Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
Lamb Shank $19.90
Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
The Swampy Paddock $26.00
Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
Chickburger $8.50
Chargrilled chicken, lettuce , red onion & mayo
Kiwi Style $27.50
With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
Marinated in rosemary & honey & cold smoked with maple chip, slow roasted & rested on creamy mashed potato with nutmeg and green pepper greens and a balsamic syrup
Banana Split $7.50
Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers
the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
BAR PLATTERS $16.50/$28.50
a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
BASKET OF CHIPS $6.00/$9.00
a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
QUARRY'S STEAK SANDWICH $19.50
juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
Check out our blackboards for weekly special or ask bar staff for a restaurant menu
TOASTED SANDWICHES $9.00
choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
QUARRY'S FISH PLATTERS $19.50/$38.00
seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
B.E.L.T. $18.50
crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
Sauteed scallops and crispy bacon tossed through a summer salad. GF
Lamb Kebabs $24.00
Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
Side of Veg $6.00
Turbot $24.00
Fresh local fish served tempura battered or pan-fried served with salad and fries.
Roast of the Day $18.00
Served with oven baked vegetables, steamed fresh greens and homemade gravy
Garlic Prawns $18.00
Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
Garlic Bread $6.50
Our own special recipe!
Sweet and Sour Vegetables $17.00
Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
Mastercard
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Wheelchair accessible
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Business meetings
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Reservations
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Waitstaff
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Takeout
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Wine and Beer
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Groups
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Seating
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Highchairs Available
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Street Parking
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Serves Alcohol
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Child-friendly
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Outdoor Seating
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Full Bar