Jami Traditional Korean Restaurant in Auckland Menu

MAIN DISH MAIN DISH
  • Galbi jjim S $35.00 / M $55.00 / L $75.00
    • Braised short ribs with Soy sauce.
  • Maeun galbi jjim S $39.00 / M 59.00 / $79.00
    • Braised spicy short ribs.
  • Haemul jjim M $59.00 / L $79.00
    • Braised spicy Sea Food.
  • Agu jjim M $59.00 / L $79.00
    • Braised spicy Monkfish.
  • Bossam M $35.00 / L $55.00
    • Slices of boiled Pork Belly with Medical herbs and Pickled Napa served.
  • Dak bokkum tang M $35.00
    • Braised spicy Chicken.
  • Andong jjim dak M $35.00
    • Braised Chicken and Vegetables with Sweet Soy Sauce.
  • Haepari naengchae M $35.00
    • Chilled Jelly fish and Sea Food Platter.
  • Gujeolpan M $35.00
    • Platter of nine Delicacies.
  • Modum hwe (Market Price)
    • Assorted slice of Fresh Rawfish.
  • Nokdu jeon M $8.00
    • Mung Bean Pancake.
  • Jeon yu hwa M $15.00
    • Korean traditional Pancake.
  • Haemul pajeon M $16.00
    • Seafood and Green Onion Pancake.
BIBIMBAP BIBIMBAP
  • Sanchae Bibimbap $16.00
    • 8 Vegetables, Meat, Rice with Chile Paste or Soy Sauce.
  • Gang Doenjang Bibimbap $17.00
    • Korean Soybean Paste Bibimbap.
  • Dolsot Bibimbap $17.00
    • Hot Stone Pot Bibimbap with Chile Paste or Soy Sauce.
SOUP SOUP
  • Doen Jang Jjigae $15.00
    • Soybean Paste Stew.
  • Sundubu Jjigae $15.00
    • Spicy Soft Tofu Stew.
  • Cheong Guk Jang $17.00
    • Rich Soybean Paste Stew.
  • Kimchi Jjigae $16.00
    • Kimchi Stew.
  • Jami Tang $15.00
    • Ox bone Soup.
  • Yuk Gae Jang $15.00
    • Spicy Beef and Herbs Soup.
  • Galbi Tang $15.00
    • Beef Short Rib Soup.
  • Samgae Tang $28.00
    • Jinsang and Medical Herbs Whole Chicken Soup.
TEPPAN TEPPAN
  • Jeyuk Bokkeum $15.00
    • Stir-Fried Pork with Spicy Chile Sauce or Sweet Soy Sauce.
  • Ojingeo Bokkeum $15.00
    • Stir-Fried Squid with Chile Sauce or Sweet Soy Sauce.
  • Dak Gui $18.00
    • Stir-Fried Chicken with Spicy Chile Sauce or Sweet Soy Sauce.
  • Nakji Bokkeum $18.00
    • Stir-Fried Octopus with Spicy Chile Sauce or Sweet Soy Sauce.
  • Samgyup Kimchi $21.00
    • Stir-Fried Pork and Kimchi.
  • Haemul Bokkeum $23.00
    • Stir-Fried Seafood with Spicy Chile Sauce or Sweet Soy Sauce.
NOODLES NOODLES
  • Mul Nangmyeon $16.00
    • Korean Traditional Cold Noodles.
  • Bibim Nangmyeon $16.00
    • Korean Traditional Cold Noodles with Chille Sauce.
  • Hwe Nangmyeon $17.00
    • Korean Traditional Cold Noodles with Raw Fish Chile Sauce.
  • Haemul Kalguksu $15.00
    • Korean Seafood Noodles.
  • Kong Guksu $15.00
    • Noodles in cold Soy Milk Broth.
GAK GAK
  • Gyejul Juk + Mul Kimchi $55.00
    • Entree Soup + Watery Kimchi.
  • Gyejul Salad $55.00
    • Season Salad.
  • Gungjung Yapchae $55.00
    • Soysauced marinated Glass noodle and Vegetables.
  • Osaek Tang Pyung Chae $55.00
    • Mung Bean Jelly Mixed with Vegetables and Beef.
  • Gujeolpan $55.00
    • Platter of nine delicacies.
  • Jeongyuhwa $55.00
    • Korean Traditional Pancake.
  • Mu Kkaet Nim Mali $55.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Galbi $55.00
    • Beef Rib Barbecue.
  • Gungjung Galbi Jjim $55.00
    • Short Ribs.
  • -Dae Ha Gui
    • Grilled Prawn.
  • Saengseon Hwe $55.00
    • Slice of Fresh Raw Fish.
  • Yuk Hwe $55.00
    • Korean Beef Tartare.
  • Tang $55.00
    • Soup.
  • Meal $55.00
    • Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
  • Dessert
CHI CHI
  • Gyejul Juk+Mul $69.00
    • Entree Soup + Watery Kimchi.
  • Gyejul Salad $69.00
    • Season Salad.
  • Gungjung Japchae $69.00
    • Soysauced marinated Glass noodle with Vegetables.
  • Osaek Tang Pyeong Chae $69.00
    • Mung Bean Jelly with Mixed Vegetables and Beef.
  • Haemul Nangchae $69.00
    • Chilled Jellyfish and Sea Food.
  • Jeonyuhwa $69.00
    • Korean Traditional Pancake.
  • Mu Kkaet Nim Mali $69.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Dubu Gui $69.00
    • Grilled Tofu and Black Sesame.
  • Galbi $69.00
    • Beef Rib Barbecue.
  • Galbi Jjim $69.00
    • Braised beef Short Ribs.
  • Domi Jjim $69.00
    • Steamed Snaper with Soy Sauce.
  • Yuk Hwe $69.00
    • Korean Beef Tartare.
  • Haemul Gui $69.00
    • Grilled Spicy Sea food.
  • Tang $69.00
    • Soup.
  • Meal $69.00
    • Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
  • Dessert
WU WU
  • Gyejul Yuk+Mul $89.00
    • Entree Soup + Watery Kimchi.
  • Gyejul Salad $89.00
    • Season Salad.
  • Haemul Salad. $89.00
    • Season Salad.
  • Mu Kkaet Nim Mali $89.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Osaek Tang Pyeong Chae $89.00
    • Mung Bean Jelly with Mixed Vegetables and Beef.
  • Gungjung Japchae $89.00
    • Soysauced marinated Glass noodle with Vegetables.
  • Gujeolpan $89.00
    • Platter of nine delicacies.
  • Insam Tteokgalbi $89.00
    • Gimseng rolled by Grilled Short Rib Pattie.
  • Maekjuk Gui $89.00
    • Soybean Paste marinated Pork Barbeque.
  • Dae Ha Jjim $89.00
    • Steamed Prawn.
  • Galbi Jjim $89.00
    • Braised beef Short Ribs.
  • Domi Jjim $89.00
    • Steamed Snaper with Soy Sauce.
  • Galbi $89.00
    • Beef Rib Barbecue.
  • Jeonyuhwa $89.00
    • Korean Traditional Pancake.
  • Saengseon Hwe $89.00
    • Slices of Fresh Raw Fish.
  • Scampi Gui $89.00
    • Scampi Barbeque.
  • Sinseollo $89.00
    • Royal Hot Pot.
  • Meal $89.00
    • Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
  • Dessert
SET MENU SET MENU
  • Haemul Gui Jeongsik $25.00
    • Grilled Sea Food Set Menu.
  • Jami Jeongsik $18.00
    • Jeon, Japchae, pulgogi, Grilled Fish, Spicy Marinated Crab Set Menu.
  • Bulgogi Jeongsik $20.00
    • Bulgogi Set Menu.
  • Maeun Deunggalbi Jeongsik $21.00
    • Grilled Spicy Ribs Set Menu.
  • Tteok Galbi Jeongsik $22.00
    • Grilled Short Rib Patties Set Menu.
  • Bossam Joengsik $22.00
    • Slices of Boiled Pork Belly with Herbs and Pickled Napa served Set Menu.
  • Maekjukgui Jeongsik $22.00
    • Soy Bean Paste Marinated Pork Barbecue Set Menu.
  • Dakgui Jeongsik $23.00
    • Spicy Marinated Chicken Barbecue Set Menu.
  • Maekom Samgyup Jeongsik $23.00
    • Stir Pork With Spicy Gochujang Sauce Set Menu.
  • Saengsun Gui Jeongsik $23.00
    • Grilled Fish Set Menu.
  • Ganjang Saewu Jeongsik $24.00
    • Soy Sauce Marinated Raw Prawn Set Menu.
  • Yangnyum Gaejang Jeongsik $25.00
    • Spicy Marinated Crab Set Menu.
  • Saewu Gui Jeongsik $25.00
    • Grilled Prawn Set Menu.
  • Dwagji kimchi Jjim Jeongsik $25.00
    • Braised Pork Belly and Kimchi Set Menu
  • Jangeo Gui Jeongsik $27.00
    • Grilled Eel Set Menu Spicy Sauce or Sweet Soy Sauce.
  • Galbi Jeongsik $29.00
    • Soy Sauce Marinated Beef Rib Barbecue Set Menu
DESSERTS DESSERTS
  • Black Sesame Ice Cream $5.00
  • Variety Bean in The Rice Cake $5.00
  • Rice Cake (Raspberry/Blueberry/Pumpkin) $7.00
  • Nuts In the Rice Cake $7.00
  • Tea Confectioneries $8.00
  • Date, Chestnut and Peanut on The Rice Cake $10.00

Nearby Sample Menus

Burger Wisconsin (sample menu)
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Kumara Fries $5.90
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Halloumi $3.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Garlic Mayo $1.00
Mt Everest Kitchen (sample menu)
  • Beef Korma $14.50
    • Diced beef cooked in a creamy rich sauce of almonds and cashew nuts
  • Chicken Biryani $14.00
    • Chicken cooked with spice, herb and basmati rice flavored with saffron
  • All curries served with rice
  • Oriental Platter (15pcs.) $12.00
    • Assorted spring roll, wontons and cocktail samosa serving with sweet chilli sauce and plum sauce
  • Chicken Korma $14.50
    • Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
  • Green Salad $6.00
  • Chicken Chilli $14.50
    • Chicken pakoda sauteed with onion, capsicum, garlic & ginger and a touch of soy sauce
  • Dry Chilli Chicken $16.00
    • Chicken cooked in capsicum, onion and soy sauce
Hunter Corner Curry House (sample menu)
  • LAMB CURRY $11.00
    • Served with Rice or Roti
  • CHICKEN CURRY $9.95
    • Served with Rice or Roti
  • WEDNESDAY - SEAFOOD $12.00
    • Fish - Prawn
  • Combination $15.00
  • Prawn $12.00
  • Lamb $11.00
  • Chicken $10.00
  • Prawn $12.00
The Fishmonger (sample menu)
  • Tiger prawn $2.50
    • battered/crumbed
  • Chilli Burger $10.50
    • 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
  • Pineapple fritter $1.80
  • Salt & Pepper Squid $7.00/$12.00
    • (Small/Large)
  • Tartare, Aioli, sweet chilli $1.50
  • Panko Crumbed Squid $7.00/$12.00
    • (Small/Large)
  • 2 Hoki, 2 Sausages, 1 Large Chips $17.50
  • Hotdog $3.50
The Albion of Auckland - Albion Hotel (sample menu)
  • Meat Lovers $20
    • Chorizo sausage, streaky bacon and salami with BBQ sauce.
  • Lamb & Feta Salad $17
    • New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
  • Fish & Chips $11.95
    • Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
  • Falafel & Tahini $16
    • Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
  • Sizzling Steak $30
    • 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
  • Chunky Fries $8
    • Crispy golden chunky fries served with lime aioli.
  • Albion Works Burger $20
    • Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Sunday $15
    • Hot Roast just like your mum makes with all the trimmings only
King Of India (sample menu)
  • Kadhi - Prawn/ Fish $16.50
    • Prawns cooked with onions, capsicums with Indian spices in chef's special gravy
  • Chicken Dhansak $13.00
    • Homemade Indian style choice of meat with lentils & veg
  • Vegetable Korma $12.00
    • Fresh mix vegetables cooked in mild creamy cashew nut gravy
  • Lamb Butter $14.00
    • Delicacy of barbequed lamb cooked in smooth creamy tomato gravy
  • Saagwala - Fish/ Prawn $16.50
    • King size prawns cooked with spinach, tomato, ginger, garlic and spices
  • Papadum - 4 Pcs $2.00
  • Butter Prawn $16.50
    • King size prawn cooked in smooth creamy tomato gravy
  • Prawn Biryani $18.00
Brick By Brick (sample menu)
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • ANTIPASTO PLATTER - MEDIUM $18.00
  • EDAMAME -GREEN SOYBEAN- (HOT OR COLD) $6.50
  • BIG BREAKFAST $19.50
    • bacon, sausage, hash brown, mushrooms, grilled tomato & eggs any style on your choice of toast
  • ANTIPASTO PLATTER - SMALL $10.00
  • SMOKED SALMON $16.00
    • smoked salmon, avocado, cream cheese, sprouts on Turkish bread
  • PANCAKES $15.00
    • with bacon, yogurt, berry compote & maple syrup
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
Bun Hut (sample menu)
  • Corn pancake $1.00
  • Fried Peanut $4.00
  • Fried shredded pancake with shrimp and egg $13.00
  • Pork and fennel bun $4.50/$5 or $8/$10
  • Black glutinous rice gruel $3.00
  • Plain bun $1.00
  • Plain pumpkin bun $1.00
  • Plain bun with balckbean and peanut $1.00
Nurimaru Sushi & Donburi (sample menu)
  • Rice $2.00
  • Pork (beef) udon or soba $10.00
  • Sapporo miso ramen $11.50
  • Curry $2.00
  • Tempura udon or soba $10.00
  • Prawn tempura udon or soba $11.00
  • Large bowl of rice with topping
  • Tanuki udon or soba $8.50
Char Grill (sample menu)
  • Beef with rice $13
  • Hawaiian $12
  • Chicken with rice $14
  • Chilli $10
  • Egg Roll $8
  • Basic $9
  • Chicken Satay $11
  • Ostrich $13
Ruben Cafe (sample menu)
  • Cashew & pumpkin seed granola, with poached rhubarb & yogurt.
  • Mince or mushrooms on toast
  • Cashew & pumpkin seed granola w/ poached rhubarb, yoghurt $11.50
  • Blueberry friand (GF)
  • Banana bread
  • Chocolate brioche
  • Jam donuts
  • Macadamia brioche
St Lukes Roast (sample menu)
  • All rolls or sandwiches served with meat of your choice, salad, hot gravy and sauce of your choice
  • Mousse $3.00
  • All Meals served with homemade mashed potato, peas, carrots, caramelized onions, mint sauce and gravy
  • 420mL Coke
  • Medium $9.00
  • Pork
  • Small $11.00
  • ROLL COMBO $10.00
Golden Fortune Chinese (sample menu)
  • B2. Seafoods & Bean Curd Soup each $8
  • G8. Free Range Chicken $23
    • With Ginger & Spring Onion Half
  • I8. Beef in Oyster Sauce $20
  • I12. Pork Spair Ribs $20
    • With Salt & Chili
  • I18. Bean Curd in Brown Sauce $20
  • D9. Stir Fried Scallops $32
    • With cashew nuts
  • I20. Steamed Combination Egg $20
  • B5. Scod Fish Fillet $8
    • With preaky & prawned egg soup each
New Chang Thai (sample menu)
  • - Chicken, Beef or Pork $13.90
  • Pad Kra Tiam Prik Tai (Pepper Sauce)
    • Stir fried with pepper sauce & vegetables topped with garlic
  • Tom Khar Gai (Chicken) $7.50
    • Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
  • Swimming Rama Jae $13.90
    • Stir fried vegetables with Thai peanut sauce and tofu
  • Pad Ped (Warm you heart)
    • Stir fried in red curry paste, coconut cream & Thai herbs
  • Tom Yum Gai (Chicken) $7.50
    • The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • - Prawn $17.90
Antonio's Kebabs (sample menu)
  • Hummus Dip L $7.50
  • Souvlaki Lamb on Rice L $13.50/Mini $11.00
  • Mint N/A
  • Satay Chicken on Rice L $12.50/Mini $10.00
  • Souvlaki Lamb Salad L $12.50/Mini $10.50
  • Chicken Burger $7.50
  • Souvlaki Chicken Salad L $12.00/Mini $10.00
  • Lamb Kebab L $10.50/Mini $8.00
Jami Traditional Korean Restaurant

Jami Traditional Korean Restaurant

location

Address

9/20 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094449987

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
9/20 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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