Japanese Dining En in Auckland Menu

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Japanese Dining En in Auckland has no menu available, but can choose from many other options such as Edamame / Seaweed Salad / Takoyaki 6 pcs or Teriyaki Chicken don / Karaage don / Vege udon / Beef don from Uni Sushi. Spookers offers many options including $15 EACH and MEAT THE REAPER:. The Fishmonger includes a wide range like Fish of the day or Tarakihi / Gurnard. SCALLOPS and SAMOSA from . Goldspot Takeaways offers Sing Tao Chinese Takeaways and Vegetables.

Nearby Sample Menus

Lemon Grass Chicken $9.00
-Chicken With Sausages On Rice $12.00
Steam shanghai bakchoc L $10.00 / M $8.00 / S $5.00
Lemon Grass Chicken $11.00
- With Vermicelli
-Chicken With Shredded Pork On Rice $12.00
Egg $1.50
Lemon Grass
Combination $12.00
- rice noodles /egg noodles /vermicelli soup

Cured Salmon $17.9
- beet cured salmon / beetroot / orange / crème fraiche
Chicken Burger $20.9
- grilled chicken / bacon / brie / cranberry sauce / lettuce / fries
Mashed Potato $6.5
250G Sirloin $34.5
Mushrooms $3.5
Swiss Cheese Grilled Sandwich $5.5
Prawn Twisters $12.5
- sweet chilli sauce
Two Worlds $37.9
- 250g Angus sirloin steak / two scallops / three prawns

Family Feast $29.99
- 3 thighs + 6 other pieces + large chips + 1X1.5 pepsi range
Chicken
Lunch Box $7.99
- 1 thight + any other pieces + chips
Chips Large $5.00
Mixed
- chicken & lamb
Your Choice of meat & salad served with rice
Fish (Hoki) $2.00
Fish (Hoki) & Chips

Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Omelette Exhibit ‘B’ GFA $19.00
Salmon on Herb Waffle $19.50
Eggs Benny GF $19.50
Sea, Sea, Land, Mouth $21.50
Mushrooms on Toast GFA, VG $17.50
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion

SCALOPPINE NEL POMODORO $27.00
- - Italian style veal and grilled capsicum with a touch of tomato
SCALLOPINE MARSALA $27.00
- - Veal scaloppine in a creamy marsala sauce with mushrooms
Lasagna
- Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
Scaloppine Marsala
- Veal scaloppine in a creamy marsala sauce with mushrooms
Regular $13.00
FILLETO PEPE NERO $29.00
- - Scotch fillet grilled to your taste and topped with soft green pepper corns, cream and white wine sauce
Regular $13.00
Regular 9 inch $12.00

Vegetarian $14.00
Sweet & Sour pork/fish/chicken $11.50
Bacon $3.50
Prawn $11.00
Chocolate Bar $2.50
Seafood $13.50
Meat fritter $2.00
Chicken Kebab $2.50

Burnt enos baked beans $5.00
Sold by 1/4 pound
Includes choice of one side, roll, pickled vegetables
Smoked sausage hotdog $14.50
- Kimchi relish, spicy mayo
Chilli mac bites $6.00
Caesar salad $12.00
- Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
Choose 3 meats
- 3/4 pound
$7.00 Plus meat price

Seafood Supreme $22.90
Smoked Salmon & Avocado
Dragon Roll
8PC. JUMBO $10.00
Teriyaki Chicken Double Avocado
Jumbo Sushi Selection $25.90
Fresh Salmon Supreme
- 8 pieces Cucumber & Pickle

Lamb Kebab
- mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
Hot Dogs $10
- mini battered hot dogs, aioli & ketchup
Chargrilled Veg Fettuccini (V) $22
- kalamata olive & feta in a tomato &basil cream sauce
Orange & Almond Syrup Cake (GF) (DF)
- mango sorbet
BBQ Pork $20
- ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
Triple Chocolate Brownie
- white chocolate & raspberry ice cream with vanilla anglaise
Smoked Salmon Bruschetta $12
- avocado & coriander salsa
1/2 kg Rump Steak $33
- 500g thick cut rump, chargrilled to your liking & served with mash, slaw & mushroom sauce

Wonton Rice Noodles Soup
Prawns Rice Noodles Soup
Prawns Fine Egg Noodles Soup
Pan Fried Pork with Lemon Grass on Rice
Pan Fried Steak with Lemon Grass & Rice Noodles Soup
Mung Bean & Jelly Ice with Coconut Cream
Stir Fried Beef with Vermicelli
Fried Chicken Wings with Lemon Grass

YMCA Body Builder Omelette $14.50
- 5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.
-Made with Champagne ham, cheese and tomatoes $15.50
Soup of the Day $12.50
- Please ask wait staff for todays special
-With crispy bacon, avocado and tomato $10.50
Creamy Mushrooms on Toast $12.50
- Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
Toast Selection
- Bagel / 5 Grain / Ciabatta
Grilled Chicken Burger $15.50
- Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries
-with smoked salmon, avocado and cream cheese $11.50

Hot and spicy shredded chicken $ 10
Duck neck $12
Seaweed strips salad $ 7
Spiced egg $2
- each
Steamed pork with rice flavor $ 15
- Plate
Chicken knee noodle $ 12.00
- rice noodle
Green bean soup $ 4
- Bowl
Deep fry rice cake with spring onion $ 2.00
- Each

Yellow Fin Tuna $45.50 per person
- eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
Available for dinner every Thursday, Friday and Saturday.
All served with vine ripened Tomatoes and Onion rings
Turkey Cranberry and Pistachio Nut Terrine $16.5
- with smokey Bacon and Cumberland gel (gf)
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
- with preservedLemon and Asparagus (gf)

Faraon Habanero Hot Sauce N/A
Coleslaw $4.50
Tomato N/A
Everyday we make a small selection of pre-made sandwiches Just $5
- for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
Seasoned Wedges $3.50
- per 1/2 scoop
Ranch (house made) N/A
Beef Burger $9.00
- 1/4 lb of beef
Sriracha N/A

Cheesecake Sundae
- Your choice of either berry, Hersheys chocolate or Tropical
Chicken Skewers $18.00
- Middle Eastern spices, toasted couscous salad, mint yoghurt dressing
Scotch fillet 250g $26.00
Shrimp & Avocado Cocktail $15.00
- Baby cos lettuce, Maryrose sauce
The ‘Doon Burger $19.00
- With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
Beer Battered onion rings $4.00
Mac ‘n Cheese $16.00
- Panko herb crust, roasted vine ripened tomato
Chargrilled Vege Salad (feta optional) $20.00
- Served with toasted pearl couscous and tzatziki sauce