Japanese Dining En in Auckland Menu

Japanese Dining En in Auckland has no menu available, but can choose from many other options such as Edamame / Seaweed Salad / Takoyaki 6 pcs or Teriyaki Chicken don / Karaage don / Vege udon / Beef don from Uni Sushi. Spookers offers many options including $15 EACH and MEAT THE REAPER:. The Fishmonger includes a wide range like Fish of the day or Tarakihi / Gurnard. SCALLOPS and SAMOSA from . Goldspot Takeaways offers Sing Tao Chinese Takeaways and Vegetables.

Nearby Sample Menus

  • Pan Fried market fish $43
    • Spinach and ricotta cannelloni, red pepper sauce
  • Roasted Pukekohe potatoes N/A
    • Irish Tomato relish
  • Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
  • Berries and Fresh Fruit Platter $19
    • Slices of seasonal fruits and berries, ricotta cheese, mango yoghurt
  • Artisian ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
  • Meditreanean style roast, vegetables, feta, raisins, balsamic reduction Pumpkin, kumara,carrots, artichoke, baby onion, garlic N/A
  • Pan roast beef eye fillet, braised ox cheek $44
    • Beauregard kumara puree, baby beetroot salad, cabernet sauce
  • Burrata ,cocotte heirloom tomatoes $23
    • Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
  • Cheese lover
    • cheese, cheese and more cheese
  • Italian
    • cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
  • Garlic prawn
    • cheese, spinach, tomato, prawns, garlic, oregano
  • Pizza garlic bread $5.00
  • Cheese and mushroom
    • cheese and double mushroom
  • Supreme
    • cheese, salami, beef, ham, onion, capsicum, mushroom, pineapple
  • Meat deluxe
    • cheese, salami, bacon, ham, beef
  • Chicken & bacon
    • cheese, chicken, bacon, onion
  • Royale chicken $10.00
    • Grille chicken fillets, melted cheese, salads & Sauces
  • Lamb or Chicken Satay $11.00
  • Lamb or chicken $13.00
  • Lamb or chicken Souvalki (Spicy) $13.00
    • (Cooked with coriander chilli paste)
  • Lamb or Chicken works $14.00
    • (Lamb or Chicken mixed with falafel)
  • Lamb or chicken kebab Combo $15.50
  • Garlic Bread and Hmmus Dip $8.00
  • Istanbul Chicken or Lamb $15.00
    • (Chicken or Lamb cooked with chips and grilled egg)
  • New Style Mixed Sashimi 32.00
    • Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
  • Steamed short grain rice
  • Snapper Crudo 25.00
    • w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper
  • Seared Hokkaido Scallop 26.00
    • w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
  • Crisp Soft Shell Crab 25.00
    • w/ wasabi tartare & orange ponzu
  • Entree-Tonkatsu Cup
    • w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
  • Crisp Soft Shell Crab $5.00
  • Fried teriyaki tofu
  • Chicken popcorn $3.50
    • per cup
  • Moro bar $2.50
  • Bacon & egg $5.00
  • Steak & cheese / Steak & egg $5.50
  • Pumpkin $0.70
  • Hawaiian $3.80
  • Vegetarian S$6/M$8/L$10
  • Combo 2 $7.00
    • 2 pieces chicken, 3 potatoes, 1 can of drink
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • Scar's fish and chips $21.50
    • light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
  • Goldie's beef burger $17.50
    • Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
  • Eggs benedict $16.50
    • poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
  • Mini pancakes (2) $10.50
    • w/ streaky bacon, grilled banana and maple syrup
  • Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
  • Chicken nuggets (4) $9.00
    • w/ salad or fries
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Garlic bread $8.00
    • toasted focaccia bread infused w/ garlic butter
  • Mayhem (Double / Snack) $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
  • 330ml Schweppes Ginger Beer $3.00
  • 1.5L Coke $4.00
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
  • Limbo (Double / Snack) $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice.
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip.
  • Seasonal
  • Fresh Natural Waiheke Oysters
    • in shell
  • Healthy Granola honey toasted, served with delicious fruit and vanilla yoghurt $12
  • Choose Platter For Two (V) $22
    • warmed bread, crackers, honey, served with pear and apple
  • Pancake Stack $16
    • blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
  • Croque Monsieur $12
    • french grilled cheese and horn sandwich topped with bechamel sauce, green salad
  • Hawaiian Pizza $18.5
    • ham, pineapple, mozzarella
  • Eggs Benedict $17
    • with a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • chocolate brownie $12.00
    • who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • chicken wings $13.50
    • buffalo chicken wings served with sweet chilli sauce and aioli
  • arancini balls $13.00
    • pumpkin and mozzarella risotto balls served with aioli
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • stuffed squid $22.00
    • squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
  • soft tacos $14.00
    • baby tacos filled with your choice of beef or chicken
  • MALAYSIA TOM YUM SOUP
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
  • SINGAPORE VERMICELLI
  • GARLIC BEANS $22.00
    • French beans stir fry with garlic sauce, chicken stripe and shrimps
  • $18.00 Large
  • KK SPECIAL NASI LEMAK $15.00
  • SEAFOOD TOFU $24.00
    • A combination of mix vegetables with squid, fish cakes, crabstick, cooked in and serve on top of deep fry golden brown tofu
  • SAMBAL CHICKEN ON RICE $13.00
  • LAK ZHI FISH $36+ (depends on the size)
    • Fresh chilli and ripe tomato sauce with a hint of ginger flavor serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander
  • TAIWANESE STYLE SAUSAGE $4.00
  • DEEP FRIED WINGS WITH RICE $13.50
  • BRIED BEAN CURDS $6.00
  • CUCUMBER $6.00
  • SIMMERED TOFU RICE $14.50
  • SPICY CHICKEN LEG $9.50
  • FISH BALL SOUP $5.50
  • SHREDDED CHICKEN RICE BOWL $6.50
  • Ramen $7.90
  • 41 pieces $50.00
  • Chicken Teriyaki $9.90
  • Tempura Udon $10.90
  • 50 pieces $60.00
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • Beef Donburi $10.90
  • 32 pieces $40.00
  • Salty fish, chicken & tofu in clay pot $18
  • Jellyfish $16
    • with shredded chicken
  • Stir-fried shelled shrimp $28
    • with egg yolk
  • Flavoured spring rolls $6
  • Sauteed shelled shrimp $26
  • Sauteed meat shreds with soy bean paste with pancake $18
  • Sauteed green vegetables with fried tofu skin $12
  • Sweet and sour pork $18
    • with pineapple
  • S'pore Fried Prawn Noodle $12.00
    • S'pore style stir fried noodles with prawn
  • Wonton Soup $8.00
  • Waffle with chocolate syrup & ice cream $6.00
  • Boiled Green soybean/seaweed salad $5.90
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • Fried Squid Rings $5.90
  • Fried Tofu $5.90
  • Sizzling Satay Beef/chicken on rice $13.00
Japanese Dining En

Japanese Dining En

location

Address

368 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

092222802

email

Email

None

clock

Opened hours

10 AM to 7 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
368 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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