Address
Ground Floor/286 Mt Wellington Hwy, Auckland, Auckland, 1060, New Zealand
Subway in Ground Floor/286 Mt Wellington Hwy Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Steak and Cheese N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Sweet Chilli N/A
- Sweet Onion N/A
- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- -Smoked pork sausage & onion jam $14.50
- -House smoked salmon, cream cheese, capers & red onion $12.50
-
Bagels (V) $7.00
- Cream cheese & homemade lemon curd
- -Bagel or gluten free bread $1.00
- Extra hollandaise $2.00
-
Feta & sliced tomato with coriander & cashew nut pesto (GFA)(V) $9.50
- Served with a boiled egg, cottage cheese, pickle dressing and salad
-
Vege burger (V) $17.50
- Crumbed field mushroom, feta & a tomato/chilli relish served with fries
- -Banana, berries, creme fraiche & maple (V) $14.50
- Pasta, italian sausage, chilli, cress $ 21.50
- Breakfast salad $16.50
- Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
- Chicken sour dough $17.50
- Corn fritters, bacon, tomato $16.50
- Ricotta hotcakes, fresh fruit $16.50
- Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
- Fresh fruit, coconut or natural yoghurt $15.50
-
Singapore Fried Vermicelli $13.00
- with Curry, BBQ Pork & Shrimp
- Combination meats tofu & Veg $16.00
-
Poached Chicken $7.50/$13.00/$21.00
- Quarter (1/4)/Half (1/2)/Whole
- Vegetarian Tofu, Mushroom & Veg $16.00
- Chilli Pepper Salt Prawn $16.00
- Chinese Veg in Oyster Sauce $7.00
- Roast Spare-Rib $9.50
- Soya Sauce Chicken $9.50
- spicy beef soup $15.00
- hot stone bibimbap (beef/tofu) $15.00
-
naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
- kimchi pork dupbap $15.00
- kimchi bacon pancake $22.00
- -add cheese/egg $2.00
- -add cheese $5.00
- spicy grilled pork rind $27.00
-
58. Khuay Teaw Gang $15 - $17
- Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander
- Satay Sauce $3
- Prawns or Seafood $17
-
28. Pad Med Mamuang $14 - $16
- Stir fried cashew nuts with onion, spring onion, carrots & capsicum
- Chicken, Pork or Beef $14
- Chicken, Pork or Beef $16
- Prawns or Seafood $17
- Chicken, Pork or Beef $14
-
Stir-fried vermicelli in soy sauce $15.50
- w snow peas, dry mushroom carrot & bean sprout
- Hash $4.00
-
Shared platter $18.50
- an assortment of fried pork mince pieces coated in crisp young green rice, spring rolls, summer rolls & squid cakes
- Bowl of chips $ 6.00
- Halong Bay style fried squid cakes $16.50
-
Big Breakfast $20.50
- Toast, bacon, eggs, sausage, mushroom, hash, tomato
-
Spicy Vietnamese lotus stem salad $17.50
- w poached prawn, Vietnamese mint, topped crushed peanut
-
Bruschetta $18.00
- Fresh tomato, avocado and basil salsa w free range bacon poached eggs & hollandaise
- Bacon $6.50
- Sausage
- Sweet Corn
- Chicken $6.50
- Egg
- Hash Browns
- Bacon
- All $12.00
-
Art Burger $19.50
- Cajun chicken with a sweet chilli salsa, tzatziki, mesculin & tomato. Served with homemade potato wedges & our special tomato emulsion.
-
Eggs on Toast $9.50
- Two eggs cooked any way you like on your choice of toast.
- - Salmon & Cream Cheese $12.00
-
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
-
Portobello $17.50
- Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
-
Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
-
Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
-
Homestyle Mince $15.50
- Prime beef mince served on toast of your choice. Add 2 eggs $18.50
-
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
-
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
-
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
-
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
-
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
-
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
-
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
-
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
- Fries Relish & Mayo $6.50
- Cheese Toastie $5.00
- -With Rocket, tomato or onion jam $9.50
- Egg on Toast $0.50
-
Trifle Granola $12.50
- With berry coulis & yoghurt
-
Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan
- Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
-
Spinach & Chilli Linguine $14.50
- Lemon oven dried tomato & parmesan
-
Source style eggs benedict (PGF) (V) $18.00
- English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
- ● Sides
- ● Source Salads (GFP) $19.50
-
Source savoury mince (GFP) $18.00
- Source house made savoury tomato mince served with a poached egg. Choice of toast ciabatta, multigrain, gluten free
-
Nachos (GFP) $18.50
- Beef mince with house made tomato & chilli bean served with sour cream and source relish
- -Add Salmon $8.00
- - B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
- -Add smashed avocado $5.00
-
Vol au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
-
Pizza Dolci
- (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
-
Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
-
Lombata alla Griglia $33.80
- Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
-
Lasagne casa Nostra
- Specialty of the house - layered hand made pasta
-
Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
- Main $25.00
- Entree $17.50
- -Option: + Prawns $2.00
-
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
-
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
- -Combination ( Chicken, prawns, squid) $11.00
- -Combination ( Chicken, prawns, squid) $11.00
- -Vegetarian $10.00
- -Combination ( Chicken, prawns, squid) $11.00
-
Noodle Soup
- Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
- Crab Curry $20.00
-
Curry Roll $1.00
- lamb/chicken/fish/vege
- Squid Curry $17.00
-
Masala Dosa Vege $13.00
- (potatoes curry filling)
- Deviled Chicken Sticks 4 for $5.00
- Mas Roti $10.00
-
LENSE ROTI MEAL $13.00
- comprises of 2 plain roti+ 1 egg roti+ curry and chutney
-
SRI LANKAN FRIED RICE $15.00
- fried rice served with two non-veg curries + two curries + pappadam & fried chilie
-
Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
-
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
-
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
-
Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
-
Chicken Burger $18.50
- Harissa yogurt, pickle cucumber w kumara chips
-
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
-
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
-
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Subway
Phone
095730525
Opened hours
Mon
9 AM to 7 PM
Tue
9 AM to 7 PM
Wed
9 AM to 7 PM
Thu
9 AM to 7 PM
Fri
9 AM to 9 PM, 12 Midnight to 2 AM
Sat
9 AM to 9 PM, 12 Midnight to 2 AM
Sun
9 AM to 7 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner
Ground Floor/286 Mt Wellington Hwy, Auckland, Auckland, 1060, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus