Japanese Dining You in Auckland Central Menu

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11:00 - 19:00
All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
M= Medium / L = Large
You curry (beef)
Creamy Chicken Curry
Cheese Curry (beef mince)
Vegetable Curry
Today's Curry

R = Rice / U= Udon - S=Salmon / HS=Half Size
Teriyaki Chicken don R $9.50 / U $10.50
Teriyaki Ginger Pork don R $9.50 / U $10.50
Teriyaki Tofu don R $9.50 / U $10.50
Katsu Don ( Pork or chicken) R $9.50 / U $10.50
Sauce Katsu Don ( Pork or Chicken) R $9.50 / U $10.50
Miso Katsu Don (pork or chicken) R $9.50 / U $10.50
Deep fried salmon don S $12.00 / HS $7.00
Salmon sashimi don S $12.00 / HS $7.00
Teriyaki Salmon don S $12.00 / HS $7.00

Beef bowl $7.00
- Bowl of rice topped with beef and onion in a soy based sauce
Vegetable Kakiage Don $7.00
- Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
Tempura Don $7.00
- Seafood & vegetable tempura with special sauce on rice

A $1.00
- Miso Soup
B $1.50
- Canned Drink
C $2.00
- Green Salad
D $2.50
- Bottled Drink

●Curry
-With rice M $5.00 / L $6.00
-with udon M $6.50 / L $7.50
Your curry (beef)
Cheese curry (Beef mince & cheese)
Vegetable Curry (Vegetable)
Today's Curry (Please check our whiteboard)

R = Rice / U= Udon
Beef bowl R $7.00 / U $8.00
Vegetable Kakiage R $7.00 / U $8.00
Tempura R $7.00 / U $8.00
●Teriyaki
Teriyaki Chicken R $9.50 / U $10.50
Teriyaki Ginger Pork R $9.50 / U $10.50
Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
Deep Fried (Pork or Chicken) R $9.50 / U $10.50
Katsu (with egg) R $9.50 / U $10.50
Sauce Katsu R $9.50 / U $10.50
Miso Katsu R $9.50 / U $10.50
●Salmon Donburi
Sashimi (raw)
-With Rice $12.00
-Half Size $7.00
-With Udon $13.00
-Half Size $8.00
Teriyaki
-With Rice $12.00
-Half Size $7.00
-With Udon $13.00
-Half Size $8.00
Deep Fried
-With Rice $12.00
-Half Size $7.00
-With Udon $13.00
-Half Size $8.00

Nearby Sample Menus

Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination

Sushi 8e Tempura
Menchi x Sashimi
Beef Steak Ramen
Sashimi & Tempura
GriIled Beef Scotch Fillet w Sushi & Sashimi
Menchi x Sushi
THE SASHIMI BOAT $29.00
- slices of our finest catch of the day
Seasonal Vegetables w Sushi & Sashimi

CUTLASS FISH STEW(hard boiled) $13.00
STEAMED PORK HOCK $31.00/$46.00
- with vegetables
FRIED MACKEREL $12.00
BULGOGI, SQUID AND VEGETABLES $36.00/$51.00
PORK SPINE AND POTATOES(medium size only) $36.00
OXTAIL SOUP $13.00
KOREAN BBQ CHICKEN $12.00
KAL-GUKSU(knife - cut noodle soup) $11.00

Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
Miso Soup $3.00/$2.00
- regular/half
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
Udon $12.90/$8.50
- Japanese style noodle in bonito broth
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
Spicy Tofu Don $13.90/$9.50
- Spicy tofu & vegetables on rice

Clay pot rice (noodles) with chicken & vegetables $11.50
BBQ pork & cashew nuts with vegetables on rice $11.50
Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
Clay pot rice with honey bbq pork $11.50
Clay pot rice with sweet & sour pork $11.50
Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
BBQ pork & shrimps fried rice $11.50
Clay pot rice with chicken $11.50

Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
Fish & chips, fresh from the day, sauce tartare served with French fries $24
Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
Add on
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries

Eggs any style $9.50
- On wholegrain toast
Wedges $8.00
- With sour cream
Corn fritters $15.00
- With bacon, sour cream, avocado & mango chutney
Summer berry pancakes $14.00
- With caramelized banana & maple syrup
Pone steak sandwich $16.00
- With onion, jam, & fries
Cajun chicken caesar salad $13.50
- With parmesan cheese & poached egg
Thai chicken curry $14.50
- With rice & salad greens
Blat $15.00
- With fries

Hokkien Yee Mein $12.00
Lettuce(choy sum/Kualian) & garlic $11.00
Stir fried chicken with cashew $14.00
Shrimp Egg Fo Yong(BBQ pork/chicken) $13.00
Seafood $11.00
Seafood tofu & Veg $15.00
Cucumber & egg with pork $14.00
BBQ Pork & Choy sum(Kualian/broccoli) $14.00

LITTLE ITALY $23.00
- salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
PIZZAIOLA SAUCE & PESTO $8.00
- with mozzarella cheese & olive oil
FETTUCCINE MARINARA $23.00
- scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
SPAGHETTI SICILIANA $23.00
- anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
SCAMPI FRITTI $15.00
- pan fried prawns in garlic, butter and flamed with brandy
VEGETARIANA $21.00
- mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
SOUP OF THE DAY(see blackboard) $8.00

Salt and Pepper Calamari with Aioli and Lemon
HOT CAKES $16.50
- served with crispy bacon and maple syrup
TOAST AND PRESERVES $6.00
TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
Toast/tomato/cream cheese/jam $2.50
EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
EGGS BENEDICT $16.50
- with smoked salmon and spinach
EGGS BENEDICT $16.50
- With streaky bacon and spinach

PORK RIBS ON RICE $13.50
TUM YUM NOODLE SOUP $13.50/15.00
THAI FRIED RICE $12.50/15.00
Thai Chicken wings (4 pieces) $6.50
LARB GAI $12.50
- Chicken minced with Thai herb
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)

DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
FRIED CHICKEN 18PCS $30.00
JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
STEAM DUMPLINGS 8PCS $9.00
WHOLE CHICKEN $45.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes

FAJITA VEGGlES 9.90
FAJITA VEGGIES 13.40
MINCE BEEF 13.50
PULLED PORK 14.70
FAJITA VEGGIES 5.50/10.50
PULLED PORK 6.50/12.50
MACHO NACHOS $17.90
- Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
BANDITO BURRITO $15.50/Mini$11.50
- Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole

Lemon grass chicken on rice $12.00
Sweet & sour pork ribs on rice $12.00
Beef noodle soup w well-done brisket $11.00
Hanoi style grilled pork w vermicelli $11.00
Ha Noi style crab noodle soup $11.00
Caramelized Pork & Egg on rice $13.00
Hai Phong style fish noodle soup $11.00
Beef noodle soup w medium rare steak $11.00

Plain rice $2.50
Squid rings $8.50
Pork adobo $15.00
- Famous adobo-style pork stew in vinegar & soy sauce - with rice
Creme brulee $6.50
- Rich custard base topped with a contrasting layer of hard caramel
Crispy pata $28.00
- Deep fried large pork hock, chopped & served with soy vinegar dip
Fish escabeche $19.50
- Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
Tortang talong con carne $15.50
- Grilled eggplant and minced pork omelette with green salad & pickled carrots
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar