Jolin Shanghai Restaurant in Auckland Menu

COLD DISH COLD DISH
  • Traditional Shanghai Chicken $16.80
  • Steamed chicken with chilli sauce $16.80
  • Salty free range chicken $16.80
  • Shanghai Sauce Duck $16.80
  • Salty Duck $16.80
  • Smoked Fish $13.80
  • Salty Pork $18.80
  • Sweet & Sour Pork chop $10.00
  • Braised Gluten $9.80
  • Sliced tofu skin $12.80
  • Jelly fish with cucumber $9.80
  • Cold tofu with preserved eggs $9.80
SEAFOOD SEAFOOD
  • Deep Fried Sweet and Sour Blue Cod $34.80
  • Steamed whole blue cod $31.80
  • Blue cod in spicy soup $36.80
  • Steamed Blue Cod with diced chillies $33.80
  • Braised blue cod with tofu in soy sauce $33.80
  • Whole blue cod with spicy sauce $34.80
  • Steamed blue cod fillet with egg (pre-order) $39.80
  • Fish Fillet in Spicy Soup $26.80
  • Fish fillet with sour vege in soup $24.80
  • Salty Fish Fillet $24.80
  • Fried fish fillet with sweet and sour sauce $23.80
  • Deep fried fish fillet $23.80
  • Stir fried crab with rice cake $32.80
  • Fried Spicy Crab $32.80
  • Stir Fried Prawn $24.80
  • Deep Fried Prawn with Salty Egg Yolk $26.80
  • Deep fried prawns with salt and pepper $21.80
  • Spicy Prawns $21.80
  • Spicy Scampi $55.00
  • Fresh raw scampi-size 3 (pre-order) $128.250
PORK PORK
  • Braised Pork Chop $18.80
  • Steamed meat ball - each $5.00
  • Steamed salty pork with tofu skin and clam $22.80
  • Braised pork joint $26.80
  • Braised Pork Belly $20.80
  • Sweet and sour pork loin $20.80
  • Braised meat ball $22.80
  • Fried pork loin with salt and pepper $20.80
LAMB AND BEEF LAMB AND BEEF
  • Beef in spicy soup $23.80
  • Stir fried beef/lamb with bread (including dry tofu and some vegetables) $26.00
  • Stir fried beef/lamb with cumin powder + bread $18.80 + $3.50
  • Stir fried beef / lamb with spring onion $18.80
  • Beef with Oyster Sauce $18.80
  • Beef with Black Pepper $18.80
CHICKEN CHICKEN
  • Kong-Pao Chicken $15.80
  • Stir fried chicken with celery and cashew nuts $15.80
  • Lemon Chicken $22.80
  • Sweet and Sour Chicken $18.80
  • Spicy chicken with mixed vegetables $16.80
VEGETABLE VEGETABLE
  • Seasonal Vegetable in Soup $15.80
  • Stir fried long beans $15.80
  • Stir fried seasonal vegetable $13.80
  • Stir fried beans $15.80
  • Stir fried broad beans and salty vegetable $15.80
  • Eggplant with 5 toppings (egg, shrimp, pork, parsley, garlic) $20.80
  • Combination Vegetable $15.80
  • The mixture of fried gluten, mushroom and vegetables $15.80
  • Sweet and Sour Eggs with Ginger $13.80
DIM SUM DIM SUM
  • Pork and vege wonton soup $9.80
  • Pork wonton soup $7.80
  • Stir fried rice cake with cabbages and pork $100
  • Stir fried rice cake with Chinese Vegetable $11.80
  • Rice cake in salty vege and pork soup $10.00
  • Steamed Xiao-Long pork & crab buns $13.80/$8.00
  • Steamed Xiao-Long pork buns $8.00/$8.00
  • Steamed Shao-Mai sticky rice $6.80/$4.00
  • Fried pork dumplings $9.00/$8.00
  • Fried Sheng-Jian pork buns $9.00/$8.00
  • Steamed pork dumplings $9.00/$8.00
  • Sweet rice ball soup S $6.00/L $10.00
  • Soybean milk/Sweet soybean milk $2.50
  • Salty soy mlk $4.50
  • Deep fried stick $2.00
NOODLE SOUP NOODLE SOUP
  • Dry Noodle with Spring Onion $7.80
  • Dry Noodle and Pork Mince Topping $9.80
  • Spicy pork on dry noodle $9.80
  • Spicy chicken noodle soup/Dry noodle $9.80
  • Salty vegetable and pork noodle soup/Dry noodle $10.00
  • Braised pork rib noodle soup/Dry noodle $10.00
  • Spicy pork noodle soup $9.80
  • Salty pork noodle soup $10.80
  • Smoke Fish noodle soup $10.00
  • Noodle soup with pork and vegetables $9.80
  • Noodle soup with mixed vegetables $9.80
  • Salty Duck and Smoked Fish Noodle Soup $12.80
  • Noodle Soup with Eggs $12.00
  • Fish Fillet and Vegetable Noodle Soup $10.80
  • Fried noodle with pork and vegetable $9.80
  • Spicy Pork Fried Noodle $9.80
  • Fried noodle with chicken and vege $9.80
RICE RICE
  • Braised pork ribs on rice $10.80
  • Salty vegetable with pork on rice $9.80
  • Combination chicken on rice $9.80
  • Sweet and sour pork chop on rice $10.00
  • Rice with mixed vegetables in soup $10.00
  • Ma-po tofu on rice $9.80
  • Braised tofu on rice $9.80
  • Chicken fried rice $10.00
  • Vege and salty pork fried rice $10.80

Nearby Sample Menus

  • STEAK $5.50
    • SCOTCH FILLET
  • FISHERMEN'S BASKET $6.50
    • 1 FISH/2 MUSSELS/1 CRABSTICK/1 POTATO FRITTER/1 CRUMBED PRAWN
  • STEAK (SCOTCH FILLET) $4.50
  • AMERICAN HOT DOG $4.00
  • VEGETARIAN ROLL(HOMEMADE) $2.00
  • CHICKEN PATTY(HOMEMADE) $3.00
  • FISH(COD) $3.00
  • SUPER BURGER $6.50
  • Sage & Smokehouse $ 18
    • House smoked chicken, portobello mushroom, pine nuts, mozzarella, tomato & crispy sage.
  • House Hashbrown $ 3
  • – manuka smoked bacon $ 18
  • Margherita $ 16
    • Tomato, mozzarella & basil.
  • Soy Glazed Salmon $ 23
    • Crispy skin New Zealand salmon, pumpkin puree, brussel sprouts, roast pumpkin, candied pumpkin seeds & miso cream.
  • Smashed Avocado $ 17
    • Poached egg, feta, dukkah & rocket on toasted sourdough.
  • Grain toast $ 3
  • Tonkatsu Ramen $ 19.5
    • Rich pork broth, pork belly, fresh noodles, spring onion, corn & tea poached egg.
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • See our dessert board for today’s choices or try the $14.00
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Saadheko
    • Served in room temperature
  • Chicken $8.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Egg $12.00
  • -Chicken $12.00
  • -Crispy chicken $8.00
  • -Vegan $7.00
  • -Lamb mince & egg $14.00
  • Fries $6.00
  • Seafood pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • Fish & chips $25.50
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Bread & dips $9.90
    • Oven warmed bread with assorted dips
  • Caesar salad $21.90
    • Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
  • -Optional with pan fried $5.00
  • T- bone $37.90
  • Seafood chowder $15.90
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
  • V-grill seafood platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
  • Pineapple Fritter $1.30
  • Steak & Cashew Nut Veges $12.50
  • Mussel Fritter $2.80
  • BBQ Pork Soft Fried Noodles $110
  • Corn Fritter $2.80
  • Chicken & Sweet Corn Soup $9.00
  • Bacon burger $4.50
  • Special M $11.00
    • 2 Ham Burger, 2 Sausage, 2 Potato Fritter, $2 Chip
  • Homemade hash, two free range eggs, avocado, roasted tomatoes $3
  • Fried Poasched Eggs $17
    • Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
  • Bowl Of Chips $6
  • Salmon King $14
    • Smashed avocado, capers, red onions, dill cream cheese
  • Chicken Salad $17
    • Pan Fried Free Range Marinated Chicken, Lime Aioli, Wild Rocket Greens, Halloumi, Crispy Kumara Chips
  • Soba Noodle $18
    • Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
  • Fika Fruit Platter $10
    • Seasonal Fresh Fruit W/ Yogurt And Orange Juice
  • Fika Beef Burger $18
    • Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
  • Rai Macchi (Medium) $28.50
    • Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
  • Hyderabadi Dum Biryani Chicken $19.50
    • Whole chicken marinated overnight with aromatic spices and slow cooked with basmati rice
  • Mixed Vegetarian Starter Selection $25.50
    • Samosa, kaju matar ki tikki, palak cottage cheese, rustami kumbh bahar
  • Chicken Or Salmon Salad $17.50
    • Fresh greens, avocado, cherry tomatoes, black olives, croutons, parmesan cheese and mint dressing
  • Palak Cottage Cheese Tikka $18.00
    • Slices of Indian cottage cheese, spinach, onion, peppers
  • Mixed Tandoori Sizzler $29.50
    • Mix of smoked non-vegetarian dazzlers
  • Rada Maans (Medium) $26.50
    • Lamb with caramelised onion, chilli, ginger, cardamom, black pepper and coriander
  • Big Tikka Salmon $33.50
    • Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
  • -Prawns / Fillet Snapper $21.50
  • -Prawns / Fillet Snapper $21.00
  • Pad Nam Prik Pao
    • Tempura dish with onion, spring onion, carrots, cashew nuts in sweet and spicy homemade sauce
  • -Prawns / Seafood $9.50
  • Tom Kha
    • Traditional coconut soup with galangal, mushroom, lemongrass
  • -Prawns / Fillet Snapper $21.00
  • -Chicken $17.50
  • -Prawns $18.50
  • L15 Steamed Spareribs with pum $15.00
  • Steamed chicken (Whole/Half) $18/$10
  • Roast Duck (Whole/Half) $36/$19
  • Choice of two BBQ Combinations $15
  • O4 Chinese Mushroom with Vegetable $15.00
  • L16 Steamed Spareribs with Black Bean Sauce $15.00
  • C4 Fish Fillet with Tofu on Rice $9.50
  • O14 Fish Fillet with Tofu $15.00
  • Potato Fritter $ 1.90
  • Spring roll $5.90
    • Per pack
  • Yu Xiang Pork $12.90
  • Red Cook Beef $12.90
  • Fried Prawn $7.90
    • Per pack
  • Yummy Spicy Pork Slice $12.90
  • Oyster Sauce Beef $12.90
  • Serve with rice
  • Kumara fries $7.90
    • With aioli
  • Green salad $6.30
    • With balsamic vinaigrette
  • Greek salad $11.10
    • Classic with olives, cucumber, truss tomato, spinach onion
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
  • Corn fritters $19.50
    • Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
  • -add bacon $4.20
  • Smoked salmon salad $20.50
    • Fresh salad, red onion cucumber, capers and ponzo
  • -confit pork fingerlings $19.50
  • chives with vege, beef with buns S($20)/M($28)/L($38)
  • combination fried rice and spicy vege soup with noodle R($13)/L($15)
  • mix of vege, seafood, beef with mustard M($28)/L($38)
  • sliced rice cake and dumpling soup served with half bowl of rice R($12)/L($14)
  • fried black soy bean paste noodle with seafood R($12)/L($14)
  • S= small, M= medium, L= large
  • chicken with thick spicy sauce S($20)/M($28)/L($36)
  • combination vege, squid, sea cucumber S($28)/M($38)/L($48)
  • (DF) Dairy Free
  • All served with vine ripened Tomatoes and Onion rings
  • Petite Caesar Salad * $3.85
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • Chef’s Entrée Tasting Platter for two $35
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Shoestring fries; garden salad $6.5 each
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
Jolin Shanghai Restaurant

Jolin Shanghai Restaurant

location

Address

248 Dominion Road, Auckland, 1024, New Zealand

phone

Phone

096315575

email

Email

None

clock

Opened hours

Mon 11:30 AM to 10 PM Tue 5 PM to 10 PM Wed 11:30 AM to 10 PM Thu 11:30 AM to 10 PM Fri 11:30 AM to 10 PM Sat 11:30 AM to 10 PM Sun 11:30 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Cash

Location
248 Dominion Road, Auckland, 1024, New Zealand
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