Japanese Dining En in Auckland Menu

Japanese Dining En in Auckland has no menu available, but can choose from many other options such as Edamame / Seaweed Salad / Takoyaki 6 pcs or Teriyaki Chicken don / Karaage don / Vege udon / Beef don from Uni Sushi. Spookers offers many options including $15 EACH and MEAT THE REAPER:. The Fishmonger includes a wide range like Fish of the day or Tarakihi / Gurnard. SCALLOPS and SAMOSA from . Goldspot Takeaways offers Sing Tao Chinese Takeaways and Vegetables.

Nearby Sample Menus

  • Namak Pare $3.00 each
  • Methi Palak Roti $4.00
  • Spinach & Cheese Large $7.00/Small $4.00
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
  • Green Moong Lentil Large $5.00/Small $3.00
  • Capsicum Potatos Large $6.00/Small $3.50
  • Chicken Masala $8.00
  • Dahi Bhalla Large $4.50/Small $3.00
  • Spicy Noodle $14.00
    • Beef stir fried with flat noodle, chilli, garlic, basil leaves and vegetable
  • Noble Sea Nymph’s $23.90
    • A fine combination of seafood in delightful curry sauce with a touch of coconut milk
  • Pad Choo – Chee $19.90/$22.90/$23.90
    • Choice of meat stir fried with red curry paste, coconut milk and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Yellow Curry $19.90/$22.90/$23.90
    • Choice of meat with coconut milk and curry powder seasoned by authentic Thai spices flavour (B.C.P/Roasted duck or lamb/Prawns)
  • Pad Thai Noodle $17.50/$22.50
    • Rice stick noodle, egg stir-fried with special sauce, bean sprouts, spring onion topped with crushed peanut (B.C.P/Prawns)
  • Mixed Entrees $9.00
    • Selection of four types of entrée- chicken satay, spring roll, chicken wings and curry puff served with carrot sauce
  • Spices Thai Wild Curry (Hot&no coconut milk) $19.90/$22.90/$23.90
    • An Authentic Thai curry with your choice of meat in curry sauce, peppercorn, rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Spicy Seafood $23.90
    • A fine combination of seafood stir-fried with red chilli, basil leaves and vegetable
  • Chicken Wings $12.99
    • 12 Pack
  • Chicken Wings $6.99
    • 6 Pack
  • Supreme Burger Burger $6.50/Combo $8.99
    • breast fillet, tomato, cheese, lettuce & mayo
  • Wedges Reg $3.00/Lge $4.00
  • Chicken Wings $9.99
    • 9 Pack
  • Onion Rings $0.60 each
  • Fish & Chips $2.00
    • add an extra fish
  • Tropical Burger Burger $6.50/Combo $8.99
    • breast fillet, pineapple, cheese, lettuce & mayo
  • Chicken $7.50
  • 63. Kao Pad
    • Thai fried rice with egg, spring onion, tomato and vegetables
  • 55. Eye Fillet $25.50
    • Grilled eye fillet steak with vegetables topped with Thai black pepper sauce served on hot plate (220g)
  • Prawn/Seafood $8.50
  • Prawn/Seafood $23.00
  • 53. Goong Chae Nam Pla $21.00
    • Raw prawn with fresh garlic, lime juice, lemongrass, carrot and fresh lettuce
  • Lamb $18.00
  • 56. Seafood O' Cha $22.00
    • Stir fried seafood with vegetable, cashew nut and water chestnut cooked with Thai black BBQ sauce
  • Lobster and Crayfish (Available Pre-order only, POA)
  • Kiwi Burger $7.90
    • Roasted lamb, tomato, onions, cheese, lettuce and mint jelly
  • Chicken Pocket $10.90
    • Grilled chicken with hollandaise sauce stuffed in greek pita. Bread served with french fries
  • Greek Salad $7.90
  • English Style Fish & Chips (Frozen) $15.90
    • Golden fried tempura style with canadian fries & tartare sauce
  • Stir Fry Vegetables $15.90
    • Herbed vegetable medley (vegs covered in melted herb butter)
  • Sensational Snapper $27.90
    • Baked whole snapper marinated with fresh lemon juice, parsley and oregano, served with greek salad
  • Honey Glazed Carrots $9.90
  • Savoury Scones $2.50 mini / $4.50 std
    • flavours change daily
  • Daily Breakfast Special $15.00
    • Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
  • Free Range Eggs $15.00
    • includes regular coffee or fresh juice - cooked your way - poached/fried/scrambled - with organic toast - grain/sour dough/rye/gluten free (+$1.00)
  • Almighty $18.00
    • pie de resistance + side salad + regular coffee or phoenix drink
  • Cheese $90.00
    • range of premium NZ cheeses, handmade dips, spicy seeds, nuts, selection of breads & handmade lavosh crackers
  • Antipasto $120.00
    • cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
  • Assorted Sweet Bites $2.50 ea
    • coconut & lemon slices caramel slice
  • Jungle Curry or Hot Pot (check boards for todays dish) $16.00
    • chefs special served w/ roti or baguette
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • Mua Yang & Kao Niew: $14.50
    • grilled rump steak, Thai style, with sticky rice and som tam apple sauce
  • Gai Yang & Kao Niew: $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • Nua Kata $18.50
    • Sizzling beef, garlic and pepper sauce and seasonal vegetable
  • Tom Yum Goong $17.50
    • Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
  • Fish Cakes (4pcs) $7.00
    • Fish cakes with pickled cucumber relish (mild)
  • Golden Money Bag (each) $2.00
    • ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
  • Chicken kebab $11.00
  • Chicken
  • Beef
  • Burger combo $7.00
  • -Combo $12.50
  • Beef $17.00
  • -Large $13.50
  • Turkish delight $0.75
  • Custom options always available! please enquire in
  • -Garlic Edamame $1.00
  • Vege Gyoza $4.50
    • x7p
  • Green grin S$30/M$45/L$55
    • Tofu, avocado and other vegetarian range
  • -Unagi (Eel) $2.00
  • Pork Gyoza $4.50
    • x3p
  • ●Curry
    • Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
  • S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
  • Meats $3.00
  • Chicken $8.50
  • Chicken $3.50
  • Chicken $11.00
  • Ham $2.50
  • Steak $8.50
  • combination seafood $12.00
  • Steak and egg $4.00
  • Fresh Fish of the day $32.00
    • Pan fried & served with a caper cream sauce,
  • Shrimp Cocktail $15.00
    • Served with mango slices and a light avocado dressing
  • Oven Roasted Chicken Breast $34.00
    • wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,
  • Fish Bites & Chips $9.00
  • Salt & Pepper Squid $16.00
    • served on mesculan salad topped with parsnip shavings
  • Soup of the Day $12.00
    • served with ciabatta bread
  • All Steaks & Schnitzel Can Include Your Choice Of Sauces And Toppings.
  • Vegetarian Filo Parcel $15.00
    • Stuffed with seasonal veges, mixed with cheese & Relish
  • Banana #2.00
  • Chicken nuggets(6) $4.00
  • Chips (minimum) $3.00
  • Crumbed extra $0.50
  • Hash brown $1.20
  • Fresh fish of the fay
  • Chicken burger $8.00
    • Fillet of chicken, avocado, cheese, salad, lemon pepper, aioli
  • Beef pattie, lettuce, tomato, beetroot, onion, tomato sauce, mayonnaise sauce
  • Fries, Aioli $9
  • Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
  • Salad, Mustard emulsion, $8
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
  • Smoked fish rillette, Preserved lemon gel, Radish. Ciabatta. $18
  • Hot smoked salmon $8
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
  • Confit Mushrooms $6
  • Garlic and Pepper
    • A selection of meat stir fried with garlic and pepper sauce served in hot plate with side vegetables
  • Special Tasty Hot $23.90
    • Crispy pork with thai salad and lemon, chilli with sauce
  • Pad Nam Mun Hoi $17.90
    • Choice of beef, pork or lamb, onion, spring onion, carrot and mushroom, stir fried with oyster sauce
  • Poh Pia $6.50
    • 4 pieces. Minced pork with vegetables folded in rice pastry
  • Tom Kha Gai $9.00
    • Chicken in coconut galangal
  • Pla Panang $28.00
    • Whole Snapper with panang curry
  • -Duck $23.90
  • Pad Pak Ruam $16.90
    • Stir fried mixed vegetables with oyster sauce
  • Marinated olives (V) (GF)
  • -Fish of the day $6.50
  • Key lime pie $9.50
    • Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
  • Baked brie $14.50
    • Round of brie baked with rosemary and garlic and served with crostini.
  • Calamari (GF) $17.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and lemon
  • Grains 'n' greens (GF) (V) $18.50
    • Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
  • Tasting platters for two.
  • Rack of lamb (GF) $34.50
    • Hawke's bay lamb rack with potato gratin, cauliflower puree, baby carrots and rosemary & garlic jus.
Japanese Dining En

Japanese Dining En

location

Address

368 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

092222802

email

Email

None

clock

Opened hours

10 AM to 7 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
368 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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