Japanese Dining En in Auckland Menu

Japanese Dining En in Auckland has no menu available, but can choose from many other options such as Edamame / Seaweed Salad / Takoyaki 6 pcs or Teriyaki Chicken don / Karaage don / Vege udon / Beef don from Uni Sushi. Spookers offers many options including $15 EACH and MEAT THE REAPER:. The Fishmonger includes a wide range like Fish of the day or Tarakihi / Gurnard. SCALLOPS and SAMOSA from . Goldspot Takeaways offers Sing Tao Chinese Takeaways and Vegetables.

Nearby Sample Menus

  • Stir-fried beef with mushroom and oyster sauce $25.00
  • Sweet and Sour Prawns $30.00
  • Fish fillets in sour cabbage soup $22.00
  • Combination Seafood and Tofu Soup S $8.00 / M $23.00
  • Pork Lion Chop with Peking Sweet and Sour Sauce $23.00
  • Sichuan Style Steamed Chicken with Chili Sauce / Sliced Beef Tripe with Chili Oil in Sichuan Style $15.00
  • Stir-fried spicy slice pork belly $20.00
  • Stir-fried Cabbage with Pork Belly $18.00
  • 108. Stir Fry Vegetables With Oyster Sauce
  • 31. Hainanese Chicken on Rice $11.80
  • c) Seafood $11.80
  • 78. Steamed Fish With Soy Sauce
  • 75. Scallion Tofu $20.00
  • 66. Sweet and Sour Chicken $25.00
  • 12. Hokkien Noodle $12.90
  • 2. Spring Roll (6 Pcs) $7.00
  • Hawaiian & Egg $4.80
  • Bacon $3.40
  • Spring rolls $2.50
  • Battered sausages / Scallops $1.70
  • Cheese or Ham $1.00
  • Bacon & Egg / Steak & Egg $5.10
  • Fish - Snapper $4.30
  • ●Extra Fillings
  • MANGO CHUTNEY $2.00
  • CURRY COMBO LAMB $17.50
  • PLAIN RICE $2.00
  • ANY LAMB/BEEF CURRY $12.00
  • BOMBAY ALOO
  • CHICKEN BIRYANI $13.00
  • ONION BHAJI 4 PCS $6.00
  • CHICKEN TIKKA 4 PCS $10.00
  • -Small $10.00
  • Kids meal A $5.50
    • 1 chicken drumstick, chipsm gravy and 1 pepsi 355ml can range
  • -Medium $13.00
  • Half chicken and chips $11.00
  • -Large $17.00
  • Garlic bread $2.50
  • mixed vegie S$2.00/$4.00
  • For 1 $2.60
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Ice Cream Sundae $8
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Service between 11.00am and 3.00pm
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Fresh Fruit Salad $8
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Salmon
  • -Inari (Sweet Tofu)
  • -Egg
  • -Chicken Teriyaki
  • LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
  • - California Prawn Tempura
  • - Vegetarian
  • Sukiyaki (Vege + Beef Stew) $15.50
  • - 8 pieces Seafood Celebration
  • Dragon Roll
  • 8PC. JUMBO $10.00
  • 8PC. JUMBO $6.30
  • - 8 pieces Sesame Teriyaki Chicken
  • Teriyaki Chicken on Rice $29.90
  • 8PC. REG $7.90
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • Mutter Paneer $14.90
    • Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
  • Chicken Tikka Masala $15.90
    • Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Tandoori Chicken $22.00
    • Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
  • Seekh Kebab $12.00
    • Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
  • Shahi Paneer $14.90
    • Cottage cheese cooked in cashewnut gravy n spices
  • Butter Chicken $15.90
    • Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
  • Chicken Mushroom $15.90
    • Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
  • Steak sandwich $22.00
    • Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
  • Fish burger $22.00
    • Battered fish, dill pickles, tomato, lettuce & caper aioli
  • Thai salad (GFR) $22.00
    • Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
  • Eye fillet 200 gms $35.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Meat lovers $17.00/ $24.00
    • Ground beef, chorizo, pepperoni, bacon & bbq sauce (Small/ Large)
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce
  • Green salad (V) $7.00
  • Rocket, pear & parmesan salad (V) $7.00
  • PERI-PERI $0.50
  • 9” $10.50
  • 12” $15.00
  • 9” $10.50
  • Chefs specials
    • Oven roasted chicken, onion, jalapenos, chilli flakes and Mozarella cheese with b.b.q sauce
  • 18” $31.50
  • Super vege
    • Kumara, red onion, tomato, capsicum, olives, mushrooms, sweet corn, spinach, feta and Mozzarella cheese
  • 18” $31.50
  • Special pork cooked in soy sauce $18.00
  • Steamed pork in rice powder $14.00
  • Beef filet with black pepper on hot iron platter $16.00
  • Griddle cooked chicken with pepper $16.00
  • Stewed spareribs with tea mushroom $18.00
  • Soy chicken dices with peanuts $16.00
  • Sliced pork with garlic sauce $14.00
  • Green Peas with preserved kale head $10.00
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Eggs on Toast $10.50
  • 1/4roast chicken fries & salad $18
  • Daily Specials N/A
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Tasting Platters $25
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Salmon Freak $19.00
    • Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
  • Crispy Pork belly Salad DF $20.00
    • Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
  • Peri-Peri chicken Burger $15.00
    • Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
  • Grilled halloumi
  • Free range bacon
  • Kumara Rosti
  • Confit Pork Belly Cut $22.00
    • served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
  • Pork and fennel sausages
  • Vege Kebab (Mini/Regular/Combo) $ 7.50/ $ 8.50/$ 12.00
  • 2 Pieces + Chips $6.50
    • 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
  • Chicken Kebab Combo $12.00
    • Chicken kebab, chips and a 420ml drink
  • Open Kebab Combo $12.00
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • Hunger Pack (8 Pieces and chips) $23.00
    • 8 mixed pieces of chicken and large chips with Cosmo's tasty chicken salt
  • Single Kebab $8.00
  • Butter Chicken Curry $11.00
    • with rice and Pita
  • Single Kebab $8.50
Japanese Dining En

Japanese Dining En

location

Address

368 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

092222802

email

Email

None

clock

Opened hours

10 AM to 7 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
368 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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