Jami Traditional Korean Restaurant in Auckland Menu

MAIN DISH MAIN DISH
  • Galbi jjim S $35.00 / M $55.00 / L $75.00
    • Braised short ribs with Soy sauce.
  • Maeun galbi jjim S $39.00 / M 59.00 / $79.00
    • Braised spicy short ribs.
  • Haemul jjim M $59.00 / L $79.00
    • Braised spicy Sea Food.
  • Agu jjim M $59.00 / L $79.00
    • Braised spicy Monkfish.
  • Bossam M $35.00 / L $55.00
    • Slices of boiled Pork Belly with Medical herbs and Pickled Napa served.
  • Dak bokkum tang M $35.00
    • Braised spicy Chicken.
  • Andong jjim dak M $35.00
    • Braised Chicken and Vegetables with Sweet Soy Sauce.
  • Haepari naengchae M $35.00
    • Chilled Jelly fish and Sea Food Platter.
  • Gujeolpan M $35.00
    • Platter of nine Delicacies.
  • Modum hwe (Market Price)
    • Assorted slice of Fresh Rawfish.
  • Nokdu jeon M $8.00
    • Mung Bean Pancake.
  • Jeon yu hwa M $15.00
    • Korean traditional Pancake.
  • Haemul pajeon M $16.00
    • Seafood and Green Onion Pancake.
BIBIMBAP BIBIMBAP
  • Sanchae Bibimbap $16.00
    • 8 Vegetables, Meat, Rice with Chile Paste or Soy Sauce.
  • Gang Doenjang Bibimbap $17.00
    • Korean Soybean Paste Bibimbap.
  • Dolsot Bibimbap $17.00
    • Hot Stone Pot Bibimbap with Chile Paste or Soy Sauce.
SOUP SOUP
  • Doen Jang Jjigae $15.00
    • Soybean Paste Stew.
  • Sundubu Jjigae $15.00
    • Spicy Soft Tofu Stew.
  • Cheong Guk Jang $17.00
    • Rich Soybean Paste Stew.
  • Kimchi Jjigae $16.00
    • Kimchi Stew.
  • Jami Tang $15.00
    • Ox bone Soup.
  • Yuk Gae Jang $15.00
    • Spicy Beef and Herbs Soup.
  • Galbi Tang $15.00
    • Beef Short Rib Soup.
  • Samgae Tang $28.00
    • Jinsang and Medical Herbs Whole Chicken Soup.
TEPPAN TEPPAN
  • Jeyuk Bokkeum $15.00
    • Stir-Fried Pork with Spicy Chile Sauce or Sweet Soy Sauce.
  • Ojingeo Bokkeum $15.00
    • Stir-Fried Squid with Chile Sauce or Sweet Soy Sauce.
  • Dak Gui $18.00
    • Stir-Fried Chicken with Spicy Chile Sauce or Sweet Soy Sauce.
  • Nakji Bokkeum $18.00
    • Stir-Fried Octopus with Spicy Chile Sauce or Sweet Soy Sauce.
  • Samgyup Kimchi $21.00
    • Stir-Fried Pork and Kimchi.
  • Haemul Bokkeum $23.00
    • Stir-Fried Seafood with Spicy Chile Sauce or Sweet Soy Sauce.
NOODLES NOODLES
  • Mul Nangmyeon $16.00
    • Korean Traditional Cold Noodles.
  • Bibim Nangmyeon $16.00
    • Korean Traditional Cold Noodles with Chille Sauce.
  • Hwe Nangmyeon $17.00
    • Korean Traditional Cold Noodles with Raw Fish Chile Sauce.
  • Haemul Kalguksu $15.00
    • Korean Seafood Noodles.
  • Kong Guksu $15.00
    • Noodles in cold Soy Milk Broth.
GAK GAK
  • Gyejul Juk + Mul Kimchi $55.00
    • Entree Soup + Watery Kimchi.
  • Gyejul Salad $55.00
    • Season Salad.
  • Gungjung Yapchae $55.00
    • Soysauced marinated Glass noodle and Vegetables.
  • Osaek Tang Pyung Chae $55.00
    • Mung Bean Jelly Mixed with Vegetables and Beef.
  • Gujeolpan $55.00
    • Platter of nine delicacies.
  • Jeongyuhwa $55.00
    • Korean Traditional Pancake.
  • Mu Kkaet Nim Mali $55.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Galbi $55.00
    • Beef Rib Barbecue.
  • Gungjung Galbi Jjim $55.00
    • Short Ribs.
  • -Dae Ha Gui
    • Grilled Prawn.
  • Saengseon Hwe $55.00
    • Slice of Fresh Raw Fish.
  • Yuk Hwe $55.00
    • Korean Beef Tartare.
  • Tang $55.00
    • Soup.
  • Meal $55.00
    • Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
  • Dessert
CHI CHI
  • Gyejul Juk+Mul $69.00
    • Entree Soup + Watery Kimchi.
  • Gyejul Salad $69.00
    • Season Salad.
  • Gungjung Japchae $69.00
    • Soysauced marinated Glass noodle with Vegetables.
  • Osaek Tang Pyeong Chae $69.00
    • Mung Bean Jelly with Mixed Vegetables and Beef.
  • Haemul Nangchae $69.00
    • Chilled Jellyfish and Sea Food.
  • Jeonyuhwa $69.00
    • Korean Traditional Pancake.
  • Mu Kkaet Nim Mali $69.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Dubu Gui $69.00
    • Grilled Tofu and Black Sesame.
  • Galbi $69.00
    • Beef Rib Barbecue.
  • Galbi Jjim $69.00
    • Braised beef Short Ribs.
  • Domi Jjim $69.00
    • Steamed Snaper with Soy Sauce.
  • Yuk Hwe $69.00
    • Korean Beef Tartare.
  • Haemul Gui $69.00
    • Grilled Spicy Sea food.
  • Tang $69.00
    • Soup.
  • Meal $69.00
    • Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
  • Dessert
WU WU
  • Gyejul Yuk+Mul $89.00
    • Entree Soup + Watery Kimchi.
  • Gyejul Salad $89.00
    • Season Salad.
  • Haemul Salad. $89.00
    • Season Salad.
  • Mu Kkaet Nim Mali $89.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Osaek Tang Pyeong Chae $89.00
    • Mung Bean Jelly with Mixed Vegetables and Beef.
  • Gungjung Japchae $89.00
    • Soysauced marinated Glass noodle with Vegetables.
  • Gujeolpan $89.00
    • Platter of nine delicacies.
  • Insam Tteokgalbi $89.00
    • Gimseng rolled by Grilled Short Rib Pattie.
  • Maekjuk Gui $89.00
    • Soybean Paste marinated Pork Barbeque.
  • Dae Ha Jjim $89.00
    • Steamed Prawn.
  • Galbi Jjim $89.00
    • Braised beef Short Ribs.
  • Domi Jjim $89.00
    • Steamed Snaper with Soy Sauce.
  • Galbi $89.00
    • Beef Rib Barbecue.
  • Jeonyuhwa $89.00
    • Korean Traditional Pancake.
  • Saengseon Hwe $89.00
    • Slices of Fresh Raw Fish.
  • Scampi Gui $89.00
    • Scampi Barbeque.
  • Sinseollo $89.00
    • Royal Hot Pot.
  • Meal $89.00
    • Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
  • Dessert
SET MENU SET MENU
  • Haemul Gui Jeongsik $25.00
    • Grilled Sea Food Set Menu.
  • Jami Jeongsik $18.00
    • Jeon, Japchae, pulgogi, Grilled Fish, Spicy Marinated Crab Set Menu.
  • Bulgogi Jeongsik $20.00
    • Bulgogi Set Menu.
  • Maeun Deunggalbi Jeongsik $21.00
    • Grilled Spicy Ribs Set Menu.
  • Tteok Galbi Jeongsik $22.00
    • Grilled Short Rib Patties Set Menu.
  • Bossam Joengsik $22.00
    • Slices of Boiled Pork Belly with Herbs and Pickled Napa served Set Menu.
  • Maekjukgui Jeongsik $22.00
    • Soy Bean Paste Marinated Pork Barbecue Set Menu.
  • Dakgui Jeongsik $23.00
    • Spicy Marinated Chicken Barbecue Set Menu.
  • Maekom Samgyup Jeongsik $23.00
    • Stir Pork With Spicy Gochujang Sauce Set Menu.
  • Saengsun Gui Jeongsik $23.00
    • Grilled Fish Set Menu.
  • Ganjang Saewu Jeongsik $24.00
    • Soy Sauce Marinated Raw Prawn Set Menu.
  • Yangnyum Gaejang Jeongsik $25.00
    • Spicy Marinated Crab Set Menu.
  • Saewu Gui Jeongsik $25.00
    • Grilled Prawn Set Menu.
  • Dwagji kimchi Jjim Jeongsik $25.00
    • Braised Pork Belly and Kimchi Set Menu
  • Jangeo Gui Jeongsik $27.00
    • Grilled Eel Set Menu Spicy Sauce or Sweet Soy Sauce.
  • Galbi Jeongsik $29.00
    • Soy Sauce Marinated Beef Rib Barbecue Set Menu
DESSERTS DESSERTS
  • Black Sesame Ice Cream $5.00
  • Variety Bean in The Rice Cake $5.00
  • Rice Cake (Raspberry/Blueberry/Pumpkin) $7.00
  • Nuts In the Rice Cake $7.00
  • Tea Confectioneries $8.00
  • Date, Chestnut and Peanut on The Rice Cake $10.00

Nearby Sample Menus

  • Pig Ear Slices with Celery Salad L $12.00 / S $9.00
  • Hot and Numbing seafood rice noodle soup / Hot and Numbing pork mince rice noodle soup $10.00
  • Wontons in Chicken Flavoured Soup L $11.00 / S $8.50
  • Chicken with Bean Sprouts Salad L $12.00 / S $9.00
  • Stewed Beef and Potatoes on Rice / Stewed Lamb and Potatoes on Rice $12.00
  • Beef Vermicelli Soup $10.00
  • Spicy Pork and Vege on Rice / Stir-fried pork and Garlic Sprout on rice $12.00
  • Fried Dumplings L $15.00 / S $11.00
  • Kumara Chips $8.00
  • Bacon $2.00
  • 10 Fish Bites $6.50
  • Hawaiian Burger $4.50
  • YOGURT GARLIC SAUCE
  • Fishermans Basket $14.90
    • snapper fillet, mussels, prawns scallops, calamari fries
  • Mussel $1.60
  • Crab Stick $1.50
  • Chorizo $15.50
    • Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
  • Classic Tiramisu $14.50
    • Served in a glass with almond tuiles (gf)
  • Spiced Pork Belly $15.00
    • Coated with dukkah and served with beetroot chutney (gf)
  • Movenpick Ice Cream $14.00
    • A trio of ice cream with chocolate sauce and toasted almonds
  • Bread & Dips $16.50
    • A selection of fresh homemade dips & grilled bread (v) & (gf)
  • Grilled Cypriot Halloumi $30.00
    • With grilled vegetables, zesty orange slivers, olive oil and pide (V)
  • Benedict $18.00
    • Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
  • Fish of the day $20.00
    • Ask our staff for today's fresh catch (gluten free option available)
  • Dhal Makhani $12
    • India’s favourite lentil delicacy,black lentils, and kidney beans simmered overnight on tandoor with a collection of deed herbs and spices finished with cream and fresh coriander
  • Chicken Saagwala $15
    • Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
  • Chicken Vindaloo $15
    • Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
  • Channa Masala $12
    • A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
  • Gulab Jamun (3 pc) $6
    • Dry milk bols fried & soaked in syrup & rose water
  • Kal Dosa $5.50
    • Soft & thick Dosa made on a thick iron pan, served with chutney
  • Butter Naan $3.50
    • Soft bread made with maida cooked in tandoor oven spread with butter
  • Malai Kofta $13.50
    • Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts
  • Filo Cigars $16.00
    • potato & feta filo rolls served w green salad hummus & tzatziki
  • Turkish bread $4.00
  • Eggs any Style on 5 grain toast $9.50
  • French Toast $17.50
    • classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
  • Midye Tava $8.00
    • Istanbul street food of battered mussel skewers served w tartare sauce
  • Chicken Guvech $27.00
    • Traditional Turkish casserole of chicken & vegetables baked in a clay pot served w Turkish bread
  • Salt & Pepper Squid $12.00
    • Our fried crispy rubbed squid w capsicum aioli & shepherd's salad
  • Turkish Meatballs $12.00
    • Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
  • Pork with cashew nuts $13.00
  • Salt and pepper spare ribs $12.50
  • Wontons(6) $3.50
  • Whole chicken $14.00
  • vegetables $9.00
  • Pineapple fritter $0.80
  • Lemon chicken $11.50
  • Beef with ginger and spring onions $14.00
  • Beef lemongrass salad $14.00
    • Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • Blueberry pancakes $13.00
    • Banana, blueberries and yoghurt and canadian maple syrup
  • Smoked salmon $15.50
    • Eggs any style, wilted spinach, on toasted focaccia
  • Scrambled smoked salmon $15.00
    • On toasted croissant served with avocado, capers & cream cheese
  • Steak burger $16.50
    • Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Smoked salmon $5.00
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
  • Batter Prawn $1.20
  • Spring Roll $2.00
  • Corn Beef & Egg & Cheese Toastie $4.50
  • Steak & Onion & Egg & Cheese Roll $5.00
  • Bacon & Egg & Cheese Roll $4.50
  • Fish $2.50
  • Hamburger $3.00
  • Fish N Chips $5
    • Chips$2,1x Fish, 1x Can Spree Range
  • -Prawns / Seafood $13.50
  • -Chicken $11.50
  • -Fish / Prawns / Squids / Seafood $14.50
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • -Lamb $14.50
  • -Chicken & Fish Balls $11.50
  • -Fish Fillet / Prawns / Squids / Seafood $14.50
  • Mango Chicken $14.00
    • Chicken In pepper and vegetables, stir fried in mango sauce
  • Charcuterie board $17.00
    • Cold cured & dried meats served with goat cheese, pickles & garlic toast
  • -Add lightly cured & grilled chicken thigh $3.00
  • -Vegetarian
  • Crispy onion rings $12.00
    • Served with a hickory barbeque sauce
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • Chicken souvlaki $14.00
    • With a small salad tossed in a light dressing
  • Tart of the day $12.00
  • Baked seasonal cheesecake $12.00
  • BLTS
  • PANCAKES $12.00/$8.00
    • plain pancakes
  • WEDGES W SALSA + SOUR CREAM $8.00/$6.50
  • Bread
  • FISH BITES & CHIPS $9.00
  • Pancakes
  • SMOKED CHICKEN SALAD $15.00/$12.00
    • with chili & mango dressing
  • MINI HOT DOGS & CHIPS $9.00
  • Garlic naan $3.50
  • Malai methi matar $15.00
    • Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • Mince lamb/chicken naan (keema) $5.00
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • Shahi paneer $14.00
    • Cottage cheese in a thick gravy made up of cream, tomatoes and spices
  • -Saag (GF)
    • Wilted spinach prepared with authentic spices
  • Aloo gobhi (GF) $14.00
    • Traditional indian dish made with spiced cauliflower and potatoes
  • Tofu teriyaki $14.00
  • Seafood Teriyaki $16.00
  • Chicken Yaki udon $13.00
  • Rice+ teriyaki sauce $3.00
  • CHICKEN SUSHI 8PCS $10.00
  • Fish Vege Bento $14.50
  • Salmon Kalayaki $23.00
  • Beef Teriyaki $14.50
  • Panko Crumbed Fish $14.50
    • Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
  • Calamari Salad $25.00
    • Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
  • Fries $5.00
  • Fettucine al Pollo Affumicato $14.50
    • Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
  • Calamari Salad $14.50
    • Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
  • Mixed Olives $13.00
    • Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
  • Farfalle alla Trapanese $14.50
    • Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
  • Tender Tuscan Rubbed Half Chicken $29.50
    • Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
  • - With hoki filet $10.90
  • - With bacon $14.90
  • - With nz smoked salmon $15.90
  • Chicken nuggets & chips $6.90
  • ●Fish & chips
  • Toast $1.50
  • Hash brown $1.50
  • Bacon $3.00
Jami Traditional Korean Restaurant

Jami Traditional Korean Restaurant

location

Address

9/20 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094449987

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
9/20 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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