Jazz Restaurant & Bar in Nelson Menu

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Jazz Restaurant & Bar in Nelson has no menu available, but can choose from many other options such as E1. Summer Roll or E2. Poh Pieh Puck from Poppy Thai Restaurant. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Ramen Takara includes a wide range like Shoyu Ramen or Tori Shio Ramen. The Family Feast and The Protein Pack from . Pita Pit offers Falafel Gourmet and Vegetarian Falafel.

Nearby Sample Menus

Hand Cut Chips w/ Tomato Sauce $8.00
- W/ garlic & parsley $15.00
Pancake Stack $10.00
- W/ bacon, banana and maple syrup
Fish & Fries $15 Small / $18 Large
- Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
Fresh Fruit & Yoghurt $10.00
Crispy Calamari Salad $15.50
- W/ locally picked salad greens, roasted pumpkin & kumara & a poppy seed dressing
Curly Fries w/ BBQ Sauce $8.00
- For One $26.00

Cheesecake of the Day
- Ask for today's flavour, served with vanilla ice cream and berry coulis
Battered Fish 'n Chips
- With tomato sauce
Garlic Potatoes
Garlic & Rosemary Marinated Lamb Salad $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
Salmon $28.90
- House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
Extra Bread
Try our vegetarian option with a field mushroom and tomato chilli jam
Chicken Nuggets 'n Chips
- With tomato sauce

Urban's marinated bowl of olives $6.00
Black forest floor, cherry sorbet, chocolate marquise $13.00
Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
Bloody Mary Oyster Shot $9.00
Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00

Chicken tikka fried rice $14.5
- Chicken tikka from the tandoori oven fried with egg and vegetables.
Laksa $17
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
Green salad $6
- Fresh green salad.
Vegetable jalfrezi $15
- Seasonal vegetables and cottage cheese cooked with a tomato-based gravy.
Do pyaza $17
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
Butter prawns $
- If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
Peshwari naan $5
- Soft bread stuffed with dried fruits and nuts.
Mee goreng $15
- Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.

10 Mini Samosas & 10 Mini Spring Rolls $6.00
Kids Burger $4.70
Paua $7.00
Flounder Fillet $4.20
Small Hot Dogs $1.70
Kumara Chips $5.90
Cheese $6.20
City Spud $6.00
- Potato, Garlic Butter, Cheese, Coleslaw & Sour Cream.

Thai Mini Spring Rolls $9.50
- With minced pork (or Vegetarian), vermicelli and vegetables served with sweet chilli sauce.
Phad Puck Satay $19.00
- Stir fried vegetables with home-made Thai peanut sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Yellow Curry [mild - med - hot -Thai hot] $19.00
- A dish from southern Thailand. Aromatic turmeric curry paste, potato and medley of vegetables with your choice of chicken, pork, beef or vegetarian with tofu.
Chicken Satay $9.50
- Tender chicken marinated in traditional spices and barbecued on skewers. Served with Thai peanut sauce.
Kao Phad $19.00
- Fried rice with vegetables and egg with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Phad Ped Nor Mai [mild - med - hot - Thai hot] $19.00
- Stir fried red curry paste with bamboo shoots, capsicum, kaffir lime leaf, sweet basil and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00/ Prawns $24.50/ Vegetarian with tofu
Phad See-Ew $19.00
- Wide rice noodles stir-fried with eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
Thai Beef Salad (Yum Neua Yang) [mild - med - hot -Thai hot] $21.00
- NZ rib eye fillet, finely sliced, combined with lime juce, tomato, cucumber, onions,Thai herbs, chilli and tossed with Thai-style dressing.

Lamb Shank
- Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
Pork Belly – Flames on Forty Favourite $32.00
- Honey Glazed Slow Cooked Pork Belly, Kumara Puree, Caramelised Apple, Quince Jus and Baby Cress (GF)
Pic’s Peanut Butter Parfait, Dark Chocolate Brownie $14.00
- Salted Caramel Sauce and Caramel Corn
Pumpkin & Hazelnut Falafels $13.00
- Smoky Tomato Relish and Mint Yogurt
ideal for one $19.00
Fresh Garden Salad with Herb Dressing $5.00
Served with Crackers, Quince Paste, Nuts and Fresh & Dried Fruits
- Either Hand Cut Chips, Creamy Potato Gratin or Creamy Potatoes Mash And

Chicken $5.60
Vege pattie S $9.1 / L $11.7
Rice $4.00
Lamb S $8.8 / L $11.8
Salad $5.70
Kids sizes $5.80
Falafel S $10.8 / L $12.8
Mixed S $9.3 / L $11.9

Fish Bites & Fries $9.00
Samosas & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Basket of Fries $5.00
Small Mixed Platter $16.00
Baby Sausages & Fries $9.00
Mini Spring Rolls & Fries $9.00
Large Mixed Platter $30.00

Selection of Local Cheeses $20.00
- Quince and Crackers
Tofu and Pumpkin Ravioli $24.00
- Quinoa, Wilted Spinach and Cashew Nut Dressing
White and Dark Chocolate Mousse $15.00
- With Espresso
Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
Fries $7.00
- Sea Salt
Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
Slow Roasted Beetroot $15.00
- Quark, Caraway and Truffle Honey

Classic Cheese $11.00
- Marinara tomato sauce, mozzarella cheese and topped with fresh basil.
Simplicity $11.00
- Extra virgin olive oil and garlic topped with mozzarella and parmesan.
Rocket $19.00
- Olive oil & garlic base, prosciutto ham, parmesan, mozzarella, fresh rocket greens & lemon slices
Waimea $22.00
- Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.
Spinach Artichoke Dip $13.00
- A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
Simplicity Pizza $11.00
- A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
Spinach & Rocket Salad Small $8.00 Large $13.00
- Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
Chocolate Mousse $9.00
- Our rich and decadent chocolate mousse is made fresh in house!

Prawn Skewers $9.00
- X 3 Plus Sweet Chilli Sauce
Onion Ring $1.00
Wontons $9.00
- X 6 Plus Sweet Chilli Sauce
Gluten Free Donut $3.00
Seafood Stick $2.20
Extras $1.50
- Cheese, Beetroot, Pineapple, Egg, Tomato
Donut/Choc Donut $3.00
Kids Burger $7.00
- meat patty, cheese, sauce, lettuce

250g Ribeye steak (GF) - monteiths beer match - original. $36.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
Breads & dips (pull apart loaf) $20.00
- With a trio of in house dips
Monday-friday 7am-11am
-Add chicken for an extra $5.00
The chicken stack (GF) - monteiths beer match - golden $34.00
- Tender slices of breast chicken stacked with bacon & mushrooms, topped with camembert cheese, finished with a white wine & pesto cream sauce. Served with a light garnish, seasoned buttered gourmet potatoes & seasonal roast veg
Eggs benedict $18.00
- Crispy ham on a savoury scone & lightly drizzled with traditional hollandaise sauce
11am-late
Onion rings $15.00
- Cooked in a light golden batter, and served with aioli & chilli dipping sauce

Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.

B.L.A.T Focaccia $16.50
- Bacon , Lettuce, guacamole, sliced tomato and aioli served on focaccia
Big Veggie (V)(GFO) $18.50
- Grilled Halloumi, SAuteed potatoes, roasted tomato, mushrooms, pinach, soft poeached eggs and toasted focaccia
Bacon / Grilled Chicken / Salmon / Halloumi $5.00
Chunky Handcut Chips S $3.50 / L $6.50
- Served with aioli
Pastrami, swiss cheese, sliced pickles, tomato relish
Creamy Seafood Chowder $13.50
- With a hint of spice, served with tomato ciabatta
Chunky Handcut Chips with Cheese and Bacon $12.00
- Served with sour cream
Soup (V) $10.00
- Tomato, roast capsicum and basil pesto served with toasted wholegrain bread

Jazz Restaurant & Bar

Nelson Region > Nelson > Jazz Restaurant & Bar

Address

17 Paerata Road, Pukekohe, Auckland, 2120, New Zealand

Phone

092389319

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM