Jazz Restaurant & Bar in Nelson Menu

Jazz Restaurant & Bar in Nelson has no menu available, but can choose from many other options such as E1. Summer Roll or E2. Poh Pieh Puck from Poppy Thai Restaurant. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Ramen Takara includes a wide range like Shoyu Ramen or Tori Shio Ramen. The Family Feast and The Protein Pack from . Pita Pit offers Falafel Gourmet and Vegetarian Falafel.

Nearby Sample Menus

The Boatshed Cafe (sample menu)
  • Kervella (soft provincial style) cheese & viavio gorgonzola w quince paste & sourdough $14.50
  • Baked passionfruit pot de crème w toasted coconut & mascarpone cream $12.50
  • Eggs any way w streaky bacon or seared ōra king salmon, chutney & grilled sourdough $16.50
  • Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50
  • Fresh made pancakes w caramelised banana, streaky bacon, maple syrup & butter $17.50
  • Coconut cream & turmeric crepes w grilled prawns, bean sprouts, cucumber, red onion peanuts, coriander, chilli, lime & palm sugar dressing $20.50
  • Vanilla & lemon cheesecake w rhubarb & hazelnut & sesame crumble $12.50
  • Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
Hopgoods Restaurant and Bar (sample menu)
  • Chocolate Truffles $4.00 ea.
    • dark or white
  • Iced Lemon & Mascarpone Parfait $16.00
    • strawberry meringue & mandarin sorbet
  • Warm Beet & Local Mozzarella Salad $22.00
    • asparagus, pine nut & vincotto
  • Sliver Fern Farms Lamb $39.00
    • artichoke, asparagus, salted grape & capers
  • Mushroom Rototo $32.00
    • zucchini, pumpkin, pine nuts & raisin
  • Salad Greens $10.00
    • radish, fennel, parmesan & cabernet sauvignon dressing
  • Fried Broccoli $10.00
    • anchovy cream, almonds & capers
  • Asparagus $12.00
    • feta, croutons, roast garlic & herb dressing
Urban Oyster Bar and Eatery (sample menu)
  • Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
  • Two cheeses, homemade chutney, lavroche biscuits $14.00
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
  • Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
  • Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
  • Urban style ceviche, corn tortillas, chilli coconut whip $20.00
  • Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
  • Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
Seabreeze Takeaways (sample menu)
  • Curry $3.00
  • Texas Beef $9.00
  • Mousse $2.50
  • 2 fillings $3.50
  • Seasoned Wedges $5.60
  • Paua $7.00
  • Potato Flip $0.90
  • Mushroom $7.00
Wafu Bistro (sample menu)
  • Fried Retropina $10.00
    • Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
  • Ora King Salmon Sashimi $20.00
    • Premium Salmon from Marlborough Sound.
  • Tsukemono $7.00
    • Assorted Japanese pickles.
  • Dragon $26.00
    • Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
  • Tempura Salmon $4.00
  • Ice Cream Scoop $5.00
    • Scoop of vanilla ice cream sprinkled with maccha green tea.
  • Ora Nation $23.00
    • Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
  • Nigiri A La Carte
    • Nigiri of today's fish with pricing per 2 pieces.
Oceano Restaurant at Rutherford Hotel (sample menu)
  • Fish & Chips $28.50
    • Hand Cut Chips, Lemon and Tartar Sauce
  • Three course $75.00
    • Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.
  • Prawn Gyoza $17.00
    • Lemongrass, Coriander, Lime, Ginger and Soy
  • Fries $7.00
    • Sea Salt
  • Baked Mussels $15.50
    • With Parmesan, Verjus, Prosciutto and Parsley
  • Lamb Lion $39.00
    • Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
  • Slow Roasted Beetroot $15.00
    • Quark, Caraway and Truffle Honey
  • Matariki N/A
    • Matariki is a beautiful cheese coated with garlic, spices and herbs which form a jacket that infuses flavour through the cheese. This delicious tasting cheese is creamy, aromatic and delightfully spicy.
McCashins Brewery Kitchen & Bar (sample menu)
  • Dark chocolate and rich porter mousse with honey comb. $12.00
  • Shoestring fries and homemade tomato sauce $8.00
    • watties sauce available upon request
  • 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
  • Aoraki salmon house smoked nicoise style salad.(gf). $29.50
  • Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
  • Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
  • Slaw with lime mayo $8.00
  • Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
La Capilla Restaurant (sample menu)
  • Fish & chips $18
    • hand cut wedges, onion rings, mayo & tomato sauce, salad
  • Creamy seafood chowder $19
    • prawn, fish, house smoked mussels, potato and focaccia
  • Home baked focaccia $9
    • Sicilian green olives & Favoloso E.V.O. oil
  • Home smoked salmon salad $18
    • avocado, radish, wild rice, wasabi dressing
  • Willow Creek Eggs as you like $17
    • Heck’s bacon, toasted focaccia, green salad
  • Crumbed chicken, Willow Creek fried egg sandwich $18
    • home baked focaccia, tomato, coleslaw, onion French dressing & green salad
  • West Coast whitebait omelette $22
    • Willow Creek eggs, green salad, focaccia
  • Spanish style meatball $18
    • tomato & onion sauce, sautéed potatoes, salad
Golden Bell Thai Restaurant (sample menu)
  • -Chicken, Pork, Beef or Tofu $11.00
  • Seafood or Prawns $13.50
  • Sweet Chicken Omelette on rice $11.00
  • Tom Yum GF / V
    • Combination hot & spicy, sweet & sour, seasoned with Thai herbs.
  • -Seafood or Prawns $13.50
  • -Seafood or Prawns $13.50
  • Poh Pieh Puck Thod V $8.50
    • Eight vegetarian mini spring rolls served with sweet chilli sauce.
  • -Seafood or Prawns $13.50
Fat Tui (sample menu)
  • Fish of the day $6.80
    • fillet of, battered & deep fried
  • GOURMET ICE CREAM TUBS $3.80 each
    • selection of flavours (subject to availability)
  • Ewe Beaut $14.00
    • Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
  • Fish and Chip package for one $9.50
    • Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
  • The Hau $14.50
    • The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
  • Mussel Pattie $4.80
    • our own homemade speciality
  • Kumara chips $3.80
    • punnet size drizzled with sweet chilli mayo
  • The Cow Pat $12.80
    • Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
623 Restaurant and Bar (sample menu)
  • Toasted Sandwich $9.90
    • Your choice of 3 fillings. Served with fries. Ham / Cheese / Onion / Tomato / Egg / Mushroom / Pineapple / Bacon. Extra fillings $1.50 EA
  • Hot Smoked Salmon $25.90
    • Hot Manuka smoked Salmon served on warm potato salad topped with watercress
  • Bacon $3.50 EA
  • Cajun Spiced Wedges $10.90
    • Served with sour cream and sweet chilli sauce. Add Cheese and Bacon for $3.50
  • Eggs $3.50 EA
  • Sausages $3.50 EA
  • Big Breakfast $17.90
    • Fried eggs, streaky bacon, sausage, hash browns, and roasted tomato with toasted Ciabatta
  • Sticky Toffee Pudding $11.90
    • Served warm with sticky toffee sauce pecan praline and cream
Bar 321 (sample menu)
  • Hand Cut Chips $6.00
  • Creamy Seafood Chowder $17.00
    • A seafood selection in a creamy sauce and served in a toasted cob loaf with lemon and parsley
  • Beef Nacho's (vege on request) $15.00
  • Toasted Marshmallow Cheesecake $12.00
    • Strawberry yogurt cheesecake on a crumbly biscuit base and topped with toasted marshmallow and served with whipped cream and strawberry coulis
  • Fried Eggs / Sour Cream / Roast Garlic and Herb Butter / Red Wine Mushroom Sauce / Creamy Peppercorn Sauce / Jug of Gravy $3.00
  • Ice cream sundae
  • GLUTEN FREE
  • Old School Beef Burger $16.00
    • Homemade beef pattie, cheese, lettuce, tomato, red onion, beetroot chutney, aioli and a fried egg. Served with a helping of hand cut chips
Panama Kitchen Bar (sample menu)
  • COLA RIPPLE ICE CREAM $6.00
    • 2 scoops
  • FILLET $35.00
    • 200g 21 day aged prime fillet steak.
  • SPINACH $3.00
  • BACON $4.00
  • BIG BREAKFAST $20.00
    • Bacon, eggs, tomato, mushrooms, kransky's, hashbrown & toast.
  • PULLED PORK&'SLAW SLIDERS $15.00
    • Sticky hoisin & soy pork w/- Asian coleslaw. (DF)
  • ORANGE & CACAO TOASTED MUESLI $14.00
    • w/- goji berries & seeds, layered with greek yoghurt & berries.
  • FRIES & AIOLI $6.00
Cafe Max (sample menu)
  • Higaditos Al Oporto $11.00
    • Sauteed chicken livers with Port, garlic and herbs.
  • Callos a la Madrileña $12.00
    • Stewed tripe "Madrid style" with tomatoes and red wine.
  • Alcachofas con Jamón $12.00
    • Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
  • Hamburguesa Española $21.00
    • The Spanish beef burger: Prime beef pattie, Serrano Ham, Manchego cheese, tomato, onion, lettuce, relish and mayonnaise. Served with hand cut fries.
  • Sopa de Marisco $22.00
    • Basque style seafood chowder with a base of creamed vegetables and tomatoes, white wine, rice, monkfish, mussels, shrimp, cockles and calamari. Served with ciabatta.
  • Ensalada de Verano $11.00
    • Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
  • Solomillo de Buey $35.00
    • Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
  • Pescado Con Patatas $21.00
    • Fish and chips. An English classic also popular in 'The Costas': beer battered market fish with salad and hand cut fries. (Also grilled with no batter).
Yello Cafe (sample menu)
  • Brie, Avocado and tomato (V)
  • Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
  • Burger of the Week $17.00
    • See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
  • Pastrami, swiss cheese, sliced pickles, tomato relish
  • Chunky Gandcut Cajun Chips S $4.00 / L $7.00
    • Served with sour cream
  • Home cured salmon, lemon and cream cheese
  • All Salads Served with Yello's Special Salad Mix
  • Sweet Chilli Chicken
Jazz Restaurant & Bar

Jazz Restaurant & Bar

location

Address

17 Paerata Road, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092389319

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
17 Paerata Road, Pukekohe, Auckland, 2120, New Zealand
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