Jazz Restaurant & Bar in Nelson Menu

Jazz Restaurant & Bar in Nelson has no menu available, but can choose from many other options such as E1. Summer Roll or E2. Poh Pieh Puck from Poppy Thai Restaurant. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Ramen Takara includes a wide range like Shoyu Ramen or Tori Shio Ramen. The Family Feast and The Protein Pack from . Pita Pit offers Falafel Gourmet and Vegetarian Falafel.

Nearby Sample Menus

  • Seafood Chowder $19.50
    • White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
  • Chicken & Bacon Open Sandwich $22
    • Our cranberry relish, brie, house baked bread, hand cut chips
  • Thai Noodle Salad $23
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
  • Eggs Benedict $22
    • Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
  • Chips $7
    • Rosemary & sea salt, aioli
  • Pulled Pork Burger $19
    • BBQ sauce, apple & hazelnut slaw, hand cut chips
  • Greek Salad $7
  • Portobello & Halloumi Burger $19
    • Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
  • Prawn Twister $1.00
  • Scallops (Farmed) each $2.00
  • Chicken & Bacon Burger $10.50
    • Chicken Breast, Bacon, Salad, Avocado and Aioli
  • Tomato, Onion, Pineapple, Cheese, Bacon, Beetroot, Eggs, Avocado $1.00
  • Mini Hot Dogs x3 $2.50
  • Sauce Sachets $0.50¢
  • Garlic and Herb Butter $2.50
  • Meat Pattie $3.00
  • Choc Chip N/A
  • Apple Slices N/A
  • Three Pepper Chicken N/A
  • Carrot N/A
  • Roast Beef N/A
  • Flatbread N/A
  • Steak and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Tempura Prawn $24.00
    • Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
  • Agedashi Tofu $14.00
    • Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
  • Kauri $92.00
    • Platter for four: 24pc nigiri, 24pc sashimi, + bonus
  • Assorted Sashimi $21.00
    • Tuna, Ora King salmon, white fish of the day.
  • Assorted Nigiri - 12pc $34.00
    • Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
  • Miso Soup $7.00
    • Traditional miso soup with tofu & vegetables.
  • Tempura Prawn $3.50
  • Tsukemono $7.00
    • Assorted Japanese pickles.
  • Rib Eye Steak $9.60
    • mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
  • Mushroom $8.00
    • as plain + mushroom
  • Chicken Chargrill $8.00
    • mayo lettuce tomato cheese
  • Chicken Satay $8.00
    • as chicken fillet + satay sauce
  • Marinated Steak $2.00
  • Plain $7.00
    • mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
  • Steak $8.50
    • mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
  • Village $10.00
    • mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
  • Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
  • Wild goat, jamaican jerk sauce $18
  • Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
  • Cajun spiced shoestring fries, aiol $8
  • ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
  • Bread options N/A
    • Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
  • Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
  • Organic chicken madras, jasmine rice, chutney $20
  • Cookie Fix $2.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Signature Vegetarian $9.00 per head
  • - 4 Pack $4.90
  • Pita Chips and Dip $3.90
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • - 8 Pack $7.90
  • Taglia telle alla carbonara $15.00
  • -Grilled beef steaks balsamic dressing $18.00
  • Gnocchi al ragu or pesto $15.00
  • Tagliata di tonno $20.00
  • Bruschetta $15.00
  • Tagaliatelle al ragu or pesto $15.00
  • Tagliata di manzo con balsamico $18.00
  • -Calamari soup $12.00
  • The Muss $13.80
    • A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
  • Fish and Chip package for one $9.50
    • Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
  • Sparrows Fart $12.80
    • the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
  • Hotdog $3.80
    • on a stick-kiwi classic
  • Off the Hook $14.80
    • Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
  • Chips $3.00/ $4.00
    • punnet / scoop
  • Roots Shoots and Leaves $12.80
    • delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
  • MINI DOUGHNUTS $2.00
    • packet of three rolled in cinnamon sugar
  • Bacon $3.50 EA
  • Lemon, Lime & Bitters REG $4.50 LGE $5.50
  • Sausages $3.50 EA
  • Passionfruit & Lemon $8.00
    • Passion fruit pulp, lemon juice, yoghurt and milk
  • Cola, Diet Cola, Lemonade, Ginger Ale, L&P, Tonic REG $3.50 LGE $4.50
  • Big Beef Burger $19.90
    • Huge home made beef pattie with cheese, tomato, lettuce, mayonnaise, egg, beetroot and BBQ sauce. Served with chunky fries. Vegetarian option - Carrot & Zucchini Fritter
  • Very Berry Smoothie $9.00
    • Berries, yoghurt, honey, passionfruit pulp orange juice and pineapple juice
  • Wedges $4.90 EA
  • Ribeye steak, garlic butter and your choice of salad and chips or stuffed potato and steamed vegetables
  • (Please alert the server when ordering)
  • Steak, Egg and Chips
    • A massive prime rump steak cooked to your liking and served over a helping of hand cut triple cooked chips and topped off with two perfectly fried eggs.
  • Creamy Seafood Chowder $17.00
    • A seafood selection in a creamy sauce and served in a toasted cob loaf with lemon and parsley
  • Ribeye steak, gluten free gravy, salad and chips
  • Railway Rib Back
    • Tender slow cooked rib back coated in our famous sticky honey soy sauce, sprinkled with sesame seeds and served with hand cut triple cooked chips and freshly made coleslaw
  • Takeaways available + $1.00
  • Creamy Seafood Chowder $16.00
    • A seafood selection in a creamy sauce served with a side of garlic bread, lemon wedges and chopped parsley
  • Rabo de Toro a la Cordobesa $12.00
    • Braised Oxtail Cordoba style with wine raisins and orange peel.
  • Berenjena Rellena $14.00
    • Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
  • Espinacas a la Catalana $12.00
    • Catalan style spinach sautéed in olive oil with garlic, sultanas, pinenuts and feta cheese.
  • Riñones Al Jerez $11.00
    • Sauteed kidney with Sherry, garlic and herbs "Jerez Style".
  • Pescado Del Dia POA
    • Fish of the day. Ask waiting person or see board.
  • Ensalada de Queso $22.00
    • Grilled haloumi salad with falafel, kalamata olives,tomatoes, roast vegetables nuts and seasonal greens.
  • Alitas de Pollo Al Ajillo $9.00
    • Spicy chicken wings with garlic, herbs and sherry.
  • Fideus Rossejats $24.00 pp
    • Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
  • Kumara Chips $6.50
  • NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
  • Olives
  • ½ Scoop $3.00
  • Italian $12.00 / $18.00
    • Ham, salami, sundried tomato, basil oil, olives, peppers, cheese
  • Calamari - 2 Rings $1.20
  • ½ Scoop Kumara $3.50
  • Beef Burger $10.00
    • Home made beef patty with caramelized onion, beetroot, salad
  • Madras (chicken, lamb or beef) $14.20
    • Coconut based creamy curry
  • Roganjosh (chicken, lamb or beef) $14.20
    • Thick brown sauce with garlic and ginger
  • Samosa 2pc $5.00
  • Fish pakora $14.00
  • Manchurian chicken $15.00
  • Karahi (chicken, lamb or beef) $14.20
    • Dry curry with mixed vegetables
  • Chilli chicken $15.00
    • Boneless chicken, soy sauce, chilli sauce, onion, capsicum, garlic, fried in soybean oili
  • Chicken tikka $12.00
  • SALMON PLATTER FOR TWO $ 32.00
    • A variety of our most delicious menu dishes on a platter for two.
  • SALMON CHOWDER $ 16.00
    • Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
  • PIZZA SALMONE $ 18.00
    • Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
  • SALADS - FROM $ 16.00
    • Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
  • COLESLAW or GREEN FRESH SALAD $ 5.00
  • COCKTAIL BITES $ 5.00
    • crunchy salmon or chicken bites.
  • Sandwich $10.00
    • with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
  • GARLIC BREAD $ 5.00
Jazz Restaurant & Bar

Jazz Restaurant & Bar

location

Address

17 Paerata Road, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092389319

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
17 Paerata Road, Pukekohe, Auckland, 2120, New Zealand
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