Eastern Egret Restaurant in Kapiti Coast Menu

 APPETISERS
  • Spring Rolls (3) $4.50
  • Deep Fried Von Ton (6) $4.00
  • Deep Fried Squid $4.00
  • (‘rumbed Scallops (4) $6.00
  • Crumbed King Prawns (4) $ 6.00
  • Garlic King Prawns (4) $6.00
  • Steamed Pork balls (dim sims) (4) $4.00
  • Honey BBQ Pork $5.00
  • Four happiness $6.50
    • spring rolls, Wonton, pork balls, BBQ pork( minimum 4 persons) per person
 SOUP
  • Wonton $6.00
  • Wonton(with BBQ pork) $8.00
  • Chicken with sweetcorn $6.00
  • Hot and sour bean curd(spicy) $6.00
 FRIED RICE
  • BBQ pork $13.50
  • Pork $13.50
  • Egg(no meat) $10.00
  • Vegetable(no meat) $12.50
  • Beef $13.50
  • Chicken $13.50
  • Combination meat $13.50
  • Yeung chow(shrimp & BBQ pork $13.50
  • Shrimp $13.50
  • Steamed white rice(one serve) $2.00
 CHOW MEIN (with noodles) CHOP SUEY (without noodles)
  • Vegetable (no meat) $15.00
  • BBQ Pork $16.00
  • Pork $16.00
  • Beef $16.00
  • Chicken $16.00
  • Combination Meat $16.00
  • Combination Seafood $ 23.00
 EGG FU YOONG (omelette)
  • Vegetable (no Meat) $15.00
  • BBQ Pork $16.00
  • Pork $16.00
  • Beef $16.00
  • Chicken $16.00
  • Combination Meat $16.00
  • King Prawns $18.00
  • Scallops $18.00
  • Combination Seafood $ 18.00
 HOT AND SPICY
  • Nasi Goreng (rice) $16.00
  • Bami Goreng (noodles) $16.00
  • Szechwan Pork with vegetables $15.00
  • Szechwa n Beef with vegetables $15.00
  • Szechwan Chicken with vegetables $15.00
  • Satay Pork with vegetables $15.00
  • Satay Beef with vegetables $15.00
  • Satay Chicken with vegetables $15.00
  • Thailand style Honey Fish $16.00
  • Thailand style Chicken $15.00
  • Spicy Prawns with chilli and Garlic $18.00
  • Spicy Squid with chilli and Garlic $15.00
  • Spicy Pork Loins with chilli and Garlic $18.00
  • Pork, Pineapple and pickled Ginger $15.00
 PORK DISHES
  • Pork, seasonal veg and Cashews $15.00
  • Pork, veg and oyster sauce $15.00
  • Pork, veg and Black Bean sauce $ 15.00
  • Sweet and Sour pork with Pineapple $15.00
  • Honey Pork fillet $15.00
  • Pork Loins in Red Wine sauce $18.00
  • Mushrooms stuffed with Pork meat $16.00
  • Pork, Ginger and Spring Onions $15.00
 BEEF DISHES
  • Beef, seasonal veg and Cashews $15.00
  • Beef, veg and Oyster sauce $15.00
  • Beef, veg and Black Bean sauce $15.00
  • Oriental fillet steak $20.00
  • Black Peppercorn Steak $20.00
  • Orange Beer $15.00
  • Beef, Ginger and Spring Onions $15.00
 CHICKEN DISHES
  • Chicken, seasonal veg and Cashews $15.00
  • Chicken, veg and Oyster Sauce $15.00
  • Chicken, veg and Black Bean Sauce $15.00
  • Chicken in Red Wine Sauce $15.00
  • Chicken in Sweet and Sour Sauce $15.00
  • Chicken in Lemon Sauce $15.00
  • Honey Chicken fillet $15.00
  • Canton crispy Chicken $15.00
  • Chicken, ginger and Spring onions $15.00
 DUCK
  • Roast duck $20.00
    • traditional with bones
  • Roast duck $26.00
    • with melon in a tropical sauce
  • Duck special with assorted meat and seafood $32.00
 SEAFOOD- PRAWNS
  • King prawns, seasonal veg & cashews $18.00
  • King prawns, veg black bean sauce $18.00
  • King prawns in sweet and sour sauce $18.00
 SEAFOOD-SCALLOPS
  • Scallops, seasonal veg and cashews $18.00
  • Scallops, veg and black bean sauce $18.00
 SEAFOOD-FISH
  • Fish in Lemon Sauce $16.00
  • Fish in Sweet and Sour Sauce $16.00
  • Fish veg and Black Bean Sauce $16.00
  • Fish veg and oyster Sauce $16.00
  • Fish, veg and Garlic Butter $16.00
 SEAFOOD-SQUID
  • Squid, seasonal Veg and Cashews $15.00
  • Squid, Veg and Black Bean Sauce $15.00
  • Squid with vegetables $15.00
 SEAFOOD COMBINATIONS
  • Seafood combination (stir fried) $ 20.00
  • Seafood Combination $ 25.00
    • deep fried, breadcrumbs or batter
 EXTRAS (added to meals)
  • Tomato $2.00
  • Pineapple $1.00
  • Mushrooms $2.00
  • Cashews $3.00
  • Shrimp $4.00
  • Meat $4.00
  • Potato Basket (separate) $4.00
 SPECIAL TAKE HOME FEATURE
  • Banquet dinner box $16.00
    • as a special feature of our take home service, the Eastern Egret offers a 3 course for only

Nearby Sample Menus

Eastern Egret Restaurant

Address

4 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand

Phone

042934772

Email

None

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Asian , Seafood , Chinese

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
4 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand

Nearby restaurants