Jan's Cafe and Bistro in Kapiti Coast Menu

BREAKFAST MENU BREAKFAST MENU
  • Mushroom Special $16.50
    • Portobello mushroom in a rich jus with crispy bacon
  • Big Breakfast $18.50
    • Bacon, sausage, tomatoes, mushrooms, hash browns & eggs cooked to your liking served with toast
  • Jan’s pancakes $16.00
    • European-style crepes stacked with banana & bacon finished with maple syrup
  • Eggs Benedict $16.00
    • Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce
  • Eggs Any Style $9.50
    • Poached, fried or scrambled served with toast
  • Bacon & Eggs $14.50
    • Poached, Fried or scrambled served with toast
  • Chefs Omelet $16.00
    • Your choice of three fillings
  • Continental Breakfast $14.50
    • Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
  • Fresh Fruit Platter $14.50
    • Fresh seasonal fruits served with yogurt
EXTRAS EXTRAS
  • Eggs, hash browns, baked beans, toast each $3.80
  • Bacon, sausages, mushrooms, tomatoes each $4.50
LUNCH MENU LUNCH MENU
  • Garlic Bread $11.50
    • pizza style garlic bread serves two
  • Corn Fritters $13.50
    • served with sour cream & a sweet chili sauce topped with streaky bacon
  • Seafood Chowder $16.00
    • a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
  • Bangers & Mash $18.00
    • traditional homemade mash with onion gravy topped with three sausages
  • Steak Sandwich $18.50
    • angus beef steak sandwich with salad and chips
  • Scnitzel $19.00
    • your choice of beef or chicken, homemade and served with salad/BEEF
  • Scnitzel $21.00
    • your choice of beef or chicken, homemade and served with salad/CHICKEN
  • Chicken tenderioins $18.50
    • in house crumbed chicken with salad and chips
  • Lambs Fry & Bacon $18.50
    • the original lambs fry and bacon in rich onion gravy served with mash and toast
  • Savory Mince on toast $18.50
    • a Kiwi favorite, topped with a poached egg $1.00 extra
  • Fish of The Day $19.00
    • Fresh pan fried fish served with salad and chips
  • Seafood Platter $17.50
    • medley of deep fried seafood with chips and salad
  • Seafood Fritters $19.00
    • delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
  • Macaroni Cheese $18.00
    • creamy macaroni combined with onions and bacon, topped with cheese and served with toast
  • Filo Wraps $19.50
    • jan's original Filos, a sumptuous mix of smoked chicken, pumpkin and kumara, served with salad
  • Caesar Salad $18.00
    • bacon, lettuce, boiled eggs & croutons served with a caesar dressing
  • Chicken and Avocado salad $18.00
    • your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
  • Garlic Prawn Salad $18.00
    • Skewered garlic prawns on a seasonal salad
KIDS MENU KIDS MENU
  • Chicken nuggets & chips $9.00
  • Hoki fish bites & chips $9.00
  • Sausage & chips $9.00
  • Pancakes, banana & bacon $12.50

Nearby Sample Menus

  • Hawaiian Burger $ 6.50
  • Paua Fritter $ 2.90
  • Steak Burger $ 6.50
  • Pineapple Fritter $ 1.70
  • Hot Dog $ 2.90
  • Hamburger $ 5.50
  • Beach Burger $ 4.50
  • Curry Roll $ 2.90
  • Tomato / Mushroom $1.00
  • Chips / Hot Dog / Fish $3.00
  • Vegetarian $5.20
  • Egg / Cheese / Corn / Tomato $3.00
  • Roast pork & mushroom / Steak & mushroom / Chicken & mushroom / Roast pork & pineapple / Chicken & pineapple $12.50
  • B $29.00
    • 6 fish, 2 hot dogs, 6 potato fritters and 2 scoop of chips
  • Battered pork / Fish $12.50
  • Egg / Cheese / Onion / Pineapple $1.00
  • Beef + spinach lasagne
    • with relish
  • Eggs Benedict/ Eggs Florentine $16.00
    • Two poached eggs served on Turkish bread with bacon or spinach drizzled In hollandaise sauce.
  • Tandoori chicken salad
    • with yoghurt minted salsa(GF)
  • Chicken, bacon, mushroom + spinach crepe
  • French fries with aioli $6.00
  • Hollandaise Sauce $2.00
  • Potato, bacon, S.D tomato + cheese fritters(GF)
  • Vegetarian satay rissoles
    • with hummus(GF)
  • Hot House Smoked Salmon Salad $24
    • with avocado, asparagus & garlic yoghurt dressing
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • NZ Cheese - Cheeseboard $32
  • Buttermilk chicken and chips $12
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • NZ Cheese - French Brie $14
  • Battered Sausage (Kapiti Coast Meats) $3.20
  • Corn Fritter $3.40
  • Shellfish - Mussels $1.30/$7.80/$15.60
    • Each / 1/2 Doz / Dozen
  • Crab Stick $1.60
  • Meat Pattie (Homemade) $3.20
  • Wedges (with Chilli Sauce & Sour Cream) $5.00
  • Served battered, crumbed or grilled N/A
  • Kumara Chips $4.50
  • Pineapple Fritter $1.00
  • Oysters $1.80
  • Seafood Fritter $3.50
  • Paua Fritter $2.50
  • Potato Fritter $0.80
  • Banana Fritter $2.00
  • Bacon $3.20
  • Steak $11.00
  • Mushroom $4.20
  • Steak Egg $3.80
  • Cheese Pineapple $3.20
  • Half Chips $2.00
  • Roast Pork Tomato Cash Nut $14.00
  • Meat Patty $2.50
  • Fish Dinner $12.00
    • 3 Fish, 2 Eggs, Salad, chips
  • Prawn $12.00
  • CRAB STICK $1.50
  • POTATO FRITTER $1.00
  • FISH $6.00
    • with tartare sauce
  • GARLIC CHIPS $4.00
  • CHEESE $5.00
  • SPRING ROLL $2.50
  • CHICKEN NUGGETS $0.60
  • LASAGNE $2.80
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Toasted brioche & jam $ 6.50
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Bread(GF) $ 1.50
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Scrambled eggs on toast $ 9.50
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Porridge oats, cranberries, almonds $ 8.00
  • 13) Onion Kulcha $5.00
    • Naan stuffed with onions and spices.
  • 1) Mango Lassi $5.50
    • Yogurt smoothie made with flavour of mango.
  • Selected Medium size curry, rice & naan
  • 4) Kachumber $6.00
    • Diced onions, cucumber, tomatoes, carrots with a touch of lemon and chaat masala
  • 2) Gulab Jamun $5.00
    • Milk dumpling served with cardamon syrup, 2 pieces
  • 2) Mango Chutney $3.00
  • Prawn Biryani $17.00
  • 14) Coriander Naan $4.50
    • Naan stuffed with coriander and spices.
  • Masak Lemak Ruhani (GF) $15.00
    • Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
  • Roti Pisang $4.50
    • Filled with sliced banana and butter
  • Garlic Roti $3.50
    • Plain Roti topped with garlic and butter
  • Beef Rendang (GF) $17
    • Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut
  • Curry Puff (4 pieces) (v) $7.00
    • Flaky pastry filled with curried potato & carrot, served with a sweet chilli dipping sauce
  • Roti Telur Bawang $4.50
    • Hand made roti with egg and onion filling
  • GF=Gluten Free / V=Vegetarian
  • Sambal Tofu (GF) $15.00
    • Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
  • Friday Buffet $21.00
  • Wednesday Roast Lamb & Beef Carvery $18.00
  • Roast pork $6.00
  • Cold Takeaway Dinners Available desserts $4.00
  • (all lunches and dinners come with dessert)
  • Puddings $4.00
  • Tuesday Roast Pork & Beef Carvery $18.00
  • Lamb Shanks $10.00
  • Chicken, cranberry & brie $4.20
  • Ham $3.00
  • Ham & tomato $3.50
  • Ham & Egg
  • Mince $3.00
  • Steak $3.40
  • Chicken & avocado $4.00
  • Cheese & pineapple $3.50
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • Make your Own - Pizza
  • The Big Meat $18.00
    • Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
  • Spicy chicken wings with sweet chilli dipping sauce $10.00
  • Garlic & Herb Pizza $12.00
    • Pizza base smothered with our homemade garlic & herb butter
  • Wedges with sweet chilli and sour cream $10.00
  • Kids Pizza $12.50
    • any of the above lust kids size
  • Salt n pepper squid with aioli $10.00
  • base & cheese $10.00
Jan's Cafe and Bistro

Jan's Cafe and Bistro

location

Address

30 Marine Parade, Paraparaumu Beach, Paraparaumu Beach, Kapiti Coast, Wellington, 5032, New Zealand

phone

Phone

042972382

email

Email

None

clock

Opened hours

8 AM to 2 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Dinner

Location
30 Marine Parade, Paraparaumu Beach, Paraparaumu Beach, Kapiti Coast, Wellington, 5032, New Zealand
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