Jones Bar in Auckland Menu

Jones Bar in Auckland has no menu available, but can choose from many other options such as Shawarma or Shawarmaa Special from La Kasbah Grill House. Golden Sands offers many options including Soup of the day and Egg on toast. Cove Bites and Brews by Deep Creek Brewery includes a wide range like Cove Balls or Chicken Wings. Chow Mein - With Noodles and Chop Suey - No Noodles from . Garrison Takeaways offers XINGKAI and .

Nearby Sample Menus

  • Meat Lovers $19.00
    • ham, beef, chorizo, salami, tomato base sliced olives
  • Hawaiian $19.00
    • tomato base ham & pineapple w mozzarella
  • Goat Cheese Croquettes $16.50
    • w beetroot relish, kale crisp & baby leaf greens & a balsamic pomegranate dressing V
  • Seared Tuna $33.00
    • in a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & bearnaise sauce
  • Fisher House Curry $18.50
    • ask today's flavor
  • Fettucine Carbonara $18.50
    • w bacon, onion & mushrooms, white wine garlic & cream (add chicken $4.50/add smoked chicken $4.50/vegetarian $16.50)
  • Market Fish of the Day $33.00
    • ask your server for today's catch
  • Malay Chicken Satay $15.50
    • on basmati rice w a peanut & coriander sauce
  • Scallop $2.00
  • Fillet Steak Chinese Style $17.00
  • Fillet Steak Satay Sauce $17.00
  • Pork $12.00
  • Singapore Style Noodle $15.50
  • Prawn $17.00
  • Bbq Pork Won Ton & Noodles $10.50
  • Crab Meat & Sweet Corn $9.00
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • Bangus Bellies $18.00
    • Sizzling prime milkfish bellies.
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Pork Katsu + Side $12.00
    • Crispy, breaded pork cutlets served with a special sauce.
  • Pork Belly BBQ + Side $15.00
    • Thinly sliced pork belly, flame grilled.
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • Island Fiesta Platter $60.00
    • BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
  • Adobo Rice $16.00
    • Adobo chicken fried rice with adobo pork slices.
  • FISH PIECE $3.50
  • POTATO SKINS $6.50
  • SIDES $3.50
    • eggs, smoked salmon, bacon, sausage, rosemary potatoes, homemade bread mushrooms, spinach, vine tomatoes, chicken
  • Beef $12.50
  • FALAFEL $8.00
    • striccly vegetarian
  • MUSHROOM $3.50
  • WEDGES $4.00
  • CHICKEN LEGS $3.50
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Green Beans in lemon oil and sea salt N/A
  • Extra scoop ice creams $1.50
  • Parisian Breakfast $14.00
    • Boiled egg with bread sticks, Croissant, Jam, OJ & choice of regular hot drink
  • Bacon $4.50
  • Lemon and Sugar $9.50
  • Omelette served with Mesclun $16.50
    • With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
  • Lamb Shank $17.00
    • with mash potatoes and green salad
  • Fresh Banana and Maple Syrup $10.50
  • Poached Egg $2.00
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Breakfast Salad $15.00
    • Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • One Filing $5.00
  • Extra Filling $0.50
  • Extra Topping $3.00
  • Prawn Tempura & Avocado $1.90/$17.00
    • Pc/Roll (9 pc)
  • Karaage Don (Chicken) $12.00
    • Japanese style Deep fried Chicken with Japanese Mayo
  • Chicken $1.50/$5.00
    • Pc/Roll (4 pc)
  • BBQ Beef (Beef/Capsicum) $1.50/$13.00
    • Pc/Roll (9 pc)
  • Brown rice Sushi $1.70/$15.00
    • Pc/Roll (9 pc)
  • Salmon - Pc $1.50
  • Yaki - Soba $12.00
    • Marinated Stir Fry Noodle with Seafood and Vegetables
  • Sashimi Don $15.00
    • Fresh Salmon or Tuna Sashimi on Sushi Rice
  • Y4. Yuzowasabi $6
    • Chicken thigh with yuzu citrus juice & hot wasabi
  • K34. Okonomiyaki $11.50
    • Japanese style savoury pancake with shrimp, Pork and cabbage
  • 3 Skewers
    • Sirloin beef, pork belly and chicken meatball
  • Y24. Pi-man $4.50
    • Capsicum
  • K28. Beef Tataki $12.50
    • Finely sliced seared sirloin seared rare with ponzu sauce
  • Y5. Tebasaki $6.50
    • Crispy chicken wing
  • Y26. Yaki Onigiri $6.50
    • Grilled bowl of rice with teriyaki sauce
  • K37. Sakano Fries $17
    • Crumbed white fish with tomato sauce
  • Longan & ice cream $8.20
  • -beef fried rice $14.50
  • Cream caramel $5.50
  • Pan fried chicken with chip and garnish salad $15.50
  • -ham, cheese & pineapple $6.50
  • -lemongass chicken vermicelli $13.50
  • -summer rolls x 2 $4.50
  • -rare beef rice noodle soup (pho) $13.50
  • Squash, Pine Nuts, Basil, Parmesan $14
  • Rib on the bone 500gm $51
  • Hand Cuts $9
    • with parmesan, garlic & aiol
  • Fisherman’s Breakfast $22
    • hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
  • Farmers Vege Plate $26
    • sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
  • ANZAC Ice Cream Sandwich $15
    • with hokey pokey ice cream & condensed milk caramel
  • House Beet Cured Salmon $16
    • with chilli guacamole, feta mousse & nori dust
  • Beef, Herb & Cheese Balls $12
    • with rich tomato sauce & shaved parmesan
  • Stripped Salted Steamed Chicken (Half $13) $25
  • Prawn Wonton Noodle Soup / Prawn Wonton Soup / Fish Ball Noodle Soup / Beef Ball Noodle Soup $8.00
  • Ling Collars in Soya Sauce / Mussel in Black Bean Sauce / Tofu and Fish Fillets / Fish Fillet (lemon sauce, sweet corn, spicy salt and pepper, sweet and sour) $18.00
  • Steamed Chicken with Mushrooms on Lotus Leaf $22.00
  • Beef in Hot Chilli Sauce $22.00
  • Beef with Black Bean Sauce / Sizzling Beef Black Pepper Sauce or Ginger Onion Sauce / Colorful Beef Slice / Stir Fry Egg and Beef $18.00
  • Salted Chicken Giblets / Spicy Salt & Pepper Duck Chin $6.00
  • Stir Fried Diced Chicken with Cashew Nuts / Cantonese Style Chicken / Deep Fried Chicken / Spicy Chicken / Hot & Spicy Diced Chicken Kung Po Style $18.00
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • -Add bacon and / or cheese
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • All Slide Come With Tomato sauce
  • 1. Squawk Dawg $8.90
    • this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
  • Wedges $8.5
  • Beetroot $1
  • Mushroom $1.5
  • 16. Gone burger $16.00
    • if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
  • 12. Mini Velvet Burger $7.90
    • 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
  • 3. Big Brown $13.90
    • this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
  • Kau fondu $11.90
    • Chargrilled beef pattie with plum sauce, melted cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
  • -large chips $5.50
  • -fried onion $5.00
  • -gherkins $5.00
  • Fowlpyre $12.90
    • Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • -beetroot $5.00
  • Tofu $10.50
    • Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
  • Chicken med $13.90
    • Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
Jones Bar

Jones Bar

location

Address

23/940 Gore Street Lane, Auckland, Auckland, 1010, New Zealand

phone

Phone

093685069

email

Email

None

clock

Opened hours

Mon Closed Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 1 AM Sat 5 PM to 1 AM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Seating ,  DJ ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
23/940 Gore Street Lane, Auckland, Auckland, 1010, New Zealand
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