Address
17 Paerata Road, Pukekohe, Auckland, 2120, New Zealand
Jazz Restaurant & Bar in Nelson Menu
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Jazz Restaurant & Bar in Nelson has no menu available, but can choose from many other options such as E1. Summer Roll or E2. Poh Pieh Puck from Poppy Thai Restaurant. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Ramen Takara includes a wide range like Shoyu Ramen or Tori Shio Ramen. The Family Feast and The Protein Pack from . Pita Pit offers Falafel Gourmet and Vegetarian Falafel.
Nearby Sample Menus
- Mixed leaf & herb salad $6
- Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
- Fresh & Simple - Food to Share
- Ōra king salmon carpaccio w cucumber, radish, red onion, coriander & ginger-soy dressing $19.50
- Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50
- Pan roasted snapper w green papaya, mung bean sprouts, red onion, cashews & coriander salad w lime & tamarind dressing $32.50
- Steamed asparagus w sea salt & lemon $8
- Add bubble & squeak, avocado or mushrooms $5 each
- Cold smoked pork crackles $7.00
- Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
- Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
- Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
- Urban chips, caramelised onion & roast garlic aioli $11.00
- Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
- Urban's marinated bowl of olives $6.00
- ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
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Nachos $9.00
- With Cheese, Beans and Sour Cream
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Ice Cream Sundae $6.00
- With Chocolate or Berry Sauce
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Beef Wellington $27.95
- Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
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Eggs Benedict $21.50
- Freshly Toasted Sourdough Bread topped with Ham off the Bone, Wilted Spinach, and Free Range Poached Eggs with Hollandaise Sauce (Home-Made GF Bread $2 Extra)
- Garlic Bread $6.50
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Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves
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Croissant $17.25
- Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
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Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
- Fresh ciabatta with flavoured butter $7.00
- Chocolate truffle $4.50
- Affogato $9.50
- Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
- Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
- Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
- Market fish with fennel risotto, pickled vegetables and grissini MP
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
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Sesame Seared Tuna $38.50
- Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.
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King Salmon Miso Teriyaki $35.00
- Panfried King salmon with miso teriyaki sauce served with rice ball and fresh salad.
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Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
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Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
- Beef $ 50.50
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Tempura Prawn Roll $18.50
- Inside out roll with tempura prawns, flying fish roe, cucumber and avocado, served with mayonnaise and teriyaki sauce.
- Seafood $ 49.00
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Fish of the Day $37.00
- Please ask our friendly team for today’s creation with Panko Prawn and Miyazu’s special miso sauce.
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Beef and onion $5.00
- Beef & onion topped with mozzarella
- Cookies & cream mousse $3.50
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Xtra Large $3.90
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Chicken Satay $8.00
- as chicken fillet + satay sauce
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Chicken Chargrill $8.00
- mayo lettuce tomato cheese
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Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
- Venison pattie, rib eye steak, chicken Fillet $3.00
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Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
- Egg, beef pattie $1.00
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Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
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Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
- Zuppa di calamari $12.00
- -Ricotta and figs jam $15.00
- Ricotta marmellata di fichi $15.00
- Taglia telle alla carbonara $15.00
- -Grilled beef steaks balsamic dressing $18.00
- Bruschetta $15.00
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Panna cotta $12.00
- cream berries, chocolate
- Tagliata di manzo con balsamico $18.00
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Chips $3.00/ $4.00
- punnet / scoop
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Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
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GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
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The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
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The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
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Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
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MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
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Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
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POLENTA FRIES $6.00
- w/- house sweet chilli aioli.
- GARDEN FRESH SALAD $6.00
- FRIES & AIOLI $6.00
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TWICE COOKED PORK BELLY $32.00
- Kumara gratin, charred broccoli, Moa Cider & apple sauce & jus.
- SPAGHETTI,BACON & CHEESE $12.00
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SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels & squid. (GF)
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CHURROS $14.00
- Spanish doughnuts either w/- dark chocolate sauce or w-/ salted caramel sauce.
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FRESH FRUIT SALAD $14.00
- Vanilla yoghurt, honey comb & toasted coconut.
- Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
- Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
- Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
- Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
- Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
- Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
- Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
- Cured Salmon Nicoise style potato salad, Black pudding $19.0
- Fries large $4.00
- Or just Salad $6.00
- Handmade chicken sliders $4.90
- Stuffed Sausages $2.90
- Beef $7.00
- Bacon cheese egg with English muffin $3.50
- Bacon and egg rolls with onion chutney $3.50
- Mega beef + cheese rolls $4.00
- Pastrami, swiss cheese, sliced pickles, tomato relish
- Gluten Free Bread available on request for additional $1.50
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Roasted Beetroot Salad (V)(GF) $15.00
- With feta, salad greens, toasted seeds and a balsamic dressing
- Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
- All Salads Served with Yello's Special Salad Mix
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Toasted Bagel $7.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
- Sweet Chilli Chicken
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Yello's Toasted Muesli(V) $14.00
- with freash fruit, poached berries and toghurt
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Chocolate mousse $3.50
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Xtra Large $3.90
- Hash bites $3.50
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Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
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Tandoori Chicken $19.50
- mango chutney, red onion, cashew nuts, banana
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Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
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Olive $17.00
- spinach, olives, feta, red onion, tzaki
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Spaghetti Meatballs $19.50
- with Napolitano sauce
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Olives and feta cheese $9.50
- served with bread
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Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
- Vegetables $7.50
Jazz Restaurant & Bar
Phone
092389319
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
17 Paerata Road, Pukekohe, Auckland, 2120, New Zealand
- Nelson Finger Food Menus
- Nelson Region Finger Food Menus