Japanese Dining En in Auckland Menu

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Japanese Dining En in Auckland has no menu available, but can choose from many other options such as Edamame / Seaweed Salad / Takoyaki 6 pcs or Teriyaki Chicken don / Karaage don / Vege udon / Beef don from Uni Sushi. Spookers offers many options including $15 EACH and MEAT THE REAPER:. The Fishmonger includes a wide range like Fish of the day or Tarakihi / Gurnard. SCALLOPS and SAMOSA from . Goldspot Takeaways offers Sing Tao Chinese Takeaways and Vegetables.

Nearby Sample Menus

●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
Fresh tomato/Avocado/Wilted spinach $4.00
All Day Menu Available Till 2.30Pm Please Order At Counter
-sauce $19.50
Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
Five Grain or Kumara sourdough $5.00
Creamy Mushrooms $16.00
- spanish chorizo on kumara sourdough

Special Dinner C $27.00
- Sweet & Sour Won Ton, steak chow mein, chicken fried Rice, 6 Won Ton
Bami Goreng noodles $11.50
Prawn $13.00
BBQ pork $11.00
Won Ton $9.50
Bacon $3.50
Combination meat $11.50
Steak $10.50

Sauteed Beef & Vegetableswith Oyster Sauce $35
- $23/$32/ $39/ $18/ $28/
Chicken Fried Rice $13
Mapa Tofu And Rice $13
Sichuan -Style Fried Chicken In Chilli Powder $18/ $28/ $35
Sichuan-Style Noodle Soup With Seafood $13
Fried Rice $8
Spicy Noodle Soup $10
Cantonese -Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35

A27.Beef Nacho $10.90
A1. Beef Steak
A25 Fish & Chips $ 11.90
- with salad & egg
A10. Medium $7.50
Combo
- Burger with chips and a 355ml drink
A13. Pork Loin with Chips & Eggs $13.90
Potato Gravy $3.00
A8. mini $6.50

Doganitang $15.00
- Ox knee bone soup served with a bowl of rice
Bbq chicken $14.00
- Stir-fried chicken and vegetables with a bowl of rice
Sticky rice chicken $14.00
- Sticky rice powder seasoned stir-fried chicken and vegetables with a bowl of rice
Spicy bbq chicken $14.00
- Stir-fried chicken and vegetables with a bowl of rice
Gogtujang pork belly $14.00
- Hot pepper pasted marinated bbq pork belly with a bowl of rice
Korean style kimchi pancake $15.00
Sundubu jjigae $12.00
- Jelly tofu soup with egg served with a bowl of rice
Ggori gomtang $15.00
- Ox tail soup served with a bowl of rice

Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
Meats / Cashew Nuts $3.50
Extra Meat $1.50
Green Curry $10.00
- Chicken or Pork with coconut milk veges green curry chilli sauce
Combination $11.00
Plain $7.80
Prawn & Vege / Combination & Vege $10.50
Ham / Egg / Tomato $1.80

Vege, Mushroom & Tofu Soup $4.50
Hapuka with Bean Curd and Roasted Pork / Hapuka with Bean Curd and Sour Veggies $36.00
Dim Sum (6) Steamed or Deep Fried $8.00
Singapore Fried Rice Noodle with Chicken & Prawn / Singapore Fried Vermicelli Noodles $21.00
Roast Pork and Bean Curd with Vegetables $26.00
Crispy Deep Fried Chicken Half $19 / Whole $34
Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
Crispy Roasted Duck Half $24 / Whole $42

Chicken biryani $10.90
- Upsize to any 600 ml soft drink for only
Two curry combo
- Any two curries + naan bread + rice +any 355 ml soft drink
-With chips $7.90
Snack box $5.90
Mango lassi $2.50
Lamb or beef curry + rice $11.90
Lamb biryani $11.90

Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Scotch Fillet $34.00
- Choice beef; a little larger than the eye fillet, with a little more natural favour. Always a popular choice.
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Crispy salt n pepper Calamari $16.00
- Served with salad, aioli and lemon
Prawn Cutlets $14.00
- My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
The Tony's Seafood Platter $39.00
- A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.

STEAK $2.80
EGG BURGER $3.00
MOUSE TRAP $3.00
CHICKEN KABAB $ 2.50
SMOKED FISH $3.00
CHICKEN & VEGES $ 3.00
BACON & EGG BuRGER $ 4.30
SEAFOOD $3.00

Exotic Fruit Platter $28
Braised Pressed Tofu $6
Honey Black Tea / Green Tea $8
Deep Fried Onion Rings $8
Pineapple Juice $7
Jelly Fresh salad $10
Seafood Noodle Soup/ Fried Noodle $14
Assorted Braised Platter $25

SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)

Chicken karaage roll $13.00
Happy vegemeal $25.00
Magurotatsuta-age $12.00
- Deep fried Tuna
Yakiudon chicken/pork/vegetabie $15.00
Pork cutlet set $20.00
Edamame $6.00
Tuna (fresh) roll $13.00
Atsuage natto $8.00
- Bean curd with natto (fermented soy beans)

Veggie Burger
- Lemon and Herb Sauce. Our Veggie Burger is served with fresh lettuce, tomato, cheese and lemon and herb sauce.
-Regular
-Mayonnaise
- Our smooth and creamy take on a traditional mayo - perfect for dipping.
●Oprego Burger
Boysenberry Cheesecake
- Delicious cheesecake
-Italian Dressing
- Dress up your Chicken or Steak Salad with our tangy Italian Dressing.
Grilled Strips
Flame Grilled Chicken