Japanese Dining En in Auckland Menu

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Japanese Dining En in Auckland has no menu available, but can choose from many other options such as Edamame / Seaweed Salad / Takoyaki 6 pcs or Teriyaki Chicken don / Karaage don / Vege udon / Beef don from Uni Sushi. Spookers offers many options including $15 EACH and MEAT THE REAPER:. The Fishmonger includes a wide range like Fish of the day or Tarakihi / Gurnard. SCALLOPS and SAMOSA from . Goldspot Takeaways offers Sing Tao Chinese Takeaways and Vegetables.

Nearby Sample Menus

Heaven roll a $18.00
- Peanuts butter, avocado, cucumber bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce.
Cheese dream roll $16.00
- Cream cheese, surimi, BBQ Eel, slamon, prawn, cucumber, avocado, masago, BBQ sauce, wasabi sauce.
Individual traditional sushi $1.40/$1.50ea
Curry funky noodle $11.00
- Gold curry, funky beef soup, teriyaki chicken, surimi, spring onion, egg.
Rainbow roll $15.00
- Salmon, prawn, surimi, avocado, wasabi sauce
Super city roll $16.00
- Bacon, surimi,peanut butter, salmon, prawn, cucumber, avocado, masago, BBQ sauce, bonito flakes, creamy sauce
Salmon roll $15.00
- Salmon, surimi, avocado,wasabi sauce
Platter D $45.00
- 36 pieces

HUMMUS
I $11.00
- 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
Egg $3.50
Thickshakes $4.50
BBQ SAUCE
GARLIC MAYO SAUCE
Bacon $4.00
Mushy Peas $3.00

FRUIT TURNOVERS $2.50
- APPLE/APRICOT/APPLE AND BOYSENBERRY
MINCE AND CHILLI BEAN $5.00/$14.00
APPLE $3.50
SAUSAGE ROLLS $3.00
STEAK AND CURRY(Sultanas) $5.00/$14.50
MINCE AND CURRY $4.80/$14.00
CUSTARD PIE $3.00
CHICKEN $5.00/$14.50

Pork & Cashew Nuts $10.50
Pork $9.80
Pork $9.80
Sirloin Steak & Chips Salad $9.50
Steak Burger $4.50
Chicken & Noodles $8.50
Sweet Corn $2.70
Crispy Chicken (half) $8.00

54. Young Chow Fried Rice $12.00
- Prawn, BBQ Pork, Cashew Nutes
60. Won Ton Soup (with BBQ Pork) $8.00
51. B.B.Q Pork $10.00
25. Prawn $10.50
Seafood $13.00
Chicken $3.50
37. Won Ton $9.50
Special 1 $5.00
- 6 Mini Spring Rolls,1 Sausage,$ 2 Chips

Namaste express lemon chicken $10.99
- barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
Namaste express lamb $11.99
- succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
Replace to garlic naan $1.00
Tikka masala $10.99/$10.99/$11.99
- teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
Chilli chicken $10.99
- pieces of chicken cooked with onion, capsicum and green chillies in soya sauce

POTATO FRITTER $1.00
KUMARA FRITTER $1.50
FISH MEAL $18.20
- 2x FISH, 2x EGGS, SALAD & FRIES
GURNARD $5.50
TARAKIHI $5.50
SEAFOOD $19.50
- 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, SALAD & FRIES
FISH OF THE DAY $4.50
CHICKEN $7.30

-Olives, feta, almonds, date(V) $9.50
-Fattoush salad $9.50
Raw tuna, harissa, walnut, goat cheese, watercress $20.00
-Pulled lamb / Lemon thyme chicken $10.00
Add
Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00
Lahmcun, turkish street pizza, tomato salsa, rocket pesto $23.00
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BOYSENBERRY CHEESECAKE $3.50
DRUM STICK $3.30
LAMB $8.00/$6.50
CHICKEN $7.50/$6.00
JUST GRAVY $3.50
MILKSHAKE OR THICKSHAKE $5.00
BEEF $12.00/$15.00/$19.00
EXTRA SHANK $10.00

Your choice of meat topped with gravy
Shanks (x 2) $28.50
Pork (small/medium/large) $12/$15/$19
All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
Kumara $.90
Pumpkin $.90
Golden potatoes $.70
Beef (small/medium/large) $12/$15/$19

Fish & Chips
- Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
- Served w/ steak fries, green leaf salad & lemon herb butter
Seafood Tagliatelle $21.00
- Cooked in a white wine sauce & parsley
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
Te Kouma Bay Pacific $3.50 each

Chicken Akari $14.00
- Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
Plain Roti / Butter Naan $3.00
Paneer Naan / Keema Naan $5.00
Kulfi Faluda (kesar) $12.00
- Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
Baingan Ka Bharta (V) $19.00
- Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
Old Fort Platter $42
- An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter

Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Kumara Fries $8
- Served with black pepper Aioli
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce
Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt

Toasted bagel
French toast $13.50
- With bacon, maple syrup
Egg benedict $15.50
- Salmon or bacon with salads on toasted panini with hollandaise
B.L.A.T sandwich $12.50
Toast with avocado & tomato $8.50
-salmon $15.00
Breakfast burrito $12.00
- With bacon, scrambled eggs, cheese & tomato relish
Eggs benedict

Chips & chicken nuggets (4pc) $7.00
Kachumbar salad $4.00
- Diced onion, tomatoes, cucumber, coriander with lemon and spices
Shahi Paneer $14.00
- Homemade Indian cottage cheese cut in cubes and cooked with cream, tomatoes & crushed almonds
Tandoori Prawns- (6pcs) $10
- Prawns marinated overnight and cooked in tandoori oven
Vindaloo (Hot or Very hot) $16.50
- A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
Lamb Biryani $15.00
- Lamb cooked with nce & Indian species
Prepared with bashmati rice
Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic, baked in tandoor