Jazz Restaurant & Bar in Nelson Menu

Jazz Restaurant & Bar in Nelson has no menu available, but can choose from many other options such as E1. Summer Roll or E2. Poh Pieh Puck from Poppy Thai Restaurant. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Ramen Takara includes a wide range like Shoyu Ramen or Tori Shio Ramen. The Family Feast and The Protein Pack from . Pita Pit offers Falafel Gourmet and Vegetarian Falafel.

Nearby Sample Menus

  • Ceviche $15.50
    • Fresh fish of the day marinated in citrus w/ capsicum & onion on toasted ciabatta
  • Home Baked Ciabatta Bread w/ NZ Butter $8.00
  • - W/ garlic & parsley $15.00
  • BBQ Chicken $22.00
    • Styx BBQ sauce w/ smoked chicken, red onions & fresh coriander
  • The Works $22.00
    • Italian sausage, pepperoni, mushroom, onions, pepper, olives, tomato & mozzarella cheese
  • Salt & Pepper Squid $28.00
    • W/ paprika, aioli & lemon wedge
  • Five Tempura Scallops $15.00
    • W/ cos lettuce & whole egg mayonnaise
  • Warm Marinated Green & Black Olives $7.50
  • - Crumbed or Battered $4.60
  • Chicken Burger $10.00
    • Fillet of chicken breast, coated in sesame seedbread crumbs, homemade tomato chutney,beetroot, salad
  • Greek Salad Box $9.50
  • Calamari - 2 Rings $1.20
  • Handcut Agria $6.50
  • Sausage $3.00
  • Fresh fish available daily, see blackboard for varieties and prices
  • Seafood Stick $2.20
  • White Fish $28.50
  • Chilli Salt Squid $18.00 / $28.50
    • with fresh herbs & sprouts
  • Spiced Roasted Cashews $7.50
  • with miso butter $8.50
  • Chai Creme Brulee with spiced plum & ice cream $12.00
  • Fruit Mess with mascapone, cream, meringue & puffed rice $12.00
  • Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
  • Chicken Larb $16.80
    • chicken, lime juice, chilli & Kaffir lime with lettuce, cucumber & crisp wontons
  • Served with Thai jasmine rice. N/A
  • Kao Phad $19.00
    • Fried rice with vegetables and egg with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Side Salad $6.50
  • Phad Piew Wan $19.00
    • Thai sweet and sour dish with pineapple, tomato and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Jungle Curry (Gang Pa) [med - hot - Thai hot] $19.00
    • This Northern Thai curry has lots of herbs, spices,chilli and vegetables (NO COCONUT) with your choice of: Chicken, pork or beef $19.00 / Vegetarian with tofu
  • Cashew nuts $4.00
  • Larb Pla (Fish Salad) $29.00
    • Spicy crispy ground fish combined with toasted ground rice, lemongrass, kaffir lime leaf, mint, coriander, chilli powder, sliced ginger, lime juce, onions. Garnished with crispy garlic and shallots.
  • Phad Prik Khing $24.00
    • Stir-fried thick spice red curry sauce with crispy pork belly, beans, capsicum, sweet basil and kaffir lime leaf.
  • Chicken Kara-age $17.50
    • Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
  • Vegetarian Roll $15.50
    • Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
  • Edamame Beans $8.00
    • Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
  • Assorted Vegetable Tempura $29.50
    • A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
  • Tempura Prawn Roll $18.50
    • Inside out roll with tempura prawns, flying fish roe, cucumber and avocado, served with mayonnaise and teriyaki sauce.
  • Chirashi Sushi $21.50
    • Sushi salad. Premium sashimi on sushi rice
  • Tarantula Roll $20.00
    • Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
  • Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $ 23.00
    • servings per person (same platter)
  • Garlic Prawns (GF) $18.00
    • Served w. salad & fries
  • Little “fish & chips” $11.00
    • Battered fish, chips & tomato sauce
  • Meat Lovers $18.50
    • Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
  • Swap $3.00
    • Fries for veggies, wedges or salad
  • Sauces $1.00
    • Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
  • Two Course Roast of the Day $18.50
    • Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
  • Youngsters Sunday $ 4.00
    • chocolate or berry
  • Veggie Burger $17.00
    • Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
  • Chocolate Brownie $11.90
    • Triple chocolate brownie served warm with whipped cream and vanilla ice cream
  • Extras each 1.50
    • Aioli, Peppercorn sauce, sour cream, sweet chilli sauce
  • 623 Kids Burger $9.90
    • Delicious beef pattie with sreaky bacon, cheese, tomato and salad greens . Served with chunky fries and tomato sauce
  • Cross cut Fries $9.50
    • Tasty wafflestyle fries served with spicy tomato salsa
  • Thai Beef Salad $19.90
    • 180 g of succulent marinated beef seared to medium rare sitting on mixed salad greens with authentic Tha dressing
  • Godzilla Burger $19.90
    • Crispy Chicken Fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise
  • 623'S Famous Big Fry UP $17.9
    • Your choce of eggs, streaky bacon, sausage, hash browns and roasted tomato served with fresh buttered toast
  • Onion Rings $8.90
    • A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
  • Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
  • House cut chunky chips, paprika salt, BBQ sauc $7
  • Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
  • Wild venison, mushroom paté, red wine reduction $20
  • Wild goat balls, spicy napoli sauce, ciabatta $12.5
  • Wild goat, jamaican jerk sauce $18
  • Haloumi, portobello mushroom, caramelised onion jam $19
  • Mussel, scallop, smoked eel filo $16.5
  • Chocolate Mousse $9.00
    • Our rich and decadent chocolate mousse is made fresh in house!
  • Rocket $19.00
    • Olive oil & garlic base, prosciutto ham, parmesan, mozzarella, fresh rocket greens & lemon slices
  • Simplicity Pizza $11.00
    • A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
  • Mt Arthur $23.00
    • Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, chevre goat cheese, mozzarella, feta, artichoke hearts, roasted red capsicums, kalamata olives, fresh spinach. Topped with hot marinara sauce and parmesan!
  • New Mexican $15.00
    • Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!
  • Funghi Town $21.00
    • Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
  • Sausage Lasagna $23.00
    • Our lasagna is baked twice to allow the flavors to meld together. Fresh pasta sheets, our signature marinara tomato sauce, ricotta and mozzarella cheese, roasted red capsicums, italian sausage locally made by Raeward Fresh, and topped with pesto and Parmesan. Comes with side salad.
  • Simplicity $11.00
    • Extra virgin olive oil and garlic topped with mozzarella and parmesan.
  • Bowl of fries $6.00
  • Garlic loaf $10.00
  • Eggs - each $1.00
  • Nachos (vege option available) . $15.00
  • -Small $17.00
  • Fried platter for 4 $30.00
  • Wedges $9.50
    • With sour cream & sweet chilli sauce
  • Ginger beer smoked manuka pulled pork burger $18.00
    • With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
  • Chicken, Pork, Beef, Vegetarian $16.50
  • C6. Kaeng Penang
    • Traditional thick curry from Southern Thailand with alluring combination of fresh seasonal vegetables, garden fresh lime leaves and coconut milk simmered with your choice of
  • C2. Hor mok
    • Thailand’s most elegant seafood dish exploding with flavour and tradition infused tightly with fresh seasonal vegetables, garden fresh lime leaves with your choice of
  • F3. Pad Ped Talay $25.00
    • Flame fried king prawns, mussels, squid and scallops with fresh seasonal vegetables and our enhanced curry style sauce
  • Fried Egg Noodles $6.00
  • S1. Tom Yum
    • A mildly spiced broth, infused with lemongrass, galanga, tamarind and ginger, the most famous of Poppy Thais’ soups
  • Seafood $19.00
  • Seafood $19.00
  • Cajun Chicken Fettuccine $18.90
    • Creamy Cajun chicken fettuccine with spring onion and tomato, topped with Parmesan
  • Toasted Sandwich $9.90
    • Your choice of 3 fillings. Served with fries. Ham / Cheese / Onion / Tomato / Egg / Mushroom / Pineapple / Bacon. Extra fillings $1.50 EA
  • Salt ‘N’ Pepper Squid $12.90
    • Salt and pepper coated squid served on mesclun salad with roasted chorizo and citrus dressing
  • Ciabatta $3.50 EA
  • Pineapple $1.50 EA
  • Garlic Loaf $6.90
    • With plenty of garlic butter, wrapped in foil and baked
  • Iced Coffee $5.50
    • Milk, Ice, double espresso coffee, Coffee SHOTT and ice cream, blended and topped with cream
  • Chilli Cheese Bread $7.90
    • Four pieces of toasted french stick, smothered in garlic butter and topped with sweet chilli and melted cheese
  • BLT $10.00
    • Bacon, lettuce and tomato drizzled with an old fashion ways in wholegrain toast. Served with hand cut chips.
  • Garlic Bread $6.00
    • Homemade bread smothered in roast garlic and fresh hero butter
  • Ribeye steak, gluten free gravy, salad and chips
  • Wedges, Cheese, Bacon & Sour Cream $15.00
  • Honey Soy Buffalo Wings $14.00
  • VEGETARIAN
  • Fried Eggs / Sour Cream / Roast Garlic and Herb Butter / Red Wine Mushroom Sauce / Creamy Peppercorn Sauce / Jug of Gravy $3.00
  • Hand Cut Chips $6.00
  • Floaty coke $4.50
    • Coca cola served with floating ice cream.
  • Monday-friday 7am-11am
  • In house pork steam dumplings $15.00
    • With sands dipping sauce
  • -Cheese, sour cream & chilli sauce $11.00
  • Banana split $15.00
    • Remember this? Served with a choice of chocolate, berry or caramel sauce
  • Seasoned wedges
    • Served with bacon, melted
  • Crispy fries $10.00
    • Served with choice of aioli, tomato sauce, or gravy
  • Saturday-sunday & public holidays 8am - 11am
  • ASUKA ZEN $26.50
  • KIDS SUSHI PLATE $7.50
  • KAKIAGE RICE $3.50
    • (Tempura Rice)
  • TAKOYAKI $7.50
    • 7pcs Octopus Ball
  • GRILLED MISO YAKI
    • Grilled main option and vegetables with original miso sauce on hooba leaf
  • CHICKEN KARAAGE
  • - Vegetable Tempura (5pc)
  • GYOZA (10pc) $20.50
    • Pan fried pork dumpling with garlic, sour soy sauce
Jazz Restaurant & Bar

Jazz Restaurant & Bar

location

Address

17 Paerata Road, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092389319

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
17 Paerata Road, Pukekohe, Auckland, 2120, New Zealand
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