Johnny's in West Coast Menu

SMALL PLATE TO SHARE SMALL PLATE TO SHARE
  • Wedges (S) $6.00 (L) $10.00
  • Chili, Bacon & Cheese Wedges (S) $6.00 (L) $10.00
  • Baked Potatoes with Pesto and Sour Cream (GF/V) $7.50
  • Broccoli and Cheese Poppers (V) $11.50
  • Mushrooms stuffed with Feta and Sundried Tomato (V) $12.50
  • Smoked Chicken and Sundried Tomato Croquettes $15.50
  • Calamari and Chorizo with Red Wine Tomato Sauce (GF) $17.50
  • Lamb Kebabs with Tzatziki Sauce (GF) $13.50
  • Tiger Prawns with Mint, Dill and Lime (GF) $15.50
  • Jerk Chicken Skewers $13.50
  • Thai Fish Cakes with Nam Jin dressing (GF) $13.50
  • Moroccan Meat Balls with Spicy Tomato Sauce $13.50
  • Mussels Steamed in Ale with Chorizo and Cherry Tomato $19.50
  • Baked Camembert with Cranberry Sauce and Crostini (V) $15.50
  • Gluten Free Pesto or Garlic Cheesy Ciabatta Bread $6.00
  • Garden Salad (GF/V) $7.50
  • Pesto Cheesy Ciabatta Bread $6.00
  • Garlic Cheesy Ciabatta Bread $7.50
  • Fries (S) $6.00 (L) $10.00
MAINS MAINS
  • Baked Fish with Aioli Potatoes and Fresh Tomato Salsa $23.50
  • Battered Fish with Tartare Sauce, Salad and Fries $23.50
  • Chicken and Feta Roulade with Lemon Cream Sauce, Baked Potatoes and Seasonal Vegetables $29.50
  • Rib Eye Steak with Mushroom Sauce, Fries and Salad $29.50
  • Steak, Eggs and Fries $21.50
  • Variations
  • Onions $3.00
  • Bacon $4.00
  • Mushroom Sauce $4.00
  • Garlic Butter $3.00
BURGER BURGER
  • Chicken, Bacon, Pesto Tomato & Lettuce and Fries $23.50
  • Moroccan Spiced Beef, Moroccan Tomato Sauce, Tomato & Lettuce and Fries $21.50
  • Venison, Onion, Jam and Mushroom, Tomato & Lettuce and Fries $23.50
  • Johnny's Classic Kiwi Burger (Meat Patty, Bacon, Egg, Cheese, Onions, Beetroot, Tomato & Lettuce) and Fries $23.50
  • Burgers are available as a Wrap with Fries or a Salad
CHILDREN CHILDREN
  • Chicken Kebabs and Chips $9.50
  • Battered Fish and Chips $9.50
  • Cheese Burger & Chips $12.50
DESSERT DESSERT
  • Made on site. Your wait staff will tell you about today's treats

Nearby Sample Menus

  • Apple & caramel crumble dessert pizza $16.00
    • super-thin crust pizza, served with ice-cream and cream - a real sweetie
  • Penne pasta $20.00
    • penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
  • Italiano $20.00/$26.00/$28.00/$26.00
    • pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
  • T-rex $20.00/$26.00/$28.00/$26.00
    • sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)
  • Kiwi carbonara $20.00
    • penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
  • Whitebait (one size only) $26.00
    • one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
  • Quatro $20.00/$26.00/$28.00/$26.00
    • four cheeses: mozzarella, cream cheese, feta and parmesan cheese with basil oil (medium/large/half & half/gluten-free)
  • Spaghetti bolognese $20.00
  • Green Lip Mussels $16.00
    • ½ kg, steamed in a garlic & white wine cream with crusty bread.
  • Thai Green Curry **** Veggie $18 / Chicken $21 / Seafood $25
    • Spicy & fragrant curry with rice pilaf & poppadum’s
  • -Garlic & chilli prawns $10
  • Fish $11
    • Battered blue cod bites
  • Breakfast Stack ** *** $17.00
    • Potato rosti, spinach, portobello mushroom, grilled tomatoes, poached egg, hollandaise
  • -Spinach $15
  • Nacho’s $11
    • Nacho chips, mince, sour cream & cheese
  • Tempura Scallops & Prawns $20
    • Fragrant rice, chilli coconut sauce
  • FISH BURGER $12.00
    • beer battered fish fillet lettuce gherkins tomato red onion & tartare
  • STEAK CUT CHIPS LARGE BOWL $7.50
  • CRAB STICK $2.50
  • 6X CORN BALLS $6.00
  • RUSTIC CIABATTA BREAD $8.50
    • toasted with garlic butter
  • BLACKBALL GAME PLATTER $27.50
    • selection of salami sausage pate & dips with toasted bread-serves Two(GF option)
  • 4X FISH BITES $5.00
  • BEEF BURGER $12.00
    • beef pattie, bacon egg cheese lettuce tomato red onion beetroot aioli & tomato relish
  • Calamari $18.00
    • Chilli salt and pepper calamari on a spiced nut and aioli dressed salad
  • * Denotes Gluten Free
  • Large Breads $28.00
    • House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
  • Spinach, onion jam and feta $12.00
  • Chocolate Tart $15.00
    • Chocolate and honeycomb filling in an almond pastry case with chocolate ripple ice-cream
  • Sticky Date Pudding $14.00
    • Warm sticky date and orange baked pudding with cinnamon semifreddo
  • Affogato $13.00
    • Vanilla ice-cream, espresso and liqueur of your choice
  • Filo Cup $13.00
    • Pear and butterscotch sauce in a crisp filo cup with pecan nuts and honey semifreddo
  • Breastburger $8.50
    • A homemade beef patty, lettuce , red onion & relish
  • Squarkin' Chicken Tenders $15.50
    • Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
  • 250g Beef Rump $19.90
  • Fresh Fish Fillet $26.00
    • Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce
  • Limpin' Larrys Lamb Shank $22.50
    • Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
  • Amazing pizza deals, steak fish and chicken meals from $15 and much more
  • 'Tender and Juicy' Beef Fillet $32.50
  • Sticky Date & Treacle Pudding $7.50
    • With vanilla ice cream & caramel sauce
  • Mushrooms $5.00
  • Shrimp Cocktail $14.90
  • 2 Eggs $5.00
  • Chicken Burger $19.90
    • Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
  • Tomatoes $5.00
  • Crumbed Camembert $14.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
  • Beef Nachos $15.00
    • Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
  • Vegetables $5.00
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • BBQ Pork Ribs $19.00
    • Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
  • Soup of the Day $11.50
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • Angus Ribeye $25
    • Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
  • Ice Cream Sundaes $7
    • Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
  • Side Salad $5
  • Seafood Basket (Enough for two) $25
    • Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
  • Lamb Shanks With Mashed Potato & Vegetables $24 / $28
    • 1 Shank / 2 Shanks
  • Toasted Sandwich $6
    • Choose From: Ham, Cheese, Tomato, Onion, Pineapple.
  • Carrot Cake $5
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Salmon $17.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Curry Fried Rice or Noodle (Chicken / Beef / Pork) $15.50
  • Sampan House Chew Kua Teaw (Chicken / Beef / Pork) $15.00
    • Beef, pork or chicken stir-fry with fresh vegetables and mushrooms stir-fry rice noodles
  • Stir-fry Lamb with Spicy Cumin $21.00
  • Fried Rice / Noodle (Chicken / Beef / Pork) $15.00
  • Stir-fry Mixed Vegetables $13.50
  • Roast Pork Rice or Chow Mein with Cashew Nuts $17.50
  • Braised Egg Plant $18.00
  • Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • Flat Bread $7.50
    • Your choice of sweet chilli or rock salt topped with mozzarella cheese.
  • Seafood Chowder $15.00
    • A thick creamy chowder using fresh local seafood with a rich tomato base
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Sweet and Sour Vegetables $17.00
    • Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
  • Bowl of Mushrooms $4.50
  • Garlic Bread $6.50
    • Our own special recipe!
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Large Bowl of Fries $5.00
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Wedges $7.00
    • spicy with sour cream
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • $12.50
    • with salmon & cream cheese
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Roasted Garlic N/A
  • Veggie Delite N/A
  • Lettuce N/A
  • Olives N/A
  • Carrot N/A
  • Yoghurt N/A
  • Thinly Cut Ready Salted N/A
  • Beetroot N/A
  • Pasta of the Day $25.00
  • Creme Brulee $15.00
    • Traditional crème brulee with vanilla ice cream and berry coulis
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
  • A la Carte From 6pm
  • Garlic and herb bread (GFA) $7.50
  • Garlic baked Parmesan Chicken $25.00
    • Chicken breast on lemon risotto and seasonal greens
  • Fish and Chips $24.50
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Ice Cream Sundaes $10.50
    • Choice of strawberry shortcake, lemon curd or cookies and cream
Johnny's

Johnny's

location

Address

62 Palmerston Street, Westport 7825, New Zealand

phone

Phone

037896474

clock

Opened hours

Monday: 4:20 – 11:00 PM, Tuesday: 4:20 – 11:00 PM, Wednesday: 4:20 – 11:00 PM, Thursday: 4:20 – 11:00 PM, Friday: 4:20 – 11:00 PM, Saturday: 4:20 – 11:00 PM, Sunday: 4:20 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
62 Palmerston Street, Westport 7825, New Zealand