Jamie's Cafe in 20a/3058 Great North Road Menu

Excludes Rice
Stir fried with rich peanut sauce and vegetable
Seafood $24.50
PO Ponbap $15.50
- Marinated chicken, Japanese style egg yolk, Asian greens, seaweed, bean sprout, cucumber, carrot, sesame seed, mesclun salad with Asian chili paste
Seafood $17.50
Customer choice of meat stir fried with garlic, black pepper, oyster sauce and bok choy served on a sizzling plate
Vegetarian or Pork $16.50
Rice $2

Meat lovers $24.00
- Free range chicken, free range lamb, mushrooms, onions
Prawns tava (GF) $14.50
- Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
Kuzu shish (GF with tobuli) $26.00
- Free range spring lamb back straps, mixed spices, authentic turkish style marination
Babaganush (GF) $11.50
- Eggplant, garlic, fresh lemon juice, garlic bread, mixed spices
Vegetarian $21.50
- Spinach, mushrooms, onions, olives, feta cheese
Tavuk shsih (GF with tobuli) $23.00
- Free range chicken breast, mixed spices, authentic turkish style marination
Authentic turkish lahmajun $22.00
- Free range lamb mince, parsley, onions, tomatoes, capsicums
Hummus with bread (GF) $10.00
- Chickpeas garlic, tahini, olive oil, lemon juice

Raw Beef $30
Marinated Beef Scotch Fillet $20
Chicken Teriyaki / Beef Teriyaki $14
- Choose from chicken on beef, comes with onions, mushrooms, carrots, paprika and teriyaki
Spicy Stir-Fried Squid $13
- Stir-Fried spicy sauce based squid with onions, carrots, cabbages and minced garlic
Dumpling (10pcs) $11
- spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
Kimchi Stew $12
- Hot spicy, stew with kimchi, diced pork, onions, carrots and tofu
Half Fried Chicken & Half Spicy Seasoned Fried Chicken $32
Marinated Boneless Beef Short Ribs $18

- On its own $24.90
Seriously Large Chips $9.50
Pineapple $1.50
- +2 Large sides $35.90
Potato Salad
Caramelised Onions $1.50
Peri-Peri Chips
- Curb your craving
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs

COZZE DI BASIL $14.00/ $20.00
- - Mussles with garlic basil and white wine cream sauce
Large 12 inch $ 18.00
VITELLO CON L" AVOCADO $27.00
- - Tenderized weal, pan fried and cooked in a creamy avocado sauce with white wine
CAPRICCIOSA
- - Tomato, mozzarella, ham, anchovies, mushrooms, olives, artichokes garlic and pregano
TORTELLINI ALLA VENICE $14.50 / $21.00
- - Pasta stuffed with chicken, in a delicious creamy four cheeses sauce
Large $19.00
FETTUCCINE ALFREDO $14.50 / $20.00
- - The Classic, prepared with chicken mushroom bacon in a creamy sauce.
- Garlic and give Oil $7.00

Age 12 ande under
-Spinach and feta
Eggs benedict
- On ciabatta top with home-made hollandaise sauce
Chili scrambled eggs $15.50
- With feta and spring onion on turkish bread
Toby's mun's french toast $17.90
- With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
New york bagel
-Chorizo sausage and roasted capsicum
Veggie stack (GF) $16.90
- Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce

Olives & chat masala wafers $12
-Blue $42.00
- sharp soft cream
Organic hohepa feta & walnut $12
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
Tender pork belly $12
- tamarind scent & pork floss.
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus

Salmon
- English Muffin, Spinach, Poached Egg, Smoked Salmon, Hollandaise
B.L.T. $13.50
- Bacon, Mesclun, Tomato, Aioli, on Toasted ploughman's with Fries
Ham $3.50
Porridge $6.00
- Add from the Sides menu to enhance your meat
Sourdough $1.50
Corn Fritter $3.50
Farmers Kids $10.00
- 1 poached egg on toast served with a bacon rasher & a hash brown
Single $10.00

Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
Pulled beef sliders, garden salad, hollandaise $16.50
Potato skins, aioli(V)(GF) $14.50
Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
Pulled beef burger, tomatoes, pickles, bacon, swiss cheese, beetroot, garden salad, aioli on a brioche bun, fries $ 18.50
Home made baked beans on toast(V) $ 9.50

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