Johnny's in West Coast Menu

SMALL PLATE TO SHARE SMALL PLATE TO SHARE
  • Wedges (S) $6.00 (L) $10.00
  • Chili, Bacon & Cheese Wedges (S) $6.00 (L) $10.00
  • Baked Potatoes with Pesto and Sour Cream (GF/V) $7.50
  • Broccoli and Cheese Poppers (V) $11.50
  • Mushrooms stuffed with Feta and Sundried Tomato (V) $12.50
  • Smoked Chicken and Sundried Tomato Croquettes $15.50
  • Calamari and Chorizo with Red Wine Tomato Sauce (GF) $17.50
  • Lamb Kebabs with Tzatziki Sauce (GF) $13.50
  • Tiger Prawns with Mint, Dill and Lime (GF) $15.50
  • Jerk Chicken Skewers $13.50
  • Thai Fish Cakes with Nam Jin dressing (GF) $13.50
  • Moroccan Meat Balls with Spicy Tomato Sauce $13.50
  • Mussels Steamed in Ale with Chorizo and Cherry Tomato $19.50
  • Baked Camembert with Cranberry Sauce and Crostini (V) $15.50
  • Gluten Free Pesto or Garlic Cheesy Ciabatta Bread $6.00
  • Garden Salad (GF/V) $7.50
  • Pesto Cheesy Ciabatta Bread $6.00
  • Garlic Cheesy Ciabatta Bread $7.50
  • Fries (S) $6.00 (L) $10.00
MAINS MAINS
  • Baked Fish with Aioli Potatoes and Fresh Tomato Salsa $23.50
  • Battered Fish with Tartare Sauce, Salad and Fries $23.50
  • Chicken and Feta Roulade with Lemon Cream Sauce, Baked Potatoes and Seasonal Vegetables $29.50
  • Rib Eye Steak with Mushroom Sauce, Fries and Salad $29.50
  • Steak, Eggs and Fries $21.50
  • Variations
  • Onions $3.00
  • Bacon $4.00
  • Mushroom Sauce $4.00
  • Garlic Butter $3.00
BURGER BURGER
  • Chicken, Bacon, Pesto Tomato & Lettuce and Fries $23.50
  • Moroccan Spiced Beef, Moroccan Tomato Sauce, Tomato & Lettuce and Fries $21.50
  • Venison, Onion, Jam and Mushroom, Tomato & Lettuce and Fries $23.50
  • Johnny's Classic Kiwi Burger (Meat Patty, Bacon, Egg, Cheese, Onions, Beetroot, Tomato & Lettuce) and Fries $23.50
  • Burgers are available as a Wrap with Fries or a Salad
CHILDREN CHILDREN
  • Chicken Kebabs and Chips $9.50
  • Battered Fish and Chips $9.50
  • Cheese Burger & Chips $12.50
DESSERT DESSERT
  • Made on site. Your wait staff will tell you about today's treats

Nearby Sample Menus

  • Cordon Bleu $4.60
  • Whitebait Pat $7.00
  • Steak & Eggs $16.00
  • Chips 1/2 Scoop $2.20
  • Hot Dogs $3.60
  • Corn Patties $2.90
  • Bacon & Egg $7.20
  • Vegeterian $6.20
  • WARM CHOCOLATE BROWNIE GF $12.50
    • with vanilla ice cream berry coulis whipped cream & ice cream
  • SPRING ROLL $4.00
  • HOT DOG OR SAUSAGE $4.00
  • CHICKEN & MUSHROOM $6.50
  • CHILI BEEF MINCE $6.50
  • WEDGES $10.50
    • seasoned wedges with sour cream & sweet chili
  • PORK & APPLE $6.50
  • NZ SMOKED SALMON & BRUSHETTA $13.00
    • NZ smoked salmon on toasted bruschetta with pesto, blanched spinach, feta slow roasted tomatoes & caper aioli GF option
  • Hotcakes $16.00
    • Chocolate chip hotcakes with raspberry sauce and vanilla bean cream
  • Calamari $18.00
    • Chilli salt and pepper calamari on a spiced nut and aioli dressed salad
  • Spinach, onion jam and feta $12.00
  • Soup $12.00
    • Daily special. Served with fresh bread and butter
  • Large Breads $28.00
    • House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
  • Sticky Date Pudding $14.00
    • Warm sticky date and orange baked pudding with cinnamon semifreddo
  • Vegetable $20.00
  • Omelette $16.00
    • Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
  • The Woody Platter $10.00
    • Prawn twisters, fish bites, spring rolls, chicken nuggets, samosas and fries served with sour cream & chilli sauce
  • Garlic Bread $6.00
    • Chunks of ciabatta smothered in garlic butter
  • Breastburger $8.50
    • A homemade beef patty, lettuce , red onion & relish
  • The Woody's Texas Trio $39.50
    • A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
  • Poor OL' Porky The Pig $32.50
    • These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
  • Limpin' Larrys Lamb Shank $22.50
    • Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
  • Apple & Rhubarb Crumble $7.50
    • With cream & ice cream
  • Squarkin' Chicken Tenders $15.50
    • Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
  • West Coast Whitebait $26.00
    • Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
  • Flammenkuchen $26.00
    • Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
  • Meatlovers $26.00
    • Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
  • Chocolate Duet $18.50
    • Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
  • Free-range Eggs on Toast $16.50
    • Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
  • West Coast wedges, sour cream, sweet chilli sauce $9.50
  • Free-range Eggs on Toast $18.50
    • with streaky bacon
  • Quattro Formaggi $26.00
    • Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
  • Garlic Bread $7.00
  • Chicken Burger $19.90
    • Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
  • Soup of the Day $10.00
  • Pasta of the Day $22.90
    • Your wait staff will advise you on today's special
  • Southern Fried Chicken $25.50
    • Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Ice-Cream Sundae $12.00
    • Vanilla Ice-cream with your choice of chocolate, strawberry or caramel sauce, served with whipped cream
  • Shrimp Cocktail $14.90
  • Lamb Shanks
    • Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
  • BBQ Pork Ribs $19.00
    • Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Ice Cream Sundaes $7
    • Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
  • Bowl of Fries $5
  • Bowl of Wedges $8
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • Beef Lasagne $18
    • With Salad OR Vegetables.
  • Bean Nachos $12
    • With Sour Cream, Sauces & Cheese.
  • Cheesecake $5
    • Served with Whipped Cream
  • -With Bacon $15.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Beijing Roast Duck (Half) $25.00
  • Chicken & Corn Soup $5.00 S / $10.00 L
  • Prawn Fried Rice or Chow Mein $18.00
  • Stir-fry Diced Chicken with Peppers (Spicy & Dry Style) $19.00
  • Stir-fry Lamb with Ginger and Spring Onion $21.00
  • Supreme Satay (chicken or beef) $14.00
    • Grilled marinated satay stir-fry with vegetables on a bed of steamed rice and peanut sauce
  • Stir-fry Pork Slices with Capsicums $21.50
  • Fish in Spicy Garlic Sauce $21.50
  • Beer-battered or Grilled Halloumi and Chips $19.00
    • with homemade tartare sauce and lemon
  • Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
  • Mermaid's Catch $30.00
    • Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
  • White Chocolate Cheesecake with rum soaked raisins $10.00
  • American Hotdog $10.00
  • Fish & Chips
  • Mussel and spring onion fritter with toasted white bread $8.50
  • Beef Burger $24.00
    • with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
  • Per Piece $2.00
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • 3 Piece Pack + Regular Chips $7.50
  • Lunch Pak $12.50
    • 2 thighs+2drums+regular chips
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • All With Cosmo'S Tasti Chicken Salt
  • 10 Piece Pak+Large Chips $21.00
  • 1 Thigh + Regular Chips $5.70
  • Batter King Prawns $15.00
    • 5 Beer Battered Tiger Prawns with Aioli Sauce
  • Crusted Monk Fish $22.00
    • Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
  • Rump Steak $20.00
    • 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Chicken Escalope $26.00
    • Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Chicken Wings Lollies $12.50
    • 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
  • Soup of the Day $12.00
    • Ask your server for today's special
  • Chefs Special P.O.A
    • Created Daily
  • Royal Beef Burger $18.00
    • 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
  • Available 11am - 3pm
  • Miners Breakfast $23.00
    • Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta
  • Sweet Treat of the Day $15.00
    • Created Daily
  • Chocolate Brownie $15.00
    • Served warm with vanilla ice cream and berry compote
  • Ribeye Steak $32.50
    • 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
  • -1 shank $29.50
  • -Bolognese $22
  • Sirloin Steak* 200gm $34
    • -2 garlic prawn skewers, gourmet potatoes and salad
  • -Creamy mushroom $20
  • Pasta
    • Fettuccine with your choice of
  • Jalapeños $3
  • Lamb Shank
    • Black beer gravy, mashed potato and vegetables
  • Double Chicken Breast* $29
    • Grilled streaky bacon, cheese, cola bbq sauce, fries and coleslaw
Johnny's

Johnny's

location

Address

62 Palmerston Street, Westport 7825, New Zealand

phone

Phone

037896474

clock

Opened hours

Monday: 4:20 – 11:00 PM, Tuesday: 4:20 – 11:00 PM, Wednesday: 4:20 – 11:00 PM, Thursday: 4:20 – 11:00 PM, Friday: 4:20 – 11:00 PM, Saturday: 4:20 – 11:00 PM, Sunday: 4:20 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
62 Palmerston Street, Westport 7825, New Zealand