Address
62 Palmerston Street, Westport 7825, New Zealand
Johnny's in West Coast Menu
Are you the owner? Manage this listing for free.
SMALL PLATE TO SHARE- Wedges (S) $6.00 (L) $10.00
- Chili, Bacon & Cheese Wedges (S) $6.00 (L) $10.00
- Baked Potatoes with Pesto and Sour Cream (GF/V) $7.50
- Broccoli and Cheese Poppers (V) $11.50
- Mushrooms stuffed with Feta and Sundried Tomato (V) $12.50
- Smoked Chicken and Sundried Tomato Croquettes $15.50
- Calamari and Chorizo with Red Wine Tomato Sauce (GF) $17.50
- Lamb Kebabs with Tzatziki Sauce (GF) $13.50
- Tiger Prawns with Mint, Dill and Lime (GF) $15.50
- Jerk Chicken Skewers $13.50
- Thai Fish Cakes with Nam Jin dressing (GF) $13.50
- Moroccan Meat Balls with Spicy Tomato Sauce $13.50
- Mussels Steamed in Ale with Chorizo and Cherry Tomato $19.50
- Baked Camembert with Cranberry Sauce and Crostini (V) $15.50
- Gluten Free Pesto or Garlic Cheesy Ciabatta Bread $6.00
- Garden Salad (GF/V) $7.50
- Pesto Cheesy Ciabatta Bread $6.00
- Garlic Cheesy Ciabatta Bread $7.50
- Fries (S) $6.00 (L) $10.00
MAINS- Baked Fish with Aioli Potatoes and Fresh Tomato Salsa $23.50
- Battered Fish with Tartare Sauce, Salad and Fries $23.50
- Chicken and Feta Roulade with Lemon Cream Sauce, Baked Potatoes and Seasonal Vegetables $29.50
- Rib Eye Steak with Mushroom Sauce, Fries and Salad $29.50
- Steak, Eggs and Fries $21.50
- Variations
- Onions $3.00
- Bacon $4.00
- Mushroom Sauce $4.00
- Garlic Butter $3.00
BURGER- Chicken, Bacon, Pesto Tomato & Lettuce and Fries $23.50
- Moroccan Spiced Beef, Moroccan Tomato Sauce, Tomato & Lettuce and Fries $21.50
- Venison, Onion, Jam and Mushroom, Tomato & Lettuce and Fries $23.50
- Johnny's Classic Kiwi Burger (Meat Patty, Bacon, Egg, Cheese, Onions, Beetroot, Tomato & Lettuce) and Fries $23.50
- Burgers are available as a Wrap with Fries or a Salad
CHILDREN- Chicken Kebabs and Chips $9.50
- Battered Fish and Chips $9.50
- Cheese Burger & Chips $12.50
DESSERT- Made on site. Your wait staff will tell you about today's treats
Nearby Sample Menus
-
Cakes and slices n/a
- tempting variety of fresh-baked treats
- Spaghetti meatballs $20.00
-
Kiwi carbonara $20.00
- penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
-
Kung fu chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
-
Penne pasta $20.00
- penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
- Lunchtime pizza & salad $18.00
-
T-rex $20.00/$26.00/$28.00/$26.00
- sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)
-
Mariner $25.00/$30.00/$30.00
- fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
-
Sauces Available N/A
- Plum, Peanut Satay, Sweet Chilli, Hot Chilli, Bbq Or Spiced Apricot
- Sauasges $3.60
- Garlic Per Scoop $1.80
- Chips 1 Scoop $3.60
- Egg $6.20
- Steak & Veg Roll $3.60
- Garlic Butter $2.50
- Fish Bites 0.80C
- STEAMED VEGAS GF $7.50
-
CHEF'S SPECIALTY SOUP $11.50
- with rustic toasted ciabatta
- 6X CORN BALLS $6.00
-
BEEF BURGER $12.00
- beef pattie, bacon egg cheese lettuce tomato red onion beetroot aioli & tomato relish
-
RUSTIC CIABATTA BREAD $8.50
- toasted with garlic butter
-
SMOKED CHICKEN AND CRANBERRY $19.50
- with camembert and cream cheese bacon & red onion
-
BLACKBALL SAUSAGE SELECTION GF $19.00
- three of the best served on creamy potato mash peas & rich gravy
-
WEDGES $10.50
- seasoned wedges with sour cream & sweet chili
- Chicken $22.00
-
Baked Eggs $16.00
- Baked eggs in a creamy bacon spinach and sundried tomato sauce with garlic butter toast
- We have fresh fish delivered each day right to our door from the wharf located just two blocks away!
-
Apple & Rhubarb Crumble Pie $14.00
- A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
-
Eggs Benedict $17.00
- Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
- Add bacon $15.00
-
Eggs on Toast $12.00
- Eggs scrambled poached or fried on toasted house bread.
- Mint Chocolate $5.00
-
VEG PAKORA’S $7.50
- Silver beet Pakoras made with nutty gramme flour
-
JALFREZI CHICKEN / LAMB $19.00
- Curry made with Onion, Capsicum & tomato Julian’s
-
VEG SAMOSA’S $7.50
- Spiced potatoes & peas filled in Triangular pastries
-
BASMATI RICE $4.00
- Plain steamed Rice
-
MANGO CHUTNEY $3.00
- Accompaniment prep from Raw Mangoes & Spices
-
MIXED PLATTER $18.00
- Selection of Lamb, chicken tikka, Samosa, onion bajees & Pakoras with mint & tamarind chutney
-
KEEMA NAAN $5.00
- Stuffed with spiced Lamb mince
-
FISH CURRY $20.00
- Cooked in Onion, tomato gravy
- Vegetables $5.00
-
Fish of the Day $24.50
- Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
-
Prime Ribeye $29.90
- 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
-
Beef Schnitzel $19.90
- Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
-
Cheesecake of the Day $12.00
- Your wait staff will advise you on today's special
- Garlic Bread $7.00
- House Salad $5.00
- Soup of the Day $10.00
-
House Salads $9.00 / $14.00
- Ask our staff for today’s options. Small / Large
-
Falafel Kabab $19.00
- Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
-
Fish of the Day & Fries $21.50
- Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
-
Lamb Pita Pocket $19.00
- Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
-
Hot Chicken Wrap $13.50 / $16.50 / $18.50
- Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
-
Bread and Dips Board 4:2 $16.50
- A selection of home baked breads, served with a trio of dips
-
Wok Chicken $19.00
- Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
-
Salmon Filo $19.00
- Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
- Chicken or Beef or Pork with Mushroom & Vegetables on Rice $16.00
-
Khmer Satay (chicken or beef) $13.50
- Grilled marinated satay on a bed of steamed rice. Served with coleslaw and peanut sauce
- Ice Cream Sundae (Strawberry/Chocolate) $5.00
- Roast Pork with Tomato Fried Rice $17.00
- Deep Fried Wontons $6.50
- Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
- Indonesia Mee Goreng $16.00
- Hot and Sour Soup $7.00 S / $13.00 L
-
Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
-
Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
-
Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
-
Soup of the day $9.50
- homemade, served with french bread
-
$12.50
- with salmon & cream cheese
-
Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
-
French Fries $5.50
- with tomato sauce & aioli
-
Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
- Thighs $3.30
- 10 Piece Pak+Large Chips $21.00
- 1 Thigh + Regular Chips $5.70
- 6 Piece Meal Pak + Large Chips $14.00
- Fries
- 3 Piece Pak+Regular Chips $8.00
- Jumbo $5.50
- 6 Piece Pak+Large Chips $14.50
- Herb & Garlic Toasties N/A
- Avocado Toasties N/A
- Old English N/A
- Chicken & Bacon Ranch Melt N/A
- Flatbread N/A
- Tuna N/A
- Three Pepper Chicken N/A
- Hot Chilli N/A
- Crab stick $2.00
- All day breakfast $13.50
- Veggie $9.00
- Squid ring $1.00
- Jam wrap & ice-cream $7.50
- Cheese $8.00
- Meat pattie $3.50
- Toastie 2fillings $4.00
-
Fish and Chips $24.50
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
-
Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
-
Soup of The Day $15.00
- Fresh from our kitchen with toasted ciabatta
- A la Carte From 6pm
- Available 11am - 3pm
- Garlic and herb bread (GFA) $7.50
-
Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
-
Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
- Nachos Vegetarian $7
- Kids Pizza
- Kids Fries, Tomato & Aioli $6
- -Ham, Cheese, Pineapple $9
- Wedges With Sour Cream $10
-
Bread & Dips. $15.5
- Oliva oil balsamic + pesto of the day
-
Pasta $8.5
- Ham. Cheese, Tomato N Cream
- BREADS
-
Lamb Shank
- Black beer gravy, mashed potato and vegetables
-
Satay Chicken* $23
- Served with stir-fry vegetables and jasmine rice
- Grilled chicken $6
-
Pork Spare Ribs*
- One of our most famous dishes, slow cooked pork glazed with our home-made tasty BBQ style sauce .
-
-Veggie
- Eggplant, mushroom, grilled halloumi, tomato, lettuce, red onion and aioli.
- Fried egg $1.50
- -Vegetarian $25
- Jalapeños $3
Johnny's
Phone
037896474
Opened hours
Monday: 4:20 – 11:00 PM, Tuesday: 4:20 – 11:00 PM, Wednesday: 4:20 – 11:00 PM, Thursday: 4:20 – 11:00 PM, Friday: 4:20 – 11:00 PM, Saturday: 4:20 – 11:00 PM, Sunday: 4:20 – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar