Jazz Restaurant & Bar in Nelson Menu

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Jazz Restaurant & Bar in Nelson has no menu available, but can choose from many other options such as E1. Summer Roll or E2. Poh Pieh Puck from Poppy Thai Restaurant. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Ramen Takara includes a wide range like Shoyu Ramen or Tori Shio Ramen. The Family Feast and The Protein Pack from . Pita Pit offers Falafel Gourmet and Vegetarian Falafel.

Nearby Sample Menus

Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
Chocolate Truffles $4.00 ea.
- dark or white

Truffle fries $6.50
Add blackened fish $4.50
Fish empanada (4) with jalapeno yogurt dips $9.50
Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
Fish empanadas (4) with jalapeno yogurt dip $9.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50

Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.

Watermelon with Kalamata olives, feta & mint
Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
Grilled lamb koftas with cucumber & mint yoghurt $12
House baked focaccia with emulsified tomato foam & balsamic reduction $10
Pan baked flounder with capers, pinenuts & lemon butter sauce $22
Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
Fish Du Jour
- wait staff will advise market price
Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18

Plain Spud $5.00
- Potato, Garlic Butter, Cheese, Sour Cream.
Blue Cod $8.20
Lasagna Topper $3.20
Oysters $2.40
Ham & Chez $3.80
2 fillings $3.50
Veggie & Lentil $3.00
Kids Pack 3 $6.50
- 1/2 Scoop Chips, 4 Fish Bites, 2 Small Donuts, 1 Sauce Sachet

- Oven Baked Fish extra $0.50
Calamari - 2 Rings $1.20
½ Scoop Wedges $3.50
Homemade burgers all served in a toasted sesame seed bun with lettuce and tomato.
½ Scoop Handcut Agria $3.50
Beef Burger $10.00
- Home made beef patty with caramelised onion, beetroot, salad
Fresh fish of the day
- Crumbed or Battered $4.60

Grilled White Fish $28.90
- with seasonal greens, green tea noodles, soy, ginger & lime
Steamed Dumplings $12.00
- (6) Pork, prawn and garlic chives with soy, lemon and chilli dipping sauce
Extra Garlic Chappati $4.50
Fruit Mess with mascapone, cream, meringue & puffed rice $12.00
Sirloin Steak - grilled Sirloin with shiitake mushrooms, spinach, rice cakes & jus $31.00
Chilli Salt Squid $18.00 / $28.50
- with fresh herbs & sprouts
Crispy Red Braised Chicken Wings $15.50
- with plum sauce
Pad Thai stir fried rice noodles, egg & condiments n/a

Lamb S $8.8 / L $11.8
Lamb S $9.2 / L $11.8
Chicken $5.60
Lamb S $10.9 / L $12.9
Kids sizes $5.80
Falafel $1.80
Vege pattie S $8.7 / L $11.7
Vege pattie $1.90

Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
Poki $17.00
- Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.
Chawan-Mushi $9.00
- Light and savory steamed egg custard with assorted seafood.
Assorted Nigiri - 12pc $34.00
- Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
Tempura Vegetables (3pc) $4.00
Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.

Mini Spring Rolls & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Mini Hot-Dog & Fries $9.00
Fish Bites & Fries $9.00
Chicken Nuggets & Fries $9.00
Small Mixed Platter $16.00
Baby Sausages & Fries $9.00
Basket of Fries $5.00

Pan fried market fish $30
- summer vegetable ratatouille, green salad
Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
Pan fried halloumi $18
- lentil salad, Urban Hippie miso vinaigrette, mix lettuce
Spanish potato omelette “Tortilla Española” $11
- green salad, mustard
Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad

Bacalao a la Vizcaina $14.00
- Grilled Icelandic de-salted cod topped with a red capsicum and garlic sauce "Biscayne style" served with "revolcona" mashed potatoes.
Escalivada $12.00
- Grilled vegetables. A Catalonian Favourite! Tomato, zucchini, aubergine, mushrooms and red pepper with Romesco sauce.
Pan de Ajo $8.00
- Garlic bread. Toasted ciabatta with fresh garlic and olive oil.
Espinacas a la Catalana $12.00
- Catalan style spinach sautéed in olive oil with garlic, sultanas, pinenuts and feta cheese.
Fideus Rossejats $24.00 pp
- Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
Paella Valenciana $24.00 pp
- The most famous Spanish rice dish. Chicken, shrimps mussels, fish and diced vegetables cooked in stock with bomba rice to create an intense and delicious combination of flavours for the senses. (Minimum 2 people, wait 30-40 minutes or pre-order).
Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
- Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
Rape Con Pipirrana $14.00
- Grilled Monkfish topped with a vinaigrette julienne of tomatoes, capsicum, garlic, onion and herbs.

Garlic Bread Loads of garlic & chilli butter, drizzled with chilli sauce. $7.50
Espresso Burlee Espresso creme burlee with vanilla ice cream & berry compote. $13.00
Side salad small $5.00
Soup Of The Day Made from fresh ingredients daily. $11.00
Pesto Pita Pita bread lavished with basil pesto & melted parmesan cheese accompanied by a Tzatziki yoghurt dip & hummus. $12.50
Chicken Burger Chicken fillet with aioli mayonnaise, tomato, brie cheese & bacon in a Turkish burger bun with gourmet lettuce & fries. $21.00
Vanilla Caramel Smoothie -
Spirulina Smoothie -

Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.

Margarita $16.50
- with fresh basil, fresh tomato
Vegetables $7.50
Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
Prawns $13.50
- half dozen served with garlic aioli
Olive $17.00
- spinach, olives, feta, red onion, tzaki
Fries with Aioli $7.50
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce

Jazz Restaurant & Bar

Nelson Region > Nelson > Jazz Restaurant & Bar

Address

17 Paerata Road, Pukekohe, Auckland, 2120, New Zealand

Phone

092389319

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM