Soprano Ristorante in Kapiti Coast Menu

ANTIPASTI ANTIPASTI
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
PRIMI PIATTI PRIMI PIATTI
  • Souffle Veg $19.00
    • twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Polpette $18.00
    • Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Gamberi Positano $19.00
    • Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
  • Mousse di Salmone $19.00
    • fresh and smoked salmon pate with crostini
ACCOMPAGNIAMENTI ACCOMPAGNIAMENTI
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Insalata Verde $9.00
    • rocket pear and parmesan salad with white balsamic
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
PASTA PASTA
  • Gnocchi Di Zucca Veg $27.00
    • housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
  • Cannelloni Spinaci e Ricotta Veg $27.00
    • pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
  • Boccoli e Broccoli (veg option available) $29.00
    • Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
  • Estate Marinara $30.00
    • linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
  • Spaghetti Carbonara $28.00
    • fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
  • Pappardelle Alla Bolognese $28.00
    • classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
SECONDO SECONDO
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
  • Pollo GF $32.00
    • a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
  • Anatra GF $34.00
    • pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
  • Pancetta di Maiale GF $34.00
    • twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
  • Alla Griglia GF $35.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye

Nearby Sample Menus

  • CASERECCIA $24.00
    • wild pork salami, grilled eggplant, fennel sausage, provolone
  • Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
  • Bakers bun butter and sea salt (v) $2.50
  • Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
  • Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
  • Tuna Panzanella $19.00
    • capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
  • CHIPS $6.00
  • Bacon, sundried tomato, olive + feta salad(GF)
  • Cracked Pepper pate w Pita $13.00
  • Pumpkin, kumara + orange $12.00
  • WARMED CROISSANT $5.00
    • with jam and cream
  • Eggs Montreal - $17.00
    • two poached eggs served on Turkish bread topped with salmon then drizzled in hollandaise sauce
  • Moroccan lamb filo
    • with yoghurt minted salsa
  • Beef + spinach lasagne
    • with relish
  • -Beef $11.50
  • -Wontons $10.50
  • Crab Stick / Pineapple Fritter / Donut $1.70
  • Steak & Egg burger / Bacon & Egg burger $5.20
  • -BBQ Pork $11.50
  • -Egg, onion, cheese, pineapple, tomato, ham, sweet corn $0.70
  • ●Sweet & Sour
    • Optional choice of rice or noodles with these meals
  • -Prawn, Pork, Chicken, Beef $3.00
  • Shellfish - Oysters $2.30/$13.50/$27.00
    • Each / 1/2 Doz / Dozen
  • Cod $7.00
  • Chocolate Temptation $3.50
  • Fish (Battered) $3.30
  • Shellfish - Scallops $1.70/$10.00/$20.00
    • Each / 1/2 Doz / Dozen
  • Squid Rings (each) $1.00
  • Potato Fritter $1.00
  • Vege Roll $3.20
  • Salted caramel sundae with seed praline & whipped cream $10.00
  • Garlic bread $6.00
  • Mexican slaw $4.50
  • Straight cut fries $5.00
    • Seasoned & served with tomato sauce
  • Seasoned straight cut fries with tomato sauce $5.00
  • No.6 Kids classic breakfast - $10.00
    • Bacon, egg. Homemade hash brown & a breakfast sausage served with toast
  • Only with a main meal
  • Spicy chicken $14.00
    • Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
  • Beef $9.00
  • Mixed Vege $12.00
  • Turkish Coffee $3.00
  • Zuchini $9.00
  • Mujva $9.00
  • Hot Chilli Mild Chilli Tomato Yoghurt Garlic Yoghurt Satay Bbq Mayonnaise
  • -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces
  • Turkish Delight $3.00
  • Maxi Burger ( Chicken , Bacon And Cheese) $7.90
  • C 2 . Red Curry $12.50
    • Red Curry Paste With Coconut Cream And Vegetables
  • A5 . Chicken Satay(6 Pieces) $7.90
    • Grilled Chicken Marinated Served With Peanut Sauce
  • Bacon Burger (Meat Patty And Bacon) $5.70
  • Noodles $2.00
  • No 7 $9.70
    • Fish , Chip , 1 Hot Dog And 2 Potato Fritters
  • V2.Red Curry $11.90
    • Red Curry Paste With Coconut Cream And Vegetables
  • Meat Patty (Home Made) $3.20
  • Large $14.00
  • Bacon $5.50
  • Fish $4.50
  • King Prawn $1.80
  • Chicken Nugget $0.90
  • Large $14.00
  • 2 Oysters
  • Large $12.50
  • GREEK $18.00
    • tomato, bacon capsicum, spinach olives, feta & mozzarella
  • CARNIVORA $20.00
    • tomato, cheese chorizo salami, ham, meatballs and bacon
  • CANNELLONI VEGETARIANO $17.00
    • spinach, ricotta & pine nuts rolled in pasta sheets, topped with bechamel & tomato V
  • FETTUCCINE PRONTO $17.00
    • tender pieces of chicken & capsicum in a blue cheese sauce
  • GLUTEN FREE $4.00
    • gluten free bases available for all pizzas GF
  • FUNGHI $18.50
    • portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • MARGHERITA $15.50
    • tomato basil & mozzarella V
  • Felafel $1.50
  • Grilled Chicken
  • Cheese $1.00
  • Spicy Adana Meal $16.50
    • Hot spicy skewered minced beef served with feta salad, rice, fries, yogurt and chilli harissa sauce, turkish bread, humus and jacik.
  • - with ice cream, add $2.50
  • Sauces: Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
  • Felafel (vegetarian)
  • Vege Iskender (zucchini and carrot fritters or felafels)
  • Chicken Sweetcorn soup $5.00
  • Taro Pork $18.00
  • Beef $14.50
  • Beef Egg Foo Youg $14.50
  • Egg Foo Youg no meat $9.50
  • Pork Curry or Satay sauce
  • Young Steamed Chicken $35.00
  • Curry lamb Veg on rice $12.50
  • Roast Pumpkin $0.70
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
  • Roast Potato $0.50
  • Price: Small / Medium / Large
  • Potato & Gravy $5 / $7 / $9
  • Pork Bun $20.50
  • Yorkshire Pudding $1.00
  • Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request
  • Beet Slaw with Raspberry Vinaigrette
    • (beet/carrot/red onion/sesame seeds)
  • Single standard cone $5.00
  • -Organic Chocolate Ice Cream
  • Kiddies cone $3.50
  • Orange & Vanilla Cheesecake $6.00
  • Blackcurrant Cheesecake $6.00
  • Kumara & Orange with Tahini/Mustard Dressing
  • Raw Spinach Quiche $6.00
    • slice - nutritious & filling, Popeye would go nuts for this
  • Pepperoni $18.50/$13.50
    • pepperoni, mozzarella
  • Dessert woodfired calzone $9.00
    • with chocolate ganache, mascarpone & mixed berry
  • Exra pizza toppings $3.00/$2.00
  • Gluten Free pavlova roulade $6.50
    • served with fresh cream-see in store for filling of the day
  • Gelato-Chocolate $5.00
  • Herb $11.50/$7.50
  • Gelato-strawberry sorbet $5.00
  • Smoked Chicken $20.50/$14.50
    • smoked chicken, pine nuts, basil, mushroom, mozzarella
  • Scnitzel $19.00
    • your choice of beef or chicken, homemade and served with salad/BEEF
  • Eggs Any Style $9.50
    • Poached, fried or scrambled served with toast
  • Hoki fish bites & chips $9.00
  • Mushroom Special $16.50
    • Portobello mushroom in a rich jus with crispy bacon
  • Garlic Bread $11.50
    • pizza style garlic bread serves two
  • Caesar Salad $18.00
    • bacon, lettuce, boiled eggs & croutons served with a caesar dressing
  • Jan’s pancakes $16.00
    • European-style crepes stacked with banana & bacon finished with maple syrup
  • Sausage & chips $9.00
Soprano Ristorante

Soprano Ristorante

location

Address

7 Seaview Road, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu Beach, NZ, 5032, New Zealand

phone

Phone

042988892

clock

Opened hours

Monday: 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
7 Seaview Road, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu Beach, NZ, 5032, New Zealand