin toast served with butter $4.00

Roast mushrooms $17.00
- w. feta, thyme & garlic bean puree on bruschetta
Gourmet pies $9.00
- Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
Turkish bread toasties $8.00
- FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
Tarts $6.00
- Classic French chocolate tart; Key Lime tart; Spiced pumpkin
Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
- Packed with colour, crunch and flavour! Side salad
Baked Salmon $10.00
- w. tomato, lime & chilli salsa or Fennel & lemon salad
River Kitchen meringues $3.50
- Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum

Sirloin Steak $27.00
- With steak fries, salad and your choice of mushroom or pepper sauce
Caesar Salad $13.50
- With cos lettuce, bacon, garlic rubbed croutons, anchovies, parmesan, egg and a traditional creamy dressing
350Gm Tomohawk Steak $32.00
- With bacon and spring onion mashed potatoes
30 Pieces (Up To Three Flavours) $35.00
Fish & Chips $18.00
- With tartare sauce and malt vinegar
Sweet Chilli *
- A well-known classic
Paul Mccartney Burger $14.00
- With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
-With Pesto $8.50

HONEY SOY SMALL FRIED CHICKEN PIECES $25.00
- small bite-sized fried chicken pieces covered in sweet honey sauce LARGE
STIR FRIED SPICY BABY OCTOPUS $17.00
- small baby octopus pieces fried with vegetables with hot and spicy sauce
JJAMBBONG $13.00
- spicyseafood noodle soup with vegetables
SEASONED BEEF FLANK STEAK $24.00
BEEF RIB SOUP WITH RICE $17.00
- boiled pieces of beef spare rib with glass noodles in beef stock
BIBIMBAB $15.00
- steamed rice with various pan-fried vegetables and an egg, The dish comes with beef or tofu on top
SOFT TOFU STEW $15.00
- traditional Korean style tofu soup that comes with the choices of seafood/kimchi
STIR FRIED SPICY SQUID $15.00
- squid pieces fried with vegetables with hot and spicy sauce

Hamburger $4.50
Yellow Curry $15.50
- Carrot, onion, potato and capsicum served in yellow curry paste and coconut cream with a choice of chicken, beef or pork
Pad Khing $15.50
- Garlic, onion, ginger, black mushroom, capsicum, broccoli, cauliflower and carrot in a delicious sauce with a choice of chicken, beef or pork
Red Curry $20.50
- Seafood Medley
Extra serving of rice (+) $2.00
Chicken Nuggets $0.90 (GF $1.30)
Early Breakfast $11.50 / combo $15.50
- Two rashers of premium streaky bacon, 180g beef patty, an egg and our great burger salad
Penang Curry $15.50
- Beans, courgette, carrots, cauliflower, broccoli with penang curry and coconut cream with a choice of chicken, beef or pork

CREAMY FIELD MUSHROOMS $20.50
- creamy blue cheese sauce, bacon, poached egg & toasted focaccia
Mushrooms $ 4.50
TURKISH SESAME SIMIT (BAGEL) $7.90
- red berry jam & cream cheese
MOZAIK BEEF SALAD $21.50
- 2 poached eggs, pomegranate dressing & fries
MOZAIK BIG BREAKFAST $23.90
- bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on toasted mixed grain
EGG WHITE OMELETTE $19.50
- Cajun chicken, spinach & toasted mixed grain
Cajun chicken $ 5.50
Smoked salmon $6.50

Craft Burger $19.00
- Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
Marinated Olives $7.00
- Marinated Sicilian green olives
Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
Cross Cut Fries $8.00
- With aioli OR tomato sauce

Steak $18.00
- Served with salad, eggs and chips
Kebab Meals $13.00
- Chicken or lamb. Served with salad chips, sauce and a can of drink
Jumbo Burger $8.50
Roast Burger / Denver Burger / Burger / Cheese Burger $6.50
Cheese n Mushroom / Sweetcorn n Pineapple $4.20
Any 2 fillings $4.20
All burgers include salad, mayo, beef, eater sauce on sesame bun
Extra filling $0.80 each

PASCADO DEL DIA: FISH OF THE DAY N/A
- PLEASE SEE YOUR SERVER FOR TODAY’S FISH
ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A
HEREFORD PRIME BEEF SIRLOIN $36.00
- 400G
SERVED WITH YOUR CHOICE OF SAUCE: ROMESC0 (NUT & RED PEPPER) - PIPERRADA (TOMATO & PEPPER) - AIOLI (GARLIC & MAYO) MOJO DE CILANTRO (GREEN PEPPER SALSA) - GLACE DE CARNE (BEEF GRAVY) N/A
CHURROS $10.00
- WITH CHOCOLATE DIPPING SAUCE
ALMEJAS A LA MARINERA $14.00
- CLAMS IN WHITE WINE (GF)
CHORIZO PAMPLONA: CLASSIC DRIED BEEF AND PORK SAUSAGE 50G $15.00
ESTOFADO DE COLA DE BUEY CON VIERAS $16.50
- OXTAIL STEW WITH SCALLOPS

Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
Hot Breads $12.00
- A selection of warm breads served with house made dips
Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard