Jamie's Cafe in 20a/3058 Great North Road Menu

Asian Basket (V) $9
- With wontons/spring rolls/samosas, sweet chili
All Served With Free Ice Cream
Seasoned Wedges $15
- With bacon, cheese sour cream & sweet chili
Char Sui Pork Riblets (GF) $16
- With oriental bbq sauce
Sea Platters $40
- With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
Chicken Quesadilla $16
- With spinach/ tomato & lime salsa
Portobello Mushroom Lasagna $24
- With feta/spinach/tomato/caramelized onion green salad
Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5

Fresh Bread & Butter $4
La Rosa $18
- Chicken, bacon, mushroom and brie cheese.
Pollo Ripieno $32
- Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
Tiramisu $12
- Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
Filetto Di Pesce $32
- Fresh Fish of the day with prawns, cherry tomato, fresh herbs & lemon in a white wine
Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
- Homemade potato dumpling with creamy gorgonzola cheese
Carne $22
- Italian style meat lovers with beef, bacon, ham and chorizo
Salami $17
- Pizza With salami and cheese.

Anatolian Lentil Soup 23.5
- Turkish pide
Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
Lahmacun 23.5
- Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
Crispy Potato Rosti 21
- with smoked salmon
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
Deco Bene 21
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon

Beef Nachos $16.50
- Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
Murphy's Platter Serves 2-3 $25.00
- Blue nose fish bites, prawn twisters, spring rolls, chicken tenders, beer battered onion rings and wedges- with a wasabi or lemon dill mayo
Bucket of chicken fingers and fries $14.50
- Homemade crumbed chicken fingers served with sweet chilli sauce
Apple and rhubarb crumble $13.50
- Just like grandma used to make - served with vanilla Ice cream
Cheese Burger & Chips N/A
Truck Stop $21.00
- 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
Limerick L $19.00 / S $10.00
- Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
Cheese and bacon pizza with chips N/A

On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Organic hohepa feta & walnut $12
Olives & chat masala wafers $12
Today’s Dessert Platter from the board
Tender pork belly $12
- tamarind scent & pork floss.
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
- paper thin Margherita $12

Egg Spring Onion Pancake $5.00
Deep Fried Fish with Chilli Sauce / Deep Fried Fish with Soy Sauce / Steamed Fish $26.00
Satay Beef / Curry Lamb / Black Bean Sauce Beef (lamb) in Sizzling Plate $18.00
Sauteed Shredded Pork in Special Sauce / Pork with Beijing Thick Soy Sauce / Pork Egg Agaric and Veggies $16.00
Chinese Bacon with Fried Round Bean $22.00
Deep Fried Tofu with Salt Chilli / Sauteed Source Bok Choy $14.00
Sauteed Lamb Slice with Cumin / Black Pepper Beef (lamb) in Sizzling Plate $18.00
Combination Fried Rice / Shrimp Fried Rice or Noodle $18.00

Bami Goreng meat veggies noodles $12.50
Steak $11.50
Chicken Fried Rice/Sweet & Sour Pork/Egg Eu Young/Combination Meat Chow Mein $38.80
Egg $8.50
BBQ Pork Mushrooms & Veges $12.50
Wonton $10.80
American HotDøg Cheese & Onion $3.50
Steak Burger $4.20

Market fish $38
- Your waiter will advise
Antipasto platter $35
House baked focaccia with dipping sauces $13
House made cannelloni $28
- With spinach and ricotta in Napoli sauce
Cumin gouda $18
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
Crayfish $25
- 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps

Old style $13.90
- 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
Local steak on rice $13.90
- stir fried dice steak with vegetable oyster sauce, served with rice
Satay chicken on rice $12.90
- stir fried satay chicken satay sauce served with rice
Nacho and chip $11.90
Vegetarian breakfast $11.90
- 2* toast, 2*hash brown, 2*eggs, 2* tomatoes, creamy mushroom
Grill steak salad delight (rum steak) $14.90
- grill dice steak choice of cook, served with salad delight mixed with fresh fruit and avocado
Beef or chicken burger and chips $13.90
Wedge $9.90
- served with bacon, cheese, sour cream

Omelette $14.50
- Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
Grilled Open Sandwiches $16.50
- Steak, tomato, lettuce, cheese and aoli
The Box Burger $20.50
- Ground venison, brie, caramelized onion chutney, salad, fries
Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
Casserole Of The Day $13.50
Chicken Quesadilla $17.50
- Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
Soup of the Day $10.50
French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.

Corn Beef Hash Cakes $18.00
- With poached egg, and avocado and bean salad, mustard hollandaise.
Tomato, Feta, Olive, Red Onion Salad $11.00
Gluten Free Bases add $2.50
Confit Duck Salad $22.00
- Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
Egg on Toast - with Bacon $9.50 $6.50
All our pizzas are prepared with a homemade tomato sauce, mozzarella, parmesan and fresh garden herbs on a thin gourmet crust.
Catalina Breakfast $24.00
- Poached eggs, toast, bacon, kransky sausage, potato puffs, mushrooms, roast tomato, hollandaise and homemade relish.
House Aioli $2.50

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