Jazz Restaurant & Bar in Nelson Menu

Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
small $24.90
Bandits chicken burrito (v) $23.90
- A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
large $32.90
The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
(v) : can be prepared vegetarian
Fresh fish tacos $19.50
- Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli

Chicken tikka fried rice $14.5
- Chicken tikka from the tandoori oven fried with egg and vegetables.
Karahi paneer $15
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
Peshwari naan $5
- Soft bread stuffed with dried fruits and nuts.
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
Samosas (two samosas per portion) $5.5
- Flaky pastry, filled with seasoned potato and peas and fried to perfection.
Tandoori chicken (full-serve) $19
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
Rendang $14.5
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
Cheeky chips $5.5
- Mango's own - selected vegetables coated with chickpea flour batter and fried to perfection. Kids love this!!!

Wangapeka Cheese Selection $20.00
- Tui / B1ue Rock / Matariki / Brie/ Spiced pear paste / crostni / selecton of seasonal fresh fruit / nuts (GF on request) (Sweet Agnes Riesling) and/or (Lake Hayes Noble)
Broccoli/ Almond Butter $7.00
Recommended wines available by the glass
Tomato, Pea and Artichoke Risotto Parmesan (GF) (Lawson's Dry Hill Chardonnay) $25.00
Salted Caramel Cheesecake $15.00
- Anglalse
Recommended wines available by the bottle
Selection of Sorbets (GFI (DF) $15.00
Duck and Mushroom Risotto $29.00
- Rocket/ parmesan/ hoi sin jus (GF) (Mt Difficulty Roaring Meg Pinot Noir)

Fish $4.00
Spinach & Pumpkin $3.20
Extra fillings for all Toasted Sandwiches $1.00 ea
- Bacon, Egg, Cheese, Tomato, Onion, Mushroom, Pineapple
Sloppy Joe $8.00
- Potato, Savory Mince, Garlic Butter, Cheese & Sour Cream.
Mushroom $7.00
10 Mini Samosas & 10 Mini Spring Rolls $6.00
Meat $3.30
Flounder Fillet $4.20

Phad Rah-Nah $19.00
- Stir fried vegetables in a thick soy-based soup over stir-fried wide rice noodles with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Samosa (vegetarian) $9.50
- Crispy patties stuffed with potato and mixed vegetables, deep fried to golden brown. Served with sweet chilli sauce.
Pork Spare Ribs Thod $9.50
- Country style pork ribs marinated in zesty Thai seasoning and deep-fried. Served with sweet chilli sauce.
Side Salad $6.50
Panang Curry $24.00
- Creamy curry with crispy pork belly, basil,kaffir lime leaf and capsicum.
Phad Ped Nor Mai [mild - med - hot - Thai hot] $19.00
- Stir fried red curry paste with bamboo shoots, capsicum, kaffir lime leaf, sweet basil and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00/ Prawns $24.50/ Vegetarian with tofu
Red Curry [mild - med - hot -Thai hot] $19.00
- Red curry with coconut cream and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Phad Nam Mun Hoy $19.00
- Stir fried vegetables with oyster sauce and your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu

Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
Nelson Roll $20.00
- Chef ’s selection of fresh and Tempra Prown with cucumber, avocado and flying fish roe with mayonnaise.
Spicy Tuna Roll $17.50
- Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
Scotch Fillet $36.00
- Chargrilled, served with garlic Ponzu sauce and sautéed mixed vegetables.
Edamame Beans $8.00
- Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $ 23.00
- servings per person (same platter)
Sushi platters are portioned per person and include 11 pieces of assorted Sushi $21.50
- 1 person

Mussels in Bays Pilsner $23.00
- Green lipped mussels steamed in Pilsner beer, finished with manuka smoked bacon, parsley and garlic, served with toasted bread.
Fish n Chips $22.00
- Fresh fish in a crispy Golden Bays beer batter, served with thick cut fries salad and homemade tartare sauce.
Garlic Prawns $28.00
- Garlic and herb marinated prawns served with a crispy noodle salad and red pepper aioli.
Mussels in Bays Pilsner $23.00
- Green lipped mussels steamed in Pilsner beer, finished with manuka smoked bacon, parsley and garlic, served with toasted bread.
Special Wedges $17.00
- Hearty chunks of potato specially seasoned with the addition of grilled bacon and melted cheese and served with sour cream and sweet chilli sauce.
Cheese Board Platter $35.00
- A selection of delicious New Zealand cheese served with crackers, bread, fruit and tomato relish.
Mushrooms $4.00
Side Salad $6.00

623 Kids Fettuccine $9.90
- Delcious beef pattie with streaky bacon ,cheese, tomato and salad greens. Served with chunky fries and tomato sauce
The Kruger $18.90
- A huge beef pattie with bacon,cheese, tomato ,BBQ Sauce, two beer , battered onion rings and salad greens
623' S Sticky Bourbon BBQ Ribs $26.90
- Tender Pork ribs served over cajun spiced wedges with a BBQ bourbon dipping sauce
Extras each 1.50
- BBQ Sauce, Aioli, Satay Sauce, Mayonnaise, Bacon, Beetroot, Cheese, Fried Egg, Pineapple, Jalapeno relish
Lemon Pepper calamari $15.90
- Crispy fried calamari served over salad greens with a mango lime coulis
Extras each 1.50
- BBQ Sauce, Aioli, Satay Sauce, Mayonnaise, Bacon, Beetroot, Cheese, Fried Egg, Pineapple, Jalapeno relish
Thai Beef Salad $19.90
- 180g of succulent marinated beef seared to medium rare sitting on mixed salad greens wth authentic Thai dressing
Capriosca $19.90
- Italian salami , meatballs, bacon, capsicum and olives finished with a capsicum pesto swirl

Egg, beef pattie $1.00
Chicken fillet $8.00
- mayo lettuce tomato cheese
Kids Cheese $4.50
- as kids plus cheese
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
Bacon & Egg $8.80
- as plain + pineapple + ham steak
Egg $8.00
- as plain + Egg
Chicken Chargrill $8.00
- mayo lettuce tomato cheese

Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
Mussel Pattie $4.80
- our own homemade speciality
Hotdog $3.80
- on a stick-kiwi classic
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
Ewe Beaut $14.00
- Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!

E.6 Emperors’ Pouch $8.50
- Crispy pouches of wontons filled with pork, thinly minced prawns and vegetables
Chicken, Pork, Beef, Vegetarian $16.50
Chicken, Beef or Honey Pork $16.00
King Prawns $13.00
C2. Hor mok
- Thailand’s most elegant seafood dish exploding with flavour and tradition infused tightly with fresh seasonal vegetables, garden fresh lime leaves with your choice of
MIXED ENTREE - for two $15
Side Salad $5.50
N1. Moo Dang $16.00
- Stir fried egg noodles with our home made honey pork and fresh seasonal vegetables >>

We have available for sale our herb vinaigrette, mustard mayonnaise, tomato and chilli jam, quince jelly, chilli and lemongrass sauce.
●Caesar Salad (GF Available) $20.50
- Cos lettuce tossed with creamy dressing, croutons, crisp bacon, parmesan, anchovies and soft egg
Home Made Pizza Wedge $8.50
- With ham, cheese, tomato and salad leaves
Garlic Bread $6.50
●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
Kids Breakfast $10.00
- Wholegrain toast, egg, bacon and hash brown
Open Focaccia Sandwich $19.25
- Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie
Ice Cream Sundae $6.00
- With chocolate or berry sauce

Teriyaki Tofu Don $13.00
- Teriyaki tofu on steamed rice, salad, sesame
Renkon Chips $5.00
- Crispy lotus root slices
Negi Chāshū $12.00
- Chāshū braised pork, green salad, spicy shredded leek
Crispy Noodle Salad $9.50
- Crispy noodles, green salad, shredded leek, mayo
Tuna Tataki $19.00
- Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled
Edamame Beans $5.00
- Organic flaky sea salt
Tonkotsu Ramen $13.00
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, ginger, mustard leaves
Salmon Sashimi $17.00
- Marlborough salmon sashimi, fresh wasabi, lemon

DHINGRI PRAWNS Succulent shelled prawns cooked in a rich gravy with mushrooms, tomatoes garnished with coriander $ 18.98
ALOO GOBI Cauliflower florets and potatoes cooked in a tomato and onion gravy garnished with coriander and julienne ginger $ 11.98
SEAFOOD -
Mango chutney $1.98
TANDOORI MUSHROOMS Fresh button mushrooms marinated in yoghurt and spices cooked in the tandoor oven $ 8.48 (Mains $ 13.48)
Mint chutney $1.98
LAMB SAAGWALA Tender diced lamb cooked in a fresh spinach gravy with fresh herbs and spices garnished with julienne ginger (available in Beef as well) $ 16.98
BEEF MADRAS Tender boneless cubes of beef cooked in a rich gravy with a subtle hint of coconut cream garnished with shredded coconut (available in Lamb & Chicken as well) $ 15.98

Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Medium Frozen Coke & Medium Fries Snack Deal N/A
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?

Jazz Restaurant & Bar in Nelson Menu

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Jazz Restaurant & Bar

Nelson Region > Nelson > Jazz Restaurant & Bar

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17 Paerata Road, Pukekohe, Auckland, 2120, New Zealand

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