Jan's Cafe and Bistro in Kapiti Coast Menu

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Mushroom Special $16.50
- Portobello mushroom in a rich jus with crispy bacon
Big Breakfast $18.50
- Bacon, sausage, tomatoes, mushrooms, hash browns & eggs cooked to your liking served with toast
Jan’s pancakes $16.00
- European-style crepes stacked with banana & bacon finished with maple syrup
Eggs Benedict $16.00
- Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce
Eggs Any Style $9.50
- Poached, fried or scrambled served with toast
Bacon & Eggs $14.50
- Poached, Fried or scrambled served with toast
Chefs Omelet $16.00
- Your choice of three fillings
Continental Breakfast $14.50
- Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
Fresh Fruit Platter $14.50
- Fresh seasonal fruits served with yogurt

Eggs, hash browns, baked beans, toast each $3.80
Bacon, sausages, mushrooms, tomatoes each $4.50

Garlic Bread $11.50
- pizza style garlic bread serves two
Corn Fritters $13.50
- served with sour cream & a sweet chili sauce topped with streaky bacon
Seafood Chowder $16.00
- a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
Bangers & Mash $18.00
- traditional homemade mash with onion gravy topped with three sausages
Steak Sandwich $18.50
- angus beef steak sandwich with salad and chips
Scnitzel $19.00
- your choice of beef or chicken, homemade and served with salad/BEEF
Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
Chicken tenderioins $18.50
- in house crumbed chicken with salad and chips
Lambs Fry & Bacon $18.50
- the original lambs fry and bacon in rich onion gravy served with mash and toast
Savory Mince on toast $18.50
- a Kiwi favorite, topped with a poached egg $1.00 extra
Fish of The Day $19.00
- Fresh pan fried fish served with salad and chips
Seafood Platter $17.50
- medley of deep fried seafood with chips and salad
Seafood Fritters $19.00
- delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
Macaroni Cheese $18.00
- creamy macaroni combined with onions and bacon, topped with cheese and served with toast
Filo Wraps $19.50
- jan's original Filos, a sumptuous mix of smoked chicken, pumpkin and kumara, served with salad
Caesar Salad $18.00
- bacon, lettuce, boiled eggs & croutons served with a caesar dressing
Chicken and Avocado salad $18.00
- your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
Garlic Prawn Salad $18.00
- Skewered garlic prawns on a seasonal salad

Chicken nuggets & chips $9.00
Hoki fish bites & chips $9.00
Sausage & chips $9.00
Pancakes, banana & bacon $12.50

Nearby Sample Menus

Continental Platter $15.00
- OB croissant, sliced ham, cheese, boiled eggs jam, butter
LB Garden Breakfast $20.00
- Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
Pan fried gnocchi, broad beans, mint, and citrus $24.00
Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
CASERECCIA $24.00
- wild pork salami, grilled eggplant, fennel sausage, provolone
Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
Bacon & venison breakfast Patty $5.00
Mille Feuille, strawberries, lemon verbena $11.00

Steak Burger $ 6.50
Hot Dog $ 2.90
Fish Burger $ 6.00
Extra Fillings $ 0.70
Chips $ 3.10
Pineapple Fritter $ 1.70
Paua Fritter $ 2.90
Hawaiian Burger $ 6.50

Mushroom $1.20
Chicken & mushroom / Roast pork & pineapple / Steak & pineapple $12.50
Won tons $0.80
Fish cakes / Battered moro bars $3.00
Steak / Veggie Onion Roll $3.00
B $29.00
- 6 fish, 2 hot dogs, 6 potato fritters and 2 scoop of chips
Wonton $10.00
Bacon Fritter / Banana Fritter / Paua Fritter / Corn Fritters $3.00

Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Portuguese Prawns $21
- cooked in garlic, chilli, lemon & worcester sauce
NZ Cheese - Kapiti Kikorangi $12
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
Chocolate And Praline Tart $14
- with clotted cream & cherries
NZ Cheese - Cheeseboard $32
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction

Ham, Cheese, Tomato $5.00
Pork $12.00
Steak $11.00
Roast Pork $11.00
Hash Brown $1.50
Chicken $12.00
Vegetable $11.00
Vegetable $10.00

Gluten free bread avaliable $2 Extra
-Eggs $2.90
The Café hot cakes $8.90
- Hot cakes stack. Doused with Maple Syrup & icing sugar.
TheCafé garden breakfast $19.90
- Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
gluten free bread avaliable
TheCafé vegetarian brakfast $15.90
- Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
Eggs, as you like with toasted ciabatta $10.90
The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.

No 1 $5.90
- 1/2 Scoop Chips , Hot Dog And Donut
C 2 . Red Curry $12.50
- Red Curry Paste With Coconut Cream And Vegetables
Bites $1.20
S 4 . Pad Num Mun Hoi (Oyster Sauce) $12.90
- Stir- Fried In Oyster Sauce , Mushroom And Vegetables
No 5 $5.90
- 1/2 Scoop Chips And 5 Nuggets
S 3 . Pad Priew Warn (Sweet And Sour ) N/A
- Thai Style Sweet And Sweet Sour Withvege
A5 . Chicken Satay(6 Pieces) $7.90
- Grilled Chicken Marinated Served With Peanut Sauce
A 3 . Curry Puff (6 Pieces) $6.50
- Deep Fried Minced Chicken And Vegetables Served With Thai Sweet Chilli Sauce

Jam Rap $2.00
Oysters $3.00 / $36.00
- Each / 1 Doz
Pineapple Fritter $1.50
Small Terakihi $4.50
Moro Bar $2.50
Small Spring Roll $0.40
A $18.50
- 3 Fish, 3 Hot Dogs or Sausages, 2 potato fritters, 2 scoops of chips
Sausage $2.50

Affogato $6.50
- vanilla ice cream with espresso coffee poured over
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Mixed Iskender (lamb and chicken)
Adana Kebab (spicy minced beef)
Zucchini & Carrot Fritters
Lamb Iskender
Mixed Doner (lamb & chicken)
- with ice cream, add $2.50

Roast Pork Fried Rice $16.90
Combination curry or satay sauce $16.90
Vegetable $9.50
Chicken with vegetables $14.50
Beef with Vegetables $14.50
Lunch Pack $9.90
- 1 pieces of fish, sausage, salad & chips
Sliced beef & vegetable soup $5.00
Pan Fried minced pork Dumplings $5.00

BEED HOT PEPPER SAUCE $14.00
COMBINATION MEAT $13.00
POTATO FRITTER $0.80
4 PERSON MEAL $56.00
- chicken & cashew nuts, beef black bean sauce, combination meat fried rice & cashew nuts, chicken foo young, sweet & sour wontons, 1 scoop chips
BACON $4.50
HAM $3.00
CHIPS PER SCOOP $3.00
PORK $12.00

Mee Goreng (V) $14.00
- Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
Popiah (6 pieces) (V) $7.00
- Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
Butter Chicken (GF) $17
- Boneless tandoori chicken in a creamy butter and a tomato sauce laced with fenugreek and rose essence
GF=Gluten Free / V=Vegetarian
Roti Pisang $4.50
- Filled with sliced banana and butter
Roti Telur $4.00
- Handmade roti with an egg filling
Masak Lemak Ruhani (GF) $15.00
- Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
GF=Gluten Free / V=Vegetarian

Homemade Pies $4.00/$6.00
Thursday Roast Pork & Beef Carvery $18.00
Wednesday Roast Lamb Carvery $12.00
Tuesday Roast Pork Carvery $12.00
Sausages $6.00
Cold Takeaway Dinners Available desserts $4.00
Hot Takeaway Dinners Available desserts $6.00
Lamb Shanks $10.00

Chicken & avocado $4.00
Cheese & pineapple $3.50
Ham & tomato $3.50
Chicken & mayo $3.50
Ham & Egg
Mince $3.00
Steak $3.40
Steak, egg, bacon & cheese $4.20

Marinara $20.50/$14.50
- prawns, calamari, parsley, garlic, mozzarella
Dessert woodfired calzone $9.00
- with chocolate ganache, mascarpone & mixed berry
Gelato-Raspberry sorbet $5.00
Cheesecake $6.50
- with chocolate lemon & gingernut cheesecake or Triple chocolate & Kahlua cheesecake
Anchovy $18.50/$13.50
- Anchovy, pepperoni, mozzarella
Tiramisu $6.50
- sponge fingers soaked in coffee & brandy finished with mascarpone & Dutch cocoa
Exra pizza toppings $3.00/$2.00
Spring Special $18.50/$13.50
- pineaaple, tomatoes, cream cheese, bacon, fresh basil and mozzarella