Jolly Good Fellows in Taupo Menu

Jolly Good Fellows in Taupo has no menu available, but can choose from many other options such as Vegetables or Steak from Sing-Dar Takeaways. Cinnamon offers many options including Eggs Benedict and Eggs Benedict. Easy Tiger includes a wide range like Duck Fat Chips or Hot Breads. Teriyaki Chicken Bento and Spicy Chicken Bento from . Sushi & Sushi offers DK's Burger Bar and Combo include chips and drink.

Nearby Sample Menus

Dixie Brown's (sample menu)
  • Mushroom Cheddar Melt $21.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • Salmon Salad Nicoise $21.00
    • Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
  • Add bacon $4.50
  • Add bacon $4.50
  • Dixie Oyster Po’Boy $20.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
  • Vegetarian Burger $19.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • BLT $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
Cobb & Co (sample menu)
  • With our Beef & Bean Mix GF $18.90
  • Junior 200g Rump $25.50
  • Chicken & Bacon Burger $20.90
    • Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
  • Or upgrade to Curly Fries or Wedges for $2.50
  • Country Style Ribs GF $28.50 / $34.90
    • Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
  • Creamy Mushrooms GF $5.90
  • Freeman’s Lamb Shank GF $29.50
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
  • Two Eggs GF $3.50
SMK Southern Meat Kitchen (sample menu)
  • Tex Mex shredded chicken $24.00
    • 1/2lb
  • "Swine it" add pulled pork, S.M.K salsa & sour cream $8.00
  • Mac 'n' cheese balls $14.00
    • Bacon crumb, shaved parmesan, chipotle mayo
  • S.M.K slaw $6.00
  • Cold smoked brie $18.00
    • Maple syrup, caramelised onions, cracked almonds, crostini
  • Jalapeno & cheddar skillet cornbread $12.00
    • Honey butter, coriander
  • -1/4lb $4.00
  • 1/2lb Crispy calamari $16.00
    • Smoked salt, chipotle mayo
Paetiki Bakery (sample menu)
  • Chicken & camembert rolls $4.30
  • Single filling / Double filling $3.60
  • -Small $4.30
  • Sausages / Hot dog / Pork riblet / Meat patties / Lasagne $3.00
  • Apple turnover $2.80
  • Chicken & avocado rolls / Seafood & avocado rolls / Steak rolls $4.30
  • Muffin / Scones $2.30
  • -With cream $3.20
The Pub n Grub (sample menu)
  • Bangers & Mash $9.00
  • Southern Man Special $31.90
    • Sirloin steak cooked to taste, pub chunky fries, tomato, creamy mushrooms, onion rings & eggs with salad
  • Eggs on Ciabatta $9.50
    • Scrambled, poached or fried
  • - Battered Fish Fillet
  • Bangers & Smashed Potatoes $21.50
    • Locally made sausages served with smashed baby potatoes, peas & gravy
  • Spicy Chicken Wings
    • Served with a peri peri mayo
  • Cheesy Toast $5.00
  • Snack Crate $18.50
    • A selection of tasty nibbles served with pub chunky fries and dipping sauce
Huka Prawn Park (sample menu)
  • Extra Sauces $1.00
    • Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
  • (GF) Gluten Free (V ) Vegetarian
  • Bowl of Steamed Rice ( GF) $4.50
  • Greek Salad ( GF) $10.90
    • Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
  • Prawn Chowder $19.50
    • A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
  • Garlic Pita Bread $7.50
  • Shrimp Cocktail $14.90
    • Cocktail shrimp served with traditional seafood dressing
  • Fries
Replete Food Company (sample menu)
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • JAPANESE BOLOGNAISE $16.50
    • pork chili udon noodle
  • KIDS HAMPER $8.50
    • chippies, muesli bar, fruit, yogurt, chocolate drink
  • SMOKED SALMON SALAD $17.50
    • fresh herb, chili lime
  • MINCE ON VOGELS TOAST $13.50
  • SMOKED FISH KEDGEREE $16.50
    • smoked kahawai rice fried egg
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
Pavilion Restaurant (sample menu)
  • Soup of the day $13.50
    • changed daily your wait staff will advise
  • Tempura battered fish fillets $28.00
    • chuncky fries, green salad & tartare sauce
  • South african malva pudding $14.50
    • sugar free brandy custard & kapiti vanilla bean ice cream
  • Oven baked chicken supreme $35.00
    • filled w/ cranberry & brie cheese- pommes dauphinoise, roast vine tomato, green bean & watercress cream sauce (gf)
  • Bruschetta $14.50
    • w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
  • Pan seared market fish fillet $35.00
    • lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
  • Slow cooked lamb shank $35.00
    • roasted root vegetable, pickled onions, rosemary jus (gf)
  • Beuschetta $13.00
    • w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
Kinloch Store (sample menu)
  • Fresh Fish $5.50
  • Curly Fries / Wedges / NZ Hoki / Batt Mussel $4.00
  • Cheeseburger $4.50
  • BBQ Meat Lovers $18.50
    • Tomato base, chicken, ham, bacon, pepperoni, drizzle bbq
  • Puppy Dog / Potato Fritter / Donut $1.00
  • Fishburger $7.50
  • Squid Ring $0.80
  • Mussel Fritter $3.30
The Lazy Trout Fish Shack & Cafe (sample menu)
  • - eight $35.00
  • Gold digger fudge sundae $24.00
    • iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people
  • Koura - Aotearoa spiny lobster $60 half / $95 whole
    • King of New Zealand seafood w a creamy Puhoi cheese sauce & your choice of two sides 650-700 gr
  • Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
  • Ikaroa fish cakes $17.00
    • smoked kawhai & sweet pea with river herb dressing
  • Garlic mushroom $8.00
  • Kikorangi Kapiti $16.00
    • creamy blue 80 gr
  • Sticky date pudding $14.00
    • brandy sauce & Kapiti vanilla ice cream
Spa Takeaways (sample menu)
  • Fish $3.50
  • Chicken Wings $1.50
  • Cheezy Weezys $4.00
  • Hamburger $6.50
  • Salt & Pepper Squid (2) $1.50
  • Chilli & Mayo Cheezy $4.50
  • Fish Burger $6.50
  • Kids Fish $1.00
Seakraft Takeaways (sample menu)
  • ●Sauces:
  • -CLAT $3.00
    • With tender chicken
  • At least 2 choice
  • Caesar salad
    • Cos lettuce with bacon, parmesan cheese, poached egg, croutons and caesar dressing
  • Fried with aioli $5.00
  • Cajun chicken salad $16.50
    • Tender chicken strips on a salad and cashew-nuts, caramelized banana with mayo
  • -BLAT $3.00
    • With lashings of bacon
  • -With green salad $3.00
Pavilion Restaurant at Bayview Wairakei Resort (sample menu)
  • Baked aubergine & Bocconcini pastry $17.5
    • pickle cocktail onions, micro watercress salad
  • Chicken breast $35
    • dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
  • Chunky fries $5
    • w/ tomato sauce & aioli
  • Bruschetta $13.5
    • w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
  • Steamed seasonal vegetables $5
    • w/ herb butter
  • Grilled T-bone steak $32.50
    • w/ green salad, chunky fries, fried egg & red wine jus
  • Soup of the day $13.5
    • changed daily your wait staff will advise
  • Grilled steak sandwich $28
    • Mesclun, brie, onions, tomato relish, chunky fries
Volcanic Kitchen (sample menu)
  • Lemon Pepper Calamari $16.90
    • Calamari strips, dusted in corn starch, semolina and lemon pepper. Served on couscous and baby spinach with aioli and an Asian inspired chilli lime dressing
  • Summer Creme Brulee $9.50
    • This traditional creme brûlée has a layer of sweet passionfruit pulp on top hidden under a crisp toffee topping. Listen for the "crack" as you plunge in!
  • Junior Burger $8.50
    • Fresh beef patty with cheese, mayo, relish and chips.
  • Fowl Play $23.90
    • Chicken breast meat, crispy bacon, slices of roasted red capsicum, caramelised onions, lemon aioli and Parmesan - Medium $19.90
  • - Nice Rack! (12) $32.50
  • Eggs (Fried or Poached) x 2 $5.00
  • ''Wagyu Beef'' Burger $24.90
    • 180gm Wagyu beef patty, house pickles, cheddar cheese, streaky bacon, a whole portobello mushroom, truffle aioli, and house relish.
  • Grilled Free Range Chicken $26.50
    • A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.
Robert Harris (sample menu)
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Jolly Good Fellows

Jolly Good Fellows

location

Address

80 Lake Terrace, Taupo Town Centre, Waikato, 3330, New Zealand

phone

Phone

073780457

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , British , Gluten Free , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
80 Lake Terrace, Taupo Town Centre, Waikato, 3330, New Zealand
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